Spain - All Spanish Wines
Spain is a land of exceptional wines, renowned for its rich winemaking heritage and diverse terroir. From robust reds to crisp whites and enticing rosés, Spain offers a captivating selection of fine wines that reflect the country's passion for winemaking.
Spain is celebrated for its red wines, with regions like Ribera del Duero and Rioja leading the way. Vineyards such as Vega Sicilia and Dominio del Águila produce iconic red wines that showcase the power, elegance, and age-worthiness for which Spanish reds are known. The country is also recognized for its white wines, with regions like Rueda and Rías Baixas standing out. Vineyards such as Martín Códax craft exceptional white wines from grapes like Verdejo and Albariño, respectively, delivering vibrant acidity, enticing aromatics, and a refreshing character. Spain's fine wines are not complete without mentioning its captivating rosés. Vineyards like Muga produce exquisite rosé wines that exhibit beautiful color, delightful aromas, and a crisp, fruity palate that perfectly complements the country's warm climate.
Indulge in the allure of Spain's fine wines and experience the exceptional quality, distinct character, and the region's dedication to crafting remarkable wines. Whether you're savoring a robust Ribera del Duero red, a vibrant Rueda white, or an enticing Rioja rosé, Spanish wines promise a journey of flavors that capture the essence of this vibrant wine country. Embrace the flavors of Spain's fine wines and discover the perfect balance of tradition, innovation, and a rich winemaking legacy. With their captivating characteristics, diverse expressions, and the legacy of Spain's winemaking heritage, these wines embody the essence of Spain's vibrant wine culture.
Spain - All Spanish Wines
| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Castilla y Leon | 1 | 96 (WA) |
Inc. TAX
€419.03 |
|||||
Wine Advocate (96)2019 was a warm and dry low-yielding year, somewhat similar to 2015, and the 2019 Reserva could be the modern version of the 2015—a round, lush and approachable Reserva that is perfumed and fruit-driven, with spices in the background. It's a hedonist cuvée of 95% Tempranillo and 5% other grapes from some of the oldest grapes in the village. It fermented in concrete with indigenous yeasts followed by a slow malolactic in 228-liter French oak barrels, mostly used, where the wine matured for 35 months. It reveals very good integration of the oak that is neatly folded into the wine. It shows the tannic structure of the 2019 vintage. 23,875 bottles and 430 magnums produced. It was bottled in September 2022. |
|||||||||
|
|
Castilla y Leon | 2 | 97 (WA) |
Inc. TAX
€438.23 |
|||||
Wine Advocate (97)The nose of the 2020 Reserva is beautiful, perfumed and floral, showy and expressive, really open. The palate is medium to full-bodied, with fine-boned and very fine and chalky tannins. It has 14% alcohol, not a shy red, with power and concentration, freshness and terrific balance. It has a long finish with a touch of licorice and violets. It has to be among the best vintages for Reserva. 2020 was a very good year for Dominio del Águila. It matured in French oak barrels for 33 months. 38,221 bottles and 868 magnums produced. It was bottled in July 2023. It is young but approachable and should age beautifully. |
|||||||||
|
|
Galicia | 1 | 96 (WA) |
Inc. TAX
€178.92 |
|||||
Wine Advocate (96)The pale, perfumed and elegant red 2019 Dominio Do Bibei is mostly Brancellao with 7% of Mouratón and Grao Negro. It's nuanced and subtle, layered and complex, with a seamless palate, beautifully textured and rich with deep flavors and a fragrant and focused finish. It has clout, tension, balance, perfume, power and elegance. Stunning! |
|||||||||
|
|
Rioja | 10 | - |
Inc. TAX
€219.07 |
|||||
|
El Coto, Crianza, Rioja 2021 exemplifies the esteemed heritage of Bodegas El Coto, nestled in Spain’s renowned Rioja region. Crafted predominantly from Tempranillo grapes sourced from meticulously selected vineyards, this Crianza undergoes a traditional vinification process. Following harvest, the wines are gently fermented and then aged for a minimum of twelve months, with at least six months matured in French oak barrels, imparting subtle vanilla and spice nuances. The remainder of the ageing occurs in the winery’s cellars, allowing the wine to develop its characteristic complexity and harmonious balance. The 2021 vintage presents a deep ruby colour, complemented by aromas of ripe cherry, tobacco, and hints of cedar. On the palate, it offers a velvety texture with well-integrated tannins and a lingering finish. Perfectly suited to complement a variety of gourmet dishes, El Coto, Crianza, Rioja 2021 is a testament to fine Rioja winemaking artistry. |
|||||||||
|
|
Rioja | 30 | - |
Inc. TAX
€149.74 |
|||||
|
El Coto, Crianza, Rioja 2021 exemplifies the esteemed heritage of Bodegas El Coto, nestled in Spain’s renowned Rioja region. Crafted predominantly from Tempranillo grapes sourced from meticulously selected vineyards, this Crianza undergoes a traditional vinification process. Following harvest, the wines are gently fermented and then aged for a minimum of twelve months, with at least six months matured in French oak barrels, imparting subtle vanilla and spice nuances. The remainder of the ageing occurs in the winery’s cellars, allowing the wine to develop its characteristic complexity and harmonious balance. The 2021 vintage presents a deep ruby colour, complemented by aromas of ripe cherry, tobacco, and hints of cedar. On the palate, it offers a velvety texture with well-integrated tannins and a lingering finish. Perfectly suited to complement a variety of gourmet dishes, El Coto, Crianza, Rioja 2021 is a testament to fine Rioja winemaking artistry. |
|||||||||
|
|
Rioja | 1 | 97 (DC) |
Inc. TAX
€191.28 |
|||||
Decanter (97)This dark, relatively tight-knit Rioja proves that the Gran Reserva category doesn't just indicate the supremely well-aged, relaxed and reposeful style of Rioja, but can also serve to draw drinkers' attention to outstanding wines of density and tenacity which still have a way to run along their potential ageing trajectories. Look out for dark, urgent fruits here sweetened and back-lit by cunningly angled oak, with intense, deep, fresh and searching flavours in which the 10% of Graciano seems to be working overtime. A Rioja of innate drama. |
|||||||||
|
|
Aragon | 1 | 18 (JR) |
Inc. TAX
€207.59 |
|||||
Jancis Robinson (18)95% Syrah, 5% Viognier, vineyards at 950 m above sea level. Aged for 12 months in a mixture of 650- and 500-litre used French oak. Spectacular and intense dark fruit on the nose! Blackcurrant, blackberries, cassis, violets, smoke and minerality. On the palate, it is rich and deep but not massive. It has mouth-watering acidity, ripe tannins, and elegant oak integration. I find this vintage more balanced than previous ones. The wine has precise fruit expression. 2018 has been the greatest year for this wine. (FC) |
|||||||||
|
|
Jumilla | 1 | - |
Inc. TAX
€525.08 |
|||||
|
|
Galicia | 4 | - |
Inc. TAX
€316.67 |
|||||
|
Experience the allure of El Paraguas El Paraguas Atlantico 2019, a distinct white wine hailing from the esteemed vineyards of Ribeiro, Spain. Renowned producer, El Paraguas, has perfected a captivating blend of Treixadura, Albariño, and Godello grapes, offering a harmonised blend of refreshing minerality, crisp acidity, and delicate fruit notes. Sealed with a kiss from the breezy Atlantic climate, each aromatic sip of El Paraguas El Paraguas Atlantico 2019 encapsulates the heart and soul of the region's unique terroir. El Paraguas is committed to organic farming, ensuring each vine expresses quintessential character and flavour. The wine is delicately aged on the lees for an added depth, resulting in a sophistication that is truly remarkable. With meticulous quality control and a passion for winemaking honed over countless vintages, El Paraguas El Paraguas Atlantico 2019 is a stellar embodiment of premium Spanish white wines. |
|||||||||
|
|
Castilla y Leon | 1 | - |
Inc. TAX
€331.19 |
|||||
|
The Emilio Moro Malleolus 2018's complexity and elegance is a testament to Emilio Moro's 120 years of winemaking experience. This fine Ribera del Duero, Spain wine utilises Tinta del País grapes, with clusters sourced entirely from 50-year-old vines across their choicest plots. The deep, ruby-red Malleolus 2018 undergoes 18 months of aging in French oak barrels, revealing notes of black fruit, violet, and licorice melding with chocolate and spice undertones, embodying unadulterated power with exquisite finesse. These elements converge to provide an extraordinarily long, stunning finish on the palate. Emilio Moro meticulously vintages the Malleolus 2018 using traditional and innovative techniques, unfailingly retaining the phenotype and identity of their home soil. A majestic embodiment of the quintessence of Ribera del Duero, the Emilio Moro Malleolus 2018 provides an unrivalled wine tasting experience for discerning oenophiles. |
|||||||||
|
|
4 | 94+ (WA) |
Inc. TAX
€333.07 |
||||||
Wine Advocate (94+)2020 was a great vintage in the Mediterranean, and the 2020 Albahra, a blend of 70% Garnacha Tintorera from the zone of Almansa and 30% Moravia Agria from Manchuela, showed better than ever. The two grapes fermented separately with part of full clusters in concrete and with indigenous yeasts. The Garnacha matured in concrete and the Moravia in neutral 228-liter barrels for eight months. It has 13% alcohol and good freshness, a fine thread and round tannins. It's juicy and supple—the harvest was easy with great weather, very different from 2019— and the acidity of the Moravia is more polished. The wine has a bright ruby color and is aromatic and clean, precise and attractive. It's medium-bodied and silky with very round tannins. They compare it with 2017. This is one of the most incredible bargains from Spain. Drink or hold. 59,000 bottles and 750 magnums produced. It was bottled in July 2021. |
|||||||||
|
|
Canary Islands | 1 | 98 (JS) |
Inc. TAX
€306.02 |
|||||
James Suckling (98)Nervy, nicely funky, precise and mineral nose with a “protective” flintiness and an alluring peppery edge to the wild berries and pomegranate. Fine, dissolved tannins with a mealy, dusty texture, tapping into a super tangy, fresh palate full of grapefruit zest and wild berries. Really long and irresistible now, but can age. |
|||||||||
| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Castilla y Leon | 1 | 96 (WA) |
In Bond
€327.00 |
|||||
Wine Advocate (96)2019 was a warm and dry low-yielding year, somewhat similar to 2015, and the 2019 Reserva could be the modern version of the 2015—a round, lush and approachable Reserva that is perfumed and fruit-driven, with spices in the background. It's a hedonist cuvée of 95% Tempranillo and 5% other grapes from some of the oldest grapes in the village. It fermented in concrete with indigenous yeasts followed by a slow malolactic in 228-liter French oak barrels, mostly used, where the wine matured for 35 months. It reveals very good integration of the oak that is neatly folded into the wine. It shows the tannic structure of the 2019 vintage. 23,875 bottles and 430 magnums produced. It was bottled in September 2022. |
|||||||||
|
|
Castilla y Leon | 2 | 97 (WA) |
In Bond
€343.00 |
|||||
Wine Advocate (97)The nose of the 2020 Reserva is beautiful, perfumed and floral, showy and expressive, really open. The palate is medium to full-bodied, with fine-boned and very fine and chalky tannins. It has 14% alcohol, not a shy red, with power and concentration, freshness and terrific balance. It has a long finish with a touch of licorice and violets. It has to be among the best vintages for Reserva. 2020 was a very good year for Dominio del Águila. It matured in French oak barrels for 33 months. 38,221 bottles and 868 magnums produced. It was bottled in July 2023. It is young but approachable and should age beautifully. |
|||||||||
|
|
Galicia | 1 | 96 (WA) |
In Bond
€138.00 |
|||||
Wine Advocate (96)The pale, perfumed and elegant red 2019 Dominio Do Bibei is mostly Brancellao with 7% of Mouratón and Grao Negro. It's nuanced and subtle, layered and complex, with a seamless palate, beautifully textured and rich with deep flavors and a fragrant and focused finish. It has clout, tension, balance, perfume, power and elegance. Stunning! |
|||||||||
|
|
Rioja | 10 | - |
In Bond
€135.00 |
|||||
|
El Coto, Crianza, Rioja 2021 exemplifies the esteemed heritage of Bodegas El Coto, nestled in Spain’s renowned Rioja region. Crafted predominantly from Tempranillo grapes sourced from meticulously selected vineyards, this Crianza undergoes a traditional vinification process. Following harvest, the wines are gently fermented and then aged for a minimum of twelve months, with at least six months matured in French oak barrels, imparting subtle vanilla and spice nuances. The remainder of the ageing occurs in the winery’s cellars, allowing the wine to develop its characteristic complexity and harmonious balance. The 2021 vintage presents a deep ruby colour, complemented by aromas of ripe cherry, tobacco, and hints of cedar. On the palate, it offers a velvety texture with well-integrated tannins and a lingering finish. Perfectly suited to complement a variety of gourmet dishes, El Coto, Crianza, Rioja 2021 is a testament to fine Rioja winemaking artistry. |
|||||||||
|
|
Rioja | 30 | - |
In Bond
€101.00 |
|||||
|
El Coto, Crianza, Rioja 2021 exemplifies the esteemed heritage of Bodegas El Coto, nestled in Spain’s renowned Rioja region. Crafted predominantly from Tempranillo grapes sourced from meticulously selected vineyards, this Crianza undergoes a traditional vinification process. Following harvest, the wines are gently fermented and then aged for a minimum of twelve months, with at least six months matured in French oak barrels, imparting subtle vanilla and spice nuances. The remainder of the ageing occurs in the winery’s cellars, allowing the wine to develop its characteristic complexity and harmonious balance. The 2021 vintage presents a deep ruby colour, complemented by aromas of ripe cherry, tobacco, and hints of cedar. On the palate, it offers a velvety texture with well-integrated tannins and a lingering finish. Perfectly suited to complement a variety of gourmet dishes, El Coto, Crianza, Rioja 2021 is a testament to fine Rioja winemaking artistry. |
|||||||||
|
|
Rioja | 1 | 97 (DC) |
In Bond
€138.00 |
|||||
Decanter (97)This dark, relatively tight-knit Rioja proves that the Gran Reserva category doesn't just indicate the supremely well-aged, relaxed and reposeful style of Rioja, but can also serve to draw drinkers' attention to outstanding wines of density and tenacity which still have a way to run along their potential ageing trajectories. Look out for dark, urgent fruits here sweetened and back-lit by cunningly angled oak, with intense, deep, fresh and searching flavours in which the 10% of Graciano seems to be working overtime. A Rioja of innate drama. |
|||||||||
|
|
Aragon | 1 | 18 (JR) |
In Bond
€150.00 |
|||||
Jancis Robinson (18)95% Syrah, 5% Viognier, vineyards at 950 m above sea level. Aged for 12 months in a mixture of 650- and 500-litre used French oak. Spectacular and intense dark fruit on the nose! Blackcurrant, blackberries, cassis, violets, smoke and minerality. On the palate, it is rich and deep but not massive. It has mouth-watering acidity, ripe tannins, and elegant oak integration. I find this vintage more balanced than previous ones. The wine has precise fruit expression. 2018 has been the greatest year for this wine. (FC) |
|||||||||
|
|
Jumilla | 1 | - |
In Bond
€413.00 |
|||||
|
|
Galicia | 4 | - |
In Bond
€241.00 |
|||||
|
Experience the allure of El Paraguas El Paraguas Atlantico 2019, a distinct white wine hailing from the esteemed vineyards of Ribeiro, Spain. Renowned producer, El Paraguas, has perfected a captivating blend of Treixadura, Albariño, and Godello grapes, offering a harmonised blend of refreshing minerality, crisp acidity, and delicate fruit notes. Sealed with a kiss from the breezy Atlantic climate, each aromatic sip of El Paraguas El Paraguas Atlantico 2019 encapsulates the heart and soul of the region's unique terroir. El Paraguas is committed to organic farming, ensuring each vine expresses quintessential character and flavour. The wine is delicately aged on the lees for an added depth, resulting in a sophistication that is truly remarkable. With meticulous quality control and a passion for winemaking honed over countless vintages, El Paraguas El Paraguas Atlantico 2019 is a stellar embodiment of premium Spanish white wines. |
|||||||||
|
|
Castilla y Leon | 1 | - |
In Bond
€253.00 |
|||||
|
The Emilio Moro Malleolus 2018's complexity and elegance is a testament to Emilio Moro's 120 years of winemaking experience. This fine Ribera del Duero, Spain wine utilises Tinta del País grapes, with clusters sourced entirely from 50-year-old vines across their choicest plots. The deep, ruby-red Malleolus 2018 undergoes 18 months of aging in French oak barrels, revealing notes of black fruit, violet, and licorice melding with chocolate and spice undertones, embodying unadulterated power with exquisite finesse. These elements converge to provide an extraordinarily long, stunning finish on the palate. Emilio Moro meticulously vintages the Malleolus 2018 using traditional and innovative techniques, unfailingly retaining the phenotype and identity of their home soil. A majestic embodiment of the quintessence of Ribera del Duero, the Emilio Moro Malleolus 2018 provides an unrivalled wine tasting experience for discerning oenophiles. |
|||||||||
|
|
4 | 94+ (WA) |
In Bond
€230.00 |
||||||
Wine Advocate (94+)2020 was a great vintage in the Mediterranean, and the 2020 Albahra, a blend of 70% Garnacha Tintorera from the zone of Almansa and 30% Moravia Agria from Manchuela, showed better than ever. The two grapes fermented separately with part of full clusters in concrete and with indigenous yeasts. The Garnacha matured in concrete and the Moravia in neutral 228-liter barrels for eight months. It has 13% alcohol and good freshness, a fine thread and round tannins. It's juicy and supple—the harvest was easy with great weather, very different from 2019— and the acidity of the Moravia is more polished. The wine has a bright ruby color and is aromatic and clean, precise and attractive. It's medium-bodied and silky with very round tannins. They compare it with 2017. This is one of the most incredible bargains from Spain. Drink or hold. 59,000 bottles and 750 magnums produced. It was bottled in July 2021. |
|||||||||
|
|
Canary Islands | 1 | 98 (JS) |
In Bond
€236.00 |
|||||
James Suckling (98)Nervy, nicely funky, precise and mineral nose with a “protective” flintiness and an alluring peppery edge to the wild berries and pomegranate. Fine, dissolved tannins with a mealy, dusty texture, tapping into a super tangy, fresh palate full of grapefruit zest and wild berries. Really long and irresistible now, but can age. |
|||||||||
