Haut Bergey
The history of Haut Bergey dates back to the 15th century although it fell into non-production in the 19th century. Situated in the small village of Leognan its 26.5 hectares are on gravel based soil. Significant renovations made it a successful turnaround story yet it has retained very fair pricing.
| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
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Bordeaux | 6 | 89-91 (WA) |
Inc. TAX
€417.07 |
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Wine Advocate (89-91). |
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Bordeaux | 1 | 93 (JS) |
Inc. TAX
€411.36 |
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James Suckling (93)Aromas of dried pineapple, mango, preserved lemon, toasted bread and salted almonds. It’s full-bodied with a layered, intense and nutty palate. Excellent concentration and length. From organically grown grapes. Drink now. |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Bordeaux | 6 | 89-91 (WA) |
In Bond
€300.00 |
|||||
Wine Advocate (89-91). |
|||||||||
|
|
Bordeaux | 1 | 93 (JS) |
In Bond
€300.00 |
|||||
James Suckling (93)Aromas of dried pineapple, mango, preserved lemon, toasted bread and salted almonds. It’s full-bodied with a layered, intense and nutty palate. Excellent concentration and length. From organically grown grapes. Drink now. |
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