France

The vast and diverse wine regions of France, each with its own unique terroirs, grape varieties, and winemaking techniques, are a treasure trove.


In Bordeaux, the birthplace of some of the world's most iconic wines, esteemed vineyards such as Château Lafite Rothschild, Château Margaux, Château Latour, and Château Haut-Brion produce exceptional red wines, showcasing the art of blending Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot, and Malbec. The region is also renowned for its exquisite white wines, with vineyards like Château d'Yquem and Domaine de Chevalier producing legendary sweet wines.


Moving to Burgundy, the vineyards of Domaine de la Romanée-Conti, Domaine Leroy, and Domaine Armand Rousseau capture the essence of the region's revered terroir, crafting exquisite red wines from the Pinot Noir grape. Meanwhile, Domaine Leflaive and Domaine Coche-Dury are celebrated for their world-class white wines, predominantly made from Chardonnay.


The Champagne region, known for its sparkling wines, boasts illustrious houses such as Krug, Dom Pérignon, and Moët & Chandon, as well as grower-producers like Pierre Péters and Jacques Selosse. These vineyards create exceptional sparkling wines using the traditional method, offering a symphony of delicate bubbles, elegant flavors, and vibrant acidity.


In the Rhône Valley, iconic vineyards like Chapoutier, E. Guigal, and Château de Beaucastel produce remarkable red wines in the northern appellations of Hermitage, Côte-Rôtie, and Cornas, showcasing the elegance and power of Syrah. Further south, Châteauneuf-du-Pape is celebrated for its rich and full-bodied red blends, with Château Rayas and Clos des Papes leading the way.


In Alsace, vineyards such as Domaine Zind-Humbrecht and omaine Trimbach craft exquisite white wines, including Riesling, Gewürztraminer, and Pinot Gris, expressing the region's unique terroir and varietal character.


These are just a few highlights among the diverse array of wines that France offers. From the Loire Valley's crisp whites and elegant reds to the Languedoc-Roussillon's bold and robust wines, each region presents its own vinous treasures.



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France

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Year (New)
Product Name Region Qty Score Price
Burgundy 1 93 (VN)
Inc. TAX
€170.35
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Vinous (93)

(the yield here was a very low 25 hectoliters per hectare owing to hail; no new oak): Inviting high-pitched scents of orange juice, white flowers, ginger and gunflint. Fine-grained and sharply delineated, saturating the palate with youthful flavors of soft citrus fruits, spices and stone. Impeccably balanced but backward today. A lovely essence of Meursault, and an outstanding village wine.
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Burgundy 1 91-93 (VN)
Inc. TAX
€587.58
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Vinous (91-93)

Bright straw-yellow. Ineffable high notes of brown spices and spearmint lift sexy stone fruit aromas. Wonderfully ripe and intense, conveying terrific inner-mouth perfume and tension to its citrus, stone fruit and spice flavors. Finishes saline and gripping, with terrific class and slow-building length. As tactile as this wine is, it stands out for its energy and light touch. This will be a village wine to seek out.
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Burgundy 1 -
Inc. TAX
€142.75
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Burgundy 1 -
Inc. TAX
€143.33
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Burgundy 1 92-93 (IB)
Inc. TAX
€139.15
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Jasper Morris Inside Burgundy (92-93)

Not yet in bottle. This is significantly more backward. The nose in particular. But then this blend of Casse Tete and Murger de Monthelie is always the most profound. It shows in the density of ripe orchard fruit on the palate, and the energy of the fruit at the finish. The vin de garde among the Meursaults. Drink from 2029-2035. Tasted Dec 2024.
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Burgundy 1 91 (IB)
Inc. TAX
€106.62
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Jasper Morris Inside Burgundy (91)

In bottle. An attractive mid lemon yellow. Not as immediately forthcoming as Les Tillets, though still showing a compact white orchard fruit. Fresh apples, quite intense. With a certain crunchiness. Laid back but with plenty in reserve. Drink from 2028-2032. Tasted Dec 2024.
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Burgundy 1 89-92 (VN)
Inc. TAX
€567.12
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Vinous (89-92)

(aging in one-third new oak): Sexy, restrained aromas of yellow peach and spices, with a note of lime emerging with air. Then juicy and sharply chiseled on the palate, showing more citrus than yellow fruits and a repeating spicy character. A firm spine of acidity and minerality gives this leanish wine clarity and lift and draws out the finish. Production here was around 50 hectoliters per hectare, or close to normal, according to Marion Javillier. I like this style.
More Info
Burgundy 1 92 (IB)
Inc. TAX
€134.35
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Jasper Morris Inside Burgundy (92)

Mid lemon yellow, with a most attractive ripe fruit nose, still with its characteristic hint of lime blossom. Splendid energy on the palate, with a hillside thread providing limestone clarity, and just a little fresh pepper at the finish. In bottle. Drink from 2027-2031. Tasted Dec 2024.
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Burgundy 1 -
Inc. TAX
€332.14
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Burgundy 1 -
Inc. TAX
€442.54
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Burgundy 1 92 (WA)
Inc. TAX
€856.27
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Wine Advocate (92)

The 2018 Chablis 1er Cru Vaillons Les Minots is showing very well, mingling aromas of crisp Anjou pear and green apple with scents of white flowers, marzipan and fresh stone fruits. On the palate, it's medium to full-bodied, ample and satiny, with chewy structuring extract, good precision and a stony finish.
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Burgundy 1 -
Inc. TAX
€983.29
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Burgundy 1 -
Inc. TAX
€514.57
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Burgundy 1 -
Inc. TAX
€1,719.07
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Burgundy 5 -
Inc. TAX
€501.07
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Burgundy 1 91-93 (VN)
Inc. TAX
€1,401.07
View

Vinous (91-93)

The 2020 Chablis Blanchot Grand Cru has a much more expressive nose than the Bougros at this stage, offering lifted lime flower and orange blossom scents, though perhaps there is less mineralité at the moment. The palate is well balanced with fine acidity, showing just a little creaminess. Almond and chamomile notes appear toward the finish. Give this 3–4 years in bottle.
More Info
Product Name Region Qty Score Price
Burgundy 1 93 (VN)
In Bond
€138.00
View

Vinous (93)

(the yield here was a very low 25 hectoliters per hectare owing to hail; no new oak): Inviting high-pitched scents of orange juice, white flowers, ginger and gunflint. Fine-grained and sharply delineated, saturating the palate with youthful flavors of soft citrus fruits, spices and stone. Impeccably balanced but backward today. A lovely essence of Meursault, and an outstanding village wine.
More Info
Burgundy 1 91-93 (VN)
In Bond
€471.00
View

Vinous (91-93)

Bright straw-yellow. Ineffable high notes of brown spices and spearmint lift sexy stone fruit aromas. Wonderfully ripe and intense, conveying terrific inner-mouth perfume and tension to its citrus, stone fruit and spice flavors. Finishes saline and gripping, with terrific class and slow-building length. As tactile as this wine is, it stands out for its energy and light touch. This will be a village wine to seek out.
More Info
Burgundy 1 -
In Bond
€115.00
View
Burgundy 1 -
In Bond
€116.00
View
Burgundy 1 92-93 (IB)
In Bond
€112.00
View

Jasper Morris Inside Burgundy (92-93)

Not yet in bottle. This is significantly more backward. The nose in particular. But then this blend of Casse Tete and Murger de Monthelie is always the most profound. It shows in the density of ripe orchard fruit on the palate, and the energy of the fruit at the finish. The vin de garde among the Meursaults. Drink from 2029-2035. Tasted Dec 2024.
More Info
Burgundy 1 91 (IB)
In Bond
€85.00
View

Jasper Morris Inside Burgundy (91)

In bottle. An attractive mid lemon yellow. Not as immediately forthcoming as Les Tillets, though still showing a compact white orchard fruit. Fresh apples, quite intense. With a certain crunchiness. Laid back but with plenty in reserve. Drink from 2028-2032. Tasted Dec 2024.
More Info
Burgundy 1 89-92 (VN)
In Bond
€452.00
View

Vinous (89-92)

(aging in one-third new oak): Sexy, restrained aromas of yellow peach and spices, with a note of lime emerging with air. Then juicy and sharply chiseled on the palate, showing more citrus than yellow fruits and a repeating spicy character. A firm spine of acidity and minerality gives this leanish wine clarity and lift and draws out the finish. Production here was around 50 hectoliters per hectare, or close to normal, according to Marion Javillier. I like this style.
More Info
Burgundy 1 92 (IB)
In Bond
€108.00
View

Jasper Morris Inside Burgundy (92)

Mid lemon yellow, with a most attractive ripe fruit nose, still with its characteristic hint of lime blossom. Splendid energy on the palate, with a hillside thread providing limestone clarity, and just a little fresh pepper at the finish. In bottle. Drink from 2027-2031. Tasted Dec 2024.
More Info
Burgundy 1 -
In Bond
€253.00
View
Burgundy 1 -
In Bond
€345.00
View
Burgundy 1 92 (WA)
In Bond
€666.00
View

Wine Advocate (92)

The 2018 Chablis 1er Cru Vaillons Les Minots is showing very well, mingling aromas of crisp Anjou pear and green apple with scents of white flowers, marzipan and fresh stone fruits. On the palate, it's medium to full-bodied, ample and satiny, with chewy structuring extract, good precision and a stony finish.
More Info
Burgundy 1 -
In Bond
€781.00
View
Burgundy 1 -
In Bond
€409.00
View
Burgundy 1 -
In Bond
€1,385.00
View
Burgundy 5 -
In Bond
€370.00
View
Burgundy 1 91-93 (VN)
In Bond
€1,120.00
View

Vinous (91-93)

The 2020 Chablis Blanchot Grand Cru has a much more expressive nose than the Bougros at this stage, offering lifted lime flower and orange blossom scents, though perhaps there is less mineralité at the moment. The palate is well balanced with fine acidity, showing just a little creaminess. Almond and chamomile notes appear toward the finish. Give this 3–4 years in bottle.
More Info
In Bond
Inc. TAX

Products

(33,210)

List Grid

25831-25860 of 33,210

Name
Price Low
Price High
Year (Old)
Year (New)
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