France
The vast and diverse wine regions of France, each with its own unique terroirs, grape varieties, and winemaking techniques, are a treasure trove.
In Bordeaux, the birthplace of some of the world's most iconic wines, esteemed vineyards such as Château Lafite Rothschild, Château Margaux, Château Latour, and Château Haut-Brion produce exceptional red wines, showcasing the art of blending Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot, and Malbec. The region is also renowned for its exquisite white wines, with vineyards like Château d'Yquem and Domaine de Chevalier producing legendary sweet wines.
Moving to Burgundy, the vineyards of Domaine de la Romanée-Conti, Domaine Leroy, and Domaine Armand Rousseau capture the essence of the region's revered terroir, crafting exquisite red wines from the Pinot Noir grape. Meanwhile, Domaine Leflaive and Domaine Coche-Dury are celebrated for their world-class white wines, predominantly made from Chardonnay.
The Champagne region, known for its sparkling wines, boasts illustrious houses such as Krug, Dom Pérignon, and Moët & Chandon, as well as grower-producers like Pierre Péters and Jacques Selosse. These vineyards create exceptional sparkling wines using the traditional method, offering a symphony of delicate bubbles, elegant flavors, and vibrant acidity.
In the Rhône Valley, iconic vineyards like Chapoutier, E. Guigal, and Château de Beaucastel produce remarkable red wines in the northern appellations of Hermitage, Côte-Rôtie, and Cornas, showcasing the elegance and power of Syrah. Further south, Châteauneuf-du-Pape is celebrated for its rich and full-bodied red blends, with Château Rayas and Clos des Papes leading the way.
In Alsace, vineyards such as Domaine Zind-Humbrecht and omaine Trimbach craft exquisite white wines, including Riesling, Gewürztraminer, and Pinot Gris, expressing the region's unique terroir and varietal character.
These are just a few highlights among the diverse array of wines that France offers. From the Loire Valley's crisp whites and elegant reds to the Languedoc-Roussillon's bold and robust wines, each region presents its own vinous treasures.
France
| Product Name | Region | Qty | Score | Price | |||||
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Burgundy | 1 | - |
Inc. TAX
€121.15 |
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Jessica Litaud Saint-Veran Les Pommards 2020 exemplifies the quintessential elegance of Burgundy's esteemed Pommard appellation. Crafted from meticulously handpicked Pinot Noir grapes sourced from the premier Saint-Veran vineyard, this vintage reflects Jessica Litaud's unwavering commitment to terroir expression. Fermented in small, temperature-controlled stainless steel vats to preserve the wine's delicate aromatics, it undergoes an extended maceration period to extract profound depth and complexity. Aging gracefully in a selection of French oak barrels, the Les Pommards 2020 unveils a harmonious bouquet of red cherries, subtle earthy undertones, and hints of spice. The palate is velvety and well-structured, with refined tannins and a lingering finish that speaks to its exceptional craftsmanship. Renowned for her sustainable viticultural practices, Jessica Litaud ensures that each bottle embodies both tradition and innovation, making Saint-Veran Les Pommards 2020 a distinguished choice for connoisseurs seeking sophistication and finesse. |
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Rhone | 6 | 92 (VN) |
Inc. TAX
€371.74 |
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Vinous (92)Shimmering ruby color. Lively red and blue fruit and floral aromas are sharpened by a spicy suggestion of white pepper. Juicy and broad on the palate, offering appealingly sweet black raspberry and boysenberry flavors that become firmer on the back half. Supple, even tannins shape the finely etched, clinging finish, which leaves a suave floral note behind. |
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Rhone | 1 | - |
Inc. TAX
€836.30 |
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Bordeaux | 10 | 87-89 (VN (ID)) |
Inc. TAX
€276.12 |
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Vinous - Ian D'Agata (87-89)Good bright ruby-red. Aromas of blackberry, violet and bitter chocolate, along with some strong oak tones. At once dense and nicely aromatic, showing good breadth for the year but also the tougher tannins that characterize so many 2011s. Finishes with good length, though. |
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Bordeaux | 17 | 90 (VN (NM)) |
Inc. TAX
€227.74 |
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Vinous - Neal Martin (90)The 2016 Joanin Bécot has an agreeable blackberry and cedar bouquet with hints of blue fruit and Christmas cake. The palate is medium-bodied with juicy ripe tannins, graphite-tinged black fruit and a slightly dry but weighty finish. It needs a couple of years to meld together, but I appreciate the balance of this Côtes de Castillon. |
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Bordeaux | 114 | 90 (JD) |
Inc. TAX
€259.87 |
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Jeb Dunnuck (90)The 2017 Chateau Joanin Becot checks in as a blend of 75% Merlot and 25% Cabernet Franc from healthy yields of 35 hl/ha that spent 16 months in 50% new French ok. It has a juicy, forward, delicious style that offers lots of black cherry and mulberry fruit as well as plenty of earth, forest floor, and leafy herb aromas and flavors. This classic, elegant 2017 has terrific purity, bright acidity, a complex, layered style, and outstanding length. It's not a blockbuster but just classic all the way. |
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Bordeaux | 98 | 90-93 (WS) |
Inc. TAX
€160.54 |
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Wine Spectator (90-93)A bright style, featuring damson plum and floral notes, flecked with herb accents and lined with a light sandalwood twinge. Very pure and pretty. |
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Bordeaux | 3 | 16 (JR) |
Inc. TAX
€224.14 |
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Jancis Robinson (16)90% Merlot, 10% Cabernet Franc. 20 hl/ha (half the usual volume due to hail). No SO2 (at this stage). Cask sample. Pretty floral nose with violet notes. Hint of boiled sweets/hard candy as well. Lively and fruity, the tannins well honed. Touch of oak from the prise de bois but should settle. (JL) 14% |
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Bordeaux | 6 | 16 (JR) |
Inc. TAX
€149.74 |
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Jancis Robinson (16)90% Merlot, 10% Cabernet Franc. 20 hl/ha (half the usual volume due to hail). No SO2 (at this stage). Cask sample. Pretty floral nose with violet notes. Hint of boiled sweets/hard candy as well. Lively and fruity, the tannins well honed. Touch of oak from the prise de bois but should settle. (JL) 14% |
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Bordeaux | 1 | 92 (WA) |
Inc. TAX
€137.56 |
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Wine Advocate (92)Crafted by Juliette Bécot (from Beau-Séjour Bécot) and her team, the 2021 Joanin Bécot unveils its potential with a delightful, vibrant and dynamic profile, enriched with notes of cherries, dark wild berries, peonies and flowers. Medium to full-bodied, lively and gourmand, it’s seamless and supple with a vibrant, juicy core of fruit and an ethereal, saline finish. As usual, this overperforming estate from clay-limestone soils has produced a wine that punches above its weight, representing a significant and commendable achievement for a modest Castillon appellation. |
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Burgundy | 1 | 92 (IB) |
Inc. TAX
€968.14 |
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Jasper Morris Inside Burgundy (92)In bottle. A fraction paler and tighter on the nose, after bottling. A pretty trace of wood, a little touch of the exotic, the thicker texture of all Valentin's wines this year, generous yellow fruit, low but adequate acidity, no heat though and maybe a saline note to finish. |
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Burgundy | 1 | 93 (WA) |
Inc. TAX
€1,250.16 |
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Wine Advocate (93)The 2022 Meursault 1er Cru Poruzot wafts from the glass with aromas of white peach, pear, apple blossom, hazelnuts and nutmeg. Medium to full-bodied, satiny and enveloping, it's seamless and vibrant, with an elegantly fleshy core of fruit, bright acids and a saline finish. |
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Burgundy | 1 | 89-91 (IB) |
Inc. TAX
€1,144.54 |
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Jasper Morris Inside Burgundy (89-91)Again one of the deeper colours. Slightly chunky old fashioned nose. A little more elegance in the finish than the straight Meursault, but maybe this is falling between two stools. Robust with just a little hillside tang to it. |
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Burgundy | 1 | - |
Inc. TAX
€738.96 |
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Immerse yourself in the distinctive character of Joblot Givry 1er Cru Clos du Cellier aux Moines 2022. Originating in the heart of Burgundy, this luxurious wine is the creation of Domaine Joblot, a respected producer revered for their meticulous and intimate approach to winemaking. The vineyard's westerly exposure and marl-rich soil imbue the Pinot Noir grapes with a unique intensity. Undergoing meticulous selection and traditional vinification, the harvested grapes come to life through the expressive and ageing potential of the wine. This expressive red wine showcases an impressive contrast of smooth tannins and juicy, ripe red berry flavours. Perfectly encapsulating an elegant balance between fruit purity and earthy complexity, Joblot Givry 1er Cru Clos du Cellier aux Moines 2022 sings of its superb terroir, offering wine lovers a taste of Burgundy at its finest. Best savoured slowly, it pairs well with a variety of foods, augmenting the overall gastronomic experience. |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Burgundy | 1 | - |
In Bond
€97.00 |
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|
Jessica Litaud Saint-Veran Les Pommards 2020 exemplifies the quintessential elegance of Burgundy's esteemed Pommard appellation. Crafted from meticulously handpicked Pinot Noir grapes sourced from the premier Saint-Veran vineyard, this vintage reflects Jessica Litaud's unwavering commitment to terroir expression. Fermented in small, temperature-controlled stainless steel vats to preserve the wine's delicate aromatics, it undergoes an extended maceration period to extract profound depth and complexity. Aging gracefully in a selection of French oak barrels, the Les Pommards 2020 unveils a harmonious bouquet of red cherries, subtle earthy undertones, and hints of spice. The palate is velvety and well-structured, with refined tannins and a lingering finish that speaks to its exceptional craftsmanship. Renowned for her sustainable viticultural practices, Jessica Litaud ensures that each bottle embodies both tradition and innovation, making Saint-Veran Les Pommards 2020 a distinguished choice for connoisseurs seeking sophistication and finesse. |
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Rhone | 6 | 92 (VN) |
In Bond
€265.00 |
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Vinous (92)Shimmering ruby color. Lively red and blue fruit and floral aromas are sharpened by a spicy suggestion of white pepper. Juicy and broad on the palate, offering appealingly sweet black raspberry and boysenberry flavors that become firmer on the back half. Supple, even tannins shape the finely etched, clinging finish, which leaves a suave floral note behind. |
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Rhone | 1 | - |
In Bond
€652.00 |
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Bordeaux | 10 | 87-89 (VN (ID)) |
In Bond
€184.00 |
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Vinous - Ian D'Agata (87-89)Good bright ruby-red. Aromas of blackberry, violet and bitter chocolate, along with some strong oak tones. At once dense and nicely aromatic, showing good breadth for the year but also the tougher tannins that characterize so many 2011s. Finishes with good length, though. |
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Bordeaux | 17 | 90 (VN (NM)) |
In Bond
€166.00 |
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Vinous - Neal Martin (90)The 2016 Joanin Bécot has an agreeable blackberry and cedar bouquet with hints of blue fruit and Christmas cake. The palate is medium-bodied with juicy ripe tannins, graphite-tinged black fruit and a slightly dry but weighty finish. It needs a couple of years to meld together, but I appreciate the balance of this Côtes de Castillon. |
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Bordeaux | 114 | 90 (JD) |
In Bond
€169.00 |
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Jeb Dunnuck (90)The 2017 Chateau Joanin Becot checks in as a blend of 75% Merlot and 25% Cabernet Franc from healthy yields of 35 hl/ha that spent 16 months in 50% new French ok. It has a juicy, forward, delicious style that offers lots of black cherry and mulberry fruit as well as plenty of earth, forest floor, and leafy herb aromas and flavors. This classic, elegant 2017 has terrific purity, bright acidity, a complex, layered style, and outstanding length. It's not a blockbuster but just classic all the way. |
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Bordeaux | 98 | 90-93 (WS) |
In Bond
€110.00 |
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Wine Spectator (90-93)A bright style, featuring damson plum and floral notes, flecked with herb accents and lined with a light sandalwood twinge. Very pure and pretty. |
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Bordeaux | 3 | 16 (JR) |
In Bond
€163.00 |
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Jancis Robinson (16)90% Merlot, 10% Cabernet Franc. 20 hl/ha (half the usual volume due to hail). No SO2 (at this stage). Cask sample. Pretty floral nose with violet notes. Hint of boiled sweets/hard candy as well. Lively and fruity, the tannins well honed. Touch of oak from the prise de bois but should settle. (JL) 14% |
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Bordeaux | 6 | 16 (JR) |
In Bond
€101.00 |
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Jancis Robinson (16)90% Merlot, 10% Cabernet Franc. 20 hl/ha (half the usual volume due to hail). No SO2 (at this stage). Cask sample. Pretty floral nose with violet notes. Hint of boiled sweets/hard candy as well. Lively and fruity, the tannins well honed. Touch of oak from the prise de bois but should settle. (JL) 14% |
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Bordeaux | 1 | 92 (WA) |
In Bond
€90.85 |
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Wine Advocate (92)Crafted by Juliette Bécot (from Beau-Séjour Bécot) and her team, the 2021 Joanin Bécot unveils its potential with a delightful, vibrant and dynamic profile, enriched with notes of cherries, dark wild berries, peonies and flowers. Medium to full-bodied, lively and gourmand, it’s seamless and supple with a vibrant, juicy core of fruit and an ethereal, saline finish. As usual, this overperforming estate from clay-limestone soils has produced a wine that punches above its weight, representing a significant and commendable achievement for a modest Castillon appellation. |
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|
|
Burgundy | 1 | 92 (IB) |
In Bond
€783.00 |
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Jasper Morris Inside Burgundy (92)In bottle. A fraction paler and tighter on the nose, after bottling. A pretty trace of wood, a little touch of the exotic, the thicker texture of all Valentin's wines this year, generous yellow fruit, low but adequate acidity, no heat though and maybe a saline note to finish. |
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Burgundy | 1 | 93 (WA) |
In Bond
€999.00 |
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Wine Advocate (93)The 2022 Meursault 1er Cru Poruzot wafts from the glass with aromas of white peach, pear, apple blossom, hazelnuts and nutmeg. Medium to full-bodied, satiny and enveloping, it's seamless and vibrant, with an elegantly fleshy core of fruit, bright acids and a saline finish. |
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Burgundy | 1 | 89-91 (IB) |
In Bond
€930.00 |
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Jasper Morris Inside Burgundy (89-91)Again one of the deeper colours. Slightly chunky old fashioned nose. A little more elegance in the finish than the straight Meursault, but maybe this is falling between two stools. Robust with just a little hillside tang to it. |
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|
|
Burgundy | 1 | - |
In Bond
€573.00 |
|||||
|
Immerse yourself in the distinctive character of Joblot Givry 1er Cru Clos du Cellier aux Moines 2022. Originating in the heart of Burgundy, this luxurious wine is the creation of Domaine Joblot, a respected producer revered for their meticulous and intimate approach to winemaking. The vineyard's westerly exposure and marl-rich soil imbue the Pinot Noir grapes with a unique intensity. Undergoing meticulous selection and traditional vinification, the harvested grapes come to life through the expressive and ageing potential of the wine. This expressive red wine showcases an impressive contrast of smooth tannins and juicy, ripe red berry flavours. Perfectly encapsulating an elegant balance between fruit purity and earthy complexity, Joblot Givry 1er Cru Clos du Cellier aux Moines 2022 sings of its superb terroir, offering wine lovers a taste of Burgundy at its finest. Best savoured slowly, it pairs well with a variety of foods, augmenting the overall gastronomic experience. |
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