France
The vast and diverse wine regions of France, each with its own unique terroirs, grape varieties, and winemaking techniques, are a treasure trove.
In Bordeaux, the birthplace of some of the world's most iconic wines, esteemed vineyards such as Château Lafite Rothschild, Château Margaux, Château Latour, and Château Haut-Brion produce exceptional red wines, showcasing the art of blending Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot, and Malbec. The region is also renowned for its exquisite white wines, with vineyards like Château d'Yquem and Domaine de Chevalier producing legendary sweet wines.
Moving to Burgundy, the vineyards of Domaine de la Romanée-Conti, Domaine Leroy, and Domaine Armand Rousseau capture the essence of the region's revered terroir, crafting exquisite red wines from the Pinot Noir grape. Meanwhile, Domaine Leflaive and Domaine Coche-Dury are celebrated for their world-class white wines, predominantly made from Chardonnay.
The Champagne region, known for its sparkling wines, boasts illustrious houses such as Krug, Dom Pérignon, and Moët & Chandon, as well as grower-producers like Pierre Péters and Jacques Selosse. These vineyards create exceptional sparkling wines using the traditional method, offering a symphony of delicate bubbles, elegant flavors, and vibrant acidity.
In the Rhône Valley, iconic vineyards like Chapoutier, E. Guigal, and Château de Beaucastel produce remarkable red wines in the northern appellations of Hermitage, Côte-Rôtie, and Cornas, showcasing the elegance and power of Syrah. Further south, Châteauneuf-du-Pape is celebrated for its rich and full-bodied red blends, with Château Rayas and Clos des Papes leading the way.
In Alsace, vineyards such as Domaine Zind-Humbrecht and omaine Trimbach craft exquisite white wines, including Riesling, Gewürztraminer, and Pinot Gris, expressing the region's unique terroir and varietal character.
These are just a few highlights among the diverse array of wines that France offers. From the Loire Valley's crisp whites and elegant reds to the Languedoc-Roussillon's bold and robust wines, each region presents its own vinous treasures.
France
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Relish in a symphony of flavours with the Gombaude-Guillot Pomerol 2019, a magnificent biodynamic libation heralding from the esteemed vineyards of Bordeaux, France. Recognised for their artisan approach, Château Gombaude-Guillot has maintained meticulous tradition since the 17th century, resulting in a wine of celebrated elegance and palpable personality.
Exclusively from certified organic grapes, Gombaude-Guillot Pomerol 2019 has a lavish, multi-layered palate presenting sumptuous dark fruits alongside softer notes of truffle and spice. Produced from a blend of exquisite Merlot and Cabernet Franc, a complex structure and buoyant acidity vivaciously waft from each glass, promising a lengthy finish that evolves superbly with age.
Rapturous reviews from world-class critics acclaim its bold intensity and expressive depth, affirming the Gombaude-Guillot Pomerol 2019 as the crown jewel of this iconic winery. Experience the harmonious marriage of tradition and ambition with each refined sip of this redolent Bordeaux classic.
Inc. TAX€454.12 -
Inc. TAX€520.57 -
Inc. TAX€528.02 -
Inc. TAX€739.81 -
Vinous (94)
Gosset's 2004 Extra Brut Celebris is a powerful, bracing wine. Pinot Noir-infused red stone fruits, dried leaves, mint, herbs and spice notes, along with the low dosage, give the wine its distinctive combination of power, breadth and raciness. The 2004 needs a bit of time for the bouquet to open up, but when they do, the wine is quite expressive. Now 12 years after the vintage, the 2004 Celebris offers a good bit of aromatic and flavor intensity, with the slightly mature notes that are typical for a wine of this age. Chamomile, honey and lightly roasted almond are some of the nuances that linger through to the creamy, expansive finish. The 2005 is 55% Chardonnay (from Chouilly, Cramant and Le Mesnil sur Oger) and 45% Pinot Noir (from Aÿ, Bouzy and Verzy).Inc. TAX€861.62 -
Vinous (94)
The 2007 Extra-Brut Vintage Celebris is a great example of the house style. Powerful and rich, the 2007 possesses tremendous vinous intensity, buffered by low dosage that gives the wine ts sense if classic austerity. Orchard fruit, apricot, tangerine oil and white flowers develop with a bit of coaxing. The Celebris is a big, broad-shouldered Champagne for the dinner table.Inc. TAX€636.02 -
Falstaff (97)
The nose of the golden wine immediately radiates creaminess, a soft richness that is reminiscent of freshly baked apricot and almond tart and red apple flesh, laced with fine, heady notions of freshly zested Tarocco orange peel. The palate is as creamy as the nose suggests, yet has the poise and the beautiful, salty depth of 2008. A lovely phenolic edge reminds of bitter almond and apple pip, this sits well with the sinuous, toned and lightly salty richness, the ultra-fine mousse and that lovely streak of ripe lemon zest. Gorgeous.Inc. TAX€246.22 -
Falstaff (97)
The nose of the golden wine immediately radiates creaminess, a soft richness that is reminiscent of freshly baked apricot and almond tart and red apple flesh, laced with fine, heady notions of freshly zested Tarocco orange peel. The palate is as creamy as the nose suggests, yet has the poise and the beautiful, salty depth of 2008. A lovely phenolic edge reminds of bitter almond and apple pip, this sits well with the sinuous, toned and lightly salty richness, the ultra-fine mousse and that lovely streak of ripe lemon zest. Gorgeous.Inc. TAX€807.62 -
Inc. TAX€268.75 -
Inc. TAX€938.14 -
Falstaff (98)
The nose opens with a slightly floral but exquisitely fragrant nose of orange cake, evocative of golden crust, with air a hint of iron-oxide appears. The palate presents ripest apricot on a generous, rounded full-fruited but precise body. Supremely creamy mousse underlines soaringly brisk freshness.Inc. TAX€252.22 -
Wine Advocate (91)
The citrus-yellow Gosset NV Extra-Brut (dosage: five grams per liter) is an assemblage of Chardonnay (32%), Pinot Noir (45%) and Pinot Meunier (23%) sourced in 11 villages. This is a deliciously lithe, fresh, elegant, well-structured and creamy-textured cuvée with charmingly round fruit and stimulating mineral grip in the pure, fresh, super precise and delicate finish. This is an impressive cuvée and a great effort at this price point! Tasted in August 2018; lot number unknown.Inc. TAX€234.02 -
Decanter (95)
A hint of chalk appears even before subtle notes of autolysis become apparent. The slender palate comes with disarming freshness and poise, revealing edges of fresh lemon, subtle patisserie, more chalk and richer hints of lemon oil. Precise in character with a very fine mousse, and so long.Inc. TAX€402.02 -
(1x75cl) 1989Inc. TAX€334.75 -
(6x75cl) 2016Inc. TAX€484.82
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Vinous - Antonio Galloni (93)
The NV Brut Grand Rosé is a beautiful, precise wine. Chalky, mineral notes frame a core of expressive, perfumed fruit as this taut, focused Rosé opens up in the glass. The wine reveals tons of depth in a focused, vibrant style. This is a superb effort from Gosset. The Brut Grand Rosé is 56% Chardonnay and 35% Pinot Noir, plus 9% still Pinot from Bouzy and Ambonnay.Inc. TAX€426.02 -
Decanter (93)
Gosset is the oldest house in Champagne, and is a favourite among wine trade insiders. This non-vintage cuvée is redolent with the aromas of mellow red apple fruit. It has beautifully subtle autolysis on the palate, with creamy apple and plum flavours, and a great precision at the same time.Inc. TAX€237.62 -
(6x75cl) 2022Indulge yourself in the world of fine wines with the exquisite Gouffier Bouzeron Blanc Les Corcelles 2022. A distinguished product by the celebrated Maison Gouffier, this wine is tastefully crafted in the heart of Bouzeron, a historic village in Burgundy, France. Each bottle encapsulates the vineyard's innovative viticulture techniques beautifully balanced with traditional winemaking practices. The Chardonnay grapes are carefully picked from old vines, then gently pressed to retain the intense aromas and flavours. Post fermentation, the wine is aged in French oak barrels, delivering an elegant structure and complexity to the palate. The Gouffier Bouzeron Blanc Les Corcelles 2022 presents charming hints of white flowers, almonds, and lemon zest, offering an exquisite symphony for the senses. An ideal accompaniment to seafood and poultry dishes, this sublime wine exemplifies Maison Gouffier's dedication to quality and terroir expression.
Inc. TAX€166.12 -
(6x75cl) 2023The Gouffier Bouzeron Blanc Les Corcelles 2023 exemplifies the finesse of Burgundy's Bouzeron appellation. Crafted from meticulously hand-harvested Chardonnay grapes sourced from Les Corcelles vineyards, this exquisite white wine showcases the producer's dedication to quality. Fermented in temperature-controlled stainless steel tanks to preserve its vibrant acidity and nuanced fruit flavours, it undergoes a period of ageing on fine lees, enhancing its complexity and texture. The 2023 vintage presents a harmonious balance of citrus and stone fruit aromas, underpinned by subtle mineral undertones characteristic of the region. Elegant on the palate, it delivers a crisp, lingering finish, making it a distinguished choice for discerning enthusiasts. Gouffier's commitment to sustainable viticulture and traditional winemaking techniques is evident in every bottle, offering a true representation of Bouzeron Blanc excellence.
Inc. TAX€244.63 -
(6x75cl) 2023```htmlGouffier Mercurey 1er Cru Clos L'Eveque 2023 epitomises the quintessential Burgundy expression of Mercurey. Cultivated in the prestigious Clos L'Eveque vineyard, this exquisite Pinot Noir benefits from the region's limestone-rich soils and optimal microclimate. Hand-picked grapes undergo meticulous traditional fermentation, ensuring the preservation of delicate flavours and complex aromas. The wine is aged for eighteen months in French oak barrels, imparting subtle vanilla and spice notes while maintaining its elegant structure. Produced by the esteemed Gouffier family, renowned for their commitment to sustainable viticulture and artisanal winemaking, the 2023 vintage showcases vibrant red fruit character, refined tannins, and a lingering mineral finish. Perfectly balanced and intricately layered, Gouffier Mercurey 1er Cru Clos L'Eveque 2023 is a testament to exceptional craftsmanship and the enduring legacy of Mercurey's premier cru terroir.
```Inc. TAX€249.34 -
(6x75cl) 2023The Gouffier Mercurey 1er Cru Les Champs Martin Blanc 2023 epitomises Burgundian excellence. Crafted in the esteemed Mercurey appellation, this first cru vineyard benefits from pristine limestone soils, imparting a distinctive minerality and finesse. The meticulous vinification process begins with hand-harvesting the Chardonnay grapes, ensuring only the finest fruit reaches fermentation. Fermented in temperature-controlled stainless steel vats, the wine retains its vibrant acidity and fresh fruit flavours, while a subtle lees stirring enhances its texture. The subsequent ageing occurs on a selection of French oak barrels, predominantly aged for twelve months, adding layers of complexity without overpowering its innate elegance. Produced by the renowned Gouffier family, whose heritage in Burgundy spans generations, this 2023 vintage showcases their unwavering commitment to sustainable viticulture and traditional methods. On the palate, it reveals layers of citrus zest, white blossoms, and a hint of almond, culminating in a long, refined finish. Ideal for discerning connoisseurs, the Gouffier Mercurey 1er Cru Les Champs Martin Blanc 2023 is a testament to Burgundy’s storied legacy and exceptional craftsmanship.
Inc. TAX€244.63 -
James Suckling (93)
Deep, dark and rich fruit, from plums to berries. Full bodied, layered, dense and very rich. Best after 2022.Inc. TAX€149.52 -
Inc. TAX€531.34 -
Jancis Robinson (18)
Wonderfully leathery and savoury – almost Bordelais. Dried herbs with earth, chocolate and truffle. Absolutley on point – so complex and chewy. Long, medicinal finish.Inc. TAX€486.23 -
Decanter (97)
Grenache, Mourvèdre, Carignan, Counoise, Vaccarèse, Cinsault, Syrah, Muscardin; 14hl/ha yields; 30 months in large barrels before bottling. Already open and expressive, with black pepper and juniper married with liquorice, raspberry, plum and garrigue herbs. It’s full-bodied, but so lively and expressive, with a grand tannic structure and a powerful, grippy finish. It’s generous in alcohol but doesn't taste unbalanced. Just outrageously good.Inc. TAX€609.34 -
(1x75cl) 2006Inc. TAX€104.22 -
Inc. TAX€520.54 -
(12x75cl) 2000Wine Advocate (96)
This is a big upgrade for this spectacular micro-cuvee, a true garage wine from a 4.4-acre vineyard. A blend of 90% Merlot and 10% Cabernet Franc, I always find Gracia to be reminiscent of Ausone. The dense, rich 2000 reveals notes of a spring flower garden intermixed with smoky barbecue meat, blackberries, black currants, and crushed rocks. The extraordinary perfume is followed by a wine of great depth and richness, full-bodied power, and not a hard edge to be found. This velvety blockbuster is just beginning to strut all its stuff, and should age easily for another 15+ years.Inc. TAX€2,059.15 -
Vinous - Stephen Tanzer (90-92)
(90% merlot and 10% cabernet franc) Bright deep ruby. Superripe, liqueur-like aromas of currant and griotte cherry. Lush, thick and concentrated, with more obvious spine than the Angelots. Firm tannins are nicely supported by the wine's impressive density. Shows more finesse than the 2000 and doesn't taste at all overextracted, despite the fact that Gracia did more pigeage than in the previous year.Inc. TAX€1,328.76 -
(12x75cl) 2008Wine Advocate (95)
One of the most remarkable St.-Emilions of the vintage, the 2008 Gracia (13.5% alcohol) is a candidate for “wine of the year.” Yields were 18 hectoliters per hectare and despite its aging in 100% new oak, the wine shows no evidence of new wood. The final blend was 80% Merlot and the rest mostly Cabernet Franc and a touch of Cabernet Sauvignon. The full-bodied 2008 boasts an inky/purple color along with an Ausone-like nose of licorice, truffles, camphor, crushed rocks and blue as well as black fruits. More supple and opulent than the 2010, the 2008 is already beginning to round into shape and should be at its finest in 4-5 years and keep for two decades. Only, 4,700 bottles were produced.Inc. TAX€2,765.26
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Relish in a symphony of flavours with the Gombaude-Guillot Pomerol 2019, a magnificent biodynamic libation heralding from the esteemed vineyards of Bordeaux, France. Recognised for their artisan approach, Château Gombaude-Guillot has maintained meticulous tradition since the 17th century, resulting in a wine of celebrated elegance and palpable personality.
Exclusively from certified organic grapes, Gombaude-Guillot Pomerol 2019 has a lavish, multi-layered palate presenting sumptuous dark fruits alongside softer notes of truffle and spice. Produced from a blend of exquisite Merlot and Cabernet Franc, a complex structure and buoyant acidity vivaciously waft from each glass, promising a lengthy finish that evolves superbly with age.
Rapturous reviews from world-class critics acclaim its bold intensity and expressive depth, affirming the Gombaude-Guillot Pomerol 2019 as the crown jewel of this iconic winery. Experience the harmonious marriage of tradition and ambition with each refined sip of this redolent Bordeaux classic.
In Bond€356.00 -
In Bond€414.00
-
In Bond€421.00
-
In Bond€607.00
-
Vinous (94)
Gosset's 2004 Extra Brut Celebris is a powerful, bracing wine. Pinot Noir-infused red stone fruits, dried leaves, mint, herbs and spice notes, along with the low dosage, give the wine its distinctive combination of power, breadth and raciness. The 2004 needs a bit of time for the bouquet to open up, but when they do, the wine is quite expressive. Now 12 years after the vintage, the 2004 Celebris offers a good bit of aromatic and flavor intensity, with the slightly mature notes that are typical for a wine of this age. Chamomile, honey and lightly roasted almond are some of the nuances that linger through to the creamy, expansive finish. The 2005 is 55% Chardonnay (from Chouilly, Cramant and Le Mesnil sur Oger) and 45% Pinot Noir (from Aÿ, Bouzy and Verzy).In Bond€699.00 -
Vinous (94)
The 2007 Extra-Brut Vintage Celebris is a great example of the house style. Powerful and rich, the 2007 possesses tremendous vinous intensity, buffered by low dosage that gives the wine ts sense if classic austerity. Orchard fruit, apricot, tangerine oil and white flowers develop with a bit of coaxing. The Celebris is a big, broad-shouldered Champagne for the dinner table.In Bond€511.00 -
Falstaff (97)
The nose of the golden wine immediately radiates creaminess, a soft richness that is reminiscent of freshly baked apricot and almond tart and red apple flesh, laced with fine, heady notions of freshly zested Tarocco orange peel. The palate is as creamy as the nose suggests, yet has the poise and the beautiful, salty depth of 2008. A lovely phenolic edge reminds of bitter almond and apple pip, this sits well with the sinuous, toned and lightly salty richness, the ultra-fine mousse and that lovely streak of ripe lemon zest. Gorgeous.In Bond€202.00 -
Falstaff (97)
The nose of the golden wine immediately radiates creaminess, a soft richness that is reminiscent of freshly baked apricot and almond tart and red apple flesh, laced with fine, heady notions of freshly zested Tarocco orange peel. The palate is as creamy as the nose suggests, yet has the poise and the beautiful, salty depth of 2008. A lovely phenolic edge reminds of bitter almond and apple pip, this sits well with the sinuous, toned and lightly salty richness, the ultra-fine mousse and that lovely streak of ripe lemon zest. Gorgeous.In Bond€654.00 -
In Bond€220.00
-
In Bond€758.00
-
Falstaff (98)
The nose opens with a slightly floral but exquisitely fragrant nose of orange cake, evocative of golden crust, with air a hint of iron-oxide appears. The palate presents ripest apricot on a generous, rounded full-fruited but precise body. Supremely creamy mousse underlines soaringly brisk freshness.In Bond€207.00 -
Wine Advocate (91)
The citrus-yellow Gosset NV Extra-Brut (dosage: five grams per liter) is an assemblage of Chardonnay (32%), Pinot Noir (45%) and Pinot Meunier (23%) sourced in 11 villages. This is a deliciously lithe, fresh, elegant, well-structured and creamy-textured cuvée with charmingly round fruit and stimulating mineral grip in the pure, fresh, super precise and delicate finish. This is an impressive cuvée and a great effort at this price point! Tasted in August 2018; lot number unknown.In Bond€176.00 -
Decanter (95)
A hint of chalk appears even before subtle notes of autolysis become apparent. The slender palate comes with disarming freshness and poise, revealing edges of fresh lemon, subtle patisserie, more chalk and richer hints of lemon oil. Precise in character with a very fine mousse, and so long.In Bond€316.00 -
(1x75cl) 1989In Bond€275.00
-
(6x75cl) 2016In Bond€385.00
-
Vinous - Antonio Galloni (93)
The NV Brut Grand Rosé is a beautiful, precise wine. Chalky, mineral notes frame a core of expressive, perfumed fruit as this taut, focused Rosé opens up in the glass. The wine reveals tons of depth in a focused, vibrant style. This is a superb effort from Gosset. The Brut Grand Rosé is 56% Chardonnay and 35% Pinot Noir, plus 9% still Pinot from Bouzy and Ambonnay.In Bond€336.00 -
Decanter (93)
Gosset is the oldest house in Champagne, and is a favourite among wine trade insiders. This non-vintage cuvée is redolent with the aromas of mellow red apple fruit. It has beautifully subtle autolysis on the palate, with creamy apple and plum flavours, and a great precision at the same time.In Bond€179.00 -
(6x75cl) 2022
Indulge yourself in the world of fine wines with the exquisite Gouffier Bouzeron Blanc Les Corcelles 2022. A distinguished product by the celebrated Maison Gouffier, this wine is tastefully crafted in the heart of Bouzeron, a historic village in Burgundy, France. Each bottle encapsulates the vineyard's innovative viticulture techniques beautifully balanced with traditional winemaking practices. The Chardonnay grapes are carefully picked from old vines, then gently pressed to retain the intense aromas and flavours. Post fermentation, the wine is aged in French oak barrels, delivering an elegant structure and complexity to the palate. The Gouffier Bouzeron Blanc Les Corcelles 2022 presents charming hints of white flowers, almonds, and lemon zest, offering an exquisite symphony for the senses. An ideal accompaniment to seafood and poultry dishes, this sublime wine exemplifies Maison Gouffier's dedication to quality and terroir expression.
In Bond€116.00 -
(6x75cl) 2023
The Gouffier Bouzeron Blanc Les Corcelles 2023 exemplifies the finesse of Burgundy's Bouzeron appellation. Crafted from meticulously hand-harvested Chardonnay grapes sourced from Les Corcelles vineyards, this exquisite white wine showcases the producer's dedication to quality. Fermented in temperature-controlled stainless steel tanks to preserve its vibrant acidity and nuanced fruit flavours, it undergoes a period of ageing on fine lees, enhancing its complexity and texture. The 2023 vintage presents a harmonious balance of citrus and stone fruit aromas, underpinned by subtle mineral undertones characteristic of the region. Elegant on the palate, it delivers a crisp, lingering finish, making it a distinguished choice for discerning enthusiasts. Gouffier's commitment to sustainable viticulture and traditional winemaking techniques is evident in every bottle, offering a true representation of Bouzeron Blanc excellence.
In Bond€180.00 -
(6x75cl) 2023```html
Gouffier Mercurey 1er Cru Clos L'Eveque 2023 epitomises the quintessential Burgundy expression of Mercurey. Cultivated in the prestigious Clos L'Eveque vineyard, this exquisite Pinot Noir benefits from the region's limestone-rich soils and optimal microclimate. Hand-picked grapes undergo meticulous traditional fermentation, ensuring the preservation of delicate flavours and complex aromas. The wine is aged for eighteen months in French oak barrels, imparting subtle vanilla and spice notes while maintaining its elegant structure. Produced by the esteemed Gouffier family, renowned for their commitment to sustainable viticulture and artisanal winemaking, the 2023 vintage showcases vibrant red fruit character, refined tannins, and a lingering mineral finish. Perfectly balanced and intricately layered, Gouffier Mercurey 1er Cru Clos L'Eveque 2023 is a testament to exceptional craftsmanship and the enduring legacy of Mercurey's premier cru terroir.
```In Bond€184.00 -
(6x75cl) 2023
The Gouffier Mercurey 1er Cru Les Champs Martin Blanc 2023 epitomises Burgundian excellence. Crafted in the esteemed Mercurey appellation, this first cru vineyard benefits from pristine limestone soils, imparting a distinctive minerality and finesse. The meticulous vinification process begins with hand-harvesting the Chardonnay grapes, ensuring only the finest fruit reaches fermentation. Fermented in temperature-controlled stainless steel vats, the wine retains its vibrant acidity and fresh fruit flavours, while a subtle lees stirring enhances its texture. The subsequent ageing occurs on a selection of French oak barrels, predominantly aged for twelve months, adding layers of complexity without overpowering its innate elegance. Produced by the renowned Gouffier family, whose heritage in Burgundy spans generations, this 2023 vintage showcases their unwavering commitment to sustainable viticulture and traditional methods. On the palate, it reveals layers of citrus zest, white blossoms, and a hint of almond, culminating in a long, refined finish. Ideal for discerning connoisseurs, the Gouffier Mercurey 1er Cru Les Champs Martin Blanc 2023 is a testament to Burgundy’s storied legacy and exceptional craftsmanship.
In Bond€180.00 -
James Suckling (93)
Deep, dark and rich fruit, from plums to berries. Full bodied, layered, dense and very rich. Best after 2022.In Bond€104.00 -
In Bond€419.00
-
Jancis Robinson (18)
Wonderfully leathery and savoury – almost Bordelais. Dried herbs with earth, chocolate and truffle. Absolutley on point – so complex and chewy. Long, medicinal finish.In Bond€383.00 -
Decanter (97)
Grenache, Mourvèdre, Carignan, Counoise, Vaccarèse, Cinsault, Syrah, Muscardin; 14hl/ha yields; 30 months in large barrels before bottling. Already open and expressive, with black pepper and juniper married with liquorice, raspberry, plum and garrigue herbs. It’s full-bodied, but so lively and expressive, with a grand tannic structure and a powerful, grippy finish. It’s generous in alcohol but doesn't taste unbalanced. Just outrageously good.In Bond€484.00 -
(1x75cl) 2006In Bond€83.00
-
In Bond€410.00
-
(12x75cl) 2000
Wine Advocate (96)
This is a big upgrade for this spectacular micro-cuvee, a true garage wine from a 4.4-acre vineyard. A blend of 90% Merlot and 10% Cabernet Franc, I always find Gracia to be reminiscent of Ausone. The dense, rich 2000 reveals notes of a spring flower garden intermixed with smoky barbecue meat, blackberries, black currants, and crushed rocks. The extraordinary perfume is followed by a wine of great depth and richness, full-bodied power, and not a hard edge to be found. This velvety blockbuster is just beginning to strut all its stuff, and should age easily for another 15+ years.In Bond€1,670.00 -
Vinous - Stephen Tanzer (90-92)
(90% merlot and 10% cabernet franc) Bright deep ruby. Superripe, liqueur-like aromas of currant and griotte cherry. Lush, thick and concentrated, with more obvious spine than the Angelots. Firm tannins are nicely supported by the wine's impressive density. Shows more finesse than the 2000 and doesn't taste at all overextracted, despite the fact that Gracia did more pigeage than in the previous year.In Bond€1,070.00 -
(12x75cl) 2008
Wine Advocate (95)
One of the most remarkable St.-Emilions of the vintage, the 2008 Gracia (13.5% alcohol) is a candidate for “wine of the year.” Yields were 18 hectoliters per hectare and despite its aging in 100% new oak, the wine shows no evidence of new wood. The final blend was 80% Merlot and the rest mostly Cabernet Franc and a touch of Cabernet Sauvignon. The full-bodied 2008 boasts an inky/purple color along with an Ausone-like nose of licorice, truffles, camphor, crushed rocks and blue as well as black fruits. More supple and opulent than the 2010, the 2008 is already beginning to round into shape and should be at its finest in 4-5 years and keep for two decades. Only, 4,700 bottles were produced.In Bond€2,260.00
