France
The vast and diverse wine regions of France, each with its own unique terroirs, grape varieties, and winemaking techniques, are a treasure trove.
In Bordeaux, the birthplace of some of the world's most iconic wines, esteemed vineyards such as Château Lafite Rothschild, Château Margaux, Château Latour, and Château Haut-Brion produce exceptional red wines, showcasing the art of blending Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot, and Malbec. The region is also renowned for its exquisite white wines, with vineyards like Château d'Yquem and Domaine de Chevalier producing legendary sweet wines.
Moving to Burgundy, the vineyards of Domaine de la Romanée-Conti, Domaine Leroy, and Domaine Armand Rousseau capture the essence of the region's revered terroir, crafting exquisite red wines from the Pinot Noir grape. Meanwhile, Domaine Leflaive and Domaine Coche-Dury are celebrated for their world-class white wines, predominantly made from Chardonnay.
The Champagne region, known for its sparkling wines, boasts illustrious houses such as Krug, Dom Pérignon, and Moët & Chandon, as well as grower-producers like Pierre Péters and Jacques Selosse. These vineyards create exceptional sparkling wines using the traditional method, offering a symphony of delicate bubbles, elegant flavors, and vibrant acidity.
In the Rhône Valley, iconic vineyards like Chapoutier, E. Guigal, and Château de Beaucastel produce remarkable red wines in the northern appellations of Hermitage, Côte-Rôtie, and Cornas, showcasing the elegance and power of Syrah. Further south, Châteauneuf-du-Pape is celebrated for its rich and full-bodied red blends, with Château Rayas and Clos des Papes leading the way.
In Alsace, vineyards such as Domaine Zind-Humbrecht and omaine Trimbach craft exquisite white wines, including Riesling, Gewürztraminer, and Pinot Gris, expressing the region's unique terroir and varietal character.
These are just a few highlights among the diverse array of wines that France offers. From the Loire Valley's crisp whites and elegant reds to the Languedoc-Roussillon's bold and robust wines, each region presents its own vinous treasures.
France
| Product Name | Region | Qty | Score | Price | |||||
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Rhone | 3 | 98 (WA) |
Inc. TAX
€4,166.77 |
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Wine Advocate (98)Now that it's in bottle, the 2014 Cote Rotie La Turque has exceeded all of my earlier expectations. It's got those classic Côte Rôtie elements on the nose of smoked bacon, olives and violets, seamlessly entwined with supple tannins and raspberry fruit. Medium to full-bodied, it's silky and fine, showing tremendous length and complexity on the finish. On this occasion, La Turque came to the head of the class as the most approachable, exciting and elegant of the three La Las. |
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Rhone | 8 | 98 (WA) |
Inc. TAX
€1,070.80 |
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Wine Advocate (98)Now that it's in bottle, the 2014 Cote Rotie La Turque has exceeded all of my earlier expectations. It's got those classic Côte Rôtie elements on the nose of smoked bacon, olives and violets, seamlessly entwined with supple tannins and raspberry fruit. Medium to full-bodied, it's silky and fine, showing tremendous length and complexity on the finish. On this occasion, La Turque came to the head of the class as the most approachable, exciting and elegant of the three La Las. |
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Rhone | 2 | 98 (WA) |
Inc. TAX
€1,786.38 |
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Wine Advocate (98)Now that it's in bottle, the 2014 Cote Rotie La Turque has exceeded all of my earlier expectations. It's got those classic Côte Rôtie elements on the nose of smoked bacon, olives and violets, seamlessly entwined with supple tannins and raspberry fruit. Medium to full-bodied, it's silky and fine, showing tremendous length and complexity on the finish. On this occasion, La Turque came to the head of the class as the most approachable, exciting and elegant of the three La Las. |
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Burgundy | 2 | - |
Inc. TAX
€861.22 |
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An exceptional bottle in the realm of fine wines, the Guy Amiot Chassagne-Montrachet 1er Cru Les Macherelles 2014 is a sophisticated representation of the exquisite art of Burgundian winemaking. This Chardonnay hails from the esteemed Amiot estate, situated in the Premier Cru vineyard of Les Macherelles in the renowned Chassagne-Montrachet region of France. The 2014 vintage astounds with superb balance, intricate layers of flavour, and an elegant mineral profile. Guy Amiot's meticulous viniculture techniques shine through, with manual harvesting, natural fermentation, and prolonged ageing in French oak barrels. This time-honoured process bestows a refined complexity and vivacious acidity that pairs perfectly with seared foie gras or creamy lobster bisque. For lovers of premium white Burgundy, Guy Amiot Chassagne-Montrachet 1er Cru Les Macherelles 2014 is a high-class testament to premier cru sophistication and exceptional French winemaking at its best. |
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Burgundy | 1 | - |
Inc. TAX
€4,027.45 |
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Unleashing elegance on the palate, the Guy Amiot Le Montrachet Grand Cru 2014 is a magnificent embodiment of French viniculture. Produced amidst the sun-kissed slopes of Burgundy's prestigious Chassagne-Montrachet appellation, Guy Amiot, the esteemed domaine, has cultivated a sublime expression of terroir. A testament to the meticulous approach of the Amiot family, every grape was carefully hand-picked, conveying the quintessence of the Montrachet vineyard. With a methodic ageing process in oak barrels for around 15 months, this wine exudes a refined complexity. The 2014 vintage reveals sumptuous flavours of pear and toasted almond, underpinned by the region's characteristic minerality. A rich, yet balanced palate is paired with a lingering, sophisticated finish, destined to delight the fine wine enthusiast. Revel in the vibrancy and depth of the Guy Amiot Le Montrachet Grand Cru 2014, an exemplar of viticultural brilliance. |
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Burgundy | 1 | - |
Inc. TAX
€6,112.19 |
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Unleashing elegance on the palate, the Guy Amiot Le Montrachet Grand Cru 2014 is a magnificent embodiment of French viniculture. Produced amidst the sun-kissed slopes of Burgundy's prestigious Chassagne-Montrachet appellation, Guy Amiot, the esteemed domaine, has cultivated a sublime expression of terroir. A testament to the meticulous approach of the Amiot family, every grape was carefully hand-picked, conveying the quintessence of the Montrachet vineyard. With a methodic ageing process in oak barrels for around 15 months, this wine exudes a refined complexity. The 2014 vintage reveals sumptuous flavours of pear and toasted almond, underpinned by the region's characteristic minerality. A rich, yet balanced palate is paired with a lingering, sophisticated finish, destined to delight the fine wine enthusiast. Revel in the vibrancy and depth of the Guy Amiot Le Montrachet Grand Cru 2014, an exemplar of viticultural brilliance. |
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Bordeaux | 1 | 96 (VN (AG)) |
Inc. TAX
€1,197.97 |
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Vinous - Antonio Galloni (96)The 2014 Haut-Bailly has turned out beautifully. Dark, sumptuous and expressive, the 2014 exudes depth and finesse. Ample and resonant on the palate, with striking depth, the 2014 possesses exceptional balance and class. Hints of smoke, tobacco and licorice infuse the deep, creamy finish. |
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Bordeaux | 1 | 96 (VN (AG)) |
Inc. TAX
€624.78 |
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Vinous - Antonio Galloni (96)The 2014 Haut-Bailly has turned out beautifully. Dark, sumptuous and expressive, the 2014 exudes depth and finesse. Ample and resonant on the palate, with striking depth, the 2014 possesses exceptional balance and class. Hints of smoke, tobacco and licorice infuse the deep, creamy finish. |
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Bordeaux | 1 | 92 (VN (AG)) |
Inc. TAX
€313.98 |
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Vinous - Antonio Galloni (92)The 2014 La Parde de Haut-Bailly is a generous, juicy wine. Red cherry, plum, spice and herbal notes all flesh out in the glass. Succulent and inviting, the 2014 is a terrific choice for drinking now and over the next few years. Silky tannins add to the wine's finesse and sheer appeal. |
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Bordeaux | 1 | 97 (VN (AG)) |
Inc. TAX
€3,160.38 |
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Vinous - Antonio Galloni (97)One of the stars of the vintage, the 2014 Haut-Brion is an exceptionally beautiful and vivid wine. Super-ripe dark cherry, plum, tobacco and menthol are some of the notes that run through the 2014. Just as it did from barrel, the 2014 boasts tons of opulence, intensity and richness. Dried flowers, tobacco, menthol, licorice and smoke wrap around the huge, baritone-inflected finish. Readers should not be in any rush with the 2014, as it is likely to require a number of years before it even starts to drink well. The blend is 50 % Merlot, 39 % Cabernet Sauvignon and 11 % Cabernet Franc. |
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Bordeaux | 1 | 97 (WA) |
Inc. TAX
€12,704.77 |
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Wine Advocate (97)The 2014 Haut Brion Blanc has a very pure bouquet with scents of peach skin, Cornice pear and those resinous/candle wax aromas that I remarked upon during en primeur. This has more sophistication than the La Mission Haut Brion Blanc, a little more tension. The palate is medium-bodied with a silky smooth entry, perfect acidity, wonderful tension and energy. Notes of orange pith, a squeeze of lime, flint and smoke are conveyed on the finish that demonstrates outstanding persistence. This is a great Haut Brion Blanc, but it will require a decade in the bottle before it will show what it can really do. |
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Bordeaux | 10 | 92+ (VN (NM)) |
Inc. TAX
€1,448.64 |
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Vinous - Neal Martin (92+)Tasting, the 2014 Haut Marbuzet has a potent marine influence on the nose, hints of kelp and mudflats infusing the blackberry and bilberry fruit, becoming more brine-like with aeration. The palate is medium-bodied with dusty tannin, moderate acidity, finally mustering some fleshiness towards the peppery finish. Tasted blind at the annual Southwold tasting. |
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Burgundy | 2 | 94-97 (VN) |
Inc. TAX
€960.60 |
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Vinous (94-97)(aging in two new Remond barrels): Bright, dark red. Deep, brooding aromas of black cherry and smoke are currently muted by a bit of reduction. Then wonderfully sweet, silky and seamless on the palate, conveying an incredibly suave texture and great inner-mouth perfume to the complex flavors of dark berries, earth and smoky oak. Very classy juice; Boillot told me he used the same precise barrique for the Volnay Champans and that he plans to use more Remond barrels in the future. The rising, subtly spicy finish shows uncanny energy and a lighter touch than the Clos de Bèze. A knockout. |
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Burgundy | 1 | 93 (VN) |
Inc. TAX
€607.33 |
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Vinous (93)Bright, dark red. Captivating aromas and flavors of raspberry, flowers and gibier, lifted by a note of white pepper. Comes across as distinctly wild after Boillot's estate bottlings from the Côte de Beaune. Quite broad and round for both Clos Vougeot and the 2014 vintage, offering noteworthy freshness, pliancy and depth. Finishes very smooth and long, with ripe, fine-grained tannins and no hard edges. |
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Burgundy | 2 | 93 (VN) |
Inc. TAX
€1,222.38 |
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Vinous (93)Bright, dark red. Captivating aromas and flavors of raspberry, flowers and gibier, lifted by a note of white pepper. Comes across as distinctly wild after Boillot's estate bottlings from the Côte de Beaune. Quite broad and round for both Clos Vougeot and the 2014 vintage, offering noteworthy freshness, pliancy and depth. Finishes very smooth and long, with ripe, fine-grained tannins and no hard edges. |
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Champagne | 1 | 98 (JS) |
Inc. TAX
€499.33 |
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James Suckling (98)Beautiful interplay of vivacity and silkiness. Vibrant and phenolic, yet also supple with long, caressing layers of crushed almond, brown butter, apricot, praline, white chocolate and hints of sage. Really opens up. Fantastic integration. 100% new barrels from selected parcels of the Argonne forest. Drink or hold. |
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Burgundy | 5 | - |
Inc. TAX
€1,206.52 |
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Immerse yourself in superb sophistication with the Henri Richard Charmes-Chambertin Grand Cru 2014. Rooted in the renowned vineyards of Burgundy, France, this magnificently opulent red wine is a testament to the mastery of noted winemaker, Henri Richard. The wine's critically acclaimed complexity is a result of its captivating amalgam of perfumed strawberry top notes, gently underpinned by nuanced hints of earthy truffle and spice. Famed for its impeccable balance, the Henri Richard Charmes-Chambertin Grand Cru 2014 charms with its powerful, yet silky, tannins which artfully bring together the wine’s eloquent textures and bold fruit flavours. Hand-harvested and vinified with precision, it is aged for up to two years in oak barrels. This meticulous process allows the Grand Cru to achieve its characteristic finish, full of refined elegance. Vintage 2014 stands as an exceptional year, heralding a wine of remarkable depth and lasting grace. |
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Burgundy | 2 | - |
Inc. TAX
€793.48 |
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Burgundy | 1 | 91-93 (WA) |
Inc. TAX
€1,412.77 |
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Wine Advocate (91-93)The 2014 Gevrey Chambertin 1er Cru les Goulots was the last to be picked as they wanted to wait for the weather to achieve ripeness (around September 24). The nose is very attractive, with the whole bunch fruit lending freshness and vigor, subtle woodland aromas, perhaps even a hint of mushroom. The palate is medium-bodied with fine, masculine and upright with decent structure, "correct" on the finish but precise and detailed. This shows what this vineyard can do in the right hands. |
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Burgundy | 1 | - |
Inc. TAX
€1,230.37 |
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Burgundy | 1 | 89-91 (WA) |
Inc. TAX
€1,682.77 |
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Wine Advocate (89-91)The 2014 Morey Saint Denis 1er Cru les Millandes was picked a little earlier just to keep the acidity from the berries that were affected by millerandage. It has a well defined bouquet with light gravel scents infusing the blackberry and briary fruit. This is very correct but also very composed. The palate is medium-bodied with slightly earthy red berry fruit. There is still some oak to be subsumed, but I think it was a right decision to pick early as the acidity maintains sufficient tension on the slightly foursquare finish. |
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Burgundy | 1 | 89-91 (WA) |
Inc. TAX
€1,192.45 |
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Wine Advocate (89-91)The 2014 Morey Saint Denis 1er Cru les Millandes was picked a little earlier just to keep the acidity from the berries that were affected by millerandage. It has a well defined bouquet with light gravel scents infusing the blackberry and briary fruit. This is very correct but also very composed. The palate is medium-bodied with slightly earthy red berry fruit. There is still some oak to be subsumed, but I think it was a right decision to pick early as the acidity maintains sufficient tension on the slightly foursquare finish. |
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Burgundy | 2 | 90+ (VN) |
Inc. TAX
€446.92 |
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Vinous (90+)(Lafon bought seven hectares of east-facing vines on clay-rich soil in Viré in 2009, including some that date back to the 1930s; the youngest vines here are at least 30 years of age): Bright lemon-yellow. Intriguing aromas of pear, white peach, flowers, minerals, menthol and white pepper. Pliant and thick but very juicy and fresh; lovely lemony cut (4.4 acidity) gives a light touch to the fruit. Shows strong spine and structure without especially high acidity. Lovely fine-grained wine with class. This vineyard needed a lot of work, noted Gon. And we need to pick early to capture the floral aromas of Viré. |
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Burgundy | 1 | - |
Inc. TAX
€2,120.84 |
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Savour the exquisite quality of Hospices de Beaune Meursault 1er Cru Genevrieres Cuvee Baudot 2014, a fine vintage underpinned by a rich tradition in Burgundian wine-making. Produced from the revered vineyards of the Burgundy region, it hails from the Meursault 1er Cru Genevrieres domain, bearing testament to the esteemed reputability of Hospices de Beaune, world-renowned for their exceptional commitment to viticulture mastery. This critically acclaimed, full-bodied Chardonnay is expertly hand-harvested, preserving the purity and intensity of the fruit. The microclimate and rich soils have endowed it with exceptional terroir complexity, offering sophisticated layers of ripe apples, roasted nuts and hints of honeysuckle on the palate. With age, Hospices de Beaune Meursault 1er Cru Genevrieres Cuvee Baudot 2014 develops bracing mineral undertones, becoming more nuanced and vibrant. This wine is a true representation of elegant French viniculture, an exquisite choice for the discerning collector. |
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Burgundy | 1 | - |
Inc. TAX
€540.59 |
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The Hospices de Beaune Pouilly Fuisse Cuvee Francoise Poisard 2014 is a quintessential expression of French Chardonnay of distinction. This exquisite wine originates from the famed vineyards of Pouilly Fuisse within the prestigious Maconnais region of Burgundy. Managed by the historic Hospices de Beaune, whose viticultural excellence dates back to the 15th century, this wine bears the name of its benefactor, Madame Françoise Poisard. The 2014 vintage, made under the meticulous supervision of celebrated winemaker, Ludivine Griveau, enjoyed an extended fermentation with full malolactic conversion in oak barrels. The outcome is a wine imbued with an intricate palette of aromas, from delicate white flowers to ripe orchard fruits. On the palate, gentle hints of oak intertwine with the vibrant freshness of Chardonnay to produce an irresistible complexity and length. Indulge in the Hospices de Beaune Pouilly Fuisse Cuvee Francoise Poisard 2014 for an authentic taste of Burgundian sophistication. |
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Burgundy | 18 | - |
Inc. TAX
€681.22 |
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Wrapped in an aura of fine, traditional winemaking, Hospices de Beaune Savigny-les-Beaune 1er Cru Cuvee Forneret 2014 graces the palate with a sublime elegance, brilliantly attained from the heart of Burgundy. Crafted meticulously in the vineyards of Savigny-les-Beaune, this Premier Cru claims its reputation from one of the oldest charity vineyards, the Hospices de Beaune. Harvested from a blend of Pinot Noir and César grapes, this 2014 Cuvée Forneret embodies intensity, vivacity, and length, enriched with a stable, vibrant acidity, balanced with an exquisite earthiness. Berries, cherries, and nuances of undergrowth mark the aromatic profile, while gentle oak nuances enrich the structure. This brilliantly refined beverage reveals the craft of skilful winemaking, perpetual from generation to generation, encapsulating the prestigious heritage of Hospices de Beaune. Savour the Hospices de Beaune Savigny-les-Beaune 1er Cru Cuvee Forneret 2014, a quintessential portrait of Burgundian finesse and might. |
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Burgundy | 1 | - |
Inc. TAX
€972.59 |
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Experience the exquisite taste of Hospices de Beaune Volnay 1er Cru Cuvee Blondeau 2014, an exemplary fine wine exemplary of the magnificent Burgundy region. Produced in the esteemed Hospices de Beaune, rooted in a tradition of charitable work and excellence in winemaking since 1443, this wine carries the allure of history merged with elite craftsmanship. This magnificent Volnay 1er Cru, made from 100% Pinot Noir grape emanates an array of vibrant red fruits underpinned by fine-grained tannins complementing its complexity. Each grape was meticulously harvested by hand in the vintage year of 2014, ensuring optimum quality. The Cuvee Blondeau is matured in French oak barrels, infusing it with silky texture and delicate spicy notes. A true testament to French viticulture, this fine wine is perfect for the discerning palate seeking robust flavours elegantly balanced with a buoyant finish. Truly, the Hospices de Beaune Volnay 1er Cru Cuvee Blondeau 2014 represents the epitome of luxury imbibing. |
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Burgundy | 1 | 88+ (WA) |
Inc. TAX
€3,188.77 |
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Wine Advocate (88+)Tasted blind at the annual Burgfest tasting, the 2014 St Aubin 1er Cru Clos de la Chateniere from Domaine Hubert & Olivier Lamy was not as clean on the nose as its peers, slightly cheesy at first and then light mothball scents. The palate is fresh on the entry with a pretty kiwi fruit and Cornice pear opening; but it never achieves the same level of tension and focus as other premier crus from the appellation, and it seems to drift on the finish. This may well be entering a dumb phase, and it may well re-find the promise it demonstrated from barrel, hence my plus sign. |
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Burgundy | 1 | 88+ (WA) |
Inc. TAX
€3,182.84 |
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Wine Advocate (88+)Tasted blind at the annual Burgfest tasting, the 2014 St Aubin 1er Cru Clos de la Chateniere from Domaine Hubert & Olivier Lamy was not as clean on the nose as its peers, slightly cheesy at first and then light mothball scents. The palate is fresh on the entry with a pretty kiwi fruit and Cornice pear opening; but it never achieves the same level of tension and focus as other premier crus from the appellation, and it seems to drift on the finish. This may well be entering a dumb phase, and it may well re-find the promise it demonstrated from barrel, hence my plus sign. |
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| Product Name | Region | Qty | Score | Price | |||||
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Rhone | 3 | 98 (WA) |
In Bond
€3,435.00 |
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Wine Advocate (98)Now that it's in bottle, the 2014 Cote Rotie La Turque has exceeded all of my earlier expectations. It's got those classic Côte Rôtie elements on the nose of smoked bacon, olives and violets, seamlessly entwined with supple tannins and raspberry fruit. Medium to full-bodied, it's silky and fine, showing tremendous length and complexity on the finish. On this occasion, La Turque came to the head of the class as the most approachable, exciting and elegant of the three La Las. |
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Rhone | 8 | 98 (WA) |
In Bond
€883.00 |
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Wine Advocate (98)Now that it's in bottle, the 2014 Cote Rotie La Turque has exceeded all of my earlier expectations. It's got those classic Côte Rôtie elements on the nose of smoked bacon, olives and violets, seamlessly entwined with supple tannins and raspberry fruit. Medium to full-bodied, it's silky and fine, showing tremendous length and complexity on the finish. On this occasion, La Turque came to the head of the class as the most approachable, exciting and elegant of the three La Las. |
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Rhone | 2 | 98 (WA) |
In Bond
€1,470.00 |
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Wine Advocate (98)Now that it's in bottle, the 2014 Cote Rotie La Turque has exceeded all of my earlier expectations. It's got those classic Côte Rôtie elements on the nose of smoked bacon, olives and violets, seamlessly entwined with supple tannins and raspberry fruit. Medium to full-bodied, it's silky and fine, showing tremendous length and complexity on the finish. On this occasion, La Turque came to the head of the class as the most approachable, exciting and elegant of the three La Las. |
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Burgundy | 2 | - |
In Bond
€699.00 |
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An exceptional bottle in the realm of fine wines, the Guy Amiot Chassagne-Montrachet 1er Cru Les Macherelles 2014 is a sophisticated representation of the exquisite art of Burgundian winemaking. This Chardonnay hails from the esteemed Amiot estate, situated in the Premier Cru vineyard of Les Macherelles in the renowned Chassagne-Montrachet region of France. The 2014 vintage astounds with superb balance, intricate layers of flavour, and an elegant mineral profile. Guy Amiot's meticulous viniculture techniques shine through, with manual harvesting, natural fermentation, and prolonged ageing in French oak barrels. This time-honoured process bestows a refined complexity and vivacious acidity that pairs perfectly with seared foie gras or creamy lobster bisque. For lovers of premium white Burgundy, Guy Amiot Chassagne-Montrachet 1er Cru Les Macherelles 2014 is a high-class testament to premier cru sophistication and exceptional French winemaking at its best. |
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Burgundy | 1 | - |
In Bond
€3,345.00 |
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Unleashing elegance on the palate, the Guy Amiot Le Montrachet Grand Cru 2014 is a magnificent embodiment of French viniculture. Produced amidst the sun-kissed slopes of Burgundy's prestigious Chassagne-Montrachet appellation, Guy Amiot, the esteemed domaine, has cultivated a sublime expression of terroir. A testament to the meticulous approach of the Amiot family, every grape was carefully hand-picked, conveying the quintessence of the Montrachet vineyard. With a methodic ageing process in oak barrels for around 15 months, this wine exudes a refined complexity. The 2014 vintage reveals sumptuous flavours of pear and toasted almond, underpinned by the region's characteristic minerality. A rich, yet balanced palate is paired with a lingering, sophisticated finish, destined to delight the fine wine enthusiast. Revel in the vibrancy and depth of the Guy Amiot Le Montrachet Grand Cru 2014, an exemplar of viticultural brilliance. |
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Burgundy | 1 | - |
In Bond
€5,075.00 |
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Unleashing elegance on the palate, the Guy Amiot Le Montrachet Grand Cru 2014 is a magnificent embodiment of French viniculture. Produced amidst the sun-kissed slopes of Burgundy's prestigious Chassagne-Montrachet appellation, Guy Amiot, the esteemed domaine, has cultivated a sublime expression of terroir. A testament to the meticulous approach of the Amiot family, every grape was carefully hand-picked, conveying the quintessence of the Montrachet vineyard. With a methodic ageing process in oak barrels for around 15 months, this wine exudes a refined complexity. The 2014 vintage reveals sumptuous flavours of pear and toasted almond, underpinned by the region's characteristic minerality. A rich, yet balanced palate is paired with a lingering, sophisticated finish, destined to delight the fine wine enthusiast. Revel in the vibrancy and depth of the Guy Amiot Le Montrachet Grand Cru 2014, an exemplar of viticultural brilliance. |
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Bordeaux | 1 | 96 (VN (AG)) |
In Bond
€961.00 |
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Vinous - Antonio Galloni (96)The 2014 Haut-Bailly has turned out beautifully. Dark, sumptuous and expressive, the 2014 exudes depth and finesse. Ample and resonant on the palate, with striking depth, the 2014 possesses exceptional balance and class. Hints of smoke, tobacco and licorice infuse the deep, creamy finish. |
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Bordeaux | 1 | 96 (VN (AG)) |
In Bond
€502.00 |
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Vinous - Antonio Galloni (96)The 2014 Haut-Bailly has turned out beautifully. Dark, sumptuous and expressive, the 2014 exudes depth and finesse. Ample and resonant on the palate, with striking depth, the 2014 possesses exceptional balance and class. Hints of smoke, tobacco and licorice infuse the deep, creamy finish. |
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Bordeaux | 1 | 92 (VN (AG)) |
In Bond
€243.00 |
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Vinous - Antonio Galloni (92)The 2014 La Parde de Haut-Bailly is a generous, juicy wine. Red cherry, plum, spice and herbal notes all flesh out in the glass. Succulent and inviting, the 2014 is a terrific choice for drinking now and over the next few years. Silky tannins add to the wine's finesse and sheer appeal. |
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Bordeaux | 1 | 97 (VN (AG)) |
In Bond
€2,615.00 |
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Vinous - Antonio Galloni (97)One of the stars of the vintage, the 2014 Haut-Brion is an exceptionally beautiful and vivid wine. Super-ripe dark cherry, plum, tobacco and menthol are some of the notes that run through the 2014. Just as it did from barrel, the 2014 boasts tons of opulence, intensity and richness. Dried flowers, tobacco, menthol, licorice and smoke wrap around the huge, baritone-inflected finish. Readers should not be in any rush with the 2014, as it is likely to require a number of years before it even starts to drink well. The blend is 50 % Merlot, 39 % Cabernet Sauvignon and 11 % Cabernet Franc. |
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Bordeaux | 1 | 97 (WA) |
In Bond
€10,550.00 |
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Wine Advocate (97)The 2014 Haut Brion Blanc has a very pure bouquet with scents of peach skin, Cornice pear and those resinous/candle wax aromas that I remarked upon during en primeur. This has more sophistication than the La Mission Haut Brion Blanc, a little more tension. The palate is medium-bodied with a silky smooth entry, perfect acidity, wonderful tension and energy. Notes of orange pith, a squeeze of lime, flint and smoke are conveyed on the finish that demonstrates outstanding persistence. This is a great Haut Brion Blanc, but it will require a decade in the bottle before it will show what it can really do. |
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Bordeaux | 10 | 92+ (VN (NM)) |
In Bond
€1,169.70 |
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Vinous - Neal Martin (92+)Tasting, the 2014 Haut Marbuzet has a potent marine influence on the nose, hints of kelp and mudflats infusing the blackberry and bilberry fruit, becoming more brine-like with aeration. The palate is medium-bodied with dusty tannin, moderate acidity, finally mustering some fleshiness towards the peppery finish. Tasted blind at the annual Southwold tasting. |
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Burgundy | 2 | 94-97 (VN) |
In Bond
€793.00 |
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Vinous (94-97)(aging in two new Remond barrels): Bright, dark red. Deep, brooding aromas of black cherry and smoke are currently muted by a bit of reduction. Then wonderfully sweet, silky and seamless on the palate, conveying an incredibly suave texture and great inner-mouth perfume to the complex flavors of dark berries, earth and smoky oak. Very classy juice; Boillot told me he used the same precise barrique for the Volnay Champans and that he plans to use more Remond barrels in the future. The rising, subtly spicy finish shows uncanny energy and a lighter touch than the Clos de Bèze. A knockout. |
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Burgundy | 1 | 93 (VN) |
In Bond
€503.00 |
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Vinous (93)Bright, dark red. Captivating aromas and flavors of raspberry, flowers and gibier, lifted by a note of white pepper. Comes across as distinctly wild after Boillot's estate bottlings from the Côte de Beaune. Quite broad and round for both Clos Vougeot and the 2014 vintage, offering noteworthy freshness, pliancy and depth. Finishes very smooth and long, with ripe, fine-grained tannins and no hard edges. |
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Burgundy | 2 | 93 (VN) |
In Bond
€1,000.00 |
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Vinous (93)Bright, dark red. Captivating aromas and flavors of raspberry, flowers and gibier, lifted by a note of white pepper. Comes across as distinctly wild after Boillot's estate bottlings from the Côte de Beaune. Quite broad and round for both Clos Vougeot and the 2014 vintage, offering noteworthy freshness, pliancy and depth. Finishes very smooth and long, with ripe, fine-grained tannins and no hard edges. |
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Champagne | 1 | 98 (JS) |
In Bond
€413.00 |
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James Suckling (98)Beautiful interplay of vivacity and silkiness. Vibrant and phenolic, yet also supple with long, caressing layers of crushed almond, brown butter, apricot, praline, white chocolate and hints of sage. Really opens up. Fantastic integration. 100% new barrels from selected parcels of the Argonne forest. Drink or hold. |
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Burgundy | 5 | - |
In Bond
€983.00 |
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Immerse yourself in superb sophistication with the Henri Richard Charmes-Chambertin Grand Cru 2014. Rooted in the renowned vineyards of Burgundy, France, this magnificently opulent red wine is a testament to the mastery of noted winemaker, Henri Richard. The wine's critically acclaimed complexity is a result of its captivating amalgam of perfumed strawberry top notes, gently underpinned by nuanced hints of earthy truffle and spice. Famed for its impeccable balance, the Henri Richard Charmes-Chambertin Grand Cru 2014 charms with its powerful, yet silky, tannins which artfully bring together the wine’s eloquent textures and bold fruit flavours. Hand-harvested and vinified with precision, it is aged for up to two years in oak barrels. This meticulous process allows the Grand Cru to achieve its characteristic finish, full of refined elegance. Vintage 2014 stands as an exceptional year, heralding a wine of remarkable depth and lasting grace. |
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Burgundy | 2 | - |
In Bond
€655.00 |
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Burgundy | 1 | 91-93 (WA) |
In Bond
€1,140.00 |
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Wine Advocate (91-93)The 2014 Gevrey Chambertin 1er Cru les Goulots was the last to be picked as they wanted to wait for the weather to achieve ripeness (around September 24). The nose is very attractive, with the whole bunch fruit lending freshness and vigor, subtle woodland aromas, perhaps even a hint of mushroom. The palate is medium-bodied with fine, masculine and upright with decent structure, "correct" on the finish but precise and detailed. This shows what this vineyard can do in the right hands. |
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Burgundy | 1 | - |
In Bond
€988.00 |
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Burgundy | 1 | 89-91 (WA) |
In Bond
€1,365.00 |
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Wine Advocate (89-91)The 2014 Morey Saint Denis 1er Cru les Millandes was picked a little earlier just to keep the acidity from the berries that were affected by millerandage. It has a well defined bouquet with light gravel scents infusing the blackberry and briary fruit. This is very correct but also very composed. The palate is medium-bodied with slightly earthy red berry fruit. There is still some oak to be subsumed, but I think it was a right decision to pick early as the acidity maintains sufficient tension on the slightly foursquare finish. |
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Burgundy | 1 | 89-91 (WA) |
In Bond
€975.00 |
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Wine Advocate (89-91)The 2014 Morey Saint Denis 1er Cru les Millandes was picked a little earlier just to keep the acidity from the berries that were affected by millerandage. It has a well defined bouquet with light gravel scents infusing the blackberry and briary fruit. This is very correct but also very composed. The palate is medium-bodied with slightly earthy red berry fruit. There is still some oak to be subsumed, but I think it was a right decision to pick early as the acidity maintains sufficient tension on the slightly foursquare finish. |
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Burgundy | 2 | 90+ (VN) |
In Bond
€350.00 |
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Vinous (90+)(Lafon bought seven hectares of east-facing vines on clay-rich soil in Viré in 2009, including some that date back to the 1930s; the youngest vines here are at least 30 years of age): Bright lemon-yellow. Intriguing aromas of pear, white peach, flowers, minerals, menthol and white pepper. Pliant and thick but very juicy and fresh; lovely lemony cut (4.4 acidity) gives a light touch to the fruit. Shows strong spine and structure without especially high acidity. Lovely fine-grained wine with class. This vineyard needed a lot of work, noted Gon. And we need to pick early to capture the floral aromas of Viré. |
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Burgundy | 1 | - |
In Bond
€1,730.00 |
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Savour the exquisite quality of Hospices de Beaune Meursault 1er Cru Genevrieres Cuvee Baudot 2014, a fine vintage underpinned by a rich tradition in Burgundian wine-making. Produced from the revered vineyards of the Burgundy region, it hails from the Meursault 1er Cru Genevrieres domain, bearing testament to the esteemed reputability of Hospices de Beaune, world-renowned for their exceptional commitment to viticulture mastery. This critically acclaimed, full-bodied Chardonnay is expertly hand-harvested, preserving the purity and intensity of the fruit. The microclimate and rich soils have endowed it with exceptional terroir complexity, offering sophisticated layers of ripe apples, roasted nuts and hints of honeysuckle on the palate. With age, Hospices de Beaune Meursault 1er Cru Genevrieres Cuvee Baudot 2014 develops bracing mineral undertones, becoming more nuanced and vibrant. This wine is a true representation of elegant French viniculture, an exquisite choice for the discerning collector. |
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Burgundy | 1 | - |
In Bond
€432.00 |
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The Hospices de Beaune Pouilly Fuisse Cuvee Francoise Poisard 2014 is a quintessential expression of French Chardonnay of distinction. This exquisite wine originates from the famed vineyards of Pouilly Fuisse within the prestigious Maconnais region of Burgundy. Managed by the historic Hospices de Beaune, whose viticultural excellence dates back to the 15th century, this wine bears the name of its benefactor, Madame Françoise Poisard. The 2014 vintage, made under the meticulous supervision of celebrated winemaker, Ludivine Griveau, enjoyed an extended fermentation with full malolactic conversion in oak barrels. The outcome is a wine imbued with an intricate palette of aromas, from delicate white flowers to ripe orchard fruits. On the palate, gentle hints of oak intertwine with the vibrant freshness of Chardonnay to produce an irresistible complexity and length. Indulge in the Hospices de Beaune Pouilly Fuisse Cuvee Francoise Poisard 2014 for an authentic taste of Burgundian sophistication. |
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Burgundy | 18 | - |
In Bond
€549.00 |
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Wrapped in an aura of fine, traditional winemaking, Hospices de Beaune Savigny-les-Beaune 1er Cru Cuvee Forneret 2014 graces the palate with a sublime elegance, brilliantly attained from the heart of Burgundy. Crafted meticulously in the vineyards of Savigny-les-Beaune, this Premier Cru claims its reputation from one of the oldest charity vineyards, the Hospices de Beaune. Harvested from a blend of Pinot Noir and César grapes, this 2014 Cuvée Forneret embodies intensity, vivacity, and length, enriched with a stable, vibrant acidity, balanced with an exquisite earthiness. Berries, cherries, and nuances of undergrowth mark the aromatic profile, while gentle oak nuances enrich the structure. This brilliantly refined beverage reveals the craft of skilful winemaking, perpetual from generation to generation, encapsulating the prestigious heritage of Hospices de Beaune. Savour the Hospices de Beaune Savigny-les-Beaune 1er Cru Cuvee Forneret 2014, a quintessential portrait of Burgundian finesse and might. |
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Burgundy | 1 | - |
In Bond
€792.00 |
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Experience the exquisite taste of Hospices de Beaune Volnay 1er Cru Cuvee Blondeau 2014, an exemplary fine wine exemplary of the magnificent Burgundy region. Produced in the esteemed Hospices de Beaune, rooted in a tradition of charitable work and excellence in winemaking since 1443, this wine carries the allure of history merged with elite craftsmanship. This magnificent Volnay 1er Cru, made from 100% Pinot Noir grape emanates an array of vibrant red fruits underpinned by fine-grained tannins complementing its complexity. Each grape was meticulously harvested by hand in the vintage year of 2014, ensuring optimum quality. The Cuvee Blondeau is matured in French oak barrels, infusing it with silky texture and delicate spicy notes. A true testament to French viticulture, this fine wine is perfect for the discerning palate seeking robust flavours elegantly balanced with a buoyant finish. Truly, the Hospices de Beaune Volnay 1er Cru Cuvee Blondeau 2014 represents the epitome of luxury imbibing. |
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Burgundy | 1 | 88+ (WA) |
In Bond
€2,620.00 |
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Wine Advocate (88+)Tasted blind at the annual Burgfest tasting, the 2014 St Aubin 1er Cru Clos de la Chateniere from Domaine Hubert & Olivier Lamy was not as clean on the nose as its peers, slightly cheesy at first and then light mothball scents. The palate is fresh on the entry with a pretty kiwi fruit and Cornice pear opening; but it never achieves the same level of tension and focus as other premier crus from the appellation, and it seems to drift on the finish. This may well be entering a dumb phase, and it may well re-find the promise it demonstrated from barrel, hence my plus sign. |
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Burgundy | 1 | 88+ (WA) |
In Bond
€2,615.00 |
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Wine Advocate (88+)Tasted blind at the annual Burgfest tasting, the 2014 St Aubin 1er Cru Clos de la Chateniere from Domaine Hubert & Olivier Lamy was not as clean on the nose as its peers, slightly cheesy at first and then light mothball scents. The palate is fresh on the entry with a pretty kiwi fruit and Cornice pear opening; but it never achieves the same level of tension and focus as other premier crus from the appellation, and it seems to drift on the finish. This may well be entering a dumb phase, and it may well re-find the promise it demonstrated from barrel, hence my plus sign. |
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