Haut Bergey
The history of Haut Bergey dates back to the 15th century although it fell into non-production in the 19th century. Situated in the small village of Leognan its 26.5 hectares are on gravel based soil. Significant renovations made it a successful turnaround story yet it has retained very fair pricing.
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Vinous - Stephen Tanzer (90-92)
Deep medium ruby. Blackberry, violet and a hint of dark chocolate on the nose. Impressively dense and primary, with flavors of blackberry and smoked meat complicated by a suggestion of bonfire. Chewy, dry and classic wine, finishing with substantial building tannins.Inc. TAX€1,100.77
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Vinous - Stephen Tanzer (90-92)
Deep medium ruby. Blackberry, violet and a hint of dark chocolate on the nose. Impressively dense and primary, with flavors of blackberry and smoked meat complicated by a suggestion of bonfire. Chewy, dry and classic wine, finishing with substantial building tannins.In Bond€880.00