Fondreche
| Product Name | Region | Qty | Score | Price | |||||
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Rhone | 1 | 94 (WA) |
Inc. TAX
€172.79 |
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Wine Advocate (94)The Syrah-dominated (90%) 2016 Ventoux Persia is simply awesome. Baking spices (the barriques are Seguin Moreau Icone Elegance) accent blueberries and plums in this full-bodied, rich and supple wine. It's a smooth yet titillating ride through a spectrum of Syrah that includes enough black olive and espresso to keep the wine balanced and savory through the long, silky finish. |
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Rhone | 1 | - |
Inc. TAX
€538.27 |
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Behold, Fondreche Ventoux Divergente 2015, an exquisite Old World wine crown jewel. Crafted near the Mount Ventoux in Southeastern Rhône, its birthplace contributes a unique and robust terroir. The acclaimed winemaker, Sebastien Vincenti, who follows organic and biodynamic practices, carefully oversees the process. This beauty is a culmination of 100% Grenache, aged in cement tanks to maintain the purity of fruit and expression of the soil. Fondreche Ventoux Divergente 2015 is a matured vintage with immense ageing potential of another decade or two and its low production makes it highly sought-after. Its deeply intense, complex character offers an enticing nose of black fruit, kirsch, truffle and lavender, effortlessly reaching a broad palate with prominent tannic structure and long finish. Bold yet elegant, this wine signifies the epitome of Ventoux’s potential. Revel in the formidable balance of this divine nectar, a testament to harmonious winemaking. |
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Rhone | 1 | 97 (JD) |
Inc. TAX
€268.79 |
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Jeb Dunnuck (97)Reminding me of one of the Sélections Parcellaires Hermitage from Michel Chapoutier, the 2016 Ventoux Divergente is 90% Syrah and 10% Mourvèdre that was mostly destemmed and brought up in foudre. Crème de cassis, black raspberries, peppered meats, graphite, and liquid rock notes all flow to a fat, unctuous, sexy Syrah that has beautiful acidity, fine tannin, and a huge finish. It's a true “Wow” wine that needs to be tasted to be believed. Put this in a blind lineup of top Hermitage and shock all your friends. |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Rhone | 1 | 94 (WA) |
In Bond
€121.00 |
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Wine Advocate (94)The Syrah-dominated (90%) 2016 Ventoux Persia is simply awesome. Baking spices (the barriques are Seguin Moreau Icone Elegance) accent blueberries and plums in this full-bodied, rich and supple wine. It's a smooth yet titillating ride through a spectrum of Syrah that includes enough black olive and espresso to keep the wine balanced and savory through the long, silky finish. |
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Rhone | 1 | - |
In Bond
€401.00 |
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|
Behold, Fondreche Ventoux Divergente 2015, an exquisite Old World wine crown jewel. Crafted near the Mount Ventoux in Southeastern Rhône, its birthplace contributes a unique and robust terroir. The acclaimed winemaker, Sebastien Vincenti, who follows organic and biodynamic practices, carefully oversees the process. This beauty is a culmination of 100% Grenache, aged in cement tanks to maintain the purity of fruit and expression of the soil. Fondreche Ventoux Divergente 2015 is a matured vintage with immense ageing potential of another decade or two and its low production makes it highly sought-after. Its deeply intense, complex character offers an enticing nose of black fruit, kirsch, truffle and lavender, effortlessly reaching a broad palate with prominent tannic structure and long finish. Bold yet elegant, this wine signifies the epitome of Ventoux’s potential. Revel in the formidable balance of this divine nectar, a testament to harmonious winemaking. |
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|
|
Rhone | 1 | 97 (JD) |
In Bond
€201.00 |
|||||
Jeb Dunnuck (97)Reminding me of one of the Sélections Parcellaires Hermitage from Michel Chapoutier, the 2016 Ventoux Divergente is 90% Syrah and 10% Mourvèdre that was mostly destemmed and brought up in foudre. Crème de cassis, black raspberries, peppered meats, graphite, and liquid rock notes all flow to a fat, unctuous, sexy Syrah that has beautiful acidity, fine tannin, and a huge finish. It's a true “Wow” wine that needs to be tasted to be believed. Put this in a blind lineup of top Hermitage and shock all your friends. |
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