2019
2019
Product Name | Region | Qty | Score | Price | |||||
---|---|---|---|---|---|---|---|---|---|
|
Bordeaux | 1 | 91-93 (VN (NM)) |
Inc. TAX
€375.97 |
|||||
Vinous - Neal Martin (91-93)The 2019 Beaumont impresses on the nose with intense blackberry and briary aromas, sous-bois and tobacco, all whilst maintaining its delineation. The palate is supple and silky on the entry. There is well judged acidity, plenty of cedar and seaweed, tinged black fruit and a spicy finish. Now, this is a bloody great Beaumont. |
|||||||||
|
Bordeaux | 1 | 91-93 (VN (NM)) |
Inc. TAX
€171.18 |
|||||
Vinous - Neal Martin (91-93)The 2019 Beaumont impresses on the nose with intense blackberry and briary aromas, sous-bois and tobacco, all whilst maintaining its delineation. The palate is supple and silky on the entry. There is well judged acidity, plenty of cedar and seaweed, tinged black fruit and a spicy finish. Now, this is a bloody great Beaumont. |
|||||||||
|
Bordeaux | 2 | - |
Inc. TAX
€496.38 |
|||||
|
Bordeaux | 1 | 93-94 (JS) |
Inc. TAX
€431.17 |
|||||
James Suckling (93-94)Crushed berries and walnuts with red-chili and mushroom notes. It’s medium-to full-bodied and soft. Juicy at the end. Ripe tannins and good balance. |
|||||||||
|
Bordeaux | 3 | 93-94 (JS) |
Inc. TAX
€328.15 |
|||||
James Suckling (93-94)Crushed berries and walnuts with red-chili and mushroom notes. It’s medium-to full-bodied and soft. Juicy at the end. Ripe tannins and good balance. |
|||||||||
|
Bordeaux | 12 | 93-94 (JS) |
Inc. TAX
€632.30 |
|||||
James Suckling (93-94)Crushed berries and walnuts with red-chili and mushroom notes. It’s medium-to full-bodied and soft. Juicy at the end. Ripe tannins and good balance. |
|||||||||
|
Bordeaux | 1 | 93-94 (JS) |
Inc. TAX
€220.38 |
|||||
James Suckling (93-94)Crushed berries and walnuts with red-chili and mushroom notes. It’s medium-to full-bodied and soft. Juicy at the end. Ripe tannins and good balance. |
|||||||||
|
Bordeaux | 10 | 88 (VN (NM)) |
Inc. TAX
€2,117.82 |
|||||
Vinous - Neal Martin (88)The 2019 Caronne Ste Gemme has a more giving, less timid bouquet than in barrel, offering delightful blackberry, briary and cedar aromas. The palate is medium-bodied with sappy black fruit, a slightly powdery texture and dark chocolate and white pepper toward the oaky finish. Give it 3–4 years. |
|||||||||
|
Bordeaux | 2 | 93 (VN (NM)) |
Inc. TAX
€662.77 |
|||||
Vinous - Neal Martin (93)The 2019 Chasse-Spleen is very perfumed on the nose, offering vivid brambly red fruit, leather, undergrowth and cedar aromas that gain intensity with aeration. The palate is medium-bodied and cohesive, with a sappy opening and fine acidity. Lightly spiced, showing plenty of substance on the finish. While not the most consistent estate, Chasse-Spleen has it in its grasp to make great wines, and the 2019 is one of them. |
|||||||||
|
Bordeaux | 1 | 93 (VN (NM)) |
Inc. TAX
€690.37 |
|||||
Vinous - Neal Martin (93)The 2019 Chasse-Spleen is very perfumed on the nose, offering vivid brambly red fruit, leather, undergrowth and cedar aromas that gain intensity with aeration. The palate is medium-bodied and cohesive, with a sappy opening and fine acidity. Lightly spiced, showing plenty of substance on the finish. While not the most consistent estate, Chasse-Spleen has it in its grasp to make great wines, and the 2019 is one of them. |
|||||||||
|
Bordeaux | 1 | 90 (VN (NM)) |
Inc. TAX
€414.44 |
|||||
Vinous - Neal Martin (90)The 2019 Cissac has a nose of bright red berries nicely interwoven with hints of graphite and cedar, all very focused. The palate is medium-bodied, fresh and vibrant, with fine-grained tannins and gentle grip on the graphite-tinged finish. This is a very fine Cissac to enjoy over the next decade. |
|||||||||
|
Bordeaux | 1 | 98 (JS) |
Inc. TAX
€937.98 |
|||||
James Suckling (98)Sliced-apple and lime with some aniseed and licorice. Iodine, too. Full-bodied with linear acidity and a fine tannin structure that goes on for minutes. 65% sauvignon blanc and 35% semillon. This is fantastic and so delicious now, but can age for a very long time. Drink or hold. |
|||||||||
|
Bordeaux | 1 | 88 (VN (AG)) |
Inc. TAX
€142.12 |
|||||
Vinous - Antonio Galloni (88)The 2019 Dutruch Grand Poujeaux is an attractive wine to enjoy over the next handful of years. There is a good bit of energy to the blue/purplish fruit, lavender and spice flavors. All this needs is more mid-palate depth. As things stand, the 2019 feels a bit severe, despite its obvious charms. |
|||||||||
|
Bordeaux | 1 | 94 (JA) |
Inc. TAX
€162.78 |
|||||
Jane Anson Inside Bordeaux (94)Touch of reduction, with flint and gunsmoke adding focus and interest. Stands out for its grip and tension and a feeling of depth to the stone and citrus fruit. Touches of green apple and gooseberry also. |
|||||||||
|
Bordeaux | 1 | 91 (VN (NM)) |
Inc. TAX
€281.39 |
|||||
Vinous - Neal Martin (91)The 2019 Grand Village Blanc, 25% Sémillon and 75% Sauvignon Blanc (Bordeaux clones and massal selection) has a perfumed bouquet of yellow plum, nectarine and honeysuckle. The palate is well balanced with a waxy texture, dried apricot and pear, lovely weight and salinity surfacing on the finish. It is one of the finest Grand Village Blanc that I have tasted. |
|||||||||
|
Bordeaux | 1 | 95 (VN (NM)) |
Inc. TAX
€345.18 |
|||||
Vinous - Neal Martin (95)The 2019 La Lagune offers exquisite transparency on the nose - one of the most terroir-expressive Pessac-Léognan wines this vintage. The palate is medium-bodied with fine-grain tannins, taut and fresh, quite saline with a very integrated and poised finish that lingers in the mouth. Wonderful - could this be the best La Lagune in years? Tasted blind at the Southwold annual tasting. |
|||||||||
|
Bordeaux | 1 | 93-94 (JS) |
Inc. TAX
€407.58 |
|||||
James Suckling (93-94)A dense, flavorful red with blackberry and black-olive character. It’s medium-to full-bodied with chewy tannins and a flavorful finish. Chewy and solid. Better than the 2018? |
|||||||||
|
Bordeaux | 1 | 93-94 (JS) |
Inc. TAX
€174.78 |
|||||
James Suckling (93-94)This is a medium-to full-bodied red with berry and tile character to the ripe, creamy tannins that are fine-grained and long at the finish. Seriously crafted. |
|||||||||
|
Bordeaux | 1 | 92-93 (JS) |
Inc. TAX
€253.98 |
|||||
James Suckling (92-93)Bright and vivid with blackcurrants, dried flowers and hints of spice to the energetic fruit. It’s medium-to full-bodied with firm, racy tannins and a long finish. Very well done. |
|||||||||
|
Bordeaux | 20 | 88 (VN (NM)) |
Inc. TAX
€236.92 |
|||||
Vinous - Neal Martin (88)The 2019 Les Pensées de La Tour Carnet feels a little closed and stubborn on the nose and needs more fruit expression. The palate is more expressive and easygoing, offering pliant tannins, well-judged acidity and nicely integrated oak toward the finish. Just give it 12–18 months for the aromatics to shift up a gear. |
|||||||||
|
Bordeaux | 20 | 90 (VN (AG)) |
Inc. TAX
€304.12 |
|||||
Vinous - Antonio Galloni (90)The 2019 Maucaillou is a very pretty, elegant and nuanced wine with lovely aromatic presence and fine balance. A wine of delicacy and understatement, the 2019 is super classy and impeccable. Crushed flowers, sweet red berry, mint. This is beautifully done. |
|||||||||
|
Bordeaux | 20 | - |
Inc. TAX
€283.43 |
|||||
|
Bordeaux | 1 | 97 (JA) |
Inc. TAX
€1,984.38 |
|||||
Jane Anson Inside Bordeaux (97)High Sauvignon Blanc aromatics, with gunsmoke and flint reduction on the first nose, opening to juicy white peach, white pear, nuanced pumice stone minerality. Pavillon Blanc is one of the most structured white wines of Bordeaux, and reveals its complexities slowly, but already the texture tells you just what an exceptional vintage it is. Subtle yet unmissable. |
|||||||||
|
Bordeaux | 10 | 89-91 (VN (NM)) |
Inc. TAX
€275.27 |
|||||
Vinous - Neal Martin (89-91)The 2019 du Retout is inky purple in colour. The bouquet is clean and pure with blackberry tinged with graphite and black truffle, all nicely delineated and growing in intensity. The palate is medium-bodied with quite sharp tannins, compact and maybe leaner than some of its peers, though with satisfying persistence on the pencil lead infused finish. Fine. |
|||||||||
|
Bordeaux | 1 | 95-97 (JD) |
Inc. TAX
€518.56 |
|||||
Jeb Dunnuck (95-97)Another brilliant white from Jean-Luc Thunevin, the 2019 Château Valandraud Blanc has a stunning array of pineapple and melon fruit as well as complex notes of spice, white flowers, and a chalky, earthy mineral character. It's beautifully balanced, full-bodied, has integrated acidity, and a great, great finish. I'd put it up with the top whites in the vintage. |
|||||||||
|
Bordeaux | 1 | - |
Inc. TAX
€480.13 |
|||||
|
Bordeaux | 1 | - |
Inc. TAX
€605.20 |
|||||
|
Bordeaux | 1 | - |
Inc. TAX
€1,282.38 |
|||||
Product Name | Region | Qty | Score | Price | |||||
---|---|---|---|---|---|---|---|---|---|
|
Bordeaux | 1 | 91-93 (VN (NM)) |
In Bond
€276.00 |
|||||
Vinous - Neal Martin (91-93)The 2019 Beaumont impresses on the nose with intense blackberry and briary aromas, sous-bois and tobacco, all whilst maintaining its delineation. The palate is supple and silky on the entry. There is well judged acidity, plenty of cedar and seaweed, tinged black fruit and a spicy finish. Now, this is a bloody great Beaumont. |
|||||||||
|
Bordeaux | 1 | 91-93 (VN (NM)) |
In Bond
€124.00 |
|||||
Vinous - Neal Martin (91-93)The 2019 Beaumont impresses on the nose with intense blackberry and briary aromas, sous-bois and tobacco, all whilst maintaining its delineation. The palate is supple and silky on the entry. There is well judged acidity, plenty of cedar and seaweed, tinged black fruit and a spicy finish. Now, this is a bloody great Beaumont. |
|||||||||
|
Bordeaux | 2 | - |
In Bond
€395.00 |
|||||
|
Bordeaux | 1 | 93-94 (JS) |
In Bond
€322.00 |
|||||
James Suckling (93-94)Crushed berries and walnuts with red-chili and mushroom notes. It’s medium-to full-bodied and soft. Juicy at the end. Ripe tannins and good balance. |
|||||||||
|
Bordeaux | 3 | 93-94 (JS) |
In Bond
€261.00 |
|||||
James Suckling (93-94)Crushed berries and walnuts with red-chili and mushroom notes. It’s medium-to full-bodied and soft. Juicy at the end. Ripe tannins and good balance. |
|||||||||
|
Bordeaux | 12 | 93-94 (JS) |
In Bond
€502.00 |
|||||
James Suckling (93-94)Crushed berries and walnuts with red-chili and mushroom notes. It’s medium-to full-bodied and soft. Juicy at the end. Ripe tannins and good balance. |
|||||||||
|
Bordeaux | 1 | 93-94 (JS) |
In Bond
€165.00 |
|||||
James Suckling (93-94)Crushed berries and walnuts with red-chili and mushroom notes. It’s medium-to full-bodied and soft. Juicy at the end. Ripe tannins and good balance. |
|||||||||
|
Bordeaux | 10 | 88 (VN (NM)) |
In Bond
€1,720.00 |
|||||
Vinous - Neal Martin (88)The 2019 Caronne Ste Gemme has a more giving, less timid bouquet than in barrel, offering delightful blackberry, briary and cedar aromas. The palate is medium-bodied with sappy black fruit, a slightly powdery texture and dark chocolate and white pepper toward the oaky finish. Give it 3–4 years. |
|||||||||
|
Bordeaux | 2 | 93 (VN (NM)) |
In Bond
€515.00 |
|||||
Vinous - Neal Martin (93)The 2019 Chasse-Spleen is very perfumed on the nose, offering vivid brambly red fruit, leather, undergrowth and cedar aromas that gain intensity with aeration. The palate is medium-bodied and cohesive, with a sappy opening and fine acidity. Lightly spiced, showing plenty of substance on the finish. While not the most consistent estate, Chasse-Spleen has it in its grasp to make great wines, and the 2019 is one of them. |
|||||||||
|
Bordeaux | 1 | 93 (VN (NM)) |
In Bond
€538.00 |
|||||
Vinous - Neal Martin (93)The 2019 Chasse-Spleen is very perfumed on the nose, offering vivid brambly red fruit, leather, undergrowth and cedar aromas that gain intensity with aeration. The palate is medium-bodied and cohesive, with a sappy opening and fine acidity. Lightly spiced, showing plenty of substance on the finish. While not the most consistent estate, Chasse-Spleen has it in its grasp to make great wines, and the 2019 is one of them. |
|||||||||
|
Bordeaux | 1 | 90 (VN (NM)) |
In Bond
€308.00 |
|||||
Vinous - Neal Martin (90)The 2019 Cissac has a nose of bright red berries nicely interwoven with hints of graphite and cedar, all very focused. The palate is medium-bodied, fresh and vibrant, with fine-grained tannins and gentle grip on the graphite-tinged finish. This is a very fine Cissac to enjoy over the next decade. |
|||||||||
|
Bordeaux | 1 | 98 (JS) |
In Bond
€763.00 |
|||||
James Suckling (98)Sliced-apple and lime with some aniseed and licorice. Iodine, too. Full-bodied with linear acidity and a fine tannin structure that goes on for minutes. 65% sauvignon blanc and 35% semillon. This is fantastic and so delicious now, but can age for a very long time. Drink or hold. |
|||||||||
|
Bordeaux | 1 | 88 (VN (AG)) |
In Bond
€96.00 |
|||||
Vinous - Antonio Galloni (88)The 2019 Dutruch Grand Poujeaux is an attractive wine to enjoy over the next handful of years. There is a good bit of energy to the blue/purplish fruit, lavender and spice flavors. All this needs is more mid-palate depth. As things stand, the 2019 feels a bit severe, despite its obvious charms. |
|||||||||
|
Bordeaux | 1 | 94 (JA) |
In Bond
€117.00 |
|||||
Jane Anson Inside Bordeaux (94)Touch of reduction, with flint and gunsmoke adding focus and interest. Stands out for its grip and tension and a feeling of depth to the stone and citrus fruit. Touches of green apple and gooseberry also. |
|||||||||
|
Bordeaux | 1 | 91 (VN (NM)) |
In Bond
€216.00 |
|||||
Vinous - Neal Martin (91)The 2019 Grand Village Blanc, 25% Sémillon and 75% Sauvignon Blanc (Bordeaux clones and massal selection) has a perfumed bouquet of yellow plum, nectarine and honeysuckle. The palate is well balanced with a waxy texture, dried apricot and pear, lovely weight and salinity surfacing on the finish. It is one of the finest Grand Village Blanc that I have tasted. |
|||||||||
|
Bordeaux | 1 | 95 (VN (NM)) |
In Bond
€269.00 |
|||||
Vinous - Neal Martin (95)The 2019 La Lagune offers exquisite transparency on the nose - one of the most terroir-expressive Pessac-Léognan wines this vintage. The palate is medium-bodied with fine-grain tannins, taut and fresh, quite saline with a very integrated and poised finish that lingers in the mouth. Wonderful - could this be the best La Lagune in years? Tasted blind at the Southwold annual tasting. |
|||||||||
|
Bordeaux | 1 | 93-94 (JS) |
In Bond
€321.00 |
|||||
James Suckling (93-94)A dense, flavorful red with blackberry and black-olive character. It’s medium-to full-bodied with chewy tannins and a flavorful finish. Chewy and solid. Better than the 2018? |
|||||||||
|
Bordeaux | 1 | 93-94 (JS) |
In Bond
€127.00 |
|||||
James Suckling (93-94)This is a medium-to full-bodied red with berry and tile character to the ripe, creamy tannins that are fine-grained and long at the finish. Seriously crafted. |
|||||||||
|
Bordeaux | 1 | 92-93 (JS) |
In Bond
€193.00 |
|||||
James Suckling (92-93)Bright and vivid with blackcurrants, dried flowers and hints of spice to the energetic fruit. It’s medium-to full-bodied with firm, racy tannins and a long finish. Very well done. |
|||||||||
|
Bordeaux | 20 | 88 (VN (NM)) |
In Bond
€175.00 |
|||||
Vinous - Neal Martin (88)The 2019 Les Pensées de La Tour Carnet feels a little closed and stubborn on the nose and needs more fruit expression. The palate is more expressive and easygoing, offering pliant tannins, well-judged acidity and nicely integrated oak toward the finish. Just give it 12–18 months for the aromatics to shift up a gear. |
|||||||||
|
Bordeaux | 20 | 90 (VN (AG)) |
In Bond
€231.00 |
|||||
Vinous - Antonio Galloni (90)The 2019 Maucaillou is a very pretty, elegant and nuanced wine with lovely aromatic presence and fine balance. A wine of delicacy and understatement, the 2019 is super classy and impeccable. Crushed flowers, sweet red berry, mint. This is beautifully done. |
|||||||||
|
Bordeaux | 20 | - |
In Bond
€214.00 |
|||||
|
Bordeaux | 1 | 97 (JA) |
In Bond
€1,635.00 |
|||||
Jane Anson Inside Bordeaux (97)High Sauvignon Blanc aromatics, with gunsmoke and flint reduction on the first nose, opening to juicy white peach, white pear, nuanced pumice stone minerality. Pavillon Blanc is one of the most structured white wines of Bordeaux, and reveals its complexities slowly, but already the texture tells you just what an exceptional vintage it is. Subtle yet unmissable. |
|||||||||
|
Bordeaux | 10 | 89-91 (VN (NM)) |
In Bond
€207.00 |
|||||
Vinous - Neal Martin (89-91)The 2019 du Retout is inky purple in colour. The bouquet is clean and pure with blackberry tinged with graphite and black truffle, all nicely delineated and growing in intensity. The palate is medium-bodied with quite sharp tannins, compact and maybe leaner than some of its peers, though with satisfying persistence on the pencil lead infused finish. Fine. |
|||||||||
|
Bordeaux | 1 | 95-97 (JD) |
In Bond
€409.00 |
|||||
Jeb Dunnuck (95-97)Another brilliant white from Jean-Luc Thunevin, the 2019 Château Valandraud Blanc has a stunning array of pineapple and melon fruit as well as complex notes of spice, white flowers, and a chalky, earthy mineral character. It's beautifully balanced, full-bodied, has integrated acidity, and a great, great finish. I'd put it up with the top whites in the vintage. |
|||||||||
|
Bordeaux | 1 | - |
In Bond
€397.00 |
|||||
|
Bordeaux | 1 | - |
In Bond
€495.00 |
|||||
|
Bordeaux | 1 | - |
In Bond
€1,050.00 |
|||||