Burgundy

Burgundy 2019: Vintage Note
The Winter and Spring of 2019 saw unseasonably mild and dry conditions throughout Burgundy. This means that the vines, already thirsty from the dry end to 2018, struggled to replenish their water reserves. Warmer Spring temperatures also led to an early bud-burst, so when frost hit the region in early April it devastated some areas, particularly in Chassagne and Puligny Montrachet. From this early hiccup, however, the vintage proceeded under extremely clement, bright conditions.
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New Discovery: Guillard
In a region with few stones left unturned Cru finds a shining gem in Gevrey-Chambertin
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Burgundy 2017: Spotlight on Tollot Beaut
Our Head of European Sales on one of his favourite domaines...
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Burgundy 2015: The Trip Part II
The second half of our journey to taste the stunning 2015 vintage
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