All Red Wines
Welcome to our collection of exquisite red wines from around the world. Indulge in a sensory journey that takes you through the diverse terroirs and distinctive flavors crafted by renowned winemakers. From bold and robust to elegant and refined, our selection offers a delightful array of red wines to satisfy every palate.
Each bottle we offer is a testament to the artistry and passion of winemaking. Our team of experts has meticulously curated this collection to bring you the finest red wines from renowned vineyards across the globe. Whether you're a seasoned wine connoisseur or an enthusiastic beginner, we have something to captivate your taste buds and elevate your wine experience.
Explore the deep, velvety reds from the rolling vineyards of Bordeaux, where centuries of winemaking tradition have shaped some of the most sought-after blends in the world. Indulge in the rich, full-bodied flavors of Cabernet Sauvignon, Merlot, and Cabernet Franc, crafted with meticulous care and precision.
Venture to the sun-soaked hills of Tuscany, where the Sangiovese grape thrives, giving birth to the enchanting Chianti and Brunello di Montalcino wines. Savor the harmonious balance of fruit and earth, a true reflection of Italy's winemaking heritage.
Cross the ocean to the New World, where the vineyards of California, Australia, and South America produce bold and fruit-forward red wines that have garnered international acclaim. Discover the opulence of Napa Valley's Cabernet Sauvignon, the elegance of Australia's Shiraz, or the intensity of Argentina's Malbec.
Uncover the hidden gems of lesser-known wine regions, where passionate winemakers are creating remarkable red wines that surprise and delight. From the hills of Lebanon to the valleys of South Africa, each bottle tells a unique story and offers a taste of the terroir from which it originates.
At Cru, we believe that wine is an invitation to explore the world and its diverse flavors. Our collection of red wines represents a global celebration of craftsmanship, tradition, and the unending pursuit of excellence. Indulge in the remarkable tapestry of flavors, aromas, and textures that red wines offer, and let us guide you on a remarkable journey through the world of wine.
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All Red Wines
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| Product Name | Region | Qty | Score | Price | |||||
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Burgundy | 1 | 99 (DC) |
Inc. TAX
€2,404.60 |
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Decanter (99)Méo owns two parcels of Richebourg that border Cros Parantoux, mostly in Les Véroilles. The wine produced in 2019 was spectacular – among the highlights of the vintage. There is no lack of sweet red fruit, but it is very complex, with rich, earthy notes, a savoury, gamey side and a strong mineral underpinning. This is among the most transparent reflections of the terroir of Richebourg. On the palate there is a beautiful tension between fresh acidity, firm tannins and a deeply satisfying concentration of extract. |
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Burgundy | 1 | 95-97 (IB) |
Inc. TAX
€2,110.13 |
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Jasper Morris Inside Burgundy (95-97)Mid purple with a beautifully indulgent bouquet though suggesting a slight severity behind. The 2021 Meo-Camuzet Richebourg starts quietly but with intensity, then begins to open out nicely. Evidently much more to give and seems to combine the best qualities of both its Méo neighbours. High class wine! Drink from 2030-2040. |
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Burgundy | 2 | 92-95 (VN) |
Inc. TAX
€4,203.73 |
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Vinous (92-95)Good full medium ruby. More exotic on the nose than the Brulees, showing an aroma of blackberry liqueur. Large-scaled and fat but youthfully unevolved, with inky depths to its brooding, chocolatey flavor. A wine of compelling richness but not yet showing the personality of the Brulees. Broad, slow-mounting finish reveals surprisingly strong acidity (the pH here is a low-for-the-cellar 3.35). This is likely to require at least a decade of bottle aging. |
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Burgundy | 1 | 95+ (VN) |
Inc. TAX
€3,394.28 |
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Vinous (95+)Good dark red with ruby highlights. Wonderfully high-pitched aromas of blueberry, blood orange, flowers, spices, mint and crushed stone. Powerfully mineral-driven wine, with outstanding energy and verve for the year. Stains the palate on the vibrant, weightless, extremely long aftertaste. Very classy wine, on a par with the best grand crus of this vintage. |
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Burgundy | 1 | 94 (BH) |
Inc. TAX
€2,403.96 |
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Burghound (94)I've had mixed experiences with this wine as some bottles seem to display noticeable volatile acidity yet others don't. I would add that that the VA is a minor nit and doesn't materially detract from the appeal of the exuberantly spicy nose that is now beginning to display just a touch of secondary character. There is excellent underlying tension to the markedly mineral-driven flavors that flash good power on the balanced and still moderately firm finale. In terms of drinkability, this is still developing and is sufficiently compact that I would suggest holding it for another 5 years or so first, and 8 to 10 would not be out of the question. |
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Burgundy | 1 | 95-97 (VN) |
Inc. TAX
€2,295.96 |
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Vinous (95-97)Meo's 2012 Vosne-Romanée Cros Parantoux floats above the palate with lifted, beautiful precision. Intensity, structure and finesse all come together in a wine endowed with dazzling precision and nuance. Crushed rocks, mint and spices add dimensions of complexity to the dark red and black fruit. Today, the Cros Parantoux is firing on all cylinders. What a striking wine this is. |
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Burgundy | 2 | 94-96 (WA) |
Inc. TAX
€2,247.96 |
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Wine Advocate (94-96)The 2014 Vosne Romanée 1er Cru Cros Parantoux has a really quite wondrous nose that really shows its class. Beautifully defined, very pure, very intense dark berry fruit with a seam of mineralité underneath. The palate is medium-bodied with filigree tannin, a fine seam of acidity, great depth and intensity on the finish that lingers long in the mouth. This is a classy Cros Parantoux, maybe the standout from the domaine this year. |
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Burgundy | 1 | 94-96 (WA) |
Inc. TAX
€4,423.92 |
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Wine Advocate (94-96)The 2014 Vosne Romanée 1er Cru Cros Parantoux has a really quite wondrous nose that really shows its class. Beautifully defined, very pure, very intense dark berry fruit with a seam of mineralité underneath. The palate is medium-bodied with filigree tannin, a fine seam of acidity, great depth and intensity on the finish that lingers long in the mouth. This is a classy Cros Parantoux, maybe the standout from the domaine this year. |
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Burgundy | 1 | 95-97 (VN) |
Inc. TAX
€2,398.28 |
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Vinous (95-97)(alcohol close to 14%): Bright ruby-red. Very pure aromas of black raspberry, licorice, bitter chocolate and pungent crushed-stone minerality. Boasts alluring sweetness and sexy inner-mouth perfume, with its intense dark fruit and mineral flavors enlivened by brisk acidity. Not quite as salty as the Brûlées but still boasts terrific inner-mouth tension and energy. Still a bit youthfully tight--and less charming than the Brûlées--but not at all hard. The tannins reach the front teeth. Méo harvested this fruit later than the Brûlées, and this wine will need more bottle aging for its structure to soften. A great premier cru in the making. |
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Burgundy | 1 | 96-99 (IB) |
Inc. TAX
€2,266.28 |
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Jasper Morris Inside Burgundy (96-99)5 Star Wine. A totally even purple across the piece. The oak is present but sitting cheerfully alongside the ripe fruit. This has dimensions that the other wines have not reached. Just enough red notes mixing in with the black. Waves of flavour! A darling of mine in 2018 says Jean-Nicolas and for the first time in barrel I find this wine to be an absolute knock-out. It came in under 14% and is going to be a quite brilliant wine in the long term. |
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Burgundy | 1 | 95-97 (VN) |
Inc. TAX
€2,548.28 |
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Vinous (95-97)The 2019 Vosne-Romanée Cros Parantoux 1er Cru, which I learned takes under an hour to pick, was showing just a little reduction on the nose, which is quite savory compared to the Aux Brûlées; it develops light ferrous notes with aeration. The palate is medium-bodied with fine tannins and ebullient red berry fruit suffused with energy before it segues into a structured, almost Richebourg-like finish. As usual, this is a very intellectual Cros Parantoux that will benefit from several years in a lucky cellar. |
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Burgundy | 1 | 97 (TA) |
Inc. TAX
€2,488.28 |
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Tim Atkin MW (97)Extremely brambly with incense, savory spice and smoked meats, this is an exotic Vosne. There is extraordinary fruit concentration that vies with the remarkably well-tamed tannins. It's the acidity that powers the structure, and it is downright mouth-watering. Three barrels – all new oak – were made in 2020. 2024-45 |
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Burgundy | 1 | 97 (TA) |
Inc. TAX
€5,096.56 |
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Tim Atkin MW (97)Extremely brambly with incense, savory spice and smoked meats, this is an exotic Vosne. There is extraordinary fruit concentration that vies with the remarkably well-tamed tannins. It's the acidity that powers the structure, and it is downright mouth-watering. Three barrels – all new oak – were made in 2020. 2024-45 |
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Burgundy | 2 | 95-97 (VN) |
Inc. TAX
€2,188.13 |
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Vinous (95-97)The 2021 Vosne-Romanée Cros Parantoux 1er Cru has a compelling bouquet, mainly red fruit with hints of blueberry, pressed violet and a distant tang of shucked oyster shells. The palate is medium-bodied with finely chiselled, slightly chalky tannins, fresh and marine-influenced with a long saline finish. This shows the breeding of this Premier Cru, quintessential Cros Parantoux, a total victory over a difficult growing season. Divine. Two and a half barrels produced. |
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Burgundy | 1 | 95+ (VN) |
Inc. TAX
€1,678.75 |
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Vinous (95+)Saturated bright ruby-red. Knockout nose combines black raspberry, licorice, minerals, meat and smoke. Large-scaled and impressively dense, with superb energy to the dark fruit, licorice, mineral, spice and game flavors. The explosive finish is like an avalanche over the palate, driving out everything in its wake. Substantial ripe tannins are hidden by complex finishing flavors of red fruits, smoked meat and leather. For all its soil-driven wildness, this sappy, extract-rich wine is quite pristine. Should be a monumental bottle by 2020. |
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Burgundy | 1 | 94 (VN) |
Inc. TAX
€1,300.75 |
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Vinous (94)Very good deep red. Black fruits, licorice, dark chocolate and sweet oak on the very ripe nose. Large-scaled and compellingly sweet, with wonderfully ripe, sappy dark berry flavors conveying a chewy impression of solidity. A very ripe 2006 whose solid tannic backbone and excellent persistence suggest that it will evolve slowly. If you can't wait to taste this, give it time in a decanter first. |
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Burgundy | 1 | 94-97 (VN) |
Inc. TAX
€2,700.84 |
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Vinous (94-97)Saturated ruby-red. Aromatic and very pure but restrained on the nose, offering high-pitched aromas of dark raspberry, black cherry, flowers, spices and minerals. Impressively concentrated and dense yet light on its feet, with its very intense flavors of dark fruits, spices and flowers enlivened by saline tension. Almost painful in the middle palate in the early going, this wine finishes with firm but suave tannins and outstanding lingering perfume. Méo did not add SO2 in the fermenter because this wine often has reduction issues. With its fruit of steel, this beauty should enjoy a long life in bottle. |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Burgundy | 1 | 99 (DC) |
In Bond
€2,000.00 |
|||||
Decanter (99)Méo owns two parcels of Richebourg that border Cros Parantoux, mostly in Les Véroilles. The wine produced in 2019 was spectacular – among the highlights of the vintage. There is no lack of sweet red fruit, but it is very complex, with rich, earthy notes, a savoury, gamey side and a strong mineral underpinning. This is among the most transparent reflections of the terroir of Richebourg. On the palate there is a beautiful tension between fresh acidity, firm tannins and a deeply satisfying concentration of extract. |
|||||||||
|
|
Burgundy | 1 | 95-97 (IB) |
In Bond
€1,755.00 |
|||||
Jasper Morris Inside Burgundy (95-97)Mid purple with a beautifully indulgent bouquet though suggesting a slight severity behind. The 2021 Meo-Camuzet Richebourg starts quietly but with intensity, then begins to open out nicely. Evidently much more to give and seems to combine the best qualities of both its Méo neighbours. High class wine! Drink from 2030-2040. |
|||||||||
|
|
Burgundy | 2 | 92-95 (VN) |
In Bond
€3,500.00 |
|||||
Vinous (92-95)Good full medium ruby. More exotic on the nose than the Brulees, showing an aroma of blackberry liqueur. Large-scaled and fat but youthfully unevolved, with inky depths to its brooding, chocolatey flavor. A wine of compelling richness but not yet showing the personality of the Brulees. Broad, slow-mounting finish reveals surprisingly strong acidity (the pH here is a low-for-the-cellar 3.35). This is likely to require at least a decade of bottle aging. |
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|
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Burgundy | 1 | 95+ (VN) |
In Bond
€2,825.00 |
|||||
Vinous (95+)Good dark red with ruby highlights. Wonderfully high-pitched aromas of blueberry, blood orange, flowers, spices, mint and crushed stone. Powerfully mineral-driven wine, with outstanding energy and verve for the year. Stains the palate on the vibrant, weightless, extremely long aftertaste. Very classy wine, on a par with the best grand crus of this vintage. |
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|
|
Burgundy | 1 | 94 (BH) |
In Bond
€2,000.00 |
|||||
Burghound (94)I've had mixed experiences with this wine as some bottles seem to display noticeable volatile acidity yet others don't. I would add that that the VA is a minor nit and doesn't materially detract from the appeal of the exuberantly spicy nose that is now beginning to display just a touch of secondary character. There is excellent underlying tension to the markedly mineral-driven flavors that flash good power on the balanced and still moderately firm finale. In terms of drinkability, this is still developing and is sufficiently compact that I would suggest holding it for another 5 years or so first, and 8 to 10 would not be out of the question. |
|||||||||
|
|
Burgundy | 1 | 95-97 (VN) |
In Bond
€1,910.00 |
|||||
Vinous (95-97)Meo's 2012 Vosne-Romanée Cros Parantoux floats above the palate with lifted, beautiful precision. Intensity, structure and finesse all come together in a wine endowed with dazzling precision and nuance. Crushed rocks, mint and spices add dimensions of complexity to the dark red and black fruit. Today, the Cros Parantoux is firing on all cylinders. What a striking wine this is. |
|||||||||
|
|
Burgundy | 2 | 94-96 (WA) |
In Bond
€1,870.00 |
|||||
Wine Advocate (94-96)The 2014 Vosne Romanée 1er Cru Cros Parantoux has a really quite wondrous nose that really shows its class. Beautifully defined, very pure, very intense dark berry fruit with a seam of mineralité underneath. The palate is medium-bodied with filigree tannin, a fine seam of acidity, great depth and intensity on the finish that lingers long in the mouth. This is a classy Cros Parantoux, maybe the standout from the domaine this year. |
|||||||||
|
|
Burgundy | 1 | 94-96 (WA) |
In Bond
€3,680.00 |
|||||
Wine Advocate (94-96)The 2014 Vosne Romanée 1er Cru Cros Parantoux has a really quite wondrous nose that really shows its class. Beautifully defined, very pure, very intense dark berry fruit with a seam of mineralité underneath. The palate is medium-bodied with filigree tannin, a fine seam of acidity, great depth and intensity on the finish that lingers long in the mouth. This is a classy Cros Parantoux, maybe the standout from the domaine this year. |
|||||||||
|
|
Burgundy | 1 | 95-97 (VN) |
In Bond
€1,995.00 |
|||||
Vinous (95-97)(alcohol close to 14%): Bright ruby-red. Very pure aromas of black raspberry, licorice, bitter chocolate and pungent crushed-stone minerality. Boasts alluring sweetness and sexy inner-mouth perfume, with its intense dark fruit and mineral flavors enlivened by brisk acidity. Not quite as salty as the Brûlées but still boasts terrific inner-mouth tension and energy. Still a bit youthfully tight--and less charming than the Brûlées--but not at all hard. The tannins reach the front teeth. Méo harvested this fruit later than the Brûlées, and this wine will need more bottle aging for its structure to soften. A great premier cru in the making. |
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|
|
Burgundy | 1 | 96-99 (IB) |
In Bond
€1,885.00 |
|||||
Jasper Morris Inside Burgundy (96-99)5 Star Wine. A totally even purple across the piece. The oak is present but sitting cheerfully alongside the ripe fruit. This has dimensions that the other wines have not reached. Just enough red notes mixing in with the black. Waves of flavour! A darling of mine in 2018 says Jean-Nicolas and for the first time in barrel I find this wine to be an absolute knock-out. It came in under 14% and is going to be a quite brilliant wine in the long term. |
|||||||||
|
|
Burgundy | 1 | 95-97 (VN) |
In Bond
€2,120.00 |
|||||
Vinous (95-97)The 2019 Vosne-Romanée Cros Parantoux 1er Cru, which I learned takes under an hour to pick, was showing just a little reduction on the nose, which is quite savory compared to the Aux Brûlées; it develops light ferrous notes with aeration. The palate is medium-bodied with fine tannins and ebullient red berry fruit suffused with energy before it segues into a structured, almost Richebourg-like finish. As usual, this is a very intellectual Cros Parantoux that will benefit from several years in a lucky cellar. |
|||||||||
|
|
Burgundy | 1 | 97 (TA) |
In Bond
€2,070.00 |
|||||
Tim Atkin MW (97)Extremely brambly with incense, savory spice and smoked meats, this is an exotic Vosne. There is extraordinary fruit concentration that vies with the remarkably well-tamed tannins. It's the acidity that powers the structure, and it is downright mouth-watering. Three barrels – all new oak – were made in 2020. 2024-45 |
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Burgundy | 1 | 97 (TA) |
In Bond
€4,240.00 |
|||||
Tim Atkin MW (97)Extremely brambly with incense, savory spice and smoked meats, this is an exotic Vosne. There is extraordinary fruit concentration that vies with the remarkably well-tamed tannins. It's the acidity that powers the structure, and it is downright mouth-watering. Three barrels – all new oak – were made in 2020. 2024-45 |
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Burgundy | 2 | 95-97 (VN) |
In Bond
€1,820.00 |
|||||
Vinous (95-97)The 2021 Vosne-Romanée Cros Parantoux 1er Cru has a compelling bouquet, mainly red fruit with hints of blueberry, pressed violet and a distant tang of shucked oyster shells. The palate is medium-bodied with finely chiselled, slightly chalky tannins, fresh and marine-influenced with a long saline finish. This shows the breeding of this Premier Cru, quintessential Cros Parantoux, a total victory over a difficult growing season. Divine. Two and a half barrels produced. |
|||||||||
|
|
Burgundy | 1 | 95+ (VN) |
In Bond
€1,395.00 |
|||||
Vinous (95+)Saturated bright ruby-red. Knockout nose combines black raspberry, licorice, minerals, meat and smoke. Large-scaled and impressively dense, with superb energy to the dark fruit, licorice, mineral, spice and game flavors. The explosive finish is like an avalanche over the palate, driving out everything in its wake. Substantial ripe tannins are hidden by complex finishing flavors of red fruits, smoked meat and leather. For all its soil-driven wildness, this sappy, extract-rich wine is quite pristine. Should be a monumental bottle by 2020. |
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|
|
Burgundy | 1 | 94 (VN) |
In Bond
€1,080.00 |
|||||
Vinous (94)Very good deep red. Black fruits, licorice, dark chocolate and sweet oak on the very ripe nose. Large-scaled and compellingly sweet, with wonderfully ripe, sappy dark berry flavors conveying a chewy impression of solidity. A very ripe 2006 whose solid tannic backbone and excellent persistence suggest that it will evolve slowly. If you can't wait to taste this, give it time in a decanter first. |
|||||||||
|
|
Burgundy | 1 | 94-97 (VN) |
In Bond
€2,240.00 |
|||||
Vinous (94-97)Saturated ruby-red. Aromatic and very pure but restrained on the nose, offering high-pitched aromas of dark raspberry, black cherry, flowers, spices and minerals. Impressively concentrated and dense yet light on its feet, with its very intense flavors of dark fruits, spices and flowers enlivened by saline tension. Almost painful in the middle palate in the early going, this wine finishes with firm but suave tannins and outstanding lingering perfume. Méo did not add SO2 in the fermenter because this wine often has reduction issues. With its fruit of steel, this beauty should enjoy a long life in bottle. |
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