The Gusbourne Late Disgorged Brut Reserve 2015 is a distinguished English sparkling wine conceived with significant finesse, embodying the essence of Kent's terroir. Hailing from the esteemed Gusbourne Estate, this carefully curated vintage is meticulously crafted with Chardonnay, Pinot Noir, and Pinot Meunier grapes, grown on their own verdant vineyards. Produced using traditional bottle fermentation, this offering is extra-aged on lees for an extended 60 months before disgorgement, imparting an exceptional depth to the palate. There's a harmonious fusion of rich, golden hues and delicate effervescence, followed by sophisticated notes of ripe orchard fruits, toasted brioche, and enduring minerality. Acclaimed for its elegant intensity, the Gusbourne Late Disgorged Brut Reserve 2015 offers a delectable crescendo to any fine dining occasion. It illustrates England's increasing prominence within the viticultural arena and stands testament to Gusbourne's impeccable commitment to quality.

Colour: Fine, polished brass.

Aroma: Delicate and grassy with a bright orchard fruit profile, reminiscent at first of Speyside but developing a unique persimmon complexity.

Taste: Exceptional purity rivalled by few if any others. A fine salinity balanced by bright satsuma citrus notes makes for a sweet, ethereal palate.

Finish: For such a light, balanced whisky the finish is exceptionally long and complex. The persimmon on the nose comes back for an encore, taking a final bow with notes of ginger, allspice and bay.

Decanter (97)

Decanter (97)

Tim Atkin MW (96)

Unveiling the exquisite Hattingley Valley Kings Cuvee 2013, a fitting representation of the United Kingdom's emergent viticulture prowess. Carefully crafted in Hampshire, England, at the acclaimed Hattingley Valley winery, known for producing outstanding English sparkling wine, this Kings Cuvée delivers an unforgettable sensory experience. Rounded out by an ageing process of 60 months on lees, this blend of Chardonnay, Pinot Noir, and Pinot Meunier grape varieties brings a balanced charm.

Bursting with aromatic complexity, this prestigious cuvée has seductive toasty notes with nuances of honey and almond on the nose. Each sip reveals a soft mousse with vibrant acidity, showcasing delectable layers of baked apple, quince, and delicate brioche flavours. Perfectly refined, the Hattingley Valley Kings Cuvee 2013 expertly walks a tightrope of finesse and sophistication, celebrating the magnificence of English sparkling wine to the fullest.

The Hattingley Valley Kings Cuvee 2014 is indeed the crowning glory of English sparkling wines. This divine vintage is artfully curated within the bucolic environs of Hampshire, defining British viticulture at its finest. The wine exhibits a distinguished blend of Chardonnay, Pinot Meunier, and Pinot Noir grape varieties, skilfully grown in the chalk-based soil of this southern English region.

Produced by the revered Hattingley Valley team, led by head winemaker Emma Rice, the creation goes through careful selection and aging, in an assortment of new oak barrels, to enhance its complexity and opulence. This meticulous process culminates into an intricately balanced wine, with delicate toasted brioche, mandarin, and white peach aromas, underscored by a stunningly persistent finish.

A masterpiece in its own right, the Hattingley Valley Kings Cuvee 2014 is an exquisite testament to the art of English winemaking.

Discover the exquisite Hatzidakis Louros Vignes Centenaires 2016, a testament to centuries-old viticulture in Greece's Louros Valley. Crafted by the esteemed Hatzidakis family, renowned for their dedication to tradition and quality, this wine originates from meticulously tended century-old vines. Handpicked grapes undergo a gentle fermentation process in stainless steel tanks, preserving the wine's vibrant character and inherent complexity. The 2016 vintage benefits from a harmonious blend of indigenous grape varieties, imparting rich aromas of ripe stone fruits, subtle spices, and earthy undertones. Aged gracefully in French oak barrels, it achieves a perfect balance of structure and elegance, culminating in a velvety finish with lingering notes of blackberry and cedar. Ideal for pairing with gourmet cuisine, Hatzidakis Louros Vignes Centenaires 2016 embodies the essence of fine Greek winemaking, offering connoisseurs a remarkable sensory experience rooted in tradition and terroir.

Experience the elegance of Heidi Schrock Junge Lowen 2023, a distinguished creation from the esteemed Heidi Schrock winery nestled in Germany’s renowned Rheingau region. Crafted with meticulous attention, this vintage showcases a harmonious blend of Riesling grapes, hand-harvested from sustainably managed vineyards. Fermented in stainless steel tanks to preserve its vibrant acidity and delicate floral notes, Junge Lowen 2023 offers a brilliant pale straw hue with enticing aromas of white peach, citrus zest, and a hint of minerality. On the palate, it delivers a refined balance of fruitiness and crispness, culminating in a long, elegant finish. Heidi Schrock’s dedication to traditional winemaking techniques, combined with innovative practices, ensures that each bottle embodies both heritage and sophistication. Ideal for pairing with seafood, poultry, or fine cheeses, this wine exemplifies the pinnacle of German Riesling craftsmanship. Discover the finesse of Heidi Schrock Junge Lowen 2023, a true masterpiece for the discerning connoisseur.

Experience the opulence of the Heinrich Cupido ange de l'amour Burgenland 2017, a prestigious product of Austrian winemaking genius. Grown amidst the idyllic landscapes of Burgenland, this vintage captures the compelling character of the region's diverse terroir. The Heinrich family, noted winemakers for over three generations, adheres to biodynamic cultivation strategies, ensuring a luscious yield of traditional Austrian grape varieties. The wine undergoes a hands-on approach during production, with meticulous attention to detail, from hand-harvesting to gentle processing in open wooden casks.

The 2017 release of Heinrich Cupido ange de l'amour offers complex aromas of dark wild berries and earthy undertones, with subtle hints of velvety chocolate. The palate experiences a harmonious interplay of juicy tannins, culminating in a long and profound finish. The Heinrich Cupido ange de l'amour Burgenland 2017 epitomises creative and passionate winemaking, providing a multi-layered, delectable tasting experience.