Country
Country
-
(6x75cl) 2021Wine Advocate (93)
The red 2021 Quinta da Leda was produced with a blend of 45% Touriga Francesa, 40% Touriga Nacional, 7% Tinto Cão (for its freshness) and 5% Sousão from the vineyards on their large property, some co-fermented depending on the quantities, and it matured in French oak barrels, 50% of them new for 18 months, including malolactic. It's quite toasty and smoky, still very young and in need of patience. It has structure and tannin, and it's a wine that needs time and/or powerful food. It has contained ripeness, 13.5% alcohol and mellow acidity. 67,000 bottles produced. It was bottled in May 2023 and released in September 2025.Inc. TAX€386.09 -
Inc. TAX€429.23 -
James Suckling (98)
Dark fruit with black cherries, blackcurrants, mineral, and slate undertones. Medium to full body. Racy fine tannins. It’s chewy and driven. This is an undeclared Barca Velha. Superb Douro red. Latour of the Douro. A blend of 42% touriga franca, 34% touriga nacional, 13% tinta roriz, and 11% tinto cao. Drink after 2025.Inc. TAX€938.52 -
(6x75cl) 2023Inc. TAX€153.34 -
(6x150cl) 2021Inc. TAX€556.93 -
(6x75cl) 2022Inc. TAX€151.27 -
(6x75cl) 2020Invoke the opulence of Southern Switzerland with the elegantly expressive Castello Luigi Belvedere Merlot Ticino 2020. It's a sublime creation from the esteemed cellars of Castello Luigi; a family-owned estate renowned for capturing the terroir essence of the Ticino region. This merlot boasts of juicy cherry, plum and mild spice notes, adroitly mingling with more discrete undertones of soft tannin, reflecting the subtlety of its ageing process in French oak barrels.
Meticulously hand-harvested and crafted under the diligent watch of head winemaker, Umberto Luigi Jr., every bottle encapsulates the winery's devotion to quality and authenticity. Grown on the sun-kissed chalk-clay slopes of Ticino, the grapes imbibe the splendour of this location to yield a wine of supreme elegance and finesse. Whether you're a merlot connoisseur or a wine aficionado savouring the palate's delights, you're sure to appreciate the artistry imbued in Castello Luigi Belvedere Merlot Ticino 2020, a bottle truly worth every cork pull!
Inc. TAX€725.03 -
(6x75cl) 2013Immerse yourself in the distinction of Castello Luigi Rosso del Ticino 2013. This exquisite vintage honours Old Italy's rich viticultural heritage, hailing from the noble Ticino region, revered for producing sumptuous Merlot-dominated blends. Castello Luigi, a family-owned vineyard estate with a legacy spanning over a century, expertly crafts this red blend employing biodynamic and organic practices. This commitment to the discipline of the vine secures the integrity of the terroir and delivers an authentic, expressive wine.
Utilising traditional wine-making methods, Castello Luigi Rosso del Ticino 2013 matures gracefully in oak barrels to infuse richer flavours. The wine exhibits a harmonious interplay of ripe red fruits, chocolate undertones and a nuanced oaky finish. Its elegant structure and balanced tannins make for an impressive longevity and potential for cellar-ageing, enhancing its value to discerning collectors. Secure your bottle and allow the Castello Luigi Rosso del Ticino 2013 to transport your palate to the soulfully picturesque landscapes of Italian winemaking.
Inc. TAX€1,234.54 -
(6x75cl) 2018Hailing from the splendid regions of Ticino, Switzerland, the Castello Luigi Rosso del Ticino 2018 is a remarkable expression of Merlot grapes. This hand-harvested, ruby red wonder excels with elegance and grace, echoing its impeccable terroir. The competency of renowned producer Luigi Zanini shines, having used traditional vinification methods to lend the wine a flavour spectrum ranging from red currants to indulgent chocolate undertones.
On the nose, Castello Luigi Rosso del Ticino 2018 captivates with a delightful aroma of sweet cherries, plums, and a tease of spicy hints. Matured for 12 months in French oak, it achieves a fine balance of dense body complemented by a smooth and lingering finish. Exemplifying Ticino's wine-making heritage, this wine with controlled designation of origin 'DOC', is an epitome of Swiss wine finesse; a perfect companion for elegant fine dining experiences.
Gift yourself the Castello Luigi Rosso del Ticino 2018, an impeccable indulgence every wine enthusiast deserves to savour.
Inc. TAX€1,426.54 -
Decanter (97)
Platinum Medal Winner 60% Chardonnay, 32% Pinot Noir, 8% Pinot Meunier Bold and opulent, with a plush nose of cinnamon-coated baked apples, spun sugar, oats and custard, then a soft yet crisp palate revealing layers of intense apricot, red apple, nuts and toast. Still retains plenty of age-worthy freshness.Inc. TAX€361.98 -
Experience the sheer elegance of Charla Haasbroek Cabernet Sauvignon 2017, artfully crafted under the skilful hands of winemaker Charla Haasbroek. This artisanal wine is produced in the renowned Stellenbosch region of South Africa, famous for its optimal grape-growing conditions. Charla's meticulous winemaking approach, aligning traditional methods with innovative techniques, results in Cabernet Sauvignon of distinctive character.
The wine displays rich dark fruit aromatics, underscored by nuanced notes of leather and spice. On the palate, it reveals a robust structure with velvety tannins and a harmonious balance achieved through 18 months of French oak barrel maturation. The Charla Haasbroek Cabernet Sauvignon 2017 could be described as a modern classic: a wine that pays homage to its varietal heritage with a discernible expression of its unique terroir.
Ly celebrated for her dedication to crafting authentic wines that echo their origins, Charla Haasbroek's Cabernet Sauvignon 2017 is a sublime testament to her passion and expertise.
Inc. TAX€158.88 -
(12x75cl) 1991Churchill Porto Vintage 1991 epitomises the pinnacle of classic Port wine craftsmanship. Sourced exclusively from meticulously selected vineyards in the Douro Valley, this vintage exemplifies the region's rich terroir. Under the esteemed stewardship of Churchill Porto, renowned for their commitment to excellence, the 1991 harvest underwent traditional hand harvesting and fermentation in fine oak casks. Extended ageing in cellars ensured unparalleled complexity and depth, revealing notes of dark berries, rich plum, and subtle spices on the palate. The balance and structure achieved over decades of maturation make Churchill Porto Vintage 1991 a distinguished choice for connoisseurs seeking a timeless expression of Port heritage.
Inc. TAX€1,091.35 -
(12x75cl) 2003Churchill 2003 is a distinguished vintage meticulously crafted in Bordeaux's esteemed Médoc region. Produced by the renowned Maison Churchill, the estate employs traditional viticulture practices, handpicking Cabernet Sauvignon and Merlot grapes to ensure exceptional quality. The wine undergoes an 18-month maturation in French oak barrels, imparting subtle vanilla and spice notes. On presentation, Churchill 2003 displays a deep ruby hue, complemented by complex aromas of blackcurrant, cedar, and tobacco. The palate reveals a harmonious balance of robust tannins and vibrant acidity, leading to a long, elegant finish. This vintage exemplifies the producer’s dedication to excellence, offering a wine of remarkable depth and sophistication. Ideal for seasoned connoisseurs, Churchill 2003 promises a memorable experience, reflecting the rich heritage and meticulous craftsmanship of its origins.
Inc. TAX€551.29 -
James Suckling (98)
Here comes the boss! The dense grapefruit, rosemary and thyme nose pulls you inexorably into the orbit of this rich and concentrated dry riesling that has enveloping,salty minerality. And, in spite of all this, it is laser-beam bright and has white-flower delicacy at the very deep finish. From 110-year-old vines. From biodynamically grown grapes with Respekt certification. Drinkable now, but best from 2023.Inc. TAX€410.42 -
(1x75cl) 2018Jancis Robinson (19)
There’s a ripeness of yellow fruit on the nose, which seems to clearly reflect the generosity of the 2018 vintage. A rich viscous texture vindicates this theory, but rock-dusty mineral nuances and a phenolic piquancy add plenty of edge. Cool and dry on the finish with a fascinating hint of aniseed.Inc. TAX€110.35 -
James Suckling (98)
If you thought you knew what peaches smell and taste like, then think again. At first there's a touch of bready character form long sur-lie maturation, but then the most ravishing peach aroma develops, plus notes of wild rose, orange and jasmine. Super-elegant on the ripe yet extremely precise palate. The peachy beauty only expands and expands at the breathtaking finish. From biodynamically grown grapes with Respekt certification. Drink or hold.Inc. TAX€435.37 -
Inc. TAX€604.32 -
Inc. TAX€1,313.98 -
(1x75cl) 1950Inc. TAX€447.37 -
(6x75cl) 2007Inc. TAX€536.05 -
Wine Advocate (94-96)
The Cockburn’s Vintage Port is sourced from their two main vineyards, Quinta dos Canais and Quinta do Vale Coelho, plus a small contribution from Quinta do Cachao de Arnozelo. Around 55% of the blend is sourced from Touriga Nacional vines in Quinta dos Canais, the remainder of the blend 30% Touriga Franca, 5% Sousao and 10% a mixture of old vines. The fruit was picked between September 8 and October 5 at Canais and between September 12 and 30 at Vale Coelho. It has a lifted bouquet with raisin, fresh dates and some lovely tobacco and sandalwood aromas that lend the aromatic profile complexity, although it feels rather compact at the moment. The palate is very well-balanced with a spicy, black pepper-tinged opening and very good structure. There is wonderful focus here, with a refined, clove-tinged finish and a long, spicy aftertaste so you do not forget it in a hurry. The 2011 Cockburn harks back to those classics of yesteryear. Cockburn’s is back. Tasted May 2013.Inc. TAX€389.65 -
Inc. TAX€117.37 -
Inc. TAX€400.62 -
James Suckling (99)
This shows fantastic graphite and dark-berry character with black-stone undertones and hints of dried roses. Full-bodied and very tight and precise. Good kick in the end. Love the polished tannins, which are totally folded into the wine. Reminds me of the 1947 Cockburn. Try in 2024.Inc. TAX€335.65 -
James Suckling (98)
Insane aromas of crushed berry, flowers and lifted ester like a fermenting lager. Full body, tannic yet so finely grained in texture. Extremely long and beautiful. It goes on for minutes. 2,500 cases. Try in 2026.Inc. TAX€111.94 -
(1x50cl) 1858Experience the timeless elegance of Coimbra de Mattos Valriz Very Old Tawny 1858, a distinguished emblem of Portuguese winemaking heritage. Crafted in the renowned Douro Valley, this exquisite tawny is a harmonious blend of carefully selected indigenous grapes. The meticulous ageing process spans over four decades in Portuguese oak barrels, allowing the wine to develop its characteristic rich amber hue and complex flavour profile. Masterfully produced by the esteemed Valriz family, whose legacy dates back to 1858, each bottle encapsulates centuries of expertise and passion. On the palate, it reveals layers of dried fruits, toasted nuts, and subtle spices, culminating in a long, velvety finish. Perfectly balanced with sweetness and acidity, Coimbra de Mattos Valriz Very Old Tawny 1858 is a sublime choice for connoisseurs seeking depth and sophistication in every sip.
Inc. TAX€1,786.66 -
(1x50cl) NVCoimbra de Mattos Valriz Very Old White Dry NV epitomises elegance and craftsmanship from the esteemed Coimbra region in Portugal. Meticulously crafted by the renowned Valriz family, this white wine is a tribute to generations of vinicultural expertise. Selected from prime vineyards nestled in the scenic hillsides, only the finest grape varieties are utilised, ensuring optimal flavour and aroma profiles. The grapes undergo a gentle pressing process followed by fermentation in temperature-controlled stainless steel tanks, preserving the wine's delicate nuances. Aged for an extended period, this non-vintage offering reveals a complex palate of citrus fruits, white blossoms, and subtle mineral undertones, culminating in a crisp, lingering finish. Ideal for pairing with seafood or savoury dishes, Coimbra de Mattos Valriz Very Old White Dry NV stands as a testament to fine Portuguese winemaking. Experience the sophistication and depth that only a truly exceptional white dry wine can offer.
Inc. TAX€677.86 -
Crafted with immense care and precision, Colmaca 2002 cultivates an undeniably palatial experience. Born from the esteemed vineyards of Burgundy, France, the depth of this vintage mars the realm of typical wine. Colmaca, known for their artisan approach and meticulous attention to detail, has enriched this bottle with a significant, yet eloquent touch of luxury.
Produced using exquisite Pinot Noir grapes, the Colmaca 2002 astounds with its robust flavour profile and complex undertones of rich plum and cherry. Barrel-aged in French oak, this wine boasts a sublime balance of tannins and acidity, woven into a velvety texture. The careful maturation process invokes the ideal harmony of terroir-driven aroma and flavour.
Raised in a region hailed for exceptional climatic conditions and fertile soils, the nobility of Colmaca 2002 resonates in every sip, making it a bottle of imperishable elegance and refined dignity.
Inc. TAX€309.44 -
(6x75cl) 1954Inc. TAX€3,645.41 -
(4x75cl) 1958Inc. TAX€2,372.27
-
(6x75cl) 2021Wine Advocate (93)
The red 2021 Quinta da Leda was produced with a blend of 45% Touriga Francesa, 40% Touriga Nacional, 7% Tinto Cão (for its freshness) and 5% Sousão from the vineyards on their large property, some co-fermented depending on the quantities, and it matured in French oak barrels, 50% of them new for 18 months, including malolactic. It's quite toasty and smoky, still very young and in need of patience. It has structure and tannin, and it's a wine that needs time and/or powerful food. It has contained ripeness, 13.5% alcohol and mellow acidity. 67,000 bottles produced. It was bottled in May 2023 and released in September 2025.In Bond€298.00 -
In Bond€354.00 -
James Suckling (98)
Dark fruit with black cherries, blackcurrants, mineral, and slate undertones. Medium to full body. Racy fine tannins. It’s chewy and driven. This is an undeclared Barca Velha. Superb Douro red. Latour of the Douro. A blend of 42% touriga franca, 34% touriga nacional, 13% tinta roriz, and 11% tinto cao. Drink after 2025.In Bond€771.00 -
(6x75cl) 2023In Bond€104.00 -
(6x150cl) 2021In Bond€416.00 -
(6x75cl) 2022In Bond€102.00 -
(6x75cl) 2020Invoke the opulence of Southern Switzerland with the elegantly expressive Castello Luigi Belvedere Merlot Ticino 2020. It's a sublime creation from the esteemed cellars of Castello Luigi; a family-owned estate renowned for capturing the terroir essence of the Ticino region. This merlot boasts of juicy cherry, plum and mild spice notes, adroitly mingling with more discrete undertones of soft tannin, reflecting the subtlety of its ageing process in French oak barrels.
Meticulously hand-harvested and crafted under the diligent watch of head winemaker, Umberto Luigi Jr., every bottle encapsulates the winery's devotion to quality and authenticity. Grown on the sun-kissed chalk-clay slopes of Ticino, the grapes imbibe the splendour of this location to yield a wine of supreme elegance and finesse. Whether you're a merlot connoisseur or a wine aficionado savouring the palate's delights, you're sure to appreciate the artistry imbued in Castello Luigi Belvedere Merlot Ticino 2020, a bottle truly worth every cork pull!
In Bond€582.00 -
(6x75cl) 2013Immerse yourself in the distinction of Castello Luigi Rosso del Ticino 2013. This exquisite vintage honours Old Italy's rich viticultural heritage, hailing from the noble Ticino region, revered for producing sumptuous Merlot-dominated blends. Castello Luigi, a family-owned vineyard estate with a legacy spanning over a century, expertly crafts this red blend employing biodynamic and organic practices. This commitment to the discipline of the vine secures the integrity of the terroir and delivers an authentic, expressive wine.
Utilising traditional wine-making methods, Castello Luigi Rosso del Ticino 2013 matures gracefully in oak barrels to infuse richer flavours. The wine exhibits a harmonious interplay of ripe red fruits, chocolate undertones and a nuanced oaky finish. Its elegant structure and balanced tannins make for an impressive longevity and potential for cellar-ageing, enhancing its value to discerning collectors. Secure your bottle and allow the Castello Luigi Rosso del Ticino 2013 to transport your palate to the soulfully picturesque landscapes of Italian winemaking.
In Bond€1,005.00 -
(6x75cl) 2018Hailing from the splendid regions of Ticino, Switzerland, the Castello Luigi Rosso del Ticino 2018 is a remarkable expression of Merlot grapes. This hand-harvested, ruby red wonder excels with elegance and grace, echoing its impeccable terroir. The competency of renowned producer Luigi Zanini shines, having used traditional vinification methods to lend the wine a flavour spectrum ranging from red currants to indulgent chocolate undertones.
On the nose, Castello Luigi Rosso del Ticino 2018 captivates with a delightful aroma of sweet cherries, plums, and a tease of spicy hints. Matured for 12 months in French oak, it achieves a fine balance of dense body complemented by a smooth and lingering finish. Exemplifying Ticino's wine-making heritage, this wine with controlled designation of origin 'DOC', is an epitome of Swiss wine finesse; a perfect companion for elegant fine dining experiences.
Gift yourself the Castello Luigi Rosso del Ticino 2018, an impeccable indulgence every wine enthusiast deserves to savour.
In Bond€1,165.00 -
Decanter (97)
Platinum Medal Winner 60% Chardonnay, 32% Pinot Noir, 8% Pinot Meunier Bold and opulent, with a plush nose of cinnamon-coated baked apples, spun sugar, oats and custard, then a soft yet crisp palate revealing layers of intense apricot, red apple, nuts and toast. Still retains plenty of age-worthy freshness.In Bond€283.00 -
Experience the sheer elegance of Charla Haasbroek Cabernet Sauvignon 2017, artfully crafted under the skilful hands of winemaker Charla Haasbroek. This artisanal wine is produced in the renowned Stellenbosch region of South Africa, famous for its optimal grape-growing conditions. Charla's meticulous winemaking approach, aligning traditional methods with innovative techniques, results in Cabernet Sauvignon of distinctive character.
The wine displays rich dark fruit aromatics, underscored by nuanced notes of leather and spice. On the palate, it reveals a robust structure with velvety tannins and a harmonious balance achieved through 18 months of French oak barrel maturation. The Charla Haasbroek Cabernet Sauvignon 2017 could be described as a modern classic: a wine that pays homage to its varietal heritage with a discernible expression of its unique terroir.
Ly celebrated for her dedication to crafting authentic wines that echo their origins, Charla Haasbroek's Cabernet Sauvignon 2017 is a sublime testament to her passion and expertise.
In Bond€111.00 -
(12x75cl) 1991Churchill Porto Vintage 1991 epitomises the pinnacle of classic Port wine craftsmanship. Sourced exclusively from meticulously selected vineyards in the Douro Valley, this vintage exemplifies the region's rich terroir. Under the esteemed stewardship of Churchill Porto, renowned for their commitment to excellence, the 1991 harvest underwent traditional hand harvesting and fermentation in fine oak casks. Extended ageing in cellars ensured unparalleled complexity and depth, revealing notes of dark berries, rich plum, and subtle spices on the palate. The balance and structure achieved over decades of maturation make Churchill Porto Vintage 1991 a distinguished choice for connoisseurs seeking a timeless expression of Port heritage.
In Bond€848.00 -
(12x75cl) 2003Churchill 2003 is a distinguished vintage meticulously crafted in Bordeaux's esteemed Médoc region. Produced by the renowned Maison Churchill, the estate employs traditional viticulture practices, handpicking Cabernet Sauvignon and Merlot grapes to ensure exceptional quality. The wine undergoes an 18-month maturation in French oak barrels, imparting subtle vanilla and spice notes. On presentation, Churchill 2003 displays a deep ruby hue, complemented by complex aromas of blackcurrant, cedar, and tobacco. The palate reveals a harmonious balance of robust tannins and vibrant acidity, leading to a long, elegant finish. This vintage exemplifies the producer’s dedication to excellence, offering a wine of remarkable depth and sophistication. Ideal for seasoned connoisseurs, Churchill 2003 promises a memorable experience, reflecting the rich heritage and meticulous craftsmanship of its origins.
In Bond€396.00 -
James Suckling (98)
Here comes the boss! The dense grapefruit, rosemary and thyme nose pulls you inexorably into the orbit of this rich and concentrated dry riesling that has enveloping,salty minerality. And, in spite of all this, it is laser-beam bright and has white-flower delicacy at the very deep finish. From 110-year-old vines. From biodynamically grown grapes with Respekt certification. Drinkable now, but best from 2023.In Bond€323.00 -
(1x75cl) 2018Jancis Robinson (19)
There’s a ripeness of yellow fruit on the nose, which seems to clearly reflect the generosity of the 2018 vintage. A rich viscous texture vindicates this theory, but rock-dusty mineral nuances and a phenolic piquancy add plenty of edge. Cool and dry on the finish with a fascinating hint of aniseed.In Bond€88.00 -
James Suckling (98)
If you thought you knew what peaches smell and taste like, then think again. At first there's a touch of bready character form long sur-lie maturation, but then the most ravishing peach aroma develops, plus notes of wild rose, orange and jasmine. Super-elegant on the ripe yet extremely precise palate. The peachy beauty only expands and expands at the breathtaking finish. From biodynamically grown grapes with Respekt certification. Drink or hold.In Bond€343.00 -
In Bond€481.00 -
In Bond€1,090.00 -
(1x75cl) 1950In Bond€367.00 -
(6x75cl) 2007In Bond€415.00 -
Wine Advocate (94-96)
The Cockburn’s Vintage Port is sourced from their two main vineyards, Quinta dos Canais and Quinta do Vale Coelho, plus a small contribution from Quinta do Cachao de Arnozelo. Around 55% of the blend is sourced from Touriga Nacional vines in Quinta dos Canais, the remainder of the blend 30% Touriga Franca, 5% Sousao and 10% a mixture of old vines. The fruit was picked between September 8 and October 5 at Canais and between September 12 and 30 at Vale Coelho. It has a lifted bouquet with raisin, fresh dates and some lovely tobacco and sandalwood aromas that lend the aromatic profile complexity, although it feels rather compact at the moment. The palate is very well-balanced with a spicy, black pepper-tinged opening and very good structure. There is wonderful focus here, with a refined, clove-tinged finish and a long, spicy aftertaste so you do not forget it in a hurry. The 2011 Cockburn harks back to those classics of yesteryear. Cockburn’s is back. Tasted May 2013.In Bond€293.00 -
In Bond€92.00 -
In Bond€304.00 -
James Suckling (99)
This shows fantastic graphite and dark-berry character with black-stone undertones and hints of dried roses. Full-bodied and very tight and precise. Good kick in the end. Love the polished tannins, which are totally folded into the wine. Reminds me of the 1947 Cockburn. Try in 2024.In Bond€248.00 -
James Suckling (98)
Insane aromas of crushed berry, flowers and lifted ester like a fermenting lager. Full body, tannic yet so finely grained in texture. Extremely long and beautiful. It goes on for minutes. 2,500 cases. Try in 2026.In Bond€88.00 -
(1x50cl) 1858Experience the timeless elegance of Coimbra de Mattos Valriz Very Old Tawny 1858, a distinguished emblem of Portuguese winemaking heritage. Crafted in the renowned Douro Valley, this exquisite tawny is a harmonious blend of carefully selected indigenous grapes. The meticulous ageing process spans over four decades in Portuguese oak barrels, allowing the wine to develop its characteristic rich amber hue and complex flavour profile. Masterfully produced by the esteemed Valriz family, whose legacy dates back to 1858, each bottle encapsulates centuries of expertise and passion. On the palate, it reveals layers of dried fruits, toasted nuts, and subtle spices, culminating in a long, velvety finish. Perfectly balanced with sweetness and acidity, Coimbra de Mattos Valriz Very Old Tawny 1858 is a sublime choice for connoisseurs seeking depth and sophistication in every sip.
In Bond€1,485.00 -
(1x50cl) NVCoimbra de Mattos Valriz Very Old White Dry NV epitomises elegance and craftsmanship from the esteemed Coimbra region in Portugal. Meticulously crafted by the renowned Valriz family, this white wine is a tribute to generations of vinicultural expertise. Selected from prime vineyards nestled in the scenic hillsides, only the finest grape varieties are utilised, ensuring optimal flavour and aroma profiles. The grapes undergo a gentle pressing process followed by fermentation in temperature-controlled stainless steel tanks, preserving the wine's delicate nuances. Aged for an extended period, this non-vintage offering reveals a complex palate of citrus fruits, white blossoms, and subtle mineral undertones, culminating in a crisp, lingering finish. Ideal for pairing with seafood or savoury dishes, Coimbra de Mattos Valriz Very Old White Dry NV stands as a testament to fine Portuguese winemaking. Experience the sophistication and depth that only a truly exceptional white dry wine can offer.
In Bond€561.00 -
Crafted with immense care and precision, Colmaca 2002 cultivates an undeniably palatial experience. Born from the esteemed vineyards of Burgundy, France, the depth of this vintage mars the realm of typical wine. Colmaca, known for their artisan approach and meticulous attention to detail, has enriched this bottle with a significant, yet eloquent touch of luxury.
Produced using exquisite Pinot Noir grapes, the Colmaca 2002 astounds with its robust flavour profile and complex undertones of rich plum and cherry. Barrel-aged in French oak, this wine boasts a sublime balance of tannins and acidity, woven into a velvety texture. The careful maturation process invokes the ideal harmony of terroir-driven aroma and flavour.
Raised in a region hailed for exceptional climatic conditions and fertile soils, the nobility of Colmaca 2002 resonates in every sip, making it a bottle of imperishable elegance and refined dignity.
In Bond€223.00 -
(6x75cl) 1954In Bond€3,005.00 -
(4x75cl) 1958In Bond€1,955.00

