Paul Autard
Domaine Paul Autard is a family run estate in Chateauneuf du Pape. Jean-Paul Autard, named after his grandfather, has run the domaine since the age of 17. Undeterred by preconceptions Jean-Paul has an abundance of enthusiasm and experience. He sees winemaking as enabling the quality of his terroir to express itself.
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Prices:
| Product Name | Region | Qty | Score | Price | |||||
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Rhone | 3 | - |
Inc. TAX
€698.96 |
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Rhone | 2 | 91 (WA) |
Inc. TAX
€736.27 |
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Wine Advocate (91)Most of the structure, tannin, and backwardness appears to have found its way into the top cuvee, the 2001 Chateauneuf du Pape La Cote Ronde. A deep ruby color is followed by aromas of spicy new oak, herbes de Provence, earth, pepper, and kirsch liqueur. Pinot Noir-like in the mouth, with moderate tannin in the finish, it will be at its finest between 2005-2013. |
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Rhone | 2 | 94 (WA) |
Inc. TAX
€542.14 |
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Wine Advocate (94)The modern styled 2007 Chateauneuf du Pape Cuvee Juline (mostly Grenache vinified and aged in new barrels) has elegant yet rich and decadent notes of cassis, currants, toasted spice and sweet oak. Full-bodied, perfectly balanced and layered, it has plenty of integrated oak but has a beautifully Provencal, lengthy style that will keep it drinking nicely for another 10-15 years. |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
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|
Rhone | 3 | - |
In Bond
€535.00 |
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Rhone | 2 | 91 (WA) |
In Bond
€566.00 |
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Wine Advocate (91)Most of the structure, tannin, and backwardness appears to have found its way into the top cuvee, the 2001 Chateauneuf du Pape La Cote Ronde. A deep ruby color is followed by aromas of spicy new oak, herbes de Provence, earth, pepper, and kirsch liqueur. Pinot Noir-like in the mouth, with moderate tannin in the finish, it will be at its finest between 2005-2013. |
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|
|
Rhone | 2 | 94 (WA) |
In Bond
€428.00 |
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Wine Advocate (94)The modern styled 2007 Chateauneuf du Pape Cuvee Juline (mostly Grenache vinified and aged in new barrels) has elegant yet rich and decadent notes of cassis, currants, toasted spice and sweet oak. Full-bodied, perfectly balanced and layered, it has plenty of integrated oak but has a beautifully Provencal, lengthy style that will keep it drinking nicely for another 10-15 years. |
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