Leroy
Discover the Excellence of Leroy
Founded in 1868, Leroy boasts a glorious history of over 150 years of wine cultivation, dedicated to producing exquisite wines that embody the very essence of elegance and sophistication. Known worldwide, Leroy's sublime wines are crafted with passion, precision, and incomparable expertise by a team of skilled artisans. The result is a range of genuinely supreme wines, from the sumptuous Pinot Noir to the ethereal Chardonnay, for those who seek the extraordinary in every sip.
A Glimpse into Leroy's Prestigious Vineyards
Leroy's vineyards span across some of the most celebrated and prestigious appellations in Burgundy, France, such as Vosne-Romanée, Chambolle-Musigny, and Gevrey-Chambertin, among others. These glorious terroirs are meticulously tended to, ensuring that each grape thrives in optimum conditions and exhibits the purest expression of its origin. Furthermore, Leroy's unwavering commitment to organic and biodynamic viticulture practices affirms their dedication to preserving the environment, resulting in a harmonious balance between the land and the wine.
Experience the Art of Winemaking at Leroy
The magic of Leroy's winemaking process lies in an intricate blend of ancient expertise and state-of-the-art technology. Indeed, every element is carefully orchestrated for creating a masterpiece, from selective hand-picking and gentle pressing of the grapes to the discerning maturation in oak barrels. This painstaking attention to detail ensures that each Leroy wine is an exquisite symphony of flavours poised to enchant your senses.
Indulge in the Lavish Legacy of Leroy's Fine Wines
When you choose Leroy, you don't just acquire a bottle of wine; you invest in a piece of history and become a part of a glorious legacy. As one of the most sought-after names in the world of fine wine, Leroy represents a benchmark for quality, elegance, and the ultimate expression of winegrowing tradition. With each meticulous sip, be prepared to immerse yourself in a multisensory journey through the heart of Burgundy's terroirs.
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Prices:
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(3x75cl) 2011Burghound (93)
Notes of cassis flowers, violets, earth and plenty of spice leads to medium weight flavors that possess a sophisticated mouth feel as the tannins are extremely fine-grained. There is good punch and delineation to the chiseled, intense and moderately austere finish that is not only exceptionally persistent but impeccably well-balanced. In sum, this is textbook Vignerondes with its refined yet tautly muscular palate impression.Inc. TAX€15,930.37 -
(3x75cl) 2015Vinous (94)
The 2015 Aux Vignerondes is gracious and light on its feet, especially within the context of Nuits. There is quite a bit of power, too, but it is expressed in more of a linear style. Mineral, earth, smoke and cured meat overtones add myriad shades of nuance. Aromatically precise and beautifully delineated, the Vignerondes is another captivating wine in this remarkable range of 1er Crus from Lalou Bize-Leroy.Inc. TAX€14,312.80 -
(1x75cl) 1995Inc. TAX€3,088.75 -
(1x75cl) 2011Inc. TAX€6,753.73 -
Inc. TAX€14,214.37 -
(12x75cl) 1997Vinous (88-90)
Good deep red, not as dark as the above. Expressive aromas of black raspberry, minerals, leather and smoke. Brighter but more closed in the mouth, with a mineral firmness. Finishes with fine tannins and notes of mocha and coffee.Inc. TAX€40,947.07 -
(2x75cl) 2002Vinous (89)
(this and the following wines were tasted at Domaine Leroy) Excellent red-ruby color. Very ripe, musky aromas of black cherry, minerals and licorice, with tarry and medicinal nuances. Fat and full, with an almost liqueur-like sweetness along with a repeating medicinal note. Very solid wine that should show more detail with a few years in bottle. Finishes with substantial tannins and a hint of dryness.Inc. TAX€11,270.95 -
(1x75cl) 2011Wine Advocate (90)
The 2011 Pommard Les Vignots was bottled December 2012. It has a complex, slightly earthy bouquet with subtle marine influences, defined and focused with hints of black olive emerging with aeration. The palate is medium-bodied with fine focus, imbued with an Oriental edge (hoisin) which is folded into a fine silky finish. Drink now-2020.Inc. TAX€5,254.13 -
(3x75cl) 2011Wine Advocate (90)
The 2011 Pommard Les Vignots was bottled December 2012. It has a complex, slightly earthy bouquet with subtle marine influences, defined and focused with hints of black olive emerging with aeration. The palate is medium-bodied with fine focus, imbued with an Oriental edge (hoisin) which is folded into a fine silky finish. Drink now-2020.Inc. TAX€18,810.37 -
(3x75cl) 2012Vinous (95)
It's hard to imagine that a tasting in this cellar starts with the stunning 2012 Pommard Les Vignots, a wine that many growers would be thrilled to have as their top cuvée. Dark, powerful and explosive in the glass, the Vignots is a compelling example of just how rich the wines are in the Côte de Beaune in 2012. This is a decidedly dark, brooding Vignots built on density and volume, with enough tannin to age well for many years.Inc. TAX€28,286.26 -
Vinous (93)
The 2014 Pommard Les Vignots is powerful, sinewy and intense, with notable structure and tannin presently enshrouding the fruit. Although the Vignots is often quite approachable - and frankly delicious young - the 2014 is very tightly wound and likely to require at least a few years to come into its own.Inc. TAX€11,442.37 -
(3x75cl) 2015
Vinous (93)
The 2015 Pommard Les Vignots is outrageously beautiful, not to mention a remarkable wine with which to kick off the tasting. Bold and racy, the 2015 exudes a level of depth and textural richness that is frankly hard to imagine at this level. The Vignots is surprisingly expressive, open and giving today.Inc. TAX€15,869.20 -
Inc. TAX€6,880.75 -
(12x75cl) 1994Inc. TAX€150,921.07 -
Vinous (94+)
Bright ruby-red. Slightly blacker, less exotic nose dominated by dark berries, licorice and minerals. Less lush and more reserved today than the RSV but penetrating, vibrant and gripping. Really folded in on itself and hiding more than it's revealing; less obviously sweet than the RSV. But the long, minerally, very fine finish suggests that this wine will reward a decade or so of bottle aging.Inc. TAX€13,246.28 -
Vinous (94+)
Bright ruby-red. Slightly blacker, less exotic nose dominated by dark berries, licorice and minerals. Less lush and more reserved today than the RSV but penetrating, vibrant and gripping. Really folded in on itself and hiding more than it's revealing; less obviously sweet than the RSV. But the long, minerally, very fine finish suggests that this wine will reward a decade or so of bottle aging.Inc. TAX€39,552.84 -
Wine Advocate (97)
The 2002 Richebourg Grand Cru must surely be Lalou Bize-Leroy's finest wine of the vintage. It has more class than the 2002 Latricières-Chambertin--pure wild strawberry and black truffle on the nose that gathers momentum with each ticking hand of the clock as if to say: You want more? Of course you do. The palate is medium-bodied with filigree tannin. There is great depth here as one expects from a Richebourg, not a powerful grand cru because this vintage was all about the nuance and delicacy, but it fans out wondrously on the finish with crushed strawberry and hints of cured meats. Very long, very elegant, very Leroy. This is an absolute treat. Tasted January 2016.Inc. TAX€13,251.73 -
(3x75cl) 2006Vinous (96)
Good bright, deep red with ruby highlights. Knockout nose combines cassis, violet, minerals and menthol; this smells important! Sweet and lush in the mouth, conveying a sense of power and force without any rough edges; in fact this is downright spherical. The wine's insidious mineral concentration and rose petal lift give it great elegance in spite of its sheer size. Wonderfully long and sweet on the back end, finishing with explosive flavors of red fruits, flowers and minerals. Wow!Inc. TAX€147,546.37 -
(3x75cl) 2014Vinous (97)
The 2014 Richebourg is paradoxically much more open than the RSV today. Nearly seamless and super-intense in all of its dimensions, the Richebourg hits all the right notes today. Its balance and overall sense of proportion are simply exceptional. This is an especially refined and elegant Richebourg with a bright, bright future. The 2014 Richebourg is the kind of wine that simply takes over all the senses and then never lets up.Inc. TAX€33,492.84 -
(1x75cl) 1991Inc. TAX€4,258.49 -
(1x75cl) 1999Vinous (90-93)
Good full ruby-red. Slightly reduced but compellingly sweet aromas of black raspberry and leather. Sweet-verging-on-confectionery, with a liqueur-like thickness and terrific concentration. A strong mineral underpinning contributes to the impression of backbone and helps to buffer the wine high alcohol. Very impressive potential.Inc. TAX€4,198.13 -
(1x75cl) 2001Vinous (90)
Good deep red. Ripe aromas of black raspberry, smoky oak and earth. Sweet, dense and vinous, with currant and licorice flavors and a solid mineral underpinning. Chewy and rich. Lalou Bize says this began with 13% natural alcohol and was chaptalized less than a degree.Inc. TAX€4,756.13 -
Vinous (90)
Good deep red. Ripe aromas of black raspberry, smoky oak and earth. Sweet, dense and vinous, with currant and licorice flavors and a solid mineral underpinning. Chewy and rich. Lalou Bize says this began with 13% natural alcohol and was chaptalized less than a degree.Inc. TAX€29,880.72 -
(1x75cl) 2002Vinous (89+)
Good dark red. Perfumed, floral aromas of red cherry, licorice and minerals. Very lively but tightly wound and a bit youthfully dry. Offers good cut but comes across as rather sullen today. Doesn't currently deliver in the mouth what the enticing nose promises. Finishes with dusty tannins and a faint astringency.Inc. TAX€4,582.75 -
Vinous (94+)
A more structured, tannic expression of Pinot emerges from the 2012 Savigny-lès-Beaune Les Narbantons, where the flavors are dark, intense and brooding. Graphite, tar, violets and black stone fruits abound. The 2012 finishes with sizzling minerality, tension and overall structure. This is yet another superb showing from Domaine Leroy.Inc. TAX€13,650.37 -
Vinous (93)
The 2014 Savigny-lès-Beaune Les Narbantons is brisk, precise and beautifully sculpted, with plenty of red-toned fruit and floral accents, all of which add to the impression of energy. Still very much tightly wound, the Narbantons needs time in bottle to soften a bit. There is plenty to look forward to, that much is clear. Small red berry, anise and crushed flowers add nuance, the Narbantons is ultimately a wine of energy. And there is plenty of that here.Inc. TAX€11,118.37 -
Vinous (95)
One of the many highlights in this flight of 1er Crus, the 2015 Savigny-lès-Beaune Les Narbantons is outrageously beautiful. From the very first taste, the Narbantons is lush, exotically ripe and silky. Time in the glass just brings out the wine’s sensual allure even further. The warmth of the vintage seems to have added an extra level of sweetness and softness to the tannins that make the Narbatons so seductive, even at this very early stage. The Narbantons has no beginning and no end, it just exists in a total sense of seamlessness and completeness that is frankly hard to capture with just words. What a gorgeous and utterly beguiling wine it is.Inc. TAX€3,670.13 -
Inc. TAX€4,678.75 -
(1x75cl) 1999Inc. TAX€3,460.60 -
Inc. TAX€3,844.75
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(3x75cl) 2011
Burghound (93)
Notes of cassis flowers, violets, earth and plenty of spice leads to medium weight flavors that possess a sophisticated mouth feel as the tannins are extremely fine-grained. There is good punch and delineation to the chiseled, intense and moderately austere finish that is not only exceptionally persistent but impeccably well-balanced. In sum, this is textbook Vignerondes with its refined yet tautly muscular palate impression.In Bond€13,265.00 -
(3x75cl) 2015
Vinous (94)
The 2015 Aux Vignerondes is gracious and light on its feet, especially within the context of Nuits. There is quite a bit of power, too, but it is expressed in more of a linear style. Mineral, earth, smoke and cured meat overtones add myriad shades of nuance. Aromatically precise and beautifully delineated, the Vignerondes is another captivating wine in this remarkable range of 1er Crus from Lalou Bize-Leroy.In Bond€11,918.00 -
(1x75cl) 1995In Bond€2,570.00
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(1x75cl) 2011In Bond€5,625.00
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In Bond€11,835.00
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(12x75cl) 1997
Vinous (88-90)
Good deep red, not as dark as the above. Expressive aromas of black raspberry, minerals, leather and smoke. Brighter but more closed in the mouth, with a mineral firmness. Finishes with fine tannins and notes of mocha and coffee.In Bond€34,075.00 -
(2x75cl) 2002
Vinous (89)
(this and the following wines were tasted at Domaine Leroy) Excellent red-ruby color. Very ripe, musky aromas of black cherry, minerals and licorice, with tarry and medicinal nuances. Fat and full, with an almost liqueur-like sweetness along with a repeating medicinal note. Very solid wine that should show more detail with a few years in bottle. Finishes with substantial tannins and a hint of dryness.In Bond€9,385.00 -
(1x75cl) 2011
Wine Advocate (90)
The 2011 Pommard Les Vignots was bottled December 2012. It has a complex, slightly earthy bouquet with subtle marine influences, defined and focused with hints of black olive emerging with aeration. The palate is medium-bodied with fine focus, imbued with an Oriental edge (hoisin) which is folded into a fine silky finish. Drink now-2020.In Bond€4,375.00 -
(3x75cl) 2011
Wine Advocate (90)
The 2011 Pommard Les Vignots was bottled December 2012. It has a complex, slightly earthy bouquet with subtle marine influences, defined and focused with hints of black olive emerging with aeration. The palate is medium-bodied with fine focus, imbued with an Oriental edge (hoisin) which is folded into a fine silky finish. Drink now-2020.In Bond€15,665.00 -
(3x75cl) 2012
Vinous (95)
It's hard to imagine that a tasting in this cellar starts with the stunning 2012 Pommard Les Vignots, a wine that many growers would be thrilled to have as their top cuvée. Dark, powerful and explosive in the glass, the Vignots is a compelling example of just how rich the wines are in the Côte de Beaune in 2012. This is a decidedly dark, brooding Vignots built on density and volume, with enough tannin to age well for many years.In Bond€23,560.00 -
Vinous (93)
The 2014 Pommard Les Vignots is powerful, sinewy and intense, with notable structure and tannin presently enshrouding the fruit. Although the Vignots is often quite approachable - and frankly delicious young - the 2014 is very tightly wound and likely to require at least a few years to come into its own.In Bond€9,525.00 -
(3x75cl) 2015
Vinous (93)
The 2015 Pommard Les Vignots is outrageously beautiful, not to mention a remarkable wine with which to kick off the tasting. Bold and racy, the 2015 exudes a level of depth and textural richness that is frankly hard to imagine at this level. The Vignots is surprisingly expressive, open and giving today.In Bond€13,215.00 -
In Bond€5,730.00
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(12x75cl) 1994In Bond€125,720.00
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Vinous (94+)
Bright ruby-red. Slightly blacker, less exotic nose dominated by dark berries, licorice and minerals. Less lush and more reserved today than the RSV but penetrating, vibrant and gripping. Really folded in on itself and hiding more than it's revealing; less obviously sweet than the RSV. But the long, minerally, very fine finish suggests that this wine will reward a decade or so of bottle aging.In Bond€11,035.00 -
Vinous (94+)
Bright ruby-red. Slightly blacker, less exotic nose dominated by dark berries, licorice and minerals. Less lush and more reserved today than the RSV but penetrating, vibrant and gripping. Really folded in on itself and hiding more than it's revealing; less obviously sweet than the RSV. But the long, minerally, very fine finish suggests that this wine will reward a decade or so of bottle aging.In Bond€32,950.00 -
Wine Advocate (97)
The 2002 Richebourg Grand Cru must surely be Lalou Bize-Leroy's finest wine of the vintage. It has more class than the 2002 Latricières-Chambertin--pure wild strawberry and black truffle on the nose that gathers momentum with each ticking hand of the clock as if to say: You want more? Of course you do. The palate is medium-bodied with filigree tannin. There is great depth here as one expects from a Richebourg, not a powerful grand cru because this vintage was all about the nuance and delicacy, but it fans out wondrously on the finish with crushed strawberry and hints of cured meats. Very long, very elegant, very Leroy. This is an absolute treat. Tasted January 2016.In Bond€11,040.00 -
(3x75cl) 2006
Vinous (96)
Good bright, deep red with ruby highlights. Knockout nose combines cassis, violet, minerals and menthol; this smells important! Sweet and lush in the mouth, conveying a sense of power and force without any rough edges; in fact this is downright spherical. The wine's insidious mineral concentration and rose petal lift give it great elegance in spite of its sheer size. Wonderfully long and sweet on the back end, finishing with explosive flavors of red fruits, flowers and minerals. Wow!In Bond€122,945.00 -
(3x75cl) 2014
Vinous (97)
The 2014 Richebourg is paradoxically much more open than the RSV today. Nearly seamless and super-intense in all of its dimensions, the Richebourg hits all the right notes today. Its balance and overall sense of proportion are simply exceptional. This is an especially refined and elegant Richebourg with a bright, bright future. The 2014 Richebourg is the kind of wine that simply takes over all the senses and then never lets up.In Bond€27,900.00 -
(1x75cl) 1991In Bond€3,545.00
-
(1x75cl) 1999
Vinous (90-93)
Good full ruby-red. Slightly reduced but compellingly sweet aromas of black raspberry and leather. Sweet-verging-on-confectionery, with a liqueur-like thickness and terrific concentration. A strong mineral underpinning contributes to the impression of backbone and helps to buffer the wine high alcohol. Very impressive potential.In Bond€3,495.00 -
(1x75cl) 2001
Vinous (90)
Good deep red. Ripe aromas of black raspberry, smoky oak and earth. Sweet, dense and vinous, with currant and licorice flavors and a solid mineral underpinning. Chewy and rich. Lalou Bize says this began with 13% natural alcohol and was chaptalized less than a degree.In Bond€3,960.00 -
Vinous (90)
Good deep red. Ripe aromas of black raspberry, smoky oak and earth. Sweet, dense and vinous, with currant and licorice flavors and a solid mineral underpinning. Chewy and rich. Lalou Bize says this began with 13% natural alcohol and was chaptalized less than a degree.In Bond€24,880.00 -
(1x75cl) 2002
Vinous (89+)
Good dark red. Perfumed, floral aromas of red cherry, licorice and minerals. Very lively but tightly wound and a bit youthfully dry. Offers good cut but comes across as rather sullen today. Doesn't currently deliver in the mouth what the enticing nose promises. Finishes with dusty tannins and a faint astringency.In Bond€3,815.00 -
Vinous (94+)
A more structured, tannic expression of Pinot emerges from the 2012 Savigny-lès-Beaune Les Narbantons, where the flavors are dark, intense and brooding. Graphite, tar, violets and black stone fruits abound. The 2012 finishes with sizzling minerality, tension and overall structure. This is yet another superb showing from Domaine Leroy.In Bond€11,365.00 -
Vinous (93)
The 2014 Savigny-lès-Beaune Les Narbantons is brisk, precise and beautifully sculpted, with plenty of red-toned fruit and floral accents, all of which add to the impression of energy. Still very much tightly wound, the Narbantons needs time in bottle to soften a bit. There is plenty to look forward to, that much is clear. Small red berry, anise and crushed flowers add nuance, the Narbantons is ultimately a wine of energy. And there is plenty of that here.In Bond€9,255.00 -
Vinous (95)
One of the many highlights in this flight of 1er Crus, the 2015 Savigny-lès-Beaune Les Narbantons is outrageously beautiful. From the very first taste, the Narbantons is lush, exotically ripe and silky. Time in the glass just brings out the wine’s sensual allure even further. The warmth of the vintage seems to have added an extra level of sweetness and softness to the tannins that make the Narbatons so seductive, even at this very early stage. The Narbantons has no beginning and no end, it just exists in a total sense of seamlessness and completeness that is frankly hard to capture with just words. What a gorgeous and utterly beguiling wine it is.In Bond€3,055.00 -
In Bond€3,895.00
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(1x75cl) 1999In Bond€2,880.00
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In Bond€3,200.00
