Château L’Église-Clinet
About Château L’Église-Clinet
A minuscule estate in the heart of Pomerol, a mere 3.5 hectares were in production until 2020, and in some vintages, L’Église-Clinet produces less wine than the microscopic Le Pin. Rare, exceptional and famous – a deadly triumvirate of characteristics that have conspired to make this one of the most in-demand labels anywhere.
Viniculture
Arriving in 1982, Durantou presided over a monumental restructuring of the vineyards here, uprooting the vast majority of his Merlot vines to change to different rootstock he felt was “not too vigorous”. Lying between the cemetery and the church from which the property derives its name, the vineyards of L’Église-Clinet are planted to 85% Merlot, 14% Cabernet Franc and 1% Malbec. Split into four distinct plots, there is an abundance of classic Pomerol clay here, alongside a few deep veins of gravel. A staunch purist, Durantou (and now his children) was of the strong opinion that Cabernet Sauvignon was for the Left Bank!
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James Suckling (98)
Extremely enticing aromas of blackberries, brambleberries, sweet tobacco, bark and mushrooms follow through to a medium to full body that grows on the palate and crescendoes to medium, round tannins, juicy fruit and a long, flavorful finish. Rolls along the palate. Excellent, persistent finish. Try after 2024, but already a joyous glass.Inc. TAX€1,580.98 -
James Suckling (98)
Extremely enticing aromas of blackberries, brambleberries, sweet tobacco, bark and mushrooms follow through to a medium to full body that grows on the palate and crescendoes to medium, round tannins, juicy fruit and a long, flavorful finish. Rolls along the palate. Excellent, persistent finish. Try after 2024, but already a joyous glass.Inc. TAX€1,678.38 -
James Suckling (98)
Extremely enticing aromas of blackberries, brambleberries, sweet tobacco, bark and mushrooms follow through to a medium to full body that grows on the palate and crescendoes to medium, round tannins, juicy fruit and a long, flavorful finish. Rolls along the palate. Excellent, persistent finish. Try after 2024, but already a joyous glass.Inc. TAX€1,444.38 -
Vinous - Antonio Galloni (93)
The 2017 La Petite Eglise is poweful and rich in the glass. Dark purplish berry fruit, charcoal, licorice, clove and lavender are some of the many nuances that infuse the 2017 with its distinctly somber personality. Unctuous and racy in feel, with superb density, the 2017 is a decidedly extroverted Pomerol. Tasting it from bottle, I have the same impression I did en primeur: it is easily better than many top bottlings.Inc. TAX€281.58
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James Suckling (98)
Extremely enticing aromas of blackberries, brambleberries, sweet tobacco, bark and mushrooms follow through to a medium to full body that grows on the palate and crescendoes to medium, round tannins, juicy fruit and a long, flavorful finish. Rolls along the palate. Excellent, persistent finish. Try after 2024, but already a joyous glass.In Bond€1,305.00 -
James Suckling (98)
Extremely enticing aromas of blackberries, brambleberries, sweet tobacco, bark and mushrooms follow through to a medium to full body that grows on the palate and crescendoes to medium, round tannins, juicy fruit and a long, flavorful finish. Rolls along the palate. Excellent, persistent finish. Try after 2024, but already a joyous glass.In Bond€1,380.00 -
James Suckling (98)
Extremely enticing aromas of blackberries, brambleberries, sweet tobacco, bark and mushrooms follow through to a medium to full body that grows on the palate and crescendoes to medium, round tannins, juicy fruit and a long, flavorful finish. Rolls along the palate. Excellent, persistent finish. Try after 2024, but already a joyous glass.In Bond€1,185.00 -
Vinous - Antonio Galloni (93)
The 2017 La Petite Eglise is poweful and rich in the glass. Dark purplish berry fruit, charcoal, licorice, clove and lavender are some of the many nuances that infuse the 2017 with its distinctly somber personality. Unctuous and racy in feel, with superb density, the 2017 is a decidedly extroverted Pomerol. Tasting it from bottle, I have the same impression I did en primeur: it is easily better than many top bottlings.In Bond€216.00