Guiraud
Product Name | Region | Qty | Score | Price | |||||
---|---|---|---|---|---|---|---|---|---|
|
Bordeaux | 1 | 94 (JA) |
Inc. TAX
€162.78 |
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Jane Anson Inside Bordeaux (94)Touch of reduction, with flint and gunsmoke adding focus and interest. Stands out for its grip and tension and a feeling of depth to the stone and citrus fruit. Touches of green apple and gooseberry also. |
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G de Guiraud
(6x75cl)
2023
|
|
Bordeaux | - | - |
Expected Price Range
€61 -
€73
|
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|
Bordeaux | 1 | 89 (VN (ST)) |
Inc. TAX
€811.72 |
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Vinous - Stephen Tanzer (89)Light copper color. Oily, pungent, expressive aroma dominated by pineapple syrup; a slightly dank quality quickly dissipated. Thick, resiny and intensely spicy in the mouth, though still rather tightly wound; deeper-pitched and honeyed, with an unusually velvety texture for this wine. Finishes slightly harsh, with a suggestion of phenolics and a bit of heat, plus a sweet note of toffee. |
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|
Bordeaux | 1 | 92 (WS) |
Inc. TAX
€1,029.34 |
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Wine Spectator (92)Spicy, with dried apricot and lemon character. Full, yet tight and long. Medium sweet, with a spicy finish. An impressive racy style. Best after 2009. -JS |
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|
Bordeaux | 1 | 95 (WS) |
Inc. TAX
€529.98 |
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Wine Spectator (95)Intense, with candied lemon peel, glazed yellow apple and honey notes streaming through, picking up mirabelle plum and papaya accents through the finish, which is carried by a buried racy streak. This has a good bright feel overall. Best from 2020 through 2040. 5,000 cases made. |
Product Name | Region | Qty | Score | Price | |||||
---|---|---|---|---|---|---|---|---|---|
|
Bordeaux | 1 | 94 (JA) |
In Bond
€117.00 |
|||||
Jane Anson Inside Bordeaux (94)Touch of reduction, with flint and gunsmoke adding focus and interest. Stands out for its grip and tension and a feeling of depth to the stone and citrus fruit. Touches of green apple and gooseberry also. |
|||||||||
G de Guiraud
(6x75cl)
2023
|
|
Bordeaux | - | - |
Expected Price Range
€61 -
€73
|
||||
|
Bordeaux | 1 | 89 (VN (ST)) |
In Bond
€654.00 |
|||||
Vinous - Stephen Tanzer (89)Light copper color. Oily, pungent, expressive aroma dominated by pineapple syrup; a slightly dank quality quickly dissipated. Thick, resiny and intensely spicy in the mouth, though still rather tightly wound; deeper-pitched and honeyed, with an unusually velvety texture for this wine. Finishes slightly harsh, with a suggestion of phenolics and a bit of heat, plus a sweet note of toffee. |
|||||||||
|
Bordeaux | 1 | 92 (WS) |
In Bond
€813.00 |
|||||
Wine Spectator (92)Spicy, with dried apricot and lemon character. Full, yet tight and long. Medium sweet, with a spicy finish. An impressive racy style. Best after 2009. -JS |
|||||||||
|
Bordeaux | 1 | 95 (WS) |
In Bond
€423.00 |
|||||
Wine Spectator (95)Intense, with candied lemon peel, glazed yellow apple and honey notes streaming through, picking up mirabelle plum and papaya accents through the finish, which is carried by a buried racy streak. This has a good bright feel overall. Best from 2020 through 2040. 5,000 cases made. |