Château Cos d'Estournel
Château Cos d’Estournel
Bearing more than a passing resemblance to an Asian temple, complete with its unmissable and iconic sandstone pagodas, Château Cos d’Estournel (or simply “Cos”, as it is affectionately known) is one of the greatest properties in Bordeaux. Ranked as a Second Growth in the great classification of 1855, it is locked in an endless contest with the mighty Château Montrose for St-Estèphe supremacy each vintage.
Founded by Louis-Gaspard d'Estournel, Château Cos d’Estournel is adjacent to the legendary Lafite Rothschild – of course simply “Lafite” at that time – the two actual châteaux are visible from one another. It is said that Louis-Gaspard looked across at the mighty Lafite, at this time already famed for its extraordinary wine, from his lofty Médoc gravel banks and exclaimed that he must do the same. A man of boundless natural energy, d’Estournel continued to travel extensively whilst taking a very close involvement in the production of his exceptional wines – which became a particular favourite of British officers in India as early as 1838.
2000 saw the arrival of current owner Michel Reybier, who felt an instant pull towards the eccentricities and profound brilliance of both Château Cos d’Estournel and its great founder. It is fair to say that Reybier has been an excellent custodian of this most storied and mythical estate. Now, Cos stands at the forefront of the Super Second wave, frequently challenging and not-so-infrequently surpassing the First Growths of the Médoc.
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(12x75cl) 2022Jeb Dunnuck (100)
Looking at the 2022 Château Cos D'Estournel, this awesome Saint-Estèphe checks in as a normal blend of 61% Cabernet Sauvignon, 37% Merlot, and the rest Cabernet Franc and Petit Verdot that spent 18 months in 50% new oak. Remarkably concentrated yet with a graceful elegance, it has sensational cassis, graphite, spring flowers, and subtle tobacco-driven aromatics, full-bodied richness, a deeply layered, multi-dimensional mouthfeel, and a monumental finish. Hitting 14% alcohol with a pH of 3.79, it's as good a Cos d'Estournel as has ever been made. It actually has ample upfront appeal yet won't hit the early stages of its prime drinking window for another decade, and it will have 50-75 years of overall longevity.Inc. TAX€3,513.34 -
Jeb Dunnuck (100)
Looking at the 2022 Château Cos D'Estournel, this awesome Saint-Estèphe checks in as a normal blend of 61% Cabernet Sauvignon, 37% Merlot, and the rest Cabernet Franc and Petit Verdot that spent 18 months in 50% new oak. Remarkably concentrated yet with a graceful elegance, it has sensational cassis, graphite, spring flowers, and subtle tobacco-driven aromatics, full-bodied richness, a deeply layered, multi-dimensional mouthfeel, and a monumental finish. Hitting 14% alcohol with a pH of 3.79, it's as good a Cos d'Estournel as has ever been made. It actually has ample upfront appeal yet won't hit the early stages of its prime drinking window for another decade, and it will have 50-75 years of overall longevity.Inc. TAX€1,029.35 -
Jeb Dunnuck (100)
Looking at the 2022 Château Cos D'Estournel, this awesome Saint-Estèphe checks in as a normal blend of 61% Cabernet Sauvignon, 37% Merlot, and the rest Cabernet Franc and Petit Verdot that spent 18 months in 50% new oak. Remarkably concentrated yet with a graceful elegance, it has sensational cassis, graphite, spring flowers, and subtle tobacco-driven aromatics, full-bodied richness, a deeply layered, multi-dimensional mouthfeel, and a monumental finish. Hitting 14% alcohol with a pH of 3.79, it's as good a Cos d'Estournel as has ever been made. It actually has ample upfront appeal yet won't hit the early stages of its prime drinking window for another decade, and it will have 50-75 years of overall longevity.Inc. TAX€2,015.51 -
Jeb Dunnuck (100)
Looking at the 2022 Château Cos D'Estournel, this awesome Saint-Estèphe checks in as a normal blend of 61% Cabernet Sauvignon, 37% Merlot, and the rest Cabernet Franc and Petit Verdot that spent 18 months in 50% new oak. Remarkably concentrated yet with a graceful elegance, it has sensational cassis, graphite, spring flowers, and subtle tobacco-driven aromatics, full-bodied richness, a deeply layered, multi-dimensional mouthfeel, and a monumental finish. Hitting 14% alcohol with a pH of 3.79, it's as good a Cos d'Estournel as has ever been made. It actually has ample upfront appeal yet won't hit the early stages of its prime drinking window for another decade, and it will have 50-75 years of overall longevity.Inc. TAX€1,472.63 -
Jeb Dunnuck (100)
Looking at the 2022 Château Cos D'Estournel, this awesome Saint-Estèphe checks in as a normal blend of 61% Cabernet Sauvignon, 37% Merlot, and the rest Cabernet Franc and Petit Verdot that spent 18 months in 50% new oak. Remarkably concentrated yet with a graceful elegance, it has sensational cassis, graphite, spring flowers, and subtle tobacco-driven aromatics, full-bodied richness, a deeply layered, multi-dimensional mouthfeel, and a monumental finish. Hitting 14% alcohol with a pH of 3.79, it's as good a Cos d'Estournel as has ever been made. It actually has ample upfront appeal yet won't hit the early stages of its prime drinking window for another decade, and it will have 50-75 years of overall longevity.Inc. TAX€990.23 -
(12x75cl) 2023James Suckling (98-99)
The finesse is pretty phenomenal here, with such complexity of fruit and vivid, bright flowers. Lavender and rose. Seductive. Ever-so long and precise. Lead pencil and graphite. Reminiscent of old, great Cos, such as 1955 or 1982, but with so much more form and modernity. A renaissance of Cos. 65% cabernet sauvignon, 33% merlot, 1% cabernet franc and 1% petit verdot.Inc. TAX€2,289.07 -
James Suckling (98-99)
The finesse is pretty phenomenal here, with such complexity of fruit and vivid, bright flowers. Lavender and rose. Seductive. Ever-so long and precise. Lead pencil and graphite. Reminiscent of old, great Cos, such as 1955 or 1982, but with so much more form and modernity. A renaissance of Cos. 65% cabernet sauvignon, 33% merlot, 1% cabernet franc and 1% petit verdot.Inc. TAX€189.55 -
James Suckling (98-99)
The finesse is pretty phenomenal here, with such complexity of fruit and vivid, bright flowers. Lavender and rose. Seductive. Ever-so long and precise. Lead pencil and graphite. Reminiscent of old, great Cos, such as 1955 or 1982, but with so much more form and modernity. A renaissance of Cos. 65% cabernet sauvignon, 33% merlot, 1% cabernet franc and 1% petit verdot.Inc. TAX€923.74 -
(6x150cl) 2023
James Suckling (98-99)
The finesse is pretty phenomenal here, with such complexity of fruit and vivid, bright flowers. Lavender and rose. Seductive. Ever-so long and precise. Lead pencil and graphite. Reminiscent of old, great Cos, such as 1955 or 1982, but with so much more form and modernity. A renaissance of Cos. 65% cabernet sauvignon, 33% merlot, 1% cabernet franc and 1% petit verdot.Expected Price Range€2,084 - €2,475 -
James Suckling (98-99)
The finesse is pretty phenomenal here, with such complexity of fruit and vivid, bright flowers. Lavender and rose. Seductive. Ever-so long and precise. Lead pencil and graphite. Reminiscent of old, great Cos, such as 1955 or 1982, but with so much more form and modernity. A renaissance of Cos. 65% cabernet sauvignon, 33% merlot, 1% cabernet franc and 1% petit verdot.Inc. TAX€813.34 -
James Suckling (96-97)
A layered and deep white with beautiful fruit giving mango, sliced-lemon and green-pineapple character. Full-bodied and so flavorful. Love the phenolic balance. One of the best dry whites of the vintage.Inc. TAX€180.36 -
(3x150cl) 2018James Suckling (97)
Green papaya, pomelo, cream, flint and hints of wax on the nose. It’s full-bodied with bright acidity and a creamy texture. Concentrated and refined with seamless layers, leading to a long, mineral finish. The phenols with fruit and acidity are a formidable combination. Keeps going. Try from 2022.Inc. TAX€920.99 -
James Suckling (97)
Green papaya, pomelo, cream, flint and hints of wax on the nose. It’s full-bodied with bright acidity and a creamy texture. Concentrated and refined with seamless layers, leading to a long, mineral finish. The phenols with fruit and acidity are a formidable combination. Keeps going. Try from 2022.Inc. TAX€616.08 -
James Suckling (98)
Sliced-apple and lime with some aniseed and licorice. Iodine, too. Full-bodied with linear acidity and a fine tannin structure that goes on for minutes. 65% sauvignon blanc and 35% semillon. This is fantastic and so delicious now, but can age for a very long time. Drink or hold.Inc. TAX€783.83 -
James Suckling (97)
Aromas of sliced pears, green apple, matchstick, and dried papaya follow through to a full body with a solid core of fruit and phenolics that give it structure and tightness. Slightly chewy at the end. Very structured. Give this time to open and show its true self. Try after 2026.Inc. TAX€903.37 -
James Suckling (96-97)
Pretty and rich white peach, pear and apple aromas and flavors. Full-bodied with plenty of fruit and bright acidity. Chalky and stony. Happy to watch.Inc. TAX€194.93 -
James Suckling (97-98)
This shows real precision and sophistication. Tight and dense palate that is concentrated but not heavy, with intensity and minerality. Sea salt and white pepper at the end. This is really at the top level of dry white Bordeaux now. 70% sauvignon blanc and 30% semillon.Inc. TAX€189.55 -
James Suckling (97-98)
This shows real precision and sophistication. Tight and dense palate that is concentrated but not heavy, with intensity and minerality. Sea salt and white pepper at the end. This is really at the top level of dry white Bordeaux now. 70% sauvignon blanc and 30% semillon.Inc. TAX€916.54 -
Inc. TAX€222.48 -
Inc. TAX€182.88 -
(6x75cl) 2009Wine Advocate (92)
The finest Goulee to date, the wine has an opaque purple color, a glorious nose of creme de cassis, blackberries, forest floor, and some subtle charcoal, and fabulous fruit on the attack, mid-palate and finish. The wine is opulent, even viscous, with unreal concentration and a full-bodied purity and texture. This wine simply over-delivers at every stage of the tasting experience. It is definitely a candidate to buy by the caseful and drink over the next decade or more. This is a major sleeper of the vintage.Inc. TAX€364.79 -
Vinous - Antonio Galloni (87-89)
A fruity, accessible red, the Merlot-based 2013 Goulée by Cos d'Estournel jumps from the glass with sweet red berries, tobacco, flowers and spices. This is a very pretty, silky red from Cos d'Estournel with good near term potential and plenty of vintage 2013 brightness.Inc. TAX€221.74 -
James Suckling (93)
Deep, dark and rich fruit, from plums to berries. Full bodied, layered, dense and very rich. Best after 2022.Inc. TAX€234.72 -
James Suckling (92)
This is a rich and intense G with lots of dried berries and chocolate. Medium-to full-bodied with firm tannins that nicely frame the wine nicely. Drinkable now, but can age well.Inc. TAX€202.08 -
Vinous - Antonio Galloni (86-88)
The 2020 Goulée by Cos d'Estournel is perfumed and silky in the glass. Cedar, sweet pipe tobacco and crushed flowers lend attractive aromatic presence. This is an especially gracious style that feels a bit light, especially on the mid-palate and finish, where there is some loss of persistence.Inc. TAX€208.62 -
Vinous - Antonio Galloni (86-88)
The 2020 Goulée by Cos d'Estournel is perfumed and silky in the glass. Cedar, sweet pipe tobacco and crushed flowers lend attractive aromatic presence. This is an especially gracious style that feels a bit light, especially on the mid-palate and finish, where there is some loss of persistence.Inc. TAX€350.05 -
Vinous - Antonio Galloni (86-88)
The 2020 Goulée by Cos d'Estournel is perfumed and silky in the glass. Cedar, sweet pipe tobacco and crushed flowers lend attractive aromatic presence. This is an especially gracious style that feels a bit light, especially on the mid-palate and finish, where there is some loss of persistence.Inc. TAX€227.74 -
Vinous - Antonio Galloni (86-88)
The 2020 Goulée by Cos d'Estournel is perfumed and silky in the glass. Cedar, sweet pipe tobacco and crushed flowers lend attractive aromatic presence. This is an especially gracious style that feels a bit light, especially on the mid-palate and finish, where there is some loss of persistence.Inc. TAX€186.94 -
Vinous - Antonio Galloni (90-92)
The 2021 G 'Estournel is racy and expressive in the glass. Pretty floral and savory accents run through a core of dark Merlot fruit. This mid-weight, gracious Haut-Médoc is all charm. The 2021 is impeccably balanced from start to finish. Delicious.Inc. TAX€201.34 -
James Suckling (93)
Deep, dark and rich fruit, from plums to berries. Full bodied, layered, dense and very rich. Best after 2022.Inc. TAX€149.52
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(12x75cl) 2022
Jeb Dunnuck (100)
Looking at the 2022 Château Cos D'Estournel, this awesome Saint-Estèphe checks in as a normal blend of 61% Cabernet Sauvignon, 37% Merlot, and the rest Cabernet Franc and Petit Verdot that spent 18 months in 50% new oak. Remarkably concentrated yet with a graceful elegance, it has sensational cassis, graphite, spring flowers, and subtle tobacco-driven aromatics, full-bodied richness, a deeply layered, multi-dimensional mouthfeel, and a monumental finish. Hitting 14% alcohol with a pH of 3.79, it's as good a Cos d'Estournel as has ever been made. It actually has ample upfront appeal yet won't hit the early stages of its prime drinking window for another decade, and it will have 50-75 years of overall longevity.In Bond€2,880.00 -
Jeb Dunnuck (100)
Looking at the 2022 Château Cos D'Estournel, this awesome Saint-Estèphe checks in as a normal blend of 61% Cabernet Sauvignon, 37% Merlot, and the rest Cabernet Franc and Petit Verdot that spent 18 months in 50% new oak. Remarkably concentrated yet with a graceful elegance, it has sensational cassis, graphite, spring flowers, and subtle tobacco-driven aromatics, full-bodied richness, a deeply layered, multi-dimensional mouthfeel, and a monumental finish. Hitting 14% alcohol with a pH of 3.79, it's as good a Cos d'Estournel as has ever been made. It actually has ample upfront appeal yet won't hit the early stages of its prime drinking window for another decade, and it will have 50-75 years of overall longevity.In Bond€843.00 -
Jeb Dunnuck (100)
Looking at the 2022 Château Cos D'Estournel, this awesome Saint-Estèphe checks in as a normal blend of 61% Cabernet Sauvignon, 37% Merlot, and the rest Cabernet Franc and Petit Verdot that spent 18 months in 50% new oak. Remarkably concentrated yet with a graceful elegance, it has sensational cassis, graphite, spring flowers, and subtle tobacco-driven aromatics, full-bodied richness, a deeply layered, multi-dimensional mouthfeel, and a monumental finish. Hitting 14% alcohol with a pH of 3.79, it's as good a Cos d'Estournel as has ever been made. It actually has ample upfront appeal yet won't hit the early stages of its prime drinking window for another decade, and it will have 50-75 years of overall longevity.In Bond€1,650.00 -
Jeb Dunnuck (100)
Looking at the 2022 Château Cos D'Estournel, this awesome Saint-Estèphe checks in as a normal blend of 61% Cabernet Sauvignon, 37% Merlot, and the rest Cabernet Franc and Petit Verdot that spent 18 months in 50% new oak. Remarkably concentrated yet with a graceful elegance, it has sensational cassis, graphite, spring flowers, and subtle tobacco-driven aromatics, full-bodied richness, a deeply layered, multi-dimensional mouthfeel, and a monumental finish. Hitting 14% alcohol with a pH of 3.79, it's as good a Cos d'Estournel as has ever been made. It actually has ample upfront appeal yet won't hit the early stages of its prime drinking window for another decade, and it will have 50-75 years of overall longevity.In Bond€1,205.00 -
Jeb Dunnuck (100)
Looking at the 2022 Château Cos D'Estournel, this awesome Saint-Estèphe checks in as a normal blend of 61% Cabernet Sauvignon, 37% Merlot, and the rest Cabernet Franc and Petit Verdot that spent 18 months in 50% new oak. Remarkably concentrated yet with a graceful elegance, it has sensational cassis, graphite, spring flowers, and subtle tobacco-driven aromatics, full-bodied richness, a deeply layered, multi-dimensional mouthfeel, and a monumental finish. Hitting 14% alcohol with a pH of 3.79, it's as good a Cos d'Estournel as has ever been made. It actually has ample upfront appeal yet won't hit the early stages of its prime drinking window for another decade, and it will have 50-75 years of overall longevity.In Bond€803.00 -
(12x75cl) 2023
James Suckling (98-99)
The finesse is pretty phenomenal here, with such complexity of fruit and vivid, bright flowers. Lavender and rose. Seductive. Ever-so long and precise. Lead pencil and graphite. Reminiscent of old, great Cos, such as 1955 or 1982, but with so much more form and modernity. A renaissance of Cos. 65% cabernet sauvignon, 33% merlot, 1% cabernet franc and 1% petit verdot.In Bond€1,860.00 -
James Suckling (98-99)
The finesse is pretty phenomenal here, with such complexity of fruit and vivid, bright flowers. Lavender and rose. Seductive. Ever-so long and precise. Lead pencil and graphite. Reminiscent of old, great Cos, such as 1955 or 1982, but with so much more form and modernity. A renaissance of Cos. 65% cabernet sauvignon, 33% merlot, 1% cabernet franc and 1% petit verdot.In Bond€154.00 -
James Suckling (98-99)
The finesse is pretty phenomenal here, with such complexity of fruit and vivid, bright flowers. Lavender and rose. Seductive. Ever-so long and precise. Lead pencil and graphite. Reminiscent of old, great Cos, such as 1955 or 1982, but with so much more form and modernity. A renaissance of Cos. 65% cabernet sauvignon, 33% merlot, 1% cabernet franc and 1% petit verdot.In Bond€746.00 -
(6x150cl) 2023
James Suckling (98-99)
The finesse is pretty phenomenal here, with such complexity of fruit and vivid, bright flowers. Lavender and rose. Seductive. Ever-so long and precise. Lead pencil and graphite. Reminiscent of old, great Cos, such as 1955 or 1982, but with so much more form and modernity. A renaissance of Cos. 65% cabernet sauvignon, 33% merlot, 1% cabernet franc and 1% petit verdot.Expected Price Range€2,084 - €2,475 -
James Suckling (98-99)
The finesse is pretty phenomenal here, with such complexity of fruit and vivid, bright flowers. Lavender and rose. Seductive. Ever-so long and precise. Lead pencil and graphite. Reminiscent of old, great Cos, such as 1955 or 1982, but with so much more form and modernity. A renaissance of Cos. 65% cabernet sauvignon, 33% merlot, 1% cabernet franc and 1% petit verdot.In Bond€654.00 -
James Suckling (96-97)
A layered and deep white with beautiful fruit giving mango, sliced-lemon and green-pineapple character. Full-bodied and so flavorful. Love the phenolic balance. One of the best dry whites of the vintage.In Bond€147.00 -
(3x150cl) 2018
James Suckling (97)
Green papaya, pomelo, cream, flint and hints of wax on the nose. It’s full-bodied with bright acidity and a creamy texture. Concentrated and refined with seamless layers, leading to a long, mineral finish. The phenols with fruit and acidity are a formidable combination. Keeps going. Try from 2022.In Bond€749.00 -
James Suckling (97)
Green papaya, pomelo, cream, flint and hints of wax on the nose. It’s full-bodied with bright acidity and a creamy texture. Concentrated and refined with seamless layers, leading to a long, mineral finish. The phenols with fruit and acidity are a formidable combination. Keeps going. Try from 2022.In Bond€492.00 -
James Suckling (98)
Sliced-apple and lime with some aniseed and licorice. Iodine, too. Full-bodied with linear acidity and a fine tannin structure that goes on for minutes. 65% sauvignon blanc and 35% semillon. This is fantastic and so delicious now, but can age for a very long time. Drink or hold.In Bond€631.00 -
James Suckling (97)
Aromas of sliced pears, green apple, matchstick, and dried papaya follow through to a full body with a solid core of fruit and phenolics that give it structure and tightness. Slightly chewy at the end. Very structured. Give this time to open and show its true self. Try after 2026.In Bond€733.00 -
James Suckling (96-97)
Pretty and rich white peach, pear and apple aromas and flavors. Full-bodied with plenty of fruit and bright acidity. Chalky and stony. Happy to watch.In Bond€159.00 -
James Suckling (97-98)
This shows real precision and sophistication. Tight and dense palate that is concentrated but not heavy, with intensity and minerality. Sea salt and white pepper at the end. This is really at the top level of dry white Bordeaux now. 70% sauvignon blanc and 30% semillon.In Bond€154.00 -
James Suckling (97-98)
This shows real precision and sophistication. Tight and dense palate that is concentrated but not heavy, with intensity and minerality. Sea salt and white pepper at the end. This is really at the top level of dry white Bordeaux now. 70% sauvignon blanc and 30% semillon.In Bond€740.00 -
In Bond€164.00
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In Bond€131.00
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(6x75cl) 2009
Wine Advocate (92)
The finest Goulee to date, the wine has an opaque purple color, a glorious nose of creme de cassis, blackberries, forest floor, and some subtle charcoal, and fabulous fruit on the attack, mid-palate and finish. The wine is opulent, even viscous, with unreal concentration and a full-bodied purity and texture. This wine simply over-delivers at every stage of the tasting experience. It is definitely a candidate to buy by the caseful and drink over the next decade or more. This is a major sleeper of the vintage.In Bond€281.00 -
Vinous - Antonio Galloni (87-89)
A fruity, accessible red, the Merlot-based 2013 Goulée by Cos d'Estournel jumps from the glass with sweet red berries, tobacco, flowers and spices. This is a very pretty, silky red from Cos d'Estournel with good near term potential and plenty of vintage 2013 brightness.In Bond€161.00 -
James Suckling (93)
Deep, dark and rich fruit, from plums to berries. Full bodied, layered, dense and very rich. Best after 2022.In Bond€175.00 -
James Suckling (92)
This is a rich and intense G with lots of dried berries and chocolate. Medium-to full-bodied with firm tannins that nicely frame the wine nicely. Drinkable now, but can age well.In Bond€147.00 -
Vinous - Antonio Galloni (86-88)
The 2020 Goulée by Cos d'Estournel is perfumed and silky in the glass. Cedar, sweet pipe tobacco and crushed flowers lend attractive aromatic presence. This is an especially gracious style that feels a bit light, especially on the mid-palate and finish, where there is some loss of persistence.In Bond€158.00 -
Vinous - Antonio Galloni (86-88)
The 2020 Goulée by Cos d'Estournel is perfumed and silky in the glass. Cedar, sweet pipe tobacco and crushed flowers lend attractive aromatic presence. This is an especially gracious style that feels a bit light, especially on the mid-palate and finish, where there is some loss of persistence.In Bond€260.00 -
Vinous - Antonio Galloni (86-88)
The 2020 Goulée by Cos d'Estournel is perfumed and silky in the glass. Cedar, sweet pipe tobacco and crushed flowers lend attractive aromatic presence. This is an especially gracious style that feels a bit light, especially on the mid-palate and finish, where there is some loss of persistence.In Bond€166.00 -
Vinous - Antonio Galloni (86-88)
The 2020 Goulée by Cos d'Estournel is perfumed and silky in the glass. Cedar, sweet pipe tobacco and crushed flowers lend attractive aromatic presence. This is an especially gracious style that feels a bit light, especially on the mid-palate and finish, where there is some loss of persistence.In Bond€132.00 -
Vinous - Antonio Galloni (90-92)
The 2021 G 'Estournel is racy and expressive in the glass. Pretty floral and savory accents run through a core of dark Merlot fruit. This mid-weight, gracious Haut-Médoc is all charm. The 2021 is impeccably balanced from start to finish. Delicious.In Bond€144.00 -
James Suckling (93)
Deep, dark and rich fruit, from plums to berries. Full bodied, layered, dense and very rich. Best after 2022.In Bond€104.00
