Álvaro Palacios
About Álvaro Palacios
The Palacios name is revered in the world of Spanish fine wine. The family's patriarch José Palacios Remondo started his Rioja winery in 1945, and with four of his nine children following in his footsteps, the dynasty lives on. His seventh child, son Álvaro Palacios put the acclaimed region of Priorat on the map with one of Spain's finest, most sought-after wines; the genre-defining L'Ermita.
Decanter Man of the Year (2015), Álvaro Palacios joined the hall of fame alongside winemaking legends; Robert Mondavi, Angelo Gaja & Serge Hochar. Having spent 2 years working at Petrus under Jean Pierre Moueix, before working alongside Rene Barbier, one of the biggest names in Priorat, Álvaro was well equipped when he started his own winery back in 1989.
Álvaro is "the dynamo and tour de force that has propelled Priorat to the forefront of the Spanish wine scene" – Luis Gutierrez, Wine Advocate. The scarcity and excellence of his flagship L’Ermita mean it comes at a premium, which is why it gives us great pleasure to offer the more affordable, and excitingly the highest-scoring vintage yet of Alvaro Palacios Priorat Finca Dofi 2019.
Product Name | Region | Qty | Score | Price | |||||
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Catalunya | 1 | 97-100 (WA) |
Inc. TAX
€3,617.20 |
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Wine Advocate (97-100)As I saw in some of the other wines, there is a lot more Cariñena in the still unbottled 2016 L'Ermita than in the 2015. The varietal breakdown was approximately 85% Garnacha, 14% Cariñena and 1% white grapes—Garnacha Blanca, Macabeo and PX. The grapes are manually sorted and destemmed by the team that picks them and are put to ferment in an oak vat with the natural yeasts from the grapes. Malolactic was in barrique, which is where the wine was maturing when I tasted it. It has electric acidity that makes it vibrant, even if the nose might be a bit shy. I don't remember a vintage of L'Ermita with this concentration and acidity. We have to see how the élevage rounds it out, but this could be a very important vintage for L'Ermita. The expectation is to bottle some 2,000 bottles of this in May/June 2018. |
Product Name | Region | Qty | Score | Price | |||||
---|---|---|---|---|---|---|---|---|---|
|
Catalunya | 1 | 97-100 (WA) |
In Bond
€3,005.00 |
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Wine Advocate (97-100)As I saw in some of the other wines, there is a lot more Cariñena in the still unbottled 2016 L'Ermita than in the 2015. The varietal breakdown was approximately 85% Garnacha, 14% Cariñena and 1% white grapes—Garnacha Blanca, Macabeo and PX. The grapes are manually sorted and destemmed by the team that picks them and are put to ferment in an oak vat with the natural yeasts from the grapes. Malolactic was in barrique, which is where the wine was maturing when I tasted it. It has electric acidity that makes it vibrant, even if the nose might be a bit shy. I don't remember a vintage of L'Ermita with this concentration and acidity. We have to see how the élevage rounds it out, but this could be a very important vintage for L'Ermita. The expectation is to bottle some 2,000 bottles of this in May/June 2018. |