Tantalise your palate with the critically acclaimed Pian Orino Brunello di Montalcino Vigneti del Versante 2018, a riveting embodiment of Tuscan terroir. As an esteemed product of Pian Orino's meticulous winemaking process, this Brunello reflects an unparalleled dedication to quality and passion for the craft. Surrender to its alluring bouquet of dark cherry, clove, and espresso, underpinned by a whisper of truffle and dried herbs.

Hailing from Montalcino's fertile slopes, the hand-harvested Sangiovese grapes are aged for 36 months in oak barrels of diverse origin, resulting in a complex, harmonious taste profile. The steady Mediterranean climate coalesces with clay-rich soil to produce an elegantly balanced Brunello with gently persistent tannins and mineral undertones. The Pian Orino Brunello di Montalcino Vigneti del Versante 2018 promises an unforgettable tasting journey that culminates in a supple, lingering finish.

Explore Pian Orino's promise of authenticity and excellence captured in every bottle of this spellbinding Brunello.

Crafted with finesse in the scenic Montalcino region of Tuscany, Italy, the Pian Orino Rosso di Montalcino 2019 is a stunning embodiment of expert wine-making. Produced in the traditional Tuscan style, this impressive vintage illustrates a comprehensive understanding of regional winemaking techniques refined over centuries, fused with innovative practices. Expect the vibrant notes of ripe red fruits to play hide-and-seek with a light undertone of elegant spices, wrapping the palate with a touch of contemporary audacity.

The master artisans of Pian Orino, known for their meticulous viticulture and sustainable farming practices, have nurtured this captivating spirit amidst the region's mineral-rich soils, resulting in a complex yet balanced expression of the Sangiovese grape. Aged in Slavonian oak barrels for ten months, the Pian Orino Rosso di Montalcino 2019 showcases a masterful combination of old-world charm with a hint of modern elegance. It is indeed an exquisite choice for fine wine connoisseurs.

Indulge in the exquisite flavours of the Pian Orino Rosso di Montalcino 2020, an exquisite fine wine crafted in the heart of Tuscany. From the celebrated producer Pian Orino, this red wine is a remarkable expression of the region's traditional wine-making techniques. Expertly cultivated in the unique terroir of Pian Orino's vineyards, the grapes are hand-harvested and undergo meticulous fermentation in stainless steel tanks, followed by a sophisticated ageing process in French oak barrels.

The Pian Orino Rosso di Montalcino 2020 offers a distinct elegance and intensity, with intriguing layers of ripe red fruit, earthy undertones, and subtle hints of spice. Enjoy the wine's balanced structure, firm tannins, and remarkably long finish, which truly emphasise its premium quality. Aesthetically, it boasts a vibrant ruby hue, adding a touch of lustre to any celebration. For those in search of a sophisticated wine that effortlessly embodies the spirit of Tuscany, the Pian Orino Rosso di Montalcino 2020 is a sterling choice.

Vinous (96)

Piane Boca 2011 exemplifies the pinnacle of Tuscan winemaking, crafted meticulously in the heart of the Valdarno region. Produced by the esteemed Piane family, renowned for their commitment to sustainable viticulture, this vintage originates from organically farmed Sangiovese grapes harvested by hand. The vineyards, nestled on south-facing slopes, benefit from optimal sun exposure and well-drained terra rossa soils, imparting a distinct minerality to the wine. Fermentation occurs in temperature-controlled stainless steel vats, preserving the varietal's vibrant fruit characteristics before aging for 24 months in French oak barrels, which infuse subtle vanilla and spice undertones. On the palate, Piane Boca 2011 reveals a harmonious balance of ripe cherry and plum flavours, complemented by elegant tannins and a lingering, refined finish. This exceptional wine showcases the producer’s dedication to quality and tradition, making Piane Boca 2011 a prized selection for discerning connoisseurs seeking depth and sophistication in their wine.

Introducing the splendid Pianpolvere Soprano Barolo Bussia 2010. This lavish wine hails from the esteemed Bussia vineyard in the Monforte d'Alba region of Italy, renowned for producing one of the finest expressions of the Nebbiolo grape. Produced by the Pianpolvere Soprano winery, a bastion of artisan tradition. This Barolo's creation follows traditional macerations and fermentation, aged at least 24 months in large oak barrels.

The Pianpolvere Soprano Barolo Bussia 2010 unravels an olfactory tapestry rich in complexity, with aromas of dark berries, rose petals, tobacco, and truffle. On the palate, it beguiles with finely woven tannins, expressing an exquisite balance of power, elegance, and length. Culminating in a captivating finish, it's an opulent treat for the discerning palate.

With a limited production reflecting stringent quality control, the Pianpolvere Soprano Barolo Bussia 2010 epitomises a remarkable example of Barolo excellence.

The Pianpolvere Soprano Barolo Bussia 2016, a masterclass in Italian winemaking, is created with the utmost care in the famed Barolo region. Promising an enthralling sensory journey, this wine is a reflection of meticulous Nebbiolo vine cultivation on the historical Bussia slope and the unique, attentive winemaking techniques implemented by Pianpolvere Soprano.

A product of traditional fermentation and long-term ageing, primarily in Slavonian oak barrels, this wine exhibits an intense garnet colour coupled with an intricate bouquet of red fruits, autumn leaves, and a hint of truffle. Its balance between acidity and tannin structure exemplifies an approach that favours elegance and longevity.

Produced in limited quantities, the Pianpolvere Soprano Barolo Bussia 2016 is the epitome of sophisticated appreciation. This wine promises a sublime, delicate palate and a finish that leaves an impression long after the last sip."

Unveiling the stunning complexity of Italy's Langhe region, the Piero Benevelli Barolo Le Coste di Monforte 2019 is an exquisite encapsulation of winemaking mastery. This Nebbiolo, known for its distinct tannin-rich character and longevity, is harvested from Le Coste's southeast-facing slope, benefitting from persistent sunshine and clayey, alkaline soil. The winery, helmed by Massimo Benevelli, conducts meticulous vine management and traditional vinification to produce this divine Barolo.

Matured for 30 months in large Slavonian oak casks, the Piero Benevelli Barolo Le Coste di Monforte 2019 blooms with potent aromas of dried rose, red cherry, and noble wood. Further exploration reveals layers of dried herbs, licorice, and tobacco, underpinned by an elegant minerality. On the palate, it engages with vibrant acidity, muscular tannins, and a lasting finish. An exemplary display of Barolo's harmonious marriage of power and finesse.

Vinous (93)

The Piero Benevelli Barolo Mosconi 2019 is an exquisite representation of Italian craftsmanship, emanating from the esteemed vineyards of Piedmont, Italy. Produced by the Benevelli family, who bear decades of viticulture experience, this splendid wine exhibits their passion and commitment.

Made from 100% Nebbiolo grapes cultivated on the coveted Mosconi vineyard, Piero Benevelli Barolo Mosconi 2019 offers a robust and enticing complexity. Notes of cherry, ripe plum, and spices infuse its rich, velvety palate. Subtle hints of leather and rose add depth, highlighting the wine’s maturity and sophistication. The ageing process in Slavonian oak barrels imparts a pleasant tannic balance and a haunting finish.

The Piero Benevelli Barolo Mosconi 2019 is an elixir for the discerning palate, boasting an inimitable flavour profile. It truly reflects its birthplace's unique terroir, climatic conditions, and generational wine-making acumen, enshrining its status as a premier Barolo.

Piero Busso Barbaresco Albesani Borgese 2016 is a distinguished expression from the esteemed Piero Busso winery, nestled in the heart of the Barbaresco region in Piedmont, Italy. Crafted from meticulously selected Nebbiolo grapes, this vintage exemplifies the producer’s dedication to traditional winemaking techniques combined with modern finesse. Fermentation takes place in temperature-controlled stainless steel tanks to preserve the grape’s pure fruit flavours, followed by ageing in a combination of French and Hungarian oak barrels, which impart subtle complexity and refined tannins. The Albesani vineyard, situated on the Borgese estate, benefits from the region’s optimal terroir, contributing to the wine’s elegant structure and aromatic intensity. With its deep garnet hue, Piero Busso Barbaresco Albesani Borgese 2016 reveals notes of red cherries, roses, and hints of truffle, culminating in a long, balanced finish. This exceptional vintage embodies the quintessential characteristics of Barbaresco, making it a prized selection for connoisseurs.

The Piero Busso Barbaresco Albesani Borgese 2017 epitomises the elegance and complexity synonymous with Barbaresco wines. Crafted in the esteemed Albesani estate, nestled in the heart of Piedmont’s Borgese vineyard, this Nebbiolo-based masterpiece reflects meticulous vinification techniques. Hand-harvested grapes undergo a gentle fermentation process in temperature-controlled stainless steel vats, preserving the varietal’s delicate aromatics. Following fermentation, the wine is aged for 24 months in French oak barrels, allowing nuanced tannins and vibrant acidity to develop harmoniously. Piero Busso, a revered producer with decades of expertise, ensures each vintage embodies the terroir’s unique character and the estate’s unwavering commitment to quality. The 2017 vintage showcases aromas of ripe cherries, roses, and subtle earthy undertones, culminating in a well-structured palate with lingering finish. Ideal for discerning connoisseurs, this Barbaresco pairs exquisitely with rich meaty dishes and truffle-infused cuisine, offering a sublime expression of Italian fine wine craftsmanship.

Jeb Dunnuck (93)

Jeb Dunnuck (93)

Immerse yourself in the impeccable experience of Piero Busso Barbaresco Bricco Mondino 2013. Originating from Italy's prestigious Piedmont region, this wine is a creation of the esteemed Busso family, who carry a rich legacy of winemaking expertise spanning generations. Rested for a remarkable 18 months in French oak barrels, this wine dances with delicate notes of fruit, floral and spice undertones.

The careful elevation on Piero Busso's treasured southeast-facing hillsides, to a precise 270 - 300 metres above sea level, results in a wine that truly exemplifies the region's terroir. The hand-picked Nebbiolo grapes used in Piero Busso Barbaresco Bricco Mondino 2013 bring forth a persistent, full-bodied flavour profile, presenting an elegant harmony between acidity and tannins.

Reaching its peak maturity in 2018, this vintage continues to impress, offering a rich ruby hue and a lingering finish. Every sip is a testament to the family's dedication to quality and passion for winemaking.

Experience the exquisite pleasure of Piero Busso Barbaresco Gallina 2014, a red wine hailing from the idyllic region of Langhe, Italy. Produced by the esteemed Piero Busso, a family-owned vineyard with a reputation of meticulous craftsmanship, this wine strikes a commendable balance of finesse and complexity. Harvested from Nebbiolo grapes grown in the prestigious Gallina vineyard, this choice vintage boasts an appealing garnet hue coupled with an alluring aroma of ripe red berries, floral tones and subtle hints of spice.

Lovingly matured in French oak for 24 months, the Piero Busso Barbaresco Gallina 2014 imparts a rich, full-bodied palate that expertly marries fruitiness with gentle tannins, culminating in a lingering finish. Celebrated by connoisseurs for its splendid quality and potential for ageing, this Barbaresco is a splendid companion for rich, robust dishes, making it a sublime choice for the discerning palate.

Meticulously crafted in the renowned region of Piedmont, Italy, the Piero Busso Barbaresco Gallina 2019 upholds the legacy of its highly esteemed maker, Piero Busso. Sensitively farmed, the Nebbiolo grapes drawing the essence of the narrowly planted vineyards of Gallina, are prudently aged in wooden barrels to achieve wonderfully profound and nuanced tastes. This commingle of tradition and modern winemaking techniques coalesces to give forth a wine with an intense garnet red colour. It boasts an exquisite bouquet of ripe berries and plum, underscored by hints of truffles and licorice. On the palette, it is robust, with velvety tannins and striking freshness. Focused flavours of red and black fruits, delineated with the varietal’s characteristic earthy undertones make Piero Busso Barbaresco Gallina 2019 a beautifully structured and balanced wine. Indulge in the rich topicality of this wine that reflects the quintessence of its terroir and the uncompromising dedication of its maker.

Meticulously crafted in the renowned region of Piedmont, Italy, the Piero Busso Barbaresco Gallina 2019 upholds the legacy of its highly esteemed maker, Piero Busso. Sensitively farmed, the Nebbiolo grapes drawing the essence of the narrowly planted vineyards of Gallina, are prudently aged in wooden barrels to achieve wonderfully profound and nuanced tastes. This commingle of tradition and modern winemaking techniques coalesces to give forth a wine with an intense garnet red colour. It boasts an exquisite bouquet of ripe berries and plum, underscored by hints of truffles and licorice. On the palette, it is robust, with velvety tannins and striking freshness. Focused flavours of red and black fruits, delineated with the varietal’s characteristic earthy undertones make Piero Busso Barbaresco Gallina 2019 a beautifully structured and balanced wine. Indulge in the rich topicality of this wine that reflects the quintessence of its terroir and the uncompromising dedication of its maker.

Encapsulating the luxurious essence of Piedmont, the Piero Busso Barbaresco San Stefanetto 2005 is a fine testament to Italian viticulture. Painstakingly cultivated in the revered Nebbiolo vineyards of Barbaresco and meticulously aged for 24 long months in French oak barrels, this splendid wine exudes unmistakable elegance and robustness. Produced by the esteemed winemaker Piero Busso, fourth-generation vintner of the Busso family, its deep garnet hue and fragrant bouquet of ripe dark fruits and hints of spice impress upon first impression. On the palate, the Piero Busso Barbaresco San Stefanetto 2005 unveils intricate layers of rich flavours, featuring hints of truffles, prominent tannins and a remarkably persistent finish. A truly exquisite embodiment of the vineyard's unique terroir, this wine bathes the discerning palate in a harmonious blend of tradition and innovation. This wine is the epitome of excellence in Italian winemaking, making it a cherished addition to any wine connoisseur's cellar.