Type
Type
| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Bordeaux | 1 | 95 (WI) |
Inc. TAX
€354.48 |
|||||
The Wine Independent (95)A blend of 73% Cabernet Sauvignon, 24% Merlot, and 3% Cabernet Franc, the 2016 Clos du Marquis has a medium to deep garnet-purple color. It requires a whole lotta swirling to uncover notes of crème de cassis, blueberry compote, and chocolate-covered cherries, followed by hints of cardamon, spice cake, and tilled soil. Medium-bodied, the palate is elegant and refreshing, delivering loads of black fruit and spicy layers, finishing long and fragrant. A sleeper of the vintage, this cellar-worthy Saint-Julien is worth seeking out! |
|||||||||
|
|
Bordeaux | 1 | 94 (JD) |
Inc. TAX
€664.56 |
|||||
Jeb Dunnuck (94)The grand vin is the 2017 Clos Du Marquis, which is 72% Cabernet Sauvignon, 27% Merlot, and a splash of Cabernet Franc. This stunning wine lends credence to the idea that Saint-Julien was the sweet spot for the Medoc in 2017. Classic Cabernet cassis and blue fruit notes as well as ample minerality, violets, and chocolate notes give way to a medium to full-bodied, beautifully polished Saint-Julien that has ripe tannin, terrific balance, and a great finish. It’s going to have 25+ years of prime drinking. |
|||||||||
|
|
Bordeaux | 1 | 94-96 (JD) |
Inc. TAX
€437.99 |
|||||
Jeb Dunnuck (94-96)Rocking stuff, the 2018 Clos du Marquis checks in 64% Cabernet Sauvignon, 30% Merlot, and 6% Cabernet Franc that hit 14.5% alcohol with a healthy pH of 3.64 and an IPT of 79. It boasts a deep, saturated purple color as well as ripe, powerful, yet complex aromatics. Full-bodied and rich, with a stacked mid-palate, this beauty builds on the palate with ripe, polished tannin, ample oomph, and a great finish. It’s a powerful, concentrated wine from the team at Léoville Las Cases that will benefit from 5-7 years of bottle age and keep for two decades. |
|||||||||
|
|
Bordeaux | 4 | 95 (DC) |
Inc. TAX
€361.68 |
|||||
Decanter (95)Fragrant and full with deep, rich, dark and silky tannins underpinned by great freshness. It has a smooth texture, the flavours of sweet but fresh and vibrant cherry fruit and a touch of menthol just gliding across the palate, supported by tight-knit tannins. High-toned with well-defined edges and a consistency from start to finish. You could drink this now for its rich but seductive charming fruit-forwardness. |
|||||||||
|
|
Bordeaux | 3 | 94-96 (JD) |
Inc. TAX
€334.08 |
|||||
Jeb Dunnuck (94-96)Pure crème de cassis, tobacco, black cherries, lead pencil, and a wonderful sense of minerality emerge from the 2020 Clos Du Marquis, and it's medium to full-bodied, with a pure, elegant texture, plenty of ripe tannins, and the vibrant, focused, lengthy style of the vintage front and center. It's going to need 4-6 years of bottle age, possibly more, but the balance, purity, and precision are all brilliant. The blend is 61% Cabernet Sauvignon, 33% Merlot, and the rest Cabernet Franc, raised in 40% new French oak. The technical information checks in with the alcohol at 13.57%, pH of 3.76, and an IPT of 84. This will be a long-lived Saint-Julien! |
|||||||||
|
|
Bordeaux | 1 | 94-96 (JD) |
Inc. TAX
€314.88 |
|||||
Jeb Dunnuck (94-96)Pure crème de cassis, tobacco, black cherries, lead pencil, and a wonderful sense of minerality emerge from the 2020 Clos Du Marquis, and it's medium to full-bodied, with a pure, elegant texture, plenty of ripe tannins, and the vibrant, focused, lengthy style of the vintage front and center. It's going to need 4-6 years of bottle age, possibly more, but the balance, purity, and precision are all brilliant. The blend is 61% Cabernet Sauvignon, 33% Merlot, and the rest Cabernet Franc, raised in 40% new French oak. The technical information checks in with the alcohol at 13.57%, pH of 3.76, and an IPT of 84. This will be a long-lived Saint-Julien! |
|||||||||
|
|
Bordeaux | 5 | 93-94 (JS) |
Inc. TAX
€394.08 |
|||||
James Suckling (93-94)This is very inky with lots of tar and iodine. Blackcurrants, too. Full-bodied. Very muscular for the vintage. Needs time to soften. |
|||||||||
|
|
Bordeaux | 1 | 93-94 (JS) |
Inc. TAX
€123.08 |
|||||
James Suckling (93-94)This is very inky with lots of tar and iodine. Blackcurrants, too. Full-bodied. Very muscular for the vintage. Needs time to soften. |
|||||||||
|
|
Bordeaux | 1 | 95-96 (JS) |
Inc. TAX
€116.04 |
|||||
James Suckling (95-96)Structured and fluffy with a blanket of fine tannins. Full-bodied yet agile and floating. Juicy at the end. Excellent finish. Lots of lead pencil and crushed stone at the end. 45.5% merlot, 44.5% cabernet sauvignon and 10% cabernet franc. |
|||||||||
|
|
Bordeaux | 1 | 95-96 (JS) |
Inc. TAX
€1,116.46 |
|||||
James Suckling (95-96)Structured and fluffy with a blanket of fine tannins. Full-bodied yet agile and floating. Juicy at the end. Excellent finish. Lots of lead pencil and crushed stone at the end. 45.5% merlot, 44.5% cabernet sauvignon and 10% cabernet franc. |
|||||||||
|
|
Bordeaux | 1 | 95-96 (JS) |
Inc. TAX
€494.63 |
|||||
James Suckling (95-96)Structured and fluffy with a blanket of fine tannins. Full-bodied yet agile and floating. Juicy at the end. Excellent finish. Lots of lead pencil and crushed stone at the end. 45.5% merlot, 44.5% cabernet sauvignon and 10% cabernet franc. |
|||||||||
|
|
Bordeaux | 3 | 95-96 (JS) |
Inc. TAX
€348.94 |
|||||
James Suckling (95-96)This offers beautiful blackcurrants and blackberries with hints of chocolate and walnuts. Medium- to full-bodied with vivid acidity that adds tension and freshness to the mid-palate. It’s full of life and vibrancy, very fine and polished, and with nicely integrated tannins. Long finish. 56% cabernet sauvignon, 35% merlot and 9% cabernet franc. What will be better between 2022 and 2023? |
|||||||||
|
|
Bordeaux | 6 | 95-96 (JS) |
Inc. TAX
€336.94 |
|||||
James Suckling (95-96)This offers beautiful blackcurrants and blackberries with hints of chocolate and walnuts. Medium- to full-bodied with vivid acidity that adds tension and freshness to the mid-palate. It’s full of life and vibrancy, very fine and polished, and with nicely integrated tannins. Long finish. 56% cabernet sauvignon, 35% merlot and 9% cabernet franc. What will be better between 2022 and 2023? |
|||||||||
|
|
Bordeaux | 2 | 93 (WA) |
Inc. TAX
€747.34 |
|||||
Wine Advocate (93)This sexy, opulent 2000 St.-Emilion has reached full maturity. It possesses a dense purple color to the rim along with loads of mulberry, creme de cassis, kirsch, espresso, and smoky, toasty oak characteristics, a full-bodied, sumptuous/opulent texture, silky tannins, and abundant flavor complexity. Drink it over the next 8-10 years. |
|||||||||
|
|
Bordeaux | 1 | 95 (WA) |
Inc. TAX
€634.54 |
|||||
Wine Advocate (95)Another inky, opaque, purple-colored wine with beautiful blackcurrant, black raspberry, licorice and earthy undertones, this full-bodied, opulent, dense, rich 2012 (90% Merlot, 10% Cabernet Franc, and 14.3% alcohol) is a tour de force in this vintage. This over-achieving estate has hit a home run, which is especially impressive in 2012. This wine ideally needs several years of bottle age and should drink well for 15 or more years. |
|||||||||
|
|
Bordeaux | 1 | 93 (WCI) |
Inc. TAX
€113.95 |
|||||
The Wine Cellar Insider (93)Chocolate and black raspberry notes in the nose pair well with the plush, soft, fresh black cherries on the palate. This wine is smooth with freshness in the fruit. From a blend of 80% Merlot, 15% Cabernet Franc and 5% Cabernet Sauvignon, this is the first vintage to include Cabernet Sauvignon in the blend. The wine reached 14% alcohol with a pH of 3.65. 91-93 Pts |
|||||||||
|
|
Bordeaux | 2 | 90-93 (WS) |
Inc. TAX
€177.80 |
|||||
Wine Spectator (90-93)Streamlined and fresh in feel, offering a polished beam of cherry and red currant notes laced with subtle tobacco and mineral hints. Sleek finish |
|||||||||
|
|
Bordeaux | 4 | 91-93 (VN (NM)) |
Inc. TAX
€138.94 |
|||||
Vinous - Neal Martin (91-93)The 2021 Clos Floridene has a perfumed, incense-tinged bouquet of light tobacco and undergrowth aromas and decent fruit. The palate is medium-bodied with fine tannins, pretty red fruit and a beautifully balanced, cohesive finish. This is how to do 2021 without having to push too hard. |
|||||||||
| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Bordeaux | 1 | 95 (WI) |
In Bond
€274.00 |
|||||
The Wine Independent (95)A blend of 73% Cabernet Sauvignon, 24% Merlot, and 3% Cabernet Franc, the 2016 Clos du Marquis has a medium to deep garnet-purple color. It requires a whole lotta swirling to uncover notes of crème de cassis, blueberry compote, and chocolate-covered cherries, followed by hints of cardamon, spice cake, and tilled soil. Medium-bodied, the palate is elegant and refreshing, delivering loads of black fruit and spicy layers, finishing long and fragrant. A sleeper of the vintage, this cellar-worthy Saint-Julien is worth seeking out! |
|||||||||
|
|
Bordeaux | 1 | 94 (JD) |
In Bond
€511.00 |
|||||
Jeb Dunnuck (94)The grand vin is the 2017 Clos Du Marquis, which is 72% Cabernet Sauvignon, 27% Merlot, and a splash of Cabernet Franc. This stunning wine lends credence to the idea that Saint-Julien was the sweet spot for the Medoc in 2017. Classic Cabernet cassis and blue fruit notes as well as ample minerality, violets, and chocolate notes give way to a medium to full-bodied, beautifully polished Saint-Julien that has ripe tannin, terrific balance, and a great finish. It’s going to have 25+ years of prime drinking. |
|||||||||
|
|
Bordeaux | 1 | 94-96 (JD) |
In Bond
€342.00 |
|||||
Jeb Dunnuck (94-96)Rocking stuff, the 2018 Clos du Marquis checks in 64% Cabernet Sauvignon, 30% Merlot, and 6% Cabernet Franc that hit 14.5% alcohol with a healthy pH of 3.64 and an IPT of 79. It boasts a deep, saturated purple color as well as ripe, powerful, yet complex aromatics. Full-bodied and rich, with a stacked mid-palate, this beauty builds on the palate with ripe, polished tannin, ample oomph, and a great finish. It’s a powerful, concentrated wine from the team at Léoville Las Cases that will benefit from 5-7 years of bottle age and keep for two decades. |
|||||||||
|
|
Bordeaux | 4 | 95 (DC) |
In Bond
€280.00 |
|||||
Decanter (95)Fragrant and full with deep, rich, dark and silky tannins underpinned by great freshness. It has a smooth texture, the flavours of sweet but fresh and vibrant cherry fruit and a touch of menthol just gliding across the palate, supported by tight-knit tannins. High-toned with well-defined edges and a consistency from start to finish. You could drink this now for its rich but seductive charming fruit-forwardness. |
|||||||||
|
|
Bordeaux | 3 | 94-96 (JD) |
In Bond
€257.00 |
|||||
Jeb Dunnuck (94-96)Pure crème de cassis, tobacco, black cherries, lead pencil, and a wonderful sense of minerality emerge from the 2020 Clos Du Marquis, and it's medium to full-bodied, with a pure, elegant texture, plenty of ripe tannins, and the vibrant, focused, lengthy style of the vintage front and center. It's going to need 4-6 years of bottle age, possibly more, but the balance, purity, and precision are all brilliant. The blend is 61% Cabernet Sauvignon, 33% Merlot, and the rest Cabernet Franc, raised in 40% new French oak. The technical information checks in with the alcohol at 13.57%, pH of 3.76, and an IPT of 84. This will be a long-lived Saint-Julien! |
|||||||||
|
|
Bordeaux | 1 | 94-96 (JD) |
In Bond
€241.00 |
|||||
Jeb Dunnuck (94-96)Pure crème de cassis, tobacco, black cherries, lead pencil, and a wonderful sense of minerality emerge from the 2020 Clos Du Marquis, and it's medium to full-bodied, with a pure, elegant texture, plenty of ripe tannins, and the vibrant, focused, lengthy style of the vintage front and center. It's going to need 4-6 years of bottle age, possibly more, but the balance, purity, and precision are all brilliant. The blend is 61% Cabernet Sauvignon, 33% Merlot, and the rest Cabernet Franc, raised in 40% new French oak. The technical information checks in with the alcohol at 13.57%, pH of 3.76, and an IPT of 84. This will be a long-lived Saint-Julien! |
|||||||||
|
|
Bordeaux | 5 | 93-94 (JS) |
In Bond
€307.00 |
|||||
James Suckling (93-94)This is very inky with lots of tar and iodine. Blackcurrants, too. Full-bodied. Very muscular for the vintage. Needs time to soften. |
|||||||||
|
|
Bordeaux | 1 | 93-94 (JS) |
In Bond
€99.00 |
|||||
James Suckling (93-94)This is very inky with lots of tar and iodine. Blackcurrants, too. Full-bodied. Very muscular for the vintage. Needs time to soften. |
|||||||||
|
|
Bordeaux | 1 | 95-96 (JS) |
In Bond
€93.00 |
|||||
James Suckling (95-96)Structured and fluffy with a blanket of fine tannins. Full-bodied yet agile and floating. Juicy at the end. Excellent finish. Lots of lead pencil and crushed stone at the end. 45.5% merlot, 44.5% cabernet sauvignon and 10% cabernet franc. |
|||||||||
|
|
Bordeaux | 1 | 95-96 (JS) |
In Bond
€886.00 |
|||||
James Suckling (95-96)Structured and fluffy with a blanket of fine tannins. Full-bodied yet agile and floating. Juicy at the end. Excellent finish. Lots of lead pencil and crushed stone at the end. 45.5% merlot, 44.5% cabernet sauvignon and 10% cabernet franc. |
|||||||||
|
|
Bordeaux | 1 | 95-96 (JS) |
In Bond
€390.00 |
|||||
James Suckling (95-96)Structured and fluffy with a blanket of fine tannins. Full-bodied yet agile and floating. Juicy at the end. Excellent finish. Lots of lead pencil and crushed stone at the end. 45.5% merlot, 44.5% cabernet sauvignon and 10% cabernet franc. |
|||||||||
|
|
Bordeaux | 3 | 95-96 (JS) |
In Bond
€267.00 |
|||||
James Suckling (95-96)This offers beautiful blackcurrants and blackberries with hints of chocolate and walnuts. Medium- to full-bodied with vivid acidity that adds tension and freshness to the mid-palate. It’s full of life and vibrancy, very fine and polished, and with nicely integrated tannins. Long finish. 56% cabernet sauvignon, 35% merlot and 9% cabernet franc. What will be better between 2022 and 2023? |
|||||||||
|
|
Bordeaux | 6 | 95-96 (JS) |
In Bond
€257.00 |
|||||
James Suckling (95-96)This offers beautiful blackcurrants and blackberries with hints of chocolate and walnuts. Medium- to full-bodied with vivid acidity that adds tension and freshness to the mid-palate. It’s full of life and vibrancy, very fine and polished, and with nicely integrated tannins. Long finish. 56% cabernet sauvignon, 35% merlot and 9% cabernet franc. What will be better between 2022 and 2023? |
|||||||||
|
|
Bordeaux | 2 | 93 (WA) |
In Bond
€599.00 |
|||||
Wine Advocate (93)This sexy, opulent 2000 St.-Emilion has reached full maturity. It possesses a dense purple color to the rim along with loads of mulberry, creme de cassis, kirsch, espresso, and smoky, toasty oak characteristics, a full-bodied, sumptuous/opulent texture, silky tannins, and abundant flavor complexity. Drink it over the next 8-10 years. |
|||||||||
|
|
Bordeaux | 1 | 95 (WA) |
In Bond
€505.00 |
|||||
Wine Advocate (95)Another inky, opaque, purple-colored wine with beautiful blackcurrant, black raspberry, licorice and earthy undertones, this full-bodied, opulent, dense, rich 2012 (90% Merlot, 10% Cabernet Franc, and 14.3% alcohol) is a tour de force in this vintage. This over-achieving estate has hit a home run, which is especially impressive in 2012. This wine ideally needs several years of bottle age and should drink well for 15 or more years. |
|||||||||
|
|
Bordeaux | 1 | 93 (WCI) |
In Bond
€91.00 |
|||||
The Wine Cellar Insider (93)Chocolate and black raspberry notes in the nose pair well with the plush, soft, fresh black cherries on the palate. This wine is smooth with freshness in the fruit. From a blend of 80% Merlot, 15% Cabernet Franc and 5% Cabernet Sauvignon, this is the first vintage to include Cabernet Sauvignon in the blend. The wine reached 14% alcohol with a pH of 3.65. 91-93 Pts |
|||||||||
|
|
Bordeaux | 2 | 90-93 (WS) |
In Bond
€127.57 |
|||||
Wine Spectator (90-93)Streamlined and fresh in feel, offering a polished beam of cherry and red currant notes laced with subtle tobacco and mineral hints. Sleek finish |
|||||||||
|
|
Bordeaux | 4 | 91-93 (VN (NM)) |
In Bond
€92.00 |
|||||
Vinous - Neal Martin (91-93)The 2021 Clos Floridene has a perfumed, incense-tinged bouquet of light tobacco and undergrowth aromas and decent fruit. The palate is medium-bodied with fine tannins, pretty red fruit and a beautifully balanced, cohesive finish. This is how to do 2021 without having to push too hard. |
|||||||||

