Top Vintages
Top Vintages
| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Bordeaux | 1 | 89 (WE) |
Inc. TAX
€591.86 |
|||||
Wine Enthusiast (89)88-90 A finely-made wine, which shows softness as well as density of fruit. This will develop well, and relatively quickly. |
|||||||||
|
|
Bordeaux | 1 | 86-89 (VN (ID)) |
Inc. TAX
€375.86 |
|||||
Vinous - Ian D'Agata (86-89)Good deep red-ruby. Raspberry, licorice and an enticing floral quality on the nose. Lush, smooth and sweet, with lovely violet lift giving energy to the dark berry, sweet pipe tobacco and milk chocolate flavors. This broad, rather generous wine finishes with ripe tannins and very good length. (A second bottle was gamey and earthy; my projected range reflects the first sample I tried.) |
|||||||||
|
|
Bordeaux | 3 | 92 (DC) |
Inc. TAX
€222.48 |
|||||
Decanter (92)Chasse Spleen continues as the modern, vibrant face of Moulis, with lovely violet edging to the colour. The oak seems higher here than in its peers, accompanied by strong aromatics of damson and vanilla bean. Some rosemary hints come in after a few minutes in the glass. It's good quality and made in the estate's signature, with the freshness helping to balance the oak flourish. Clear spicing runs through the finish. |
|||||||||
|
|
Bordeaux | 1 | 93 (VN (NM)) |
Inc. TAX
€214.52 |
|||||
Vinous - Neal Martin (93)The 2019 Chasse-Spleen is very perfumed on the nose, offering vivid brambly red fruit, leather, undergrowth and cedar aromas that gain intensity with aeration. The palate is medium-bodied and cohesive, with a sappy opening and fine acidity. Lightly spiced, showing plenty of substance on the finish. While not the most consistent estate, Chasse-Spleen has it in its grasp to make great wines, and the 2019 is one of them. |
|||||||||
|
|
Bordeaux | 3 | 93 (VN (NM)) |
Inc. TAX
€454.56 |
|||||
Vinous - Neal Martin (93)The 2019 Chasse-Spleen is very perfumed on the nose, offering vivid brambly red fruit, leather, undergrowth and cedar aromas that gain intensity with aeration. The palate is medium-bodied and cohesive, with a sappy opening and fine acidity. Lightly spiced, showing plenty of substance on the finish. While not the most consistent estate, Chasse-Spleen has it in its grasp to make great wines, and the 2019 is one of them. |
|||||||||
|
|
Bordeaux | 5 | 94-95 (JS) |
Inc. TAX
€202.08 |
|||||
James Suckling (94-95)A beautifully constructed young Bordeaux with blackberry, walnut, nutmeg, dried herb and bark. Full-bodied with round, creamy tannins and a flavorful finish. |
|||||||||
|
|
Bordeaux | 1 | 94-95 (JS) |
Inc. TAX
€176.72 |
|||||
James Suckling (94-95)A beautifully constructed young Bordeaux with blackberry, walnut, nutmeg, dried herb and bark. Full-bodied with round, creamy tannins and a flavorful finish. |
|||||||||
|
|
Bordeaux | 3 | 94-95 (JS) |
Inc. TAX
€202.08 |
|||||
James Suckling (94-95)A beautifully constructed young Bordeaux with blackberry, walnut, nutmeg, dried herb and bark. Full-bodied with round, creamy tannins and a flavorful finish. |
|||||||||
|
|
Bordeaux | 12 | 94-95 (JS) |
Inc. TAX
€165.24 |
|||||
James Suckling (94-95)A beautifully constructed young Bordeaux with blackberry, walnut, nutmeg, dried herb and bark. Full-bodied with round, creamy tannins and a flavorful finish. |
|||||||||
|
|
Bordeaux | 7 | 94-95 (JS) |
Inc. TAX
€461.76 |
|||||
James Suckling (94-95)A beautifully constructed young Bordeaux with blackberry, walnut, nutmeg, dried herb and bark. Full-bodied with round, creamy tannins and a flavorful finish. |
|||||||||
|
|
Bordeaux | 100 | 94-95 (JS) |
Inc. TAX
€206.88 |
|||||
James Suckling (94-95)A beautifully constructed young Bordeaux with blackberry, walnut, nutmeg, dried herb and bark. Full-bodied with round, creamy tannins and a flavorful finish. |
|||||||||
|
|
Bordeaux | 5 | 16+ (JR) |
Inc. TAX
€210.72 |
|||||
Jancis Robinson (16+)Nose suggests, somehow, a creamy texture to follow. Round and flattering with real vitality and fair balance. Just-ripe fruit with good freshness. Vigorous. Relatively fleshy for a 2021. GV? |
|||||||||
|
|
Bordeaux | 1 | 16+ (JR) |
Inc. TAX
€176.09 |
|||||
Jancis Robinson (16+)Nose suggests, somehow, a creamy texture to follow. Round and flattering with real vitality and fair balance. Just-ripe fruit with good freshness. Vigorous. Relatively fleshy for a 2021. GV? |
|||||||||
|
|
Bordeaux | 1 | 16+ (JR) |
Inc. TAX
€326.96 |
|||||
Jancis Robinson (16+)Nose suggests, somehow, a creamy texture to follow. Round and flattering with real vitality and fair balance. Just-ripe fruit with good freshness. Vigorous. Relatively fleshy for a 2021. GV? |
|||||||||
|
|
Bordeaux | 9 | 93 (JA) |
Inc. TAX
€491.26 |
|||||
Jane Anson Inside Bordeaux (93)Medium intensity, well balanced, with attractive dark brambled fruits, with crayon, sweet baking spices and supple tannins, reflects the heat of the vintage but stays within the lines. 40% new oak barrels, and this vintage contains part of the vines from newly-purchased Château Brillette, with good quality Cabernet Sauvignon from gravel terroir. |
|||||||||
|
|
Bordeaux | 100 | 92-93 (JS) |
Inc. TAX
€213.34 |
|||||
James Suckling (92-93)This is structured and a little tight, with good concentration and volume. It’s medium-bodied with juicy and vibrant fruit coming through. Velvety tannins. Firm and fresh at the end. |
|||||||||
|
|
Bordeaux | 16 | - |
Inc. TAX
€201.34 |
|||||
|
|
Bordeaux | 21 | - |
Inc. TAX
€195.34 |
|||||
|
|
Bordeaux | 61 | - |
Inc. TAX
€195.34 |
|||||
|
|
Bordeaux | 8 | - |
Inc. TAX
€378.46 |
|||||
|
Indulge in the splendour of Chateau Clarisse 'Cuvee Vieilles Vignes' 2013 - a remarkable product from the esteemed Puisseguin-Saint-Emilion region of Bordeaux, France. Handcrafted by talented winemakers, Olivier and Didier Dauga, it's an authentic blend, undoubtedly reflecting its terroir. Prominently Merlot and Cabernet Franc, with grapes hand-selected from thirty-year old vines, the wine carries distinctive complexity and depth. Delving into the winemaking process, maturation involves 14 months in French oak barrels to amplify the inherent flavours. As a result, upon uncorking, you're greeted by an intense nose of ripe red fruits, plum and truffle. On the palate, the Chateau Clarisse 'Cuvee Vieilles Vignes' 2013 showcases a beautiful balance of elegant tannins, enveloping textures and a lingering, full-bodied finish. A testament to time, effort and tradition; this is a bottle for collectors and connoisseurs, bringing a unique, French wine experience to your cellar. |
|||||||||
|
|
Bordeaux | 2 | - |
Inc. TAX
€418.06 |
|||||
|
Indulge in the resplendent taste of the Chateau Clarisse 'Cuvee Vieilles Vignes' 2013, a meritorious selection from the prestigious regions of Puisseguin-Saint-Émilion in Bordeaux, France. This superb red wine is the pièce de résistance of the Chateau Clarisse vineyard, meticulously crafted from mature, 55-year-old vines nestled in rich clay soil, infusing the vintage with a unique mineral depth. Harvested by hand at optimal ripeness, the fruits go through traditional vinification in temperature-regulated stainless steel vats combining modern techniques and age-old tradition. The finest Merlot (90%) and Cabernet Franc (10%) grapes lay aging for 18 months in French oak barrels, giving the wine an elegant, velvety texture. Chateau Clarisse 'Cuvee Vieilles Vignes' 2013 exudes a harmonious symphony of complex aromas from succulent dark berries to delicate notes of spices and cacao, culminating in a long-lingering soft finish. It's a perfect addition for serious collectors and enthusiasts of fine wine. |
|||||||||
|
|
Bordeaux | 3 | - |
Inc. TAX
€250.27 |
|||||
|
Experience the opulence of Chateau Clarisse Castillon-Cotes de Bordeaux 2014. This exquisite French wine comes from the famed Bordeaux region, one of the most renowned wine-producing areas in the world. Nestled in the picturesque commune of Sainte-Colombe, Chateau Clarisse masterfully produces this stellar vintage. The Chateau Clarisse Castillon-Cotes de Bordeaux 2014 is a delightful red blend predominately Merlot, with a touch of Cabernet Franc, skillfully achieving a perfect balance of fruitiness, velvety tannins, and minerality. Produced in a traditional vinification method including whole bunch fermentation and long vatting, this fine wine is allowed to age gracefully in French oak barrels for up to 16 months, lending complexity to its robust structure and deep bouquet. With each sip of Chateau Clarisse Castillon-Cotes de Bordeaux 2014, indulge in layers of ripe fruit, dark chocolate, and nuanced spice notes. It truly is an exceptional ambassador of its esteemed terroir, a testament to its meticulous craftsmanship. |
|||||||||
|
|
Bordeaux | 4 | 92 (WE) |
Inc. TAX
€836.22 |
|||||
Wine Enthusiast (92)91-93 Barrel sample. A big, firm and hard wine, with solid fruits, layers of dry tannin and great power. There's an intensity to this wine with acidity adding to the complexity and structure. |
|||||||||
| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Bordeaux | 1 | 89 (WE) |
In Bond
€452.00 |
|||||
Wine Enthusiast (89)88-90 A finely-made wine, which shows softness as well as density of fruit. This will develop well, and relatively quickly. |
|||||||||
|
|
Bordeaux | 1 | 86-89 (VN (ID)) |
In Bond
€272.00 |
|||||
Vinous - Ian D'Agata (86-89)Good deep red-ruby. Raspberry, licorice and an enticing floral quality on the nose. Lush, smooth and sweet, with lovely violet lift giving energy to the dark berry, sweet pipe tobacco and milk chocolate flavors. This broad, rather generous wine finishes with ripe tannins and very good length. (A second bottle was gamey and earthy; my projected range reflects the first sample I tried.) |
|||||||||
|
|
Bordeaux | 3 | 92 (DC) |
In Bond
€164.00 |
|||||
Decanter (92)Chasse Spleen continues as the modern, vibrant face of Moulis, with lovely violet edging to the colour. The oak seems higher here than in its peers, accompanied by strong aromatics of damson and vanilla bean. Some rosemary hints come in after a few minutes in the glass. It's good quality and made in the estate's signature, with the freshness helping to balance the oak flourish. Clear spicing runs through the finish. |
|||||||||
|
|
Bordeaux | 1 | 93 (VN (NM)) |
In Bond
€166.00 |
|||||
Vinous - Neal Martin (93)The 2019 Chasse-Spleen is very perfumed on the nose, offering vivid brambly red fruit, leather, undergrowth and cedar aromas that gain intensity with aeration. The palate is medium-bodied and cohesive, with a sappy opening and fine acidity. Lightly spiced, showing plenty of substance on the finish. While not the most consistent estate, Chasse-Spleen has it in its grasp to make great wines, and the 2019 is one of them. |
|||||||||
|
|
Bordeaux | 3 | 93 (VN (NM)) |
In Bond
€336.00 |
|||||
Vinous - Neal Martin (93)The 2019 Chasse-Spleen is very perfumed on the nose, offering vivid brambly red fruit, leather, undergrowth and cedar aromas that gain intensity with aeration. The palate is medium-bodied and cohesive, with a sappy opening and fine acidity. Lightly spiced, showing plenty of substance on the finish. While not the most consistent estate, Chasse-Spleen has it in its grasp to make great wines, and the 2019 is one of them. |
|||||||||
|
|
Bordeaux | 5 | 94-95 (JS) |
In Bond
€147.00 |
|||||
James Suckling (94-95)A beautifully constructed young Bordeaux with blackberry, walnut, nutmeg, dried herb and bark. Full-bodied with round, creamy tannins and a flavorful finish. |
|||||||||
|
|
Bordeaux | 1 | 94-95 (JS) |
In Bond
€133.00 |
|||||
James Suckling (94-95)A beautifully constructed young Bordeaux with blackberry, walnut, nutmeg, dried herb and bark. Full-bodied with round, creamy tannins and a flavorful finish. |
|||||||||
|
|
Bordeaux | 3 | 94-95 (JS) |
In Bond
€147.00 |
|||||
James Suckling (94-95)A beautifully constructed young Bordeaux with blackberry, walnut, nutmeg, dried herb and bark. Full-bodied with round, creamy tannins and a flavorful finish. |
|||||||||
|
|
Bordeaux | 12 | 94-95 (JS) |
In Bond
€127.00 |
|||||
James Suckling (94-95)A beautifully constructed young Bordeaux with blackberry, walnut, nutmeg, dried herb and bark. Full-bodied with round, creamy tannins and a flavorful finish. |
|||||||||
|
|
Bordeaux | 7 | 94-95 (JS) |
In Bond
€342.00 |
|||||
James Suckling (94-95)A beautifully constructed young Bordeaux with blackberry, walnut, nutmeg, dried herb and bark. Full-bodied with round, creamy tannins and a flavorful finish. |
|||||||||
|
|
Bordeaux | 100 | 94-95 (JS) |
In Bond
€151.00 |
|||||
James Suckling (94-95)A beautifully constructed young Bordeaux with blackberry, walnut, nutmeg, dried herb and bark. Full-bodied with round, creamy tannins and a flavorful finish. |
|||||||||
|
|
Bordeaux | 5 | 16+ (JR) |
In Bond
€155.00 |
|||||
Jancis Robinson (16+)Nose suggests, somehow, a creamy texture to follow. Round and flattering with real vitality and fair balance. Just-ripe fruit with good freshness. Vigorous. Relatively fleshy for a 2021. GV? |
|||||||||
|
|
Bordeaux | 1 | 16+ (JR) |
In Bond
€133.00 |
|||||
Jancis Robinson (16+)Nose suggests, somehow, a creamy texture to follow. Round and flattering with real vitality and fair balance. Just-ripe fruit with good freshness. Vigorous. Relatively fleshy for a 2021. GV? |
|||||||||
|
|
Bordeaux | 1 | 16+ (JR) |
In Bond
€245.00 |
|||||
Jancis Robinson (16+)Nose suggests, somehow, a creamy texture to follow. Round and flattering with real vitality and fair balance. Just-ripe fruit with good freshness. Vigorous. Relatively fleshy for a 2021. GV? |
|||||||||
|
|
Bordeaux | 9 | 93 (JA) |
In Bond
€365.00 |
|||||
Jane Anson Inside Bordeaux (93)Medium intensity, well balanced, with attractive dark brambled fruits, with crayon, sweet baking spices and supple tannins, reflects the heat of the vintage but stays within the lines. 40% new oak barrels, and this vintage contains part of the vines from newly-purchased Château Brillette, with good quality Cabernet Sauvignon from gravel terroir. |
|||||||||
|
|
Bordeaux | 100 | 92-93 (JS) |
In Bond
€154.00 |
|||||
James Suckling (92-93)This is structured and a little tight, with good concentration and volume. It’s medium-bodied with juicy and vibrant fruit coming through. Velvety tannins. Firm and fresh at the end. |
|||||||||
|
|
Bordeaux | 16 | - |
In Bond
€144.00 |
|||||
|
|
Bordeaux | 21 | - |
In Bond
€139.00 |
|||||
|
|
Bordeaux | 61 | - |
In Bond
€139.00 |
|||||
|
|
Bordeaux | 8 | - |
In Bond
€271.00 |
|||||
|
Indulge in the splendour of Chateau Clarisse 'Cuvee Vieilles Vignes' 2013 - a remarkable product from the esteemed Puisseguin-Saint-Emilion region of Bordeaux, France. Handcrafted by talented winemakers, Olivier and Didier Dauga, it's an authentic blend, undoubtedly reflecting its terroir. Prominently Merlot and Cabernet Franc, with grapes hand-selected from thirty-year old vines, the wine carries distinctive complexity and depth. Delving into the winemaking process, maturation involves 14 months in French oak barrels to amplify the inherent flavours. As a result, upon uncorking, you're greeted by an intense nose of ripe red fruits, plum and truffle. On the palate, the Chateau Clarisse 'Cuvee Vieilles Vignes' 2013 showcases a beautiful balance of elegant tannins, enveloping textures and a lingering, full-bodied finish. A testament to time, effort and tradition; this is a bottle for collectors and connoisseurs, bringing a unique, French wine experience to your cellar. |
|||||||||
|
|
Bordeaux | 2 | - |
In Bond
€304.00 |
|||||
|
Indulge in the resplendent taste of the Chateau Clarisse 'Cuvee Vieilles Vignes' 2013, a meritorious selection from the prestigious regions of Puisseguin-Saint-Émilion in Bordeaux, France. This superb red wine is the pièce de résistance of the Chateau Clarisse vineyard, meticulously crafted from mature, 55-year-old vines nestled in rich clay soil, infusing the vintage with a unique mineral depth. Harvested by hand at optimal ripeness, the fruits go through traditional vinification in temperature-regulated stainless steel vats combining modern techniques and age-old tradition. The finest Merlot (90%) and Cabernet Franc (10%) grapes lay aging for 18 months in French oak barrels, giving the wine an elegant, velvety texture. Chateau Clarisse 'Cuvee Vieilles Vignes' 2013 exudes a harmonious symphony of complex aromas from succulent dark berries to delicate notes of spices and cacao, culminating in a long-lingering soft finish. It's a perfect addition for serious collectors and enthusiasts of fine wine. |
|||||||||
|
|
Bordeaux | 3 | - |
In Bond
€161.00 |
|||||
|
Experience the opulence of Chateau Clarisse Castillon-Cotes de Bordeaux 2014. This exquisite French wine comes from the famed Bordeaux region, one of the most renowned wine-producing areas in the world. Nestled in the picturesque commune of Sainte-Colombe, Chateau Clarisse masterfully produces this stellar vintage. The Chateau Clarisse Castillon-Cotes de Bordeaux 2014 is a delightful red blend predominately Merlot, with a touch of Cabernet Franc, skillfully achieving a perfect balance of fruitiness, velvety tannins, and minerality. Produced in a traditional vinification method including whole bunch fermentation and long vatting, this fine wine is allowed to age gracefully in French oak barrels for up to 16 months, lending complexity to its robust structure and deep bouquet. With each sip of Chateau Clarisse Castillon-Cotes de Bordeaux 2014, indulge in layers of ripe fruit, dark chocolate, and nuanced spice notes. It truly is an exceptional ambassador of its esteemed terroir, a testament to its meticulous craftsmanship. |
|||||||||
|
|
Bordeaux | 4 | 92 (WE) |
In Bond
€652.00 |
|||||
Wine Enthusiast (92)91-93 Barrel sample. A big, firm and hard wine, with solid fruits, layers of dry tannin and great power. There's an intensity to this wine with acidity adding to the complexity and structure. |
|||||||||

