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| Product Name | Region | Qty | Score | Price | |||||
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Bordeaux | 1 | 95-96 (JS) |
Inc. TAX
€673.57 |
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James Suckling (95-96)Plenty of blueberry and chocolate aromas and flavors. It’s full and chewy with a powerful finish. Tar and graphite at the end. Solid core of fruit and tannin here. One of the most structured I have had from here. Cazes family making the difference. |
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Bordeaux | 1 | 94-95 (JS) |
Inc. TAX
€1,095.97 |
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James Suckling (94-95)This is really minerally and stony with lots of chewy tannins. Medium-to full-bodied with a clean, fresh finish. Very classic Pauillac. Salty at the end with bitter citrus. |
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Bordeaux | 1 | 94-95 (JS) |
Inc. TAX
€645.18 |
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James Suckling (94-95)This is really minerally and stony with lots of chewy tannins. Medium-to full-bodied with a clean, fresh finish. Very classic Pauillac. Salty at the end with bitter citrus. |
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Bordeaux | 7 | 93-96 (VN (AG)) |
Inc. TAX
€722.38 |
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Vinous - Antonio Galloni (93-96)The 2023 Haut-Batailley is another impressive wine from this Chateau. There's plenty of the typical dark fruit and overall breadth that is such a signature, but the tannins show greater finesse than in some prior years—a very positive evolution that continues here. Black cherry, plum, lavender, cloves, leather and licorice are all beautifully amplified. The 2023 marks another major step forward for Haut-Batailley. |
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Bordeaux | 6 | 93-96 (VN (AG)) |
Inc. TAX
€362.99 |
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Vinous - Antonio Galloni (93-96)The 2023 Haut-Batailley is another impressive wine from this Chateau. There's plenty of the typical dark fruit and overall breadth that is such a signature, but the tannins show greater finesse than in some prior years—a very positive evolution that continues here. Black cherry, plum, lavender, cloves, leather and licorice are all beautifully amplified. The 2023 marks another major step forward for Haut-Batailley. |
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Bordeaux | 7 | 93-96 (VN (AG)) |
Inc. TAX
€722.38 |
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Vinous - Antonio Galloni (93-96)The 2023 Haut-Batailley is another impressive wine from this Chateau. There's plenty of the typical dark fruit and overall breadth that is such a signature, but the tannins show greater finesse than in some prior years—a very positive evolution that continues here. Black cherry, plum, lavender, cloves, leather and licorice are all beautifully amplified. The 2023 marks another major step forward for Haut-Batailley. |
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Bordeaux | 7 | 93-96 (VN (AG)) |
Inc. TAX
€362.95 |
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Vinous - Antonio Galloni (93-96)The 2023 Haut-Batailley is another impressive wine from this Chateau. There's plenty of the typical dark fruit and overall breadth that is such a signature, but the tannins show greater finesse than in some prior years—a very positive evolution that continues here. Black cherry, plum, lavender, cloves, leather and licorice are all beautifully amplified. The 2023 marks another major step forward for Haut-Batailley. |
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Bordeaux | 1 | - |
Inc. TAX
€1,681.06 |
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Bordeaux | 1 | 97 (WA) |
Inc. TAX
€3,514.38 |
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Wine Advocate (97)The 1990 Lynch-Bages continues to drink brilliantly at age 32, bursting from the glass with rich aromas of blackberries and crème de cassis mingled with cigar wrapper, loamy soil, burning embers, nori and subtle hints of sweet leather. Full-bodied, broad and fleshy, it's unctuous and enveloping, with a generous core of fruit, sweet but still present tannins and a long, expansive finish. I have always tended to compare the 1990 and 1989 Lynch-Bages, and both wines are among the finest produced in Bordeaux in those years, embarrassing several of the first growths; if I had to choose, I'd likely opt for the 1989 for its greater depth and staying power, but the 1990 is an immensely seductive, hedonistic wine that's very hard to resist. |
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Bordeaux | 1 | 94 (WS) |
Inc. TAX
€2,258.77 |
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Wine Spectator (94)A wine that continues to improve with age. Shows loads of ripe plum, almost prune, with hints of vanilla and mineral. Full, chewy and tight. Still needs time.--Lynch-Bages non-blind vertical. Best after 2008. |
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Bordeaux | 1 | 95 (DC) |
Inc. TAX
€2,492.77 |
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Decanter (95)Deep plum in colour, holding its Pauillac character perfectly at 25 years old, opening up to show cedar, pencil shavings, tobacco, graphite, cassis and touches of raspberry purée. This is very much in the drinking window, with waves of camphor, charcoal, woodsmoke and tobacco adding complexity and interest. 2% Petit Verdot completes the blend. |
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Bordeaux | 1 | 95-100 (WS) |
Inc. TAX
€3,260.77 |
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Wine Spectator (95-100)Incredible aromas of violets and currants. Full-bodied and very tannic, but loads of ripe fruit and a superlong finish. What can I say? This is amazing. If you love Lynch, buy this. Score range: 95-100 |
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Bordeaux | 1 | 94 (WA) |
Inc. TAX
€2,318.77 |
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Wine Advocate (94)A healthy, youthful dark plum/ruby/purple color is followed by a bouquet of smoke, barbecued meats, black currants and new saddle leather. With full body and sweet tannin, this 2003 is strutting its stuff. Although it is not as fine as the 1989, 1990, or 2000, it is a complex, classic Pauillac to enjoy over the next decade. |
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Bordeaux | 1 | 93 (WE) |
Inc. TAX
€1,970.77 |
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Wine Enthusiast (93)92-94 The wine is dominated by the aromas of new wood. It is rich, sweet and packed with new-wood tannins. These dominate the fruit, but also give sweetness. |
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Bordeaux | 1 | 96 (WS) |
Inc. TAX
€2,354.77 |
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Wine Spectator (96)Textbook, with mouthfilling and slightly gutsy black currant, fig and blackberry fruit flavors bound together by singed cedar, iron and tobacco notes. Features a tug of loam followed by a second wave of fruit through the finish. This is just starting to stretch out.—Blind '01/'03/'05 Bordeaux retrospective (December 2017). Best from 2020 through 2040. |
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Bordeaux | 1 | 96 (WS) |
Inc. TAX
€2,158.38 |
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Wine Spectator (96)Textbook, with mouthfilling and slightly gutsy black currant, fig and blackberry fruit flavors bound together by singed cedar, iron and tobacco notes. Features a tug of loam followed by a second wave of fruit through the finish. This is just starting to stretch out.—Blind '01/'03/'05 Bordeaux retrospective (December 2017). Best from 2020 through 2040. |
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Bordeaux | 1 | 95 (WSM) |
Inc. TAX
€2,318.77 |
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Wine & Spirit Magazine (95)From a clay and gravel plateau three miles east of Lynch-Bages, this is a blend of sauvignon blanc, semillon and muscadelle planted in 1988. A hot July and a cool, dry August produced this substantial wine with freshness that keeps it sleek and creamy rather than heavy. With long exposure to air it reveals layers of flavor, from mineral to beeswax, preserved lemon peel and lemon meringue. It feels grand, the vinous equivalent of a classic Bentley. |
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Bordeaux | 17 | 95 (WSM) |
Inc. TAX
€2,318.77 |
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Wine & Spirit Magazine (95)From a clay and gravel plateau three miles east of Lynch-Bages, this is a blend of sauvignon blanc, semillon and muscadelle planted in 1988. A hot July and a cool, dry August produced this substantial wine with freshness that keeps it sleek and creamy rather than heavy. With long exposure to air it reveals layers of flavor, from mineral to beeswax, preserved lemon peel and lemon meringue. It feels grand, the vinous equivalent of a classic Bentley. |
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Bordeaux | 1 | 95 (WSM) |
Inc. TAX
€864.78 |
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Wine & Spirit Magazine (95)From a clay and gravel plateau three miles east of Lynch-Bages, this is a blend of sauvignon blanc, semillon and muscadelle planted in 1988. A hot July and a cool, dry August produced this substantial wine with freshness that keeps it sleek and creamy rather than heavy. With long exposure to air it reveals layers of flavor, from mineral to beeswax, preserved lemon peel and lemon meringue. It feels grand, the vinous equivalent of a classic Bentley. |
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Bordeaux | 1 | 93 (WE) |
Inc. TAX
€1,754.77 |
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Wine Enthusiast (93)Rich, impressively ripe fruit, the fruit dense and black, with juicy black plum flavors followed by dusty tannins. The wine is chunky, powerful for the year, the dryness smoothed by new wood. |
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Bordeaux | 1 | 94 (WE) |
Inc. TAX
€2,408.77 |
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Wine Enthusiast (94)93-95 Barrel sample. Dark, balanced, but concentrated, a powerhouse of fruit and ripe spices. The tannins are in the same league, a wave of solid structure, giving support to the freshness of the final acidity. |
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Bordeaux | 1 | 98.0 |
Inc. TAX
€2,582.77 |
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Bordeaux | 1 | 98.0 |
Inc. TAX
€3,431.86 |
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Bordeaux | 2 | 98.0 |
Inc. TAX
€1,270.38 |
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Bordeaux | 3 | 98-99 (JS) |
Inc. TAX
€2,492.77 |
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James Suckling (98-99)What incredible precision and clarity here. Currants, mineral, mint and lead pencil. Full body, with super refined tannins and a long, long finish. I am loving this young wine. It just builds on the palate. Goes so long. 79% Cabernet Sauvignon, 18% Merlot, 2% Cabernet Franc, and 1% Petit Verdot. |
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Bordeaux | 6 | 17+ (JR) |
Inc. TAX
€1,676.77 |
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Jancis Robinson (17+)Outstanding blackcurrant fruit with a long, intense, flavoursome palate. Fine but extremely powerful tannin which deserves much more bottle age. Impressive and intense without being over-extracted. (RH) |
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Bordeaux | 1 | 17+ (JR) |
Inc. TAX
€2,317.97 |
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Jancis Robinson (17+)Outstanding blackcurrant fruit with a long, intense, flavoursome palate. Fine but extremely powerful tannin which deserves much more bottle age. Impressive and intense without being over-extracted. (RH) |
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Bordeaux | 4 | 91-94 (WS) |
Inc. TAX
€1,676.77 |
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Wine Spectator (91-94)Pure and racy, delivering a core of violet, cassis and cherry, well-framed by a sleek, iron-coated structure. Features a long, taut, focused finish. Shows the austerity of the vintage, but this remains long and pure, with fine cut. Score range: 91-94 -JM |
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Bordeaux | 4 | 96 (VN (AG)) |
Inc. TAX
€1,844.77 |
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Vinous - Antonio Galloni (96)One of the finest Pauillacs of 2015, Lynch-Bages is rich, racy and voluptuous. A rush of dark red and purplish stone fruit, mint, new leather, spice and blood orange give the 2015 a very decidedly exotic character that is impossible to miss. Raspberry jam, mocha, new leather and expressive floral notes appear with time in the glass, rounding things out nicely. Even though the 2015 is quite forward and open at this stage, the wine has plenty of stuffing as well as the underlying structure to support many years of exceptional drinking. This is a stellar showing for Lynch-Bages. |
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Bordeaux | 1 | 96 (VN (AG)) |
Inc. TAX
€2,279.90 |
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Vinous - Antonio Galloni (96)One of the finest Pauillacs of 2015, Lynch-Bages is rich, racy and voluptuous. A rush of dark red and purplish stone fruit, mint, new leather, spice and blood orange give the 2015 a very decidedly exotic character that is impossible to miss. Raspberry jam, mocha, new leather and expressive floral notes appear with time in the glass, rounding things out nicely. Even though the 2015 is quite forward and open at this stage, the wine has plenty of stuffing as well as the underlying structure to support many years of exceptional drinking. This is a stellar showing for Lynch-Bages. |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
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Bordeaux | 1 | 95-96 (JS) |
In Bond
€524.00 |
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James Suckling (95-96)Plenty of blueberry and chocolate aromas and flavors. It’s full and chewy with a powerful finish. Tar and graphite at the end. Solid core of fruit and tannin here. One of the most structured I have had from here. Cazes family making the difference. |
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Bordeaux | 1 | 94-95 (JS) |
In Bond
€876.00 |
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James Suckling (94-95)This is really minerally and stony with lots of chewy tannins. Medium-to full-bodied with a clean, fresh finish. Very classic Pauillac. Salty at the end with bitter citrus. |
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Bordeaux | 1 | 94-95 (JS) |
In Bond
€519.00 |
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James Suckling (94-95)This is really minerally and stony with lots of chewy tannins. Medium-to full-bodied with a clean, fresh finish. Very classic Pauillac. Salty at the end with bitter citrus. |
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Bordeaux | 7 | 93-96 (VN (AG)) |
In Bond
€557.00 |
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Vinous - Antonio Galloni (93-96)The 2023 Haut-Batailley is another impressive wine from this Chateau. There's plenty of the typical dark fruit and overall breadth that is such a signature, but the tannins show greater finesse than in some prior years—a very positive evolution that continues here. Black cherry, plum, lavender, cloves, leather and licorice are all beautifully amplified. The 2023 marks another major step forward for Haut-Batailley. |
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Bordeaux | 6 | 93-96 (VN (AG)) |
In Bond
€280.00 |
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Vinous - Antonio Galloni (93-96)The 2023 Haut-Batailley is another impressive wine from this Chateau. There's plenty of the typical dark fruit and overall breadth that is such a signature, but the tannins show greater finesse than in some prior years—a very positive evolution that continues here. Black cherry, plum, lavender, cloves, leather and licorice are all beautifully amplified. The 2023 marks another major step forward for Haut-Batailley. |
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Bordeaux | 7 | 93-96 (VN (AG)) |
In Bond
€557.00 |
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Vinous - Antonio Galloni (93-96)The 2023 Haut-Batailley is another impressive wine from this Chateau. There's plenty of the typical dark fruit and overall breadth that is such a signature, but the tannins show greater finesse than in some prior years—a very positive evolution that continues here. Black cherry, plum, lavender, cloves, leather and licorice are all beautifully amplified. The 2023 marks another major step forward for Haut-Batailley. |
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Bordeaux | 7 | 93-96 (VN (AG)) |
In Bond
€280.00 |
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Vinous - Antonio Galloni (93-96)The 2023 Haut-Batailley is another impressive wine from this Chateau. There's plenty of the typical dark fruit and overall breadth that is such a signature, but the tannins show greater finesse than in some prior years—a very positive evolution that continues here. Black cherry, plum, lavender, cloves, leather and licorice are all beautifully amplified. The 2023 marks another major step forward for Haut-Batailley. |
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Bordeaux | 1 | - |
In Bond
€1,375.00 |
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Bordeaux | 1 | 97 (WA) |
In Bond
€2,910.00 |
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Wine Advocate (97)The 1990 Lynch-Bages continues to drink brilliantly at age 32, bursting from the glass with rich aromas of blackberries and crème de cassis mingled with cigar wrapper, loamy soil, burning embers, nori and subtle hints of sweet leather. Full-bodied, broad and fleshy, it's unctuous and enveloping, with a generous core of fruit, sweet but still present tannins and a long, expansive finish. I have always tended to compare the 1990 and 1989 Lynch-Bages, and both wines are among the finest produced in Bordeaux in those years, embarrassing several of the first growths; if I had to choose, I'd likely opt for the 1989 for its greater depth and staying power, but the 1990 is an immensely seductive, hedonistic wine that's very hard to resist. |
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Bordeaux | 1 | 94 (WS) |
In Bond
€1,845.00 |
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Wine Spectator (94)A wine that continues to improve with age. Shows loads of ripe plum, almost prune, with hints of vanilla and mineral. Full, chewy and tight. Still needs time.--Lynch-Bages non-blind vertical. Best after 2008. |
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Bordeaux | 1 | 95 (DC) |
In Bond
€2,040.00 |
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Decanter (95)Deep plum in colour, holding its Pauillac character perfectly at 25 years old, opening up to show cedar, pencil shavings, tobacco, graphite, cassis and touches of raspberry purée. This is very much in the drinking window, with waves of camphor, charcoal, woodsmoke and tobacco adding complexity and interest. 2% Petit Verdot completes the blend. |
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Bordeaux | 1 | 95-100 (WS) |
In Bond
€2,680.00 |
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Wine Spectator (95-100)Incredible aromas of violets and currants. Full-bodied and very tannic, but loads of ripe fruit and a superlong finish. What can I say? This is amazing. If you love Lynch, buy this. Score range: 95-100 |
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Bordeaux | 1 | 94 (WA) |
In Bond
€1,895.00 |
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Wine Advocate (94)A healthy, youthful dark plum/ruby/purple color is followed by a bouquet of smoke, barbecued meats, black currants and new saddle leather. With full body and sweet tannin, this 2003 is strutting its stuff. Although it is not as fine as the 1989, 1990, or 2000, it is a complex, classic Pauillac to enjoy over the next decade. |
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Bordeaux | 1 | 93 (WE) |
In Bond
€1,605.00 |
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Wine Enthusiast (93)92-94 The wine is dominated by the aromas of new wood. It is rich, sweet and packed with new-wood tannins. These dominate the fruit, but also give sweetness. |
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Bordeaux | 1 | 96 (WS) |
In Bond
€1,925.00 |
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Wine Spectator (96)Textbook, with mouthfilling and slightly gutsy black currant, fig and blackberry fruit flavors bound together by singed cedar, iron and tobacco notes. Features a tug of loam followed by a second wave of fruit through the finish. This is just starting to stretch out.—Blind '01/'03/'05 Bordeaux retrospective (December 2017). Best from 2020 through 2040. |
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Bordeaux | 1 | 96 (WS) |
In Bond
€1,780.00 |
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Wine Spectator (96)Textbook, with mouthfilling and slightly gutsy black currant, fig and blackberry fruit flavors bound together by singed cedar, iron and tobacco notes. Features a tug of loam followed by a second wave of fruit through the finish. This is just starting to stretch out.—Blind '01/'03/'05 Bordeaux retrospective (December 2017). Best from 2020 through 2040. |
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Bordeaux | 1 | 95 (WSM) |
In Bond
€1,895.00 |
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Wine & Spirit Magazine (95)From a clay and gravel plateau three miles east of Lynch-Bages, this is a blend of sauvignon blanc, semillon and muscadelle planted in 1988. A hot July and a cool, dry August produced this substantial wine with freshness that keeps it sleek and creamy rather than heavy. With long exposure to air it reveals layers of flavor, from mineral to beeswax, preserved lemon peel and lemon meringue. It feels grand, the vinous equivalent of a classic Bentley. |
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Bordeaux | 17 | 95 (WSM) |
In Bond
€1,895.00 |
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Wine & Spirit Magazine (95)From a clay and gravel plateau three miles east of Lynch-Bages, this is a blend of sauvignon blanc, semillon and muscadelle planted in 1988. A hot July and a cool, dry August produced this substantial wine with freshness that keeps it sleek and creamy rather than heavy. With long exposure to air it reveals layers of flavor, from mineral to beeswax, preserved lemon peel and lemon meringue. It feels grand, the vinous equivalent of a classic Bentley. |
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Bordeaux | 1 | 95 (WSM) |
In Bond
€702.00 |
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Wine & Spirit Magazine (95)From a clay and gravel plateau three miles east of Lynch-Bages, this is a blend of sauvignon blanc, semillon and muscadelle planted in 1988. A hot July and a cool, dry August produced this substantial wine with freshness that keeps it sleek and creamy rather than heavy. With long exposure to air it reveals layers of flavor, from mineral to beeswax, preserved lemon peel and lemon meringue. It feels grand, the vinous equivalent of a classic Bentley. |
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Bordeaux | 1 | 93 (WE) |
In Bond
€1,425.00 |
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Wine Enthusiast (93)Rich, impressively ripe fruit, the fruit dense and black, with juicy black plum flavors followed by dusty tannins. The wine is chunky, powerful for the year, the dryness smoothed by new wood. |
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Bordeaux | 1 | 94 (WE) |
In Bond
€1,970.00 |
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Wine Enthusiast (94)93-95 Barrel sample. Dark, balanced, but concentrated, a powerhouse of fruit and ripe spices. The tannins are in the same league, a wave of solid structure, giving support to the freshness of the final acidity. |
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Bordeaux | 1 | 98.0 |
In Bond
€2,115.00 |
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Bordeaux | 1 | 98.0 |
In Bond
€2,835.00 |
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Bordeaux | 2 | 98.0 |
In Bond
€1,040.00 |
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Bordeaux | 3 | 98-99 (JS) |
In Bond
€2,040.00 |
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James Suckling (98-99)What incredible precision and clarity here. Currants, mineral, mint and lead pencil. Full body, with super refined tannins and a long, long finish. I am loving this young wine. It just builds on the palate. Goes so long. 79% Cabernet Sauvignon, 18% Merlot, 2% Cabernet Franc, and 1% Petit Verdot. |
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Bordeaux | 6 | 17+ (JR) |
In Bond
€1,360.00 |
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Jancis Robinson (17+)Outstanding blackcurrant fruit with a long, intense, flavoursome palate. Fine but extremely powerful tannin which deserves much more bottle age. Impressive and intense without being over-extracted. (RH) |
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Bordeaux | 1 | 17+ (JR) |
In Bond
€1,895.00 |
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Jancis Robinson (17+)Outstanding blackcurrant fruit with a long, intense, flavoursome palate. Fine but extremely powerful tannin which deserves much more bottle age. Impressive and intense without being over-extracted. (RH) |
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Bordeaux | 4 | 91-94 (WS) |
In Bond
€1,360.00 |
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Wine Spectator (91-94)Pure and racy, delivering a core of violet, cassis and cherry, well-framed by a sleek, iron-coated structure. Features a long, taut, focused finish. Shows the austerity of the vintage, but this remains long and pure, with fine cut. Score range: 91-94 -JM |
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Bordeaux | 4 | 96 (VN (AG)) |
In Bond
€1,500.00 |
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Vinous - Antonio Galloni (96)One of the finest Pauillacs of 2015, Lynch-Bages is rich, racy and voluptuous. A rush of dark red and purplish stone fruit, mint, new leather, spice and blood orange give the 2015 a very decidedly exotic character that is impossible to miss. Raspberry jam, mocha, new leather and expressive floral notes appear with time in the glass, rounding things out nicely. Even though the 2015 is quite forward and open at this stage, the wine has plenty of stuffing as well as the underlying structure to support many years of exceptional drinking. This is a stellar showing for Lynch-Bages. |
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Bordeaux | 1 | 96 (VN (AG)) |
In Bond
€1,875.00 |
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Vinous - Antonio Galloni (96)One of the finest Pauillacs of 2015, Lynch-Bages is rich, racy and voluptuous. A rush of dark red and purplish stone fruit, mint, new leather, spice and blood orange give the 2015 a very decidedly exotic character that is impossible to miss. Raspberry jam, mocha, new leather and expressive floral notes appear with time in the glass, rounding things out nicely. Even though the 2015 is quite forward and open at this stage, the wine has plenty of stuffing as well as the underlying structure to support many years of exceptional drinking. This is a stellar showing for Lynch-Bages. |
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Bordeaux's relatively diverse weather, particularly its rainfall, means that vintage variation can be quite broad between some years. However advances in wine making techniques, technology and investment has meant that many chateaux are still able to create very good wines in "lesser vintages". From the best vintages wines are made that are clambered for all over the world and mature excellently for many years.
This is a selection of some of our favourite vintages from Bordeaux over the last few decades, as well some more recent ones.
