Vinous - Antonio Galloni (95)

The 2018 Lafaurie-Peyraguey is one of the classiest wines of the vintage. Effusive floral overtones give the 2018 its lifted, gracious personality. Lemon confit, yellow flowers, mint, pineapple and passionfruit are all laced together in a mid-weight, beautifully persistent Sauternes that hits all the right notes. The 2018 is just sublime. That's all there is to it.

Jane Anson Inside Bordeaux (98)

Enjoyable, plenty of pep and character, with satiny, precisely spliced texture to the apricot, nectarine and pineapple fruits. As it opens in the glass, waves of white truffle and ginger, with a zing of mandarin zest, become clear. An impressive Sauternes with decades ahead of it.

James Suckling (99-100)

Incredible, young Sauternes with so much spicy, dried-mushroom, dust and powdered-earth character on the nose and palate, Full-bodied with a medium-sweet palate and a finish that is endless. Apricots, dried lemons and peaches. Caramel. Great balance. Greatest modern vintage? 6,000 bottles made.

Wine Advocate (91-93)

The 2016 Chateau Laffitte Carcasset offers attractive cedar infused black fruit on the nose, hints of red plum following just behind, quite detailed with abundant fruit. The palate is medium-bodied with crisp tannin that exert a gentle grip, a masculine Saint Estephe that is harmonious and focused, the finish testifying that just the right amount of oak was employed. Great job here!

Vinous - Antonio Galloni (93)

The 2019 Lafitte-Carcasset is impressive, just as it was from barrel. A wine of breadth and textural intensity, the 2019 packs a ton of punch. Black fruit, spice, leather, tobacco, gravel, menthol and licorice build effortlessly in the glass. All the elements are so well balanced. The 2019 is beautifully rendered.

Wine Advocate (80)

Given the overblown praise for the 1961, 1966, and 1970 Lafites, it seems as though the 1964, a wine obviously made after the rains, is a wine that has taken more criticism than it deserves. Not that it is sublime or profound, but it has consistently shown a chunky, fruity character, and a whiff of some of Lafite's fabulous bouquet. Anticipated maturity: Now. Last tasted, 7/82.

Wine Advocate (80)

Given the overblown praise for the 1961, 1966, and 1970 Lafites, it seems as though the 1964, a wine obviously made after the rains, is a wine that has taken more criticism than it deserves. Not that it is sublime or profound, but it has consistently shown a chunky, fruity character, and a whiff of some of Lafite's fabulous bouquet. Anticipated maturity: Now. Last tasted, 7/82.

Vintage Tastings (93)

The Lafite had a bit of volatile acidity to it, but some nice pencil, cedar and roasted fruit behind it. It was tender and slightly rich in the mouth, with a leathery finish.

Wine Advocate (72)

One of the charming 1973s, this light, somewhat watery, thin wine has Lafite's classic perfumed bouquet, short, compact, agreeable flavors, and little tannin. That was in 1980, the last time I tasted it. Anticipated maturity: Now-probably in serious decline. Last tasted, 12/80.

Wine Advocate (72)

One of the charming 1973s, this light, somewhat watery, thin wine has Lafite's classic perfumed bouquet, short, compact, agreeable flavors, and little tannin. That was in 1980, the last time I tasted it. Anticipated maturity: Now-probably in serious decline. Last tasted, 12/80.

Wine Advocate (92)

Why is it that Lafite-Rothschild is often so distressingly irregular from bottle to bottle? Much of the inconsistency during the sixties and mid-seventies can be explained by the relaxed bottling schedule, which saw the wines blended and bottled over an unusually long period (12+ months, compared to the estate's modern day bottling operation that never takes longer than 2-4 weeks). I have had some great bottles of the 1975 Lafite, most of them in the wine's first 15 years of life. Since then, I have seen wines that appeared cooked and stewed, with a Barolo tar-like aroma, as well as others with the classic Pauillac, lead-pencil, cedar, cassis, and tobacco aromatic dimension. The 1975 is a powerful Lafite, and troublesome bottles tend to reveal more tannin and funkiness than others, which have a roasted character, combined with a gravelly, mineral underpinning. As this wine has aged, it appears to be less of a sure bet. In most cases, it has been an outstanding wine, as the bottle tasted in December suggested. The aromatics indicate the wine is fully mature, but the tough tannin level clearly underscores the dark side of the 1975 vintage. This wine will undoubtedly last for another 30+ years, but I am not sure the fruit will hold. It is a perplexing wine that may still turn out to be an exceptional Lafite. In contrast, the 1976 has always been much more forward and consistent. However, I would still take the 1975 over the overrated, mediocre 1970, 1966, and 1961.

Wine Advocate (93)

The 1976 Lafite clearly stands far above the crowd in this vintage. A beautiful bouquet of seductive cedarwood, spices, and ripe fruit precedes a very concentrated, darkly colored wine, with great length and texture. Some amber is just beginning to appear at the edge. The 1976 has turned out to be the best Lafite of the '70s. It is gorgeous to drink at present. Anticipated maturity: Now-2005. Last tasted, 9/96.

Wine Spectator (94)

Beautiful deep-garnet color, with classic Médoc flavors of plum, spice, earth and mineral. Tannic, well-balanced, mouth-filling, chewy in its intensity but needs time. Drinkable now, but probably better to wait until about 1998.--Lafite Rothschild vertical. -

Wine Spectator (94)

Beautiful deep-garnet color, with classic Médoc flavors of plum, spice, earth and mineral. Tannic, well-balanced, mouth-filling, chewy in its intensity but needs time. Drinkable now, but probably better to wait until about 1998.--Lafite Rothschild vertical. -

Wine Spectator (92)

Fruity, deep and firm, filled with plum and cherry, backed by youthful, stiff tannins. Needs time for complexity to develop. Try in 1995.--Lafite Rothschild vertical. -

Decanter (100)

A demure yet confident beauty, the 1982 Lafite is in its prime and will delight anyone privy to an audience. Scents of tobacco, sandalwood and spice box waft with increasing intensity as this sits in the glass, then it floats across the palate leaving a persistent trail of stony minerals: flint and graphite along with preserved cherries are laced with sweet, smoky incense, and radiant acidity gives a perception of weightlessness while shedding light on the wine’s depths. So effortlessly and elegantly framed, and as exquisitely perfect as this is now, there is nothing to suggest it will fade any time soon.