What to Buy
Welcome to Cru World Wine, the world's leading platform for fine wine and spirits, where you can find an extensive selection of wines from both old and new world regions. Whether you are a wine connoisseur or just starting to explore the world of wine, we have something for everyone.
For those who are looking for a no-brainer sweet bargain, we have a range of affordable wines that are perfect for everyday drinking and entertaining. These wines offer great value for money without compromising on quality.
If you are looking to invest in fine wines, we have a selection of investment recommendations that are sure to impress. Our team of experts carefully curates these wines based on their potential for future appreciation and their historical track record of increasing in value.
For those who are looking for something unique and different, we offer a range of wines that are hard to find anywhere else. From rare vintages to obscure varietals, we have something for the adventurous wine drinker.
No matter what your taste preferences or budget, our platform offers a diverse selection of wines that are sure to satisfy you. So why wait? Start browsing our selection today and discover your next favorite bottle.
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What to Buy
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| Product Name | Region | Qty | Score | Price | |||||
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Friuli Venezia Giulia | 2 | 95+ (WA) |
Inc. TAX
€547.68 |
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Wine Advocate (95+)The Livio Felluga 2021 Rosazzo Terre Alte is one of the most elegant expressions I tasted in Friuli from this vintage. This historic blend of Friulano, Pinot Bianco and Sauvignon Blanc shows impressive harmony between fragrance, texture and freshness. The mid-weight palate offers generous notes of melon and orchard fruit, lifted by a soft hint of pastry cream that brings everything together. First created in the 1980s as a benchmark white for the region, Terre Alte remains a classic. It is timeless, balanced and beautifully composed. |
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Delle Venezie | 30 | - |
Inc. TAX
€186.94 |
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The Livio Felluga Vertigo 2022 exemplifies Friuli-Venezia Giulia’s esteemed vinicultural heritage. Crafted in the renowned Collio zone, this exceptional white wine is a masterful blend of Chardonnay and Pinot Bianco grapes, meticulously hand-harvested to ensure optimal ripeness. Fermented in temperature-controlled stainless steel tanks, Vertigo 2022 preserves its vibrant acidity and fresh fruit character. A subtle ageing on lees enhances its complexity, imparting delicate notes of white peach, citrus blossom, and a whisper of minerality. Livio Felluga, a family-owned estate since 1950, is celebrated for its unwavering commitment to quality and sustainable practices, utilizing traditional methods alongside modern techniques. The pristine terroir of Collio, with its unique limestone and clay soils, contributes to the wine’s elegant structure and refined palate. Perfectly balanced with a crisp finish, Livio Felluga Vertigo 2022 is an indispensable addition to any fine wine collection, ideal for pairing with seafood, poultry, or as a sophisticated aperitif. |
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Tuscany | 4 | 91 (WA) |
Inc. TAX
€726.37 |
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Wine Advocate (91)The 2012 Brunello di Montalcino offers bright intensity and an elegant approach. The bouquet is redolent of cassis, dried blackberry, toasted almond and pipe tobacco. There are sweet notes from the fruit and savory notes developed over the wine's long aging period. Both aspects are nicely contrasted against each other. This wine should continue to evolve and will put on more weight with age. |
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Tuscany | 1 | 91 (WA) |
Inc. TAX
€884.77 |
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Wine Advocate (91)The 2012 Brunello di Montalcino offers bright intensity and an elegant approach. The bouquet is redolent of cassis, dried blackberry, toasted almond and pipe tobacco. There are sweet notes from the fruit and savory notes developed over the wine's long aging period. Both aspects are nicely contrasted against each other. This wine should continue to evolve and will put on more weight with age. |
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Tuscany | 1 | 98 (JS) |
Inc. TAX
€236.63 |
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James Suckling (98)This is intense and complex yet subtle with fantastic aromas of rose petal, plum, clove and fresh mushroom. Hints of stems. Full body, focused and polished with a linear line of tannins and fabulous length. A beauty. Better after 2021 but already a joy to taste. |
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Tuscany | 1 | 92 (VN) |
Inc. TAX
€895.07 |
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Vinous (92)Pertimali's 2015 Brunello di Montalcino is currently understated and youthfully poised, as peppery herbs are joined by young strawberry, with crushed stone minerality and earth tones. On the palate, silky textures usher in a ripe set of red fruits, carried well by juicy acids, and giving way to sweet spice and pretty inner floral notes. The finish is long yet maintains the wine’s fresh and vibrant persona, as hints of fine tannin mingle with wild berries and a pinch of residual acids, making the mouth water. The 2015 may not be a Brunello for the ages, but it sure is very easy to like today. It’s a beautiful wine. |
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Tuscany | 5 | 92 (VN) |
Inc. TAX
€439.19 |
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Vinous (92)Pertimali's 2015 Brunello di Montalcino is currently understated and youthfully poised, as peppery herbs are joined by young strawberry, with crushed stone minerality and earth tones. On the palate, silky textures usher in a ripe set of red fruits, carried well by juicy acids, and giving way to sweet spice and pretty inner floral notes. The finish is long yet maintains the wine’s fresh and vibrant persona, as hints of fine tannin mingle with wild berries and a pinch of residual acids, making the mouth water. The 2015 may not be a Brunello for the ages, but it sure is very easy to like today. It’s a beautiful wine. |
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Tuscany | 1 | 100 (JS) |
Inc. TAX
€423.59 |
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James Suckling (100)Blackberries, black walnuts and black cherries, as well as loads of chewy tannins. Some smoked wood, wood tannins and even black truffles. It’s full-bodied and powerful with loads going on. It just keeps growing on the palate. So much wet earth and black olive at the finish with porcini mushrooms, too. Needs time to soften. Crazy finish. Try after 2025. |
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Tuscany | 20 | 93 (VN) |
Inc. TAX
€315.59 |
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Vinous (93)The 2017 Brunello di Montalcino makes itself known with a burst of dusty black raspberries, mentholated herbs, crushed ashen stone and dark flowery undergrowth. Silky-smooth and round in feel, it impresses with a cooling wave of mint-infused wild berry fruits mixed with balsamic spices and wood-smoked salts. While the 2017 doesn’t have the weight and density you’d expect from such a young Pertimali, yet it makes up for it with grace and purity, leaving a light coating of tannins and minerals to mingle throughout the finale. In order to uphold their standards of quality, production was down by a whopping 50%. |
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Tuscany | 100 | 96 (JS) |
Inc. TAX
€227.99 |
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James Suckling (96)Intense aromas of black cherries, lavender and spice, such as nutmeg. Some sandalwood and bark, too. Full-bodied with a solid core of fruit and tannins for the vintage. Rather chewy, suggesting that additional bottle age is needed. Try after 2026. |
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Tuscany | 9 | - |
Inc. TAX
€228.94 |
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Tuscany | 1 | 93 (VN) |
Inc. TAX
€363.59 |
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Vinous (93)This is the first vintage of the 2015 Brunello di Montalcino Mulino from Pertimali, a lower-elevation cru that’s noted for the high level of marine fossils found in its soils. Here I find a classic display of dried roses, black cherry, dusty earth and freshly-tanned leather. It envelopes the palate in fleshy textures offset by a mix of tart wild berries, zesty acids and savory spice, as building tension puckers the cheeks, seeding them with fine-grained tannins. This comes across as structured yet remarkably balanced, and it’s a beautiful expression of the vintage. Lose your bottles in the cellar for two to three years, and then reap the rewards. |
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Tuscany | 3 | 96 (JS) |
Inc. TAX
€1,760.77 |
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James Suckling (96)Extremely perfumed with rose petal, blueberry, fresh mushroom and plum character. Full body, super silky tannins and a dried, slightly raisiny finish, but this is delicious and luscious. Fruit cake center palate. Immediate impact here. Drink or hold. |
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Tuscany | 19 | 95 (VN) |
Inc. TAX
€386.39 |
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Vinous (95)The 2015 Brunello di Montalcino Riserva struts its old-school stylings with a beguiling display of musky cherry and strawberry offset by damp earth tones, hints of cedar and mint. It’s unbelievably soft and silky in texture, ushering in ripe red berry fruits laced in saline-minerals and savory spice, with building inner florals toward the close. Formidable structure awaits on the finish, yet the 2015 Riserva manages to maintain freshness, coming across as both structured for the long haul but also with enough primary appeal to warrant checking in on today. It’s gorgeous. Tasted over the course of two days with consistent results. |
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Tuscany | 1 | 97+ (VN) |
Inc. TAX
€597.59 |
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Vinous (97+)The 2016 Brunello di Montalcino Riserva is brooding and powerful, wafting up with a darkly floral mix of sweet mint, smoke and animal musk before a core of black cherry emerges. The textures are like pure, elegant silk, slowly draped across the palate, delivering an array of opulent black and red fruits contrasted by zesty citrus tones and spice. The sheer density here is amazing, but even more impressive is that the 2016 stays in perfect balance from start to finish, tapering off long, structured and classically dry. The Pertimali Riserva is created through a selection in the vineyard, and it spends 48 months refining in oak casks. There will be no Riserva created in 2017 or 2018. |
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Tuscany | 9 | - |
Inc. TAX
€263.99 |
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Tuscany | 19 | 94 (JD) |
Inc. TAX
€264.94 |
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Jeb Dunnuck (94)A deep ruby/magenta color, the 2022 Il Pino Di Biserno starts to show more mineral-inflected notes of graphite, preserved strawberries, blackberries, cocoa, and sweet herbs. Full-bodied, the palate expands with ripe tannins, even acidity, and darker mineral undercurrents, as well as a hint of gamey richness and notes of tea leaf through the mid-palate and rather long finish. Hold this one another couple of years and drink 2027-2040. |
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Niederosterreich | 30 | - |
Inc. TAX
€192.94 |
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Loimer Sekt Brut Reserve Rosé NV epitomises Austrian excellence in sparkling wine craftsmanship. Hailing from the esteemed Grüner Veltliner and Zweigelt vineyards of the Kamptal region, this non-vintage rosé is meticulously produced by the renowned Loimer family, whose legacy spans over a century. Employing the traditional Méthode Charmat, the wine undergoes a secondary fermentation in the bottle, enhancing its fine, persistent bubbles. The selection of handpicked grapes ensures a harmonious balance of vibrant acidity and rich berry flavours, complemented by subtle notes of citrus and floral undertones. Aged on lees for an extended period, Loimer Sekt Brut Reserve Rosé NV gains depth and complexity, showcasing its elegant structure and refined finish. Perfectly suited for celebratory occasions or as an exquisite aperitif, this sparkling rosé exemplifies sophistication and the unwavering dedication of Loimer to quality. Indulge in a bottle and experience the distinguished character that sets it apart in the world of fine wines. |
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Niederosterreich | 30 | 90 (VN) |
Inc. TAX
€192.94 |
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Vinous (90)The NV Extra Brut Reserve is a blend of Pinot Noir, Zweigelt, Chardonnay and Pinot Blanc with a touch of Pinot Gris. The nose presents fresh red apple, as crunchy as it is ripe, with a lovely backdrop of rye bread, enticing saltiness and smooth mousse. The creamy texture and almost electric freshness is totally animating. This has lots of drive paired with elegance and undeniable know-how. Dosage is 2 grams per liter. Disgorged: March 2024. |
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California | 1 | - |
Inc. TAX
€2,193.59 |
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California | 1 | 100 (WA) |
Inc. TAX
€3,478.54 |
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Wine Advocate (100)A wine offering notes of grilled steak, steak tartare, beef blood, blueberries and blackberries galore is the 2013 Cabernet Sauvignon Mount Veeder. Everything here emerges from the Jackson-owned Veeder Peak Vineyard. Chris Carpenter agrees that this has to be one of the greatest vintages he’s ever had the pleasure to work with – and he has some serious experience under his belt. This 100% Cabernet Sauvignon wine is utterly profound, and while the scoring system ends at 100, if I had to pick a single wine that may have been my favorite of all the tastings I did in Napa, this could have been my pick. Full-bodied, rich, with incredible integration of its component parts of acidity, tannin, alcohol and wood, the wine is lavishly built, has compelling purity, richness and density, and a finish, again, that rivals that of the Howell Mountain, being close to one minute in length. This wine will be certainly approachable young, but last 30-40+ years. |
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California | 6 | 96 (WA) |
Inc. TAX
€3,333.59 |
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Wine Advocate (96)Deep garnet-purple colored, the 2007 Cabernet Sauvignon Diamond Mountain opens with provocative dark chocolate and black cherries notes with underlying notions of tilled soil, plum preserves, spice cake, cracked pepper and yeast extract plus a waft of truffles. Big, concentrated, full-bodied and muscular in the mouth, the palate offers a very firm backbone and wonderful freshness supporting the generous fruit, finishing on a persistent mineral note |
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California | 1 | 98 (JD) |
Inc. TAX
€1,507.79 |
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Jeb Dunnuck (98)Starting with the 2016 Cabernet Sauvignon Diamond Mountain District, which comes from a warmer, mountain terroir in the northern part of the valley, this full-bodied, rounded, incredibly textured effort boasts loads of black fruits, savory herbs, eucalyptus, and scorched earth. It has nicely integrated acidity, a deep, multi-dimensional mouthfeel, incredible elegance, and perfect balance, all making for a truly brilliant Mountain Cabernet that will keep for 2-3 decades. |
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California | 1 | 99 (WA) |
Inc. TAX
€2,097.59 |
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Wine Advocate (99)From a high-elevation vineyard that was replanted in 2006, the 2012 Cabernet Sauvignon Howell Mountain reveals an opaque purple color as well as notes of mulberries, graphite, blackberries and a hint of charcoal. This dramatic, ostentatious 2012 is in keeping with the stylistic characteristics of this vintage. Multidimensional, stunningly pure and rich, it is a beauty that flirts with perfection. Drink now-2032. |
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California | 1 | 100 (WA) |
Inc. TAX
€1,533.52 |
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Wine Advocate (100)One of two perfect wines ended my mini-tasting of the offerings from Lokoya in 2013. The 2013 Cabernet Sauvignon Howell Mountain from the Keyes Vineyard is an amazing wine. Thick purple in color with a stunning nose of lead pencil shavings, blackcurrants, mulberries and blackberries, the wine has a steely structure, yet enormous concentration, skyscraper-like mouth texture, and builds incrementally to a stunning finish of close to a minute. The purity, the richness, the overall equilibrium are unreal, but then this is Lokoya. Drink it over the next 30+ years. |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
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Friuli Venezia Giulia | 2 | 95+ (WA) |
In Bond
€435.00 |
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Wine Advocate (95+)The Livio Felluga 2021 Rosazzo Terre Alte is one of the most elegant expressions I tasted in Friuli from this vintage. This historic blend of Friulano, Pinot Bianco and Sauvignon Blanc shows impressive harmony between fragrance, texture and freshness. The mid-weight palate offers generous notes of melon and orchard fruit, lifted by a soft hint of pastry cream that brings everything together. First created in the 1980s as a benchmark white for the region, Terre Alte remains a classic. It is timeless, balanced and beautifully composed. |
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Delle Venezie | 30 | - |
In Bond
€132.00 |
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The Livio Felluga Vertigo 2022 exemplifies Friuli-Venezia Giulia’s esteemed vinicultural heritage. Crafted in the renowned Collio zone, this exceptional white wine is a masterful blend of Chardonnay and Pinot Bianco grapes, meticulously hand-harvested to ensure optimal ripeness. Fermented in temperature-controlled stainless steel tanks, Vertigo 2022 preserves its vibrant acidity and fresh fruit character. A subtle ageing on lees enhances its complexity, imparting delicate notes of white peach, citrus blossom, and a whisper of minerality. Livio Felluga, a family-owned estate since 1950, is celebrated for its unwavering commitment to quality and sustainable practices, utilizing traditional methods alongside modern techniques. The pristine terroir of Collio, with its unique limestone and clay soils, contributes to the wine’s elegant structure and refined palate. Perfectly balanced with a crisp finish, Livio Felluga Vertigo 2022 is an indispensable addition to any fine wine collection, ideal for pairing with seafood, poultry, or as a sophisticated aperitif. |
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Tuscany | 4 | 91 (WA) |
In Bond
€568.00 |
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Wine Advocate (91)The 2012 Brunello di Montalcino offers bright intensity and an elegant approach. The bouquet is redolent of cassis, dried blackberry, toasted almond and pipe tobacco. There are sweet notes from the fruit and savory notes developed over the wine's long aging period. Both aspects are nicely contrasted against each other. This wine should continue to evolve and will put on more weight with age. |
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Tuscany | 1 | 91 (WA) |
In Bond
€700.00 |
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Wine Advocate (91)The 2012 Brunello di Montalcino offers bright intensity and an elegant approach. The bouquet is redolent of cassis, dried blackberry, toasted almond and pipe tobacco. There are sweet notes from the fruit and savory notes developed over the wine's long aging period. Both aspects are nicely contrasted against each other. This wine should continue to evolve and will put on more weight with age. |
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Tuscany | 1 | 98 (JS) |
In Bond
€175.00 |
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James Suckling (98)This is intense and complex yet subtle with fantastic aromas of rose petal, plum, clove and fresh mushroom. Hints of stems. Full body, focused and polished with a linear line of tannins and fabulous length. A beauty. Better after 2021 but already a joy to taste. |
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Tuscany | 1 | 92 (VN) |
In Bond
€700.00 |
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Vinous (92)Pertimali's 2015 Brunello di Montalcino is currently understated and youthfully poised, as peppery herbs are joined by young strawberry, with crushed stone minerality and earth tones. On the palate, silky textures usher in a ripe set of red fruits, carried well by juicy acids, and giving way to sweet spice and pretty inner floral notes. The finish is long yet maintains the wine’s fresh and vibrant persona, as hints of fine tannin mingle with wild berries and a pinch of residual acids, making the mouth water. The 2015 may not be a Brunello for the ages, but it sure is very easy to like today. It’s a beautiful wine. |
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Tuscany | 5 | 92 (VN) |
In Bond
€343.00 |
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Vinous (92)Pertimali's 2015 Brunello di Montalcino is currently understated and youthfully poised, as peppery herbs are joined by young strawberry, with crushed stone minerality and earth tones. On the palate, silky textures usher in a ripe set of red fruits, carried well by juicy acids, and giving way to sweet spice and pretty inner floral notes. The finish is long yet maintains the wine’s fresh and vibrant persona, as hints of fine tannin mingle with wild berries and a pinch of residual acids, making the mouth water. The 2015 may not be a Brunello for the ages, but it sure is very easy to like today. It’s a beautiful wine. |
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Tuscany | 1 | 100 (JS) |
In Bond
€330.00 |
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James Suckling (100)Blackberries, black walnuts and black cherries, as well as loads of chewy tannins. Some smoked wood, wood tannins and even black truffles. It’s full-bodied and powerful with loads going on. It just keeps growing on the palate. So much wet earth and black olive at the finish with porcini mushrooms, too. Needs time to soften. Crazy finish. Try after 2025. |
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Tuscany | 20 | 93 (VN) |
In Bond
€240.00 |
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Vinous (93)The 2017 Brunello di Montalcino makes itself known with a burst of dusty black raspberries, mentholated herbs, crushed ashen stone and dark flowery undergrowth. Silky-smooth and round in feel, it impresses with a cooling wave of mint-infused wild berry fruits mixed with balsamic spices and wood-smoked salts. While the 2017 doesn’t have the weight and density you’d expect from such a young Pertimali, yet it makes up for it with grace and purity, leaving a light coating of tannins and minerals to mingle throughout the finale. In order to uphold their standards of quality, production was down by a whopping 50%. |
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Tuscany | 100 | 96 (JS) |
In Bond
€167.00 |
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James Suckling (96)Intense aromas of black cherries, lavender and spice, such as nutmeg. Some sandalwood and bark, too. Full-bodied with a solid core of fruit and tannins for the vintage. Rather chewy, suggesting that additional bottle age is needed. Try after 2026. |
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Tuscany | 9 | - |
In Bond
€167.00 |
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Tuscany | 1 | 93 (VN) |
In Bond
€280.00 |
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Vinous (93)This is the first vintage of the 2015 Brunello di Montalcino Mulino from Pertimali, a lower-elevation cru that’s noted for the high level of marine fossils found in its soils. Here I find a classic display of dried roses, black cherry, dusty earth and freshly-tanned leather. It envelopes the palate in fleshy textures offset by a mix of tart wild berries, zesty acids and savory spice, as building tension puckers the cheeks, seeding them with fine-grained tannins. This comes across as structured yet remarkably balanced, and it’s a beautiful expression of the vintage. Lose your bottles in the cellar for two to three years, and then reap the rewards. |
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Tuscany | 3 | 96 (JS) |
In Bond
€1,430.00 |
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James Suckling (96)Extremely perfumed with rose petal, blueberry, fresh mushroom and plum character. Full body, super silky tannins and a dried, slightly raisiny finish, but this is delicious and luscious. Fruit cake center palate. Immediate impact here. Drink or hold. |
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Tuscany | 19 | 95 (VN) |
In Bond
€299.00 |
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Vinous (95)The 2015 Brunello di Montalcino Riserva struts its old-school stylings with a beguiling display of musky cherry and strawberry offset by damp earth tones, hints of cedar and mint. It’s unbelievably soft and silky in texture, ushering in ripe red berry fruits laced in saline-minerals and savory spice, with building inner florals toward the close. Formidable structure awaits on the finish, yet the 2015 Riserva manages to maintain freshness, coming across as both structured for the long haul but also with enough primary appeal to warrant checking in on today. It’s gorgeous. Tasted over the course of two days with consistent results. |
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Tuscany | 1 | 97+ (VN) |
In Bond
€475.00 |
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Vinous (97+)The 2016 Brunello di Montalcino Riserva is brooding and powerful, wafting up with a darkly floral mix of sweet mint, smoke and animal musk before a core of black cherry emerges. The textures are like pure, elegant silk, slowly draped across the palate, delivering an array of opulent black and red fruits contrasted by zesty citrus tones and spice. The sheer density here is amazing, but even more impressive is that the 2016 stays in perfect balance from start to finish, tapering off long, structured and classically dry. The Pertimali Riserva is created through a selection in the vineyard, and it spends 48 months refining in oak casks. There will be no Riserva created in 2017 or 2018. |
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Tuscany | 9 | - |
In Bond
€197.00 |
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Tuscany | 19 | 94 (JD) |
In Bond
€197.00 |
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Jeb Dunnuck (94)A deep ruby/magenta color, the 2022 Il Pino Di Biserno starts to show more mineral-inflected notes of graphite, preserved strawberries, blackberries, cocoa, and sweet herbs. Full-bodied, the palate expands with ripe tannins, even acidity, and darker mineral undercurrents, as well as a hint of gamey richness and notes of tea leaf through the mid-palate and rather long finish. Hold this one another couple of years and drink 2027-2040. |
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Niederosterreich | 30 | - |
In Bond
€137.00 |
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Loimer Sekt Brut Reserve Rosé NV epitomises Austrian excellence in sparkling wine craftsmanship. Hailing from the esteemed Grüner Veltliner and Zweigelt vineyards of the Kamptal region, this non-vintage rosé is meticulously produced by the renowned Loimer family, whose legacy spans over a century. Employing the traditional Méthode Charmat, the wine undergoes a secondary fermentation in the bottle, enhancing its fine, persistent bubbles. The selection of handpicked grapes ensures a harmonious balance of vibrant acidity and rich berry flavours, complemented by subtle notes of citrus and floral undertones. Aged on lees for an extended period, Loimer Sekt Brut Reserve Rosé NV gains depth and complexity, showcasing its elegant structure and refined finish. Perfectly suited for celebratory occasions or as an exquisite aperitif, this sparkling rosé exemplifies sophistication and the unwavering dedication of Loimer to quality. Indulge in a bottle and experience the distinguished character that sets it apart in the world of fine wines. |
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Niederosterreich | 30 | 90 (VN) |
In Bond
€137.00 |
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Vinous (90)The NV Extra Brut Reserve is a blend of Pinot Noir, Zweigelt, Chardonnay and Pinot Blanc with a touch of Pinot Gris. The nose presents fresh red apple, as crunchy as it is ripe, with a lovely backdrop of rye bread, enticing saltiness and smooth mousse. The creamy texture and almost electric freshness is totally animating. This has lots of drive paired with elegance and undeniable know-how. Dosage is 2 grams per liter. Disgorged: March 2024. |
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California | 1 | - |
In Bond
€1,805.00 |
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California | 1 | 100 (WA) |
In Bond
€2,875.00 |
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Wine Advocate (100)A wine offering notes of grilled steak, steak tartare, beef blood, blueberries and blackberries galore is the 2013 Cabernet Sauvignon Mount Veeder. Everything here emerges from the Jackson-owned Veeder Peak Vineyard. Chris Carpenter agrees that this has to be one of the greatest vintages he’s ever had the pleasure to work with – and he has some serious experience under his belt. This 100% Cabernet Sauvignon wine is utterly profound, and while the scoring system ends at 100, if I had to pick a single wine that may have been my favorite of all the tastings I did in Napa, this could have been my pick. Full-bodied, rich, with incredible integration of its component parts of acidity, tannin, alcohol and wood, the wine is lavishly built, has compelling purity, richness and density, and a finish, again, that rivals that of the Howell Mountain, being close to one minute in length. This wine will be certainly approachable young, but last 30-40+ years. |
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|
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California | 6 | 96 (WA) |
In Bond
€2,755.00 |
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Wine Advocate (96)Deep garnet-purple colored, the 2007 Cabernet Sauvignon Diamond Mountain opens with provocative dark chocolate and black cherries notes with underlying notions of tilled soil, plum preserves, spice cake, cracked pepper and yeast extract plus a waft of truffles. Big, concentrated, full-bodied and muscular in the mouth, the palate offers a very firm backbone and wonderful freshness supporting the generous fruit, finishing on a persistent mineral note |
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California | 1 | 98 (JD) |
In Bond
€1,245.00 |
|||||
Jeb Dunnuck (98)Starting with the 2016 Cabernet Sauvignon Diamond Mountain District, which comes from a warmer, mountain terroir in the northern part of the valley, this full-bodied, rounded, incredibly textured effort boasts loads of black fruits, savory herbs, eucalyptus, and scorched earth. It has nicely integrated acidity, a deep, multi-dimensional mouthfeel, incredible elegance, and perfect balance, all making for a truly brilliant Mountain Cabernet that will keep for 2-3 decades. |
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California | 1 | 99 (WA) |
In Bond
€1,725.00 |
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Wine Advocate (99)From a high-elevation vineyard that was replanted in 2006, the 2012 Cabernet Sauvignon Howell Mountain reveals an opaque purple color as well as notes of mulberries, graphite, blackberries and a hint of charcoal. This dramatic, ostentatious 2012 is in keeping with the stylistic characteristics of this vintage. Multidimensional, stunningly pure and rich, it is a beauty that flirts with perfection. Drink now-2032. |
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California | 1 | 100 (WA) |
In Bond
€1,270.00 |
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Wine Advocate (100)One of two perfect wines ended my mini-tasting of the offerings from Lokoya in 2013. The 2013 Cabernet Sauvignon Howell Mountain from the Keyes Vineyard is an amazing wine. Thick purple in color with a stunning nose of lead pencil shavings, blackcurrants, mulberries and blackberries, the wine has a steely structure, yet enormous concentration, skyscraper-like mouth texture, and builds incrementally to a stunning finish of close to a minute. The purity, the richness, the overall equilibrium are unreal, but then this is Lokoya. Drink it over the next 30+ years. |
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