What to Buy
Welcome to Cru World Wine, the world's leading platform for fine wine and spirits, where you can find an extensive selection of wines from both old and new world regions. Whether you are a wine connoisseur or just starting to explore the world of wine, we have something for everyone.
For those who are looking for a no-brainer sweet bargain, we have a range of affordable wines that are perfect for everyday drinking and entertaining. These wines offer great value for money without compromising on quality.
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What to Buy
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
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Burgundy | 1 | 93 (VN) |
Inc. TAX
€471.84 |
|||||
Vinous (93)The 2018 Chablis Valmur Grand Cru is matured 50% in barrel and the rest in tank, with just a small percentage of new wood. It has a fresh bouquet that is beautifully defined, hints of jasmine and white flowers, crushed stone and peony developing with time. The palate is very well balanced with a fine bead of acidity, and slightly waxy in texture. A discreet grilled walnut note develops toward the finish. A complex Valmur, this, and reassuringly persistent on the aftertaste. |
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Burgundy | 1 | 94 (VN) |
Inc. TAX
€492.72 |
|||||
Vinous (94)The 2020 Chablis Valmur Grand Cru has a well-defined nose, citrus fruit mixed with pear, wet limestone and green apples, tight at first but responds to aeration. The palate is well balanced with a fine line of acidity, taut and fresh with a lovely, lip-smacking salinity that fires up the finish. Excellent. |
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Christian Moreau Chablis Grand Cru Valmur
(6x75cl)
2023
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Burgundy | - | 92-96 (IB) |
Expected Price Range
€358 -
€429
|
||||
Jasper Morris Inside Burgundy (92-96)60% has been made in tank and 40% in barrel. I am very happy with this nose. The sunshine and volume of the vintage looks like it suits Valmur. An excellent volume of white fruit and flesh, a dusting of ripe citrus zest, a structure more typical of Cote d’Or, the oak fully integrated and proper persistence. Drink from 2027-2036. Tasted Jun 2024. |
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|
Burgundy | 1 | 92+ (VN) |
Inc. TAX
€474.72 |
|||||
Vinous (92+)The 2020 Chablis Vaudésir Grand Cru has a backward bouquet that demands coaxing from the glass: wet pavement, pressed yellow flowers and a touch of flint. Very focused. Fresh and saline, the palate is well balanced with a fine bead of acidity; however, it remains quite strict and oddly like a 2021 towards the close. Give this three or four years in bottle. |
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Christian Moreau Chablis Grand Cru Vaudesir
(6x75cl)
2023
|
|
Burgundy | - | 92-95 (IB) |
Expected Price Range
€358 -
€429
|
||||
Jasper Morris Inside Burgundy (92-95)Clear mid lemon colour. The bouquet is immediately saline, classic Chablis, a load of energy here, flows across the palate, evidently richer than another year but still in all other ways absolutely typical and very persistent. Drink from 2027-2036. Tasted Jun 2024. |
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|
|
Burgundy | 1 | 91 (IB) |
Inc. TAX
€399.07 |
|||||
Jasper Morris Inside Burgundy (91)Though separated out a few years earlier, this cuvée has been offered as Les Pargues with a wax capsule from 2020. Pale colour with a delicious floral yet fresh nose. This is very classic and benefits from the extra elevage. Straight on the limestone, with lemon juice squirted over the oyster shells. Naturally reductive and that factor is lightly woven in. Drink from 2026-2030. Tasted Jun 2024. |
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|
|
California | 1 | 93 (VN) |
Inc. TAX
€2,148.78 |
|||||
Vinous (93)The 2012 Cabernet Sauvignon is the first commercial release from Christian Moueix's Oakville property. Sensual and alluring, yet with striking depth, the 2012 is full of sweet red cherry, raspberry jam, wild flowers, all pushed forward in a sexy, layered Cabernet Sauvignon that delivers terrific depth for a wine from this generally uneven vintage. Sweet floral and spiced notes add lift on the finish. I imagine the 2012 will reward readers with a good two decades of fine drinking. |
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California | 3 | 93 (VN) |
Inc. TAX
€789.59 |
|||||
Vinous (93)The 2012 Cabernet Sauvignon is the first commercial release from Christian Moueix's Oakville property. Sensual and alluring, yet with striking depth, the 2012 is full of sweet red cherry, raspberry jam, wild flowers, all pushed forward in a sexy, layered Cabernet Sauvignon that delivers terrific depth for a wine from this generally uneven vintage. Sweet floral and spiced notes add lift on the finish. I imagine the 2012 will reward readers with a good two decades of fine drinking. |
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|
|
California | 2 | 98 (JS) |
Inc. TAX
€972.94 |
|||||
James Suckling (98)Fabulous subtle aromas of black currants, violets and lilacs with a hot stone undertone. Full-bodied and dense, it shows such wonderful energy and synergy that delivers a firm yet gentle tannin backbone and complex mouthfeel that seduces you. Evolves wonderfully. Second wine from this new estate, which is owned by Christian Moueix of Dominus and Bordeaux. Release is March 2017. |
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|
|
California | 1 | 98 (JS) |
Inc. TAX
€539.18 |
|||||
James Suckling (98)The evolution of this wine has been phenomenal since I tasted it in barrel a year ago with the same black cherry, plum and citrus character but with a turn to orange leaf, dark Chinese tea, and mushroom. Full body, fine and velvety tannins with a touch of dust to the texture. So much chocolate and fruit undertones with forest floor and hints of tobacco, too. The mouthfeel and complexity are seductive. Better from 2022 but a joy to taste. Spring 2018 release. |
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|
|
California | 1 | 98 (JS) |
Inc. TAX
€735.59 |
|||||
James Suckling (98)The evolution of this wine has been phenomenal since I tasted it in barrel a year ago with the same black cherry, plum and citrus character but with a turn to orange leaf, dark Chinese tea, and mushroom. Full body, fine and velvety tannins with a touch of dust to the texture. So much chocolate and fruit undertones with forest floor and hints of tobacco, too. The mouthfeel and complexity are seductive. Better from 2022 but a joy to taste. Spring 2018 release. |
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|
|
California | 3 | 96 (JD) |
Inc. TAX
€872.14 |
|||||
Jeb Dunnuck (96)Always a more powerful, gravelly, graphite-driven expression compared to the seductive Dominus, the 2015 Cabernet Sauvignon offers blackcurrants, scorched earth, graphite, lead pencil, and smoke that give this a Pauillac-like style. Based on primarily Cabernet Sauvignon with a touch of Cabernet Franc and Petit Verdot and aged 20 months in 40% new French oak, it's full-bodied, rich, and concentrated, with a great mid-palate and outstanding length. It has aged beautifully and will continue drinking well over the coming decade. Drink 2025-2035. |
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|
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California | 1 | 99 (JS) |
Inc. TAX
€758.39 |
|||||
James Suckling (99)Aromas of sweet berries, fresh herbs, currant bush and licorice. Terracotta. Full body, layered and soft, velvety and focused tannins. Breathtaking texture. The focus ad polished is phenomenal. Harmonious. Enticing. Fascinating and thoughtful. A blend of cabernet sauvignon, cabernet franc and petit verdot. Drink or hold. |
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|
|
California | 3 | 96 (JS) |
Inc. TAX
€312.47 |
|||||
James Suckling (96)Extremely aromatic with crushed berries, currants, flowers and hints of uncured tobacco leaf. Carnations. Medium to full body and extremely fine tannins that are firm and polished. Vertical tannins draw you down. Some blanched-walnut character to the blue fruit. Fresh and clean at the finish. Release in spring 2020. So beautiful to drink now. |
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California | 1 | 96 (JS) |
Inc. TAX
€720.94 |
|||||
James Suckling (96)Extremely aromatic with crushed berries, currants, flowers and hints of uncured tobacco leaf. Carnations. Medium to full body and extremely fine tannins that are firm and polished. Vertical tannins draw you down. Some blanched-walnut character to the blue fruit. Fresh and clean at the finish. Release in spring 2020. So beautiful to drink now. |
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|
|
California | 1 | 99 (DC) |
Inc. TAX
€939.59 |
|||||
Decanter (99)Christian Moueix's Napa Valley project Ulysses often produces a profound Cabernet, and this 2018 release of their Oakville red is about as profound as they come. A very pretty wine for the typically boisterous Ulysses, this vintage exudes a Margaux-like purity and levity, coupled with incredibly fragrant floral notes that turn savoury and sagebrush-driven, all with a keen sense of serenity. There's power and structure, of course, but with very velvety, fine-grained tannins that are perfectly integrated. With harmony and integrity through and through, this is a gorgeous wine that has been going to the cellar for a very long time. |
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|
|
California | 4 | 97 (JS) |
Inc. TAX
€280.39 |
|||||
James Suckling (97)A very elegant wine from the Dominus team that contrasts with most wines from this generally opulent vintage. Opens with red fruit, raspberries and cherries, laced with mineral and savory notes before darker fruit, tobacco, blackcurrant and rich earth flavors fill the palate. Very silky tannins, a medium body and a sense of refreshment with good acidity. Composed of cabernet sauvignon with touches of cabernet franc and petit verdot. A super well-balanced wine that’s tempting to drink now, but best from 2029. |
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|
|
California | 1 | 97 (JS) |
Inc. TAX
€896.39 |
|||||
James Suckling (97)A very elegant wine from the Dominus team that contrasts with most wines from this generally opulent vintage. Opens with red fruit, raspberries and cherries, laced with mineral and savory notes before darker fruit, tobacco, blackcurrant and rich earth flavors fill the palate. Very silky tannins, a medium body and a sense of refreshment with good acidity. Composed of cabernet sauvignon with touches of cabernet franc and petit verdot. A super well-balanced wine that’s tempting to drink now, but best from 2029. |
|||||||||
|
|
Burgundy | 1 | 93-95 (WA) |
Inc. TAX
€1,852.54 |
|||||
Wine Advocate (93-95)The 2018 Charmes-Chambertin Grand Cru offers up a deep bouquet of ripe cherries, licorice, rose petals and toasty new oak. On the palate, it's full-bodied, fleshy and enveloping, with velvety tannins, an ample core of fruit, lively acids and a long, mouthwatering finish. More texturally lavish and expansive, this, too, is very promising. |
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|
|
Burgundy | 2 | - |
Inc. TAX
€2,164.54 |
|||||
| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Burgundy | 1 | 93 (VN) |
In Bond
€374.00 |
|||||
Vinous (93)The 2018 Chablis Valmur Grand Cru is matured 50% in barrel and the rest in tank, with just a small percentage of new wood. It has a fresh bouquet that is beautifully defined, hints of jasmine and white flowers, crushed stone and peony developing with time. The palate is very well balanced with a fine bead of acidity, and slightly waxy in texture. A discreet grilled walnut note develops toward the finish. A complex Valmur, this, and reassuringly persistent on the aftertaste. |
|||||||||
|
|
Burgundy | 1 | 94 (VN) |
In Bond
€390.00 |
|||||
Vinous (94)The 2020 Chablis Valmur Grand Cru has a well-defined nose, citrus fruit mixed with pear, wet limestone and green apples, tight at first but responds to aeration. The palate is well balanced with a fine line of acidity, taut and fresh with a lovely, lip-smacking salinity that fires up the finish. Excellent. |
|||||||||
Christian Moreau Chablis Grand Cru Valmur
(6x75cl)
2023
|
|
Burgundy | - | 92-96 (IB) |
Expected Price Range
€358 -
€429
|
||||
Jasper Morris Inside Burgundy (92-96)60% has been made in tank and 40% in barrel. I am very happy with this nose. The sunshine and volume of the vintage looks like it suits Valmur. An excellent volume of white fruit and flesh, a dusting of ripe citrus zest, a structure more typical of Cote d’Or, the oak fully integrated and proper persistence. Drink from 2027-2036. Tasted Jun 2024. |
|||||||||
|
|
Burgundy | 1 | 92+ (VN) |
In Bond
€375.00 |
|||||
Vinous (92+)The 2020 Chablis Vaudésir Grand Cru has a backward bouquet that demands coaxing from the glass: wet pavement, pressed yellow flowers and a touch of flint. Very focused. Fresh and saline, the palate is well balanced with a fine bead of acidity; however, it remains quite strict and oddly like a 2021 towards the close. Give this three or four years in bottle. |
|||||||||
Christian Moreau Chablis Grand Cru Vaudesir
(6x75cl)
2023
|
|
Burgundy | - | 92-95 (IB) |
Expected Price Range
€358 -
€429
|
||||
Jasper Morris Inside Burgundy (92-95)Clear mid lemon colour. The bouquet is immediately saline, classic Chablis, a load of energy here, flows across the palate, evidently richer than another year but still in all other ways absolutely typical and very persistent. Drink from 2027-2036. Tasted Jun 2024. |
|||||||||
|
|
Burgundy | 1 | 91 (IB) |
In Bond
€285.00 |
|||||
Jasper Morris Inside Burgundy (91)Though separated out a few years earlier, this cuvée has been offered as Les Pargues with a wax capsule from 2020. Pale colour with a delicious floral yet fresh nose. This is very classic and benefits from the extra elevage. Straight on the limestone, with lemon juice squirted over the oyster shells. Naturally reductive and that factor is lightly woven in. Drink from 2026-2030. Tasted Jun 2024. |
|||||||||
|
|
California | 1 | 93 (VN) |
In Bond
€1,760.00 |
|||||
Vinous (93)The 2012 Cabernet Sauvignon is the first commercial release from Christian Moueix's Oakville property. Sensual and alluring, yet with striking depth, the 2012 is full of sweet red cherry, raspberry jam, wild flowers, all pushed forward in a sexy, layered Cabernet Sauvignon that delivers terrific depth for a wine from this generally uneven vintage. Sweet floral and spiced notes add lift on the finish. I imagine the 2012 will reward readers with a good two decades of fine drinking. |
|||||||||
|
|
California | 3 | 93 (VN) |
In Bond
€635.00 |
|||||
Vinous (93)The 2012 Cabernet Sauvignon is the first commercial release from Christian Moueix's Oakville property. Sensual and alluring, yet with striking depth, the 2012 is full of sweet red cherry, raspberry jam, wild flowers, all pushed forward in a sexy, layered Cabernet Sauvignon that delivers terrific depth for a wine from this generally uneven vintage. Sweet floral and spiced notes add lift on the finish. I imagine the 2012 will reward readers with a good two decades of fine drinking. |
|||||||||
|
|
California | 2 | 98 (JS) |
In Bond
€787.00 |
|||||
James Suckling (98)Fabulous subtle aromas of black currants, violets and lilacs with a hot stone undertone. Full-bodied and dense, it shows such wonderful energy and synergy that delivers a firm yet gentle tannin backbone and complex mouthfeel that seduces you. Evolves wonderfully. Second wine from this new estate, which is owned by Christian Moueix of Dominus and Bordeaux. Release is March 2017. |
|||||||||
|
|
California | 1 | 98 (JS) |
In Bond
€434.00 |
|||||
James Suckling (98)The evolution of this wine has been phenomenal since I tasted it in barrel a year ago with the same black cherry, plum and citrus character but with a turn to orange leaf, dark Chinese tea, and mushroom. Full body, fine and velvety tannins with a touch of dust to the texture. So much chocolate and fruit undertones with forest floor and hints of tobacco, too. The mouthfeel and complexity are seductive. Better from 2022 but a joy to taste. Spring 2018 release. |
|||||||||
|
|
California | 1 | 98 (JS) |
In Bond
€590.00 |
|||||
James Suckling (98)The evolution of this wine has been phenomenal since I tasted it in barrel a year ago with the same black cherry, plum and citrus character but with a turn to orange leaf, dark Chinese tea, and mushroom. Full body, fine and velvety tannins with a touch of dust to the texture. So much chocolate and fruit undertones with forest floor and hints of tobacco, too. The mouthfeel and complexity are seductive. Better from 2022 but a joy to taste. Spring 2018 release. |
|||||||||
|
|
California | 3 | 96 (JD) |
In Bond
€703.00 |
|||||
Jeb Dunnuck (96)Always a more powerful, gravelly, graphite-driven expression compared to the seductive Dominus, the 2015 Cabernet Sauvignon offers blackcurrants, scorched earth, graphite, lead pencil, and smoke that give this a Pauillac-like style. Based on primarily Cabernet Sauvignon with a touch of Cabernet Franc and Petit Verdot and aged 20 months in 40% new French oak, it's full-bodied, rich, and concentrated, with a great mid-palate and outstanding length. It has aged beautifully and will continue drinking well over the coming decade. Drink 2025-2035. |
|||||||||
|
|
California | 1 | 99 (JS) |
In Bond
€609.00 |
|||||
James Suckling (99)Aromas of sweet berries, fresh herbs, currant bush and licorice. Terracotta. Full body, layered and soft, velvety and focused tannins. Breathtaking texture. The focus ad polished is phenomenal. Harmonious. Enticing. Fascinating and thoughtful. A blend of cabernet sauvignon, cabernet franc and petit verdot. Drink or hold. |
|||||||||
|
|
California | 3 | 96 (JS) |
In Bond
€253.00 |
|||||
James Suckling (96)Extremely aromatic with crushed berries, currants, flowers and hints of uncured tobacco leaf. Carnations. Medium to full body and extremely fine tannins that are firm and polished. Vertical tannins draw you down. Some blanched-walnut character to the blue fruit. Fresh and clean at the finish. Release in spring 2020. So beautiful to drink now. |
|||||||||
|
|
California | 1 | 96 (JS) |
In Bond
€577.00 |
|||||
James Suckling (96)Extremely aromatic with crushed berries, currants, flowers and hints of uncured tobacco leaf. Carnations. Medium to full body and extremely fine tannins that are firm and polished. Vertical tannins draw you down. Some blanched-walnut character to the blue fruit. Fresh and clean at the finish. Release in spring 2020. So beautiful to drink now. |
|||||||||
|
|
California | 1 | 99 (DC) |
In Bond
€760.00 |
|||||
Decanter (99)Christian Moueix's Napa Valley project Ulysses often produces a profound Cabernet, and this 2018 release of their Oakville red is about as profound as they come. A very pretty wine for the typically boisterous Ulysses, this vintage exudes a Margaux-like purity and levity, coupled with incredibly fragrant floral notes that turn savoury and sagebrush-driven, all with a keen sense of serenity. There's power and structure, of course, but with very velvety, fine-grained tannins that are perfectly integrated. With harmony and integrity through and through, this is a gorgeous wine that has been going to the cellar for a very long time. |
|||||||||
|
|
California | 4 | 97 (JS) |
In Bond
€226.00 |
|||||
James Suckling (97)A very elegant wine from the Dominus team that contrasts with most wines from this generally opulent vintage. Opens with red fruit, raspberries and cherries, laced with mineral and savory notes before darker fruit, tobacco, blackcurrant and rich earth flavors fill the palate. Very silky tannins, a medium body and a sense of refreshment with good acidity. Composed of cabernet sauvignon with touches of cabernet franc and petit verdot. A super well-balanced wine that’s tempting to drink now, but best from 2029. |
|||||||||
|
|
California | 1 | 97 (JS) |
In Bond
€724.00 |
|||||
James Suckling (97)A very elegant wine from the Dominus team that contrasts with most wines from this generally opulent vintage. Opens with red fruit, raspberries and cherries, laced with mineral and savory notes before darker fruit, tobacco, blackcurrant and rich earth flavors fill the palate. Very silky tannins, a medium body and a sense of refreshment with good acidity. Composed of cabernet sauvignon with touches of cabernet franc and petit verdot. A super well-balanced wine that’s tempting to drink now, but best from 2029. |
|||||||||
|
|
Burgundy | 1 | 93-95 (WA) |
In Bond
€1,520.00 |
|||||
Wine Advocate (93-95)The 2018 Charmes-Chambertin Grand Cru offers up a deep bouquet of ripe cherries, licorice, rose petals and toasty new oak. On the palate, it's full-bodied, fleshy and enveloping, with velvety tannins, an ample core of fruit, lively acids and a long, mouthwatering finish. More texturally lavish and expansive, this, too, is very promising. |
|||||||||
|
|
Burgundy | 2 | - |
In Bond
€1,780.00 |
|||||
