What to Buy
Welcome to Cru World Wine, the world's leading platform for fine wine and spirits, where you can find an extensive selection of wines from both old and new world regions. Whether you are a wine connoisseur or just starting to explore the world of wine, we have something for everyone.
For those who are looking for a no-brainer sweet bargain, we have a range of affordable wines that are perfect for everyday drinking and entertaining. These wines offer great value for money without compromising on quality.
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No matter what your taste preferences or budget, our platform offers a diverse selection of wines that are sure to satisfy you. So why wait? Start browsing our selection today and discover your next favorite bottle.
What to Buy
| Product Name | Region | Qty | Score | Price | |||||
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Piedmont | 10 | - |
Inc. TAX
€392.14 |
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Emanating sophistication, the Benevelli Piero Barolo Ravera Monforte 2019 is an outstanding representation of Italy's esteemed Barolo denomination. This elegant red wine is rich, complex, and full-bodied, meticulously crafted by winemaker Massimo Benevelli in the prime Monforte terroir in Piedmont, northwestern Italy. Massimo has inherited time-honoured wine-making traditions from his father, ensuring the expression of the grape's fullest potential. The Benevelli Piero Barolo Ravera Monforte 2019 is produced from 100% Nebbiolo grapes, expertly harvested from the illustrious Ravera vineyard, widely acclaimed for its calcareous clay soil that imparts unique characteristics to the wine. Vinified traditionally, the wine undergoes protracted maceration periods before ageing for two years in large Slavonian oak casks to delicately preserve the refined, nuanced aromas and bold structure-- impeccable tannins with vibrant, lasting acidity. Sensory examination reveals intense layers of wild red fruits, floral undertones, and subtle hints of spices, culminating in a harmoniously enduring finish. A treasure in any collection. |
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Burgundy | 5 | - |
Inc. TAX
€591.34 |
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Burgundy | 1 | 93-95 (VN) |
Inc. TAX
€700.16 |
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Vinous (93-95)(not racked; from a single parcel of vines on pure white soil on the Morey-Saint-Denis side of the cru, which was barely touched by frost according to Leroux): Healthy dark red. Captivating lift to the sappy aromas of maraschino cherry, licorice and exotic herbs. Dense, vigorous wine with terrific medicinal reserve and punch to its dark fruit, licorice and mineral flavors. Youthfully imploded in a classic Bonnes-Mares manner but not rigid or hard. A wine with outstanding finishing energy and length, built for a slow evolution in bottle--and a classic expression of its terroir. (Incidentally, Leroux is looking to supplement this fruit source with another piece of Bonnes-Mares.) |
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Burgundy | 1 | 90-92 (VN) |
Inc. TAX
€820.07 |
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Vinous (90-92)The 2021 Bonnes-Mares Grand Cru has a well-defined bouquet, with a mixture of red and black fruit, undergrowth and dried leaves. The palate is medium-bodied with light tannins. It's quite linear for a Bonnes-Mares and has a welcome, bitter edge on the finish. Fine, but a bit gawky. |
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Burgundy | 1 | 91-94 (VN) |
Inc. TAX
€1,446.72 |
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Vinous (91-94)Spicy nose is going through a slightly oxidative phase (this wine is lower in total sulfur today than the Abbaye de Morgeot and Les Baudines). Very rich and pliant but salty and hard to assess today, with its peachy yellow fruits in the background. This densely packed, nutty wine finishes with terrific grip, excellent length and a powerful impression of dry extract. These vines are 50 to 60 years of age and struggling, Leroux told me. There's barely 20 centimeters of topsoil here and the vines don't look healthy but they produce very concentrated grapes, added Leroux, who refers to this wine as his baby grand cru. (13% alcohol) |
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Burgundy | 1 | 96 (VN) |
Inc. TAX
€1,634.26 |
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Vinous (96)The 2015 Clos Saint-Denis Grand Cru has an immediately seductive, extremely pure bouquet of bright red fruit, strawberry and cranberry; hints of blueberry surface with aeration. The oak is very well integrated, and with continued aeration in the glass, the raspberry component becomes more expressive. The palate is medium-bodied with sappy red fruit encased by grippy, slightly firm tannins. This is a very serious Grand Cru, extraordinarily focused and full of tension; the mouth still tingles 60 seconds after it has exited. A consummate expression of a great Burgundy vintage. Tasted blind at the annual Burgfest tasting. |
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Burgundy | 1 | 90-93 (VN) |
Inc. TAX
€313.15 |
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Vinous (90-93)(Leroux lost one-third of the crop here but noted that the wall around Clos Vougeot gave his vines some protection): Dark red. Inviting ripe perfume of cherry, raspberry and licorice. Distinctly fatter and sweeter in the mouth than the Echézeaux, conveying a more pliant texture and lovely perfume as well as a strong mineral character. Then tougher on the back end, finishing with substantial chewy, tongue-dusting tannins and an impression of medicinal reserve. |
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Burgundy | 1 | - |
Inc. TAX
€241.15 |
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Burgundy | 1 | - |
Inc. TAX
€189.55 |
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Burgundy | 1 | 89-91 (VN) |
Inc. TAX
€128.93 |
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Vinous (89-91)The 2020 Gevrey-Chambertin Village has a slightly stemmy bouquet (around 20% whoe bunch), dark berry fruit laced with cold tea, just a slight beetroot note emerging with time. The palate is medium-bodied with sappy red fruit, firm grip, fine depth with a crisp finish. Very fine. |
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Benjamin Leroux Gevrey-Chambertin
(6x75cl)
2023
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Burgundy | - | 90-92 (IB) |
Expected Price Range
€376 -
€452
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Jasper Morris Inside Burgundy (90-92)A rich but even purple. Plenty of generosity on the nose, covering the more savoury aspects. Very nicely poised with a burst of dark fruit energy, with a savoury dark strawberry note to finish, and medium plus length. Drink from 2029-2035. Tasted Oct 2024. |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Piedmont | 10 | - |
In Bond
€303.00 |
|||||
|
Emanating sophistication, the Benevelli Piero Barolo Ravera Monforte 2019 is an outstanding representation of Italy's esteemed Barolo denomination. This elegant red wine is rich, complex, and full-bodied, meticulously crafted by winemaker Massimo Benevelli in the prime Monforte terroir in Piedmont, northwestern Italy. Massimo has inherited time-honoured wine-making traditions from his father, ensuring the expression of the grape's fullest potential. The Benevelli Piero Barolo Ravera Monforte 2019 is produced from 100% Nebbiolo grapes, expertly harvested from the illustrious Ravera vineyard, widely acclaimed for its calcareous clay soil that imparts unique characteristics to the wine. Vinified traditionally, the wine undergoes protracted maceration periods before ageing for two years in large Slavonian oak casks to delicately preserve the refined, nuanced aromas and bold structure-- impeccable tannins with vibrant, lasting acidity. Sensory examination reveals intense layers of wild red fruits, floral undertones, and subtle hints of spices, culminating in a harmoniously enduring finish. A treasure in any collection. |
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Burgundy | 5 | - |
In Bond
€469.00 |
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Burgundy | 1 | 93-95 (VN) |
In Bond
€576.00 |
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Vinous (93-95)(not racked; from a single parcel of vines on pure white soil on the Morey-Saint-Denis side of the cru, which was barely touched by frost according to Leroux): Healthy dark red. Captivating lift to the sappy aromas of maraschino cherry, licorice and exotic herbs. Dense, vigorous wine with terrific medicinal reserve and punch to its dark fruit, licorice and mineral flavors. Youthfully imploded in a classic Bonnes-Mares manner but not rigid or hard. A wine with outstanding finishing energy and length, built for a slow evolution in bottle--and a classic expression of its terroir. (Incidentally, Leroux is looking to supplement this fruit source with another piece of Bonnes-Mares.) |
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|
|
Burgundy | 1 | 90-92 (VN) |
In Bond
€676.00 |
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Vinous (90-92)The 2021 Bonnes-Mares Grand Cru has a well-defined bouquet, with a mixture of red and black fruit, undergrowth and dried leaves. The palate is medium-bodied with light tannins. It's quite linear for a Bonnes-Mares and has a welcome, bitter edge on the finish. Fine, but a bit gawky. |
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|
Burgundy | 1 | 91-94 (VN) |
In Bond
€1,185.00 |
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Vinous (91-94)Spicy nose is going through a slightly oxidative phase (this wine is lower in total sulfur today than the Abbaye de Morgeot and Les Baudines). Very rich and pliant but salty and hard to assess today, with its peachy yellow fruits in the background. This densely packed, nutty wine finishes with terrific grip, excellent length and a powerful impression of dry extract. These vines are 50 to 60 years of age and struggling, Leroux told me. There's barely 20 centimeters of topsoil here and the vines don't look healthy but they produce very concentrated grapes, added Leroux, who refers to this wine as his baby grand cru. (13% alcohol) |
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Burgundy | 1 | 96 (VN) |
In Bond
€1,350.00 |
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Vinous (96)The 2015 Clos Saint-Denis Grand Cru has an immediately seductive, extremely pure bouquet of bright red fruit, strawberry and cranberry; hints of blueberry surface with aeration. The oak is very well integrated, and with continued aeration in the glass, the raspberry component becomes more expressive. The palate is medium-bodied with sappy red fruit encased by grippy, slightly firm tannins. This is a very serious Grand Cru, extraordinarily focused and full of tension; the mouth still tingles 60 seconds after it has exited. A consummate expression of a great Burgundy vintage. Tasted blind at the annual Burgfest tasting. |
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Burgundy | 1 | 90-93 (VN) |
In Bond
€257.00 |
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Vinous (90-93)(Leroux lost one-third of the crop here but noted that the wall around Clos Vougeot gave his vines some protection): Dark red. Inviting ripe perfume of cherry, raspberry and licorice. Distinctly fatter and sweeter in the mouth than the Echézeaux, conveying a more pliant texture and lovely perfume as well as a strong mineral character. Then tougher on the back end, finishing with substantial chewy, tongue-dusting tannins and an impression of medicinal reserve. |
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Burgundy | 1 | - |
In Bond
€197.00 |
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Burgundy | 1 | - |
In Bond
€154.00 |
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Burgundy | 1 | 89-91 (VN) |
In Bond
€104.00 |
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Vinous (89-91)The 2020 Gevrey-Chambertin Village has a slightly stemmy bouquet (around 20% whoe bunch), dark berry fruit laced with cold tea, just a slight beetroot note emerging with time. The palate is medium-bodied with sappy red fruit, firm grip, fine depth with a crisp finish. Very fine. |
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Benjamin Leroux Gevrey-Chambertin
(6x75cl)
2023
|
|
Burgundy | - | 90-92 (IB) |
Expected Price Range
€376 -
€452
|
||||
Jasper Morris Inside Burgundy (90-92)A rich but even purple. Plenty of generosity on the nose, covering the more savoury aspects. Very nicely poised with a burst of dark fruit energy, with a savoury dark strawberry note to finish, and medium plus length. Drink from 2029-2035. Tasted Oct 2024. |
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