What to Buy
Welcome to Cru World Wine, the world's leading platform for fine wine and spirits, where you can find an extensive selection of wines from both old and new world regions. Whether you are a wine connoisseur or just starting to explore the world of wine, we have something for everyone.
For those who are looking for a no-brainer sweet bargain, we have a range of affordable wines that are perfect for everyday drinking and entertaining. These wines offer great value for money without compromising on quality.
If you are looking to invest in fine wines, we have a selection of investment recommendations that are sure to impress. Our team of experts carefully curates these wines based on their potential for future appreciation and their historical track record of increasing in value.
For those who are looking for something unique and different, we offer a range of wines that are hard to find anywhere else. From rare vintages to obscure varietals, we have something for the adventurous wine drinker.
No matter what your taste preferences or budget, our platform offers a diverse selection of wines that are sure to satisfy you. So why wait? Start browsing our selection today and discover your next favorite bottle.
What to Buy
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Wine Advocate (97+)
Deep garnet-purple in color, the 2009 Mount Edelstone presents youthful, muted aromas with primary notes of black cherries, creme de cassis and violets highlighted by hints of allspice and fennel seed. Full-bodied, rich and concentrated, the dense fruit is superbly framed by a medium to firm level of grainy tannins and lively acid. It has lovely poise through the very long finish. Drink it from 2015 to 2025+.Inc. TAX€257.80 -
Wine Advocate (97+)
Deep garnet-purple in color, the 2009 Mount Edelstone presents youthful, muted aromas with primary notes of black cherries, creme de cassis and violets highlighted by hints of allspice and fennel seed. Full-bodied, rich and concentrated, the dense fruit is superbly framed by a medium to firm level of grainy tannins and lively acid. It has lovely poise through the very long finish. Drink it from 2015 to 2025+.Inc. TAX€958.79 -
(6x75cl) 2010
Vinous (96)
The 2010 Shiraz Mount Edelstone is classic and built for the long haul. Scents of perfumed blackberry, rubbed sage and white pepper are all beautifully even and refined. The palate possesses immaculate balance with powerful fruit, tensile tannins and extreme length on the finish. This is superb but needs serious time.Inc. TAX€1,497.73 -
Vinous (97)
The 2012 Shiraz Mount Edelstone has all the pieces in place. Violets, dark cherries, cloves, licorice and a dusting of spice deliver a superb opening. Bright and linear, the 2012's superb energy continues through the sustained, savoury finish. A more elegant vintage, beautifully executed.Inc. TAX€1,165.19 -
The Real Review (98)
Deepish red colour with just a trace of purple in its rim, the bouquet is pungent raspberry, squashed overripe raspberry, classic Mt Edelstone. The wine is succulently fruit-sweet: gorgeously extravagant fruit floods the palate. It's almost jammy, the fine but persistent tannins just pulling it together on the finish so the aftertaste and follow-through are clean and balanced and refreshing. Lush fruit flavour, astonishing texture, very old-viney, a very impressive Edelstone. A stand-out vintage for this wine.Inc. TAX€771.59 -
Vinous (98)
The 2016 Shiraz Mount Edelstone offers robust layers of blackberry and sandy earth with warming alcohol. It is a bold and muscular expression of site, with impressive fruit power, minerality and tannin density. The finish is strong, tannic and beautifully composed. This will be fabulous in time.Inc. TAX€212.20 -
Vinous (98)
The 2016 Shiraz Mount Edelstone offers robust layers of blackberry and sandy earth with warming alcohol. It is a bold and muscular expression of site, with impressive fruit power, minerality and tannin density. The finish is strong, tannic and beautifully composed. This will be fabulous in time.Inc. TAX€723.59 -
(6x75cl) 2017
Matthew Jukes (19+)
Planted in 1912 and with an easterly aspect and lower altitude (400m) than The Wheelright, Prue Henschke describes this soil type in this historic vineyard as ‘a dream’. Sandy loam over gravelly red clay and, below, layers of micaceous schist equal the perfect Henschke soil sandwich! Prue recognises that these strata give her wines more vigour and more power, and I can echo these thoughts because this is one of the most expressive young Henschke wines I have seen. There is no doubt that the flavours and perfumes in the glass directly reflect this precise site; this is all you can ask of a great wine. The purity of the blackberry theme is sensational and while the French oak does what French oak always tries to do – add gravitas and detail – it is the 14% American oak from the Appalachian Mountains that adds style, richness, and a touch of glamour to proceedings. After all of the action, the finish is respectfully prim, and tart and I love it when wines finish correctly on the palate with a ‘proper full stop’. I am aware that I get rather over-excited about Mount Edelstone, and so I paid particular attention to how this wine opened up over the course of four days, and it simply unfurled an immense array of charm and intricacy that, on first tasting, was discreetly hidden behind panels of flavour. This is a thrillingly controlled wine with invigorating flavours, and it will make three decades in a good cellar.Inc. TAX€970.38 -
Matthew Jukes (19+)
This is a genuinely outstanding Mount Edelstone, with glorious fruit and multi-layered complexity. The nose sings of the Eden Valley with a sage and black fruit cocktail of flavours, and the texture is pure velvet. This is a cracker of a wine and a classic Mount Edelstone to boot, and it is already bafflingly precocious. But don’t worry because behind the exultant volleys of pristine fruit lurks muscle and crunchy tannin that will propel this wine forward for two decades and more. As time ticks on I become more and more enamoured by Mount Edelstone and this is another release that will handsomely reward those who manage to track down stock.Inc. TAX€771.59 -
(6x150cl) 2014Indulge in the captivating allure of the Herb Lamb Vineyards HL Cabernet Sauvignon 2014. Hailing from the exquisite two-acre northern hillside of St. Helena, Napa Valley, this wine is a true testament to innovation and patience. Herb Lamb Vineyards, renowned for its meticulous craftsmanship, ensures that each bottle is an embodiment of perfection. The herbaceous 2014 vintage is nurtured from carefully selected, fully ripe grapes, picked only when they have achieved the perfect balance between acidity and sugar. Ageing for 24 months in bespoke French oak barrels bestows upon it an amplified complexity. The result is a wine exuding a rich, deep-purple colour complemented by enticing aromas of blackcurrant and wild herbs. Tantalise your palate with a rich tapestry of flavours encompassing dark chocolate and ripe plums, underscored by sleek tannins. Experience the nuanced finish that sets the Herb Lamb Vineyards HL Cabernet Sauvignon 2014 apart, unrivalled in elegance and finesse.
Inc. TAX€22,761.07 -
(12x75cl) 2016Gather round connoisseurs to appreciate the majestic elegance of the Herb Lamb Vineyards HL Cabernet Sauvignon 2016. Produced in the acclaimed Herb Lamb Vineyards in Napa Valley, California, each bottle of this phenomenal vintage is a testament to the sophisticated craftsmanship upheld by Jennifer Lamb, the meticulous vintner. This captivating Cabernet Sauvignon is hand-harvested, then fermented meticulously in separate batches, reflecting Jennifer's devotion to quality.
The result is a divine concoction with intricate layers of complex dark fruits, augmented by the subtle undertones of fresh herbs and spicy oak. This masterful assemblage is then matured in French Oak barrels for two years, intensifying its noteworthy complexity and plush tannins.
The Herb Lamb Vineyards HL Cabernet Sauvignon 2016 is a personification of the harmonious blend of nature's provision and human ingenuity, marking an unparalleled craftsmanship in winemaking. A bottle of this exquisite cabernet reserves a seat at your table, promising a transcendental tasting experience.
Inc. TAX€2,577.07 -
(6x75cl) 2016Gather round connoisseurs to appreciate the majestic elegance of the Herb Lamb Vineyards HL Cabernet Sauvignon 2016. Produced in the acclaimed Herb Lamb Vineyards in Napa Valley, California, each bottle of this phenomenal vintage is a testament to the sophisticated craftsmanship upheld by Jennifer Lamb, the meticulous vintner. This captivating Cabernet Sauvignon is hand-harvested, then fermented meticulously in separate batches, reflecting Jennifer's devotion to quality.
The result is a divine concoction with intricate layers of complex dark fruits, augmented by the subtle undertones of fresh herbs and spicy oak. This masterful assemblage is then matured in French Oak barrels for two years, intensifying its noteworthy complexity and plush tannins.
The Herb Lamb Vineyards HL Cabernet Sauvignon 2016 is a personification of the harmonious blend of nature's provision and human ingenuity, marking an unparalleled craftsmanship in winemaking. A bottle of this exquisite cabernet reserves a seat at your table, promising a transcendental tasting experience.
Inc. TAX€1,582.54 -
(6x75cl) 2018Immerse yourself in the rich experience offered by Herbert Beaufort Cuvee Favorite Brut Millesime 2018. Expertly crafted in France’s eminent Champagne region, this elite cuvée celebrates Herbert Beaufort's distinguished Champagne-making heritage dating back four centuries. The remarkable 2018 vintage is a testament to exceptionally managed vineyards under optimal climatic conditions.
Hand-harvested from grand cru vineyards in Bouzy, the wine carries distinctive Chardonnay and Pinot Noir notes. Intricate vinification includes quintessential bottle fermentation, undertaken alongside meticulous ageing in subterranean cellars for enhanced intricacy. The result is a sparkling golden-hued with vibrant effervescence, proffering a delightful bouquet of toasted almonds, ripe fruits, and delicate honey undertones.
Palate-preserving brut nature treatment ensures the vivacious integrity of empowering minerality, layered complexity and sophisticated, rounded texture. This wine exemplifies Herbert Beaufort's commitment to reflecting vineyard personality and terroir essence in each bottle. Revel in the world-class elegance of Herbert Beaufort Cuvee Favorite Brut Millesime 2018, a sparkling testament to superior winemaking.
Inc. TAX€305.74 -
(1x75cl) 2011Experience the epitome of Alentejo craftsmanship with Herdade do Mouchao Alentejo Tonel No 3-4 2011. Crafted in the heart of Portugal's renowned Alentejo region, this exquisite red wine is a harmonious blend of indigenous grape varieties meticulously selected from the estate's diverse vineyards. Fermented in traditional stainless steel tanks, the wine undergoes an extended maceration period to extract deep colour and complex tannins. Aging in French oak barrels for 24 months imparts elegant vanilla and spice nuances, balanced by the robust character of dark berries and subtle earthiness. Produced by António Pato, a visionary winemaker dedicated to sustainable viticulture, Herdade do Mouchao Alentejo Tonel No 3-4 2011 exemplifies superior quality and terroir expression. Perfectly structured with a lingering finish, this vintage is ideal for discerning enthusiasts seeking a distinguished addition to their fine wine collection.
Inc. TAX€511.18 -
Wine Advocate (95)
The 2011 Tinto, i.e., the flagship Estate wine with just Mouchão on the label, is the typical blend of Alicante Bouschet and Trincadeira aged for 24 months in oak. It comes in at 14% alcohol. A bit funky on opening, it has a touch of green olive followed by a lot of oak flavor. This big boy is also tightly wound, rather intense on the finish in both flavor and power, and desperately in need of more time in the bottle. It shows beautiful mid-palate finesse and laser-like precision, good acidity and plenty of grip on that lingering finish. If the Trincadeira (from which, I suspect, some of the funk comes) stays in control, this has the chance to become rather brilliant, perhaps even more so than I now think. Give it some time, though. You don't want to drink this today. It should be a lot more harmonious and expressive around 2020. Granting that there is some projection here for its potential, I have to lean up on this just now.Inc. TAX€108.84 -
(3x75cl) 2019Herdade do Peso Parcelas Tinto 2019 exemplifies the pinnacle of Alentejo viticulture, meticulously crafted by the esteemed Herdade do Peso estate. Sourced from meticulously selected vineyards across premier parcels, this exquisite red wine is a harmonious blend of Aragonez, Trincadeira, and Alicante Bouschet grapes. The grapes undergo a careful fermentation process in temperature-controlled stainless steel tanks, preserving their vibrant fruit character and nuanced complexity. Following fermentation, the wine is elegantly aged for 12 months in French oak barrels, imparting subtle vanilla and spice notes that complement its rich structure. The 2019 vintage reveals a deep ruby hue, with an intricate bouquet of dark berries, plum, and hints of cedar. On the palate, it offers a balanced interplay of ripe tannins and polished acidity, culminating in a long, refined finish. Herdade do Peso Parcelas Tinto 2019 is a distinguished choice for connoisseurs seeking depth, elegance, and the true essence of Alentejo terroir.
Inc. TAX€267.46 -
Herdade do Peso Sossego Branco 2024 embodies the pinnacle of Portuguese viticulture, meticulously crafted in the esteemed Alentejo region. This distinguished white wine is a refined blend of Antão Vaz, Roupeiro, and Chardonnay grapes, sourced from the estate’s sustainably managed vineyards. The grapes undergo careful handpicking, followed by fermentation in temperature-controlled stainless steel tanks to preserve their vibrant acidity and pristine fruit characteristics. Subsequent ageing in neutral oak barrels enhances the wine’s complexity while maintaining its fresh and elegant profile. Herdade do Peso, a producer renowned for its dedication to quality and tradition, combines modern winemaking techniques with time-honoured practices to achieve exceptional harmony and balance. The Sossego Branco 2024 unveils enticing aromas of citrus blossoms and tropical fruits, complemented by a subtle mineral undertone and a crisp, lingering finish. Perfectly suited to complement a range of gourmet dishes, this exquisite white wine exemplifies the serene elegance and superior craftsmanship of Herdade do Peso.
Inc. TAX€105.34 -
(3x75cl) 2019Herdade do Peso, Reserva Tinto, Alentejo 2019 exemplifies the exquisite craftsmanship of one of Alentejo’s foremost estates. Crafted from a meticulous selection of indigenous and international grape varieties, this reserva undergoes a careful fermentation process in temperature-controlled stainless steel tanks, followed by ageing in French oak barrels for 18 months. The terroir of Herdade do Peso, characterized by its limestone-rich soils and Mediterranean climate, imparts a distinctive complexity to the wine. The 2019 vintage reveals deep ruby hues, with an aromatic profile of ripe dark fruits, elegant spices, and subtle earthy undertones. On the palate, it offers a harmonious balance of robust tannins and refined acidity, culminating in a lingering, sophisticated finish. Produced by a family-owned estate renowned for its sustainable viticulture and dedication to quality, Herdade do Peso, Reserva Tinto, Alentejo 2019 is a testament to enduring tradition and exceptional winemaking.
Inc. TAX€368.26 -
(6x75cl) 2023Herdade do Peso, Sossego Tinto, Alentejano 2023 is a distinguished red wine hailing from the heart of Portugal's Alentejo region. Crafted by the esteemed Herdade do Peso estate, this wine is a blend of carefully selected indigenous grape varieties, meticulously hand-harvested from sustainably managed vineyards. Fermented in temperature-controlled stainless steel tanks to preserve the wine's vibrant fruit profile, Sossego Tinto undergoes an extended ageing process in French oak barrels, imparting subtle tannins and complex aromatic layers. The 2023 vintage exhibits a deep ruby colour, with notes of ripe cherries, plum, and hints of vanilla and spice, culminating in a balanced and elegant finish. Ideal for pairing with rich Portuguese cuisine, this wine exemplifies the passion and expertise of Herdade do Peso, making it a quintessential choice for fine wine connoisseurs.
Inc. TAX€107.74 -
(6x75cl) 2023Herdade Peso Alentejo Trinca Bolotas 2023 embodies the quintessence of Alentejo winemaking. Crafted by the esteemed Herdade Peso, this wine is meticulously produced from hand-picked Trincadeira grapes grown in the sun-drenched vineyards of the Alentejo region. The 2023 vintage benefits from the area's optimal climate, fostering grapes of exceptional quality and concentration. Fermentation occurs in temperature-controlled stainless steel tanks to preserve the varietal character, followed by maturation in French oak barrels for twelve months, imparting subtle complexity and elegant tannins. The result is a harmonious wine with rich dark fruit aromas, balanced acidity, and a refined structure, showcasing the distinctive terroir of Alentejo. Herdade Peso continues its legacy of excellence, delivering a wine that appeals to both seasoned connoisseurs and discerning enthusiasts seeking authentic Portuguese elegance.
Inc. TAX€126.07 -
(6x75cl) 2016Vinous (93)
Brilliant ruby-red. A complex, expansive bouquet evokes red fruit preserves, smoky minerals, exotic spices and candied flowers that show excellent clarity. Sappy, alluringly sweet and penetrating on the palate, offering juicy black raspberry, cherry liqueur, spicecake flavors and a suave floral undertone. Plays richness off of energy adroitly and shows no rough edges. The mineral and spice notes drive an impressively long, sharply delineated finish that's framed by velvety, steadily mounting tannins.Inc. TAX€319.19 -
Inc. TAX€517.43 -
Jasper Morris Inside Burgundy (90-92)
50% whole bunch vinification, 25% new wood. First to be picked. Pretty ruby-purple colour. The nose here has the elegance and charm of Chambolle with the lifted fresher qualities of the whole bunches. Fresh raspberry and alpine strawberry, avoids the herbaceous note to be found in Clos Village, and has good acidity, refined tannins and fine length. Well made and enticing. Tasted: December 2021Inc. TAX€488.14 -
Inc. TAX€587.74 -
Inc. TAX€613.92 -
Vinous (88-90)
The 2021 Gevrey-Chambertin Clos Village includes around 20-30% whole bunches. It has a light pepperiness on the nose, dark berry fruit, a touch of sous-bois. The palate is medium-bodied with quite fine tannins that frame the tart red fruit, a touch of orange sorbet towards the bright finish. This ends on a high note!Inc. TAX€482.14 -
Wine Advocate (90-92)
The 2015 Gevrey Chambertin Vieilles Vignes includes 55% whole bunch fruit and it was matured in 30% new French oak. It offers bright redcurrant and cranberry scents on the nose that is well defined and offers plenty of freshness and vitality. The palate is medium-bodied with crisp tannin, structured in style with more crunchy black fruit here than the aromatics, sous-bois and white pepper towards the finish. This is premier cru in quality—excellent.Inc. TAX€479.52 -
Inc. TAX€140.35 -
Wine Advocate (93-95)
The 2015 Gevrey Chambertin 1er Cru les Champonnets saw 65% whole bunch fruit and 65% new oak, and saw no pigeage in this vintage—just remontage. It has a lovely oyster shell scent complementing the black fruit on the nose, beautifully defined and focused. The palate is medium-bodied with fine tannin, supple in the mouth with crisp acidity, a perfect combination of power and refinement. What a gorgeous wine from the domaine! Dare I say that it must surely be the best they have produced from this premier cru vineyard.Inc. TAX€1,713.07 -
Vinous (92-94)
The 2020 Gevrey-Chambertin Les Champonnets 1er Cru is showing the stem addition on the nose at the moment, though that will all integrated with time. There is a lovely, subtle sea spray/oyster shell scent here that gains intensity with aeration. The palate is very well balanced with fine definition, taut and fresh, very harmonious with a gentle grip on the silky finish. This is another classically-styled Gevrey-Chambertin that should age with style.Inc. TAX€463.68
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Wine Advocate (97+)
Deep garnet-purple in color, the 2009 Mount Edelstone presents youthful, muted aromas with primary notes of black cherries, creme de cassis and violets highlighted by hints of allspice and fennel seed. Full-bodied, rich and concentrated, the dense fruit is superbly framed by a medium to firm level of grainy tannins and lively acid. It has lovely poise through the very long finish. Drink it from 2015 to 2025+.In Bond€211.00 -
Wine Advocate (97+)
Deep garnet-purple in color, the 2009 Mount Edelstone presents youthful, muted aromas with primary notes of black cherries, creme de cassis and violets highlighted by hints of allspice and fennel seed. Full-bodied, rich and concentrated, the dense fruit is superbly framed by a medium to firm level of grainy tannins and lively acid. It has lovely poise through the very long finish. Drink it from 2015 to 2025+.In Bond€776.00 -
(6x75cl) 2010
Vinous (96)
The 2010 Shiraz Mount Edelstone is classic and built for the long haul. Scents of perfumed blackberry, rubbed sage and white pepper are all beautifully even and refined. The palate possesses immaculate balance with powerful fruit, tensile tannins and extreme length on the finish. This is superb but needs serious time.In Bond€1,225.00 -
Vinous (97)
The 2012 Shiraz Mount Edelstone has all the pieces in place. Violets, dark cherries, cloves, licorice and a dusting of spice deliver a superb opening. Bright and linear, the 2012's superb energy continues through the sustained, savoury finish. A more elegant vintage, beautifully executed.In Bond€948.00 -
The Real Review (98)
Deepish red colour with just a trace of purple in its rim, the bouquet is pungent raspberry, squashed overripe raspberry, classic Mt Edelstone. The wine is succulently fruit-sweet: gorgeously extravagant fruit floods the palate. It's almost jammy, the fine but persistent tannins just pulling it together on the finish so the aftertaste and follow-through are clean and balanced and refreshing. Lush fruit flavour, astonishing texture, very old-viney, a very impressive Edelstone. A stand-out vintage for this wine.In Bond€620.00 -
Vinous (98)
The 2016 Shiraz Mount Edelstone offers robust layers of blackberry and sandy earth with warming alcohol. It is a bold and muscular expression of site, with impressive fruit power, minerality and tannin density. The finish is strong, tannic and beautifully composed. This will be fabulous in time.In Bond€173.00 -
Vinous (98)
The 2016 Shiraz Mount Edelstone offers robust layers of blackberry and sandy earth with warming alcohol. It is a bold and muscular expression of site, with impressive fruit power, minerality and tannin density. The finish is strong, tannic and beautifully composed. This will be fabulous in time.In Bond€580.00 -
(6x75cl) 2017
Matthew Jukes (19+)
Planted in 1912 and with an easterly aspect and lower altitude (400m) than The Wheelright, Prue Henschke describes this soil type in this historic vineyard as ‘a dream’. Sandy loam over gravelly red clay and, below, layers of micaceous schist equal the perfect Henschke soil sandwich! Prue recognises that these strata give her wines more vigour and more power, and I can echo these thoughts because this is one of the most expressive young Henschke wines I have seen. There is no doubt that the flavours and perfumes in the glass directly reflect this precise site; this is all you can ask of a great wine. The purity of the blackberry theme is sensational and while the French oak does what French oak always tries to do – add gravitas and detail – it is the 14% American oak from the Appalachian Mountains that adds style, richness, and a touch of glamour to proceedings. After all of the action, the finish is respectfully prim, and tart and I love it when wines finish correctly on the palate with a ‘proper full stop’. I am aware that I get rather over-excited about Mount Edelstone, and so I paid particular attention to how this wine opened up over the course of four days, and it simply unfurled an immense array of charm and intricacy that, on first tasting, was discreetly hidden behind panels of flavour. This is a thrillingly controlled wine with invigorating flavours, and it will make three decades in a good cellar.In Bond€790.00 -
Matthew Jukes (19+)
This is a genuinely outstanding Mount Edelstone, with glorious fruit and multi-layered complexity. The nose sings of the Eden Valley with a sage and black fruit cocktail of flavours, and the texture is pure velvet. This is a cracker of a wine and a classic Mount Edelstone to boot, and it is already bafflingly precocious. But don’t worry because behind the exultant volleys of pristine fruit lurks muscle and crunchy tannin that will propel this wine forward for two decades and more. As time ticks on I become more and more enamoured by Mount Edelstone and this is another release that will handsomely reward those who manage to track down stock.In Bond€620.00 -
(6x150cl) 2014
Indulge in the captivating allure of the Herb Lamb Vineyards HL Cabernet Sauvignon 2014. Hailing from the exquisite two-acre northern hillside of St. Helena, Napa Valley, this wine is a true testament to innovation and patience. Herb Lamb Vineyards, renowned for its meticulous craftsmanship, ensures that each bottle is an embodiment of perfection. The herbaceous 2014 vintage is nurtured from carefully selected, fully ripe grapes, picked only when they have achieved the perfect balance between acidity and sugar. Ageing for 24 months in bespoke French oak barrels bestows upon it an amplified complexity. The result is a wine exuding a rich, deep-purple colour complemented by enticing aromas of blackcurrant and wild herbs. Tantalise your palate with a rich tapestry of flavours encompassing dark chocolate and ripe plums, underscored by sleek tannins. Experience the nuanced finish that sets the Herb Lamb Vineyards HL Cabernet Sauvignon 2014 apart, unrivalled in elegance and finesse.
In Bond€18,920.00 -
(12x75cl) 2016
Gather round connoisseurs to appreciate the majestic elegance of the Herb Lamb Vineyards HL Cabernet Sauvignon 2016. Produced in the acclaimed Herb Lamb Vineyards in Napa Valley, California, each bottle of this phenomenal vintage is a testament to the sophisticated craftsmanship upheld by Jennifer Lamb, the meticulous vintner. This captivating Cabernet Sauvignon is hand-harvested, then fermented meticulously in separate batches, reflecting Jennifer's devotion to quality.
The result is a divine concoction with intricate layers of complex dark fruits, augmented by the subtle undertones of fresh herbs and spicy oak. This masterful assemblage is then matured in French Oak barrels for two years, intensifying its noteworthy complexity and plush tannins.
The Herb Lamb Vineyards HL Cabernet Sauvignon 2016 is a personification of the harmonious blend of nature's provision and human ingenuity, marking an unparalleled craftsmanship in winemaking. A bottle of this exquisite cabernet reserves a seat at your table, promising a transcendental tasting experience.
In Bond€2,100.00 -
(6x75cl) 2016
Gather round connoisseurs to appreciate the majestic elegance of the Herb Lamb Vineyards HL Cabernet Sauvignon 2016. Produced in the acclaimed Herb Lamb Vineyards in Napa Valley, California, each bottle of this phenomenal vintage is a testament to the sophisticated craftsmanship upheld by Jennifer Lamb, the meticulous vintner. This captivating Cabernet Sauvignon is hand-harvested, then fermented meticulously in separate batches, reflecting Jennifer's devotion to quality.
The result is a divine concoction with intricate layers of complex dark fruits, augmented by the subtle undertones of fresh herbs and spicy oak. This masterful assemblage is then matured in French Oak barrels for two years, intensifying its noteworthy complexity and plush tannins.
The Herb Lamb Vineyards HL Cabernet Sauvignon 2016 is a personification of the harmonious blend of nature's provision and human ingenuity, marking an unparalleled craftsmanship in winemaking. A bottle of this exquisite cabernet reserves a seat at your table, promising a transcendental tasting experience.
In Bond€1,295.00 -
(6x75cl) 2018
Immerse yourself in the rich experience offered by Herbert Beaufort Cuvee Favorite Brut Millesime 2018. Expertly crafted in France’s eminent Champagne region, this elite cuvée celebrates Herbert Beaufort's distinguished Champagne-making heritage dating back four centuries. The remarkable 2018 vintage is a testament to exceptionally managed vineyards under optimal climatic conditions.
Hand-harvested from grand cru vineyards in Bouzy, the wine carries distinctive Chardonnay and Pinot Noir notes. Intricate vinification includes quintessential bottle fermentation, undertaken alongside meticulous ageing in subterranean cellars for enhanced intricacy. The result is a sparkling golden-hued with vibrant effervescence, proffering a delightful bouquet of toasted almonds, ripe fruits, and delicate honey undertones.
Palate-preserving brut nature treatment ensures the vivacious integrity of empowering minerality, layered complexity and sophisticated, rounded texture. This wine exemplifies Herbert Beaufort's commitment to reflecting vineyard personality and terroir essence in each bottle. Revel in the world-class elegance of Herbert Beaufort Cuvee Favorite Brut Millesime 2018, a sparkling testament to superior winemaking.
In Bond€231.00 -
(1x75cl) 2011
Experience the epitome of Alentejo craftsmanship with Herdade do Mouchao Alentejo Tonel No 3-4 2011. Crafted in the heart of Portugal's renowned Alentejo region, this exquisite red wine is a harmonious blend of indigenous grape varieties meticulously selected from the estate's diverse vineyards. Fermented in traditional stainless steel tanks, the wine undergoes an extended maceration period to extract deep colour and complex tannins. Aging in French oak barrels for 24 months imparts elegant vanilla and spice nuances, balanced by the robust character of dark berries and subtle earthiness. Produced by António Pato, a visionary winemaker dedicated to sustainable viticulture, Herdade do Mouchao Alentejo Tonel No 3-4 2011 exemplifies superior quality and terroir expression. Perfectly structured with a lingering finish, this vintage is ideal for discerning enthusiasts seeking a distinguished addition to their fine wine collection.
In Bond€422.00 -
Wine Advocate (95)
The 2011 Tinto, i.e., the flagship Estate wine with just Mouchão on the label, is the typical blend of Alicante Bouschet and Trincadeira aged for 24 months in oak. It comes in at 14% alcohol. A bit funky on opening, it has a touch of green olive followed by a lot of oak flavor. This big boy is also tightly wound, rather intense on the finish in both flavor and power, and desperately in need of more time in the bottle. It shows beautiful mid-palate finesse and laser-like precision, good acidity and plenty of grip on that lingering finish. If the Trincadeira (from which, I suspect, some of the funk comes) stays in control, this has the chance to become rather brilliant, perhaps even more so than I now think. Give it some time, though. You don't want to drink this today. It should be a lot more harmonious and expressive around 2020. Granting that there is some projection here for its potential, I have to lean up on this just now.In Bond€87.00 -
(3x75cl) 2019
Herdade do Peso Parcelas Tinto 2019 exemplifies the pinnacle of Alentejo viticulture, meticulously crafted by the esteemed Herdade do Peso estate. Sourced from meticulously selected vineyards across premier parcels, this exquisite red wine is a harmonious blend of Aragonez, Trincadeira, and Alicante Bouschet grapes. The grapes undergo a careful fermentation process in temperature-controlled stainless steel tanks, preserving their vibrant fruit character and nuanced complexity. Following fermentation, the wine is elegantly aged for 12 months in French oak barrels, imparting subtle vanilla and spice notes that complement its rich structure. The 2019 vintage reveals a deep ruby hue, with an intricate bouquet of dark berries, plum, and hints of cedar. On the palate, it offers a balanced interplay of ripe tannins and polished acidity, culminating in a long, refined finish. Herdade do Peso Parcelas Tinto 2019 is a distinguished choice for connoisseurs seeking depth, elegance, and the true essence of Alentejo terroir.
In Bond€211.00 -
Herdade do Peso Sossego Branco 2024 embodies the pinnacle of Portuguese viticulture, meticulously crafted in the esteemed Alentejo region. This distinguished white wine is a refined blend of Antão Vaz, Roupeiro, and Chardonnay grapes, sourced from the estate’s sustainably managed vineyards. The grapes undergo careful handpicking, followed by fermentation in temperature-controlled stainless steel tanks to preserve their vibrant acidity and pristine fruit characteristics. Subsequent ageing in neutral oak barrels enhances the wine’s complexity while maintaining its fresh and elegant profile. Herdade do Peso, a producer renowned for its dedication to quality and tradition, combines modern winemaking techniques with time-honoured practices to achieve exceptional harmony and balance. The Sossego Branco 2024 unveils enticing aromas of citrus blossoms and tropical fruits, complemented by a subtle mineral undertone and a crisp, lingering finish. Perfectly suited to complement a range of gourmet dishes, this exquisite white wine exemplifies the serene elegance and superior craftsmanship of Herdade do Peso.
In Bond€64.00 -
(3x75cl) 2019
Herdade do Peso, Reserva Tinto, Alentejo 2019 exemplifies the exquisite craftsmanship of one of Alentejo’s foremost estates. Crafted from a meticulous selection of indigenous and international grape varieties, this reserva undergoes a careful fermentation process in temperature-controlled stainless steel tanks, followed by ageing in French oak barrels for 18 months. The terroir of Herdade do Peso, characterized by its limestone-rich soils and Mediterranean climate, imparts a distinctive complexity to the wine. The 2019 vintage reveals deep ruby hues, with an aromatic profile of ripe dark fruits, elegant spices, and subtle earthy undertones. On the palate, it offers a harmonious balance of robust tannins and refined acidity, culminating in a lingering, sophisticated finish. Produced by a family-owned estate renowned for its sustainable viticulture and dedication to quality, Herdade do Peso, Reserva Tinto, Alentejo 2019 is a testament to enduring tradition and exceptional winemaking.
In Bond€295.00 -
(6x75cl) 2023
Herdade do Peso, Sossego Tinto, Alentejano 2023 is a distinguished red wine hailing from the heart of Portugal's Alentejo region. Crafted by the esteemed Herdade do Peso estate, this wine is a blend of carefully selected indigenous grape varieties, meticulously hand-harvested from sustainably managed vineyards. Fermented in temperature-controlled stainless steel tanks to preserve the wine's vibrant fruit profile, Sossego Tinto undergoes an extended ageing process in French oak barrels, imparting subtle tannins and complex aromatic layers. The 2023 vintage exhibits a deep ruby colour, with notes of ripe cherries, plum, and hints of vanilla and spice, culminating in a balanced and elegant finish. Ideal for pairing with rich Portuguese cuisine, this wine exemplifies the passion and expertise of Herdade do Peso, making it a quintessential choice for fine wine connoisseurs.
In Bond€66.00 -
(6x75cl) 2023
Herdade Peso Alentejo Trinca Bolotas 2023 embodies the quintessence of Alentejo winemaking. Crafted by the esteemed Herdade Peso, this wine is meticulously produced from hand-picked Trincadeira grapes grown in the sun-drenched vineyards of the Alentejo region. The 2023 vintage benefits from the area's optimal climate, fostering grapes of exceptional quality and concentration. Fermentation occurs in temperature-controlled stainless steel tanks to preserve the varietal character, followed by maturation in French oak barrels for twelve months, imparting subtle complexity and elegant tannins. The result is a harmonious wine with rich dark fruit aromas, balanced acidity, and a refined structure, showcasing the distinctive terroir of Alentejo. Herdade Peso continues its legacy of excellence, delivering a wine that appeals to both seasoned connoisseurs and discerning enthusiasts seeking authentic Portuguese elegance.
In Bond€81.00 -
(6x75cl) 2016
Vinous (93)
Brilliant ruby-red. A complex, expansive bouquet evokes red fruit preserves, smoky minerals, exotic spices and candied flowers that show excellent clarity. Sappy, alluringly sweet and penetrating on the palate, offering juicy black raspberry, cherry liqueur, spicecake flavors and a suave floral undertone. Plays richness off of energy adroitly and shows no rough edges. The mineral and spice notes drive an impressively long, sharply delineated finish that's framed by velvety, steadily mounting tannins.In Bond€243.00 -
In Bond€409.00
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Jasper Morris Inside Burgundy (90-92)
50% whole bunch vinification, 25% new wood. First to be picked. Pretty ruby-purple colour. The nose here has the elegance and charm of Chambolle with the lifted fresher qualities of the whole bunches. Fresh raspberry and alpine strawberry, avoids the herbaceous note to be found in Clos Village, and has good acidity, refined tannins and fine length. Well made and enticing. Tasted: December 2021In Bond€383.00 -
In Bond€466.00
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In Bond€491.00
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Vinous (88-90)
The 2021 Gevrey-Chambertin Clos Village includes around 20-30% whole bunches. It has a light pepperiness on the nose, dark berry fruit, a touch of sous-bois. The palate is medium-bodied with quite fine tannins that frame the tart red fruit, a touch of orange sorbet towards the bright finish. This ends on a high note!In Bond€378.00 -
Wine Advocate (90-92)
The 2015 Gevrey Chambertin Vieilles Vignes includes 55% whole bunch fruit and it was matured in 30% new French oak. It offers bright redcurrant and cranberry scents on the nose that is well defined and offers plenty of freshness and vitality. The palate is medium-bodied with crisp tannin, structured in style with more crunchy black fruit here than the aromatics, sous-bois and white pepper towards the finish. This is premier cru in quality—excellent.In Bond€379.00 -
In Bond€113.00
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Wine Advocate (93-95)
The 2015 Gevrey Chambertin 1er Cru les Champonnets saw 65% whole bunch fruit and 65% new oak, and saw no pigeage in this vintage—just remontage. It has a lovely oyster shell scent complementing the black fruit on the nose, beautifully defined and focused. The palate is medium-bodied with fine tannin, supple in the mouth with crisp acidity, a perfect combination of power and refinement. What a gorgeous wine from the domaine! Dare I say that it must surely be the best they have produced from this premier cru vineyard.In Bond€1,380.00 -
Vinous (92-94)
The 2020 Gevrey-Chambertin Les Champonnets 1er Cru is showing the stem addition on the nose at the moment, though that will all integrated with time. There is a lovely, subtle sea spray/oyster shell scent here that gains intensity with aeration. The palate is very well balanced with fine definition, taut and fresh, very harmonious with a gentle grip on the silky finish. This is another classically-styled Gevrey-Chambertin that should age with style.In Bond€365.00
