What to Buy
Welcome to Cru World Wine, the world's leading platform for fine wine and spirits, where you can find an extensive selection of wines from both old and new world regions. Whether you are a wine connoisseur or just starting to explore the world of wine, we have something for everyone.
For those who are looking for a no-brainer sweet bargain, we have a range of affordable wines that are perfect for everyday drinking and entertaining. These wines offer great value for money without compromising on quality.
If you are looking to invest in fine wines, we have a selection of investment recommendations that are sure to impress. Our team of experts carefully curates these wines based on their potential for future appreciation and their historical track record of increasing in value.
For those who are looking for something unique and different, we offer a range of wines that are hard to find anywhere else. From rare vintages to obscure varietals, we have something for the adventurous wine drinker.
No matter what your taste preferences or budget, our platform offers a diverse selection of wines that are sure to satisfy you. So why wait? Start browsing our selection today and discover your next favorite bottle.
What to Buy
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Vinous (95-97)
(from vines facing southeast, whereas the regular Clos de Beze is from south-facing vines; these vines are also a bit older: 55 years vs. 45): Good deep red. A coulis of red fruits sharpened by blood orange on the nose. Less reduced and more vibrant than the cuvee classique and utterly primary in the mouth, with pure fruit flavors framed and lifted by underlying minerality and perfectly integrated acidity. The explosive, highly perfumed finish features outstanding grip and punch and unflagging perfume. There will be just 4 barrels of this juice in 2011 (the cuvee was originally introduced in 2009), vs. 15 of the basic bottling. Hervet believes the two versions are of roughly equal quality, but today the Ouvrees Rodin is singing.Inc. TAX€5,518.38 -
Vinous (91-94)
(25% vendange entier): Bright red. Highly perfumed nose offers dried rose, orange zest, ginger and dusty stone. Powerful and penetrating but with a light touch and superb precision to its red fruit, floral and mineral flavors. Lovely energy and tensile strength here: I like the stem influence. (Unfortunately, Faiveley's Chambolle-Musigny Les Amoureuses was too reduced to assess in November.)Inc. TAX€970.07 -
Vinous (95)
Faiveley’s 2011 Corton Clos des Corton is a fitting conclusion to this great night of wine and food. Intensely saline and pointed, the 2011 impresses for its pure energy and tension. The flavors are vibrant and impeccably delineated in a Burgundy that is all about finesse. This is a great showing from the Clos des Corton.Inc. TAX€1,183.98 -
Vinous - Stephen Tanzer (93-96)
Bright, deep red. Very deep aromas and flavors of raspberry, redcurrant, smoke and crushed rock. At once penetrating and utterly fine-grained; explosive sappy perfume fills the mouth without leaving any impression of weight. Pinot just doesn't pull off this trick anywhere but in Burgundy's top sites. Finishes with noble tannins and outstanding palate-staining length.Inc. TAX€1,552.38 -
James Suckling (99)
This is an incredible wine that reminds me of the perfect 2000 Barolo Rocche de Falletto. Flowers, spices, leather and animals. Decadent. Dried mushrooms. Then changes to Japanese ginger and lemon peel. Full-bodied but refined and so long. It has layers of fruit and power. So refined. Ripe and intense. Perfect balance and harmony. It will be released in 2016.Inc. TAX€1,766.93 -
James Suckling (93-94)
A like the quality of the tannins in this with plenty of subtle berry and chocolate character. Full body, with a lovely acidity. Wonderful length to it. This is really pretty.Inc. TAX€2,306.77 -
James Suckling (93-94)
A like the quality of the tannins in this with plenty of subtle berry and chocolate character. Full body, with a lovely acidity. Wonderful length to it. This is really pretty.Inc. TAX€1,474.38 -
Experience the distinguished elegance of Florane Cotes du Rhone Visan 2011. Crafting a blend of Grenache and Syrah, this exquisitely full-bodied French red tantalises the palate with robust tannins and flavours of ripe cherries and blackcurrants. It hails from the southern Rhone region, specifically Visan, where the estate elevates viticulture into an art form.
Well-regarded vigneron Adrien Fabre utilises organic farming practices, ensuring every bottle brims with the authentic terroir of this renowned region. The vineyard's limestone and clay soils bless the Florane Cotes du Rhone Visan 2011 with a sublime minerality that gives a remarkably long finish to each glass.
Aged in oak casks for a period of 12 months, this vintage pairs perfectly with hearty meat dishes. The Florane Cotes du Rhone Visan 2011 is an ideal choice for those desiring to explore the intricate delights of Rhone Valley wines.
Inc. TAX€395.98 -
Vinous - Stephen Tanzer (89)
(a blend of 63% merlot, 20% cabernet sauvignon,10% petit verdot and 7% carmenère): Fully saturated inky purple. Coffee, cocoa and cassis on the nose, along with a musky note that I attribute to the carmenère. Then ample and sweet in the mouth, with syrupy blackberry and vanilla flavors that linger on the tangy, rather light finish.Inc. TAX€289.16 -
Immerse yourself in the luxury of vineyard heritage with the Fonsalette Cotes du Rhone 2011. Originating from the reputable Établissements Nicolas Perrin estate situated in the northern Rhône region of France, this wine exudes the unmistakable aura of meticulously handpicked Syrah and Grenache grapes. The favourable Mediterranean climate, coupled with the estate's deep routed traditions in biodynamic grape cultivation, results in an exquisite full-bodied blend.
Fonsalette Cotes du Rhone 2011 plays host to a symphony of harmonious notes, teeming with deep black fruit flavours, mingling with hints of olives, earth and smoky undertones. Its distinctive, robust structure, combined with a dash of the Rhône’s characteristic earthiness, conjures an entrancing savoriness.
Regarded as a benchmark of the Côtes du Rhône appellation, Fonsalette Cotes du Rhone 2011--aged to perfection--offers you the quintessence of what a decade-old vintage should embody. An indulgence in every sip, this wine truly captures your senses in timeless French allure.
Inc. TAX€610.93 -
Vinous (94)
Black stone fruits, smoke, tobacco, incense and sweet spices jump from the glass in the 2011 Chianti Classico Gran Selezione Vigna del Sorbo. The 2011 is going to need a few years for the baby fat to melt away. Today the flavors are ripe, dark and resonant, while the tannins are quite silky, but the best is yet to come. Even with all of its richness, the 2011 clocks in with acidity above 6%, which is virtually unheard of for a wine with this much dry extract, but, then again, we are talking about Sangiovese.Inc. TAX€643.67 -
Wine Spectator (97)
Beautiful deep ruby with incredible richness in aroma--blackberry, blueberry and plum--tempered by sweet spice from the oak. This offers mouth filling lushness, intense fruit, terrific balance and harmony, with a long, complex finish.--Non-blind Flaccianello vertical (July 2014). Best from 2017 through 2032. 4,000 cases made.Inc. TAX€427.75 -
Wine Spectator (97)
Beautiful deep ruby with incredible richness in aroma--blackberry, blueberry and plum--tempered by sweet spice from the oak. This offers mouth filling lushness, intense fruit, terrific balance and harmony, with a long, complex finish.--Non-blind Flaccianello vertical (July 2014). Best from 2017 through 2032. 4,000 cases made.Inc. TAX€824.87 -
Inc. TAX€1,034.63 -
The Fosse Seche Tris Chapelle 2011 is an expertly crafted French biodynamic wine from the esteemed Loire Valley. Produced by the beloved Arnaud family, who utilise traditional processes, the resulting wine exhibits depth, complexity, and balance. The grape composition of Chenin Blanc, Chardonnay and Cabernet allows for a unique flavour profile with a finish as distinctive as its terroir. frameborder>
This bottling expresses a profound minerality and a delightful balance of ripened fruit flavours, buoyed by a rigorous acidity. Matured on the lees for 18 months, the Fosse Seche Tris Chapelle 2011 displays a tinge of honeyed richness, underpinned by smoky undertones - a mélange indicative of an elusive, yet captivating, exotic fruit character.
With each sip, savour the embodied dedication, sophistication, and artisanal integrity, hallmarking the wine as a quintessential Fosse Seche Tris Chapelle. Capture the experience of this famed bottle and let it elevate your wine indulgence.
Inc. TAX€422.92 -
Vinous (91)
Medium red. Captivating aromas of cherry, raspberry, blueberry and minerals, lifted by a floral topnote. The palate offers excellent cut and precision to the almost Chambolle-like red berry flavors. At once juicy and filled in, this nicely balanced village wine finishes with noteworthy length.Inc. TAX€1,360.38 -
Proudly presenting the formidable Franck Pascal Harmonie Blanc de Noirs Extra Brut 2011, a pinnacle of elegance and technique from the renowned Champagne region of France. This sophisticated vintage was expertly crafted by vintner Franck Pascal himself, a fervent bio-dynamic practitioner. Being an extra brut, it's intensely dry, yet maintains a compelling energy and vibrancy.
Originating from a blend of Pinot Noir and Pinot Meunier, the low-yielding vines on chalky soils impart intense fruit and mineral complexity. The careful handling of the grapes lends a purity and transparency to this wine. Pascal's exceptional skills, combined with meticulous attention to detail, result in richly nuanced flavours with a delicate, silky mousse.
With the Franck Pascal Harmonie Blanc de Noirs Extra Brut 2011, savour the perfect balance of depth and lightness, assured to captivate even the most discerning of palates. Truly a sip reflective of Franck Pascal's unwavering commitment to crafting exceptional biodynamic wines.
Inc. TAX€2,080.19 -
Inc. TAX€2,276.77 -
Jancis Robinson (18)
Nervy and dramatic with lovely balance between fruit and structure. Long and rich and the flavours just yo-yo over the palate. Lovely stuff but look at the price! Clean and long.Inc. TAX€2,470.38 -
Wine Advocate (88)
Tasted blind at the Burgundy 2011 horizontal tasting in Beaune. The Vosne-Romanee 1er Cru Les Suchots 2011 is more reserved on the nose than their Chaumées, but there is a touch more complexity, the brambly red and black fruit infused with fine minerality and tension. The palate is smooth and rounded on the entry with a lot of extraction so that it feels plump around the middle. Juicy and pure, what it lacks in complexity is compensated by its saturated tannins and opulent blueberry-tinged finish that is just missing some persistence, cutting away before you have had an opportunity to show your gratitude.Inc. TAX€3,321.07 -
Wine Advocate (94)
The 2011 Brunello di Montalcino Rennina is made from a blend of fruit from three different vineyard parcels. The sites total 25 hectares, with 15 located next to the church, or the Pieve, after which this estate is named. The sites have southwest exposures and different soil types. That flexibility explains the smooth and seamless bouquet offered by this wine. Compared to the single vineyard Sugarille expression, Rennina is more open and immediate. The wine presents fleshy and beautifully plump aromas of red cherry, dried blackberry and exotic spice with tobacco and chocolate at the back.Inc. TAX€1,045.67 -
Wine Advocate (95)
A bit closed at first, the 2011 Brunello di Montalcino Sugarille sees fruit harvested from a five-hectare cru site with galestro limestone soils and all-southern exposures. Despite the initial shyness of the bouquet, this wine ultimately shows a more profound and elegant approach in this warm vintage. It just takes a little longer to get there. The nose offers a full spectrum of fruit, floral and earthy tones that speak so highly of this all-Sangiovese appellation. The wine is smooth and rich in terms of density with beautiful firmness at the back.Inc. TAX€1,201.67 -
James Suckling (97)
What a decadent nose of white truffles, meat and game with dark fruits too. Full body, chewy and round tannins and great depth of fruit. Layered texture. Very long and intense. Better in 2017.Inc. TAX€2,338.38 -
Immerse your palate in the sublime sophistication of the Geheimrat Wegeler Rheingau Riesling Geheimrat J Spatlese trocken 2011. A marvel from the historic, family-run Wegeler estate in Germany's prestigious Rheingau region, this captivating Spatlese Riesling - made from late harvest grapes - resonates with consummate complexity and balance. The wine indulges the tongue with an intricate dance of vibrant acidity and depth. It's ‘trocken' or dry in style, an eloquent expression of Wegeler’s tradition and precision in wine crafting. Boasting a compelling minerality and nuance of peach and citrus, this 2011 vintage echoes the unique terroir of Rheingau. Encased in this aromatic elixir one finds the varietal's quintessential characteristics elevated to their pinnacle form. For Riesling lovers and fine wine connoisseurs, partaking in the Geheimrat Wegeler Rheingau Riesling Geheimrat J Spatlese trocken 2011 is indeed a seamless segue into vinous bliss.
Inc. TAX€532.38 -
Wine Advocate (95)
Tasted blind at the Burgundy 2011 horizontal tasting in Beaune. Despite some reduction, there is clearly plenty of attractive ripe red berry fruit on the nose of Mugneret-Gibourg’s Ruchottes-Chambertin 2011: cranberry, wild strawberry and touches of blueberry. The palate is less masculine and reserved compared to when I tasted it at the domaine at the end of 2013. Here it feels more velvety on the entry. It has a cashmere texture with well-judged acidity and superb structure. The fruit is darker than Christophe Roumier's Ruchottes, but there is very good weight and persistence on the finish that bodes well for the future.Inc. TAX€1,396.49 -
Jancis Robinson (19.5)
More youthful colour than many – mid garnet. Intriguing complexity with some violet notes. Really gorgeous breadth and balance with fruit and freshness. Still obviously gaining in interest and very long. Really smooth and with wonderful depth and persistence. The best 2011 so far in this tasting of top wines from that vintage. The sort of wine every burgundy drinker wants to find. Went on for a good minute…Inc. TAX€13,780.38 -
Vinous (92)
The Chambolle-Musigny Les Cras shows the more sensual, caressing side of the vintage in its layered contours and soft, tender personality. Today, the is voluptuous and expressive, with no hard edges and fabulous overall balance. The Cras isn't super complex, but it is incredibly delicious, even at this early stage.Inc. TAX€1,323.76 -
Vinous (92)
The Chambolle-Musigny Les Cras shows the more sensual, caressing side of the vintage in its layered contours and soft, tender personality. Today, the is voluptuous and expressive, with no hard edges and fabulous overall balance. The Cras isn't super complex, but it is incredibly delicious, even at this early stage.Inc. TAX€3,941.20 -
Vinous (92+)
Roumier's 2011 Morey-Saint-Denis Clos de La Bussière is terrific. Dark plum and cherry notes meld into cloves, menthol and spices in a layered wine dripping with class. Veins of underlying minerality give the 2011 much of its energy and tension. Although Christophe Roumier's wines have become objects of desire for Burgundy lovers all over the world, the Clos de La Bussière remains the most under-appreciated of his wines, mostly because it is often much less charming young than the Chambolles. Readers who can cellar the 2011 are in for a real treat.Inc. TAX€4,372.38 -
Vinous - Stephen Tanzer (94-97)
Good deep, bright red. Pungent aromas of small wild berries, mint, rose petal and orange peel, plus a whiff of jammy blackberry. Marvelously silky and sweet, offering an uncanny combination of sheer concentration and inner-mouth perfume and vinosity. This struck me as almost more powerful than its 2010 sibling, with more of an impression of weight. Finishes with palate-staining persistence, a hint of violet and great snap.Inc. TAX€13,287.73
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Vinous (95-97)
(from vines facing southeast, whereas the regular Clos de Beze is from south-facing vines; these vines are also a bit older: 55 years vs. 45): Good deep red. A coulis of red fruits sharpened by blood orange on the nose. Less reduced and more vibrant than the cuvee classique and utterly primary in the mouth, with pure fruit flavors framed and lifted by underlying minerality and perfectly integrated acidity. The explosive, highly perfumed finish features outstanding grip and punch and unflagging perfume. There will be just 4 barrels of this juice in 2011 (the cuvee was originally introduced in 2009), vs. 15 of the basic bottling. Hervet believes the two versions are of roughly equal quality, but today the Ouvrees Rodin is singing.In Bond€4,580.00 -
Vinous (91-94)
(25% vendange entier): Bright red. Highly perfumed nose offers dried rose, orange zest, ginger and dusty stone. Powerful and penetrating but with a light touch and superb precision to its red fruit, floral and mineral flavors. Lovely energy and tensile strength here: I like the stem influence. (Unfortunately, Faiveley's Chambolle-Musigny Les Amoureuses was too reduced to assess in November.)In Bond€786.00 -
Vinous (95)
Faiveley’s 2011 Corton Clos des Corton is a fitting conclusion to this great night of wine and food. Intensely saline and pointed, the 2011 impresses for its pure energy and tension. The flavors are vibrant and impeccably delineated in a Burgundy that is all about finesse. This is a great showing from the Clos des Corton.In Bond€968.00 -
Vinous - Stephen Tanzer (93-96)
Bright, deep red. Very deep aromas and flavors of raspberry, redcurrant, smoke and crushed rock. At once penetrating and utterly fine-grained; explosive sappy perfume fills the mouth without leaving any impression of weight. Pinot just doesn't pull off this trick anywhere but in Burgundy's top sites. Finishes with noble tannins and outstanding palate-staining length.In Bond€1,275.00 -
James Suckling (99)
This is an incredible wine that reminds me of the perfect 2000 Barolo Rocche de Falletto. Flowers, spices, leather and animals. Decadent. Dried mushrooms. Then changes to Japanese ginger and lemon peel. Full-bodied but refined and so long. It has layers of fruit and power. So refined. Ripe and intense. Perfect balance and harmony. It will be released in 2016.In Bond€1,460.00 -
James Suckling (93-94)
A like the quality of the tannins in this with plenty of subtle berry and chocolate character. Full body, with a lovely acidity. Wonderful length to it. This is really pretty.In Bond€1,885.00 -
James Suckling (93-94)
A like the quality of the tannins in this with plenty of subtle berry and chocolate character. Full body, with a lovely acidity. Wonderful length to it. This is really pretty.In Bond€1,210.00 -
Experience the distinguished elegance of Florane Cotes du Rhone Visan 2011. Crafting a blend of Grenache and Syrah, this exquisitely full-bodied French red tantalises the palate with robust tannins and flavours of ripe cherries and blackcurrants. It hails from the southern Rhone region, specifically Visan, where the estate elevates viticulture into an art form.
Well-regarded vigneron Adrien Fabre utilises organic farming practices, ensuring every bottle brims with the authentic terroir of this renowned region. The vineyard's limestone and clay soils bless the Florane Cotes du Rhone Visan 2011 with a sublime minerality that gives a remarkably long finish to each glass.
Aged in oak casks for a period of 12 months, this vintage pairs perfectly with hearty meat dishes. The Florane Cotes du Rhone Visan 2011 is an ideal choice for those desiring to explore the intricate delights of Rhone Valley wines.
In Bond€285.00 -
Vinous - Stephen Tanzer (89)
(a blend of 63% merlot, 20% cabernet sauvignon,10% petit verdot and 7% carmenère): Fully saturated inky purple. Coffee, cocoa and cassis on the nose, along with a musky note that I attribute to the carmenère. Then ample and sweet in the mouth, with syrupy blackberry and vanilla flavors that linger on the tangy, rather light finish.In Bond€204.00 -
Immerse yourself in the luxury of vineyard heritage with the Fonsalette Cotes du Rhone 2011. Originating from the reputable Établissements Nicolas Perrin estate situated in the northern Rhône region of France, this wine exudes the unmistakable aura of meticulously handpicked Syrah and Grenache grapes. The favourable Mediterranean climate, coupled with the estate's deep routed traditions in biodynamic grape cultivation, results in an exquisite full-bodied blend.
Fonsalette Cotes du Rhone 2011 plays host to a symphony of harmonious notes, teeming with deep black fruit flavours, mingling with hints of olives, earth and smoky undertones. Its distinctive, robust structure, combined with a dash of the Rhône’s characteristic earthiness, conjures an entrancing savoriness.
Regarded as a benchmark of the Côtes du Rhône appellation, Fonsalette Cotes du Rhone 2011--aged to perfection--offers you the quintessence of what a decade-old vintage should embody. An indulgence in every sip, this wine truly captures your senses in timeless French allure.
In Bond€506.00 -
Vinous (94)
Black stone fruits, smoke, tobacco, incense and sweet spices jump from the glass in the 2011 Chianti Classico Gran Selezione Vigna del Sorbo. The 2011 is going to need a few years for the baby fat to melt away. Today the flavors are ripe, dark and resonant, while the tannins are quite silky, but the best is yet to come. Even with all of its richness, the 2011 clocks in with acidity above 6%, which is virtually unheard of for a wine with this much dry extract, but, then again, we are talking about Sangiovese.In Bond€514.00 -
Wine Spectator (97)
Beautiful deep ruby with incredible richness in aroma--blackberry, blueberry and plum--tempered by sweet spice from the oak. This offers mouth filling lushness, intense fruit, terrific balance and harmony, with a long, complex finish.--Non-blind Flaccianello vertical (July 2014). Best from 2017 through 2032. 4,000 cases made.In Bond€349.00 -
Wine Spectator (97)
Beautiful deep ruby with incredible richness in aroma--blackberry, blueberry and plum--tempered by sweet spice from the oak. This offers mouth filling lushness, intense fruit, terrific balance and harmony, with a long, complex finish.--Non-blind Flaccianello vertical (July 2014). Best from 2017 through 2032. 4,000 cases made.In Bond€665.00 -
In Bond€851.00
-
The Fosse Seche Tris Chapelle 2011 is an expertly crafted French biodynamic wine from the esteemed Loire Valley. Produced by the beloved Arnaud family, who utilise traditional processes, the resulting wine exhibits depth, complexity, and balance. The grape composition of Chenin Blanc, Chardonnay and Cabernet allows for a unique flavour profile with a finish as distinctive as its terroir. frameborder>
This bottling expresses a profound minerality and a delightful balance of ripened fruit flavours, buoyed by a rigorous acidity. Matured on the lees for 18 months, the Fosse Seche Tris Chapelle 2011 displays a tinge of honeyed richness, underpinned by smoky undertones - a mélange indicative of an elusive, yet captivating, exotic fruit character.
With each sip, savour the embodied dedication, sophistication, and artisanal integrity, hallmarking the wine as a quintessential Fosse Seche Tris Chapelle. Capture the experience of this famed bottle and let it elevate your wine indulgence.
In Bond€330.00 -
Vinous (91)
Medium red. Captivating aromas of cherry, raspberry, blueberry and minerals, lifted by a floral topnote. The palate offers excellent cut and precision to the almost Chambolle-like red berry flavors. At once juicy and filled in, this nicely balanced village wine finishes with noteworthy length.In Bond€1,115.00 -
Proudly presenting the formidable Franck Pascal Harmonie Blanc de Noirs Extra Brut 2011, a pinnacle of elegance and technique from the renowned Champagne region of France. This sophisticated vintage was expertly crafted by vintner Franck Pascal himself, a fervent bio-dynamic practitioner. Being an extra brut, it's intensely dry, yet maintains a compelling energy and vibrancy.
Originating from a blend of Pinot Noir and Pinot Meunier, the low-yielding vines on chalky soils impart intense fruit and mineral complexity. The careful handling of the grapes lends a purity and transparency to this wine. Pascal's exceptional skills, combined with meticulous attention to detail, result in richly nuanced flavours with a delicate, silky mousse.
With the Franck Pascal Harmonie Blanc de Noirs Extra Brut 2011, savour the perfect balance of depth and lightness, assured to captivate even the most discerning of palates. Truly a sip reflective of Franck Pascal's unwavering commitment to crafting exceptional biodynamic wines.
In Bond€1,715.00 -
In Bond€1,860.00
-
Jancis Robinson (18)
Nervy and dramatic with lovely balance between fruit and structure. Long and rich and the flavours just yo-yo over the palate. Lovely stuff but look at the price! Clean and long.In Bond€2,040.00 -
Wine Advocate (88)
Tasted blind at the Burgundy 2011 horizontal tasting in Beaune. The Vosne-Romanee 1er Cru Les Suchots 2011 is more reserved on the nose than their Chaumées, but there is a touch more complexity, the brambly red and black fruit infused with fine minerality and tension. The palate is smooth and rounded on the entry with a lot of extraction so that it feels plump around the middle. Juicy and pure, what it lacks in complexity is compensated by its saturated tannins and opulent blueberry-tinged finish that is just missing some persistence, cutting away before you have had an opportunity to show your gratitude.In Bond€2,730.00 -
Wine Advocate (94)
The 2011 Brunello di Montalcino Rennina is made from a blend of fruit from three different vineyard parcels. The sites total 25 hectares, with 15 located next to the church, or the Pieve, after which this estate is named. The sites have southwest exposures and different soil types. That flexibility explains the smooth and seamless bouquet offered by this wine. Compared to the single vineyard Sugarille expression, Rennina is more open and immediate. The wine presents fleshy and beautifully plump aromas of red cherry, dried blackberry and exotic spice with tobacco and chocolate at the back.In Bond€849.00 -
Wine Advocate (95)
A bit closed at first, the 2011 Brunello di Montalcino Sugarille sees fruit harvested from a five-hectare cru site with galestro limestone soils and all-southern exposures. Despite the initial shyness of the bouquet, this wine ultimately shows a more profound and elegant approach in this warm vintage. It just takes a little longer to get there. The nose offers a full spectrum of fruit, floral and earthy tones that speak so highly of this all-Sangiovese appellation. The wine is smooth and rich in terms of density with beautiful firmness at the back.In Bond€979.00 -
James Suckling (97)
What a decadent nose of white truffles, meat and game with dark fruits too. Full body, chewy and round tannins and great depth of fruit. Layered texture. Very long and intense. Better in 2017.In Bond€1,930.00 -
Immerse your palate in the sublime sophistication of the Geheimrat Wegeler Rheingau Riesling Geheimrat J Spatlese trocken 2011. A marvel from the historic, family-run Wegeler estate in Germany's prestigious Rheingau region, this captivating Spatlese Riesling - made from late harvest grapes - resonates with consummate complexity and balance. The wine indulges the tongue with an intricate dance of vibrant acidity and depth. It's ‘trocken' or dry in style, an eloquent expression of Wegeler’s tradition and precision in wine crafting. Boasting a compelling minerality and nuance of peach and citrus, this 2011 vintage echoes the unique terroir of Rheingau. Encased in this aromatic elixir one finds the varietal's quintessential characteristics elevated to their pinnacle form. For Riesling lovers and fine wine connoisseurs, partaking in the Geheimrat Wegeler Rheingau Riesling Geheimrat J Spatlese trocken 2011 is indeed a seamless segue into vinous bliss.
In Bond€425.00 -
Wine Advocate (95)
Tasted blind at the Burgundy 2011 horizontal tasting in Beaune. Despite some reduction, there is clearly plenty of attractive ripe red berry fruit on the nose of Mugneret-Gibourg’s Ruchottes-Chambertin 2011: cranberry, wild strawberry and touches of blueberry. The palate is less masculine and reserved compared to when I tasted it at the domaine at the end of 2013. Here it feels more velvety on the entry. It has a cashmere texture with well-judged acidity and superb structure. The fruit is darker than Christophe Roumier's Ruchottes, but there is very good weight and persistence on the finish that bodes well for the future.In Bond€1,160.00 -
Jancis Robinson (19.5)
More youthful colour than many – mid garnet. Intriguing complexity with some violet notes. Really gorgeous breadth and balance with fruit and freshness. Still obviously gaining in interest and very long. Really smooth and with wonderful depth and persistence. The best 2011 so far in this tasting of top wines from that vintage. The sort of wine every burgundy drinker wants to find. Went on for a good minute…In Bond€11,465.00 -
Vinous (92)
The Chambolle-Musigny Les Cras shows the more sensual, caressing side of the vintage in its layered contours and soft, tender personality. Today, the is voluptuous and expressive, with no hard edges and fabulous overall balance. The Cras isn't super complex, but it is incredibly delicious, even at this early stage.In Bond€1,100.00 -
Vinous (92)
The Chambolle-Musigny Les Cras shows the more sensual, caressing side of the vintage in its layered contours and soft, tender personality. Today, the is voluptuous and expressive, with no hard edges and fabulous overall balance. The Cras isn't super complex, but it is incredibly delicious, even at this early stage.In Bond€3,275.00 -
Vinous (92+)
Roumier's 2011 Morey-Saint-Denis Clos de La Bussière is terrific. Dark plum and cherry notes meld into cloves, menthol and spices in a layered wine dripping with class. Veins of underlying minerality give the 2011 much of its energy and tension. Although Christophe Roumier's wines have become objects of desire for Burgundy lovers all over the world, the Clos de La Bussière remains the most under-appreciated of his wines, mostly because it is often much less charming young than the Chambolles. Readers who can cellar the 2011 are in for a real treat.In Bond€3,625.00 -
Vinous - Stephen Tanzer (94-97)
Good deep, bright red. Pungent aromas of small wild berries, mint, rose petal and orange peel, plus a whiff of jammy blackberry. Marvelously silky and sweet, offering an uncanny combination of sheer concentration and inner-mouth perfume and vinosity. This struck me as almost more powerful than its 2010 sibling, with more of an impression of weight. Finishes with palate-staining persistence, a hint of violet and great snap.In Bond€11,070.00
