What to Buy
Welcome to Cru World Wine, the world's leading platform for fine wine and spirits, where you can find an extensive selection of wines from both old and new world regions. Whether you are a wine connoisseur or just starting to explore the world of wine, we have something for everyone.
For those who are looking for a no-brainer sweet bargain, we have a range of affordable wines that are perfect for everyday drinking and entertaining. These wines offer great value for money without compromising on quality.
If you are looking to invest in fine wines, we have a selection of investment recommendations that are sure to impress. Our team of experts carefully curates these wines based on their potential for future appreciation and their historical track record of increasing in value.
For those who are looking for something unique and different, we offer a range of wines that are hard to find anywhere else. From rare vintages to obscure varietals, we have something for the adventurous wine drinker.
No matter what your taste preferences or budget, our platform offers a diverse selection of wines that are sure to satisfy you. So why wait? Start browsing our selection today and discover your next favorite bottle.
What to Buy
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Wine Advocate (91-93)
Readers should think of it as a French Vacqueyras on steroids. From 60-year-old vines in the Ebenezer district of Barossa, the 2005 Shiraz Bishop sees mostly French oak. It reveals a dense ruby/purple hue, beautiful, attractive notes of pepper, spice box, blackberries, and currants, and amazing richness as well as surprising elegance and definition. It can be consumed over the next 10-15 years.Inc. TAX€499.98 -
Inc. TAX€614.14 -
Wine Advocate (100)
Another ridiculous effort, the 2005 Cote Rotie la Mouline doesn’t pull any punches and is perfectly balanced, deeply concentrated and shockingly rich, with a seamless, elegant and silky character that’s to die for. Giving up notions of smoked beef, iron, spring flowers and thrilling black raspberry and blackberry fruit, this classic La Mouline has nothing out of place, beautiful purity and precision, and incredible length. More in the style of the 2010, it can be consumed anytime over the coming 2-3 decades.Inc. TAX€5,206.38 -
Wine Advocate (98+)
Made in the style of the 2010, the massive 2005 Hermitage Ex Voto offers searing minerality and crushed-rock nuances as well as tons of black raspberries, licorice, toasted spice and charcoal. Full-bodied, incredibly concentrated, with a wall of sweet tannin, this behemoth nevertheless stays nicely focused, pure and classic on the finish. Give it another 4-5 years and enjoy bottles over the following 30-40+ years.Inc. TAX€3,074.77 -
Immerse yourself in the pinnacle of liquid elegance with the Guy Castagnier Clos de Vougeot Grand Cru 2005. Handcrafted in the esteemed vineyards of Clos de Vougeot within the illustrious Burgundy region of France, enologist Guy Castagnier showcases his viticultural prowess in this exquisite varietal. The year 2005 was among the most magnificent of vintages, lending an unparalleled complexity to the wine. Employing traditional Burgundian winemaking practices, this Pinot Noir exhibits a symphony of ripe, concentrated red and black fruits intermingled with subtle undertones of earth and spice. This wine possesses an ethereal elegance, balance, and longevity that is quintessential of a Grand Cru classification. The Guy Castagnier Clos de Vougeot Grand Cru 2005 is the true embodiment of premium French viticulture. Savour this captivating potpourri of flavours that distinctly set this wine apart as a product of its terroir. Impeccable in its crafting, this is truly a wine connoisseur's indulgence.
Inc. TAX€1,462.38 -
Wine Spectator (92)
Blackberry, licorice, plum and leather aromas mark this dense, brooding red. The tannins are more assertive, suggesting the extraction was greater. In the end, this seems either too oaky or too extracted, finishing on the dry side. Best from 2015 through 2032. 290 cases made. -BSInc. TAX€4,952.76 -
Vinous - Stephen Tanzer (90-92)
Deep medium ruby. Blackberry, violet and a hint of dark chocolate on the nose. Impressively dense and primary, with flavors of blackberry and smoked meat complicated by a suggestion of bonfire. Chewy, dry and classic wine, finishing with substantial building tannins.Inc. TAX€1,098.37 -
Jane Anson Inside Bordeaux (100)
The stand out First Growth in my recent retasting of the 2005s, and again here it blew us all away. This was a drought year, with almost no rain from May to October, but never excessively hot, and the balance is evident. The slightly dry tannins that affected many 2005s when young were never such a problem on the warm soils at Haut-Brion, and this is generous, exceptionally nuanced and flavourful, with vivid black cherry and cassis fruits, riven through with liqourice, cocoa bean, pomegranate, sage, cocoa bean and luscious acidities. Jean-Phillip Delmas winemaker, two years into his tenure at the time after taking over from his father Jean-Bernard Delmas in 2003. 100% new oak.Inc. TAX€6,796.38 -
Wine Spectator (100)
Vibrant and exciting, with intense aromas of light toasty oak, pineapple skin, lemon, gooseberry, acacia honey and peach tart. Flowers even. Full-bodied, layered and refined, with tropical fruit, honey, vanilla, cream and light toasty oak. The length is amazing. White wine doesn't get better than this. Needs a little time, but hard to leave it alone. Best after 2014. 665 cases made. -JSInc. TAX€11,522.84 -
Wine & Spirit Magazine (93)
This has the powerful damson-plum intensity of great cabernet sauvignon grown in the northern Médoc. The tannins are black but not aggressive, their stoniness cushioned by layers of fruit. There's also an umami character, something like woodland mushroom and the savory skin of tiny wild cherries. An elegant wine performing at the top of its terroir, this will be delicious around eight to 12 years from the vintage.Inc. TAX€1,098.44 -
Inc. TAX€1,250.96 -
Inc. TAX€747.29
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Vinous (92-95)
(a negociant wine, but Boillot harvested these grapes and vinified with 30% whole clusters; aged in all new barrels) Full ruby-red. Wild aromas of black and red cherry, five-spice powder and cumin. Fat, concentrated and sweet but quite pliant, with the exotic Asian spice character accenting the sappy black raspberry and cherry fruit. Sweet but lively wine, finishing with broad tannins and terrific verve.Inc. TAX€604.49 -
Inc. TAX€372.89 -
Inc. TAX€1,696.38
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Vinous (92)
(63% shiraz, 18% cabernet sauvignon, 10% merlot and 9% cabernet franc) Saturated red color. Black raspberry, boysenberry, cherry-cola and Asian spices on the nose, with gentle oak spiciness adding further complexity. Plump and juicy, offering luscious dark berry, cherry-vanilla flavors and succulent herb flavors, with silky tannins providing frame. Firm minerality lends focus to an impressively long, juicy finish, which leaves anise and baking spices behind. Suave and sweet, with the balance to age but the sex-appeal to drink now.Inc. TAX€973.66 -
Inc. TAX€120.77 -
Inc. TAX€120.49 -
Discover the enchanting Hovel Oberemmeler Hutte Riesling Auslese 2005, a fine testament to Germany's rich viticultural heritage. Hailing from Saar, the Mosel sub-region renowned for its steep-vineyard Rieslings, this dessert wine boasts a purity and vitality unique to its terroir. The 2005 vintage was made from late harvest grapes handpicked from the Hütte vineyard, ensuring the perfect balance of sweetness and acidity. Hovel, a family-run estate since 1808, practises meticulous, low-intervention wine-making. The result? A Riesling Auslese offering captivating tropical fruit and honeyed aromas, balanced by electric acidity and a minerality that speaks true to its origin. A masterpiece of subtlety and complexity, this full-bodied wine presents an elegant palate, culminating in a lingering finish. The Hovel Oberemmeler Hutte Riesling Auslese 2005 exhibits German wine-making at its finest, a possession cherished by every serious wine connoisseur.
Inc. TAX€529.02 -
Vinous (95+)
(15.5% alcohol): Saturated bright red-ruby. Medicinal black cherry, blackberry, cocoa powder, tobacco, menthol and minerals on the remarkably primary nose. Seriously powerful, superconcentrated wine with a tightly coiled spring and a magically light touch. The dark berry and mineral flavors are complicated by a saline element. Conveys an impression of excellent acidity, but Woodbridge notes that the pH here is around 4.0; still, this wine makes the 2004 seem truffley by comparison. Finishes with a suave dusting of tannins and outstanding length. This was made in oak fermenters at Woodbridge's new winery, then aged in his caves. I'd still give it several years in the cellar to resolve its acids and tannins. It may yet merit an even higher score.Inc. TAX€1,000.62 -
Indulge in the illustrious Jacky Truchot Charmes-Chambertin Grand Cru Vv 2005. This revered wine, crafted in the heart of Burgundy's celebrated vineyards, exemplifies the exceptional savoir-faire of legendary winemaker Jacky Truchot. With his ascetic philosophy, Truchot has notoriously favoured tradition over technology, resulting in wines of incomparable elegance and purity.
The Charmes-Chambertin Grand Cru Vv 2005 2005 boasts a vibrant, ruby-red hue, unfolding a complex bouquet of red fruits, earthy undertones, and subtle spice. Aged for 18 months in French oak barrels, the wine is a harmonious balance of power and finesse. Its lingering, palate-caressing finish is a testament to the quality of the Grand Cru terroir.
Highly sought after by enthusiasts, the Jacky Truchot Charmes-Chambertin Grand Cru Vv 2005 is a treasurable gem, encapsulating the allure and sophistication of Burgundy wines in an unforgettable journey of epicurean delight.
Inc. TAX€9,169.48 -
Discover the allure of the distinguished Jacky Truchot Clos de la Roche Grand Cru 2005. This exemplar produced in Morey-Saint-Denis, Burgundy, France, is a tribute to the dedicated wine-making practices of Jacky Truchot. Histories of personal touch echo in its delightful complexity. The blend of Pinot Noir diligently aged in oak barrels provides a sensuous confluence of red and black berries nuanced by earthy undertones. Intricate moulding of the vineyard's limestone-clay soils birthed this velvety, full-bodied wine.
Critics extol its excellent balance and harmonious integration, ageing potentiality, impeccable acidity, and fine-grained tannins as extraordinary. Jacky Truchot's distinct approach to minimal intervention and initial fermentation with indigenous yeasts preserves the unadulterated character. The Jacky Truchot Clos de la Roche Grand Cru 2005 epitomises craftsmanship blending tradition and innovation. Taste the legacy of this cherished Grand Cru, a must-have for any seasoned wine aficionado.
Inc. TAX€4,174.49 -
Escape into the world of fine wines with the Jacky Truchot Clos Roche Vv 2005. Originating from the legendary vineyards of Burgundy, France, this masterful rendition by renowned winemaker Jacky Truchot showcases the authentic terroir of its creation. Made from centenary vines of Pinot Nero, or "Vieilles Vignes", you're met with evolved and intense aromas. With a reputation for elegance and longevity, the wine has a heightened complexity that begs for a deeper exploration.
Truchot’s minimal approach adheres to traditional vinification methods involving wild yeast fermentation and minimal filtration. With an ageing period in barriques for about 18 months, it balances fruit purity and fine tannin structure. The wine's structure and intensity enhance its ageing potential while affirming its status as a collector's gem. Enjoy the rich, deep-balanced fruitiness of Jacky Truchot Clos Roche Vv 2005, a true connoisseur's delight, destined to leave a lasting impression.
Inc. TAX€6,376.49 -
James Suckling (98)
From a duo of Avize Grand Cru parcels, this has a stunning sense of purity about it and is truly driven by terroir with gentle complexity to the élevage. The lemon, grapefruit, and yellow-nectarine fruits are prevalent and pure on both the nose and palate, while other aromas come along in the chalky, lightly spicy zone. The palate has flawless build and drive and the acidity is assertive but wrapped in concentrated citrus flavors and underpinned with fine, smooth phenolics. Fruit flavors run super deep into the finish, which is wrapped in a smooth build of warm, toasted hazelnuts and super-pure chalky notes. This is brilliant now, but age it through to 2025 to enhance the savory richer side of this superb Champagne.Inc. TAX€4,909.45 -
Wine Advocate (96-98)
The youngest of the vines informing Mugnier's 2005 Musigny just reached forty. This explodes from the glass with aromas of ripe cherry, blackberry, red currant, marzipan, diverse bitter-sweet florals and citrus zest. In the mouth, there is a palpable sense of sheer density yet weightlessness (once again putting me in mind of a great, red Riesling!) Almost implosively fresh fruit concentration is layered with tactile notes of citrus zest and chalky minerality, veal-stock richness, pungent spices, and an armload of flowers. (The 2004, incidentally, is effusive and juicy in personality, with superb penetration and refined length.)Inc. TAX€1,061.06 -
Burghound (97)
There is the first whiff of secondary character to the gorgeously complex red, black and violet-infused aromas that are trimmed with a dazzling array of spice and sandalwood hints. The round, intense and overtly muscular broad-shouldered flavors possess real power and superb intensity that slowly builds from the mid-palate to the explosively persistent and robust finish. I really like the purity of expression here on the linear and stony backend that has a dusty quality from all of the dry extract that coats the palate and buffers the still notably firm tannic spine. This is a big wine but it remains impeccably well-balanced and it should live for decades, indeed it is still very much in need of more cellar time.Inc. TAX€48,110.77 -
Relish the exquisite Jean Lionnet Cornas Rochepertuis 2005, a product of meticulously nurtured vineyards located on the fabled terraced slopes of Cornas in the Rhône Valley of France. Jean Lionnet, a legend amongst winemakers in the region, has implemented traditional methods passed across generations to curate this exceptional drink.
Characterised by a rich, inky hue, the Cornas Rochepertuis 2005 offers a distinctive palate of black plum, smoke, and savoury spice. Its full-bodied structure and robust tannin balance result from ageing in oak barrels, which also instil hints of toasted vanilla. This 100% Syrah wine, boasting a perfect combination of depth, complexity, and longevity, is testament to Lionnet’s commitment to old vines and sustainable cultivation practices.
Enjoy Jean Lionnet Cornas Rochepertuis 2005, a vintage hallmark of Rhône Valley wines that reflects the artisanal finesse amalgamated with the terroir's unique character in each sip. Truly a captivating experience for discerning oenophiles.
Inc. TAX€278.92 -
Vinous (96)
Saturated, dark red-ruby color. Soil-driven aromas of dark cherry, mocha, cocoa powder and pungent minerality. Like liquid silk in the mouth, with great finesse and perfume to its ineffable raspberry and mineral flavors. Wonderfully concentrated, classy wine with an utterly seamless texture. This saturates every millimeter of the mouth. The suave, perfumed finishing flavors go on and on yet remain virtually weightless. A great wine: Meunier considers it the best he has made since 1993.Inc. TAX€1,052.53 -
Vinous (92)
(93% cabernet sauvignon, 5% merlot and 2% petit verdot) Opaque ruby. Pungent cherry and blackcurrant aromas are complicated by exotic floral and Indian spice qualities. Bitter cherry and dark chocolate flavors gain sweetness with air, fleshing out and carrying through a long, sappy finish. Manages to be lush and sweet but also poised, offering an impressive balancing act of tannins and ripeness. This has excellent hang time. This, too, is much more impressive than the maiden 2004 release.Inc. TAX€1,280.92 -
Wine Advocate (97-98)
From vines said to have been planted in the 1880s, the Roty 2005 Charmes Chambertin Tres Vieilles Vignes announces its distinction a foot away from the glass, with uncanny intensity and clarity of black fruit essences, along with ineffable mineral and animal suggestions. Tactile cinnamon spiciness, bitter-sweet herbs, and black cherry and black raspberry concentrate (fresh, yet with liqueur-like intensity, sweetness and viscosity) saturate the palate, and a dark and rising tide of mineral and carnal flavors meets the fruit and spice in a thunderous finish. There is mystery aplenty here, with the sex appeal well beneath the surface.Inc. TAX€11,642.42
-
Wine Advocate (91-93)
Readers should think of it as a French Vacqueyras on steroids. From 60-year-old vines in the Ebenezer district of Barossa, the 2005 Shiraz Bishop sees mostly French oak. It reveals a dense ruby/purple hue, beautiful, attractive notes of pepper, spice box, blackberries, and currants, and amazing richness as well as surprising elegance and definition. It can be consumed over the next 10-15 years.In Bond€398.00 -
In Bond€493.00
-
Wine Advocate (100)
Another ridiculous effort, the 2005 Cote Rotie la Mouline doesn’t pull any punches and is perfectly balanced, deeply concentrated and shockingly rich, with a seamless, elegant and silky character that’s to die for. Giving up notions of smoked beef, iron, spring flowers and thrilling black raspberry and blackberry fruit, this classic La Mouline has nothing out of place, beautiful purity and precision, and incredible length. More in the style of the 2010, it can be consumed anytime over the coming 2-3 decades.In Bond€4,320.00 -
Wine Advocate (98+)
Made in the style of the 2010, the massive 2005 Hermitage Ex Voto offers searing minerality and crushed-rock nuances as well as tons of black raspberries, licorice, toasted spice and charcoal. Full-bodied, incredibly concentrated, with a wall of sweet tannin, this behemoth nevertheless stays nicely focused, pure and classic on the finish. Give it another 4-5 years and enjoy bottles over the following 30-40+ years.In Bond€2,525.00 -
Immerse yourself in the pinnacle of liquid elegance with the Guy Castagnier Clos de Vougeot Grand Cru 2005. Handcrafted in the esteemed vineyards of Clos de Vougeot within the illustrious Burgundy region of France, enologist Guy Castagnier showcases his viticultural prowess in this exquisite varietal. The year 2005 was among the most magnificent of vintages, lending an unparalleled complexity to the wine. Employing traditional Burgundian winemaking practices, this Pinot Noir exhibits a symphony of ripe, concentrated red and black fruits intermingled with subtle undertones of earth and spice. This wine possesses an ethereal elegance, balance, and longevity that is quintessential of a Grand Cru classification. The Guy Castagnier Clos de Vougeot Grand Cru 2005 is the true embodiment of premium French viticulture. Savour this captivating potpourri of flavours that distinctly set this wine apart as a product of its terroir. Impeccable in its crafting, this is truly a wine connoisseur's indulgence.
In Bond€1,200.00 -
Wine Spectator (92)
Blackberry, licorice, plum and leather aromas mark this dense, brooding red. The tannins are more assertive, suggesting the extraction was greater. In the end, this seems either too oaky or too extracted, finishing on the dry side. Best from 2015 through 2032. 290 cases made. -BSIn Bond€4,090.00 -
Vinous - Stephen Tanzer (90-92)
Deep medium ruby. Blackberry, violet and a hint of dark chocolate on the nose. Impressively dense and primary, with flavors of blackberry and smoked meat complicated by a suggestion of bonfire. Chewy, dry and classic wine, finishing with substantial building tannins.In Bond€878.00 -
Jane Anson Inside Bordeaux (100)
The stand out First Growth in my recent retasting of the 2005s, and again here it blew us all away. This was a drought year, with almost no rain from May to October, but never excessively hot, and the balance is evident. The slightly dry tannins that affected many 2005s when young were never such a problem on the warm soils at Haut-Brion, and this is generous, exceptionally nuanced and flavourful, with vivid black cherry and cassis fruits, riven through with liqourice, cocoa bean, pomegranate, sage, cocoa bean and luscious acidities. Jean-Phillip Delmas winemaker, two years into his tenure at the time after taking over from his father Jean-Bernard Delmas in 2003. 100% new oak.In Bond€5,645.00 -
Wine Spectator (100)
Vibrant and exciting, with intense aromas of light toasty oak, pineapple skin, lemon, gooseberry, acacia honey and peach tart. Flowers even. Full-bodied, layered and refined, with tropical fruit, honey, vanilla, cream and light toasty oak. The length is amazing. White wine doesn't get better than this. Needs a little time, but hard to leave it alone. Best after 2014. 665 cases made. -JSIn Bond€9,565.00 -
Wine & Spirit Magazine (93)
This has the powerful damson-plum intensity of great cabernet sauvignon grown in the northern Médoc. The tannins are black but not aggressive, their stoniness cushioned by layers of fruit. There's also an umami character, something like woodland mushroom and the savory skin of tiny wild cherries. An elegant wine performing at the top of its terroir, this will be delicious around eight to 12 years from the vintage.In Bond€878.00 -
In Bond€1,035.00
-
In Bond€619.00
-
Vinous (92-95)
(a negociant wine, but Boillot harvested these grapes and vinified with 30% whole clusters; aged in all new barrels) Full ruby-red. Wild aromas of black and red cherry, five-spice powder and cumin. Fat, concentrated and sweet but quite pliant, with the exotic Asian spice character accenting the sappy black raspberry and cherry fruit. Sweet but lively wine, finishing with broad tannins and terrific verve.In Bond€500.00 -
In Bond€307.00
-
In Bond€1,395.00
-
Vinous (92)
(63% shiraz, 18% cabernet sauvignon, 10% merlot and 9% cabernet franc) Saturated red color. Black raspberry, boysenberry, cherry-cola and Asian spices on the nose, with gentle oak spiciness adding further complexity. Plump and juicy, offering luscious dark berry, cherry-vanilla flavors and succulent herb flavors, with silky tannins providing frame. Firm minerality lends focus to an impressively long, juicy finish, which leaves anise and baking spices behind. Suave and sweet, with the balance to age but the sex-appeal to drink now.In Bond€767.00 -
In Bond€94.00
-
In Bond€94.00
-
Discover the enchanting Hovel Oberemmeler Hutte Riesling Auslese 2005, a fine testament to Germany's rich viticultural heritage. Hailing from Saar, the Mosel sub-region renowned for its steep-vineyard Rieslings, this dessert wine boasts a purity and vitality unique to its terroir. The 2005 vintage was made from late harvest grapes handpicked from the Hütte vineyard, ensuring the perfect balance of sweetness and acidity. Hovel, a family-run estate since 1808, practises meticulous, low-intervention wine-making. The result? A Riesling Auslese offering captivating tropical fruit and honeyed aromas, balanced by electric acidity and a minerality that speaks true to its origin. A masterpiece of subtlety and complexity, this full-bodied wine presents an elegant palate, culminating in a lingering finish. The Hovel Oberemmeler Hutte Riesling Auslese 2005 exhibits German wine-making at its finest, a possession cherished by every serious wine connoisseur.
In Bond€396.00 -
Vinous (95+)
(15.5% alcohol): Saturated bright red-ruby. Medicinal black cherry, blackberry, cocoa powder, tobacco, menthol and minerals on the remarkably primary nose. Seriously powerful, superconcentrated wine with a tightly coiled spring and a magically light touch. The dark berry and mineral flavors are complicated by a saline element. Conveys an impression of excellent acidity, but Woodbridge notes that the pH here is around 4.0; still, this wine makes the 2004 seem truffley by comparison. Finishes with a suave dusting of tannins and outstanding length. This was made in oak fermenters at Woodbridge's new winery, then aged in his caves. I'd still give it several years in the cellar to resolve its acids and tannins. It may yet merit an even higher score.In Bond€830.00 -
Indulge in the illustrious Jacky Truchot Charmes-Chambertin Grand Cru Vv 2005. This revered wine, crafted in the heart of Burgundy's celebrated vineyards, exemplifies the exceptional savoir-faire of legendary winemaker Jacky Truchot. With his ascetic philosophy, Truchot has notoriously favoured tradition over technology, resulting in wines of incomparable elegance and purity.
The Charmes-Chambertin Grand Cru Vv 2005 2005 boasts a vibrant, ruby-red hue, unfolding a complex bouquet of red fruits, earthy undertones, and subtle spice. Aged for 18 months in French oak barrels, the wine is a harmonious balance of power and finesse. Its lingering, palate-caressing finish is a testament to the quality of the Grand Cru terroir.
Highly sought after by enthusiasts, the Jacky Truchot Charmes-Chambertin Grand Cru Vv 2005 is a treasurable gem, encapsulating the allure and sophistication of Burgundy wines in an unforgettable journey of epicurean delight.
In Bond€7,635.00 -
Discover the allure of the distinguished Jacky Truchot Clos de la Roche Grand Cru 2005. This exemplar produced in Morey-Saint-Denis, Burgundy, France, is a tribute to the dedicated wine-making practices of Jacky Truchot. Histories of personal touch echo in its delightful complexity. The blend of Pinot Noir diligently aged in oak barrels provides a sensuous confluence of red and black berries nuanced by earthy undertones. Intricate moulding of the vineyard's limestone-clay soils birthed this velvety, full-bodied wine.
Critics extol its excellent balance and harmonious integration, ageing potentiality, impeccable acidity, and fine-grained tannins as extraordinary. Jacky Truchot's distinct approach to minimal intervention and initial fermentation with indigenous yeasts preserves the unadulterated character. The Jacky Truchot Clos de la Roche Grand Cru 2005 epitomises craftsmanship blending tradition and innovation. Taste the legacy of this cherished Grand Cru, a must-have for any seasoned wine aficionado.
In Bond€3,475.00 -
Escape into the world of fine wines with the Jacky Truchot Clos Roche Vv 2005. Originating from the legendary vineyards of Burgundy, France, this masterful rendition by renowned winemaker Jacky Truchot showcases the authentic terroir of its creation. Made from centenary vines of Pinot Nero, or "Vieilles Vignes", you're met with evolved and intense aromas. With a reputation for elegance and longevity, the wine has a heightened complexity that begs for a deeper exploration.
Truchot’s minimal approach adheres to traditional vinification methods involving wild yeast fermentation and minimal filtration. With an ageing period in barriques for about 18 months, it balances fruit purity and fine tannin structure. The wine's structure and intensity enhance its ageing potential while affirming its status as a collector's gem. Enjoy the rich, deep-balanced fruitiness of Jacky Truchot Clos Roche Vv 2005, a true connoisseur's delight, destined to leave a lasting impression.
In Bond€5,310.00 -
James Suckling (98)
From a duo of Avize Grand Cru parcels, this has a stunning sense of purity about it and is truly driven by terroir with gentle complexity to the élevage. The lemon, grapefruit, and yellow-nectarine fruits are prevalent and pure on both the nose and palate, while other aromas come along in the chalky, lightly spicy zone. The palate has flawless build and drive and the acidity is assertive but wrapped in concentrated citrus flavors and underpinned with fine, smooth phenolics. Fruit flavors run super deep into the finish, which is wrapped in a smooth build of warm, toasted hazelnuts and super-pure chalky notes. This is brilliant now, but age it through to 2025 to enhance the savory richer side of this superb Champagne.In Bond€4,085.00 -
Wine Advocate (96-98)
The youngest of the vines informing Mugnier's 2005 Musigny just reached forty. This explodes from the glass with aromas of ripe cherry, blackberry, red currant, marzipan, diverse bitter-sweet florals and citrus zest. In the mouth, there is a palpable sense of sheer density yet weightlessness (once again putting me in mind of a great, red Riesling!) Almost implosively fresh fruit concentration is layered with tactile notes of citrus zest and chalky minerality, veal-stock richness, pungent spices, and an armload of flowers. (The 2004, incidentally, is effusive and juicy in personality, with superb penetration and refined length.)In Bond€878.00 -
Burghound (97)
There is the first whiff of secondary character to the gorgeously complex red, black and violet-infused aromas that are trimmed with a dazzling array of spice and sandalwood hints. The round, intense and overtly muscular broad-shouldered flavors possess real power and superb intensity that slowly builds from the mid-palate to the explosively persistent and robust finish. I really like the purity of expression here on the linear and stony backend that has a dusty quality from all of the dry extract that coats the palate and buffers the still notably firm tannic spine. This is a big wine but it remains impeccably well-balanced and it should live for decades, indeed it is still very much in need of more cellar time.In Bond€40,055.00 -
Relish the exquisite Jean Lionnet Cornas Rochepertuis 2005, a product of meticulously nurtured vineyards located on the fabled terraced slopes of Cornas in the Rhône Valley of France. Jean Lionnet, a legend amongst winemakers in the region, has implemented traditional methods passed across generations to curate this exceptional drink.
Characterised by a rich, inky hue, the Cornas Rochepertuis 2005 offers a distinctive palate of black plum, smoke, and savoury spice. Its full-bodied structure and robust tannin balance result from ageing in oak barrels, which also instil hints of toasted vanilla. This 100% Syrah wine, boasting a perfect combination of depth, complexity, and longevity, is testament to Lionnet’s commitment to old vines and sustainable cultivation practices.
Enjoy Jean Lionnet Cornas Rochepertuis 2005, a vintage hallmark of Rhône Valley wines that reflects the artisanal finesse amalgamated with the terroir's unique character in each sip. Truly a captivating experience for discerning oenophiles.
In Bond€210.00 -
Vinous (96)
Saturated, dark red-ruby color. Soil-driven aromas of dark cherry, mocha, cocoa powder and pungent minerality. Like liquid silk in the mouth, with great finesse and perfume to its ineffable raspberry and mineral flavors. Wonderfully concentrated, classy wine with an utterly seamless texture. This saturates every millimeter of the mouth. The suave, perfumed finishing flavors go on and on yet remain virtually weightless. A great wine: Meunier considers it the best he has made since 1993.In Bond€874.00 -
Vinous (92)
(93% cabernet sauvignon, 5% merlot and 2% petit verdot) Opaque ruby. Pungent cherry and blackcurrant aromas are complicated by exotic floral and Indian spice qualities. Bitter cherry and dark chocolate flavors gain sweetness with air, fleshing out and carrying through a long, sappy finish. Manages to be lush and sweet but also poised, offering an impressive balancing act of tannins and ripeness. This has excellent hang time. This, too, is much more impressive than the maiden 2004 release.In Bond€1,045.00 -
Wine Advocate (97-98)
From vines said to have been planted in the 1880s, the Roty 2005 Charmes Chambertin Tres Vieilles Vignes announces its distinction a foot away from the glass, with uncanny intensity and clarity of black fruit essences, along with ineffable mineral and animal suggestions. Tactile cinnamon spiciness, bitter-sweet herbs, and black cherry and black raspberry concentrate (fresh, yet with liqueur-like intensity, sweetness and viscosity) saturate the palate, and a dark and rising tide of mineral and carnal flavors meets the fruit and spice in a thunderous finish. There is mystery aplenty here, with the sex appeal well beneath the surface.In Bond€9,665.00
