What to Buy
Welcome to Cru World Wine, the world's leading platform for fine wine and spirits, where you can find an extensive selection of wines from both old and new world regions. Whether you are a wine connoisseur or just starting to explore the world of wine, we have something for everyone.
For those who are looking for a no-brainer sweet bargain, we have a range of affordable wines that are perfect for everyday drinking and entertaining. These wines offer great value for money without compromising on quality.
If you are looking to invest in fine wines, we have a selection of investment recommendations that are sure to impress. Our team of experts carefully curates these wines based on their potential for future appreciation and their historical track record of increasing in value.
For those who are looking for something unique and different, we offer a range of wines that are hard to find anywhere else. From rare vintages to obscure varietals, we have something for the adventurous wine drinker.
No matter what your taste preferences or budget, our platform offers a diverse selection of wines that are sure to satisfy you. So why wait? Start browsing our selection today and discover your next favorite bottle.
Read More
What to Buy
Photo
AI Chat
-
Wine Advocate (93)
This bottle of the 2005 Brut Rosé was disgorged in 2017 with ten grams per liter dosage. It's a lovely wine that offers up complex notes of red apple, mandarin, white cherries, brioche and nutmeg. On the palate, it's medium to full-bodied, pure and vibrant, with a fleshy core of fruit, brisk acids, a refined mousse and lovely chalky grip on the finish. This is a serious, vinous rosé that numbers among the challenging 2005 vintage's successes.Inc. TAX€893.58 -
Wine Advocate (94)
We finished the tasting with the two Bordeaux blends. About as sexy and voluptuous as they come in the vintage, the 2011 Merlot Northridge Vineyard gives up loads of plum, violets, cassis, graphite and hints of spring flowers to go with a full-bodied, hedonistically styled profile on the palate. Possessing no hard edges, yet solid concentration and sweet tannin, it will put a smile on anyone’s face over the coming 7-82years.Inc. TAX€460.54 -
Vinous (92)
The NV Brut Cuvée Ste.-Anne is one of the best Champagnes readers will find in its price range, or any price range, for that matter. Bright and beautifully focused, the Ste.-Anne has so much to offer. The purity of the flavors is just remarkable. If anything, it needs more time on the cork to soften, as it is quite reticent at this stage. This release is based on 2017, with reserve wines from 2016 and 2015. The blend is 40% Pinot Noir, 40% Chardonnay and 20% Meunier, with the Chardonnay very much in evidence at this stage. Dosage is 5.15 grams/liter. Disgorged: February, 2020.Inc. TAX€334.19 -
Vinous (92)
Full ruby. Deep, smoky aromas of blackcurrant, dried rose and cracked pepper, with a slow-building herbal quality. At once juicy and smooth, with intense red fruit compote flavors over a firm mineral underpinning. Finishes spicy and long, with supple tannins arriving late and adding gentle grip. Drinking well right now but this should be even better with a couple more years of bottle age. This was aged in 85% new French oak.Inc. TAX€403.98 -
Wine Enthusiast (95)
Cropped at a measly half ton per acre, this is Clarendon Hills' top Grenache bottling. It's tighter and denser than the other, more flamboyant offerings, needing time in the bottle to develop. For now, it's loaded with wonderfully pure blackberry and cassis fruit, but it promises to develop more complexity over the years; try from 2008-2020. Long and softly tannic on the finish.Inc. TAX€523.98 -
Vinous (95)
Dark, glass-staining purple. Expansive, floral bouquet of boysenberry, candied plum, blueberry jam and kirsch, with sexy oak spices and vanilla accentuating the impression of sweetness. A gorgeous expression of bright dark berry flavors, complicated by deft notes of cinnamon, cigar box and star anise. This shows impressive power but also an overall sense of elegance and finesse, especially on the juicy, long finish. An amazing wine, with jaw-dropping concentration and clarity.Inc. TAX€576.78 -
Wine Advocate (95)
An amazing performance, even better than last year’s showing from tank, the 2004 Syrah Moritz is produced from one of Clarendon Hills’ youngest vineyard sites (planted in 1975). The wine was aged in 42% new French oak for 18 months prior to being bottled unfined and unfiltered. Gorgeous aromas of flowers, blueberries, cassis, and meat jump from the glass of this cuvee. With huge body and a rich, intense style, Bratasiuk claims it is his hypothetical blend of a Cornas and Hermitage, although it possesses more fruit than most of those wines. It should drink well for a minimum of 15 years.Inc. TAX€469.98 -
Wine Advocate (92)
The 2008 Onkaparinga Vineyard Syrah is very deep garnet-purple in color, revealing notes of tar and tires over fruits of the forest conserve, warm black currant, licorice, loam, vanilla, cedar, meat and damp leaves. Ripe and fleshy in the mouth, it has a solid backbone of high acid and medium-firm fine tannins, finishing long and earthy. It should be best from 2013 to 2020+.Inc. TAX€563.58 -
Vinous (93+)
(84-year-old vines) Saturated ruby. The most aromatically complex of this year's set of grenache bottlings, displaying red and dark berries, cherry, rooty sassafras, smoky herbs and a sexy floral quality. Rich, palate-staining raspberry and boysenberry flavors are given shape by fine-grained tannins, which gain power with air. Packed with dense fruit but slow to show itself right now, finishing with a late note of exotic floral pastilles and very good youthful grip. This could use a couple years to unwind.Inc. TAX€670.38 -
James Suckling (99)
Essence of Mosel wine here, which immediately conjures up an image of tiny riesling grapes that have turned a perfect golden color in the autumn sun. Then, on the extremely rich and refined palate, comes a gigantic wave of minerality that sweeps you away. Enormously long finish of almost overwhelming beauty. Just doesn't want to stop. From biodynamically grown grapes with Respekt certification. Drink or hold.Inc. TAX€805.98 -
Jancis Robinson (19)
Aromas of green and yellow fruit mix it with flinty minerality. The palate shows a little more fruit than the straight Marienburg, grapefruit with peel and pith, but without any tropical aspirations. Nuances of salt and quinine give an almost medicinal tang, but a generous texture makes the medicine go down without any resistance. Very cool, the essence of mineral Riesling.Inc. TAX€359.58 -
Tim Atkin MW (97)
It’s not just because I’ve visited this spectacular site that I love the Malbec it produces, although that helps. This really is one of the great wines of the world, with amazing perfume of wild herbs and white pepper, layers of red and dark berry fruit, stylish oak, filigree tannins and a finish that lingers on the palate.Inc. TAX€643.88 -
Inc. TAX€981.18 -
James Suckling (97)
Green papaya, pomelo, cream, flint and hints of wax on the nose. It’s full-bodied with bright acidity and a creamy texture. Concentrated and refined with seamless layers, leading to a long, mineral finish. The phenols with fruit and acidity are a formidable combination. Keeps going. Try from 2022.Inc. TAX€929.58 -
James Suckling (98)
Sliced-apple and lime with some aniseed and licorice. Iodine, too. Full-bodied with linear acidity and a fine tannin structure that goes on for minutes. 65% sauvignon blanc and 35% semillon. This is fantastic and so delicious now, but can age for a very long time. Drink or hold.Inc. TAX€1,001.58 -
James Suckling (98-99)
A super white with dense mango, lemon and lime, as well as some clove and nutmeg. Full-bodied, really complete and long. Sensational. So much potential here. 66% sauvignon blanc and 34% semillon.Inc. TAX€997.98 -
A unique multi-vintage blend of Brunello di Montalcino from barrels that were not ready when they first bottled the 2015 and 2016, with the addition of some 2018 to add freshness. This is a minute release of just 150 cases.
Wonderfully captivating flavours of Brunello, always very approachable and utterly delicious, with warm sun-baked aromas and lovely smooth developed finish. In fact, This is just like drinking mature Brunello di Montalcino. The palate is velvety with taut, finely-knit tannins. Precise, ripe plum fruit with Italian warmth and refined spiciness, with elegance and lift on the finish.Inc. TAX€465.18 -
James Suckling (98)
This is very Asian with black tea, mushroom and bark aromas, and ripe fruit undertones. Full body, round and polished. Edgy structure with blackberry, mushroom skin and cedar. Fantastic finish. Just a baby. Stock up for the cellar. Better in 2020 but already excellent.Inc. TAX€509.58 -
James Suckling (96)
Lots of plum character, chocolate, bay leaves and rosemary on the nose. Iodine, too. Full body and lots of concentration, yet this also delivers amazing freshness and balance. Ultra-fine tannins. Finish is very long, flavorful and wonderfully polished. This is all about refinement in combination with power. Drink or hold.Inc. TAX€375.18 -
James Suckling (97)
This is so powerful and tightly wound with so much intensity and power. Full body. Crushed berries and hints of walnuts and cedar. Purity in fruit. Very subtle character, but great tension and richness. Drink after 2021.Inc. TAX€239.58 -
Wine Enthusiast (95)
Certain wines exude a sense of elevated excellence. This one gets to that level via aromas of spice cake, baked plum and tobacco aromas. A stocky saturated palate is structured and built to age, while this tastes of cool blue fruits, herbs, coffee and chocolate. A smoothly textured finish deals cocoa and mocha notes. Drink through 2040.Inc. TAX€477.18 -
Wine Enthusiast (95)
Certain wines exude a sense of elevated excellence. This one gets to that level via aromas of spice cake, baked plum and tobacco aromas. A stocky saturated palate is structured and built to age, while this tastes of cool blue fruits, herbs, coffee and chocolate. A smoothly textured finish deals cocoa and mocha notes. Drink through 2040.Inc. TAX€982.38 -
Wine Enthusiast (97)
This is a fabulous gran reserva from a very good but lightly heralded vintage. Aromas of spiced plum, black olive, fig, tobacco and cassis come together like a puzzle. A deep, pure palate shows near-perfect balance, while this tastes of plum, berry fruits and earthy spice. Smooth, elegant and chocolaty on the finish, this delivers all one can ask for from Rioja. Drink through 2035.Inc. TAX€400.38 -
Wine Enthusiast (97)
This is a fabulous gran reserva from a very good but lightly heralded vintage. Aromas of spiced plum, black olive, fig, tobacco and cassis come together like a puzzle. A deep, pure palate shows near-perfect balance, while this tastes of plum, berry fruits and earthy spice. Smooth, elegant and chocolaty on the finish, this delivers all one can ask for from Rioja. Drink through 2035.Inc. TAX€565.98 -
Tim Atkin MW (97)
This comes from vineyards in Villalba, Briones and Torremontalbo and is another brilliant release from María Larrea. Savoury, sweet and well balanced, with 15% Graciano adding extra backbone and the zest that you expect from this special redInc. TAX€330.78 -
Vinous (94)
Shimmering ruby-red. An intensely perfumed nose displays cherry cola, cassis, licorice and smoky oak; floral and vanilla qualities emerge in the glass. Juicy, penetrating red and dark fruit flavors are given spine by a core of tangy acidity, and bitter chocolate, candied rose and spicecake nuances develop with air. Gently gripping tannins add shape to an impressively long, incisive finish that leaves more vanilla and cherry notes behind. Raised for 22 months in a combination of French and American oak barrels.Inc. TAX€511.98 -
Each case contains:
2 bottles of 1x75cl Romano Dal Forno Amarone della Valpolicella 2008 - 98 points | Eric Guido (Vinous)
1 bottle of 1x75cl Romano Dal Forno Amarone della Valpolicella 2009 - 99 points | Monica Larner (Wine Advocate)
Inc. TAX€1,074.37 -
Inc. TAX€1,580.87 -
Savour the elegance of the Daniel Twardowski Pinot Noix Ardoise 2014, an epitome of grandeur in Pinot Noir. Crafted with creativity in the slate-rich vineyards of Mosel, Germany, its luxurious character is deeply rooted in the unique minerality of its terroir. Vinified with utmost precision, care, and minimal intervention by the avant-garde winemaker himself, Daniel Twardowski, this wine embodies old-world finesse with a contemporary spin.
The grapes are hand-selected and processed to retain purity. The result? An elixir that exhibits captivating depth, vibrant acidity and sumptuous berry flavours. Its velvety texture and the pleasing finish is a testament to its ultra-long fermentation period. The Daniel Twardowski Pinot Noix Ardoise 2014 gracefully unfolds on the palate, promising an immersive tasting experience.
Store it correctly, and its beauty enhances over time, mirroring the master vineyard's passion for perfection. Choose this exquisite wine for an absolute fine-dining indulgence.
Inc. TAX€764.99 -
Wine Advocate (97)
The 2019 Kröver Steffensberg Riesling Auslese (Gold Capsule) is clear, piquant and spicy on the coolish, earthy and darker-toned nose compared to both Goldgrube Auslesen. Cumquat and orange notes emerge after a while in the glass, indicating a certain percentage of perfect botrytis. The palate is round and intense yet weightless and very elegant, with a crystalline, beautifully seamless texture and salty-piquant and nervy mineral acidity. In fact, this is a great synthesis between the two sweet Goldgrube selections since it paints the finesse of the regular Wolfgrube with the intensity and richness of the gold-capsuled Auslese. 8.5% alcohol. Tasted from AP 06/20 in June 2020.Inc. TAX€416.02
-
Wine Advocate (93)
This bottle of the 2005 Brut Rosé was disgorged in 2017 with ten grams per liter dosage. It's a lovely wine that offers up complex notes of red apple, mandarin, white cherries, brioche and nutmeg. On the palate, it's medium to full-bodied, pure and vibrant, with a fleshy core of fruit, brisk acids, a refined mousse and lovely chalky grip on the finish. This is a serious, vinous rosé that numbers among the challenging 2005 vintage's successes.In Bond€726.00 -
Wine Advocate (94)
We finished the tasting with the two Bordeaux blends. About as sexy and voluptuous as they come in the vintage, the 2011 Merlot Northridge Vineyard gives up loads of plum, violets, cassis, graphite and hints of spring flowers to go with a full-bodied, hedonistically styled profile on the palate. Possessing no hard edges, yet solid concentration and sweet tannin, it will put a smile on anyone’s face over the coming 7-82years.In Bond€339.00 -
Vinous (92)
The NV Brut Cuvée Ste.-Anne is one of the best Champagnes readers will find in its price range, or any price range, for that matter. Bright and beautifully focused, the Ste.-Anne has so much to offer. The purity of the flavors is just remarkable. If anything, it needs more time on the cork to soften, as it is quite reticent at this stage. This release is based on 2017, with reserve wines from 2016 and 2015. The blend is 40% Pinot Noir, 40% Chardonnay and 20% Meunier, with the Chardonnay very much in evidence at this stage. Dosage is 5.15 grams/liter. Disgorged: February, 2020.In Bond€260.00 -
Vinous (92)
Full ruby. Deep, smoky aromas of blackcurrant, dried rose and cracked pepper, with a slow-building herbal quality. At once juicy and smooth, with intense red fruit compote flavors over a firm mineral underpinning. Finishes spicy and long, with supple tannins arriving late and adding gentle grip. Drinking well right now but this should be even better with a couple more years of bottle age. This was aged in 85% new French oak.In Bond€318.00 -
Wine Enthusiast (95)
Cropped at a measly half ton per acre, this is Clarendon Hills' top Grenache bottling. It's tighter and denser than the other, more flamboyant offerings, needing time in the bottle to develop. For now, it's loaded with wonderfully pure blackberry and cassis fruit, but it promises to develop more complexity over the years; try from 2008-2020. Long and softly tannic on the finish.In Bond€418.00 -
Vinous (95)
Dark, glass-staining purple. Expansive, floral bouquet of boysenberry, candied plum, blueberry jam and kirsch, with sexy oak spices and vanilla accentuating the impression of sweetness. A gorgeous expression of bright dark berry flavors, complicated by deft notes of cinnamon, cigar box and star anise. This shows impressive power but also an overall sense of elegance and finesse, especially on the juicy, long finish. An amazing wine, with jaw-dropping concentration and clarity.In Bond€462.00 -
Wine Advocate (95)
An amazing performance, even better than last year’s showing from tank, the 2004 Syrah Moritz is produced from one of Clarendon Hills’ youngest vineyard sites (planted in 1975). The wine was aged in 42% new French oak for 18 months prior to being bottled unfined and unfiltered. Gorgeous aromas of flowers, blueberries, cassis, and meat jump from the glass of this cuvee. With huge body and a rich, intense style, Bratasiuk claims it is his hypothetical blend of a Cornas and Hermitage, although it possesses more fruit than most of those wines. It should drink well for a minimum of 15 years.In Bond€373.00 -
Wine Advocate (92)
The 2008 Onkaparinga Vineyard Syrah is very deep garnet-purple in color, revealing notes of tar and tires over fruits of the forest conserve, warm black currant, licorice, loam, vanilla, cedar, meat and damp leaves. Ripe and fleshy in the mouth, it has a solid backbone of high acid and medium-firm fine tannins, finishing long and earthy. It should be best from 2013 to 2020+.In Bond€451.00 -
Vinous (93+)
(84-year-old vines) Saturated ruby. The most aromatically complex of this year's set of grenache bottlings, displaying red and dark berries, cherry, rooty sassafras, smoky herbs and a sexy floral quality. Rich, palate-staining raspberry and boysenberry flavors are given shape by fine-grained tannins, which gain power with air. Packed with dense fruit but slow to show itself right now, finishing with a late note of exotic floral pastilles and very good youthful grip. This could use a couple years to unwind.In Bond€540.00 -
James Suckling (99)
Essence of Mosel wine here, which immediately conjures up an image of tiny riesling grapes that have turned a perfect golden color in the autumn sun. Then, on the extremely rich and refined palate, comes a gigantic wave of minerality that sweeps you away. Enormously long finish of almost overwhelming beauty. Just doesn't want to stop. From biodynamically grown grapes with Respekt certification. Drink or hold.In Bond€653.00 -
Jancis Robinson (19)
Aromas of green and yellow fruit mix it with flinty minerality. The palate shows a little more fruit than the straight Marienburg, grapefruit with peel and pith, but without any tropical aspirations. Nuances of salt and quinine give an almost medicinal tang, but a generous texture makes the medicine go down without any resistance. Very cool, the essence of mineral Riesling.In Bond€281.00 -
Tim Atkin MW (97)
It’s not just because I’ve visited this spectacular site that I love the Malbec it produces, although that helps. This really is one of the great wines of the world, with amazing perfume of wild herbs and white pepper, layers of red and dark berry fruit, stylish oak, filigree tannins and a finish that lingers on the palate.In Bond€525.00 -
In Bond€799.00
-
James Suckling (97)
Green papaya, pomelo, cream, flint and hints of wax on the nose. It’s full-bodied with bright acidity and a creamy texture. Concentrated and refined with seamless layers, leading to a long, mineral finish. The phenols with fruit and acidity are a formidable combination. Keeps going. Try from 2022.In Bond€756.00 -
James Suckling (98)
Sliced-apple and lime with some aniseed and licorice. Iodine, too. Full-bodied with linear acidity and a fine tannin structure that goes on for minutes. 65% sauvignon blanc and 35% semillon. This is fantastic and so delicious now, but can age for a very long time. Drink or hold.In Bond€816.00 -
James Suckling (98-99)
A super white with dense mango, lemon and lime, as well as some clove and nutmeg. Full-bodied, really complete and long. Sensational. So much potential here. 66% sauvignon blanc and 34% semillon.In Bond€813.00 -
A unique multi-vintage blend of Brunello di Montalcino from barrels that were not ready when they first bottled the 2015 and 2016, with the addition of some 2018 to add freshness. This is a minute release of just 150 cases.
Wonderfully captivating flavours of Brunello, always very approachable and utterly delicious, with warm sun-baked aromas and lovely smooth developed finish. In fact, This is just like drinking mature Brunello di Montalcino. The palate is velvety with taut, finely-knit tannins. Precise, ripe plum fruit with Italian warmth and refined spiciness, with elegance and lift on the finish.In Bond€369.00 -
James Suckling (98)
This is very Asian with black tea, mushroom and bark aromas, and ripe fruit undertones. Full body, round and polished. Edgy structure with blackberry, mushroom skin and cedar. Fantastic finish. Just a baby. Stock up for the cellar. Better in 2020 but already excellent.In Bond€406.00 -
James Suckling (96)
Lots of plum character, chocolate, bay leaves and rosemary on the nose. Iodine, too. Full body and lots of concentration, yet this also delivers amazing freshness and balance. Ultra-fine tannins. Finish is very long, flavorful and wonderfully polished. This is all about refinement in combination with power. Drink or hold.In Bond€294.00 -
James Suckling (97)
This is so powerful and tightly wound with so much intensity and power. Full body. Crushed berries and hints of walnuts and cedar. Purity in fruit. Very subtle character, but great tension and richness. Drink after 2021.In Bond€181.00 -
Wine Enthusiast (95)
Certain wines exude a sense of elevated excellence. This one gets to that level via aromas of spice cake, baked plum and tobacco aromas. A stocky saturated palate is structured and built to age, while this tastes of cool blue fruits, herbs, coffee and chocolate. A smoothly textured finish deals cocoa and mocha notes. Drink through 2040.In Bond€379.00 -
Wine Enthusiast (95)
Certain wines exude a sense of elevated excellence. This one gets to that level via aromas of spice cake, baked plum and tobacco aromas. A stocky saturated palate is structured and built to age, while this tastes of cool blue fruits, herbs, coffee and chocolate. A smoothly textured finish deals cocoa and mocha notes. Drink through 2040.In Bond€800.00 -
Wine Enthusiast (97)
This is a fabulous gran reserva from a very good but lightly heralded vintage. Aromas of spiced plum, black olive, fig, tobacco and cassis come together like a puzzle. A deep, pure palate shows near-perfect balance, while this tastes of plum, berry fruits and earthy spice. Smooth, elegant and chocolaty on the finish, this delivers all one can ask for from Rioja. Drink through 2035.In Bond€315.00 -
Wine Enthusiast (97)
This is a fabulous gran reserva from a very good but lightly heralded vintage. Aromas of spiced plum, black olive, fig, tobacco and cassis come together like a puzzle. A deep, pure palate shows near-perfect balance, while this tastes of plum, berry fruits and earthy spice. Smooth, elegant and chocolaty on the finish, this delivers all one can ask for from Rioja. Drink through 2035.In Bond€453.00 -
Tim Atkin MW (97)
This comes from vineyards in Villalba, Briones and Torremontalbo and is another brilliant release from María Larrea. Savoury, sweet and well balanced, with 15% Graciano adding extra backbone and the zest that you expect from this special redIn Bond€257.00 -
Vinous (94)
Shimmering ruby-red. An intensely perfumed nose displays cherry cola, cassis, licorice and smoky oak; floral and vanilla qualities emerge in the glass. Juicy, penetrating red and dark fruit flavors are given spine by a core of tangy acidity, and bitter chocolate, candied rose and spicecake nuances develop with air. Gently gripping tannins add shape to an impressively long, incisive finish that leaves more vanilla and cherry notes behind. Raised for 22 months in a combination of French and American oak barrels.In Bond€408.00 -
Each case contains:
2 bottles of 1x75cl Romano Dal Forno Amarone della Valpolicella 2008 - 98 points | Eric Guido (Vinous)
1 bottle of 1x75cl Romano Dal Forno Amarone della Valpolicella 2009 - 99 points | Monica Larner (Wine Advocate)
In Bond€883.00 -
In Bond€1,295.00
-
Savour the elegance of the Daniel Twardowski Pinot Noix Ardoise 2014, an epitome of grandeur in Pinot Noir. Crafted with creativity in the slate-rich vineyards of Mosel, Germany, its luxurious character is deeply rooted in the unique minerality of its terroir. Vinified with utmost precision, care, and minimal intervention by the avant-garde winemaker himself, Daniel Twardowski, this wine embodies old-world finesse with a contemporary spin.
The grapes are hand-selected and processed to retain purity. The result? An elixir that exhibits captivating depth, vibrant acidity and sumptuous berry flavours. Its velvety texture and the pleasing finish is a testament to its ultra-long fermentation period. The Daniel Twardowski Pinot Noix Ardoise 2014 gracefully unfolds on the palate, promising an immersive tasting experience.
Store it correctly, and its beauty enhances over time, mirroring the master vineyard's passion for perfection. Choose this exquisite wine for an absolute fine-dining indulgence.
In Bond€619.00 -
Wine Advocate (97)
The 2019 Kröver Steffensberg Riesling Auslese (Gold Capsule) is clear, piquant and spicy on the coolish, earthy and darker-toned nose compared to both Goldgrube Auslesen. Cumquat and orange notes emerge after a while in the glass, indicating a certain percentage of perfect botrytis. The palate is round and intense yet weightless and very elegant, with a crystalline, beautifully seamless texture and salty-piquant and nervy mineral acidity. In fact, this is a great synthesis between the two sweet Goldgrube selections since it paints the finesse of the regular Wolfgrube with the intensity and richness of the gold-capsuled Auslese. 8.5% alcohol. Tasted from AP 06/20 in June 2020.In Bond€334.00
