What to Buy
Welcome to Cru World Wine, the world's leading platform for fine wine and spirits, where you can find an extensive selection of wines from both old and new world regions. Whether you are a wine connoisseur or just starting to explore the world of wine, we have something for everyone.
For those who are looking for a no-brainer sweet bargain, we have a range of affordable wines that are perfect for everyday drinking and entertaining. These wines offer great value for money without compromising on quality.
If you are looking to invest in fine wines, we have a selection of investment recommendations that are sure to impress. Our team of experts carefully curates these wines based on their potential for future appreciation and their historical track record of increasing in value.
For those who are looking for something unique and different, we offer a range of wines that are hard to find anywhere else. From rare vintages to obscure varietals, we have something for the adventurous wine drinker.
No matter what your taste preferences or budget, our platform offers a diverse selection of wines that are sure to satisfy you. So why wait? Start browsing our selection today and discover your next favorite bottle.
What to Buy
| Product Name | Region | Qty | Score | Price | |||||
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Piedmont | 1 | 95+ (VN) |
Inc. TAX
€3,615.07 |
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Vinous (95+)Good medium red. Ineffable soil-driven aromas of strawberry, dried flowers, rust, mocha and pungent minerality. Juicy and highly complex, offering saline, savory flavors of strawberry, minerals and underbrush. This is about white soil perfume and subtlety, not weight but there's terrific intensity nevertheless. Finishes suave and vibrant, with uncanny subtle length. Built for a long and graceful life in bottle. Mascarello owns 6.5 hectares of this prime south-facing cru in Castiglione Falletto. He has mostly lampia clone planted here but also has 18% old-vines michet and 6% rose. |
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Piedmont | 2 | 96 (WA) |
Inc. TAX
€6,932.77 |
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Wine Advocate (96)The 2015 Barolo Brunate benefits from a thicker soil profile in this vineyard that consequently bumps the wine's aromatic intensity and staying power up a notch or two. This wine is almost crunchy in texture, with a subtle snap or crackle as it hits the palate. It shows enormous beauty and richness with a dark fruit profile followed by elements of spice, tar, tobacco and moist potting soil. There are floral notes as well with rose and lavender. This wine will reward those with the patience to wait. |
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Rhone | 1 | 93 (VN) |
Inc. TAX
€620.22 |
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Vinous (93)Bright violet. Assertive, spice-accented dark berry, floral pastille and smoky mineral scents show excellent delineation and a hint of olive paste. Sappy and penetrating on the palate, offering energetic boysenberry and black raspberry flavors that deepen and become sweeter with air. Shows a suave interplay of richness and energy and finishes impressively long, with smooth tannins and strong, mineral-driven tenacity. |
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Rhone | 2 | 93 (VN) |
Inc. TAX
€611.24 |
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Vinous (93)Inky ruby. Mineral- and spice-accented aromas of ripe dark berries and candied violet show outstanding clarity and lift. At once rich and energetic in the mouth, offering juicy blackberry, bitter cherry and spicecake flavors that slowly turn sweeter on the back half. Shows outstanding clarity on the long, penetrating finish, which features well-judged tannins and lingering floral and spice notes. |
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Rhone | 2 | 94 (VN) |
Inc. TAX
€611.24 |
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Vinous (94)Opaque ruby. A pungent, deeply perfumed bouquet evokes ripe black and blue fruits, olive paste, potpourri, exotic spices and smoky minerals. Densely packed and concentrated on the palate, offering smoke- and spice-accented blackberry, cassis, floral pastille and fruitcake flavors that show outstanding definition and mineral lift. Finishes smoky, sappy and impressively long, with gripping tannins adding shape to the resonating dark berry and floral notes. |
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Rhone | 12 | - |
Inc. TAX
€641.82 |
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Experience the essence of exceptional winemaking with the opulent Grand Tinel Chateauneuf Du Pape 2005. Hailing from the esteemed Tinel family vineyard within the prestigious Chateauneuf Du Pape, in the Rhone Valley of France, this vintage is a testament to their old-world techniques and meticulous care. This exceptional red blend features Grenache and Syrah grapes, aged in oak for a profound depth of flavour and character. The Grand Tinel Chateauneuf Du Pape 2005 exudes a tantalising nose of ripe black cherries and earthy truffles, underpinned by a hint of spicy white pepper. On the palate, it boasts a robust, well-rounded body with an enduring finish, hinting at its exquisite ageing potential. Relish this formidable example of fine French wine that, according to renowned global wine publications, captures the magic of Chateauneuf Du Pape. Savour the Grand Tinel Chateauneuf Du Pape 2005 - a timeless expression of heritage from one of the best wine-producing years in history. |
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Rhone | 6 | - |
Inc. TAX
€719.82 |
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Indulge in the exquisite Grand Tinel Chateauneuf Du Pape Alexis Establet 2003, a true embodiment of Provençal luxury. This remarkable wine hails from the esteemed Grand Tinel winery, lauded for its generations-old tradition of crafting fine wines in the sun-kissed valleys of the Rhône region in France. The savoir-faire of the Jeune family, who have been vignerons since 1846, comes forth in this elegant red blend, sculpted predominantly from old-vine Grenache. Meticulously produced with grapes handpicked at optimum maturity, the wine undergoes a lengthy fermentation in a mix of stainless steel and wood, before maturing in oak barrels. The result is a robust wine, with a deep garnet hue, harmonious aromas of ripe berries, spices and subtle hints of vanilla. The Grand Tinel Chateauneuf Du Pape Alexis Establet 2003 provides a gratifying, full-bodied palate with a seamless balance of tannin and alcohol, culminating in a captivativing finish. |
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Rhone | 12 | - |
Inc. TAX
€845.82 |
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Experience the magnificence of the Grand Tinel Chateauneuf Du Pape Alexis Establet 2005, a tribute to Southern Rhône's winemaking heritage. Hailing from the esteemed Grand Tinel estate, the Alexis Establet is made solely from old-vine Grenache grapes, meticulously hand-picked from vines over a century old. The winemaking process honours tradition, with concrete vat fermentation preserving the inherent character of the Grenache grape. Intense, full-bodied, and richly layered, the nose releases lavish red and black fruits, enmeshed with spicy nuances and traces of garrigue and dark chocolate, while a lingering finish renders it unforgettable. Known for its exceptional ageing ability, this 2005 vintage showcases resilience and balance. With the Grand Tinel family managing the vineyard since the seventeenth century, the Grand Tinel Chateauneuf Du Pape Alexis Establet 2005 proves an exquisite testament to their winemaking prowess. Embark on a sumptuous wine odyssey with this remarkable blend. |
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Rhone | 9 | - |
Inc. TAX
€669.42 |
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Regarded as a gem in the crown of French viticulture, the Grand Tinel Chateauneuf Du Pape Alexis Establet 2006 is a testament to the revered winemaking prowess of Domaine Grand Tinel. Sourced from the Châteauneuf-du-Pape region, this vintage is composed mostly of Grenache grapes, harvested exclusively from an established, old-vine plot named Alexis Establet. The grapes are handpicked, impeccably sorted, and meticulously vinified in traditional fashion, expressing the region's quintessential terroir. The wine showcases full-bodied, expressive nuances of ripe red fruits, delicate spices, and hints of chocolate, effortlessly balancing power and elegance in harmony. The wine ageing takes place over 12 months in French oak barrels and uncovers a layered complexity that lingers on the palate. The Grand Tinel Chateauneuf Du Pape Alexis Establet 2006 is an exemplar of fine craftsmanship, making it a discerning choice for enthusiasts of prestigious Rhône wines. |
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Rhone | 1 | 99 (JD) |
Inc. TAX
€1,040.30 |
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Jeb Dunnuck (99)The 2019 Châteauneuf Du Pape Vieilles Vignes is based on 45% each of Grenache and Mourvèdre, with the balance Syrah, all destemmed and raised in 55% new French oak. Gorgeous cassis, violet, graphite, fruitcake, and peppery herbs define this brilliant effort, and it's full-bodied, with a pure, seamless texture, wonderful tannins, and one heck of a great finish. This magical 2019 is going to benefit from 4-5 years of bottle age (it's brilliant even today) yet keep for 20 years or more. Châteauneuf du Pape lovers need to have this in their cellar! |
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Bordeaux | 2 | 91 (VN (AG)) |
Inc. TAX
€476.41 |
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Vinous - Antonio Galloni (91)The 2016 Grand Village is a big wine. The natural richness of the year is evident in the wine's exuberant fruit and plush, dense feel. Black cherry, plum, chocolate, sweet spice and lavender all race out of the glass. Today, the ripeness of the vintage is quite evident in the wine's intense profile and overall feel. The 2016 spent 14-15 months in oak, 30% new. |
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Bordeaux | 1 | 95 (VN (NM)) |
Inc. TAX
€1,007.17 |
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Vinous - Neal Martin (95)The 2014 Grand-Puy Lacoste has a bouquet with blackberry, boysenberry, mint and graphite, well defined and focused. It does not have to try too hard to give so much pleasure. The palate is medium-bodied with fine tannin, very crisp acidity, beautifully proportioned with a veneer of top quality new oak that will need three or four years to be fully subsumed. But the purity and elegance of this Pauillac cannot be denied – a quite brilliant contribution to the 2014 vintage. Tasted blind at the annual Southwold tasting. |
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Bordeaux | 5 | 95 (VN (AG)) |
Inc. TAX
€1,155.97 |
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Vinous - Antonio Galloni (95)The 2015 Grand Puy Lacoste is just as compelling from bottle as it was from barrel. Sensual, polished and refined, the 2015 is all class. Silky tannins, perfumed aromatics and beautifully delineated fruit are some of the signatures. The natural richness of the year comes through nicely, but without overpowering the wine's mid-weight sense of structure. This is a fabulous example of the year. |
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Bordeaux | 2 | 88 (VN (ID)) |
Inc. TAX
€1,271.82 |
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Vinous - Ian D'Agata (88)(64% cabernet sauvignon, 29% merlot, 5% petit verdot and 2% cabernet franc): Bright medium-deep red. Minerals and herbs lift delicate red berry and floral aromas. Enters the mouth fresh, suave and sweet, then turns slightly hollow in the middle, showing clean flavors of red cherry, tobacco and licorice. Finishes with surprising lingering sweetness for a so-so vintage. This charming, medium-bodied wine only lacks a little flesh for a higher score. This was a pleasant surprise in this vertical tasting and should make a very good restaurant wine. |
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Bordeaux | 1 | 96 (WA) |
Inc. TAX
€1,322.84 |
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Wine Advocate (96)A serious, more obviously structured effort than the suave 2019, the 2020 Gruaud Larose opens in the glass with aromas of blackcurrants and blackberries mingled with subtle hints of burning embers, pencil shavings and violets framed by a deft touch of classy new oak. Medium to full-bodied, deep and concentrated, with rich, powdery tannins and vibrant fruit flavors, it concludes with an impressively penetrating finish. However, it appears likely to require patience. |
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Rhone | 1 | 95 (WA) |
Inc. TAX
€2,120.77 |
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Wine Advocate (95)The 2012 Côte Rôtie Château d’Ampuis is a bigger, richer wine that offers full-bodied richness and a broad, expansive style on the palate. Black raspberries, toasted spices, cured meats and licorice all emerge from this incredibly sexy, complex and nuanced Côte Rôtie, and my notes finish with “wish I could drink a glass.” Enjoy bottles anytime over the coming 15 or more years. |
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Rhone | 4 | 95 (VN) |
Inc. TAX
€1,490.77 |
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Vinous (95)Extremely dark ruby. Powerful, mineral-accented cherry and dark fruit preserve, exotic spice, licorice and incense aromas show sharp delineation and pick up hints of candied flowers and olive with aeration. Sweet, seamless and broad on the palate, offering intense boysenberry, cherry liqueur, fruitcake and floral pastille flavors that slowly tighten up on the back half. Repeats the blue fruit note on an impressively persistent, spice-tinged finish that features sneaky tannins and an appealingly sweet cola flourish. |
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Rhone | 2 | 96-99 (JD) |
Inc. TAX
€1,466.77 |
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Jeb Dunnuck (96-99)I loved the 2017 Côte Rôtie Château D'Ampuis. It’s a ripe, expressive barrel sample overflowing with notions of black raspberries, cassis, vanilla bean, and incense. Medium to full-bodied, rounded, and silky, it has lots of ripe tannins as well as stunning balance. It’s in the same ballpark as the 2016 yet shows the warmer, sunny nature of the vintage. |
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England | 2 | - |
Inc. TAX
€960.37 |
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England | 2 | - |
Inc. TAX
€1,226.77 |
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Bordeaux | 1 | 93 (VN (NM)) |
Inc. TAX
€806.14 |
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Vinous - Neal Martin (93)The 2015 Haut-Bages Libéral is one of the best releases in recent years. It has an elegant bouquet of refined black cherry and crushed strawberry aromas; the oak here is very well knitted. The palate is medium-bodied with firm, grainy tannin, layers of black fruit laced with tar and tobacco, and firm but not overbearing grip on the finish. Good aging potential here. Excellent. Tasted blind at the Southwold 2015 Bordeaux tasting. |
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Bordeaux | 1 | 100 (DC) |
Inc. TAX
€2,498.77 |
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Decanter (100)As ever when tasting the two together, the striking thing is the difference in character rather than quality between 2009 and 2010. This is tighter, more structured in its concentration, more broad shouldered, but still intensely impressive and full of pleasure. Neither are ready to go yet, but this feels like it will last longer, and feels extremely Haut-Bailly in spirit, with an elegant but complex personality, and a grip that doesn't make a big deal of its power but refuses to give up. Blackberry, bilberry, black chocolate and pencil. Harvest September 22 to October 14. |
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Bordeaux | 1 | 94+ (WA) |
Inc. TAX
€983.96 |
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Wine Advocate (94+)The saturated ruby/purple-hued 2011 Haut-Bailly exhibits a glorious, subtle, noble set of aromatics consisting of red and black currants, sweet cherries, graphite, truffles and a faint hint of wood spice. The wine hits the palate with the profound elegance and purity that have become so much a characteristic under Wilmers and Sanders. Still youthful, with good acidity and freshness, this brilliant, medium-bodied 2011 needs another 4-5 years of bottle age, and should evolve effortlessly for 20-25 years. |
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Bordeaux | 1 | 99 (JS) |
Inc. TAX
€1,412.77 |
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James Suckling (99)Extremely aromatic, with incredible wet-earth, bark, stone and graphite notes on the nose, then changing to violets, blackberries and blackcurrants. Full-bodied, yet so linear and fine, with titanium tannins that go on so long. Builds and builds then just rolls around the palate through the endless finish. Real Bordeaux here. 56% cabernet sauvignon, 36% merlot, 4% cabernet franc, and 4% petit verdot. Exceptional. Better after 2029. |
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Bordeaux | 5 | 94-95 (JS) |
Inc. TAX
€1,026.37 |
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James Suckling (94-95)I can’t remember a Haut-Batailley this tannic, yet the tannins are savory and very ripe with beauty and purity. Full-bodied, chewy tannins and a long and intense finish. |
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Bordeaux | 30 | 93-96 (VN (AG)) |
Inc. TAX
€1,456.80 |
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Vinous - Antonio Galloni (93-96)The 2023 Haut-Batailley is another impressive wine from this Chateau. There's plenty of the typical dark fruit and overall breadth that is such a signature, but the tannins show greater finesse than in some prior years—a very positive evolution that continues here. Black cherry, plum, lavender, cloves, leather and licorice are all beautifully amplified. The 2023 marks another major step forward for Haut-Batailley. |
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Bordeaux | 1 | 94 (WS) |
Inc. TAX
€6,806.76 |
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Wine Spectator (94)Has wonderful richness and suppleness, lovely fruit and harmony. A superb example of a graceful, balanced wine that is delicious now and can evolve over many years.--Haut-Brion vertical. -HS |
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Bordeaux | 1 | 96 (WA) |
Inc. TAX
€10,598.84 |
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Wine Advocate (96)It is fun to go back and forth between the 1995 and 1996, two superb vintages for Haut-Brion. The 1995 seems to have sweeter tannin and a bit more fat and seamlessness when compared to the more structured and muscular 1996. Certainly 1995 was a vintage that the brilliant administrator Jean Delmas handled flawlessly. The result is a deep ruby/purple-colored wine with a tight but promising nose of burning wood embers intermixed with vanilla, spice box, earth, mineral, sweet cherry, black currant, plum-like fruit, medium to full body, a high level of ripe but sweet tannin, and a finish that goes on for a good 40-45 seconds. This wine is just beginning to emerge from a very closed state where it was unyielding and backward. Anticipated maturity: 2006-2035. Last tasted, 11/02. |
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Bordeaux | 2 | 17.5 (JR) |
Inc. TAX
€5,493.18 |
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Jancis Robinson (17.5)Scented and a little herbaceous. The most middle of the road, difference-splitting wine. Finishes quite dry. But there is admirable fruit on the way there. Neat. Dry. Very brisk. Next night it was more introvert, dry and a bit lean. |
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Bordeaux | 1 | 100 (WCI) |
Inc. TAX
€14,429.74 |
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The Wine Cellar Insider (100)Not a lot of wines leave me speechless from start to finish. But this wine did! Still deep, dark, almost inky in color, the wine offers off the hook aromas of smoked truffle, cigar box, tobacco, black and dark red fruit with spice box, tobacco leaf and smoke filled nuances. Deep, rich, full-bodied and with this incredible blend of elegance, power and sensuality, this wine is going to age for decades. The wine was made from blending this 46% Merlot, 40% Cabernet Sauvignon, and 14% Cabernet Franc. |
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| Product Name | Region | Qty | Score | Price | |||||
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Piedmont | 1 | 95+ (VN) |
In Bond
€2,975.00 |
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Vinous (95+)Good medium red. Ineffable soil-driven aromas of strawberry, dried flowers, rust, mocha and pungent minerality. Juicy and highly complex, offering saline, savory flavors of strawberry, minerals and underbrush. This is about white soil perfume and subtlety, not weight but there's terrific intensity nevertheless. Finishes suave and vibrant, with uncanny subtle length. Built for a long and graceful life in bottle. Mascarello owns 6.5 hectares of this prime south-facing cru in Castiglione Falletto. He has mostly lampia clone planted here but also has 18% old-vines michet and 6% rose. |
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Piedmont | 2 | 96 (WA) |
In Bond
€5,740.00 |
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Wine Advocate (96)The 2015 Barolo Brunate benefits from a thicker soil profile in this vineyard that consequently bumps the wine's aromatic intensity and staying power up a notch or two. This wine is almost crunchy in texture, with a subtle snap or crackle as it hits the palate. It shows enormous beauty and richness with a dark fruit profile followed by elements of spice, tar, tobacco and moist potting soil. There are floral notes as well with rose and lavender. This wine will reward those with the patience to wait. |
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Rhone | 1 | 93 (VN) |
In Bond
€472.00 |
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Vinous (93)Bright violet. Assertive, spice-accented dark berry, floral pastille and smoky mineral scents show excellent delineation and a hint of olive paste. Sappy and penetrating on the palate, offering energetic boysenberry and black raspberry flavors that deepen and become sweeter with air. Shows a suave interplay of richness and energy and finishes impressively long, with smooth tannins and strong, mineral-driven tenacity. |
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Rhone | 2 | 93 (VN) |
In Bond
€472.00 |
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Vinous (93)Inky ruby. Mineral- and spice-accented aromas of ripe dark berries and candied violet show outstanding clarity and lift. At once rich and energetic in the mouth, offering juicy blackberry, bitter cherry and spicecake flavors that slowly turn sweeter on the back half. Shows outstanding clarity on the long, penetrating finish, which features well-judged tannins and lingering floral and spice notes. |
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Rhone | 2 | 94 (VN) |
In Bond
€472.00 |
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Vinous (94)Opaque ruby. A pungent, deeply perfumed bouquet evokes ripe black and blue fruits, olive paste, potpourri, exotic spices and smoky minerals. Densely packed and concentrated on the palate, offering smoke- and spice-accented blackberry, cassis, floral pastille and fruitcake flavors that show outstanding definition and mineral lift. Finishes smoky, sappy and impressively long, with gripping tannins adding shape to the resonating dark berry and floral notes. |
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Rhone | 12 | - |
In Bond
€490.00 |
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Experience the essence of exceptional winemaking with the opulent Grand Tinel Chateauneuf Du Pape 2005. Hailing from the esteemed Tinel family vineyard within the prestigious Chateauneuf Du Pape, in the Rhone Valley of France, this vintage is a testament to their old-world techniques and meticulous care. This exceptional red blend features Grenache and Syrah grapes, aged in oak for a profound depth of flavour and character. The Grand Tinel Chateauneuf Du Pape 2005 exudes a tantalising nose of ripe black cherries and earthy truffles, underpinned by a hint of spicy white pepper. On the palate, it boasts a robust, well-rounded body with an enduring finish, hinting at its exquisite ageing potential. Relish this formidable example of fine French wine that, according to renowned global wine publications, captures the magic of Chateauneuf Du Pape. Savour the Grand Tinel Chateauneuf Du Pape 2005 - a timeless expression of heritage from one of the best wine-producing years in history. |
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Rhone | 6 | - |
In Bond
€555.00 |
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Indulge in the exquisite Grand Tinel Chateauneuf Du Pape Alexis Establet 2003, a true embodiment of Provençal luxury. This remarkable wine hails from the esteemed Grand Tinel winery, lauded for its generations-old tradition of crafting fine wines in the sun-kissed valleys of the Rhône region in France. The savoir-faire of the Jeune family, who have been vignerons since 1846, comes forth in this elegant red blend, sculpted predominantly from old-vine Grenache. Meticulously produced with grapes handpicked at optimum maturity, the wine undergoes a lengthy fermentation in a mix of stainless steel and wood, before maturing in oak barrels. The result is a robust wine, with a deep garnet hue, harmonious aromas of ripe berries, spices and subtle hints of vanilla. The Grand Tinel Chateauneuf Du Pape Alexis Establet 2003 provides a gratifying, full-bodied palate with a seamless balance of tannin and alcohol, culminating in a captivativing finish. |
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Rhone | 12 | - |
In Bond
€660.00 |
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Experience the magnificence of the Grand Tinel Chateauneuf Du Pape Alexis Establet 2005, a tribute to Southern Rhône's winemaking heritage. Hailing from the esteemed Grand Tinel estate, the Alexis Establet is made solely from old-vine Grenache grapes, meticulously hand-picked from vines over a century old. The winemaking process honours tradition, with concrete vat fermentation preserving the inherent character of the Grenache grape. Intense, full-bodied, and richly layered, the nose releases lavish red and black fruits, enmeshed with spicy nuances and traces of garrigue and dark chocolate, while a lingering finish renders it unforgettable. Known for its exceptional ageing ability, this 2005 vintage showcases resilience and balance. With the Grand Tinel family managing the vineyard since the seventeenth century, the Grand Tinel Chateauneuf Du Pape Alexis Establet 2005 proves an exquisite testament to their winemaking prowess. Embark on a sumptuous wine odyssey with this remarkable blend. |
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Rhone | 9 | - |
In Bond
€513.00 |
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Regarded as a gem in the crown of French viticulture, the Grand Tinel Chateauneuf Du Pape Alexis Establet 2006 is a testament to the revered winemaking prowess of Domaine Grand Tinel. Sourced from the Châteauneuf-du-Pape region, this vintage is composed mostly of Grenache grapes, harvested exclusively from an established, old-vine plot named Alexis Establet. The grapes are handpicked, impeccably sorted, and meticulously vinified in traditional fashion, expressing the region's quintessential terroir. The wine showcases full-bodied, expressive nuances of ripe red fruits, delicate spices, and hints of chocolate, effortlessly balancing power and elegance in harmony. The wine ageing takes place over 12 months in French oak barrels and uncovers a layered complexity that lingers on the palate. The Grand Tinel Chateauneuf Du Pape Alexis Establet 2006 is an exemplar of fine craftsmanship, making it a discerning choice for enthusiasts of prestigious Rhône wines. |
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Rhone | 1 | 99 (JD) |
In Bond
€822.00 |
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Jeb Dunnuck (99)The 2019 Châteauneuf Du Pape Vieilles Vignes is based on 45% each of Grenache and Mourvèdre, with the balance Syrah, all destemmed and raised in 55% new French oak. Gorgeous cassis, violet, graphite, fruitcake, and peppery herbs define this brilliant effort, and it's full-bodied, with a pure, seamless texture, wonderful tannins, and one heck of a great finish. This magical 2019 is going to benefit from 4-5 years of bottle age (it's brilliant even today) yet keep for 20 years or more. Châteauneuf du Pape lovers need to have this in their cellar! |
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Bordeaux | 2 | 91 (VN (AG)) |
In Bond
€352.00 |
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Vinous - Antonio Galloni (91)The 2016 Grand Village is a big wine. The natural richness of the year is evident in the wine's exuberant fruit and plush, dense feel. Black cherry, plum, chocolate, sweet spice and lavender all race out of the glass. Today, the ripeness of the vintage is quite evident in the wine's intense profile and overall feel. The 2016 spent 14-15 months in oak, 30% new. |
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Bordeaux | 1 | 95 (VN (NM)) |
In Bond
€802.00 |
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Vinous - Neal Martin (95)The 2014 Grand-Puy Lacoste has a bouquet with blackberry, boysenberry, mint and graphite, well defined and focused. It does not have to try too hard to give so much pleasure. The palate is medium-bodied with fine tannin, very crisp acidity, beautifully proportioned with a veneer of top quality new oak that will need three or four years to be fully subsumed. But the purity and elegance of this Pauillac cannot be denied – a quite brilliant contribution to the 2014 vintage. Tasted blind at the annual Southwold tasting. |
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Bordeaux | 5 | 95 (VN (AG)) |
In Bond
€926.00 |
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Vinous - Antonio Galloni (95)The 2015 Grand Puy Lacoste is just as compelling from bottle as it was from barrel. Sensual, polished and refined, the 2015 is all class. Silky tannins, perfumed aromatics and beautifully delineated fruit are some of the signatures. The natural richness of the year comes through nicely, but without overpowering the wine's mid-weight sense of structure. This is a fabulous example of the year. |
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Bordeaux | 2 | 88 (VN (ID)) |
In Bond
€1,015.00 |
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Vinous - Ian D'Agata (88)(64% cabernet sauvignon, 29% merlot, 5% petit verdot and 2% cabernet franc): Bright medium-deep red. Minerals and herbs lift delicate red berry and floral aromas. Enters the mouth fresh, suave and sweet, then turns slightly hollow in the middle, showing clean flavors of red cherry, tobacco and licorice. Finishes with surprising lingering sweetness for a so-so vintage. This charming, medium-bodied wine only lacks a little flesh for a higher score. This was a pleasant surprise in this vertical tasting and should make a very good restaurant wine. |
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Bordeaux | 1 | 96 (WA) |
In Bond
€1,065.00 |
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Wine Advocate (96)A serious, more obviously structured effort than the suave 2019, the 2020 Gruaud Larose opens in the glass with aromas of blackcurrants and blackberries mingled with subtle hints of burning embers, pencil shavings and violets framed by a deft touch of classy new oak. Medium to full-bodied, deep and concentrated, with rich, powdery tannins and vibrant fruit flavors, it concludes with an impressively penetrating finish. However, it appears likely to require patience. |
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Rhone | 1 | 95 (WA) |
In Bond
€1,730.00 |
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Wine Advocate (95)The 2012 Côte Rôtie Château d’Ampuis is a bigger, richer wine that offers full-bodied richness and a broad, expansive style on the palate. Black raspberries, toasted spices, cured meats and licorice all emerge from this incredibly sexy, complex and nuanced Côte Rôtie, and my notes finish with “wish I could drink a glass.” Enjoy bottles anytime over the coming 15 or more years. |
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Rhone | 4 | 95 (VN) |
In Bond
€1,205.00 |
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Vinous (95)Extremely dark ruby. Powerful, mineral-accented cherry and dark fruit preserve, exotic spice, licorice and incense aromas show sharp delineation and pick up hints of candied flowers and olive with aeration. Sweet, seamless and broad on the palate, offering intense boysenberry, cherry liqueur, fruitcake and floral pastille flavors that slowly tighten up on the back half. Repeats the blue fruit note on an impressively persistent, spice-tinged finish that features sneaky tannins and an appealingly sweet cola flourish. |
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Rhone | 2 | 96-99 (JD) |
In Bond
€1,185.00 |
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Jeb Dunnuck (96-99)I loved the 2017 Côte Rôtie Château D'Ampuis. It’s a ripe, expressive barrel sample overflowing with notions of black raspberries, cassis, vanilla bean, and incense. Medium to full-bodied, rounded, and silky, it has lots of ripe tannins as well as stunning balance. It’s in the same ballpark as the 2016 yet shows the warmer, sunny nature of the vintage. |
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England | 2 | - |
In Bond
€763.00 |
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England | 2 | - |
In Bond
€985.00 |
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Bordeaux | 1 | 93 (VN (NM)) |
In Bond
€627.00 |
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Vinous - Neal Martin (93)The 2015 Haut-Bages Libéral is one of the best releases in recent years. It has an elegant bouquet of refined black cherry and crushed strawberry aromas; the oak here is very well knitted. The palate is medium-bodied with firm, grainy tannin, layers of black fruit laced with tar and tobacco, and firm but not overbearing grip on the finish. Good aging potential here. Excellent. Tasted blind at the Southwold 2015 Bordeaux tasting. |
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Bordeaux | 1 | 100 (DC) |
In Bond
€2,045.00 |
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Decanter (100)As ever when tasting the two together, the striking thing is the difference in character rather than quality between 2009 and 2010. This is tighter, more structured in its concentration, more broad shouldered, but still intensely impressive and full of pleasure. Neither are ready to go yet, but this feels like it will last longer, and feels extremely Haut-Bailly in spirit, with an elegant but complex personality, and a grip that doesn't make a big deal of its power but refuses to give up. Blackberry, bilberry, black chocolate and pencil. Harvest September 22 to October 14. |
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Bordeaux | 1 | 94+ (WA) |
In Bond
€783.00 |
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Wine Advocate (94+)The saturated ruby/purple-hued 2011 Haut-Bailly exhibits a glorious, subtle, noble set of aromatics consisting of red and black currants, sweet cherries, graphite, truffles and a faint hint of wood spice. The wine hits the palate with the profound elegance and purity that have become so much a characteristic under Wilmers and Sanders. Still youthful, with good acidity and freshness, this brilliant, medium-bodied 2011 needs another 4-5 years of bottle age, and should evolve effortlessly for 20-25 years. |
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Bordeaux | 1 | 99 (JS) |
In Bond
€1,140.00 |
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James Suckling (99)Extremely aromatic, with incredible wet-earth, bark, stone and graphite notes on the nose, then changing to violets, blackberries and blackcurrants. Full-bodied, yet so linear and fine, with titanium tannins that go on so long. Builds and builds then just rolls around the palate through the endless finish. Real Bordeaux here. 56% cabernet sauvignon, 36% merlot, 4% cabernet franc, and 4% petit verdot. Exceptional. Better after 2029. |
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Bordeaux | 5 | 94-95 (JS) |
In Bond
€818.00 |
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James Suckling (94-95)I can’t remember a Haut-Batailley this tannic, yet the tannins are savory and very ripe with beauty and purity. Full-bodied, chewy tannins and a long and intense finish. |
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Bordeaux | 30 | 93-96 (VN (AG)) |
In Bond
€1,169.02 |
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Vinous - Antonio Galloni (93-96)The 2023 Haut-Batailley is another impressive wine from this Chateau. There's plenty of the typical dark fruit and overall breadth that is such a signature, but the tannins show greater finesse than in some prior years—a very positive evolution that continues here. Black cherry, plum, lavender, cloves, leather and licorice are all beautifully amplified. The 2023 marks another major step forward for Haut-Batailley. |
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Bordeaux | 1 | 94 (WS) |
In Bond
€5,635.00 |
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Wine Spectator (94)Has wonderful richness and suppleness, lovely fruit and harmony. A superb example of a graceful, balanced wine that is delicious now and can evolve over many years.--Haut-Brion vertical. -HS |
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Bordeaux | 1 | 96 (WA) |
In Bond
€8,795.00 |
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Wine Advocate (96)It is fun to go back and forth between the 1995 and 1996, two superb vintages for Haut-Brion. The 1995 seems to have sweeter tannin and a bit more fat and seamlessness when compared to the more structured and muscular 1996. Certainly 1995 was a vintage that the brilliant administrator Jean Delmas handled flawlessly. The result is a deep ruby/purple-colored wine with a tight but promising nose of burning wood embers intermixed with vanilla, spice box, earth, mineral, sweet cherry, black currant, plum-like fruit, medium to full body, a high level of ripe but sweet tannin, and a finish that goes on for a good 40-45 seconds. This wine is just beginning to emerge from a very closed state where it was unyielding and backward. Anticipated maturity: 2006-2035. Last tasted, 11/02. |
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Bordeaux | 2 | 17.5 (JR) |
In Bond
€4,540.00 |
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Jancis Robinson (17.5)Scented and a little herbaceous. The most middle of the road, difference-splitting wine. Finishes quite dry. But there is admirable fruit on the way there. Neat. Dry. Very brisk. Next night it was more introvert, dry and a bit lean. |
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Bordeaux | 1 | 100 (WCI) |
In Bond
€11,980.00 |
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The Wine Cellar Insider (100)Not a lot of wines leave me speechless from start to finish. But this wine did! Still deep, dark, almost inky in color, the wine offers off the hook aromas of smoked truffle, cigar box, tobacco, black and dark red fruit with spice box, tobacco leaf and smoke filled nuances. Deep, rich, full-bodied and with this incredible blend of elegance, power and sensuality, this wine is going to age for decades. The wine was made from blending this 46% Merlot, 40% Cabernet Sauvignon, and 14% Cabernet Franc. |
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