Discover the elegance of Bernard Burgaud Côte Rôtie 2023, a masterful expression from the esteemed Northern Rhône appellation. Grown on meticulously selected granite and schist vineyards, this Syrah-dominated blend embodies the region's renowned terroir. Harvested by hand to ensure optimal ripeness, the grapes undergo a gentle fermentation process in temperature-controlled stainless steel tanks, preserving their vibrant fruit and delicate aromas. Bernard Burgaud, a venerated producer with decades of expertise, employs traditional winemaking techniques complemented by extended ageing in French oak barrels, imparting subtle complexity and refined tannins. The 2023 vintage showcases deep ruby hues, with an enticing bouquet of blackberry, violet, and smoky undertones, leading to a full-bodied palate marked by silky texture and a lingering finish. Ideal for discerning connoisseurs, Bernard Burgaud Côte Rôtie 2023 exemplifies sophistication and the quintessential character of its prestigious origin.

The Bernard Dugat-Py Beaune 1er Cru Clos des Avaux 2022 epitomises the elegance of Burgundy's esteemed terroir. Crafted from meticulously selected Pinot Noir grapes cultivated in the prestigious Clos des Avaux vineyard, this wine reflects Bernard Dugat-Py's unwavering commitment to quality and tradition. Fermented using traditional methods and aged in French oak barrels, it unveils a deep ruby hue with complex aromas of ripe red berries, subtle earthiness, and delicate spice. On the palate, it offers a harmonious balance of refined tannins, vibrant acidity, and lingering flavours, showcasing its potential for graceful ageing. Sourced from one of Beaune's premier crus, this 2022 vintage embodies the expertise and passion of a producer renowned in esteemed wine publications. Ideal for discerning connoisseurs seeking a quintessential expression of Beaune's terroir, the Bernard Dugat-Py Beaune 1er Cru Clos des Avaux 2022 is a testament to exceptional winemaking craftsmanship.

The Bernard Dugat-Py Bourgogne Cuvee Halinard Rouge 2014 is an extraordinary wine birthed in the vineyards of the legendary winemaker, Bernard Dugat-Py, in France’s illustrious Burgundy region. This red wine showcases French viticulture at its finest; it's a triumph of perfectionism with each pour delighting the senses. Its production involves traditional old-world winemaking techniques, with a judicious blend of hand-harvested grapes meticulously aged for over a year. This alluring red wine radiates an opulence and finesse embodying deep notes of red fruits and spices, underpinned by a pleasing earthiness. The Bernard Dugat-Py Bourgogne Cuvee Halinard Rouge 2014 is from a family revered for being uncompromising custodians of tradition, delivering only wines of exceptional quality, embodying the terroir of Gevrey-Chambertin with absolute precision. Immerse yourself in a riveting symphony of flavours with every sip of this sublime embodiment of Burgundy’s superb craftsmanship.

Wine Advocate (88+)

The impeccable Bernard Dugat-Py Bourgogne Cuvee Halinard Rouge 2019 hails from the renowned Burgundy region of France. Immaculately crafted by the Dugat-Py family, renowned vintners for over 13 generations, it expresses the full profundity of the Pinot Noir grape. This elegant, full-bodied wine offers an ambitious balance of fruit-focused and earthy tones, showcasing the family's respected traditional winemaking techniques and deep respect for terroir.

Harvested manually to preserve quality, the grapes are destemmed before undergoing a traditional fermentation in oak barrels. Ageing in new wood imbues this wine with a distinct, subtle oakiness adding depth to its beguiling palette. Enjoy a beautiful aromatic complexity, with hints of ripe red fruits, spices, and a subtle undertone of forest floor and liquorice.

The Bernard Dugat-Py Bourgogne Cuvee Halinard Rouge 2019 is a sophisticated representation of a classic Burgundy, enrobed in a timeless elegance typical of the Dugat-Py family's prestigious lineage.

From the prestigious cellars of Bernard Dugat-Py, the Bourgogne Cuvee Halinard Rouge 2020 is a true vinous masterpiece. This wine is created within the acclaimed Burgundy region of France, a source for prestige and pedigree in wine making. The exceptional vintage provides a vibrant cherry-red hue encapsulating an exquisite blend of red fruits, oak, and hints of exotic spice, making it a joy for the olfactory senses. Cultivated in vineyards that are farmed using organic and biodynamic practices, the grapes are fully hand-harvested, ensuring the highest level of quality. The wine undergoes a respectful vinification process, preserving the natural nuances of the terroir and the delicate hand of Bernard Dugat-Py's expert craftsmanship. With its ages beautifully delivered in the bottle, the Bernard Dugat-Py Bourgogne Cuvee Halinard Rouge 2020 will delight wine enthusiasts searching for a true gem of Burgundy's viticulture.

Discover the exquisite Bernard Dugat-Py Bourgogne Rouge 2021, an embodiment of masterful viniculture from the esteemed Burgundy region of France. Crafted in Gevrey-Chambertin, this Pinot Noir displays the expert touch of vintner Bernard Dugat-Py, acclaimed for his perfectionist approach to viticulture and traditional techniques. The wine is made from 100% De-stemmed grapes, fermented with indigenous yeast in custom-built wooden cuves, then matured in 100% new oak barrels to enrich its depth of flavour.

Dugat-Py's creations are renowned for their sheer intensity and remarkable longevity. The Bernard Dugat-Py Bourgogne Rouge 2021 captivates with its bewitching, labyrinthine array of black and red fruits, earthy undertones, and finely expressed tannins. With its superb balance, minerality, and lasting finish, it takes the palate on an unforgettable journey. These limited-production bottles are a stellar addition for any discerning wine collector. Enjoy now or cellar for future epicurean delight.

Wine Advocate (100)

The Bernard Dugat-Py Gevrey Chambertin 1er Cru La Perriere 2020 is a finely crafted, highly coveted wine from the esteemed Burgundy region of France. Distilled meticulously by the renowned Dugat-Py family, who uphold centuries-old winemaking traditions, this French marvel reveals a potent fusion of complexity and refinement. The grapes are grown in the premier cru vineyard of La Perriere, meticulously hand-selecting for an incredible concentration of flavour.

The 2020 vintage is particularly reflective of the artisanal prowess of Bernard Dugat-Py. This elegant Pinot Noir brims with an intense aroma of dark berry fruits, while tender notes of earthy minerality give the wine grounding depth. As it ages, this wine undergoes a remarkable transformation, evolving in its richness and complexity, yet retaining a beautiful structure and balance. A true gem in any sophisticated collection, the Bernard Dugat-Py Gevrey Chambertin 1er Cru La Perriere 2020 is a testament to the immortal allure of traditional, world-class winemaking.

Vinous (89-91)

Rarely do we encounter a wine as exquisite as the Bernard Dugat-Py Monthelie Tres Vieilles Vignes 2019. Exclusively sourced from the prized oldest vines of Burgundy's revered Monthelie commune, this French beauty elegantly exhibits complex earthy hues, layered with rich black fruits, spice and an underpinning minerality. Sidestepping modern oenological antics, Bernard Dugat-Py steadfastly honours traditional Burgundian winemaking techniques, particularly evident in this offering. Hand-harvested grapes undergo extended fermentation, maturing in high-quality French oak to enhance depth and structure. The product is a velvety Pinot Noir, enticingly aromatic, balanced and refined. The Dugat-Py family’s winemaking legacy, stretching back to the 12th century, permeates every delectable drop.

The Bernard Dugat-Py Monthelie Tres Vieilles Vignes 2021 is an exquisite red wine hailing from the heart of Burgundy, France. Adopting traditional winemaking methods, Bernard Dugat, the leading winemaker behind the label, matures the wine using old French oak barrels, enriching the wine with a sophisticated and distinct oak spiciness that complements its dark fruity notes.

The wine is sourced from the estate's oldest vines, some of which are over 80 years old, infused with deep-rooted Burgundian 'terroir'. This complex blend of age, environment and winemaking nous culminate in a balance of depth, structure, and finesse. On the palate, Bernard Dugat-Py Monthelie Tres Vieilles Vignes 2021 unfurls layers of blackberry, plum, and a hint of earthy truffle, underscored by a refined mineral-driven finish.

Savour this premium red wine, demonstrating the Bernard Dugat-Py estate's commitment to delivering a vinous symbol of tradition, craftsmanship and robust Burgundy characteristics.

The Bernard Dugat-Py Pommard Levriere 2020 is an exquisite wine, crafted by renowned winemaker Bernard Dugat-Py. Known for his artisan approach, every bottle reflects his commitment to purity, balance, and depth. Nestled in the heart of Pommard, in the picturesque Burgundy region of France, the vineyards produce high-quality Pinot Noir grapes. The 2020 vintage boasts a fantastic bouquet, with subtle nuances of ripe red berries and earthy undertones.

Meticulous attention to traditional winemaking techniques is evident, with biodynamic practices and stringent yield control. The delicate grapes are handpicked and undergo whole-cluster fermentation in oak casks. The wines are matured in barrel for up to 24 months, offering a rich, deep texture and complex, layered flavours.

The Bernard Dugat-Py Pommard Levriere 2020 is a phenomenal embodiment of Burgundian terroir and winemaking brilliance. It is certainly a wine to be savoured by any discerning connoisseur.

Experience the enticing complexity of Bernard Faurie Hermitage 2016. Produced in the prestigious Hermitage region of Northern Rhône, France, this exquisite wine is a quintessential expression of both the vintner's skill and the area's exceptional terroir. Steeped in tradition, Bernard Faurie's philosophy of non-interventionist wine-making allows the unique characteristics of each vineyard to shine through. The 2016 vintage spent two years ageing in old oak barrels, resulting in a bold expression of Syrah, its principal grape. Expect an intricate bouquet of blackberry, raspberry, alongside subtle hints of spice and mineral undertones. On the palate, this wine demonstrates both power and finesse, with solid tannins and vibrant acidity displaying a well-crafted structure and delightful freshness. A potential cellar candidate, Bernard Faurie Hermitage 2016 continues to improve with age, promising a gratifying sensory journey for the truly discerning oenophile. In short, it embodies the absolute pinnacle of Rhône winecraft.

Discover the exquisite Bernard Faurie Hermitage 2017, a delightful symphony of refined complexity from the celebrated Northern Rhône echelon. Born in the granitic soils of the Hermitage hill, this manifestation of Syrah enlightens the palate with its expressive, powerful flavours and velvety texture. Defying conventions, Bernard Faurie, a third-generation winemaker, produced this wine using century-old vines, meticulously harvested by hand and traditional vinification methods. The wine aged in 600 litre oak casks adds to its opulence, presenting enchanting notes of blackberries, crushed violets, and pepper. Discerning anise and liquorice undertones enhance its layered depth, culminating in an incredibly lingering finish. Rarely paralleled in stature, the Bernard Faurie Hermitage 2017 illustrates Faurie's assertion that 'The best winemaker is the one with the best grapes.' An unparalleled choice for collectors and hedonists alike.

For discerning palates, the Bernard Faurie Hermitage Bessard Meal 2009 is a marvel. This distinguished red Rhône wine of superb quality hails from the esteemed French vintner, Bernard Faurie. Faurie's ancestral roots trace back to five generations of meticulous vintners in the prestigious Hermitage region of Northern Rhône Valley. His laudable commitment to non-interventionist winemaking mirrors in this exquisite vintage.

Produced with precision from Syrah grapes grown in Faurie's 25-year-old vineyard on Bessards and Meal, this wine exhibits striking complexity. The 2009 vintage, an epitome of Faurie's winemaking acumen, spent 18-24 months ageing gracefully in old oak barrels, resulting in a balanced blend of power and elegance. Races of blackberry, spice, and smoked earth on the palate enhance its multilayered texture.

Widely hailed by leading wine publications for its captivating taste, approachability, and ageing potential, Bernard Faurie Hermitage Bessard Meal 2009 makes for a sublime addition to any connoisseur's collection.

Crafted by esteemed winemaker Bernard Faurie, Bernard Faurie Hermitage Bessard Meal 2018 is a thrilling fusion of finesse and potency. Nestled in the heart of the Rhône valley of France, Faurie meticulously tends his vines, a practice that reflects in the calibre of this truly remarkable wine. Produced at the apex of the Bessard and Meal slopes, the old Syrah vines, aged 50-70 years grow on deteriorated granite grounds, resulting in a full-bodied and elegant nectar.

This vintage is globally admired for its balanced structure, profound hues, delightful flavours of ripe fruit and captivating, spicy undertones. Utilising organic and traditional winemaking methods, Bernard Faurie Hermitage Bessard Meal 2018 is aged meticulously in oak barrels, which contributes to its sophisticated, layered complexity. Renowned for its excellent ageing potential, it offers a drinking experience that evolves splendidly over time. A choice exemplar for collectors and critics alike, Bernard Faurie Hermitage Bessard Meal 2018 is nothing short of a testament to the grandeur of French winemaking.

Revel in the excellence of Bernard Faurie Hermitage Bessard Meal 2020. Expert wine-maker Bernard Faurie crafted this rich Scarlata from the esteemed terroir of Hermitage Bessard, in the heart of the Rhone Valley, France. This admired area, boasting south-facing granite slopes, gifts the grapes with their complex mineral character. The wine's maturity exudes an impressive medley of blackberry, black currant, and raspberry flavours that are complemented by a hint of sweet spice. Produced meticulously from hand-selected Syrah grapes, following traditional methods including manual harvesting, spontaneous fermentation and maturation in neutral oak, this allows the fruit to express authentic Hermitage character. The Bernard Faurie Hermitage Bessard Meal 2020 displays the savoir-faire of its creator, exhibiting depth, elegance, and balance. It's certain to please the discerning palate of any fine wine connoisseur.