All Red Wines
Welcome to our collection of exquisite red wines from around the world. Indulge in a sensory journey that takes you through the diverse terroirs and distinctive flavors crafted by renowned winemakers. From bold and robust to elegant and refined, our selection offers a delightful array of red wines to satisfy every palate.
Each bottle we offer is a testament to the artistry and passion of winemaking. Our team of experts has meticulously curated this collection to bring you the finest red wines from renowned vineyards across the globe. Whether you're a seasoned wine connoisseur or an enthusiastic beginner, we have something to captivate your taste buds and elevate your wine experience.
Explore the deep, velvety reds from the rolling vineyards of Bordeaux, where centuries of winemaking tradition have shaped some of the most sought-after blends in the world. Indulge in the rich, full-bodied flavors of Cabernet Sauvignon, Merlot, and Cabernet Franc, crafted with meticulous care and precision.
Venture to the sun-soaked hills of Tuscany, where the Sangiovese grape thrives, giving birth to the enchanting Chianti and Brunello di Montalcino wines. Savor the harmonious balance of fruit and earth, a true reflection of Italy's winemaking heritage.
Cross the ocean to the New World, where the vineyards of California, Australia, and South America produce bold and fruit-forward red wines that have garnered international acclaim. Discover the opulence of Napa Valley's Cabernet Sauvignon, the elegance of Australia's Shiraz, or the intensity of Argentina's Malbec.
Uncover the hidden gems of lesser-known wine regions, where passionate winemakers are creating remarkable red wines that surprise and delight. From the hills of Lebanon to the valleys of South Africa, each bottle tells a unique story and offers a taste of the terroir from which it originates.
At Cru, we believe that wine is an invitation to explore the world and its diverse flavors. Our collection of red wines represents a global celebration of craftsmanship, tradition, and the unending pursuit of excellence. Indulge in the remarkable tapestry of flavors, aromas, and textures that red wines offer, and let us guide you on a remarkable journey through the world of wine.
All Red Wines
| Product Name | Region | Qty | Score | Price | |||||
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Bordeaux | 3 | 87-90 (VN (ID)) |
Inc. TAX
€865.69 |
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Vinous - Ian D'Agata (87-90)Ruby-red. Pungent floral lift to the aromas of redcurrant, sandalwood and sassafras. Sweet and supple on entry, showing good depth to its red fruit flavors. Finishes moderately long, with polished tannins and a persistent floral note. Very successful in this vintage. |
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Bordeaux | 1 | 86-88 (VN (ID)) |
Inc. TAX
€498.49 |
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Vinous - Ian D'Agata (86-88)Opaque ruby-red. Spicy aromas of cassis, cocoa and tobacco. A bit chunky on the palate, with simple spicecake and dark plum flavors. Finishes smooth and long, and not at all hard--an accomplishment in 2009 consider the gravelly soil here. |
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Bordeaux | 1 | 92 (VN (AG)) |
Inc. TAX
€800.68 |
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Vinous - Antonio Galloni (92)The La Grave is a muscular, authoritative Pomerol. Here the flavors are dark and intense, while the wine's vertical sense of structure adds to an impression of brooding, virile power. Black cherry, lavender, menthol, scorched earth and grilled herb inflections, along with potent tannins, give La Grave its distinctly baritone voice. I would prefer to cellar the 2015 for at least a few years and see what develops. |
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Bordeaux | 1 | 91-93 (WA) |
Inc. TAX
€361.26 |
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Wine Advocate (91-93). |
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Bordeaux | 4 | 93 (JD) |
Inc. TAX
€657.83 |
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Jeb Dunnuck (93)Coming from the Moueix team, the 2019 Château La Grave sports a deep ruby/plum color to go with a meaty, spicy, iron-laced bouquet that includes notes of ripe black cherries, chocolate, and spice. Rich, medium to full-bodied, and velvety textured, it's the finest vintage of this cuvée I've tasted. It's already open and complex yet should shed some tannins with 4-5 years of bottle age and cruise for 10-15 years in cold cellars. |
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Bordeaux | 1 | - |
Inc. TAX
€121.44 |
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Bordeaux | 14 | 94 (JD) |
Inc. TAX
€364.79 |
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Jeb Dunnuck (94)A blend of 85% Merlot and 15% Cabernet Franc that was brought up in 50% new barrels, the 2017 La Gravette De Certan is a smoking second wine from unquestionably one of the top estates in Pomerol. Loaded with notions of dark, chocolatey fruits, leafy herbs, and violets, it has more richness and depth on the palate than most estates’ top wine. Medium to full-bodied and textured, with sweet tannins, it's well worth seeking out and will evolve for two decades. |
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Bordeaux | 1 | 96 (JS) |
Inc. TAX
€101.80 |
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James Suckling (96)Wow. What a second wine with berries, chocolate, and coffee beans. Black berries. Full and layered with such incredible length and intensity. The real deal. Hard not to drink now but will age beautifully. Try after 2029. |
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Bordeaux | 31 | 96 (JS) |
Inc. TAX
€424.79 |
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James Suckling (96)Wow. What a second wine with berries, chocolate, and coffee beans. Black berries. Full and layered with such incredible length and intensity. The real deal. Hard not to drink now but will age beautifully. Try after 2029. |
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Bordeaux | 30 | - |
Inc. TAX
€396.94 |
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Bordeaux | 7 | 93 (JD) |
Inc. TAX
€396.94 |
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Jeb Dunnuck (93)Coming from 100% Merlot (all the Cabernet Franc went to the Grand Vin), the 2022 La Gravette De Certan comes from younger vines and spent 18 months in 50% new French oak. It's a forward, sexy second wine that has a ripe, voluptuous style in its red and black fruits, truffly earth, camphor, and flowery incense. Beautiful textured and medium to full-bodied, with solid, polished tannins and terrific overall balance, it's perfect for drinking any time over the coming 15 years or so. |
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Bordeaux | 4 | - |
Inc. TAX
€263.74 |
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The Graviere 2018 is a fine wine epitomising the celebrated terroir of Bordeaux, France. Crafted by the seasoned winemakers at Château Graviere, this classic red blend comprises predominantly Merlot and Cabernet Franc grapes. Harvested at perfect ripeness, the grapes provide a well-rounded flavour profile and distinct character to Graviere 2018. Precisely crafted using traditional winemaking techniques, the wine reflects the rich heritage of its acclaimed vineyards. This vintage presents an expressive nose of dark fruits, while the palate is elegantly layered with nuances of ripe cherry, truffle, and a touch of earthiness. A notable balance of silky tannins and vibrant acidity give it a striking length unseen in contemporaries. Graviere 2018, with its exceptional structure, shows promise of longevity and will continue to evolve in the cellar. The elegant complexities of this sublime Bordeaux wine render it ideal to accompany a gourmet meal, making each sip an unforgettable indulgence. A celebrated expression of the region's winemaking prowess. |
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Bordeaux | 3 | 89 (VN (NM)) |
Inc. TAX
€209.82 |
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Vinous - Neal Martin (89)The 2016 Le Haye has a playful bouquet with orange sorbet laced red berry fruit, more open and generous than its appellation peers. The palate is medium-bodied with fine, supple tannin. This is quite saturated in style, with candied orange peel lacing the pretty, almost Margaux-like finish. This is a delight. Tasted at the Cru Bourgeois tasting in London. |
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Bordeaux | 3 | 89 (VN (NM)) |
Inc. TAX
€294.85 |
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Vinous - Neal Martin (89)The 2016 Le Haye has a playful bouquet with orange sorbet laced red berry fruit, more open and generous than its appellation peers. The palate is medium-bodied with fine, supple tannin. This is quite saturated in style, with candied orange peel lacing the pretty, almost Margaux-like finish. This is a delight. Tasted at the Cru Bourgeois tasting in London. |
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Bordeaux | 16 | 89 (VN (AG)) |
Inc. TAX
€178.54 |
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Vinous - Antonio Galloni (89)The 2017 La Haye is gorgeous. Soft, floral and refined, La Haye shows the more restrained side of Saint-Estèphe. Crushed red berry, spice and floral notes are all beautifully lifted throughout. The 2017 is classy and polished to the core, which makes it a total sleeper in this vintage. The blend is Merlot, Cabernet Sauvignon and, unusually, Malbec. |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
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Bordeaux | 3 | 87-90 (VN (ID)) |
In Bond
€683.00 |
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Vinous - Ian D'Agata (87-90)Ruby-red. Pungent floral lift to the aromas of redcurrant, sandalwood and sassafras. Sweet and supple on entry, showing good depth to its red fruit flavors. Finishes moderately long, with polished tannins and a persistent floral note. Very successful in this vintage. |
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Bordeaux | 1 | 86-88 (VN (ID)) |
In Bond
€377.00 |
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Vinous - Ian D'Agata (86-88)Opaque ruby-red. Spicy aromas of cassis, cocoa and tobacco. A bit chunky on the palate, with simple spicecake and dark plum flavors. Finishes smooth and long, and not at all hard--an accomplishment in 2009 consider the gravelly soil here. |
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Bordeaux | 1 | 92 (VN (AG)) |
In Bond
€621.00 |
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Vinous - Antonio Galloni (92)The La Grave is a muscular, authoritative Pomerol. Here the flavors are dark and intense, while the wine's vertical sense of structure adds to an impression of brooding, virile power. Black cherry, lavender, menthol, scorched earth and grilled herb inflections, along with potent tannins, give La Grave its distinctly baritone voice. I would prefer to cellar the 2015 for at least a few years and see what develops. |
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Bordeaux | 1 | 91-93 (WA) |
In Bond
€278.00 |
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Wine Advocate (91-93). |
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Bordeaux | 4 | 93 (JD) |
In Bond
€503.00 |
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Jeb Dunnuck (93)Coming from the Moueix team, the 2019 Château La Grave sports a deep ruby/plum color to go with a meaty, spicy, iron-laced bouquet that includes notes of ripe black cherries, chocolate, and spice. Rich, medium to full-bodied, and velvety textured, it's the finest vintage of this cuvée I've tasted. It's already open and complex yet should shed some tannins with 4-5 years of bottle age and cruise for 10-15 years in cold cellars. |
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Bordeaux | 1 | - |
In Bond
€98.00 |
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Bordeaux | 14 | 94 (JD) |
In Bond
€281.00 |
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Jeb Dunnuck (94)A blend of 85% Merlot and 15% Cabernet Franc that was brought up in 50% new barrels, the 2017 La Gravette De Certan is a smoking second wine from unquestionably one of the top estates in Pomerol. Loaded with notions of dark, chocolatey fruits, leafy herbs, and violets, it has more richness and depth on the palate than most estates’ top wine. Medium to full-bodied and textured, with sweet tannins, it's well worth seeking out and will evolve for two decades. |
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Bordeaux | 1 | 96 (JS) |
In Bond
€81.00 |
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James Suckling (96)Wow. What a second wine with berries, chocolate, and coffee beans. Black berries. Full and layered with such incredible length and intensity. The real deal. Hard not to drink now but will age beautifully. Try after 2029. |
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Bordeaux | 31 | 96 (JS) |
In Bond
€331.00 |
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James Suckling (96)Wow. What a second wine with berries, chocolate, and coffee beans. Black berries. Full and layered with such incredible length and intensity. The real deal. Hard not to drink now but will age beautifully. Try after 2029. |
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Bordeaux | 30 | - |
In Bond
€307.00 |
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Bordeaux | 7 | 93 (JD) |
In Bond
€307.00 |
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Jeb Dunnuck (93)Coming from 100% Merlot (all the Cabernet Franc went to the Grand Vin), the 2022 La Gravette De Certan comes from younger vines and spent 18 months in 50% new French oak. It's a forward, sexy second wine that has a ripe, voluptuous style in its red and black fruits, truffly earth, camphor, and flowery incense. Beautiful textured and medium to full-bodied, with solid, polished tannins and terrific overall balance, it's perfect for drinking any time over the coming 15 years or so. |
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Bordeaux | 4 | - |
In Bond
€196.00 |
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The Graviere 2018 is a fine wine epitomising the celebrated terroir of Bordeaux, France. Crafted by the seasoned winemakers at Château Graviere, this classic red blend comprises predominantly Merlot and Cabernet Franc grapes. Harvested at perfect ripeness, the grapes provide a well-rounded flavour profile and distinct character to Graviere 2018. Precisely crafted using traditional winemaking techniques, the wine reflects the rich heritage of its acclaimed vineyards. This vintage presents an expressive nose of dark fruits, while the palate is elegantly layered with nuances of ripe cherry, truffle, and a touch of earthiness. A notable balance of silky tannins and vibrant acidity give it a striking length unseen in contemporaries. Graviere 2018, with its exceptional structure, shows promise of longevity and will continue to evolve in the cellar. The elegant complexities of this sublime Bordeaux wine render it ideal to accompany a gourmet meal, making each sip an unforgettable indulgence. A celebrated expression of the region's winemaking prowess. |
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Bordeaux | 3 | 89 (VN (NM)) |
In Bond
€159.00 |
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Vinous - Neal Martin (89)The 2016 Le Haye has a playful bouquet with orange sorbet laced red berry fruit, more open and generous than its appellation peers. The palate is medium-bodied with fine, supple tannin. This is quite saturated in style, with candied orange peel lacing the pretty, almost Margaux-like finish. This is a delight. Tasted at the Cru Bourgeois tasting in London. |
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Bordeaux | 3 | 89 (VN (NM)) |
In Bond
€214.00 |
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Vinous - Neal Martin (89)The 2016 Le Haye has a playful bouquet with orange sorbet laced red berry fruit, more open and generous than its appellation peers. The palate is medium-bodied with fine, supple tannin. This is quite saturated in style, with candied orange peel lacing the pretty, almost Margaux-like finish. This is a delight. Tasted at the Cru Bourgeois tasting in London. |
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Bordeaux | 16 | 89 (VN (AG)) |
In Bond
€125.00 |
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Vinous - Antonio Galloni (89)The 2017 La Haye is gorgeous. Soft, floral and refined, La Haye shows the more restrained side of Saint-Estèphe. Crushed red berry, spice and floral notes are all beautifully lifted throughout. The 2017 is classy and polished to the core, which makes it a total sleeper in this vintage. The blend is Merlot, Cabernet Sauvignon and, unusually, Malbec. |
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