All Red Wines
Welcome to our collection of exquisite red wines from around the world. Indulge in a sensory journey that takes you through the diverse terroirs and distinctive flavors crafted by renowned winemakers. From bold and robust to elegant and refined, our selection offers a delightful array of red wines to satisfy every palate.
Each bottle we offer is a testament to the artistry and passion of winemaking. Our team of experts has meticulously curated this collection to bring you the finest red wines from renowned vineyards across the globe. Whether you're a seasoned wine connoisseur or an enthusiastic beginner, we have something to captivate your taste buds and elevate your wine experience.
Explore the deep, velvety reds from the rolling vineyards of Bordeaux, where centuries of winemaking tradition have shaped some of the most sought-after blends in the world. Indulge in the rich, full-bodied flavors of Cabernet Sauvignon, Merlot, and Cabernet Franc, crafted with meticulous care and precision.
Venture to the sun-soaked hills of Tuscany, where the Sangiovese grape thrives, giving birth to the enchanting Chianti and Brunello di Montalcino wines. Savor the harmonious balance of fruit and earth, a true reflection of Italy's winemaking heritage.
Cross the ocean to the New World, where the vineyards of California, Australia, and South America produce bold and fruit-forward red wines that have garnered international acclaim. Discover the opulence of Napa Valley's Cabernet Sauvignon, the elegance of Australia's Shiraz, or the intensity of Argentina's Malbec.
Uncover the hidden gems of lesser-known wine regions, where passionate winemakers are creating remarkable red wines that surprise and delight. From the hills of Lebanon to the valleys of South Africa, each bottle tells a unique story and offers a taste of the terroir from which it originates.
At Cru, we believe that wine is an invitation to explore the world and its diverse flavors. Our collection of red wines represents a global celebration of craftsmanship, tradition, and the unending pursuit of excellence. Indulge in the remarkable tapestry of flavors, aromas, and textures that red wines offer, and let us guide you on a remarkable journey through the world of wine.
All Red Wines
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Vinous - Antonio Galloni (91)
The 2019 Mangot is inky, rich and explosive right out of the gate. Succulent dark cherry, plum, rose petal, spice, blood orange, licorice and new leather give this plush Pessac-Léognan plenty of character. Soft contours add to its immediacy and overall appeal.Inc. TAX€360.67 -
(6x150cl) 2020Wine Advocate (94)
The 2020 Mangot has turned out beautifully, bursting with aromas of cherries, wild berries, rose petals, blood orange and bay leaf. Medium to full-bodied, supple and seamless, it's pure and vibrant, with a layered core of fruit, velvety tannins and a long, mouthwateringly chalky finish. This is a brilliant wine that sells for a song and which surpasses many of its more well-known neighbors.Inc. TAX€339.56 -
Wine Advocate (94)
The 2020 Mangot has turned out beautifully, bursting with aromas of cherries, wild berries, rose petals, blood orange and bay leaf. Medium to full-bodied, supple and seamless, it's pure and vibrant, with a layered core of fruit, velvety tannins and a long, mouthwateringly chalky finish. This is a brilliant wine that sells for a song and which surpasses many of its more well-known neighbors.Inc. TAX€164.39 -
(12x37.5cl) 2021James Suckling (92-93)
This is vibrant and textured with firm and fine tannins. Medium body with notes of sandalwood, mulberries, raspberries and dried flowers. Attractively perfumed and textured. From organically grown grapes.Inc. TAX€214.08 -
(1x300cl) 2021James Suckling (92-93)
This is vibrant and textured with firm and fine tannins. Medium body with notes of sandalwood, mulberries, raspberries and dried flowers. Attractively perfumed and textured. From organically grown grapes.Inc. TAX€206.72 -
(1x600cl) 2021James Suckling (92-93)
This is vibrant and textured with firm and fine tannins. Medium body with notes of sandalwood, mulberries, raspberries and dried flowers. Attractively perfumed and textured. From organically grown grapes.Inc. TAX€333.04 -
(6x150cl) 2021James Suckling (92-93)
This is vibrant and textured with firm and fine tannins. Medium body with notes of sandalwood, mulberries, raspberries and dried flowers. Attractively perfumed and textured. From organically grown grapes.Inc. TAX€359.76 -
Wine Advocate (95)
Aromas of sweet cherries, petals and licorice introduce the 2022 Château Mangot, a medium to full-bodied, dense and layered wine that's suave and multidimensional, its concentrated core of lively fruit built around sweet, powdery tannins. It's the finest Mangot I've tasted to date, and a decade from now, readers will have a lot of fun including this in blind tastings against more famous names.Inc. TAX€421.16 -
Wine Advocate (95)
Aromas of sweet cherries, petals and licorice introduce the 2022 Château Mangot, a medium to full-bodied, dense and layered wine that's suave and multidimensional, its concentrated core of lively fruit built around sweet, powdery tannins. It's the finest Mangot I've tasted to date, and a decade from now, readers will have a lot of fun including this in blind tastings against more famous names.Inc. TAX€183.59 -
(12x75cl) 2023Wine Advocate (94)
A blend of 65% Merlot, 30% Cabernet Franc, and 5% Cabernet Sauvignon, the 2023 Château Mangot displays a rare combination of immediate charm and underlying structure. It reveals aromas of mulberries, fresh licorice, rose petals, bay leaf and pencil shavings, subtly accented by coriander. Dense and deep, layered and structured, it is built around a lively core of fruit framed by powdery tannins, concluding with a long, saline and ethereal finish.Inc. TAX€405.07 -
(6x150cl) 2023Wine Advocate (94)
A blend of 65% Merlot, 30% Cabernet Franc, and 5% Cabernet Sauvignon, the 2023 Château Mangot displays a rare combination of immediate charm and underlying structure. It reveals aromas of mulberries, fresh licorice, rose petals, bay leaf and pencil shavings, subtly accented by coriander. Dense and deep, layered and structured, it is built around a lively core of fruit framed by powdery tannins, concluding with a long, saline and ethereal finish.Inc. TAX€405.07 -
Wine Advocate (94)
A blend of 65% Merlot, 30% Cabernet Franc, and 5% Cabernet Sauvignon, the 2023 Château Mangot displays a rare combination of immediate charm and underlying structure. It reveals aromas of mulberries, fresh licorice, rose petals, bay leaf and pencil shavings, subtly accented by coriander. Dense and deep, layered and structured, it is built around a lively core of fruit framed by powdery tannins, concluding with a long, saline and ethereal finish.Inc. TAX€208.54 -
Vinous - Neal Martin (84-86)
The 2021 Manoir de Gay has a light blackberry and sous-bois scented nose that needs more vigour. The palate is medium-bodied with slightly dry tannins, leathery black fruit with a saline finish. Not bad, though it lacks real excitement.Inc. TAX€200.14 -
(1x150cl) 2018Manuel Marinacci Barbaresco Rocche Massalupo 2018 epitomises the artistry of Piedmontese winemaking. Crafted from Nebbiolo grapes meticulously cultivated in the esteemed Rocche Massalupo vineyard, this vintage showcases Marinacci's dedication to excellence. Hand-harvested and subjected to gentle fermentation in temperature-controlled stainless steel tanks, the wine preserves its vibrant acidity and complex aromatics. Ageing occurs in French oak barrels for 18 months, imparting subtle vanilla and spice notes without overshadowing the delicate floral and red fruit characteristics inherent to Barbaresco. The 2018 harvest benefited from optimal weather conditions, resulting in well-balanced tannins and a refined structure, culminating in a harmonious and elegant palate. Manuel Marinacci's commitment to sustainable viticulture and traditional methods ensures that each bottle of Rocche Massalupo reflects both terroir and craftsmanship, making it a distinguished choice for connoisseurs seeking depth and sophistication in their fine wine collection.
Inc. TAX€153.56 -
Experience the symphony of flavours with the Manuel Marinacci Barbaresco Rocche Massalupo 2019, an undeniable testament to Italian winemaking tradition. This exquisite red wine originates from the heart of Piedmont's Langhe region, skillfully crafted by Manuel Marinacci, an esteemed winemaker celebrated for his attention to detail and passion for time-honoured vinification techniques.
This barbaresco is derived from Nebbiolo grapes meticulously hand-harvested from the Rocche Massalupo vineyard with care to ensure premium quality. The wine undergoes a traditional long maceration followed by aging in large oak casks to coax its distinctive character - a true embodiment of its terroir. On tasting, expect to be enveloped by complex hues of red fruits, delicate floral notes, and an intense mineral undertone. Its striking depth, balanced acidity, and elegantly woven tannins converge harmoniously in a prolonged finale. To savour the quintessence of Manuel Marinacci Barbaresco Rocche Massalupo 2019 is indeed a sublime foray into fine wine.
Inc. TAX€109.12 -
Jasper Morris Inside Burgundy (91-93)
Around 65 year old vines. Deep purple. The bouquet shows an explosion of ripe deep raspberry fruit. Reaching for fruit freshness and a little gourmandise and all that has arrived quite naturally in 2020. I’ll have a magnum of this whenever you want! Seamless and with supple tannins. Tasted: October 2021Inc. TAX€381.34 -
Vinous (85-87)
The 2021 Chassagne-Montrachet Vielles Vignes Rouge, which was taken from vat and aged in 15% new oak, has a pretty nose with red cherry and wild strawberry scents. The palate is well balanced with a soft entry, lightly spiced with a smooth finish that maybe just lacks a bit of complexity, but slips down the throat with ease.Inc. TAX€418.54 -
Burghound (88)
A more deeply pitched and decidedly earthier nose speaks of dark currant and cassis. The succulent, round and delicious flavors are more concentrated as the old vines show, all wrapped in a more complex and slightly firmer finale. This moderately rustic effort is also delicious and a wine that should drink well early on.Inc. TAX€285.12 -
Discover the exquisite Marc Delienne Fleurie Abbaye Road 2021, a remarkable Beaujolais wine that exemplifies the virtuosity of its winemaker and terroir. Crafted in the heart of France's revered Fleurie appellation, this distinct Gamay stands out due to its meticulous biodynamic farming techniques and natural vinification processes adopted by Marc Delienne, a vintner dedicated to expressing the purest essence of the vineyard.
The grapes for this elegant vintage are harvested from old vines rooted in the granite-rich soils of Fleurie, carefully handpicked to ensure only the best quality. Using minimal intervention, the winemaking process includes semi-carbonic maceration, indigenous yeasts, and ageing in a combination of old oak and concrete vessels to preserve the wine's aromatic finesse and silky texture.
With a nose of vibrant red fruit and a hint of spice, the palate is beautifully balanced, offering layers of cherry, blackberry, and floral notes. The Marc Delienne Fleurie Abbaye Road 2021 is truly a testament to the artistry of its region.
Inc. TAX€382.27 -
Inc. TAX€347.28 -
(6x75cl) 2019Introducing the exquisite Marc Roy Bourgogne Rouge 2019, a testament to such magnificent craftsmanship from Côte de Nuits, Burgundy. Adroitly crafted by winemaker Alexandrine Roy, a fourth-generation vigneron, renowned for a noninterventionist approach which permits the true essence of the terroir to shine through. This authentic Pinot Noir is meticulously vinified using hand-harvested grapes, then intricately aged in aged oak barrels, producing a vibrant red profile rich in varietal expression.
The Marc Roy Bourgogne Rouge 2019 possesses an elegant nose awash with lush fruits, delicate undertones of spices and invigorating minerality. The palate is adorned with notes of red berries balanced by refined tannins, crafting a harmonious blend of complexity and finesse. A notably fresh and approachable wine, an empyrean choice for any fine wine connoisseur looking to delight in the subtleties of Burgundian Pinot Noir.
Inc. TAX€316.12 -
(6x75cl) 2022
Experience the exquisite elegance of Marc Roy Bourgogne Rouge 2022, a quintessential expression of Burgundy’s esteemed terroir. Crafted in the heart of Côte de Nuits, this red wine is meticulously produced by the esteemed Marc Roy estate, renowned for its commitment to traditional viticulture and sustainable practices. The 2022 vintage showcases a harmonious blend of Pinot Noir grapes, hand-selected from organically cultivated vineyards. Fermented in temperature-controlled stainless steel vats, the wine undergoes a delicate aging process in French oak barrels, imparting subtle nuances of cherry, raspberry, and earthy undertones. The Marc Roy Bourgogne Rouge 2022 exhibits a vibrant ruby hue, with a balanced acidity and silky tannins that culminate in a long, refined finish. Perfectly suited to complement gourmet cuisine, this Bourgogne Rouge exemplifies the finesse and depth that discerning connoisseurs seek. Discover the unparalleled sophistication and heritage embodied in every bottle of Marc Roy Bourgogne Rouge 2022.
Inc. TAX€383.68 -
(12x75cl) 2010Immerse yourself in the exquisite world of Marc Roy Gevrey-Chambertin 1er Cru Clos Prieur 2010, a testament to French viticulture artistry. Produced in the famed Gevrey-Chambertin region of Burgundy, this wine reflects the distinct terroir, with its multi-layered complexities delving into deep, earthy tones, underpinned by pulsating fruit notes. The Marc Roy estate, under the meticulous craftsmanship of fourth-generation winemaker, Alexandrine Roy, employed traditional vinification techniques on the meagre two hectares that Clos Prieur covers, ageing the wine in French oak to subtly elevate its structure and add depth to the vibrant Pinot Noir fruit. The result – a wine adored for its elegance, expressive ruby-red hue, and velvety texture that envelops one's palate with harmonious brush strokes of ripe red cherries and delicate mineral undertones. A stunner from the 2010 vintage, the Marc Roy Gevrey-Chambertin 1er Cru Clos Prieur 2010 is indeed a heartfelt ode to Burgundian finesse.
Inc. TAX€3,297.07 -
(12x75cl) 2016Wine Advocate (90-92)
The 2016 Gevrey-Chambertin 1er Cru Clos Prieur has a clean and fresh raspberry and cranberry leaf-scented bouquet, delicate at first but gaining intensity with time. The palate is medium-bodied with fine tannin, crisp red berry fruit, nicely poised and so easygoing on the finish you could drink it now! Very fine.Inc. TAX€2,835.36 -
Wine Advocate (90-92)
The 2016 Gevrey-Chambertin 1er Cru Clos Prieur has a clean and fresh raspberry and cranberry leaf-scented bouquet, delicate at first but gaining intensity with time. The palate is medium-bodied with fine tannin, crisp red berry fruit, nicely poised and so easygoing on the finish you could drink it now! Very fine.Inc. TAX€192.68 -
Introducing the exquisite Marc Roy Gevrey-Chambertin 1er Cru Clos Prieur 2017, a fine Burgundian wine crafted by the prestigious vigneron, Alexandre Roy. Nestled in the heart of the Gevrey-Chambertin region, the Clos Prieur vineyard is renowned for its unique climatic conditions and diverse soils. This results in a complex, artisanal amalgamation of flavours; tangy red fruit married with subtle hints of earth, truffle and spice. The labour-intensive biodynamic cultivation process respects the terroir's integrity, enhancing the wine's intrinsic qualities.
The Clos Prieur 2017 is a harmonious exploration of intensity, refinement, and freshness. Each bottle is a testament to Alexandre Roy's indefatigable dedication to adhering to time-honoured traditions, while innovatively pushing boundaries to create impeccably well-balanced wines. The Marc Roy Gevrey-Chambertin 1er Cru Clos Prieur 2017 is an emblematic representation of its birthplace – truly a collector's delight.
Inc. TAX€189.55 -
Introducing the exquisite Marc Roy Gevrey-Chambertin 1er Cru Clos Prieur 2017, a fine Burgundian wine crafted by the prestigious vigneron, Alexandre Roy. Nestled in the heart of the Gevrey-Chambertin region, the Clos Prieur vineyard is renowned for its unique climatic conditions and diverse soils. This results in a complex, artisanal amalgamation of flavours; tangy red fruit married with subtle hints of earth, truffle and spice. The labour-intensive biodynamic cultivation process respects the terroir's integrity, enhancing the wine's intrinsic qualities.
The Clos Prieur 2017 is a harmonious exploration of intensity, refinement, and freshness. Each bottle is a testament to Alexandre Roy's indefatigable dedication to adhering to time-honoured traditions, while innovatively pushing boundaries to create impeccably well-balanced wines. The Marc Roy Gevrey-Chambertin 1er Cru Clos Prieur 2017 is an emblematic representation of its birthplace – truly a collector's delight.
Inc. TAX€1,106.14 -
Immerse yourself in the exquisite finesse of the Marc Roy Gevrey-Chambertin 1er Cru Clos Prieur 2018. Hailing from the heart of France's revered Burgundy region, these hand-picked Pinot Noir grapes are meticulously cultivated in the monopole vineyard. The Marc Roy estate, under the meticulous direction of fourth-generation vigneron Alexandrine Roy, excels in crafting wines that are an authentic reflection of their terroir. The 2018 Clos Prieur is a testament to this, revealing an extraordinary harmony between refined tannic structure and deeply expressive fruit characteristics. The wine's aging in French oak barrels bolsters its complexity, contributing subtle spicy undertones to its prominent notes of juicy cherries and wild berries. This distinctive offering from Marc Roy deftly balances power and elegance, ensuring its place as a compelling exemplar of Gevrey-Chambertin's 1er Cru designation. Savour the Marc Roy Gevrey-Chambertin 1er Cru Clos Prieur 2018, a testament to the lasting legacy of Burgundian expertise.
Inc. TAX€144.53 -
Burghound (88)
Here too the wood toast is sufficiently present to warrant pointing out on the cool, pretty and airy red berry fruit aromas where background hints of just turned earth and violet add breadth. I very much like the mid-palate texture of the medium-bodied flavors that contrast somewhat with the mildly edgy if still persistent and slightly firmer finish. This may better harmonize with a few years of keeping but for the moment, it's not quite as well-balanced.Inc. TAX€1,293.36 -
Burghound (88)
Here too the wood toast is sufficiently present to warrant pointing out on the cool, pretty and airy red berry fruit aromas where background hints of just turned earth and violet add breadth. I very much like the mid-palate texture of the medium-bodied flavors that contrast somewhat with the mildly edgy if still persistent and slightly firmer finish. This may better harmonize with a few years of keeping but for the moment, it's not quite as well-balanced.Inc. TAX€614.88
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Vinous - Antonio Galloni (91)
The 2019 Mangot is inky, rich and explosive right out of the gate. Succulent dark cherry, plum, rose petal, spice, blood orange, licorice and new leather give this plush Pessac-Léognan plenty of character. Soft contours add to its immediacy and overall appeal.In Bond€253.00 -
(6x150cl) 2020
Wine Advocate (94)
The 2020 Mangot has turned out beautifully, bursting with aromas of cherries, wild berries, rose petals, blood orange and bay leaf. Medium to full-bodied, supple and seamless, it's pure and vibrant, with a layered core of fruit, velvety tannins and a long, mouthwateringly chalky finish. This is a brilliant wine that sells for a song and which surpasses many of its more well-known neighbors.In Bond€237.00 -
Wine Advocate (94)
The 2020 Mangot has turned out beautifully, bursting with aromas of cherries, wild berries, rose petals, blood orange and bay leaf. Medium to full-bodied, supple and seamless, it's pure and vibrant, with a layered core of fruit, velvety tannins and a long, mouthwateringly chalky finish. This is a brilliant wine that sells for a song and which surpasses many of its more well-known neighbors.In Bond€114.00 -
(12x37.5cl) 2021
James Suckling (92-93)
This is vibrant and textured with firm and fine tannins. Medium body with notes of sandalwood, mulberries, raspberries and dried flowers. Attractively perfumed and textured. From organically grown grapes.In Bond€157.00 -
(1x300cl) 2021
James Suckling (92-93)
This is vibrant and textured with firm and fine tannins. Medium body with notes of sandalwood, mulberries, raspberries and dried flowers. Attractively perfumed and textured. From organically grown grapes.In Bond€158.00 -
(1x600cl) 2021
James Suckling (92-93)
This is vibrant and textured with firm and fine tannins. Medium body with notes of sandalwood, mulberries, raspberries and dried flowers. Attractively perfumed and textured. From organically grown grapes.In Bond€249.00 -
(6x150cl) 2021
James Suckling (92-93)
This is vibrant and textured with firm and fine tannins. Medium body with notes of sandalwood, mulberries, raspberries and dried flowers. Attractively perfumed and textured. From organically grown grapes.In Bond€257.00 -
Wine Advocate (95)
Aromas of sweet cherries, petals and licorice introduce the 2022 Château Mangot, a medium to full-bodied, dense and layered wine that's suave and multidimensional, its concentrated core of lively fruit built around sweet, powdery tannins. It's the finest Mangot I've tasted to date, and a decade from now, readers will have a lot of fun including this in blind tastings against more famous names.In Bond€305.00 -
Wine Advocate (95)
Aromas of sweet cherries, petals and licorice introduce the 2022 Château Mangot, a medium to full-bodied, dense and layered wine that's suave and multidimensional, its concentrated core of lively fruit built around sweet, powdery tannins. It's the finest Mangot I've tasted to date, and a decade from now, readers will have a lot of fun including this in blind tastings against more famous names.In Bond€130.00 -
(12x75cl) 2023
Wine Advocate (94)
A blend of 65% Merlot, 30% Cabernet Franc, and 5% Cabernet Sauvignon, the 2023 Château Mangot displays a rare combination of immediate charm and underlying structure. It reveals aromas of mulberries, fresh licorice, rose petals, bay leaf and pencil shavings, subtly accented by coriander. Dense and deep, layered and structured, it is built around a lively core of fruit framed by powdery tannins, concluding with a long, saline and ethereal finish.In Bond€290.00 -
(6x150cl) 2023
Wine Advocate (94)
A blend of 65% Merlot, 30% Cabernet Franc, and 5% Cabernet Sauvignon, the 2023 Château Mangot displays a rare combination of immediate charm and underlying structure. It reveals aromas of mulberries, fresh licorice, rose petals, bay leaf and pencil shavings, subtly accented by coriander. Dense and deep, layered and structured, it is built around a lively core of fruit framed by powdery tannins, concluding with a long, saline and ethereal finish.In Bond€290.00 -
Wine Advocate (94)
A blend of 65% Merlot, 30% Cabernet Franc, and 5% Cabernet Sauvignon, the 2023 Château Mangot displays a rare combination of immediate charm and underlying structure. It reveals aromas of mulberries, fresh licorice, rose petals, bay leaf and pencil shavings, subtly accented by coriander. Dense and deep, layered and structured, it is built around a lively core of fruit framed by powdery tannins, concluding with a long, saline and ethereal finish.In Bond€150.00 -
Vinous - Neal Martin (84-86)
The 2021 Manoir de Gay has a light blackberry and sous-bois scented nose that needs more vigour. The palate is medium-bodied with slightly dry tannins, leathery black fruit with a saline finish. Not bad, though it lacks real excitement.In Bond€143.00 -
(1x150cl) 2018
Manuel Marinacci Barbaresco Rocche Massalupo 2018 epitomises the artistry of Piedmontese winemaking. Crafted from Nebbiolo grapes meticulously cultivated in the esteemed Rocche Massalupo vineyard, this vintage showcases Marinacci's dedication to excellence. Hand-harvested and subjected to gentle fermentation in temperature-controlled stainless steel tanks, the wine preserves its vibrant acidity and complex aromatics. Ageing occurs in French oak barrels for 18 months, imparting subtle vanilla and spice notes without overshadowing the delicate floral and red fruit characteristics inherent to Barbaresco. The 2018 harvest benefited from optimal weather conditions, resulting in well-balanced tannins and a refined structure, culminating in a harmonious and elegant palate. Manuel Marinacci's commitment to sustainable viticulture and traditional methods ensures that each bottle of Rocche Massalupo reflects both terroir and craftsmanship, making it a distinguished choice for connoisseurs seeking depth and sophistication in their fine wine collection.
In Bond€120.00 -
Experience the symphony of flavours with the Manuel Marinacci Barbaresco Rocche Massalupo 2019, an undeniable testament to Italian winemaking tradition. This exquisite red wine originates from the heart of Piedmont's Langhe region, skillfully crafted by Manuel Marinacci, an esteemed winemaker celebrated for his attention to detail and passion for time-honoured vinification techniques.
This barbaresco is derived from Nebbiolo grapes meticulously hand-harvested from the Rocche Massalupo vineyard with care to ensure premium quality. The wine undergoes a traditional long maceration followed by aging in large oak casks to coax its distinctive character - a true embodiment of its terroir. On tasting, expect to be enveloped by complex hues of red fruits, delicate floral notes, and an intense mineral undertone. Its striking depth, balanced acidity, and elegantly woven tannins converge harmoniously in a prolonged finale. To savour the quintessence of Manuel Marinacci Barbaresco Rocche Massalupo 2019 is indeed a sublime foray into fine wine.
In Bond€83.00 -
Jasper Morris Inside Burgundy (91-93)
Around 65 year old vines. Deep purple. The bouquet shows an explosion of ripe deep raspberry fruit. Reaching for fruit freshness and a little gourmandise and all that has arrived quite naturally in 2020. I’ll have a magnum of this whenever you want! Seamless and with supple tannins. Tasted: October 2021In Bond€294.00 -
Vinous (85-87)
The 2021 Chassagne-Montrachet Vielles Vignes Rouge, which was taken from vat and aged in 15% new oak, has a pretty nose with red cherry and wild strawberry scents. The palate is well balanced with a soft entry, lightly spiced with a smooth finish that maybe just lacks a bit of complexity, but slips down the throat with ease.In Bond€325.00 -
Burghound (88)
A more deeply pitched and decidedly earthier nose speaks of dark currant and cassis. The succulent, round and delicious flavors are more concentrated as the old vines show, all wrapped in a more complex and slightly firmer finale. This moderately rustic effort is also delicious and a wine that should drink well early on.In Bond€217.00 -
Discover the exquisite Marc Delienne Fleurie Abbaye Road 2021, a remarkable Beaujolais wine that exemplifies the virtuosity of its winemaker and terroir. Crafted in the heart of France's revered Fleurie appellation, this distinct Gamay stands out due to its meticulous biodynamic farming techniques and natural vinification processes adopted by Marc Delienne, a vintner dedicated to expressing the purest essence of the vineyard.
The grapes for this elegant vintage are harvested from old vines rooted in the granite-rich soils of Fleurie, carefully handpicked to ensure only the best quality. Using minimal intervention, the winemaking process includes semi-carbonic maceration, indigenous yeasts, and ageing in a combination of old oak and concrete vessels to preserve the wine's aromatic finesse and silky texture.
With a nose of vibrant red fruit and a hint of spice, the palate is beautifully balanced, offering layers of cherry, blackberry, and floral notes. The Marc Delienne Fleurie Abbaye Road 2021 is truly a testament to the artistry of its region.
In Bond€271.00 -
In Bond€268.00
-
(6x75cl) 2019
Introducing the exquisite Marc Roy Bourgogne Rouge 2019, a testament to such magnificent craftsmanship from Côte de Nuits, Burgundy. Adroitly crafted by winemaker Alexandrine Roy, a fourth-generation vigneron, renowned for a noninterventionist approach which permits the true essence of the terroir to shine through. This authentic Pinot Noir is meticulously vinified using hand-harvested grapes, then intricately aged in aged oak barrels, producing a vibrant red profile rich in varietal expression.
The Marc Roy Bourgogne Rouge 2019 possesses an elegant nose awash with lush fruits, delicate undertones of spices and invigorating minerality. The palate is adorned with notes of red berries balanced by refined tannins, crafting a harmonious blend of complexity and finesse. A notably fresh and approachable wine, an empyrean choice for any fine wine connoisseur looking to delight in the subtleties of Burgundian Pinot Noir.
In Bond€241.00 -
(6x75cl) 2022
Experience the exquisite elegance of Marc Roy Bourgogne Rouge 2022, a quintessential expression of Burgundy’s esteemed terroir. Crafted in the heart of Côte de Nuits, this red wine is meticulously produced by the esteemed Marc Roy estate, renowned for its commitment to traditional viticulture and sustainable practices. The 2022 vintage showcases a harmonious blend of Pinot Noir grapes, hand-selected from organically cultivated vineyards. Fermented in temperature-controlled stainless steel vats, the wine undergoes a delicate aging process in French oak barrels, imparting subtle nuances of cherry, raspberry, and earthy undertones. The Marc Roy Bourgogne Rouge 2022 exhibits a vibrant ruby hue, with a balanced acidity and silky tannins that culminate in a long, refined finish. Perfectly suited to complement gourmet cuisine, this Bourgogne Rouge exemplifies the finesse and depth that discerning connoisseurs seek. Discover the unparalleled sophistication and heritage embodied in every bottle of Marc Roy Bourgogne Rouge 2022.
In Bond€296.00 -
(12x75cl) 2010
Immerse yourself in the exquisite world of Marc Roy Gevrey-Chambertin 1er Cru Clos Prieur 2010, a testament to French viticulture artistry. Produced in the famed Gevrey-Chambertin region of Burgundy, this wine reflects the distinct terroir, with its multi-layered complexities delving into deep, earthy tones, underpinned by pulsating fruit notes. The Marc Roy estate, under the meticulous craftsmanship of fourth-generation winemaker, Alexandrine Roy, employed traditional vinification techniques on the meagre two hectares that Clos Prieur covers, ageing the wine in French oak to subtly elevate its structure and add depth to the vibrant Pinot Noir fruit. The result – a wine adored for its elegance, expressive ruby-red hue, and velvety texture that envelops one's palate with harmonious brush strokes of ripe red cherries and delicate mineral undertones. A stunner from the 2010 vintage, the Marc Roy Gevrey-Chambertin 1er Cru Clos Prieur 2010 is indeed a heartfelt ode to Burgundian finesse.
In Bond€2,700.00 -
(12x75cl) 2016
Wine Advocate (90-92)
The 2016 Gevrey-Chambertin 1er Cru Clos Prieur has a clean and fresh raspberry and cranberry leaf-scented bouquet, delicate at first but gaining intensity with time. The palate is medium-bodied with fine tannin, crisp red berry fruit, nicely poised and so easygoing on the finish you could drink it now! Very fine.In Bond€2,320.00 -
Wine Advocate (90-92)
The 2016 Gevrey-Chambertin 1er Cru Clos Prieur has a clean and fresh raspberry and cranberry leaf-scented bouquet, delicate at first but gaining intensity with time. The palate is medium-bodied with fine tannin, crisp red berry fruit, nicely poised and so easygoing on the finish you could drink it now! Very fine.In Bond€157.00 -
Introducing the exquisite Marc Roy Gevrey-Chambertin 1er Cru Clos Prieur 2017, a fine Burgundian wine crafted by the prestigious vigneron, Alexandre Roy. Nestled in the heart of the Gevrey-Chambertin region, the Clos Prieur vineyard is renowned for its unique climatic conditions and diverse soils. This results in a complex, artisanal amalgamation of flavours; tangy red fruit married with subtle hints of earth, truffle and spice. The labour-intensive biodynamic cultivation process respects the terroir's integrity, enhancing the wine's intrinsic qualities.
The Clos Prieur 2017 is a harmonious exploration of intensity, refinement, and freshness. Each bottle is a testament to Alexandre Roy's indefatigable dedication to adhering to time-honoured traditions, while innovatively pushing boundaries to create impeccably well-balanced wines. The Marc Roy Gevrey-Chambertin 1er Cru Clos Prieur 2017 is an emblematic representation of its birthplace – truly a collector's delight.
In Bond€154.00 -
Introducing the exquisite Marc Roy Gevrey-Chambertin 1er Cru Clos Prieur 2017, a fine Burgundian wine crafted by the prestigious vigneron, Alexandre Roy. Nestled in the heart of the Gevrey-Chambertin region, the Clos Prieur vineyard is renowned for its unique climatic conditions and diverse soils. This results in a complex, artisanal amalgamation of flavours; tangy red fruit married with subtle hints of earth, truffle and spice. The labour-intensive biodynamic cultivation process respects the terroir's integrity, enhancing the wine's intrinsic qualities.
The Clos Prieur 2017 is a harmonious exploration of intensity, refinement, and freshness. Each bottle is a testament to Alexandre Roy's indefatigable dedication to adhering to time-honoured traditions, while innovatively pushing boundaries to create impeccably well-balanced wines. The Marc Roy Gevrey-Chambertin 1er Cru Clos Prieur 2017 is an emblematic representation of its birthplace – truly a collector's delight.
In Bond€898.00 -
Immerse yourself in the exquisite finesse of the Marc Roy Gevrey-Chambertin 1er Cru Clos Prieur 2018. Hailing from the heart of France's revered Burgundy region, these hand-picked Pinot Noir grapes are meticulously cultivated in the monopole vineyard. The Marc Roy estate, under the meticulous direction of fourth-generation vigneron Alexandrine Roy, excels in crafting wines that are an authentic reflection of their terroir. The 2018 Clos Prieur is a testament to this, revealing an extraordinary harmony between refined tannic structure and deeply expressive fruit characteristics. The wine's aging in French oak barrels bolsters its complexity, contributing subtle spicy undertones to its prominent notes of juicy cherries and wild berries. This distinctive offering from Marc Roy deftly balances power and elegance, ensuring its place as a compelling exemplar of Gevrey-Chambertin's 1er Cru designation. Savour the Marc Roy Gevrey-Chambertin 1er Cru Clos Prieur 2018, a testament to the lasting legacy of Burgundian expertise.
In Bond€117.00 -
Burghound (88)
Here too the wood toast is sufficiently present to warrant pointing out on the cool, pretty and airy red berry fruit aromas where background hints of just turned earth and violet add breadth. I very much like the mid-palate texture of the medium-bodied flavors that contrast somewhat with the mildly edgy if still persistent and slightly firmer finish. This may better harmonize with a few years of keeping but for the moment, it's not quite as well-balanced.In Bond€1,035.00 -
Burghound (88)
Here too the wood toast is sufficiently present to warrant pointing out on the cool, pretty and airy red berry fruit aromas where background hints of just turned earth and violet add breadth. I very much like the mid-palate texture of the medium-bodied flavors that contrast somewhat with the mildly edgy if still persistent and slightly firmer finish. This may better harmonize with a few years of keeping but for the moment, it's not quite as well-balanced.In Bond€491.00
