All Red Wines
Welcome to our collection of exquisite red wines from around the world. Indulge in a sensory journey that takes you through the diverse terroirs and distinctive flavors crafted by renowned winemakers. From bold and robust to elegant and refined, our selection offers a delightful array of red wines to satisfy every palate.
Each bottle we offer is a testament to the artistry and passion of winemaking. Our team of experts has meticulously curated this collection to bring you the finest red wines from renowned vineyards across the globe. Whether you're a seasoned wine connoisseur or an enthusiastic beginner, we have something to captivate your taste buds and elevate your wine experience.
Explore the deep, velvety reds from the rolling vineyards of Bordeaux, where centuries of winemaking tradition have shaped some of the most sought-after blends in the world. Indulge in the rich, full-bodied flavors of Cabernet Sauvignon, Merlot, and Cabernet Franc, crafted with meticulous care and precision.
Venture to the sun-soaked hills of Tuscany, where the Sangiovese grape thrives, giving birth to the enchanting Chianti and Brunello di Montalcino wines. Savor the harmonious balance of fruit and earth, a true reflection of Italy's winemaking heritage.
Cross the ocean to the New World, where the vineyards of California, Australia, and South America produce bold and fruit-forward red wines that have garnered international acclaim. Discover the opulence of Napa Valley's Cabernet Sauvignon, the elegance of Australia's Shiraz, or the intensity of Argentina's Malbec.
Uncover the hidden gems of lesser-known wine regions, where passionate winemakers are creating remarkable red wines that surprise and delight. From the hills of Lebanon to the valleys of South Africa, each bottle tells a unique story and offers a taste of the terroir from which it originates.
At Cru, we believe that wine is an invitation to explore the world and its diverse flavors. Our collection of red wines represents a global celebration of craftsmanship, tradition, and the unending pursuit of excellence. Indulge in the remarkable tapestry of flavors, aromas, and textures that red wines offer, and let us guide you on a remarkable journey through the world of wine.
All Red Wines
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Vinous (88)
The 2017 Gevrey-Chambertin Village is quite unassuming on the nose, at first, before gently unfolding with undergrowth-tinged red fruit and subtle pressed flower scents. The palate is medium-bodied with supple tannin, a fine line of acidity, a little fleshy towards the finish with lightly spiced red fruit. Moderate length. Drink over the next 5 to 7 years.Inc. TAX€157.18 -
(1x75cl) 2018Vinous (89-91)
The 2018 Gevrey-Chambertin Village has a slightly rustic, ferrous bouquet that needs to knit together during the remainder of its élevage. The palate conveys satisfying sapidity and steely tannins. The taut, brisk, stony finish disguises the warmth of the growing season. Superb winemaking on display here. This is Pierre Duroché’s largest cuvée at 57 barrels.Inc. TAX€130.13 -
(1x75cl) 2019Vinous (88)
The 2019 Gevrey-Chambertin Village, from the domaine, is completely destemmed and matured in 15% new oak. It displays a little more precision than its counterpart under the négociant label, ripe and nicely focused. The palate is medium-bodied with saturated tannins, a fleshy mouthfeel and a touch of piquancy on the finish. This should drink well for 5–7 years, possibly longer.Inc. TAX€116.64 -
(6x75cl) 2019Vinous (88)
The 2019 Gevrey-Chambertin Village, from the domaine, is completely destemmed and matured in 15% new oak. It displays a little more precision than its counterpart under the négociant label, ripe and nicely focused. The palate is medium-bodied with saturated tannins, a fleshy mouthfeel and a touch of piquancy on the finish. This should drink well for 5–7 years, possibly longer.Inc. TAX€844.38 -
(12x75cl) 2021Jasper Morris Inside Burgundy (90-93)
This year the straight Gevrey-Chambertin includes Le Clos, Champ, En Vosne and 1er cru Champeaux. A fresh even ruby purple. The bouquet is a little more reserved than for the Bourgogne Rouge, but with a suggestion of greater depth. Now some fresh but sweet cherries start to come out. Very balanced and though accessible at first, the back of the palate delivers additional intensity which will take longer to emerge. A good balance with the tannins, and fine persistence. Just the right acidity. Drink from 2025-2030.Inc. TAX€1,571.56 -
Jasper Morris Inside Burgundy (90-93)
A substantial cuvée from multiple plots. Fresh bright purple. Concentrated raspberry and bilberry, good acidity, no more than medium bodied but still with energy, redcurrant and raspberry jam behind. Drink from 2028-2033. Tasted: November 2023.Inc. TAX€772.32 -
Jasper Morris Inside Burgundy (90-91)
10 plots representing three of their 8.5ha. Deep purple with a lighter rim. A darker, denser fruit, less explosive than the Bourgogne. A few blackcurrants and bilberries, not quite squeezed till the pips squeak but you can see how this will become tighter later on. Two-thirds made in barrel, one third in eggs. Drink from 2028-2033. Tasted Nov 2024.Inc. TAX€510.94 -
Vinous - Neal Martin (90-92)
The 2023 Gevrey-Chambertin Champ clearly has more fruit intensity than the regular village cuvée. It contains finely delineated raspberry, wild strawberry and crushed stone aromas. The palate is medium-bodied, taut and focused with lace-like tannins, plenty of salinity and an airy yet lengthy finish. This is one of Duroché's best entry-level cuvées.Inc. TAX€610.32 -
Inc. TAX€158.35 -
(12x75cl) 2017Inc. TAX€1,927.46 -
Inc. TAX€169.73 -
Inc. TAX€702.55 -
Inc. TAX€706.54 -
Wine Advocate (91)
The 2015 Gevrey-Chambertin Les Jeunes Rois is one of the stars of Duroché's range of Gevrey lieux-dits, wafting from the glass with beautiful aromas of cassis, wild berries, coniferous forest floor and sweet soil. On the palate, the wine is medium to full-bodied, with a deep core of succulent fruit, fine tannins, and a sapid, pure finish.Inc. TAX€181.15 -
Wine Advocate (90-92)
The 2016 Gevrey-Chambertin Les Jeunes Rois was more reticent on the nose than Pierre Duroché's other nascent 2016s; however, there is fine complexity and mineralité already locked into this cuvée. Later there is a hint of licorice that adds another layer of complexity. The palate is medium-bodied and sports a caressing texture and a taut line of acidity. There is a spicy vein to this Gevrey-Chambertin, and after departing, the tongue is still fizzing with prenatal energy. I look forward to revisiting this after bottling, because this is a serious village cru.Inc. TAX€207.08 -
(1x75cl) 2018Jancis Robinson (16)
Attractively light, dusty overlay on the fruit, open and inviting. Bright and fresh on the palate, so drinkable. Fresh, with fine-grained tannins, and already giving pleasure.Inc. TAX€150.24 -
(1x75cl) 2019Vinous (91)
The 2019 Gevrey-Chambertin Les Jeunes Rois, completely destemmed, has a pretty bouquet of pure red cherries and crushed strawberry fruit, all very seductive and winsome. The palate is medium-bodied with supple tannins, a fine bead of acidity and a slightly chalky texture, especially toward the finish, which displays more tension and terroir expression than the Le Clos. Very fine.Inc. TAX€298.49 -
Vinous (90-92)
The 2020 Gevrey-Chambertin Les Jeunes Rois has a little more reduction on the nose that made it a bit more difficult to read. The palate is medium-bodied with sappy red fruit, a pinch of black pepper and a slight graphite note towards the persistent finish. This has real pedigree.Inc. TAX€218.93 -
Jasper Morris Inside Burgundy (91-93)
4 barrels were made from three quarters of a hectare, equating to 12 hl/ha. Another fine ruby colour. The nose is more flamboyant than for the straight Gevrey, red fruit with a floral edge. Delicious though on the palate with fair intensity in a lifted cherry raspberry style with excellent persistence. Drink from 2025-2030.Inc. TAX€813.34 -
Vinous - Neal Martin (91)
Bottled mid-December, the 2023 Gevrey-Chambertin Les Jeunes Rois, from vines planted in 1953, is 100% de-stemmed using a pied de cuve at the start of fermentation. The nose has kicked in nicely since I tasted it from barrel. Plump red cherries and blackcurrant scents seem to have developed a little more va-va-voom. The palate is medium-bodied with pliant tannins, very pure and silky in style, just a touch of sour cherry imparting tension. With fine persistence towards the finish, this is a delightful "young king."Inc. TAX€785.74 -
(1x150cl) 2018Inc. TAX€10,022.02 -
(6x75cl) 2010Vinous - Neal Martin (96)
The 2010 Latricières-Chambertin Grand Cru has compelling complexity on the nose with wonderful mineralité and terroir expression, hints of wild heather and bay leaf. The palate is medium-bodied with gentle grip, impressive balance and beguiling harmony. White pepper and curry leaf pop up unexpectedly towards the graceful finish. This is a very talented 2010 with long-term potential. Tasted at the Latricières vertical at La Cabotte, London.Inc. TAX€6,784.54 -
(6x75cl) 2014Vinous - Neal Martin (91)
The 2014 Latricières-Chambertin Grand Cru is armed with darker fruit than other vintages, fine presence, quite tertiary in style with subtle incense aromas. Sensual. The palate is medium-bodied with a fleshy and smooth entry, sweeter than anticipated though side by side the previous vintage boasts more complexity, especially on the finish that here is quite pastille-like. Fine. Tasted at the Latricières vertical at La Cabotte, London.Inc. TAX€4,487.04 -
Wine Advocate (96)
The 2018 Latricières-Chambertin Grand Cru confirms all the promise it showed from barrel, wafting from the glass with a striking nose of cassis, wild berries and plums mingled with smoke, violets, coniferous forest floor and wilted rose petals. Full-bodied, velvety and seamless, it's deep and concentrated, with a deep, textural core of fruit that's underpinned by a lively spine of acidity that carries through the long, penetrating finish.Inc. TAX€761.33 -
(3x75cl) 2018Wine Advocate (96)
The 2018 Latricières-Chambertin Grand Cru confirms all the promise it showed from barrel, wafting from the glass with a striking nose of cassis, wild berries and plums mingled with smoke, violets, coniferous forest floor and wilted rose petals. Full-bodied, velvety and seamless, it's deep and concentrated, with a deep, textural core of fruit that's underpinned by a lively spine of acidity that carries through the long, penetrating finish.Inc. TAX€2,676.37 -
Vinous - Neal Martin (95)
The 2020 Latricières-Chambertin Grand Cru was very impressive from barrel. In bottles, it's the real deal. Very fragrant on the nose with black cherries, raspberry coulis, hints of sous-bois and veins of blue fruit that all gain intensity with aeration. Precocious yet controlled. The palate has very pliant tannins, finely sculpted with impressive weight. Superb acidity and just a subtle twist of bitter cherry on its vivacious finish. Outstanding. Tasted at the Latricières vertical at La Cabotte, London.Inc. TAX€7,122.72 -
(6x75cl) 2017Inc. TAX€765.34 -
Inc. TAX€662.14 -
From the emblematic cellars of Domaine de la Grand'Cour, the Dutraive Chenas lieu dit en Papolet 2020 is a sublime embodiment of its terroir and artisan winemaking. This fine representation of Beaujolais is crafted by Jean-Louis Dutraive, a fervent advocate for organic viticulture and traditional vinification. Grown in the distinctive vineyard of 'En Papolet', the Gamay grapes receive superior sun, nurturing soil and controlled temperature affording remarkable consistency and quality.
On the nose, this wine reveals tantalising layers of ripe cherry, crushed berries and delicate violets. A full-bodied palate with an exquisite balance of fruit, tannins and minerality promises a sensual, lingering finish. Dutraive's technique of semi-carbonic maceration ensures the deepest extraction of the fruit's essence, beautifully preserved in the purity of this low-sulphur, unfiltered wine. A 'Dutraive Chenas lieu dit en Papolet 2020' promises to elevate your fine wine experience and is a compelling testament to Dutravie's reputation in producing world-renowned Beaujolais.
Inc. TAX€450.67 -
From the emblematic cellars of Domaine de la Grand'Cour, the Dutraive Chenas lieu dit en Papolet 2020 is a sublime embodiment of its terroir and artisan winemaking. This fine representation of Beaujolais is crafted by Jean-Louis Dutraive, a fervent advocate for organic viticulture and traditional vinification. Grown in the distinctive vineyard of 'En Papolet', the Gamay grapes receive superior sun, nurturing soil and controlled temperature affording remarkable consistency and quality.
On the nose, this wine reveals tantalising layers of ripe cherry, crushed berries and delicate violets. A full-bodied palate with an exquisite balance of fruit, tannins and minerality promises a sensual, lingering finish. Dutraive's technique of semi-carbonic maceration ensures the deepest extraction of the fruit's essence, beautifully preserved in the purity of this low-sulphur, unfiltered wine. A 'Dutraive Chenas lieu dit en Papolet 2020' promises to elevate your fine wine experience and is a compelling testament to Dutravie's reputation in producing world-renowned Beaujolais.
Inc. TAX€463.87
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Vinous (88)
The 2017 Gevrey-Chambertin Village is quite unassuming on the nose, at first, before gently unfolding with undergrowth-tinged red fruit and subtle pressed flower scents. The palate is medium-bodied with supple tannin, a fine line of acidity, a little fleshy towards the finish with lightly spiced red fruit. Moderate length. Drink over the next 5 to 7 years.In Bond€127.00 -
(1x75cl) 2018
Vinous (89-91)
The 2018 Gevrey-Chambertin Village has a slightly rustic, ferrous bouquet that needs to knit together during the remainder of its élevage. The palate conveys satisfying sapidity and steely tannins. The taut, brisk, stony finish disguises the warmth of the growing season. Superb winemaking on display here. This is Pierre Duroché’s largest cuvée at 57 barrels.In Bond€105.00 -
(1x75cl) 2019
Vinous (88)
The 2019 Gevrey-Chambertin Village, from the domaine, is completely destemmed and matured in 15% new oak. It displays a little more precision than its counterpart under the négociant label, ripe and nicely focused. The palate is medium-bodied with saturated tannins, a fleshy mouthfeel and a touch of piquancy on the finish. This should drink well for 5–7 years, possibly longer.In Bond€94.00 -
(6x75cl) 2019
Vinous (88)
The 2019 Gevrey-Chambertin Village, from the domaine, is completely destemmed and matured in 15% new oak. It displays a little more precision than its counterpart under the négociant label, ripe and nicely focused. The palate is medium-bodied with saturated tannins, a fleshy mouthfeel and a touch of piquancy on the finish. This should drink well for 5–7 years, possibly longer.In Bond€685.00 -
(12x75cl) 2021
Jasper Morris Inside Burgundy (90-93)
This year the straight Gevrey-Chambertin includes Le Clos, Champ, En Vosne and 1er cru Champeaux. A fresh even ruby purple. The bouquet is a little more reserved than for the Bourgogne Rouge, but with a suggestion of greater depth. Now some fresh but sweet cherries start to come out. Very balanced and though accessible at first, the back of the palate delivers additional intensity which will take longer to emerge. A good balance with the tannins, and fine persistence. Just the right acidity. Drink from 2025-2030.In Bond€1,270.00 -
Jasper Morris Inside Burgundy (90-93)
A substantial cuvée from multiple plots. Fresh bright purple. Concentrated raspberry and bilberry, good acidity, no more than medium bodied but still with energy, redcurrant and raspberry jam behind. Drink from 2028-2033. Tasted: November 2023.In Bond€623.00 -
Jasper Morris Inside Burgundy (90-91)
10 plots representing three of their 8.5ha. Deep purple with a lighter rim. A darker, denser fruit, less explosive than the Bourgogne. A few blackcurrants and bilberries, not quite squeezed till the pips squeak but you can see how this will become tighter later on. Two-thirds made in barrel, one third in eggs. Drink from 2028-2033. Tasted Nov 2024.In Bond€402.00 -
Vinous - Neal Martin (90-92)
The 2023 Gevrey-Chambertin Champ clearly has more fruit intensity than the regular village cuvée. It contains finely delineated raspberry, wild strawberry and crushed stone aromas. The palate is medium-bodied, taut and focused with lace-like tannins, plenty of salinity and an airy yet lengthy finish. This is one of Duroché's best entry-level cuvées.In Bond€488.00 -
In Bond€128.00
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(12x75cl) 2017In Bond€1,565.00
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In Bond€138.00
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In Bond€565.00
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In Bond€565.00
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Wine Advocate (91)
The 2015 Gevrey-Chambertin Les Jeunes Rois is one of the stars of Duroché's range of Gevrey lieux-dits, wafting from the glass with beautiful aromas of cassis, wild berries, coniferous forest floor and sweet soil. On the palate, the wine is medium to full-bodied, with a deep core of succulent fruit, fine tannins, and a sapid, pure finish.In Bond€147.00 -
Wine Advocate (90-92)
The 2016 Gevrey-Chambertin Les Jeunes Rois was more reticent on the nose than Pierre Duroché's other nascent 2016s; however, there is fine complexity and mineralité already locked into this cuvée. Later there is a hint of licorice that adds another layer of complexity. The palate is medium-bodied and sports a caressing texture and a taut line of acidity. There is a spicy vein to this Gevrey-Chambertin, and after departing, the tongue is still fizzing with prenatal energy. I look forward to revisiting this after bottling, because this is a serious village cru.In Bond€169.00 -
(1x75cl) 2018
Jancis Robinson (16)
Attractively light, dusty overlay on the fruit, open and inviting. Bright and fresh on the palate, so drinkable. Fresh, with fine-grained tannins, and already giving pleasure.In Bond€122.00 -
(1x75cl) 2019
Vinous (91)
The 2019 Gevrey-Chambertin Les Jeunes Rois, completely destemmed, has a pretty bouquet of pure red cherries and crushed strawberry fruit, all very seductive and winsome. The palate is medium-bodied with supple tannins, a fine bead of acidity and a slightly chalky texture, especially toward the finish, which displays more tension and terroir expression than the Le Clos. Very fine.In Bond€245.00 -
Vinous (90-92)
The 2020 Gevrey-Chambertin Les Jeunes Rois has a little more reduction on the nose that made it a bit more difficult to read. The palate is medium-bodied with sappy red fruit, a pinch of black pepper and a slight graphite note towards the persistent finish. This has real pedigree.In Bond€179.00 -
Jasper Morris Inside Burgundy (91-93)
4 barrels were made from three quarters of a hectare, equating to 12 hl/ha. Another fine ruby colour. The nose is more flamboyant than for the straight Gevrey, red fruit with a floral edge. Delicious though on the palate with fair intensity in a lifted cherry raspberry style with excellent persistence. Drink from 2025-2030.In Bond€654.00 -
Vinous - Neal Martin (91)
Bottled mid-December, the 2023 Gevrey-Chambertin Les Jeunes Rois, from vines planted in 1953, is 100% de-stemmed using a pied de cuve at the start of fermentation. The nose has kicked in nicely since I tasted it from barrel. Plump red cherries and blackcurrant scents seem to have developed a little more va-va-voom. The palate is medium-bodied with pliant tannins, very pure and silky in style, just a touch of sour cherry imparting tension. With fine persistence towards the finish, this is a delightful "young king."In Bond€631.00 -
(1x150cl) 2018In Bond€8,345.00
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(6x75cl) 2010
Vinous - Neal Martin (96)
The 2010 Latricières-Chambertin Grand Cru has compelling complexity on the nose with wonderful mineralité and terroir expression, hints of wild heather and bay leaf. The palate is medium-bodied with gentle grip, impressive balance and beguiling harmony. White pepper and curry leaf pop up unexpectedly towards the graceful finish. This is a very talented 2010 with long-term potential. Tasted at the Latricières vertical at La Cabotte, London.In Bond€5,635.00 -
(6x75cl) 2014
Vinous - Neal Martin (91)
The 2014 Latricières-Chambertin Grand Cru is armed with darker fruit than other vintages, fine presence, quite tertiary in style with subtle incense aromas. Sensual. The palate is medium-bodied with a fleshy and smooth entry, sweeter than anticipated though side by side the previous vintage boasts more complexity, especially on the finish that here is quite pastille-like. Fine. Tasted at the Latricières vertical at La Cabotte, London.In Bond€3,720.00 -
Wine Advocate (96)
The 2018 Latricières-Chambertin Grand Cru confirms all the promise it showed from barrel, wafting from the glass with a striking nose of cassis, wild berries and plums mingled with smoke, violets, coniferous forest floor and wilted rose petals. Full-bodied, velvety and seamless, it's deep and concentrated, with a deep, textural core of fruit that's underpinned by a lively spine of acidity that carries through the long, penetrating finish.In Bond€631.00 -
(3x75cl) 2018
Wine Advocate (96)
The 2018 Latricières-Chambertin Grand Cru confirms all the promise it showed from barrel, wafting from the glass with a striking nose of cassis, wild berries and plums mingled with smoke, violets, coniferous forest floor and wilted rose petals. Full-bodied, velvety and seamless, it's deep and concentrated, with a deep, textural core of fruit that's underpinned by a lively spine of acidity that carries through the long, penetrating finish.In Bond€2,220.00 -
Vinous - Neal Martin (95)
The 2020 Latricières-Chambertin Grand Cru was very impressive from barrel. In bottles, it's the real deal. Very fragrant on the nose with black cherries, raspberry coulis, hints of sous-bois and veins of blue fruit that all gain intensity with aeration. Precocious yet controlled. The palate has very pliant tannins, finely sculpted with impressive weight. Superb acidity and just a subtle twist of bitter cherry on its vivacious finish. Outstanding. Tasted at the Latricières vertical at La Cabotte, London.In Bond€5,915.00 -
(6x75cl) 2017In Bond€614.00
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In Bond€528.00
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From the emblematic cellars of Domaine de la Grand'Cour, the Dutraive Chenas lieu dit en Papolet 2020 is a sublime embodiment of its terroir and artisan winemaking. This fine representation of Beaujolais is crafted by Jean-Louis Dutraive, a fervent advocate for organic viticulture and traditional vinification. Grown in the distinctive vineyard of 'En Papolet', the Gamay grapes receive superior sun, nurturing soil and controlled temperature affording remarkable consistency and quality.
On the nose, this wine reveals tantalising layers of ripe cherry, crushed berries and delicate violets. A full-bodied palate with an exquisite balance of fruit, tannins and minerality promises a sensual, lingering finish. Dutraive's technique of semi-carbonic maceration ensures the deepest extraction of the fruit's essence, beautifully preserved in the purity of this low-sulphur, unfiltered wine. A 'Dutraive Chenas lieu dit en Papolet 2020' promises to elevate your fine wine experience and is a compelling testament to Dutravie's reputation in producing world-renowned Beaujolais.
In Bond€328.00 -
From the emblematic cellars of Domaine de la Grand'Cour, the Dutraive Chenas lieu dit en Papolet 2020 is a sublime embodiment of its terroir and artisan winemaking. This fine representation of Beaujolais is crafted by Jean-Louis Dutraive, a fervent advocate for organic viticulture and traditional vinification. Grown in the distinctive vineyard of 'En Papolet', the Gamay grapes receive superior sun, nurturing soil and controlled temperature affording remarkable consistency and quality.
On the nose, this wine reveals tantalising layers of ripe cherry, crushed berries and delicate violets. A full-bodied palate with an exquisite balance of fruit, tannins and minerality promises a sensual, lingering finish. Dutraive's technique of semi-carbonic maceration ensures the deepest extraction of the fruit's essence, beautifully preserved in the purity of this low-sulphur, unfiltered wine. A 'Dutraive Chenas lieu dit en Papolet 2020' promises to elevate your fine wine experience and is a compelling testament to Dutravie's reputation in producing world-renowned Beaujolais.
In Bond€339.00
