All Red Wines
Welcome to our collection of exquisite red wines from around the world. Indulge in a sensory journey that takes you through the diverse terroirs and distinctive flavors crafted by renowned winemakers. From bold and robust to elegant and refined, our selection offers a delightful array of red wines to satisfy every palate.
Each bottle we offer is a testament to the artistry and passion of winemaking. Our team of experts has meticulously curated this collection to bring you the finest red wines from renowned vineyards across the globe. Whether you're a seasoned wine connoisseur or an enthusiastic beginner, we have something to captivate your taste buds and elevate your wine experience.
Explore the deep, velvety reds from the rolling vineyards of Bordeaux, where centuries of winemaking tradition have shaped some of the most sought-after blends in the world. Indulge in the rich, full-bodied flavors of Cabernet Sauvignon, Merlot, and Cabernet Franc, crafted with meticulous care and precision.
Venture to the sun-soaked hills of Tuscany, where the Sangiovese grape thrives, giving birth to the enchanting Chianti and Brunello di Montalcino wines. Savor the harmonious balance of fruit and earth, a true reflection of Italy's winemaking heritage.
Cross the ocean to the New World, where the vineyards of California, Australia, and South America produce bold and fruit-forward red wines that have garnered international acclaim. Discover the opulence of Napa Valley's Cabernet Sauvignon, the elegance of Australia's Shiraz, or the intensity of Argentina's Malbec.
Uncover the hidden gems of lesser-known wine regions, where passionate winemakers are creating remarkable red wines that surprise and delight. From the hills of Lebanon to the valleys of South Africa, each bottle tells a unique story and offers a taste of the terroir from which it originates.
At Cru, we believe that wine is an invitation to explore the world and its diverse flavors. Our collection of red wines represents a global celebration of craftsmanship, tradition, and the unending pursuit of excellence. Indulge in the remarkable tapestry of flavors, aromas, and textures that red wines offer, and let us guide you on a remarkable journey through the world of wine.
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All Red Wines
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James Suckling (95)
Aromas of currants and sweet tobacco with some lead pencil. Medium to full body with very fine tannins and a long, linear finish. Very fine, silky tannins. Pretty is the word. Direct and precise. Better in 2025 and onwards.Inc. TAX€473.28 -
James Suckling (95-96)
This is so refined with beautiful currant, berry and some subtle chocolate and coffee. It’s full and very subtle with fine tannins that have a long finish. Such purity and finesse with structure. Fresh and savory. 72% cabernet sauvignon and 28% merlot.Inc. TAX€138.23 -
James Suckling (95-96)
This is so refined with beautiful currant, berry and some subtle chocolate and coffee. It’s full and very subtle with fine tannins that have a long finish. Such purity and finesse with structure. Fresh and savory. 72% cabernet sauvignon and 28% merlot.Inc. TAX€432.97 -
James Suckling (94-95)
This is a really pretty Duhart and fans out nicely on the palate with medium soft tannins that are polished. Gorgeous young wine. 81% cabernet sauvignon and 19% merlot.Inc. TAX€350.09 -
(1x600cl) 2021James Suckling (94-95)
This is a really pretty Duhart and fans out nicely on the palate with medium soft tannins that are polished. Gorgeous young wine. 81% cabernet sauvignon and 19% merlot.Inc. TAX€812.96 -
James Suckling (94-95)
This is a really pretty Duhart and fans out nicely on the palate with medium soft tannins that are polished. Gorgeous young wine. 81% cabernet sauvignon and 19% merlot.Inc. TAX€108.53 -
James Suckling (94-95)
This is a really pretty Duhart and fans out nicely on the palate with medium soft tannins that are polished. Gorgeous young wine. 81% cabernet sauvignon and 19% merlot.Inc. TAX€545.52 -
James Suckling (94-95)
This is a really pretty Duhart and fans out nicely on the palate with medium soft tannins that are polished. Gorgeous young wine. 81% cabernet sauvignon and 19% merlot.Inc. TAX€406.32 -
Jeb Dunnuck (97)
The 2022 Château Duhart-Milon is all finesse and elegance, offering cassis, black raspberry, spring flowers, spicy wood, and graphite. Medium to full-bodied, it’s incredibly pure, layered, and seamless, with utter class from start to finish. You can safely drink bottles anytime over the coming 30 years.Inc. TAX€184.96 -
Jeb Dunnuck (97)
The 2022 Château Duhart-Milon is all finesse and elegance, offering cassis, black raspberry, spring flowers, spicy wood, and graphite. Medium to full-bodied, it’s incredibly pure, layered, and seamless, with utter class from start to finish. You can safely drink bottles anytime over the coming 30 years.Inc. TAX€282.32 -
Jeb Dunnuck (97)
The 2022 Château Duhart-Milon is all finesse and elegance, offering cassis, black raspberry, spring flowers, spicy wood, and graphite. Medium to full-bodied, it’s incredibly pure, layered, and seamless, with utter class from start to finish. You can safely drink bottles anytime over the coming 30 years.Inc. TAX€120.68 -
Jeb Dunnuck (97)
The 2022 Château Duhart-Milon is all finesse and elegance, offering cassis, black raspberry, spring flowers, spicy wood, and graphite. Medium to full-bodied, it’s incredibly pure, layered, and seamless, with utter class from start to finish. You can safely drink bottles anytime over the coming 30 years.Inc. TAX€439.68 -
(3x75cl) 2022Jeb Dunnuck (97)
The 2022 Château Duhart-Milon is all finesse and elegance, offering cassis, black raspberry, spring flowers, spicy wood, and graphite. Medium to full-bodied, it’s incredibly pure, layered, and seamless, with utter class from start to finish. You can safely drink bottles anytime over the coming 30 years.Inc. TAX€263.44 -
Jeb Dunnuck (97)
The 2022 Château Duhart-Milon is all finesse and elegance, offering cassis, black raspberry, spring flowers, spicy wood, and graphite. Medium to full-bodied, it’s incredibly pure, layered, and seamless, with utter class from start to finish. You can safely drink bottles anytime over the coming 30 years.Inc. TAX€498.48 -
Jane Anson Inside Bordeaux (95)
Inky plum, far deeper in texture and intensity than the Moulin de Duhart (in contrast to 2022, when both 1st and 2nd wines were intensely coloured). Classical Duhart on the attack, reserved and a little subdued, then in comes the waves of cassis, liqourice root, spiced plum, ink, tobacco and cigar box. High Cabernet in the blend, and it suits the style and character of Duhart. Has a ton of ageing potential, classical styled with precision, fully showcasing the enjoyment of 2023 in the right spots. Around 65% first wine, 45hl/h yield, 15% of press wine. Harvest September 7 to October 3. A buy.Inc. TAX€653.74 -
Jane Anson Inside Bordeaux (95)
Inky plum, far deeper in texture and intensity than the Moulin de Duhart (in contrast to 2022, when both 1st and 2nd wines were intensely coloured). Classical Duhart on the attack, reserved and a little subdued, then in comes the waves of cassis, liqourice root, spiced plum, ink, tobacco and cigar box. High Cabernet in the blend, and it suits the style and character of Duhart. Has a ton of ageing potential, classical styled with precision, fully showcasing the enjoyment of 2023 in the right spots. Around 65% first wine, 45hl/h yield, 15% of press wine. Harvest September 7 to October 3. A buy.Inc. TAX€452.14 -
(6x75cl) 2000Vinous (91+)
Palish medium red. Rather oaky aromas of small wild berries, mocha, pepper, dried herbs and menthol. Cool and backward on the palate, with rather unforthcoming black fruit, menthol and mineral flavors. Less dense than the 2001. Tough going, even a bit awkward, today, finishing firmly tannic and very long.Inc. TAX€11,043.66 -
(1x75cl) 2001Vinous (92+)
Deep red. Pure aromas of black fruits, sandalwood and mocha. Suave, silky and impressively concentrated, with superb volume for the vintage. Strongly mineral but also more expansive than it appeared to be from barrel a year ago. Very long, slow-mounting finish throws off notes of briary berries, mocha and peppery herbs. Both this and the Clos la Roche call for six to eight years of cellaring.Inc. TAX€2,230.45 -
Vinous - Stephen Tanzer (91-94)
Good full red. Aromatic but tight nose hints at minerals, spices, pepper and earth. Concentrated, sweet and fine, with a tight kernel of fruit compressed today by strong, sappy acidity. This is backward today, but its intensity and incipient complexity are easy to see. Finishes very long and fine, with noteworthy energy.Inc. TAX€1,270.75 -
Vinous - Stephen Tanzer (91-94)
Bright, deep red. Aromas of raspberry liqueur, blueberry, menthol and musky herbs. Rich, chewy and dry; comes across as quite austere after the last couple of grand crus. But then Jeremy Seysses finds this quality to be reassuring in the context of 2007. I'm drawn to austerity in this vintage, he told me, adding that he plans to lay down magnums of this wine in his personal cellar, along with the Clos de la Roche and Echezeaux. Finishes with dusty tannins and excellent thrust.Inc. TAX€10,068.72 -
(3x75cl) 2008
Jancis Robinson (18)
Very dark. Amazingly youthful and tightly coiled. Definitely lighter than some vintages with a hint of liquorice even, but a solidity underneath. Lots of fine tannin on the finish and bone dry. Wait! Pretty surly at the moment.Inc. TAX€3,041.53 -
(6x75cl) 2011Vinous (96)
The 2011 Bonnes-Mares is dark, powerful and racy. Some of the typical Bonnes-Mares structure is tempered in this vintage, making the wine a little more accessible than it usually is. Menthol, licorice, dried herbs, smoke and dark stone fruits blossom in a dark, virile Burgundy that should provide thrilling drinking for the next 30 years or so. Although I don't think the 2011 will take as long as most vintages to blossom, it will need at least a decade to start to open up. A recent bottle of the 1993 was stratospheric and showed no signs whatsoever of fading.Inc. TAX€8,583.66 -
(1x75cl) 2014Wine Advocate (95-97)
The 2014 Bonnes-Mares Grand Cru was actually one of my favourite reds of 2014, smitten at first sight I guess. It has a very classy bouquet, very well defined and floral in nature. This is elegant and very refined, the exuberant predisposition of Bonnes-Mares discretely contained, buttoned-down for now. The palate is very well defined with lace-like tannin. It feels so supple in the mouth with a touch of cassis towards the deceptively structured finish. This is one of the best Bonnes-Mares that I have tasted from Dujac.Inc. TAX€1,599.73 -
(6x75cl) 2014Wine Advocate (95-97)
The 2014 Bonnes-Mares Grand Cru was actually one of my favourite reds of 2014, smitten at first sight I guess. It has a very classy bouquet, very well defined and floral in nature. This is elegant and very refined, the exuberant predisposition of Bonnes-Mares discretely contained, buttoned-down for now. The palate is very well defined with lace-like tannin. It feels so supple in the mouth with a touch of cassis towards the deceptively structured finish. This is one of the best Bonnes-Mares that I have tasted from Dujac.Inc. TAX€8,121.18 -
(1x75cl) 2017Jancis Robinson (18)
Average 85% whole bunch. Very big crop in 2017. Barrel sample. Bright cherry red. There is that red-fruited beauty here but it is hiding a little at the moment and there’s a sweet ripeness and spice. Depth of fruit but you could miss it because of the lively fresh character. Lots of energy and a hint of stems as the wine opens. Fine, chalky tannins that melt on the finish. Scented beauty to be fully realised – but you won’t need to wait too long.Inc. TAX€1,522.28 -
(3x75cl) 2020Wine Advocate (98)
The 2020 Bonnes-Mares Grand Cru is performing every bit as well in bottle as it promised to in barrel. Exhibiting a deep bouquet of dark berries, orange zest, rose petal, coniferous forest floor and spices, it's full-bodied, pure and perfumed, its velvety attack segueing into a deep, layered mid-palate of striking energy and intensity of flavor. This is often my favorite wine in the Dujac cellar, though it invariably takes the better part of two decades to attain a semblance of maturity, and the 2020 is a benchmark rendition.Inc. TAX€3,937.60 -
(1x75cl) 2021Wine Advocate (94-96)
The 2021 Bonnes-Mares Grand Cru is brilliant, exhibiting inviting aromas of cherries and raspberries mingled with rose petals, rich spices and vine smoke, followed by a full-bodied, ample and multidimensional palate that's richly layered, underpinned by powdery tannins and lively acids.Inc. TAX€1,498.28 -
Inc. TAX€2,934.84 -
(6x75cl) 2011Vinous (97)
Rich, huge and explosive, the 2011 Chambertin bursts onto the palate with superb energy and pure density. Dark blue/purplish fruit, smoke, licorice and melted road tar are just some of the many notes that are alive. The 2011 is remarkably vivid and layered. There is something about these parcels that allows them to transcend vintage. What an utterly breathtaking wine this is.Inc. TAX€23,040.72 -
Decanter (97)
Now a well-established part of the Dujac range, this was first made in 2005 and comes from a single parcel of 0.29ha. If you're a fan of well done whole-bunch fermentation, you'll love this racy, refined, stylishly oaked grand cru. It displays flavours of bramble, red cherry and chalk, with a spicy, peppery undertone.Inc. TAX€23,670.72
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James Suckling (95)
Aromas of currants and sweet tobacco with some lead pencil. Medium to full body with very fine tannins and a long, linear finish. Very fine, silky tannins. Pretty is the word. Direct and precise. Better in 2025 and onwards.In Bond€373.00 -
James Suckling (95-96)
This is so refined with beautiful currant, berry and some subtle chocolate and coffee. It’s full and very subtle with fine tannins that have a long finish. Such purity and finesse with structure. Fresh and savory. 72% cabernet sauvignon and 28% merlot.In Bond€112.00 -
James Suckling (95-96)
This is so refined with beautiful currant, berry and some subtle chocolate and coffee. It’s full and very subtle with fine tannins that have a long finish. Such purity and finesse with structure. Fresh and savory. 72% cabernet sauvignon and 28% merlot.In Bond€341.00 -
James Suckling (94-95)
This is a really pretty Duhart and fans out nicely on the palate with medium soft tannins that are polished. Gorgeous young wine. 81% cabernet sauvignon and 19% merlot.In Bond€278.00 -
(1x600cl) 2021
James Suckling (94-95)
This is a really pretty Duhart and fans out nicely on the palate with medium soft tannins that are polished. Gorgeous young wine. 81% cabernet sauvignon and 19% merlot.In Bond€650.00 -
James Suckling (94-95)
This is a really pretty Duhart and fans out nicely on the palate with medium soft tannins that are polished. Gorgeous young wine. 81% cabernet sauvignon and 19% merlot.In Bond€87.00 -
James Suckling (94-95)
This is a really pretty Duhart and fans out nicely on the palate with medium soft tannins that are polished. Gorgeous young wine. 81% cabernet sauvignon and 19% merlot.In Bond€434.00 -
James Suckling (94-95)
This is a really pretty Duhart and fans out nicely on the palate with medium soft tannins that are polished. Gorgeous young wine. 81% cabernet sauvignon and 19% merlot.In Bond€318.00 -
Jeb Dunnuck (97)
The 2022 Château Duhart-Milon is all finesse and elegance, offering cassis, black raspberry, spring flowers, spicy wood, and graphite. Medium to full-bodied, it’s incredibly pure, layered, and seamless, with utter class from start to finish. You can safely drink bottles anytime over the coming 30 years.In Bond€147.00 -
Jeb Dunnuck (97)
The 2022 Château Duhart-Milon is all finesse and elegance, offering cassis, black raspberry, spring flowers, spicy wood, and graphite. Medium to full-bodied, it’s incredibly pure, layered, and seamless, with utter class from start to finish. You can safely drink bottles anytime over the coming 30 years.In Bond€221.00 -
Jeb Dunnuck (97)
The 2022 Château Duhart-Milon is all finesse and elegance, offering cassis, black raspberry, spring flowers, spicy wood, and graphite. Medium to full-bodied, it’s incredibly pure, layered, and seamless, with utter class from start to finish. You can safely drink bottles anytime over the coming 30 years.In Bond€97.00 -
Jeb Dunnuck (97)
The 2022 Château Duhart-Milon is all finesse and elegance, offering cassis, black raspberry, spring flowers, spicy wood, and graphite. Medium to full-bodied, it’s incredibly pure, layered, and seamless, with utter class from start to finish. You can safely drink bottles anytime over the coming 30 years.In Bond€345.00 -
(3x75cl) 2022
Jeb Dunnuck (97)
The 2022 Château Duhart-Milon is all finesse and elegance, offering cassis, black raspberry, spring flowers, spicy wood, and graphite. Medium to full-bodied, it’s incredibly pure, layered, and seamless, with utter class from start to finish. You can safely drink bottles anytime over the coming 30 years.In Bond€208.00 -
Jeb Dunnuck (97)
The 2022 Château Duhart-Milon is all finesse and elegance, offering cassis, black raspberry, spring flowers, spicy wood, and graphite. Medium to full-bodied, it’s incredibly pure, layered, and seamless, with utter class from start to finish. You can safely drink bottles anytime over the coming 30 years.In Bond€394.00 -
Jane Anson Inside Bordeaux (95)
Inky plum, far deeper in texture and intensity than the Moulin de Duhart (in contrast to 2022, when both 1st and 2nd wines were intensely coloured). Classical Duhart on the attack, reserved and a little subdued, then in comes the waves of cassis, liqourice root, spiced plum, ink, tobacco and cigar box. High Cabernet in the blend, and it suits the style and character of Duhart. Has a ton of ageing potential, classical styled with precision, fully showcasing the enjoyment of 2023 in the right spots. Around 65% first wine, 45hl/h yield, 15% of press wine. Harvest September 7 to October 3. A buy.In Bond€521.00 -
Jane Anson Inside Bordeaux (95)
Inky plum, far deeper in texture and intensity than the Moulin de Duhart (in contrast to 2022, when both 1st and 2nd wines were intensely coloured). Classical Duhart on the attack, reserved and a little subdued, then in comes the waves of cassis, liqourice root, spiced plum, ink, tobacco and cigar box. High Cabernet in the blend, and it suits the style and character of Duhart. Has a ton of ageing potential, classical styled with precision, fully showcasing the enjoyment of 2023 in the right spots. Around 65% first wine, 45hl/h yield, 15% of press wine. Harvest September 7 to October 3. A buy.In Bond€353.00 -
(6x75cl) 2000
Vinous (91+)
Palish medium red. Rather oaky aromas of small wild berries, mocha, pepper, dried herbs and menthol. Cool and backward on the palate, with rather unforthcoming black fruit, menthol and mineral flavors. Less dense than the 2001. Tough going, even a bit awkward, today, finishing firmly tannic and very long.In Bond€9,180.00 -
(1x75cl) 2001
Vinous (92+)
Deep red. Pure aromas of black fruits, sandalwood and mocha. Suave, silky and impressively concentrated, with superb volume for the vintage. Strongly mineral but also more expansive than it appeared to be from barrel a year ago. Very long, slow-mounting finish throws off notes of briary berries, mocha and peppery herbs. Both this and the Clos la Roche call for six to eight years of cellaring.In Bond€1,855.00 -
Vinous - Stephen Tanzer (91-94)
Good full red. Aromatic but tight nose hints at minerals, spices, pepper and earth. Concentrated, sweet and fine, with a tight kernel of fruit compressed today by strong, sappy acidity. This is backward today, but its intensity and incipient complexity are easy to see. Finishes very long and fine, with noteworthy energy.In Bond€1,055.00 -
Vinous - Stephen Tanzer (91-94)
Bright, deep red. Aromas of raspberry liqueur, blueberry, menthol and musky herbs. Rich, chewy and dry; comes across as quite austere after the last couple of grand crus. But then Jeremy Seysses finds this quality to be reassuring in the context of 2007. I'm drawn to austerity in this vintage, he told me, adding that he plans to lay down magnums of this wine in his personal cellar, along with the Clos de la Roche and Echezeaux. Finishes with dusty tannins and excellent thrust.In Bond€8,370.00 -
(3x75cl) 2008
Jancis Robinson (18)
Very dark. Amazingly youthful and tightly coiled. Definitely lighter than some vintages with a hint of liquorice even, but a solidity underneath. Lots of fine tannin on the finish and bone dry. Wait! Pretty surly at the moment.In Bond€2,525.00 -
(6x75cl) 2011
Vinous (96)
The 2011 Bonnes-Mares is dark, powerful and racy. Some of the typical Bonnes-Mares structure is tempered in this vintage, making the wine a little more accessible than it usually is. Menthol, licorice, dried herbs, smoke and dark stone fruits blossom in a dark, virile Burgundy that should provide thrilling drinking for the next 30 years or so. Although I don't think the 2011 will take as long as most vintages to blossom, it will need at least a decade to start to open up. A recent bottle of the 1993 was stratospheric and showed no signs whatsoever of fading.In Bond€7,130.00 -
(1x75cl) 2014
Wine Advocate (95-97)
The 2014 Bonnes-Mares Grand Cru was actually one of my favourite reds of 2014, smitten at first sight I guess. It has a very classy bouquet, very well defined and floral in nature. This is elegant and very refined, the exuberant predisposition of Bonnes-Mares discretely contained, buttoned-down for now. The palate is very well defined with lace-like tannin. It feels so supple in the mouth with a touch of cassis towards the deceptively structured finish. This is one of the best Bonnes-Mares that I have tasted from Dujac.In Bond€1,330.00 -
(6x75cl) 2014
Wine Advocate (95-97)
The 2014 Bonnes-Mares Grand Cru was actually one of my favourite reds of 2014, smitten at first sight I guess. It has a very classy bouquet, very well defined and floral in nature. This is elegant and very refined, the exuberant predisposition of Bonnes-Mares discretely contained, buttoned-down for now. The palate is very well defined with lace-like tannin. It feels so supple in the mouth with a touch of cassis towards the deceptively structured finish. This is one of the best Bonnes-Mares that I have tasted from Dujac.In Bond€6,749.00 -
(1x75cl) 2017
Jancis Robinson (18)
Average 85% whole bunch. Very big crop in 2017. Barrel sample. Bright cherry red. There is that red-fruited beauty here but it is hiding a little at the moment and there’s a sweet ripeness and spice. Depth of fruit but you could miss it because of the lively fresh character. Lots of energy and a hint of stems as the wine opens. Fine, chalky tannins that melt on the finish. Scented beauty to be fully realised – but you won’t need to wait too long.In Bond€1,265.00 -
(3x75cl) 2020
Wine Advocate (98)
The 2020 Bonnes-Mares Grand Cru is performing every bit as well in bottle as it promised to in barrel. Exhibiting a deep bouquet of dark berries, orange zest, rose petal, coniferous forest floor and spices, it's full-bodied, pure and perfumed, its velvety attack segueing into a deep, layered mid-palate of striking energy and intensity of flavor. This is often my favorite wine in the Dujac cellar, though it invariably takes the better part of two decades to attain a semblance of maturity, and the 2020 is a benchmark rendition.In Bond€3,272.00 -
(1x75cl) 2021
Wine Advocate (94-96)
The 2021 Bonnes-Mares Grand Cru is brilliant, exhibiting inviting aromas of cherries and raspberries mingled with rose petals, rich spices and vine smoke, followed by a full-bodied, ample and multidimensional palate that's richly layered, underpinned by powdery tannins and lively acids.In Bond€1,245.00 -
In Bond€2,435.00
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(6x75cl) 2011
Vinous (97)
Rich, huge and explosive, the 2011 Chambertin bursts onto the palate with superb energy and pure density. Dark blue/purplish fruit, smoke, licorice and melted road tar are just some of the many notes that are alive. The 2011 is remarkably vivid and layered. There is something about these parcels that allows them to transcend vintage. What an utterly breathtaking wine this is.In Bond€19,180.00 -
Decanter (97)
Now a well-established part of the Dujac range, this was first made in 2005 and comes from a single parcel of 0.29ha. If you're a fan of well done whole-bunch fermentation, you'll love this racy, refined, stylishly oaked grand cru. It displays flavours of bramble, red cherry and chalk, with a spicy, peppery undertone.In Bond€19,705.00
