South Africa
At the bottom of its great continent, South Africa is a country of unlimited natural advantages. With the confluence of two oceans at the Cape, the sheltering effect of inland mountain chains and some of the most dynamic soils in the world, every piece is in place for the production of fine wine. The most well-known region has historically been Stellenbosch, but it is the wines of Swartland that have really turned South African wine on its head in recent years.
The wine industry is in the midst of a renaissance with classically styled wines making full advantage of remarkable terroir and an adventurous spirit. As a result, South Africa is producing some truly exceptional wines of great character and value. Striking blockbuster Syrahs and Bordeaux blends to full bodied Chardonnay and crisp Sauvignon Blanc are some of this great nation’s offerings. South Africa’s own grape, Pinotage, leaves critics divided yet can produce excellent single-variety offerings as well as distinguished Cape blends.
South Africa
| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Coastal Region | 1 | 95 (VN) |
Inc. TAX
€294.78 |
|||||
Vinous (95)The maiden 2015 Amphitheatre has an intense bouquet of dark cherries, star anise, camphor and wild heather scents, all well defined and expressive. The palate is medium-bodied with supple tannins and fleshy ripe red fruit laced with white pepper and sage, fanning out wonderfully toward the finish. This is a beautiful maiden release, exuding breeding and class, from Alex Starey at Keermont. |
|||||||||
|
|
Coastal Region | 1 | 95 (VN) |
Inc. TAX
€193.98 |
|||||
Vinous (95)The 2016 Cabernet Sauvignon is blended with 7% Malbec and 6% Cabernet Franc and spent 22 months in seasoned French oak. It has a classy bouquet of expressive red berry fruit, cedar and light undergrowth aromas that leans toward the Left Bank. The palate is medium-bodied with great sapidity right from the start. The tannins are extremely fine here, and the finish fans out gloriously with just enough bite to tempt you back for another sip. This is an outstanding Cabernet from winemaker Alex Starey. |
|||||||||
|
|
Coastal Region | 1 | 95 (TA) |
Inc. TAX
€295.98 |
|||||
Tim Atkin MW (95)This world-class Syrah hails from a 0.7-hectare parcel planted on a ridge in 2005. Made with no stems in 2016 – the wine normally sees 15% whole bunches - it's like a Cape Côte Rôtie, all perfume, nuance and texture, with notes of ginger spice, barbecued meat and some ferrous grip. 2021-28 |
|||||||||
|
|
Coastal Region | 1 | 94 (TA) |
Inc. TAX
€198.78 |
|||||
Tim Atkin MW (94)Alex Starey is better known for his reds than his whites, but this cuvée of Chenin Blanc with 45% Sauvignon Blanc, Chardonnay, Viognier, Marsanne and Roussanne (the last two included for the first time) is wonderful too. Very much a southern Rhône style, it's savoury and herbal, with notes of honeysuckle, stone fruit and citrus, deftly framed by oak. |
|||||||||
|
|
Coastal Region | 1 | 94 (TA) |
Inc. TAX
€269.58 |
|||||
Tim Atkin MW (94)This is one of two current releases of Terrasse, produced from an assemblage of Chenin Blanc and 39% Chardonnay, Sauvignon Blanc and Viognier. Wax and honeysuckle aromas progress into a tangy, focused, herbal palate, with some stony reduction and a textured finish. 2021-26 |
|||||||||
|
|
Coastal Region | 4 | 95 (CE) |
Inc. TAX
€148.38 |
|||||
Christian Eedes (95)55% Chenin Blanc, 18% Chardonnay, 16% Sauvignon Blanc, 10% Viognier and 1% Roussanne. Expressive aromatics of flowers, herbs, citrus and peach plus a slight nuttiness while the palate shows good fruit expression and tangy acidity – plenty of detail, the finish long and dry. |
|||||||||
|
|
Cape South Coast | 2 | 97 (DC) |
Inc. TAX
€539.58 |
|||||
Decanter (97)This has a gorgeous, lifted nose that combines perfumed fruit and oak spice to heady effect. Soft, plush and fresh on the palate, with pinpoint raspberry acidity and lingering rose perfume. It’s matured in barriques and 500-litre French oak barrels, half new, the other half recently used – the oak plays an integral part and it’s applied with great skill. Displaying exceptional tannic finesse, this is a thrilling and emotive Syrah. |
|||||||||
|
|
Cape South Coast | 1 | - |
Inc. TAX
€544.12 |
|||||
|
The Kershaw Klein River Syrah 2017 is an exquisite red wine, handcrafted by Richard Kershaw, one of South Africa's most acclaimed winemakers. Born in England, Kershaw brings over 20 years of international wine-making prowess to this elegant Syrah. The grapes are sourced exclusively from Klein River, a tiny enclave in South Africa’s cool climate Walker Bay region. This pristine, maritime terroir rich in decomposed granite and clay, fosters a complex synergy between soil and vine. Kershaw Klein River Syrah 2017 is meticulously crafted through whole-bunch fermentation and maturation in French oak barrels, manifesting in intricate spice-filled layers, well-integrated tannins and a lengthy finish. Expressing a flawless balance between intensity and elegance, the Kershaw Klein River Syrah 2017 transcends the boundaries of traditional Syrah, creating a captivating viticultural masterpiece that elegantly mirrors its unique terroir. |
|||||||||
|
|
Coastal Region | 2 | 93+ (GS) |
Inc. TAX
€166.19 |
|||||
Greg Sherwood MW (93+)The wine is so effortless, brimming full of energy, and really shows off Reenen Borman’s extensive winemaking expertise. Drink this wine now or over 3 to 8 years as it develops more forest floor and savoury bramble berry spice nuances. |
|||||||||
|
|
Coastal Region | 1 | 97 (DC) |
Inc. TAX
€233.58 |
|||||
Decanter (97)Best in Show - Those seeking out reds based on Cabernet Franc beyond their French home are, often enough, looking for a red wine which combines something of the structure and command of Cabernet Sauvignon but with more lift, grace and aromatic refinement. The red wine from this year's brace of South African Best In Show winners fills that role admirably. It's dark in colour, with refined, complex, raspberry and root-spice aromas in subtle and uninsistent style. Look out for bright, pure raspberry fruits on the palate with a further twist of liquorice and gentian. The structure comes more from the wine's quiet, limpid acidity than from any notable tannin presence, further unscoring that accessibility and responsiveness. |
|||||||||
|
|
Coastal Region | 1 | 95 (TA) |
Inc. TAX
€177.22 |
|||||
Tim Atkin MW (95)This is "just" the basic Cabernet Sauvignon from Christo Le Riche, but it's a brilliant wine in its own right. Using grapes from ten different vineyards across Stellenbosch in Firgrove, the Helderberg, Jonkershoek, Raithby and the Simonsberg, it's a masterclass in blending. Matured in 18% new wood, it's wonderfully pure and scented, all violet, tar, tobacco leaf and liquorice, with plush yet structured cassis, black cherry and Asian spice flavours and the backbone to age for another decade in bottle. |
|||||||||
|
|
Cape South Coast | 1 | 94 (VN) |
Inc. TAX
€217.98 |
|||||
Vinous (94)The 2020 Viognier The Age of Grace has a subtle, well-defined bouquet of detailed lemon sherbet, lemon thyme and crushed pebble scents, poised and, yes, graceful. The palate is well balanced with a fine bead of acidity, and linear and quite steely toward the almost Chenin-like finish. This is not a flamboyant, Rhône-like Viognier – it’s is far more tensile and racy. It should age extremely well in bottle. |
|||||||||
|
|
Western Cape | 1 | 97 (VN) |
Inc. TAX
€583.98 |
|||||
Vinous (97)The 2018 Estate Reserve Syrah contains 50% whole-bunch fruit and is aged in 500- and 700-liter barrels, 30% new. It has an extremely pure, slightly floral bouquet of bright blueberry and black currant fruit infused with scents of crushed iris petals and violets, almost Burgundian in style. The palate is extremely well balanced with perfectly pitched acidity and filigreed tannins. There is an unerring sense of weightlessness about this Syrah, which is one of the most precise Lismore reds I have encountered over several years of tasting. Absolutely stunning. |
|||||||||
|
|
Western Cape | 1 | 94 (VN) |
Inc. TAX
€480.78 |
|||||
Vinous (94)The 2021 Syrah Estate Reserve, which comes from the vineyard most damaged by the fire in 2020, is 50% whole bunches and aged of 500- and 700-liter barrels, 25% new. The potent nose has raspberry coulis, blueberry and touches of cough candy, taking its time to settle in the glass and lose its initial exuberance. The palate is medium-bodied with finely chiseled, slightly chalky tannins. It’s fresh and vibrant, sapid towards the finish, with a long, Côte-Rôtie-like aftertaste and garrigue notes filtering through with time. This should be afforded a couple of years in bottle and will continue to evolve over the next 15-20 years. Just 12% alcohol, too. |
|||||||||
|
|
Cape South Coast | 1 | 97 (WA) |
Inc. TAX
€569.41 |
|||||
Wine Advocate (97)Hands down the best Viognier in the country, the 2022 Estate Reserve Viognier is instantly impressive in the glass. It seduces and captivates with a delicate floral nose that overflows with aromas of just-ripe stone fruits and sweet citrus. Medium to full-bodied, the palate shows considerable weight with agile, succulent acidity before displaying an appropriate level of phenolic bitterness to keep things food friendly and fresh. The wine concludes with an elongated, ever-evolving finish that has me returning for more. Just under 1,600 bottles were produced. If you're a Viognier lover, you must seek out this bottling. |
|||||||||
|
|
Cape South Coast | 1 | 97 (CE) |
Inc. TAX
€339.18 |
|||||
Christian Eedes (97)Made from own vineyards that survived the fire and what a triumph it is. Matured for 11 months in 500-litre barrels, 40% new. The nose shows white peach, citrus and some struck-match reduction while the palate shows extraordinary concentration and well-integrated acidity before a super-long finish. It’s wonderfully well realized, possessing plenty of depth without sacrificing focus. |
|||||||||
|
|
Cape South Coast | 1 | 94 (VN) |
Inc. TAX
€356.87 |
|||||
Vinous (94)The 2021 Chardonnay Estate Reserve is 100% from Greyton matured for 11 months in 500-litre barrels, 40% new. It has a wonderful bouquet with honeydew melon, apricot blossom and light crushed stone scents that percolate through with time. The palate is very well balanced with tropical hints of passion fruit and guava, but the acidity keeps everything on a tight course, very minerally on the finish. Top class. |
|||||||||
|
|
Cape South Coast | 1 | 96 (VN) |
Inc. TAX
€315.01 |
|||||
Vinous (96)The 2022 Chardonnay Reserve comprises fruit from the Greyton homestead, which is oxidatively handled and fermented for 11 months in 500-liter barrels (25% new). After swirling to address the reduction, it reveals concentrated scents of dried honey, melted candle wax, orange blossom and a touch of grilled walnut. The palate is well-balanced with mineral-infused, slightly tropical fruit: quince and hints of guava that merge into a more mineral-driven taut finish. Quite a multi-faceted Chardonnay, this will age with style and panache. If that Corton-Charlemagne is a bit over-priced…and it probably is…then you know where to come. |
|||||||||
|
|
Cape South Coast | 40 | - |
Inc. TAX
€557.03 |
|||||
|
|
Cape South Coast | 20 | - |
Inc. TAX
€557.03 |
|||||
|
|
Cape South Coast | 1 | 95 (VN) |
Inc. TAX
€265.98 |
|||||
Vinous (95)The 2017 Syrah continues to serve as one of the Cape's finest expressions of the variety. Gorgeous scents of raspberry, strawberry, Earl Grey tea and pomegranate seeds feature on the detailed nose; then the palate is lithe and silky, with perhaps more garrigue notes coming through with bottle age. Divine. |
|||||||||
|
|
Coastal Region | 3 | 95 (CE) |
Inc. TAX
€228.78 |
|||||
Christian Eedes (95)46% Grenache, 27% Cinsault and 27% Syrah, grapes sourced entirely from Swartland, the portion of Wellington Carignan that marked previous vintages no longer a feature. Approximately 80% whole-bunch fermentation. Complex aromatics of red and black fruit, rose, fynbos, olive, earth and spice. The palate has good fruit weight (despite a modest alcohol of 13%) to go with bright acidity and crunchy tannins. It’s a very measured wine – approachable without sacrificing character. |
|||||||||
|
|
Coastal Region | 1 | 95 (CE) |
Inc. TAX
€219.18 |
|||||
Christian Eedes (95)W.O. Swartland. 44% Grenache Noir, 31% Cinsault and 25% Syrah. 80% whole-bunch fermentation. Whereas quite a few New Wave red wines sacrifice fruit depth for freshness, Lourens seems to achieve both. The nose shows top notes of lavender and fynbos before red and black berries, oliver, pepper and spice. The palate is medium bodied with fresh acidity and chalky tannins. Good fruit definition, lots of intricate flavours, the finish intensely savoury. |
|||||||||
|
|
Cape South Coast | 1 | 93 (CE) |
Inc. TAX
€191.58 |
|||||
Christian Eedes (93)34% Grenache Blanc from Piekenierskloof, 31% Verdelho from Stellenbosch, 21% Roussanne from Stellenboch and 15% Chenin Blanc sourced from both Stellenbosch and Swartland. On the nose , white peach, potpourri and dried herbs. The palate is light bodied and tightly wound with pure fruit, fresh acidity and a very dry finish. Has a lovely restraint about it. |
|||||||||
|
|
Cape South Coast | 1 | 95 (CE) |
Inc. TAX
€324.78 |
|||||
Christian Eedes (95)50% Chenin Blanc, 42% Verdelho and 8% Grenache Blanc. Roussanne has been dropped from the mix this year while some of the Chenin Blanc is from the Piekenierskloof Skuinskap vineyard – Lourens opting not to release this as a standalone wine as he felt he left picking too late. Pretty and enticing aromatics of pear, peach, citrus plus hints of potpourri and dried herbs and a little flinty reduction while the palate has a dense core of fruit and comes across as entirely seamless. This is establishing itself as one of the best Cape White Blends around. |
|||||||||
|
|
Coastal Region | 3 | - |
Inc. TAX
€163.75 |
|||||
|
Experience the alluring intimate character of the Lukas Loggerenberg Geronimo Cinsault 2018. This exquisite 100% Cinsault hails from old bush vines in the Polkadraai Hills of Stellenbosch, South Africa. Noted wine maker, Lukas Loggerenberg, applies precision and authenticity to his minimalist interventionist approach, allowing the vineyards to candidly express their own lush, captivating personality. This vintage is whole bunch fermented and cask aged for nine months in French and Hungarian oak casks, expressing lithe red fruit flavours, layered with spicy undertones and a gratifying freshness. The Geronimo Cinsault's captivating profile is a testament to Loggerenberg’s commitment to signature natural wines. Sip and savour this classic Lukas Loggerenberg Geronimo Cinsault 2018 and delve into the harmonious marrying of earthy tones with soft, tannic textures. This South African gem is a must for discerning oenophiles, an absolute testament to the captivating magic of Stellenbosch terroir. |
|||||||||
|
|
Western Cape | 4 | - |
Inc. TAX
€424.12 |
|||||
|
Discover the brilliance of Lukas Loggerenberg Trust Your Gut 2020, meticulously bundled by vastly admired South African winemaker, Lukas Loggerenberg. After a harvest from the exquisite Stellenbosch region, the grapes were 100% whole-bunch fermented, delicately handled, and left to mature for a year in old barrels. This simple yet intricate process results in a ethereal blend of distinctive citrus aromas and textured minerality, teeming with elegance and complexity. Lukas Loggerenberg has swiftly received global recognition for his pioneering approach to winemaking, and the Lukas Loggerenberg Trust Your Gut 2020 is a captivating testament to his craft. This wine exudes Loggerenberg's philosophy of 'trust your gut', marrying intuition with artisan skill to create a wine of exceptional balance and depth. A bottle of Lukas Loggerenberg Trust Your Gut 2020 is indeed an experience, a journey in taste that celebrates the winemaker's passion and ingenuity, destined to impress even the most discerning palates. |
|||||||||
|
|
Coastal Region | 10 | - |
Inc. TAX
€217.75 |
|||||
|
The Lukas van Loggerenberg Breton Cabernet Franc 2018 is a captivating expression of a South African terroir wine emerging from Stellenbosch, the heartland of Cape Winelands. As an ode to his ancestor's Loire Valley origins, the winemaker, Lukas van Loggerenberg, celebrates the elegance of a French-centric style. Harvested from dry farmed vineyards with an intentional low yield, this 100% Cabernet Franc employs whole bunch fermentation in old open-top barrels adding depth and complexity. Aged for 11 months in French oak, it showcases a fragrant nose of raspberry and rose petals complemented by a nuanced palate featuring spice, forest floor and fresh cherries. The tannins are finely grained, supporting a wine that is fruity yet restraint in its character. With only 2000 bottles made, the Lukas van Loggerenberg Breton Cabernet Franc 2018 is a limited production, proving the meticulous craftsmanship of this passionate viticulturist. |
|||||||||
|
|
Coastal Region | 1 | - |
Inc. TAX
€378.52 |
|||||
|
Experience the aristocratic elegance of the Lukas van Loggerenberg Graft Syrah 2021. Produced by the sensational winemaker, Lukas van Loggerenberg, in the esteemed viticultural region of Stellenbosch, South Africa, this Syrah is a sublime testament to the province's renowned prowess in crafting stellar red wines. Lukas, who was crowned the 2018 Young Winemaker of the Year by Tim Atkin, showcases his unparalleled passion for his craft once again in this impeccable varietal. Employing traditional vinification methods, each grape is hand-picked, cautiously fermented, and matured for 11 months in used French oak barrels to maintain the Syrah's intrinsic character. The result is an exquisitely full-bodied wine, loaded with dark fruit and black pepper notes combined with undertones of smoked herbs and black olives. A sip of the Lukas van Loggerenberg Graft Syrah 2021 represents a journey through the heart of South African wine-making tradition and innovation. |
|||||||||
|
|
Western Cape | 7 | - |
Inc. TAX
€314.92 |
|||||
|
With a deep commitment to preserving the integrity of their vineyards, Minimalist Wines pride themselves on their prestigious Connect the Dots 2022. This excellent vintage is a testament to a passion for sustainable agriculture and expert vinification practices. Born in the esteemed vineyards of the Bordeaux region, this wine perfectly embodies its terroir's diverse scope. The Connect the Dots 2022 unfolds in a complexity of flavoured layers with muted undertones of ripe fruit and hints of velvety spices. The grapes have been handpicked at the peak of perfection to ensure the best expression of varietal character. This wine is an elegant symphony of nuanced flavours and distinctive minerality that leaves a lingering, opulent finish. Minimalist Wines Connect the Dots 2022 is a testament to a fervent dedication to precision winemaking, and a privilege to savour for those who appreciate the profound elegance of a meticulously crafted bouquet. An exploration of the intricacy and virtuosity encapsulated in an exquisite bottle of wine. |
|||||||||
| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Coastal Region | 1 | 95 (VN) |
In Bond
€227.00 |
|||||
Vinous (95)The maiden 2015 Amphitheatre has an intense bouquet of dark cherries, star anise, camphor and wild heather scents, all well defined and expressive. The palate is medium-bodied with supple tannins and fleshy ripe red fruit laced with white pepper and sage, fanning out wonderfully toward the finish. This is a beautiful maiden release, exuding breeding and class, from Alex Starey at Keermont. |
|||||||||
|
|
Coastal Region | 1 | 95 (VN) |
In Bond
€143.00 |
|||||
Vinous (95)The 2016 Cabernet Sauvignon is blended with 7% Malbec and 6% Cabernet Franc and spent 22 months in seasoned French oak. It has a classy bouquet of expressive red berry fruit, cedar and light undergrowth aromas that leans toward the Left Bank. The palate is medium-bodied with great sapidity right from the start. The tannins are extremely fine here, and the finish fans out gloriously with just enough bite to tempt you back for another sip. This is an outstanding Cabernet from winemaker Alex Starey. |
|||||||||
|
|
Coastal Region | 1 | 95 (TA) |
In Bond
€228.00 |
|||||
Tim Atkin MW (95)This world-class Syrah hails from a 0.7-hectare parcel planted on a ridge in 2005. Made with no stems in 2016 – the wine normally sees 15% whole bunches - it's like a Cape Côte Rôtie, all perfume, nuance and texture, with notes of ginger spice, barbecued meat and some ferrous grip. 2021-28 |
|||||||||
|
|
Coastal Region | 1 | 94 (TA) |
In Bond
€147.00 |
|||||
Tim Atkin MW (94)Alex Starey is better known for his reds than his whites, but this cuvée of Chenin Blanc with 45% Sauvignon Blanc, Chardonnay, Viognier, Marsanne and Roussanne (the last two included for the first time) is wonderful too. Very much a southern Rhône style, it's savoury and herbal, with notes of honeysuckle, stone fruit and citrus, deftly framed by oak. |
|||||||||
|
|
Coastal Region | 1 | 94 (TA) |
In Bond
€206.00 |
|||||
Tim Atkin MW (94)This is one of two current releases of Terrasse, produced from an assemblage of Chenin Blanc and 39% Chardonnay, Sauvignon Blanc and Viognier. Wax and honeysuckle aromas progress into a tangy, focused, herbal palate, with some stony reduction and a textured finish. 2021-26 |
|||||||||
|
|
Coastal Region | 4 | 95 (CE) |
In Bond
€105.00 |
|||||
Christian Eedes (95)55% Chenin Blanc, 18% Chardonnay, 16% Sauvignon Blanc, 10% Viognier and 1% Roussanne. Expressive aromatics of flowers, herbs, citrus and peach plus a slight nuttiness while the palate shows good fruit expression and tangy acidity – plenty of detail, the finish long and dry. |
|||||||||
|
|
Cape South Coast | 2 | 97 (DC) |
In Bond
€431.00 |
|||||
Decanter (97)This has a gorgeous, lifted nose that combines perfumed fruit and oak spice to heady effect. Soft, plush and fresh on the palate, with pinpoint raspberry acidity and lingering rose perfume. It’s matured in barriques and 500-litre French oak barrels, half new, the other half recently used – the oak plays an integral part and it’s applied with great skill. Displaying exceptional tannic finesse, this is a thrilling and emotive Syrah. |
|||||||||
|
|
Cape South Coast | 1 | - |
In Bond
€431.00 |
|||||
|
The Kershaw Klein River Syrah 2017 is an exquisite red wine, handcrafted by Richard Kershaw, one of South Africa's most acclaimed winemakers. Born in England, Kershaw brings over 20 years of international wine-making prowess to this elegant Syrah. The grapes are sourced exclusively from Klein River, a tiny enclave in South Africa’s cool climate Walker Bay region. This pristine, maritime terroir rich in decomposed granite and clay, fosters a complex synergy between soil and vine. Kershaw Klein River Syrah 2017 is meticulously crafted through whole-bunch fermentation and maturation in French oak barrels, manifesting in intricate spice-filled layers, well-integrated tannins and a lengthy finish. Expressing a flawless balance between intensity and elegance, the Kershaw Klein River Syrah 2017 transcends the boundaries of traditional Syrah, creating a captivating viticultural masterpiece that elegantly mirrors its unique terroir. |
|||||||||
|
|
Coastal Region | 2 | 93+ (GS) |
In Bond
€120.00 |
|||||
Greg Sherwood MW (93+)The wine is so effortless, brimming full of energy, and really shows off Reenen Borman’s extensive winemaking expertise. Drink this wine now or over 3 to 8 years as it develops more forest floor and savoury bramble berry spice nuances. |
|||||||||
|
|
Coastal Region | 1 | 97 (DC) |
In Bond
€176.00 |
|||||
Decanter (97)Best in Show - Those seeking out reds based on Cabernet Franc beyond their French home are, often enough, looking for a red wine which combines something of the structure and command of Cabernet Sauvignon but with more lift, grace and aromatic refinement. The red wine from this year's brace of South African Best In Show winners fills that role admirably. It's dark in colour, with refined, complex, raspberry and root-spice aromas in subtle and uninsistent style. Look out for bright, pure raspberry fruits on the palate with a further twist of liquorice and gentian. The structure comes more from the wine's quiet, limpid acidity than from any notable tannin presence, further unscoring that accessibility and responsiveness. |
|||||||||
|
|
Coastal Region | 1 | 95 (TA) |
In Bond
€129.00 |
|||||
Tim Atkin MW (95)This is "just" the basic Cabernet Sauvignon from Christo Le Riche, but it's a brilliant wine in its own right. Using grapes from ten different vineyards across Stellenbosch in Firgrove, the Helderberg, Jonkershoek, Raithby and the Simonsberg, it's a masterclass in blending. Matured in 18% new wood, it's wonderfully pure and scented, all violet, tar, tobacco leaf and liquorice, with plush yet structured cassis, black cherry and Asian spice flavours and the backbone to age for another decade in bottle. |
|||||||||
|
|
Cape South Coast | 1 | 94 (VN) |
In Bond
€163.00 |
|||||
Vinous (94)The 2020 Viognier The Age of Grace has a subtle, well-defined bouquet of detailed lemon sherbet, lemon thyme and crushed pebble scents, poised and, yes, graceful. The palate is well balanced with a fine bead of acidity, and linear and quite steely toward the almost Chenin-like finish. This is not a flamboyant, Rhône-like Viognier – it’s is far more tensile and racy. It should age extremely well in bottle. |
|||||||||
|
|
Western Cape | 1 | 97 (VN) |
In Bond
€468.00 |
|||||
Vinous (97)The 2018 Estate Reserve Syrah contains 50% whole-bunch fruit and is aged in 500- and 700-liter barrels, 30% new. It has an extremely pure, slightly floral bouquet of bright blueberry and black currant fruit infused with scents of crushed iris petals and violets, almost Burgundian in style. The palate is extremely well balanced with perfectly pitched acidity and filigreed tannins. There is an unerring sense of weightlessness about this Syrah, which is one of the most precise Lismore reds I have encountered over several years of tasting. Absolutely stunning. |
|||||||||
|
|
Western Cape | 1 | 94 (VN) |
In Bond
€382.00 |
|||||
Vinous (94)The 2021 Syrah Estate Reserve, which comes from the vineyard most damaged by the fire in 2020, is 50% whole bunches and aged of 500- and 700-liter barrels, 25% new. The potent nose has raspberry coulis, blueberry and touches of cough candy, taking its time to settle in the glass and lose its initial exuberance. The palate is medium-bodied with finely chiseled, slightly chalky tannins. It’s fresh and vibrant, sapid towards the finish, with a long, Côte-Rôtie-like aftertaste and garrigue notes filtering through with time. This should be afforded a couple of years in bottle and will continue to evolve over the next 15-20 years. Just 12% alcohol, too. |
|||||||||
|
|
Cape South Coast | 1 | 97 (WA) |
In Bond
€456.00 |
|||||
Wine Advocate (97)Hands down the best Viognier in the country, the 2022 Estate Reserve Viognier is instantly impressive in the glass. It seduces and captivates with a delicate floral nose that overflows with aromas of just-ripe stone fruits and sweet citrus. Medium to full-bodied, the palate shows considerable weight with agile, succulent acidity before displaying an appropriate level of phenolic bitterness to keep things food friendly and fresh. The wine concludes with an elongated, ever-evolving finish that has me returning for more. Just under 1,600 bottles were produced. If you're a Viognier lover, you must seek out this bottling. |
|||||||||
|
|
Cape South Coast | 1 | 97 (CE) |
In Bond
€264.00 |
|||||
Christian Eedes (97)Made from own vineyards that survived the fire and what a triumph it is. Matured for 11 months in 500-litre barrels, 40% new. The nose shows white peach, citrus and some struck-match reduction while the palate shows extraordinary concentration and well-integrated acidity before a super-long finish. It’s wonderfully well realized, possessing plenty of depth without sacrificing focus. |
|||||||||
|
|
Cape South Coast | 1 | 94 (VN) |
In Bond
€275.00 |
|||||
Vinous (94)The 2021 Chardonnay Estate Reserve is 100% from Greyton matured for 11 months in 500-litre barrels, 40% new. It has a wonderful bouquet with honeydew melon, apricot blossom and light crushed stone scents that percolate through with time. The palate is very well balanced with tropical hints of passion fruit and guava, but the acidity keeps everything on a tight course, very minerally on the finish. Top class. |
|||||||||
|
|
Cape South Coast | 1 | 96 (VN) |
In Bond
€244.00 |
|||||
Vinous (96)The 2022 Chardonnay Reserve comprises fruit from the Greyton homestead, which is oxidatively handled and fermented for 11 months in 500-liter barrels (25% new). After swirling to address the reduction, it reveals concentrated scents of dried honey, melted candle wax, orange blossom and a touch of grilled walnut. The palate is well-balanced with mineral-infused, slightly tropical fruit: quince and hints of guava that merge into a more mineral-driven taut finish. Quite a multi-faceted Chardonnay, this will age with style and panache. If that Corton-Charlemagne is a bit over-priced…and it probably is…then you know where to come. |
|||||||||
|
|
Cape South Coast | 40 | - |
In Bond
€442.00 |
|||||
|
|
Cape South Coast | 20 | - |
In Bond
€442.00 |
|||||
|
|
Cape South Coast | 1 | 95 (VN) |
In Bond
€203.00 |
|||||
Vinous (95)The 2017 Syrah continues to serve as one of the Cape's finest expressions of the variety. Gorgeous scents of raspberry, strawberry, Earl Grey tea and pomegranate seeds feature on the detailed nose; then the palate is lithe and silky, with perhaps more garrigue notes coming through with bottle age. Divine. |
|||||||||
|
|
Coastal Region | 3 | 95 (CE) |
In Bond
€172.00 |
|||||
Christian Eedes (95)46% Grenache, 27% Cinsault and 27% Syrah, grapes sourced entirely from Swartland, the portion of Wellington Carignan that marked previous vintages no longer a feature. Approximately 80% whole-bunch fermentation. Complex aromatics of red and black fruit, rose, fynbos, olive, earth and spice. The palate has good fruit weight (despite a modest alcohol of 13%) to go with bright acidity and crunchy tannins. It’s a very measured wine – approachable without sacrificing character. |
|||||||||
|
|
Coastal Region | 1 | 95 (CE) |
In Bond
€164.00 |
|||||
Christian Eedes (95)W.O. Swartland. 44% Grenache Noir, 31% Cinsault and 25% Syrah. 80% whole-bunch fermentation. Whereas quite a few New Wave red wines sacrifice fruit depth for freshness, Lourens seems to achieve both. The nose shows top notes of lavender and fynbos before red and black berries, oliver, pepper and spice. The palate is medium bodied with fresh acidity and chalky tannins. Good fruit definition, lots of intricate flavours, the finish intensely savoury. |
|||||||||
|
|
Cape South Coast | 1 | 93 (CE) |
In Bond
€141.00 |
|||||
Christian Eedes (93)34% Grenache Blanc from Piekenierskloof, 31% Verdelho from Stellenbosch, 21% Roussanne from Stellenboch and 15% Chenin Blanc sourced from both Stellenbosch and Swartland. On the nose , white peach, potpourri and dried herbs. The palate is light bodied and tightly wound with pure fruit, fresh acidity and a very dry finish. Has a lovely restraint about it. |
|||||||||
|
|
Cape South Coast | 1 | 95 (CE) |
In Bond
€252.00 |
|||||
Christian Eedes (95)50% Chenin Blanc, 42% Verdelho and 8% Grenache Blanc. Roussanne has been dropped from the mix this year while some of the Chenin Blanc is from the Piekenierskloof Skuinskap vineyard – Lourens opting not to release this as a standalone wine as he felt he left picking too late. Pretty and enticing aromatics of pear, peach, citrus plus hints of potpourri and dried herbs and a little flinty reduction while the palate has a dense core of fruit and comes across as entirely seamless. This is establishing itself as one of the best Cape White Blends around. |
|||||||||
|
|
Coastal Region | 3 | - |
In Bond
€114.00 |
|||||
|
Experience the alluring intimate character of the Lukas Loggerenberg Geronimo Cinsault 2018. This exquisite 100% Cinsault hails from old bush vines in the Polkadraai Hills of Stellenbosch, South Africa. Noted wine maker, Lukas Loggerenberg, applies precision and authenticity to his minimalist interventionist approach, allowing the vineyards to candidly express their own lush, captivating personality. This vintage is whole bunch fermented and cask aged for nine months in French and Hungarian oak casks, expressing lithe red fruit flavours, layered with spicy undertones and a gratifying freshness. The Geronimo Cinsault's captivating profile is a testament to Loggerenberg’s commitment to signature natural wines. Sip and savour this classic Lukas Loggerenberg Geronimo Cinsault 2018 and delve into the harmonious marrying of earthy tones with soft, tannic textures. This South African gem is a must for discerning oenophiles, an absolute testament to the captivating magic of Stellenbosch terroir. |
|||||||||
|
|
Western Cape | 4 | - |
In Bond
€331.00 |
|||||
|
Discover the brilliance of Lukas Loggerenberg Trust Your Gut 2020, meticulously bundled by vastly admired South African winemaker, Lukas Loggerenberg. After a harvest from the exquisite Stellenbosch region, the grapes were 100% whole-bunch fermented, delicately handled, and left to mature for a year in old barrels. This simple yet intricate process results in a ethereal blend of distinctive citrus aromas and textured minerality, teeming with elegance and complexity. Lukas Loggerenberg has swiftly received global recognition for his pioneering approach to winemaking, and the Lukas Loggerenberg Trust Your Gut 2020 is a captivating testament to his craft. This wine exudes Loggerenberg's philosophy of 'trust your gut', marrying intuition with artisan skill to create a wine of exceptional balance and depth. A bottle of Lukas Loggerenberg Trust Your Gut 2020 is indeed an experience, a journey in taste that celebrates the winemaker's passion and ingenuity, destined to impress even the most discerning palates. |
|||||||||
|
|
Coastal Region | 10 | - |
In Bond
€159.00 |
|||||
|
The Lukas van Loggerenberg Breton Cabernet Franc 2018 is a captivating expression of a South African terroir wine emerging from Stellenbosch, the heartland of Cape Winelands. As an ode to his ancestor's Loire Valley origins, the winemaker, Lukas van Loggerenberg, celebrates the elegance of a French-centric style. Harvested from dry farmed vineyards with an intentional low yield, this 100% Cabernet Franc employs whole bunch fermentation in old open-top barrels adding depth and complexity. Aged for 11 months in French oak, it showcases a fragrant nose of raspberry and rose petals complemented by a nuanced palate featuring spice, forest floor and fresh cherries. The tannins are finely grained, supporting a wine that is fruity yet restraint in its character. With only 2000 bottles made, the Lukas van Loggerenberg Breton Cabernet Franc 2018 is a limited production, proving the meticulous craftsmanship of this passionate viticulturist. |
|||||||||
|
|
Coastal Region | 1 | - |
In Bond
€293.00 |
|||||
|
Experience the aristocratic elegance of the Lukas van Loggerenberg Graft Syrah 2021. Produced by the sensational winemaker, Lukas van Loggerenberg, in the esteemed viticultural region of Stellenbosch, South Africa, this Syrah is a sublime testament to the province's renowned prowess in crafting stellar red wines. Lukas, who was crowned the 2018 Young Winemaker of the Year by Tim Atkin, showcases his unparalleled passion for his craft once again in this impeccable varietal. Employing traditional vinification methods, each grape is hand-picked, cautiously fermented, and matured for 11 months in used French oak barrels to maintain the Syrah's intrinsic character. The result is an exquisitely full-bodied wine, loaded with dark fruit and black pepper notes combined with undertones of smoked herbs and black olives. A sip of the Lukas van Loggerenberg Graft Syrah 2021 represents a journey through the heart of South African wine-making tradition and innovation. |
|||||||||
|
|
Western Cape | 7 | - |
In Bond
€240.00 |
|||||
|
With a deep commitment to preserving the integrity of their vineyards, Minimalist Wines pride themselves on their prestigious Connect the Dots 2022. This excellent vintage is a testament to a passion for sustainable agriculture and expert vinification practices. Born in the esteemed vineyards of the Bordeaux region, this wine perfectly embodies its terroir's diverse scope. The Connect the Dots 2022 unfolds in a complexity of flavoured layers with muted undertones of ripe fruit and hints of velvety spices. The grapes have been handpicked at the peak of perfection to ensure the best expression of varietal character. This wine is an elegant symphony of nuanced flavours and distinctive minerality that leaves a lingering, opulent finish. Minimalist Wines Connect the Dots 2022 is a testament to a fervent dedication to precision winemaking, and a privilege to savour for those who appreciate the profound elegance of a meticulously crafted bouquet. An exploration of the intricacy and virtuosity encapsulated in an exquisite bottle of wine. |
|||||||||
