Italy
Italy, known as the "Land of Wine," is celebrated for its exquisite range of fine wines. With a winemaking history dating back thousands of years and a diverse array of terroirs, Italy offers a remarkable collection of wines that delight the senses and captivate wine enthusiasts worldwide.
In Tuscany, famous vineyards like Antinori, Marchesi di Frescobaldi, and Tenuta San Guido have become synonymous with excellence. Wines such as Brunello di Montalcino, Chianti Classico, and Super Tuscans like Sassicaia and Tignanello showcase the region's mastery in crafting complex, age-worthy, and expressive wines. Piedmont is home to legendary vineyards like Gaja, Vietti, and Marchesi di Barolo. The region's iconic wines, Barolo and Barbaresco, crafted from the Nebbiolo grape, epitomize power, elegance, and longevity. These wines boast flavors of red fruit, floral notes, earthy undertones, and firm tannins. Veneto, renowned for its sparkling Prosecco wines, is also famous for Amarone della Valpolicella. Vineyards like Allegrini and Quintarelli produce exceptional Amarone wines with concentrated flavors of dark fruit, spices, and a velvety texture. Sicily, the largest island in the Mediterranean, offers a different yet captivating expression of Italian wines. Vineyards like Planeta, Donnafugata, and Tasca d'Almerita craft remarkable wines from indigenous grape varieties such as Nero d'Avola and Nerello Mascalese. These wines exhibit intense fruit flavors, vibrant acidity, and a unique volcanic minerality.
These are just a few examples of the renowned vineyards and wines Italy has to offer. From the northern regions of Piedmont and Veneto to the central regions of Tuscany and Umbria, and down to the southern regions of Sicily and Puglia, Italy's wine regions are a treasure trove of exceptional wines. Experience the allure of Italian wines and immerse yourself in the rich history, diverse terroirs, and passionate winemaking that define the Italian wine scene. Whether you're sipping a prestigious Barolo, a refined Brunello di Montalcino, a refreshing Prosecco, or a bold Nero d'Avola, Italian wines promise a journey of flavors and a celebration of Italy's winemaking heritage.
Italy
| Product Name | Region | Qty | Score | Price | |||||
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Piedmont | 8 | - |
Inc. TAX
€278.63 |
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Poderi Colla Barbaresco Roncaglie 2021 exemplifies the quintessential elegance of the Barbaresco region. Crafted from meticulously selected Nebbiolo grapes sourced from the esteemed vineyards of Roncaglie, this vintage benefits from the estate’s commitment to traditional winemaking techniques combined with modern precision. After a delicate fermentation process in stainless steel tanks, the wine undergoes ageing in French oak barrels for 18 months, allowing it to develop complex aromas of red cherries, rose petals, and subtle hints of truffle. The renowned Poderi Colla family, stewards of the land for generations, ensure each bottle reflects their dedication to quality and terroir expression. On the palate, the Barbaresco Roncaglie 2021 reveals a harmonious balance of tannins and acidity, culminating in a persistent, elegant finish. Ideal for discerning enthusiasts, this vintage embodies the distinguished character and heritage of Poderi Colla’s illustrious portfolio. |
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Piedmont | 2 | 90 (JD) |
Inc. TAX
€230.14 |
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Jeb Dunnuck (90)The 2022 Langhe Nebbiolo is a brilliant ruby hue and is highly charming on the nose, with aromas of ripe raspberries and floral, sweetly perfumed notes. The palate has ripe tannins and is medium-bodied, with a clean and approachable, pure feel throughout. It a lot of clarity and is a gorgeous wine that’s going to drink well any time over the next 6-7 years, but I love this for its freshness. |
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Abruzzo | 1 | - |
Inc. TAX
€507.34 |
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Discover the sublime elegance of Emidio Pepe Trebbiano d'Abruzzo 2016, an Italian treasure hailing from the esteemed Appellation of Abruzzo. Cultivated by the renowned winemaker, Emidio Pepe, this vintage embodies over 50 years of mastery, passion, and tradition. Harvested by hand, this 100% Trebbiano variety is carefully preserved through Pepe's quintessential adherence to biodynamic practices and spontaneous fermentation. Distinctive in flavor, it elegantly combines floral notes with accents of honey, spices and almonds, unfolding in a balanced symphony upon the palate. What sets this artisan wine apart is its meticulous winemaking process. After de-stemming, the grapes are hand-pressed using a 19th-century tufa press and aged in glass-lined concrete tanks. This affords it an aging potential par excellence. Emidio Pepe Trebbiano d'Abruzzo 2016; a refined embodiment of a true Italian classic, indelibly leaving a mark on the annals of viticulture. |
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Sicily | 2 | - |
Inc. TAX
€375.07 |
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Veneto | 4 | 96 (VN) |
Inc. TAX
€279.86 |
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Vinous (96)For all of its intensity and depth, the 2009 Amarone della Valpolicella Classico Riserva La Mattonara is remarkably fresh. It mixes medicinal cherry and crushed blackberry with sweet balsam herbs and hints of cocoa. This is opulence personified, impossibly rich and velvety, mixing both savory and sweet while saturating the senses with wild berry preserves contrasted by sour citrus. A wall of tannin grips the palate through the finale; yet throughout, this remains fresh, leaving lavender and clove to linger. The 2009 is a caged beast, as well as a total beauty. |
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Piedmont | 10 | 95 (VN (AG)) |
Inc. TAX
€594.94 |
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Vinous - Antonio Galloni (95)The 2021 Barbaresco San Stunet offers up an exotic mix of deeply pitched spice notes, dried herbs, menthol, licorice and crushed rocks. Deceptive in its mid-weight structure, the 2021 packs a pretty serious punch. The San Stunet emphasizes spice, mineral and earthy notes while fruit lies more in the background, adding to its striking complexity and dynamic personality. |
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Trentino Alto Adige | 30 | - |
Inc. TAX
€262.54 |
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Trentino Alto Adige | 30 | - |
Inc. TAX
€474.67 |
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Piedmont | 4 | 91 (JD) |
Inc. TAX
€204.94 |
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Jeb Dunnuck (91)Magenta with a purple tinge, the 2022 Barbera D'Alba is fresh with notes of wet stones, plummy fruit, and fresh lavender. The 2021 is more snappy, but the 2022 is a fruitier vintage, with medium body, a velvety texture, good richness, ripe tannins, and a rounded feel. It has a lot of immediate appeal and casts a large net. |
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Tuscany | 9 | - |
Inc. TAX
€228.94 |
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Tuscany | 1 | 92 (VN) |
Inc. TAX
€904.67 |
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Vinous (92)Pertimali's 2015 Brunello di Montalcino is currently understated and youthfully poised, as peppery herbs are joined by young strawberry, with crushed stone minerality and earth tones. On the palate, silky textures usher in a ripe set of red fruits, carried well by juicy acids, and giving way to sweet spice and pretty inner floral notes. The finish is long yet maintains the wine’s fresh and vibrant persona, as hints of fine tannin mingle with wild berries and a pinch of residual acids, making the mouth water. The 2015 may not be a Brunello for the ages, but it sure is very easy to like today. It’s a beautiful wine. |
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Piedmont | 1 | 17++ (JR) |
Inc. TAX
€265.79 |
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Jancis Robinson (17++)Monforte d'Alba. Mid ruby with orange tinges. Deep, brooding and meaty on the nose. Deep cherry palate that is still taut and framed by sweet clayey tannins. Very long, mouth-filling and finely balanced while maintaining elegance. |
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Piedmont | 1 | - |
Inc. TAX
€321.19 |
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Regarded as a true connoisseur's delight, the Azelia Barolo Voghera Brea Riserva 2010 divine embodiment of Italian sophistication. This fine red wine, crafted by the revered vintner, Azelia, originates from vineyards in the Barolo region, particularly the Voghera Brea district. The vintner's commitment to traditional vinification processes and respect for the terroir shines through their Riserva wines. The grapes for the Azelia Barolo Voghera Brea Riserva 2010 were handpicked in the autumn, then subjected to a lengthy fermentation and maceration, resulting in a wine of sublimely nuanced complexity. Each glass tantalises with vivid essences of ripe red fruit, subtly mingling with notes of liquorice and spice. This wine elegantly unfolds over time, offering a profound, lingering finish. With an impressive ageing potential, the Azelia Barolo Voghera Brea Riserva 2010 exemplifies the time-honoured skill of its producer, a true testament to the commanding grandeur of Barolo wines. |
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Piedmont | 2 | 95 (VN (AG)) |
Inc. TAX
€387.29 |
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Vinous - Antonio Galloni (95)The 2021 Barolo Margheria is all class. Dark cherry, sage, lavender, menthol, licorice and blood orange endow the 2021 with tons of character. Powerful yet refined, the 2021 is one of the best versions of this wine I have tasted. Clean mineral notes extend the gorgeous, resonant finish. |
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| Product Name | Region | Qty | Score | Price | |||||
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Piedmont | 8 | - |
In Bond
€210.00 |
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Poderi Colla Barbaresco Roncaglie 2021 exemplifies the quintessential elegance of the Barbaresco region. Crafted from meticulously selected Nebbiolo grapes sourced from the esteemed vineyards of Roncaglie, this vintage benefits from the estate’s commitment to traditional winemaking techniques combined with modern precision. After a delicate fermentation process in stainless steel tanks, the wine undergoes ageing in French oak barrels for 18 months, allowing it to develop complex aromas of red cherries, rose petals, and subtle hints of truffle. The renowned Poderi Colla family, stewards of the land for generations, ensure each bottle reflects their dedication to quality and terroir expression. On the palate, the Barbaresco Roncaglie 2021 reveals a harmonious balance of tannins and acidity, culminating in a persistent, elegant finish. Ideal for discerning enthusiasts, this vintage embodies the distinguished character and heritage of Poderi Colla’s illustrious portfolio. |
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Piedmont | 2 | 90 (JD) |
In Bond
€168.00 |
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Jeb Dunnuck (90)The 2022 Langhe Nebbiolo is a brilliant ruby hue and is highly charming on the nose, with aromas of ripe raspberries and floral, sweetly perfumed notes. The palate has ripe tannins and is medium-bodied, with a clean and approachable, pure feel throughout. It a lot of clarity and is a gorgeous wine that’s going to drink well any time over the next 6-7 years, but I love this for its freshness. |
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Abruzzo | 1 | - |
In Bond
€403.00 |
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Discover the sublime elegance of Emidio Pepe Trebbiano d'Abruzzo 2016, an Italian treasure hailing from the esteemed Appellation of Abruzzo. Cultivated by the renowned winemaker, Emidio Pepe, this vintage embodies over 50 years of mastery, passion, and tradition. Harvested by hand, this 100% Trebbiano variety is carefully preserved through Pepe's quintessential adherence to biodynamic practices and spontaneous fermentation. Distinctive in flavor, it elegantly combines floral notes with accents of honey, spices and almonds, unfolding in a balanced symphony upon the palate. What sets this artisan wine apart is its meticulous winemaking process. After de-stemming, the grapes are hand-pressed using a 19th-century tufa press and aged in glass-lined concrete tanks. This affords it an aging potential par excellence. Emidio Pepe Trebbiano d'Abruzzo 2016; a refined embodiment of a true Italian classic, indelibly leaving a mark on the annals of viticulture. |
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Sicily | 2 | - |
In Bond
€265.00 |
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Veneto | 4 | 96 (VN) |
In Bond
€229.00 |
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Vinous (96)For all of its intensity and depth, the 2009 Amarone della Valpolicella Classico Riserva La Mattonara is remarkably fresh. It mixes medicinal cherry and crushed blackberry with sweet balsam herbs and hints of cocoa. This is opulence personified, impossibly rich and velvety, mixing both savory and sweet while saturating the senses with wild berry preserves contrasted by sour citrus. A wall of tannin grips the palate through the finale; yet throughout, this remains fresh, leaving lavender and clove to linger. The 2009 is a caged beast, as well as a total beauty. |
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Piedmont | 10 | 95 (VN (AG)) |
In Bond
€472.00 |
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Vinous - Antonio Galloni (95)The 2021 Barbaresco San Stunet offers up an exotic mix of deeply pitched spice notes, dried herbs, menthol, licorice and crushed rocks. Deceptive in its mid-weight structure, the 2021 packs a pretty serious punch. The San Stunet emphasizes spice, mineral and earthy notes while fruit lies more in the background, adding to its striking complexity and dynamic personality. |
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Trentino Alto Adige | 30 | - |
In Bond
€195.00 |
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Trentino Alto Adige | 30 | - |
In Bond
€348.00 |
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Piedmont | 4 | 91 (JD) |
In Bond
€147.00 |
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Jeb Dunnuck (91)Magenta with a purple tinge, the 2022 Barbera D'Alba is fresh with notes of wet stones, plummy fruit, and fresh lavender. The 2021 is more snappy, but the 2022 is a fruitier vintage, with medium body, a velvety texture, good richness, ripe tannins, and a rounded feel. It has a lot of immediate appeal and casts a large net. |
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Tuscany | 9 | - |
In Bond
€167.00 |
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Tuscany | 1 | 92 (VN) |
In Bond
€708.00 |
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Vinous (92)Pertimali's 2015 Brunello di Montalcino is currently understated and youthfully poised, as peppery herbs are joined by young strawberry, with crushed stone minerality and earth tones. On the palate, silky textures usher in a ripe set of red fruits, carried well by juicy acids, and giving way to sweet spice and pretty inner floral notes. The finish is long yet maintains the wine’s fresh and vibrant persona, as hints of fine tannin mingle with wild berries and a pinch of residual acids, making the mouth water. The 2015 may not be a Brunello for the ages, but it sure is very easy to like today. It’s a beautiful wine. |
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Piedmont | 1 | 17++ (JR) |
In Bond
€210.00 |
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Jancis Robinson (17++)Monforte d'Alba. Mid ruby with orange tinges. Deep, brooding and meaty on the nose. Deep cherry palate that is still taut and framed by sweet clayey tannins. Very long, mouth-filling and finely balanced while maintaining elegance. |
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Piedmont | 1 | - |
In Bond
€260.00 |
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Regarded as a true connoisseur's delight, the Azelia Barolo Voghera Brea Riserva 2010 divine embodiment of Italian sophistication. This fine red wine, crafted by the revered vintner, Azelia, originates from vineyards in the Barolo region, particularly the Voghera Brea district. The vintner's commitment to traditional vinification processes and respect for the terroir shines through their Riserva wines. The grapes for the Azelia Barolo Voghera Brea Riserva 2010 were handpicked in the autumn, then subjected to a lengthy fermentation and maceration, resulting in a wine of sublimely nuanced complexity. Each glass tantalises with vivid essences of ripe red fruit, subtly mingling with notes of liquorice and spice. This wine elegantly unfolds over time, offering a profound, lingering finish. With an impressive ageing potential, the Azelia Barolo Voghera Brea Riserva 2010 exemplifies the time-honoured skill of its producer, a true testament to the commanding grandeur of Barolo wines. |
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Piedmont | 2 | 95 (VN (AG)) |
In Bond
€299.00 |
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Vinous - Antonio Galloni (95)The 2021 Barolo Margheria is all class. Dark cherry, sage, lavender, menthol, licorice and blood orange endow the 2021 with tons of character. Powerful yet refined, the 2021 is one of the best versions of this wine I have tasted. Clean mineral notes extend the gorgeous, resonant finish. |
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