Italy
Italy, known as the "Land of Wine," is celebrated for its exquisite range of fine wines. With a winemaking history dating back thousands of years and a diverse array of terroirs, Italy offers a remarkable collection of wines that delight the senses and captivate wine enthusiasts worldwide.
In Tuscany, famous vineyards like Antinori, Marchesi di Frescobaldi, and Tenuta San Guido have become synonymous with excellence. Wines such as Brunello di Montalcino, Chianti Classico, and Super Tuscans like Sassicaia and Tignanello showcase the region's mastery in crafting complex, age-worthy, and expressive wines. Piedmont is home to legendary vineyards like Gaja, Vietti, and Marchesi di Barolo. The region's iconic wines, Barolo and Barbaresco, crafted from the Nebbiolo grape, epitomize power, elegance, and longevity. These wines boast flavors of red fruit, floral notes, earthy undertones, and firm tannins. Veneto, renowned for its sparkling Prosecco wines, is also famous for Amarone della Valpolicella. Vineyards like Allegrini and Quintarelli produce exceptional Amarone wines with concentrated flavors of dark fruit, spices, and a velvety texture. Sicily, the largest island in the Mediterranean, offers a different yet captivating expression of Italian wines. Vineyards like Planeta, Donnafugata, and Tasca d'Almerita craft remarkable wines from indigenous grape varieties such as Nero d'Avola and Nerello Mascalese. These wines exhibit intense fruit flavors, vibrant acidity, and a unique volcanic minerality.
These are just a few examples of the renowned vineyards and wines Italy has to offer. From the northern regions of Piedmont and Veneto to the central regions of Tuscany and Umbria, and down to the southern regions of Sicily and Puglia, Italy's wine regions are a treasure trove of exceptional wines. Experience the allure of Italian wines and immerse yourself in the rich history, diverse terroirs, and passionate winemaking that define the Italian wine scene. Whether you're sipping a prestigious Barolo, a refined Brunello di Montalcino, a refreshing Prosecco, or a bold Nero d'Avola, Italian wines promise a journey of flavors and a celebration of Italy's winemaking heritage.
Italy
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Wine Advocate (95)
In this vintage, the Rabajà was served last in a series of nine Riservas; that's because it shows the most structure and power over a very defined and sharp mouthfeel. The Produttori del Barbaresco 2020 Barbaresco Riserva Rabajà is streamlined and tight and a wine of enormous energy. The fruit is crunchy and tight with cassis and blackberry. A pretty mineral note defines Rabajà, giving it a chalky or powdery sensations on the close.Inc. TAX€627.29 -
(3x150cl) 2020Wine Advocate (95)
In this vintage, the Rabajà was served last in a series of nine Riservas; that's because it shows the most structure and power over a very defined and sharp mouthfeel. The Produttori del Barbaresco 2020 Barbaresco Riserva Rabajà is streamlined and tight and a wine of enormous energy. The fruit is crunchy and tight with cassis and blackberry. A pretty mineral note defines Rabajà, giving it a chalky or powdery sensations on the close.Inc. TAX€435.59 -
(1x75cl) 2007Wine Advocate (95)
The 2007 Barbaresco Riserva Rabaja is a big, dark wine loaded with dark fruit, menthol, tar, flowers, mint, rosemary and an array of balsamic notes that develop in the glass. The Rabaja possesses stunning depth to match its muscular tannins. It is a dazzling wine endowed with tons of inner perfume and sheer personality as it saturates the palate from start to finish. Today, the Rabaja comes across as huge and almost Barolo like, but it has plenty of Rabaja character. Purists will want to age the wine for a number of years to allow the baby fruit to drop off, but the truth is, it is pretty stunning even today. Anticipated maturity: 2017-2037.Inc. TAX€130.74 -
Inc. TAX€161.28 -
Wine Advocate (97)
The Conterno Fantino 2021 Barolo Ginestra Vigna Sorì Ginestra shows a balanced display of dark fruit, crushed rose, rust and black licorice. This wine offers a special layer of complexity, when compared to the others in this portfolio, that is underlined by rich texture. It shows generous volume and depth, all backed by firm but chalky tannins. Fruit maturity is taken to impressive heights while maintaining the wine's inner energy.Inc. TAX€581.69 -
Vinous (93)
The 2018 Barolo Ginestra Vigna Sorì Ginestra is a dark, brooding wine. There is plenty of the balsamic character that is typical of Ginestra. Broad tannins wrap around the wine's natural breadth, but are nicely integrated. Black cherry, gravel, spice, menthol and licorice all build over time, filling out the layers effortlessly. Readers will find a dark, brooding Barolo of real substance and power, with the context of the year.Inc. TAX€211.12 -
Vinous (94)
The 2017 Barolo Ginestra Vigna Sorì Ginestra is another gorgeous, expressive wine in this range. Broad and ample, the 2017 captures all of the personality of this site. Dark-fleshed fruit, spice, menthol, licorice, espresso, dried flowers and pine infuse the 2017 with myriad layers of dimension. There is plenty of Ginestra energy and tannin, so a few years of cellaring is a must.Inc. TAX€200.32 -
James Suckling (97)
Generous oak spices are in great harmony with the rich fruits and agile structure of this classic, memorable Barolo. Enticing cedar, cinnamon, iodine and sour cherry aromas meld with warm red cherries, cranberries and chalky mineral notes on an appropriately tannic texture. Best from 2030.Inc. TAX€195.52 -
(1x75cl) 2019Vinous (93)
The 2019 Barolo Arborina is a bright, effusive wine. Macerated cherry, licorice, dried herbs, pine and mocha all meld together. Sensual and plush, with terrific depth, the 2019 is showing very, very well today. It's a classic Renato Corino Barolo, perhaps a bit less exuberant than most years, but impeccable in its balance and overall harmony.Inc. TAX€105.55 -
(6x75cl) 2020Jeb Dunnuck (92)
Deep ruby in color, the 2020 Barolo has a wonderfully pure nose of dried cranberries, grenadine, roses, cedar, and spice. Medium-bodied, this classic and well-balanced red has an approachable feel in this vintage, with ripe tannins, and it retains good freshness throughout, although the acidity is not pronounced. It’s a well-done wine that’s going to drink well over the coming 10 years.Inc. TAX€390.89 -
(12x37.5cl) 2023Experience the exquisite charm of Contero Moscato d'Asti Strevi 2023, a quintessential expression of Piedmont’s renowned Moscato tradition. Crafted meticulously in the heart of Strevi, this vintage benefits from the region’s optimal climate and fertile terroir. Hand-harvested Moscato Bianco grapes undergo a gentle pressing, followed by a natural fermentation process that preserves the wine’s delicate sweetness and vibrant aromas. Contero, a distinguished producer with a legacy of excellence, employs traditional methods coupled with modern precision to achieve a harmonious balance of floral notes and crisp acidity. The wine presents a pale straw hue, offering enticing aromas of peach, apricot, and white blossoms, leading to a refreshing, silky palate with a lingering finish. Perfectly paired with desserts or enjoyed on its own, Contero Moscato d'Asti Strevi 2023 exemplifies fine Italian winemaking.
Inc. TAX€488.09 -
(6x150cl) 2021The Capezzana Barco Reale Di Carmignano 2021 exemplifies the rich heritage of the Carmignano region, meticulously crafted by the esteemed Capezzana estate. Harvested from prime vineyards nestled in Tuscany’s rolling hills, this exquisite wine is a harmonious blend of Sangiovese, Cabernet Sauvignon, and Cabernet Franc. Grown on well-drained, gravelly soils, the vineyards benefit from an optimal microclimate, allowing grapes to achieve ideal ripeness and balance. The grapes undergo careful hand harvesting, followed by fermentation in temperature-controlled stainless steel tanks to preserve their delicate aromas. Aging takes place in French oak barrels for 12 months, imparting subtle tannins and complex notes of dark cherry, tobacco, and spice. On the palate, Capezzana Barco Reale Di Carmignano 2021 reveals layers of ripe red fruits, hints of vanilla, and a velvety texture that evolves gracefully with age. The Capezzana family, with decades of winemaking expertise, ensures each vintage reflects their commitment to quality and tradition, making the 2021 vintage a perfect addition to any fine wine collection.
Inc. TAX€332.96 -
(6x150cl) 2022The Capezzana Barco Reale Di Carmignano 2022 epitomises Tuscan elegance, meticulously crafted in the historic Carmignano appellation. Nestled in the heart of Tuscany, Capezzana employs traditional viticultural practices combined with modern oenological techniques to produce this exquisite wine. The 2022 vintage showcases a harmonious blend of Sangiovese and Cabernet Sauvignon grapes, hand-harvested from meticulously maintained vineyards. Aged for 18 months in French oak barrels, Barco Reale Di Carmignano 2022 exhibits a deep ruby colour with complex aromas of black cherries, violets, and subtle spice undertones. On the palate, it delivers a full-bodied, velvety texture with balanced tannins and a long, refined finish. This exceptional wine reflects Capezzana’s dedication to quality and heritage, making it a distinguished choice for connoisseurs seeking sophistication and depth in their fine wine selections.
Inc. TAX€333.07 -
Vinous (90)
Cascina Fontana's 2010 Barolo is not for the timid. Huge swaths of tannin provide the backbone for a super-classic wine that shows the more austere side of Barolo, and I mean that in the best sense of the word. Sweet red cherries, mint, orange peel and white pepper are some of the notes that inform this intense, pulsating wine. The slightly oxidative style is decidedly old school, yet it all works nicely. There is no shortage of intrigue here. It would be great to see a little more finesse, however.Inc. TAX€403.68 -
(12x37.5cl) 2023Experience the elegance of Livio Felluga Pinot Grigio 2023, a distinguished expression from the esteemed Collio district in Friuli-Venezia Giulia, Italy. Crafted by the Felluga family, renowned for their unwavering commitment to quality and tradition since 1901, this Pinot Grigio embodies meticulous vinification techniques. Hand-harvested grapes from select vineyards are gently pressed to preserve delicate aromas, followed by fermentation in temperature-controlled stainless steel tanks to maintain crispness and purity. The wine showcases a luminous straw colour, with enticing notes of green apple, pear, and subtle citrus undertones, complemented by a hint of floral essence. On the palate, it delivers a refined balance of vibrant acidity and smooth texture, culminating in a clean, refreshing finish. Perfectly paired with seafood, light pasta dishes, or enjoyed on its own, Livio Felluga Pinot Grigio 2023 exemplifies sophistication and the rich heritage of Italian winemaking excellence.
Inc. TAX€293.69 -
Vinous (96)
The 2019 Barolo Baudana is absolutely captivating. Effusive and bright in the glass, with tons of freshness and remarkable fruit purity, the Baudana offers up generous dark red fruit, spice, leather, kirsch, hard candy, cedar, tobacco and underbrush. There's terrific depth here and exceptional balance, too. Rose petal, white pepper and chalk lift the high-toned, intensely saline finish.Inc. TAX€106.44 -
(1x150cl) 2015Vinous (95+)
The 2015 Canalicchio di Sopra Brunello di Montalcino Riserva is a dark and exotic expression of Sangiovese. It pulls you closer to the glass with an alluring display, showing medicinal cherry, plum, a sweet dusting of cinnamon, clove and finally crushed violets. The textures are like pure silk being slowly draped across your palate, offset by tart red and black fruits, as a complex web of acids, minerals and tannins saturate, clamping down toward the close. Structured and tart, as it should be at this youthful phase, the 2015 is still just an infant, with the potential for over a decade’s worth of positive evolution. This year’s Riserva hails from fruit exclusively from the Vigna Vecchia Mercatale vineyard within the Canalicchio cru, and it spends only two extra months in 2,500-liter Slavonian oak casks prior to bottling. Tasted over the course of two days it got better each time I revisited it.Inc. TAX€273.50 -
(6x75cl) 2020Jeb Dunnuck (93)
The cellar process for the 2020 Brunello Di Montalcino Ugolforte is the same as Poggio di Sotto, but the clonal selection is different. A jeweled ruby color, the nose is very pretty, with pure notes of ripe raspberry liqueur, pressed flowers, sweet herbs, and incense. Medium-bodied, it's elegant and juicy on the palate, retaining wonderful freshness, with ripe tannins and a supple texture. The palate is approachable, with good length, and it should have a wide window for enjoyment over the coming 10-15 years.Inc. TAX€292.49 -
Discover the exquisite Tili Sacreterre 1997, a masterpiece from the renowned Sacreterre Estate in the heart of Bordeaux. Crafted with meticulous care, this vintage showcases a harmonious blend of Cabernet Sauvignon and Merlot grapes, hand-harvested from the estate’s premier vineyards. Fermented in French oak barrels for 18 months, the wine attains a profound complexity and velvety texture. The Sacreterre family, celebrated for their commitment to sustainable viticulture, employs traditional winemaking techniques that honour the terroir's unique characteristics. On the palate, Tili Sacreterre 1997 reveals rich layers of dark cherry, plum, and subtle spice, seamlessly integrated with mature tannins and a lingering finish. This exceptional vintage not only exemplifies the elegance and depth synonymous with Sacreterre wines but also offers a remarkable ageing potential. Perfect for connoisseurs seeking a distinguished bottle, Tili Sacreterre 1997 embodies the pinnacle of fine Bordeaux craftsmanship.
Inc. TAX€448.74 -
Meticulously crafted in the renowned region of Piedmont, Italy, the Piero Busso Barbaresco Gallina 2019 upholds the legacy of its highly esteemed maker, Piero Busso. Sensitively farmed, the Nebbiolo grapes drawing the essence of the narrowly planted vineyards of Gallina, are prudently aged in wooden barrels to achieve wonderfully profound and nuanced tastes. This commingle of tradition and modern winemaking techniques coalesces to give forth a wine with an intense garnet red colour. It boasts an exquisite bouquet of ripe berries and plum, underscored by hints of truffles and licorice. On the palette, it is robust, with velvety tannins and striking freshness. Focused flavours of red and black fruits, delineated with the varietal’s characteristic earthy undertones make Piero Busso Barbaresco Gallina 2019 a beautifully structured and balanced wine. Indulge in the rich topicality of this wine that reflects the quintessence of its terroir and the uncompromising dedication of its maker.
Inc. TAX€417.46 -
(6x75cl) 2022Presenting the exquisite Monsanto Chianti Classico 2022, a superlative offering from Tuscany's renowned Castello di Monsanto vineyard. The producer is legendary in Chianti, being the first to bottle Chianti Classico as a single vineyard wine. Acclaimed amidst wine circles, this vintage is a harmonious blend of Sangiovese, Canaiolo, and Colorino grapes, matured expertly in Slovenian oak barrels to achieve a well-rounded, velvety texture.
The Monsanto Chianti Classico 2022 boasts an intense ruby colour, a scent of ripe red fruits, accentuated by distinct floral notes and a hint of spice. Upon the palate, its masterfully balanced tannins resonate with enchanting earthy hints and a sustainably long finish, characteristic of its wholesome Tuscan origins.
A bottle of Monsanto Chianti Classico 2022 is an enthralling company for savoury dishes, making it the perfect companion for a delectable dining experience. Trust the expertise of Castello di Monsanto to serve you the finest Chianti Classico expression. Truly, a celebration of winemaking perfection in each glass.
Inc. TAX€211.43 -
(1x75cl) 1982Vinous (94)
Monsanto's 1982 Chianti Classico Riserva Il Poggio is a wine I could spend an entire day contemplating. The aromas and flavors meld together seamlessly as this powerful yet graceful wine flows from the glass. Vibrant red cherries, tobacco and spices come to life in a beautiful expression of the Il Poggio vineyard. This wine spent two and half years in cask. The tannins remain firm, and suggest at least another decade of glorious drinking lies ahead. The 1982 Il Poggio is a re-release directly from the estate.Inc. TAX€549.54 -
(1x75cl) 1995Vinous (94)
(90% sangiovese with 10% canaiolo nero and colorino del Valdarno; pH 3.37; total acidity 5.72 g/l; dry extract 30 g/l; 14.1% alcohol): Bright red. Captivating aromas of redcurrant, sour red cherry, violet and licorice. Then distinctly sweet but not overripe or heavy on the palate, with very fruity, almost lush flavors of dark plum, redcurrant, mocha and clove complemented but not overwhelmed by sexy oak. The long and very graceful finish shows enticing sweetness and fine-grained tannins. One bottle showed signs of premature evolution, but the others were splendid. Absolutely great Chianti Classico in the context of the vintage.Inc. TAX€382.74 -
(6x75cl) 2003Vinous (92)
The 2003 Chianti Classico Riserva Il Poggio is a firm, weighty version of this wine. The heat of the vintage has produced a plump, opulent Il Poggio redolent of earthiness, tobacco, smoke, spices and dark fruit. The tannins are big, yet well-integrated, the only open question is whether the fruit will last as long as the wine's structural components. Still, this is a pretty Il Poggio with plenty of upside. In 2003 Il Poggio was aged in French oak barriques of which 40% were new.Inc. TAX€1,164.89 -
(1x75cl) 2003Vinous (92)
The 2003 Chianti Classico Riserva Il Poggio is a firm, weighty version of this wine. The heat of the vintage has produced a plump, opulent Il Poggio redolent of earthiness, tobacco, smoke, spices and dark fruit. The tannins are big, yet well-integrated, the only open question is whether the fruit will last as long as the wine's structural components. Still, this is a pretty Il Poggio with plenty of upside. In 2003 Il Poggio was aged in French oak barriques of which 40% were new.Inc. TAX€243.54 -
(1x75cl) 2006Vinous (95)
On this night, it was the 2006 vintage that called to me from the cellar. Il Poggio is typically a blend of 95% Sangiovese and 5% Canaiolo Nero and Colorino, but what makes the 2006 unique was that it was the first year that Castello di Monsanto decided to stop using barrique and began refining the wine in 500-liter tonneaux, part new and part second pass. It’s also worth mentioning that, because of Il Poggio’s amazing ability to mature over the course of decades, this night was the first time that I decided to open a bottle of the 2006 since tasting it upon release - and I sure am glad that I did.2006 Castello di Monsanto Chianti Classico Riserva Il Poggio - You’d never guess that the 2006 Chianti Classico Riserva Il Poggio is fourteen years old, with a brilliant deep ruby color in the glass. Its bouquet starts out airy and fresh, as white smoke blows off to reveal bassier tones of black cherry, a dusting of cinnamon, black tea, saddle leather and pine shavings. This is pure elegance on the palate, with silken textures that usher in a polished wave of dark red fruits and minerals, with teeming acids and hints of fine tannins that build to create a tug-of-war of tension toward the close. A tart twang of woodland berries and hints of savory herbs linger throughout the lightly structured finish. The 2006 is still so youthful, and it has many more years of positive evolution in store for us to enjoy, yet there’s still no harm in drinking this today.Inc. TAX€262.74 -
(6x75cl) 2006Vinous (95)
On this night, it was the 2006 vintage that called to me from the cellar. Il Poggio is typically a blend of 95% Sangiovese and 5% Canaiolo Nero and Colorino, but what makes the 2006 unique was that it was the first year that Castello di Monsanto decided to stop using barrique and began refining the wine in 500-liter tonneaux, part new and part second pass. It’s also worth mentioning that, because of Il Poggio’s amazing ability to mature over the course of decades, this night was the first time that I decided to open a bottle of the 2006 since tasting it upon release - and I sure am glad that I did.2006 Castello di Monsanto Chianti Classico Riserva Il Poggio - You’d never guess that the 2006 Chianti Classico Riserva Il Poggio is fourteen years old, with a brilliant deep ruby color in the glass. Its bouquet starts out airy and fresh, as white smoke blows off to reveal bassier tones of black cherry, a dusting of cinnamon, black tea, saddle leather and pine shavings. This is pure elegance on the palate, with silken textures that usher in a polished wave of dark red fruits and minerals, with teeming acids and hints of fine tannins that build to create a tug-of-war of tension toward the close. A tart twang of woodland berries and hints of savory herbs linger throughout the lightly structured finish. The 2006 is still so youthful, and it has many more years of positive evolution in store for us to enjoy, yet there’s still no harm in drinking this today.Inc. TAX€1,264.49 -
(6x75cl) 2007Vinous (88)
The 2007 Chianti Classico Riserva Il Poggio comes across as surprisingly lean and compact, especially within the context of the vintage. It shows very limited mid-palate sweetness and dry tannins that attenuate the finish. I tasted several bottles and they were all very disappointing for this usually outstanding, benchmark wine. The 2007 Il Poggio spent 18 months in neutral 500-liter French oak barrels.Inc. TAX€1,164.89 -
(1x75cl) 2007Vinous (88)
The 2007 Chianti Classico Riserva Il Poggio comes across as surprisingly lean and compact, especially within the context of the vintage. It shows very limited mid-palate sweetness and dry tannins that attenuate the finish. I tasted several bottles and they were all very disappointing for this usually outstanding, benchmark wine. The 2007 Il Poggio spent 18 months in neutral 500-liter French oak barrels.Inc. TAX€243.54 -
(1x75cl) 2010Vinous (96)
The 2010 Chianti Classico Riserva Vigneto Il Poggio is superb, but readers are going to have to be patient, as it is a wine for the cellar. It is quite evident the 2010 has already begun a move into a closed phase, as it is quite shut down in its aromatics. At the same time, the structural profile suggests it will enjoy a long drinking window starting around age 10-12, although that may be optimistic. Energetic, powerful and beautifully layered in the glass - with plenty of translucent energy - the 2010 Il Poggio is a wine to buy and forget about for another decade or so.Inc. TAX€322.43
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Wine Advocate (95)
In this vintage, the Rabajà was served last in a series of nine Riservas; that's because it shows the most structure and power over a very defined and sharp mouthfeel. The Produttori del Barbaresco 2020 Barbaresco Riserva Rabajà is streamlined and tight and a wine of enormous energy. The fruit is crunchy and tight with cassis and blackberry. A pretty mineral note defines Rabajà, giving it a chalky or powdery sensations on the close.In Bond€499.00 -
(3x150cl) 2020
Wine Advocate (95)
In this vintage, the Rabajà was served last in a series of nine Riservas; that's because it shows the most structure and power over a very defined and sharp mouthfeel. The Produttori del Barbaresco 2020 Barbaresco Riserva Rabajà is streamlined and tight and a wine of enormous energy. The fruit is crunchy and tight with cassis and blackberry. A pretty mineral note defines Rabajà, giving it a chalky or powdery sensations on the close.In Bond€340.00 -
(1x75cl) 2007
Wine Advocate (95)
The 2007 Barbaresco Riserva Rabaja is a big, dark wine loaded with dark fruit, menthol, tar, flowers, mint, rosemary and an array of balsamic notes that develop in the glass. The Rabaja possesses stunning depth to match its muscular tannins. It is a dazzling wine endowed with tons of inner perfume and sheer personality as it saturates the palate from start to finish. Today, the Rabaja comes across as huge and almost Barolo like, but it has plenty of Rabaja character. Purists will want to age the wine for a number of years to allow the baby fruit to drop off, but the truth is, it is pretty stunning even today. Anticipated maturity: 2017-2037.In Bond€105.00 -
In Bond€113.00
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Wine Advocate (97)
The Conterno Fantino 2021 Barolo Ginestra Vigna Sorì Ginestra shows a balanced display of dark fruit, crushed rose, rust and black licorice. This wine offers a special layer of complexity, when compared to the others in this portfolio, that is underlined by rich texture. It shows generous volume and depth, all backed by firm but chalky tannins. Fruit maturity is taken to impressive heights while maintaining the wine's inner energy.In Bond€461.00 -
Vinous (93)
The 2018 Barolo Ginestra Vigna Sorì Ginestra is a dark, brooding wine. There is plenty of the balsamic character that is typical of Ginestra. Broad tannins wrap around the wine's natural breadth, but are nicely integrated. Black cherry, gravel, spice, menthol and licorice all build over time, filling out the layers effortlessly. Readers will find a dark, brooding Barolo of real substance and power, with the context of the year.In Bond€168.00 -
Vinous (94)
The 2017 Barolo Ginestra Vigna Sorì Ginestra is another gorgeous, expressive wine in this range. Broad and ample, the 2017 captures all of the personality of this site. Dark-fleshed fruit, spice, menthol, licorice, espresso, dried flowers and pine infuse the 2017 with myriad layers of dimension. There is plenty of Ginestra energy and tannin, so a few years of cellaring is a must.In Bond€159.00 -
James Suckling (97)
Generous oak spices are in great harmony with the rich fruits and agile structure of this classic, memorable Barolo. Enticing cedar, cinnamon, iodine and sour cherry aromas meld with warm red cherries, cranberries and chalky mineral notes on an appropriately tannic texture. Best from 2030.In Bond€155.00 -
(1x75cl) 2019
Vinous (93)
The 2019 Barolo Arborina is a bright, effusive wine. Macerated cherry, licorice, dried herbs, pine and mocha all meld together. Sensual and plush, with terrific depth, the 2019 is showing very, very well today. It's a classic Renato Corino Barolo, perhaps a bit less exuberant than most years, but impeccable in its balance and overall harmony.In Bond€84.00 -
(6x75cl) 2020
Jeb Dunnuck (92)
Deep ruby in color, the 2020 Barolo has a wonderfully pure nose of dried cranberries, grenadine, roses, cedar, and spice. Medium-bodied, this classic and well-balanced red has an approachable feel in this vintage, with ripe tannins, and it retains good freshness throughout, although the acidity is not pronounced. It’s a well-done wine that’s going to drink well over the coming 10 years.In Bond€302.00 -
(12x37.5cl) 2023
Experience the exquisite charm of Contero Moscato d'Asti Strevi 2023, a quintessential expression of Piedmont’s renowned Moscato tradition. Crafted meticulously in the heart of Strevi, this vintage benefits from the region’s optimal climate and fertile terroir. Hand-harvested Moscato Bianco grapes undergo a gentle pressing, followed by a natural fermentation process that preserves the wine’s delicate sweetness and vibrant aromas. Contero, a distinguished producer with a legacy of excellence, employs traditional methods coupled with modern precision to achieve a harmonious balance of floral notes and crisp acidity. The wine presents a pale straw hue, offering enticing aromas of peach, apricot, and white blossoms, leading to a refreshing, silky palate with a lingering finish. Perfectly paired with desserts or enjoyed on its own, Contero Moscato d'Asti Strevi 2023 exemplifies fine Italian winemaking.
In Bond€383.00 -
(6x150cl) 2021
The Capezzana Barco Reale Di Carmignano 2021 exemplifies the rich heritage of the Carmignano region, meticulously crafted by the esteemed Capezzana estate. Harvested from prime vineyards nestled in Tuscany’s rolling hills, this exquisite wine is a harmonious blend of Sangiovese, Cabernet Sauvignon, and Cabernet Franc. Grown on well-drained, gravelly soils, the vineyards benefit from an optimal microclimate, allowing grapes to achieve ideal ripeness and balance. The grapes undergo careful hand harvesting, followed by fermentation in temperature-controlled stainless steel tanks to preserve their delicate aromas. Aging takes place in French oak barrels for 12 months, imparting subtle tannins and complex notes of dark cherry, tobacco, and spice. On the palate, Capezzana Barco Reale Di Carmignano 2021 reveals layers of ripe red fruits, hints of vanilla, and a velvety texture that evolves gracefully with age. The Capezzana family, with decades of winemaking expertise, ensures each vintage reflects their commitment to quality and tradition, making the 2021 vintage a perfect addition to any fine wine collection.
In Bond€230.00 -
(6x150cl) 2022
The Capezzana Barco Reale Di Carmignano 2022 epitomises Tuscan elegance, meticulously crafted in the historic Carmignano appellation. Nestled in the heart of Tuscany, Capezzana employs traditional viticultural practices combined with modern oenological techniques to produce this exquisite wine. The 2022 vintage showcases a harmonious blend of Sangiovese and Cabernet Sauvignon grapes, hand-harvested from meticulously maintained vineyards. Aged for 18 months in French oak barrels, Barco Reale Di Carmignano 2022 exhibits a deep ruby colour with complex aromas of black cherries, violets, and subtle spice undertones. On the palate, it delivers a full-bodied, velvety texture with balanced tannins and a long, refined finish. This exceptional wine reflects Capezzana’s dedication to quality and heritage, making it a distinguished choice for connoisseurs seeking sophistication and depth in their fine wine selections.
In Bond€230.00 -
Vinous (90)
Cascina Fontana's 2010 Barolo is not for the timid. Huge swaths of tannin provide the backbone for a super-classic wine that shows the more austere side of Barolo, and I mean that in the best sense of the word. Sweet red cherries, mint, orange peel and white pepper are some of the notes that inform this intense, pulsating wine. The slightly oxidative style is decidedly old school, yet it all works nicely. There is no shortage of intrigue here. It would be great to see a little more finesse, however.In Bond€315.00 -
(12x37.5cl) 2023
Experience the elegance of Livio Felluga Pinot Grigio 2023, a distinguished expression from the esteemed Collio district in Friuli-Venezia Giulia, Italy. Crafted by the Felluga family, renowned for their unwavering commitment to quality and tradition since 1901, this Pinot Grigio embodies meticulous vinification techniques. Hand-harvested grapes from select vineyards are gently pressed to preserve delicate aromas, followed by fermentation in temperature-controlled stainless steel tanks to maintain crispness and purity. The wine showcases a luminous straw colour, with enticing notes of green apple, pear, and subtle citrus undertones, complemented by a hint of floral essence. On the palate, it delivers a refined balance of vibrant acidity and smooth texture, culminating in a clean, refreshing finish. Perfectly paired with seafood, light pasta dishes, or enjoyed on its own, Livio Felluga Pinot Grigio 2023 exemplifies sophistication and the rich heritage of Italian winemaking excellence.
In Bond€221.00 -
Vinous (96)
The 2019 Barolo Baudana is absolutely captivating. Effusive and bright in the glass, with tons of freshness and remarkable fruit purity, the Baudana offers up generous dark red fruit, spice, leather, kirsch, hard candy, cedar, tobacco and underbrush. There's terrific depth here and exceptional balance, too. Rose petal, white pepper and chalk lift the high-toned, intensely saline finish.In Bond€85.00 -
(1x150cl) 2015
Vinous (95+)
The 2015 Canalicchio di Sopra Brunello di Montalcino Riserva is a dark and exotic expression of Sangiovese. It pulls you closer to the glass with an alluring display, showing medicinal cherry, plum, a sweet dusting of cinnamon, clove and finally crushed violets. The textures are like pure silk being slowly draped across your palate, offset by tart red and black fruits, as a complex web of acids, minerals and tannins saturate, clamping down toward the close. Structured and tart, as it should be at this youthful phase, the 2015 is still just an infant, with the potential for over a decade’s worth of positive evolution. This year’s Riserva hails from fruit exclusively from the Vigna Vecchia Mercatale vineyard within the Canalicchio cru, and it spends only two extra months in 2,500-liter Slavonian oak casks prior to bottling. Tasted over the course of two days it got better each time I revisited it.In Bond€220.00 -
(6x75cl) 2020
Jeb Dunnuck (93)
The cellar process for the 2020 Brunello Di Montalcino Ugolforte is the same as Poggio di Sotto, but the clonal selection is different. A jeweled ruby color, the nose is very pretty, with pure notes of ripe raspberry liqueur, pressed flowers, sweet herbs, and incense. Medium-bodied, it's elegant and juicy on the palate, retaining wonderful freshness, with ripe tannins and a supple texture. The palate is approachable, with good length, and it should have a wide window for enjoyment over the coming 10-15 years.In Bond€220.00 -
Discover the exquisite Tili Sacreterre 1997, a masterpiece from the renowned Sacreterre Estate in the heart of Bordeaux. Crafted with meticulous care, this vintage showcases a harmonious blend of Cabernet Sauvignon and Merlot grapes, hand-harvested from the estate’s premier vineyards. Fermented in French oak barrels for 18 months, the wine attains a profound complexity and velvety texture. The Sacreterre family, celebrated for their commitment to sustainable viticulture, employs traditional winemaking techniques that honour the terroir's unique characteristics. On the palate, Tili Sacreterre 1997 reveals rich layers of dark cherry, plum, and subtle spice, seamlessly integrated with mature tannins and a lingering finish. This exceptional vintage not only exemplifies the elegance and depth synonymous with Sacreterre wines but also offers a remarkable ageing potential. Perfect for connoisseurs seeking a distinguished bottle, Tili Sacreterre 1997 embodies the pinnacle of fine Bordeaux craftsmanship.
In Bond€370.00 -
Meticulously crafted in the renowned region of Piedmont, Italy, the Piero Busso Barbaresco Gallina 2019 upholds the legacy of its highly esteemed maker, Piero Busso. Sensitively farmed, the Nebbiolo grapes drawing the essence of the narrowly planted vineyards of Gallina, are prudently aged in wooden barrels to achieve wonderfully profound and nuanced tastes. This commingle of tradition and modern winemaking techniques coalesces to give forth a wine with an intense garnet red colour. It boasts an exquisite bouquet of ripe berries and plum, underscored by hints of truffles and licorice. On the palette, it is robust, with velvety tannins and striking freshness. Focused flavours of red and black fruits, delineated with the varietal’s characteristic earthy undertones make Piero Busso Barbaresco Gallina 2019 a beautifully structured and balanced wine. Indulge in the rich topicality of this wine that reflects the quintessence of its terroir and the uncompromising dedication of its maker.
In Bond€336.00 -
(6x75cl) 2022
Presenting the exquisite Monsanto Chianti Classico 2022, a superlative offering from Tuscany's renowned Castello di Monsanto vineyard. The producer is legendary in Chianti, being the first to bottle Chianti Classico as a single vineyard wine. Acclaimed amidst wine circles, this vintage is a harmonious blend of Sangiovese, Canaiolo, and Colorino grapes, matured expertly in Slovenian oak barrels to achieve a well-rounded, velvety texture.
The Monsanto Chianti Classico 2022 boasts an intense ruby colour, a scent of ripe red fruits, accentuated by distinct floral notes and a hint of spice. Upon the palate, its masterfully balanced tannins resonate with enchanting earthy hints and a sustainably long finish, characteristic of its wholesome Tuscan origins.
A bottle of Monsanto Chianti Classico 2022 is an enthralling company for savoury dishes, making it the perfect companion for a delectable dining experience. Trust the expertise of Castello di Monsanto to serve you the finest Chianti Classico expression. Truly, a celebration of winemaking perfection in each glass.
In Bond€154.00 -
(1x75cl) 1982
Vinous (94)
Monsanto's 1982 Chianti Classico Riserva Il Poggio is a wine I could spend an entire day contemplating. The aromas and flavors meld together seamlessly as this powerful yet graceful wine flows from the glass. Vibrant red cherries, tobacco and spices come to life in a beautiful expression of the Il Poggio vineyard. This wine spent two and half years in cask. The tannins remain firm, and suggest at least another decade of glorious drinking lies ahead. The 1982 Il Poggio is a re-release directly from the estate.In Bond€454.00 -
(1x75cl) 1995
Vinous (94)
(90% sangiovese with 10% canaiolo nero and colorino del Valdarno; pH 3.37; total acidity 5.72 g/l; dry extract 30 g/l; 14.1% alcohol): Bright red. Captivating aromas of redcurrant, sour red cherry, violet and licorice. Then distinctly sweet but not overripe or heavy on the palate, with very fruity, almost lush flavors of dark plum, redcurrant, mocha and clove complemented but not overwhelmed by sexy oak. The long and very graceful finish shows enticing sweetness and fine-grained tannins. One bottle showed signs of premature evolution, but the others were splendid. Absolutely great Chianti Classico in the context of the vintage.In Bond€315.00 -
(6x75cl) 2003
Vinous (92)
The 2003 Chianti Classico Riserva Il Poggio is a firm, weighty version of this wine. The heat of the vintage has produced a plump, opulent Il Poggio redolent of earthiness, tobacco, smoke, spices and dark fruit. The tannins are big, yet well-integrated, the only open question is whether the fruit will last as long as the wine's structural components. Still, this is a pretty Il Poggio with plenty of upside. In 2003 Il Poggio was aged in French oak barriques of which 40% were new.In Bond€947.00 -
(1x75cl) 2003
Vinous (92)
The 2003 Chianti Classico Riserva Il Poggio is a firm, weighty version of this wine. The heat of the vintage has produced a plump, opulent Il Poggio redolent of earthiness, tobacco, smoke, spices and dark fruit. The tannins are big, yet well-integrated, the only open question is whether the fruit will last as long as the wine's structural components. Still, this is a pretty Il Poggio with plenty of upside. In 2003 Il Poggio was aged in French oak barriques of which 40% were new.In Bond€199.00 -
(1x75cl) 2006
Vinous (95)
On this night, it was the 2006 vintage that called to me from the cellar. Il Poggio is typically a blend of 95% Sangiovese and 5% Canaiolo Nero and Colorino, but what makes the 2006 unique was that it was the first year that Castello di Monsanto decided to stop using barrique and began refining the wine in 500-liter tonneaux, part new and part second pass. It’s also worth mentioning that, because of Il Poggio’s amazing ability to mature over the course of decades, this night was the first time that I decided to open a bottle of the 2006 since tasting it upon release - and I sure am glad that I did.2006 Castello di Monsanto Chianti Classico Riserva Il Poggio - You’d never guess that the 2006 Chianti Classico Riserva Il Poggio is fourteen years old, with a brilliant deep ruby color in the glass. Its bouquet starts out airy and fresh, as white smoke blows off to reveal bassier tones of black cherry, a dusting of cinnamon, black tea, saddle leather and pine shavings. This is pure elegance on the palate, with silken textures that usher in a polished wave of dark red fruits and minerals, with teeming acids and hints of fine tannins that build to create a tug-of-war of tension toward the close. A tart twang of woodland berries and hints of savory herbs linger throughout the lightly structured finish. The 2006 is still so youthful, and it has many more years of positive evolution in store for us to enjoy, yet there’s still no harm in drinking this today.In Bond€215.00 -
(6x75cl) 2006
Vinous (95)
On this night, it was the 2006 vintage that called to me from the cellar. Il Poggio is typically a blend of 95% Sangiovese and 5% Canaiolo Nero and Colorino, but what makes the 2006 unique was that it was the first year that Castello di Monsanto decided to stop using barrique and began refining the wine in 500-liter tonneaux, part new and part second pass. It’s also worth mentioning that, because of Il Poggio’s amazing ability to mature over the course of decades, this night was the first time that I decided to open a bottle of the 2006 since tasting it upon release - and I sure am glad that I did.2006 Castello di Monsanto Chianti Classico Riserva Il Poggio - You’d never guess that the 2006 Chianti Classico Riserva Il Poggio is fourteen years old, with a brilliant deep ruby color in the glass. Its bouquet starts out airy and fresh, as white smoke blows off to reveal bassier tones of black cherry, a dusting of cinnamon, black tea, saddle leather and pine shavings. This is pure elegance on the palate, with silken textures that usher in a polished wave of dark red fruits and minerals, with teeming acids and hints of fine tannins that build to create a tug-of-war of tension toward the close. A tart twang of woodland berries and hints of savory herbs linger throughout the lightly structured finish. The 2006 is still so youthful, and it has many more years of positive evolution in store for us to enjoy, yet there’s still no harm in drinking this today.In Bond€1,030.00 -
(6x75cl) 2007
Vinous (88)
The 2007 Chianti Classico Riserva Il Poggio comes across as surprisingly lean and compact, especially within the context of the vintage. It shows very limited mid-palate sweetness and dry tannins that attenuate the finish. I tasted several bottles and they were all very disappointing for this usually outstanding, benchmark wine. The 2007 Il Poggio spent 18 months in neutral 500-liter French oak barrels.In Bond€947.00 -
(1x75cl) 2007
Vinous (88)
The 2007 Chianti Classico Riserva Il Poggio comes across as surprisingly lean and compact, especially within the context of the vintage. It shows very limited mid-palate sweetness and dry tannins that attenuate the finish. I tasted several bottles and they were all very disappointing for this usually outstanding, benchmark wine. The 2007 Il Poggio spent 18 months in neutral 500-liter French oak barrels.In Bond€199.00 -
(1x75cl) 2010
Vinous (96)
The 2010 Chianti Classico Riserva Vigneto Il Poggio is superb, but readers are going to have to be patient, as it is a wine for the cellar. It is quite evident the 2010 has already begun a move into a closed phase, as it is quite shut down in its aromatics. At the same time, the structural profile suggests it will enjoy a long drinking window starting around age 10-12, although that may be optimistic. Energetic, powerful and beautifully layered in the glass - with plenty of translucent energy - the 2010 Il Poggio is a wine to buy and forget about for another decade or so.In Bond€265.00
