Italy - All Italian Wines
Italy, known as the "Land of Wine," is celebrated for its exquisite range of fine wines. With a winemaking history dating back thousands of years and a diverse array of terroirs, Italy offers a remarkable collection of wines that delight the senses and captivate wine enthusiasts worldwide.
In Tuscany, famous vineyards like Antinori, Marchesi di Frescobaldi, and Tenuta San Guido have become synonymous with excellence. Wines such as Brunello di Montalcino, Chianti Classico, and Super Tuscans like Sassicaia and Tignanello showcase the region's mastery in crafting complex, age-worthy, and expressive wines. Piedmont is home to legendary vineyards like Gaja, Vietti, and Marchesi di Barolo. The region's iconic wines, Barolo and Barbaresco, crafted from the Nebbiolo grape, epitomize power, elegance, and longevity. These wines boast flavors of red fruit, floral notes, earthy undertones, and firm tannins. Veneto, renowned for its sparkling Prosecco wines, is also famous for Amarone della Valpolicella. Vineyards like Allegrini and Quintarelli produce exceptional Amarone wines with concentrated flavors of dark fruit, spices, and a velvety texture. Sicily, the largest island in the Mediterranean, offers a different yet captivating expression of Italian wines. Vineyards like Planeta, Donnafugata, and Tasca d'Almerita craft remarkable wines from indigenous grape varieties such as Nero d'Avola and Nerello Mascalese. These wines exhibit intense fruit flavors, vibrant acidity, and a unique volcanic minerality.
These are just a few examples of the renowned vineyards and wines Italy has to offer. From the northern regions of Piedmont and Veneto to the central regions of Tuscany and Umbria, and down to the southern regions of Sicily and Puglia, Italy's wine regions are a treasure trove of exceptional wines. Experience the allure of Italian wines and immerse yourself in the rich history, diverse terroirs, and passionate winemaking that define the Italian wine scene. Whether you're sipping a prestigious Barolo, a refined Brunello di Montalcino, a refreshing Prosecco, or a bold Nero d'Avola, Italian wines promise a journey of flavors and a celebration of Italy's winemaking heritage.
Italy - All Italian Wines
| Product Name | Region | Qty | Score | Price | |||||
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Umbria | 1 | - |
Inc. TAX
€692.87 |
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Umbria | 1 | 95 (VN) |
Inc. TAX
€676.96 |
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Vinous (95)The truly captivating 2016 Montefalco Sagrantino 25 Anni pulls you close to the glass with a beguiling bouquet that mixes citrus-tinged black fruits with exotic spices, hints of oregano, menthol and a dusting of cocoa. While there’s admirable weight and depth here, the textures are more like pure silk, delicately draped across the palate, yet leaving behind a saturating blend of intense dark fruits, minerals and fine-grained tannin. There’s so much depth and concentration to work through that, even as the 2016 finishes youthfully structured and dry, it continues to resonate for well over a minute with notes of currant, sage and dark chocolate. Bury this beautiful beast for at least 3–5 years in your cellar, and then enjoy it over the next decade or more. This is a fantastic rendition of Arnaldo Caprai’s 25 Anni. |
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Umbria | 1 | 94 (VN) |
Inc. TAX
€646.96 |
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Vinous (94)An exotic and smoky mix of dusty dried flowers, allspice, sage and dried black cherries emerges from the hauntingly dark 2018 Montefalco Sagrantino 25 Anni. This is densely textural and weighty in feel, yet the balance is on point, as brisk acids maintain momentum, and a saturation of ripe red and black fruits permeate the palate. Balsam, mint, tobacco, dark chocolate and licorice can all be found through the long and utterly dramatic finale, as the 25 Anni finishes structured, yet more approachable than I’ve come to expect. Arnaldo Caprai did a great job in creating a highly successful wine in 2018; however, don’t expect it to take the usual ten years (or more) that this bottling usually does to come around. |
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Umbria | 1 | - |
Inc. TAX
€679.67 |
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Friuli Venezia Giulia | 5 | - |
Inc. TAX
€271.72 |
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The Attems Collio Trebes Ribolla Gialla 2020 is a remarkable expression of tradition and excellence from Italy's Collio region, crafted by the esteemed Attems winery. An homage to its ancestral heritage, Ribolla Gialla is a native varietal meticulously nurtured to convey the vineyard's unique terroir. It is suitably fermented both in stainless-steel vats at controlled temperature and wooden casks to enhance complexity whilst maintaining vibrant freshness. This select cuvée offers floral nuances of acacia, jacaranda and cherry blossom, intermingled with crisp citrus notes. On the palate, it is full-bodied, finely structured with a refreshingly persistent finish. The winemaker recommends decanting before service to reveal its multi-dimensional character. Standing proudly on the frontier of Italian viticulture, the Attems winery embodies a profound respect for the environment. Their viticulture practices exemplify sustainability, being certified by both the VIVA programme and ‘Carbon Neutral’ initiative, thus making the Attems Collio Trebes Ribolla Gialla 2020 not just a delightful imbibing experience, but an eco-conscious choice. |
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Piedmont | 15 | - |
Inc. TAX
€726.52 |
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Behold the Aurelio Settimo Barolo Rocche dell’Annunziata 2016, a stately embodiment of exquisiteness. A product of the esteemed Aurelio Settimo vineyard, nestled in La Morra, the heart of Barolo region in Piedmont, Italy, this remarkable red wine speaks to the delicate craftsmanship that defines this cherished Italian winemaking tradition. The wine stands testament to meticulous, traditional winemaking methods, bay for twenty-four long months in large Slavonian oak barrels that infuse the wine with distinctive depth and flavour. Immerse in the captivating aromas of roses and ripe red fruits, wrapped in a hint of spicy notes. Masterfully crafted from 100% Nebbiolo grapes, it delivers a full-bodied, harmoniously balanced sip that seduces with an elegant finish. Worthy of ageing, the Aurelio Settimo Barolo Rocche dell’Annunziata 2016 can be cellared to reveal mellowed tannins, and a rich complexity of layered flavours, making this robust vino an epitome of vinicultural excellence. |
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Tuscany | 3 | 90 (VN) |
Inc. TAX
€867.01 |
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Vinous (90)Blackish ruby color. Expansive, penetrating aromas of plum, mocha, vanilla and tar. Round and elegant, but with substantial concentration and extract. Velvety and long. Shows the alcoholic warmth and very ripe fruit of the 1997 vintage. Shapely, classy wine. |
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Tuscany | 2 | - |
Inc. TAX
€813.01 |
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Discover the distinct taste of the Avignonesi Desiderio Merlot 1998, a sublime vintage characterised by its profound complexity and richness. Produced by the renowned Tuscan vineyard, Avignonesi, this merlot exudes an expressive bouquet of ripe dark fruits, sweet spices, and hints of rich chocolate - a testament to Avignonesi's masterful blend of tradition and innovation. The berries are handpicked to ensure optimum ripeness, from the vineyard's indigenous clayey soil. They are then fermented in French oak barrels for two years, intensifying the wine's opulent flavour profile. The outcome is an awe-inspiring merlot with profound depth and balance, notable tannins subtly layered with a smooth finish. A memorable offering from one of Italy's most cherished wineries, the Avignonesi Desiderio Merlot 1998 symbolises the best features of Tuscan winemaking and is a must-have addition to any collector's cache. |
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Tuscany | 2 | 100 (WA) |
Inc. TAX
€936.14 |
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Wine Advocate (100)This wine merits every one of these 100 points. The 2001 Vin Santo di Montepulciano Occhio di Pernice (375 milliliters) is a singular work of art and a profound expression of Tuscany. I know Avignonesi owner Virginie Saverys would like to draw attention to the other wines in her portfolio, and she has every right to do so. But I just want to cry. When you have a wine as profound and perfect as this, everything else fades fast into the background. Virginie likes to say that Occhio di Pernice (made with red grapes) is the male and the Vin Santo di Montepulciano (made from white grapes) is the female. This is a great observation. The bouquet here is smoky and savory, but brilliant and sophisticated at the same time. You get an infinite array of caramel, maple syrup, espresso bean, licorice and candied fruit aromas. There's so much dried fig as well. The concentration and thickness is out of this world. This wine is built like a tank and I'm not sure it will ever exit its drinking prime. |
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Piedmont | 4 | 93 (VN) |
Inc. TAX
€743.96 |
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Vinous (93)Azelia's 2016 Barolo is a blend of fruit from two parcels in Castiglione Falletto and five in Serralunga, with the character of Serralunga especially felt in the wine's tannic grip and persistence. Iron, sage, mint, smoke and wild cherry give the Barolo striking aromatic nuance and complexity, all in the mid-weight style that is such a signature at this address. The purity of the fruit is just striking. Stated simply, this is a tremendous wine in its peer group. |
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Piedmont | 3 | 91 (VN) |
Inc. TAX
€86.54 |
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Vinous (91)The 2017 Barolo is a gorgeous entry-level wine. Scorched earth, tar, licorice, black cherry and gravel give the Barolo an unusually dark, brooding profile in 2017. As it often is, the 2017 Azelia Barolo offers tremendous character and nuance in its peer group, or any peer group for that matter. Translucent and so expressive, the 2017 has a lot to offer. |
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Piedmont | 4 | 91 (VN) |
Inc. TAX
€413.39 |
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Vinous (91)The 2017 Barolo is a gorgeous entry-level wine. Scorched earth, tar, licorice, black cherry and gravel give the Barolo an unusually dark, brooding profile in 2017. As it often is, the 2017 Azelia Barolo offers tremendous character and nuance in its peer group, or any peer group for that matter. Translucent and so expressive, the 2017 has a lot to offer. |
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Piedmont | 2 | - |
Inc. TAX
€839.82 |
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Welcome to the luxurious world of Azelia Barolo 2019, a veritable jewel from the esteemed vineyards of Azelia in Piedmont, Italy. This impeccable Barolo presents a seductive symphony of flavours, bound to astound even the most discerning of wine enthusiasts. Crafted by Azelia, a boutique winery renowned for their uncompromising commitment to quality and tradition, each bottle encapsulates centuries of viticultural heritage. Tediously harvested from Nebbiolo vines, delicately aged for 24 months in Slavonian oak barrels, the Azelia Barolo 2019 displays a complex array of dark fruits, hints of vanilla, chocolate, and nuanced earthy undertones. The rich, layered profile is beautifully balanced by the elegant tannins, and these harmonious notes linger long after the last sip. Azelia Barolo 2019 is not merely a wine, it is a voyage through tradition, sophistication, and unparalleled craftsmanship. Trust your palate to this time-honoured vintage and experience the allure of authentic Italian winemaking. |
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Piedmont | 1 | 94 (WA) |
Inc. TAX
€1,097.32 |
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Wine Advocate (94)The 2006 Barolo Bricco Fiasco is simply magnificent. It, too, is impressively powerful, but here the layers of flavor are beautifully filled out. Exotic, ripe red fruit, smoke and menthol are but a few of the nuances that gradually emerge as this refined and impeccably elegant wine rises from the glass. The French oak is beautifully integrated, while the wine’s weight and sheer harmony leave a lasting impression. Anticipated maturity: 2014-2026. |
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Piedmont | 1 | 92+ (VN) |
Inc. TAX
€1,424.36 |
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Vinous (92+)The 2015 Barolo Bricco Fiasco is another attractive, perfumed wine in this range. Iron, smoke, blood orange, kirsch and orange peel are all nicely delineated throughout. Deceptive in its mid-weight structure, the 2015 has enough drive, depth and sinewy tannin to support two decades of very fine drinking. Time in the glass allows the fruit to emerge, but the 2015 remains reticent and in need of time to be at its very best. |
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Piedmont | 1 | 96 (VN) |
Inc. TAX
€763.79 |
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Vinous (96)The 2016 Barolo Bricco Fiasco is a glorious wine. Sweet red cherry, mint, iron, rose petal and blood orange are some of the many aromas and flavors that grace this exquisite, beautifully layered Barolo. A wine of subtlety, nuance and grace, the 2016 has so much to offer. I don't remember ever tasting a Bricco Fiasco with this level of finesse and nuance. Two thousand sixteen is the first vintage in which the Bricco Fiasco is aged part in cask and part in barrique. All I can say is: Wow! |
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Piedmont | 1 | 86 (VN) |
Inc. TAX
€756.47 |
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Vinous (86)The 2018 Barolo Bricco Fiasco is light, washed out and lacking in both depth and complexity. There is just not much here, sadly. Faded color and dried out fruit are impossible to look past. |
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Piedmont | 1 | - |
Inc. TAX
€1,385.82 |
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Azelia Barolo Bricco Fiasco 2019 is an exquisite expression from the Piedmont region of Italy, curated by a reputable producer, Luigi Scavino. This captivating wine is made from 100% Nebbiolo grapes aged for two years in large Slovenian oak casks, enshrining the traditional winemaking methods of the region. Luigi honors his great-grandfather's legacy, showing passion and precision in creating an impeccable representation of the Barolo style. Azelia Barolo Bricco Fiasco 2019 possesses an inviting nose of rose petal and forest floor, complemented by rich, tart red cherry flavors on the palate. Its well-integrated tannins and exquisite balance result in a luscious, velvety texture, culminating in a persistent finish. This glorious gem is a true steal from the heart of Barolo, known as the 'King of Wines.' The depth, complexity and sheer Italian style that the Azelia Barolo Bricco Fiasco 2019 offers will assuredly charm the most discerning of palates. |
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Piedmont | 1 | - |
Inc. TAX
€812.92 |
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Azelia Barolo Bricco Fiasco 2019 is an exquisite expression from the Piedmont region of Italy, curated by a reputable producer, Luigi Scavino. This captivating wine is made from 100% Nebbiolo grapes aged for two years in large Slovenian oak casks, enshrining the traditional winemaking methods of the region. Luigi honors his great-grandfather's legacy, showing passion and precision in creating an impeccable representation of the Barolo style. Azelia Barolo Bricco Fiasco 2019 possesses an inviting nose of rose petal and forest floor, complemented by rich, tart red cherry flavors on the palate. Its well-integrated tannins and exquisite balance result in a luscious, velvety texture, culminating in a persistent finish. This glorious gem is a true steal from the heart of Barolo, known as the 'King of Wines.' The depth, complexity and sheer Italian style that the Azelia Barolo Bricco Fiasco 2019 offers will assuredly charm the most discerning of palates. |
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Piedmont | 1 | - |
Inc. TAX
€954.23 |
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The Azelia Barolo Cerretta 2017 is a sublime example from the heart of Italy's prestigious Piedmont region. This full-bodied red, born of the Nebbiolo grape, is a product of Azelia, a winery renowned for boutique production of high-quality, distinct wines. Skilfully crafted by fifth-generation winemaker Lorenzo Scavino, the Azelia Barolo Cerretta 2017 charms with a complex array of aromas, including cherries, rose petals, and subtle undertones of truffle. Its robust structure, opulent tannins and vibrant acidity elevate the palate, signifying an ageing potential of decades. The winemaking process employs traditional techniques: the grapes are manually harvested, fermented naturally, and the wine aged in large Slavonian oak barrels. The rich character of the Azelia Barolo Cerretta 2017 perfectly represents the winery's dedication to authenticity, traditon, and elegance. A glass of this wine presents not merely a taste, but an experience, of the distinguished Barolo territory. |
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Piedmont | 2 | 95 (JS) |
Inc. TAX
€914.87 |
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James Suckling (95)Rather exotic nose, offering earthy, ripe strawberries, together with fruity spice, smoked mackerel and wild, foresty notes. Medium-to full-bodied with a compact palate of complex flavors and lightly firm tannins. Not big, but plenty of interesting twists. Really good for the vintage. Best from 2024. |
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Piedmont | 4 | 94 (VN) |
Inc. TAX
€673.43 |
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Vinous (94)The 2015 Barolo Margheria shows the textural breadth of Serralunga in its compelling interplay of succulent, layered fruit and bright, soil-driven tones, with mineral inflections that add layers of complexity. Sage, tobacco, cedar, rose petal, menthol, anise and dried flowers fill out the wine's frame effortlessly. All the elements are nicely balanced. In 2015 the Margheria is all class. |
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Piedmont | 17 | 95.5 (VN) |
Inc. TAX
€732.82 |
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Vinous (95.5)The 2016 Barolo Margheria shows the natural weight and gravitas of Serralunga in its dark flavor profile and textural resonance. Black cherry, plum, lavender, spice, mint, chalk and bright saline notes are all laced throughout. Deceptive in its mid-weight structure, the 2016 possesses tremendous persistence and class to burn. Wilder suggestions of sage and lavender add savory top notes, while searing tannins punctuate the finish. |
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Piedmont | 2 | 94 (VN) |
Inc. TAX
€390.26 |
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Vinous (94)The 2017 Barolo Margheria is gorgeous. Open, perfumed aromatics are immediately alluring. On the palate, the 2017 is a dark, mysterious wine, with layers of flavor that continue to develop over time. Dark cherry, blood orange, spice, leather, iron and scorched earth add striking layers of nuance. The tannins are potent - we are in Serralunga after all - but the 2017 has so much to offer. It's a gorgeous Barolo to enjoy over the next two decades, maybe more. |
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Piedmont | 4 | 94 (VN) |
Inc. TAX
€722.02 |
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Vinous (94)The 2017 Barolo Margheria is gorgeous. Open, perfumed aromatics are immediately alluring. On the palate, the 2017 is a dark, mysterious wine, with layers of flavor that continue to develop over time. Dark cherry, blood orange, spice, leather, iron and scorched earth add striking layers of nuance. The tannins are potent - we are in Serralunga after all - but the 2017 has so much to offer. It's a gorgeous Barolo to enjoy over the next two decades, maybe more. |
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Piedmont | 1 | - |
Inc. TAX
€1,385.82 |
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The Azelia Barolo Margheria 2019 is a veritable jewel from the Piedmont region of Italy, hailing from the meticulous craftsmanship of Azelia, a family-run estate that spans five generations. This expressive Barolo is crafted from 100% Nebbiolo grapes, sourced solely from the esteemed Margheria vineyard. It undergoes spontaneous fermentation at a controlled temperature, followed by a maceration period of 55 days, enhancing complexity and depth. Azelia's winemaking philosophy radiates through each bottle of Azelia Barolo Margheria 2019, capturing the true essence of the vineyard's unique terroir. Gorgeously balanced, it showcases pure, persistent flavours while delivering an elegant tannin profile. Its bouquet is aromatic and refined, revealing hints of cherry, violet, and a touch of sweet spices. This superior wine, with potential for significant ageing, speaks volumes of Azelia's commitment to sustainable viticulture and deep respect for nature, marking it as a must-have for any discerning wine enthusiast. |
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Piedmont | 1 | 95 (VN) |
Inc. TAX
€1,550.92 |
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Vinous (95)The 2004 Barolo San Rocco is in a gorgeous place right now. Expressive savory and floral notes open up in a lifted Serralunga Barolo endowed with superb underlying depth and textural richness. Ample, layered and beautifully expressive through to the finish, the 2004 is just as impressive today as it was from barrel. The 2004 spent two years in French oak barrels, 20% new. |
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Piedmont | 2 | 96 (WA) |
Inc. TAX
€1,223.32 |
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Wine Advocate (96)All of the elements come together beautifully in the 2007 Barolo San Rocco, a wine that captures the essence of this great vintage as seen through the lens of one of Serralunga’s top sites. A dark, sensual Barolo, the San Rocco offers up a compelling array of blueberries, blackberries, smoke, licorice, spices and menthol. The finish is round, enveloping and powerful. There is an element of mystery to the San Rocco that is particularly intriguing. Anticipated maturity: 2017-2027. |
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Piedmont | 2 | 96 (VN) |
Inc. TAX
€1,592.92 |
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Vinous (96)Dark cherry, plum, smoke, menthol, melted road tar and graphite meld together in the 2010 Barolo San Rocco. A big, explosive wine, the 2010 blossoms in the glass with layers of deep, expressive fruit. The San Rocco is usually a wine of volume and breadth, at it is again in 2010. The firm Serralunga tannins are present, but they are also beautifully balanced. I can't wait to see how the 2010 develops. Today, the San Rocco is young, young, young. |
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Piedmont | 3 | 95 (VN) |
Inc. TAX
€1,067.96 |
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Vinous (95)Another highlight in this range, the 2013 Barolo San Rocco is utterly beguiling. The bouquet alone is striking, but it is the wine's total balance that is most appealing today. Tasted next to the Margheria, the San Rocco is deeper, darker and more overtly powerful, with a greater sense of Serralunga tannic clout. Dark cherry, tobacco, menthol, licorice and sweet spices give the San Rocco much of its exotic personality. The San Rocco was aged in French oak barrels, with about 10% new wood. |
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| Product Name | Region | Qty | Score | Price | |||||
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Umbria | 1 | - |
In Bond
€555.00 |
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Umbria | 1 | 95 (VN) |
In Bond
€541.00 |
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Vinous (95)The truly captivating 2016 Montefalco Sagrantino 25 Anni pulls you close to the glass with a beguiling bouquet that mixes citrus-tinged black fruits with exotic spices, hints of oregano, menthol and a dusting of cocoa. While there’s admirable weight and depth here, the textures are more like pure silk, delicately draped across the palate, yet leaving behind a saturating blend of intense dark fruits, minerals and fine-grained tannin. There’s so much depth and concentration to work through that, even as the 2016 finishes youthfully structured and dry, it continues to resonate for well over a minute with notes of currant, sage and dark chocolate. Bury this beautiful beast for at least 3–5 years in your cellar, and then enjoy it over the next decade or more. This is a fantastic rendition of Arnaldo Caprai’s 25 Anni. |
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Umbria | 1 | 94 (VN) |
In Bond
€516.00 |
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Vinous (94)An exotic and smoky mix of dusty dried flowers, allspice, sage and dried black cherries emerges from the hauntingly dark 2018 Montefalco Sagrantino 25 Anni. This is densely textural and weighty in feel, yet the balance is on point, as brisk acids maintain momentum, and a saturation of ripe red and black fruits permeate the palate. Balsam, mint, tobacco, dark chocolate and licorice can all be found through the long and utterly dramatic finale, as the 25 Anni finishes structured, yet more approachable than I’ve come to expect. Arnaldo Caprai did a great job in creating a highly successful wine in 2018; however, don’t expect it to take the usual ten years (or more) that this bottling usually does to come around. |
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Umbria | 1 | - |
In Bond
€544.00 |
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Friuli Venezia Giulia | 5 | - |
In Bond
€204.00 |
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The Attems Collio Trebes Ribolla Gialla 2020 is a remarkable expression of tradition and excellence from Italy's Collio region, crafted by the esteemed Attems winery. An homage to its ancestral heritage, Ribolla Gialla is a native varietal meticulously nurtured to convey the vineyard's unique terroir. It is suitably fermented both in stainless-steel vats at controlled temperature and wooden casks to enhance complexity whilst maintaining vibrant freshness. This select cuvée offers floral nuances of acacia, jacaranda and cherry blossom, intermingled with crisp citrus notes. On the palate, it is full-bodied, finely structured with a refreshingly persistent finish. The winemaker recommends decanting before service to reveal its multi-dimensional character. Standing proudly on the frontier of Italian viticulture, the Attems winery embodies a profound respect for the environment. Their viticulture practices exemplify sustainability, being certified by both the VIVA programme and ‘Carbon Neutral’ initiative, thus making the Attems Collio Trebes Ribolla Gialla 2020 not just a delightful imbibing experience, but an eco-conscious choice. |
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Piedmont | 15 | - |
In Bond
€583.00 |
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Behold the Aurelio Settimo Barolo Rocche dell’Annunziata 2016, a stately embodiment of exquisiteness. A product of the esteemed Aurelio Settimo vineyard, nestled in La Morra, the heart of Barolo region in Piedmont, Italy, this remarkable red wine speaks to the delicate craftsmanship that defines this cherished Italian winemaking tradition. The wine stands testament to meticulous, traditional winemaking methods, bay for twenty-four long months in large Slavonian oak barrels that infuse the wine with distinctive depth and flavour. Immerse in the captivating aromas of roses and ripe red fruits, wrapped in a hint of spicy notes. Masterfully crafted from 100% Nebbiolo grapes, it delivers a full-bodied, harmoniously balanced sip that seduces with an elegant finish. Worthy of ageing, the Aurelio Settimo Barolo Rocche dell’Annunziata 2016 can be cellared to reveal mellowed tannins, and a rich complexity of layered flavours, making this robust vino an epitome of vinicultural excellence. |
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Tuscany | 3 | 90 (VN) |
In Bond
€700.00 |
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Vinous (90)Blackish ruby color. Expansive, penetrating aromas of plum, mocha, vanilla and tar. Round and elegant, but with substantial concentration and extract. Velvety and long. Shows the alcoholic warmth and very ripe fruit of the 1997 vintage. Shapely, classy wine. |
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Tuscany | 2 | - |
In Bond
€655.00 |
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Discover the distinct taste of the Avignonesi Desiderio Merlot 1998, a sublime vintage characterised by its profound complexity and richness. Produced by the renowned Tuscan vineyard, Avignonesi, this merlot exudes an expressive bouquet of ripe dark fruits, sweet spices, and hints of rich chocolate - a testament to Avignonesi's masterful blend of tradition and innovation. The berries are handpicked to ensure optimum ripeness, from the vineyard's indigenous clayey soil. They are then fermented in French oak barrels for two years, intensifying the wine's opulent flavour profile. The outcome is an awe-inspiring merlot with profound depth and balance, notable tannins subtly layered with a smooth finish. A memorable offering from one of Italy's most cherished wineries, the Avignonesi Desiderio Merlot 1998 symbolises the best features of Tuscan winemaking and is a must-have addition to any collector's cache. |
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Tuscany | 2 | 100 (WA) |
In Bond
€777.00 |
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Wine Advocate (100)This wine merits every one of these 100 points. The 2001 Vin Santo di Montepulciano Occhio di Pernice (375 milliliters) is a singular work of art and a profound expression of Tuscany. I know Avignonesi owner Virginie Saverys would like to draw attention to the other wines in her portfolio, and she has every right to do so. But I just want to cry. When you have a wine as profound and perfect as this, everything else fades fast into the background. Virginie likes to say that Occhio di Pernice (made with red grapes) is the male and the Vin Santo di Montepulciano (made from white grapes) is the female. This is a great observation. The bouquet here is smoky and savory, but brilliant and sophisticated at the same time. You get an infinite array of caramel, maple syrup, espresso bean, licorice and candied fruit aromas. There's so much dried fig as well. The concentration and thickness is out of this world. This wine is built like a tank and I'm not sure it will ever exit its drinking prime. |
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Piedmont | 4 | 93 (VN) |
In Bond
€583.00 |
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Vinous (93)Azelia's 2016 Barolo is a blend of fruit from two parcels in Castiglione Falletto and five in Serralunga, with the character of Serralunga especially felt in the wine's tannic grip and persistence. Iron, sage, mint, smoke and wild cherry give the Barolo striking aromatic nuance and complexity, all in the mid-weight style that is such a signature at this address. The purity of the fruit is just striking. Stated simply, this is a tremendous wine in its peer group. |
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Piedmont | 3 | 91 (VN) |
In Bond
€69.00 |
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Vinous (91)The 2017 Barolo is a gorgeous entry-level wine. Scorched earth, tar, licorice, black cherry and gravel give the Barolo an unusually dark, brooding profile in 2017. As it often is, the 2017 Azelia Barolo offers tremendous character and nuance in its peer group, or any peer group for that matter. Translucent and so expressive, the 2017 has a lot to offer. |
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Piedmont | 4 | 91 (VN) |
In Bond
€326.00 |
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Vinous (91)The 2017 Barolo is a gorgeous entry-level wine. Scorched earth, tar, licorice, black cherry and gravel give the Barolo an unusually dark, brooding profile in 2017. As it often is, the 2017 Azelia Barolo offers tremendous character and nuance in its peer group, or any peer group for that matter. Translucent and so expressive, the 2017 has a lot to offer. |
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Piedmont | 2 | - |
In Bond
€655.00 |
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Welcome to the luxurious world of Azelia Barolo 2019, a veritable jewel from the esteemed vineyards of Azelia in Piedmont, Italy. This impeccable Barolo presents a seductive symphony of flavours, bound to astound even the most discerning of wine enthusiasts. Crafted by Azelia, a boutique winery renowned for their uncompromising commitment to quality and tradition, each bottle encapsulates centuries of viticultural heritage. Tediously harvested from Nebbiolo vines, delicately aged for 24 months in Slavonian oak barrels, the Azelia Barolo 2019 displays a complex array of dark fruits, hints of vanilla, chocolate, and nuanced earthy undertones. The rich, layered profile is beautifully balanced by the elegant tannins, and these harmonious notes linger long after the last sip. Azelia Barolo 2019 is not merely a wine, it is a voyage through tradition, sophistication, and unparalleled craftsmanship. Trust your palate to this time-honoured vintage and experience the allure of authentic Italian winemaking. |
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Piedmont | 1 | 94 (WA) |
In Bond
€877.00 |
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Wine Advocate (94)The 2006 Barolo Bricco Fiasco is simply magnificent. It, too, is impressively powerful, but here the layers of flavor are beautifully filled out. Exotic, ripe red fruit, smoke and menthol are but a few of the nuances that gradually emerge as this refined and impeccably elegant wine rises from the glass. The French oak is beautifully integrated, while the wine’s weight and sheer harmony leave a lasting impression. Anticipated maturity: 2014-2026. |
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Piedmont | 1 | 92+ (VN) |
In Bond
€1,150.00 |
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Vinous (92+)The 2015 Barolo Bricco Fiasco is another attractive, perfumed wine in this range. Iron, smoke, blood orange, kirsch and orange peel are all nicely delineated throughout. Deceptive in its mid-weight structure, the 2015 has enough drive, depth and sinewy tannin to support two decades of very fine drinking. Time in the glass allows the fruit to emerge, but the 2015 remains reticent and in need of time to be at its very best. |
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Piedmont | 1 | 96 (VN) |
In Bond
€618.00 |
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Vinous (96)The 2016 Barolo Bricco Fiasco is a glorious wine. Sweet red cherry, mint, iron, rose petal and blood orange are some of the many aromas and flavors that grace this exquisite, beautifully layered Barolo. A wine of subtlety, nuance and grace, the 2016 has so much to offer. I don't remember ever tasting a Bricco Fiasco with this level of finesse and nuance. Two thousand sixteen is the first vintage in which the Bricco Fiasco is aged part in cask and part in barrique. All I can say is: Wow! |
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Piedmont | 1 | 86 (VN) |
In Bond
€608.00 |
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Vinous (86)The 2018 Barolo Bricco Fiasco is light, washed out and lacking in both depth and complexity. There is just not much here, sadly. Faded color and dried out fruit are impossible to look past. |
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Piedmont | 1 | - |
In Bond
€1,110.00 |
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Azelia Barolo Bricco Fiasco 2019 is an exquisite expression from the Piedmont region of Italy, curated by a reputable producer, Luigi Scavino. This captivating wine is made from 100% Nebbiolo grapes aged for two years in large Slovenian oak casks, enshrining the traditional winemaking methods of the region. Luigi honors his great-grandfather's legacy, showing passion and precision in creating an impeccable representation of the Barolo style. Azelia Barolo Bricco Fiasco 2019 possesses an inviting nose of rose petal and forest floor, complemented by rich, tart red cherry flavors on the palate. Its well-integrated tannins and exquisite balance result in a luscious, velvety texture, culminating in a persistent finish. This glorious gem is a true steal from the heart of Barolo, known as the 'King of Wines.' The depth, complexity and sheer Italian style that the Azelia Barolo Bricco Fiasco 2019 offers will assuredly charm the most discerning of palates. |
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Piedmont | 1 | - |
In Bond
€655.00 |
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Azelia Barolo Bricco Fiasco 2019 is an exquisite expression from the Piedmont region of Italy, curated by a reputable producer, Luigi Scavino. This captivating wine is made from 100% Nebbiolo grapes aged for two years in large Slovenian oak casks, enshrining the traditional winemaking methods of the region. Luigi honors his great-grandfather's legacy, showing passion and precision in creating an impeccable representation of the Barolo style. Azelia Barolo Bricco Fiasco 2019 possesses an inviting nose of rose petal and forest floor, complemented by rich, tart red cherry flavors on the palate. Its well-integrated tannins and exquisite balance result in a luscious, velvety texture, culminating in a persistent finish. This glorious gem is a true steal from the heart of Barolo, known as the 'King of Wines.' The depth, complexity and sheer Italian style that the Azelia Barolo Bricco Fiasco 2019 offers will assuredly charm the most discerning of palates. |
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Piedmont | 1 | - |
In Bond
€773.00 |
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The Azelia Barolo Cerretta 2017 is a sublime example from the heart of Italy's prestigious Piedmont region. This full-bodied red, born of the Nebbiolo grape, is a product of Azelia, a winery renowned for boutique production of high-quality, distinct wines. Skilfully crafted by fifth-generation winemaker Lorenzo Scavino, the Azelia Barolo Cerretta 2017 charms with a complex array of aromas, including cherries, rose petals, and subtle undertones of truffle. Its robust structure, opulent tannins and vibrant acidity elevate the palate, signifying an ageing potential of decades. The winemaking process employs traditional techniques: the grapes are manually harvested, fermented naturally, and the wine aged in large Slavonian oak barrels. The rich character of the Azelia Barolo Cerretta 2017 perfectly represents the winery's dedication to authenticity, traditon, and elegance. A glass of this wine presents not merely a taste, but an experience, of the distinguished Barolo territory. |
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Piedmont | 2 | 95 (JS) |
In Bond
€740.00 |
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James Suckling (95)Rather exotic nose, offering earthy, ripe strawberries, together with fruity spice, smoked mackerel and wild, foresty notes. Medium-to full-bodied with a compact palate of complex flavors and lightly firm tannins. Not big, but plenty of interesting twists. Really good for the vintage. Best from 2024. |
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Piedmont | 4 | 94 (VN) |
In Bond
€539.00 |
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Vinous (94)The 2015 Barolo Margheria shows the textural breadth of Serralunga in its compelling interplay of succulent, layered fruit and bright, soil-driven tones, with mineral inflections that add layers of complexity. Sage, tobacco, cedar, rose petal, menthol, anise and dried flowers fill out the wine's frame effortlessly. All the elements are nicely balanced. In 2015 the Margheria is all class. |
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Piedmont | 17 | 95.5 (VN) |
In Bond
€592.00 |
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Vinous (95.5)The 2016 Barolo Margheria shows the natural weight and gravitas of Serralunga in its dark flavor profile and textural resonance. Black cherry, plum, lavender, spice, mint, chalk and bright saline notes are all laced throughout. Deceptive in its mid-weight structure, the 2016 possesses tremendous persistence and class to burn. Wilder suggestions of sage and lavender add savory top notes, while searing tannins punctuate the finish. |
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Piedmont | 2 | 94 (VN) |
In Bond
€319.00 |
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Vinous (94)The 2017 Barolo Margheria is gorgeous. Open, perfumed aromatics are immediately alluring. On the palate, the 2017 is a dark, mysterious wine, with layers of flavor that continue to develop over time. Dark cherry, blood orange, spice, leather, iron and scorched earth add striking layers of nuance. The tannins are potent - we are in Serralunga after all - but the 2017 has so much to offer. It's a gorgeous Barolo to enjoy over the next two decades, maybe more. |
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Piedmont | 4 | 94 (VN) |
In Bond
€583.00 |
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Vinous (94)The 2017 Barolo Margheria is gorgeous. Open, perfumed aromatics are immediately alluring. On the palate, the 2017 is a dark, mysterious wine, with layers of flavor that continue to develop over time. Dark cherry, blood orange, spice, leather, iron and scorched earth add striking layers of nuance. The tannins are potent - we are in Serralunga after all - but the 2017 has so much to offer. It's a gorgeous Barolo to enjoy over the next two decades, maybe more. |
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Piedmont | 1 | - |
In Bond
€1,110.00 |
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The Azelia Barolo Margheria 2019 is a veritable jewel from the Piedmont region of Italy, hailing from the meticulous craftsmanship of Azelia, a family-run estate that spans five generations. This expressive Barolo is crafted from 100% Nebbiolo grapes, sourced solely from the esteemed Margheria vineyard. It undergoes spontaneous fermentation at a controlled temperature, followed by a maceration period of 55 days, enhancing complexity and depth. Azelia's winemaking philosophy radiates through each bottle of Azelia Barolo Margheria 2019, capturing the true essence of the vineyard's unique terroir. Gorgeously balanced, it showcases pure, persistent flavours while delivering an elegant tannin profile. Its bouquet is aromatic and refined, revealing hints of cherry, violet, and a touch of sweet spices. This superior wine, with potential for significant ageing, speaks volumes of Azelia's commitment to sustainable viticulture and deep respect for nature, marking it as a must-have for any discerning wine enthusiast. |
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Piedmont | 1 | 95 (VN) |
In Bond
€1,255.00 |
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Vinous (95)The 2004 Barolo San Rocco is in a gorgeous place right now. Expressive savory and floral notes open up in a lifted Serralunga Barolo endowed with superb underlying depth and textural richness. Ample, layered and beautifully expressive through to the finish, the 2004 is just as impressive today as it was from barrel. The 2004 spent two years in French oak barrels, 20% new. |
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Piedmont | 2 | 96 (WA) |
In Bond
€982.00 |
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Wine Advocate (96)All of the elements come together beautifully in the 2007 Barolo San Rocco, a wine that captures the essence of this great vintage as seen through the lens of one of Serralunga’s top sites. A dark, sensual Barolo, the San Rocco offers up a compelling array of blueberries, blackberries, smoke, licorice, spices and menthol. The finish is round, enveloping and powerful. There is an element of mystery to the San Rocco that is particularly intriguing. Anticipated maturity: 2017-2027. |
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Piedmont | 2 | 96 (VN) |
In Bond
€1,290.00 |
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Vinous (96)Dark cherry, plum, smoke, menthol, melted road tar and graphite meld together in the 2010 Barolo San Rocco. A big, explosive wine, the 2010 blossoms in the glass with layers of deep, expressive fruit. The San Rocco is usually a wine of volume and breadth, at it is again in 2010. The firm Serralunga tannins are present, but they are also beautifully balanced. I can't wait to see how the 2010 develops. Today, the San Rocco is young, young, young. |
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Piedmont | 3 | 95 (VN) |
In Bond
€853.00 |
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Vinous (95)Another highlight in this range, the 2013 Barolo San Rocco is utterly beguiling. The bouquet alone is striking, but it is the wine's total balance that is most appealing today. Tasted next to the Margheria, the San Rocco is deeper, darker and more overtly powerful, with a greater sense of Serralunga tannic clout. Dark cherry, tobacco, menthol, licorice and sweet spices give the San Rocco much of its exotic personality. The San Rocco was aged in French oak barrels, with about 10% new wood. |
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