Sub-Region
Sub-Region
| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Tuscany | 1 | 97 (JS) |
Inc. TAX
€1,201.52 |
|||||
James Suckling (97)This is amazing on the nose with blackberry, black truffle, dried cherry and hints of tobacco. So complex on the nose. Almost no need to taste it. Full body, soft and velvety tannins, and a persistent, fabulous finish. The mouthfeel is magic. 80% sangiovese and 20% cabernet sauvignon. Drink or hold. |
|||||||||
|
|
Tuscany | 1 | 96 (JS) |
Inc. TAX
€1,022.88 |
|||||
James Suckling (96)Aromas of blackcurrants and blueberries with hints of lavender and violets. Full body, chewy and polished tannins and a long, flavorful finish. A beautifully linear and polished red. Give it time to show it all but this is already a beauty. The depth and class to this are indeed impressive. Better in 2017. |
|||||||||
|
|
Tuscany | 1 | 95 (VN) |
Inc. TAX
€970.79 |
|||||
Vinous (95)Kirsch, rose petal, pomegranate, exotic spices and mint are woven together in a fabric of notable class in the 2011 Tignanello. An exotic wine that captures the essence of the year, the 2011 is endowed with magnificent complexity, nuance and class. The silky, polished finish makes the 2011 incredibly appealing today, but the wines from this site have always aged very well. The 2011 is going to need time to shed some of its baby fat, but it will always remain extroverted and racy to the core. I can't wait to see how the 2011 ages. |
|||||||||
|
|
Tuscany | 5 | 95 (VN) |
Inc. TAX
€380.04 |
|||||
Vinous (95)Kirsch, rose petal, pomegranate, exotic spices and mint are woven together in a fabric of notable class in the 2011 Tignanello. An exotic wine that captures the essence of the year, the 2011 is endowed with magnificent complexity, nuance and class. The silky, polished finish makes the 2011 incredibly appealing today, but the wines from this site have always aged very well. The 2011 is going to need time to shed some of its baby fat, but it will always remain extroverted and racy to the core. I can't wait to see how the 2011 ages. |
|||||||||
|
|
Tuscany | 3 | 96 (JS) |
Inc. TAX
€1,059.83 |
|||||
James Suckling (96)One of the best Tignanellos ever made. Aromas of currants and blueberries with hints of flowers. Full body with fine tannins and a refined finish. A red that delivers balance and beauty. Rich and gorgeous. Blend of sangiovese and cabernet sauvignon. Better in 2015. |
|||||||||
|
|
Tuscany | 1 | 95 (WE) |
Inc. TAX
€1,460.63 |
|||||
Wine Enthusiast (95)The bottle that changed Italian wine forever, Tignanello is as modern and innovative as its first vintage many decades ago. Soft blackberry and cherry is backed by balanced spice, leather and toasted espresso. Those rich oak tones do a wonderful job of holding up the wine's natural richness and velvety smoothness. Hold 10 years or more. |
|||||||||
|
|
Tuscany | 1 | 94 (WA) |
Inc. TAX
€1,255.68 |
|||||
Wine Advocate (94)The 2008 Tignanello is unquestionably one of the wines of the vintage. The 2008 isn’t a huge or obvious Tignanello, rather it is a wine that impresses for its sublime elegance and precision. Understated layers of fruit caress the palate like cashmere in this impeccable, soft wine. There is not a hard edge to be found. Black cherries, tobacco, smoke and licorice are some of the notes that come through on the finish. The flavor profile is decidedly on the dark side, but the wine’s structure is medium in body and intensity. In 2008 the Tignanello has more energy, focus and length than the Solaia. It is a fabulous achievement! The 2008 Tignanello is 80% Sangiovese aged in 300-liter French oak barrels (1/3rd new), 15% Cabernet Sauvignon and 5% Cabernet Franc, both aged in 100% new 225-liter French oak barriques. Anticipated maturity: 2014-2024. |
|||||||||
|
|
Tuscany | 1 | 93 (WA) |
Inc. TAX
€1,333.68 |
|||||
Wine Advocate (93)The 2001 Tignanello is an object lesson in how to make Cabernet work with Sangiovese, the two varieties balancing and enhancing one another in admirable symbiosis. (The percentage of Cabernet, in fact, was reduced from the previous 20% to 15% in this vintage, an important sign - I hope - of how the wind is blowing.) A blackish ruby, its perfectly focused plum and cassis fruit, given an additional complexity by notes of sweet herbs and saddle leather, is fully and completely shaped in flavors of impeccable volume, roundness, and depth, caressing and powerful and with an additional power on the close which promises another 15 years of gratifying drinking. |
|||||||||
|
|
Abruzzo | 1 | - |
Inc. TAX
€135.55 |
|||||
|
Produced in the heart of Abruzzo, Tiberio Trebbiano Abruzzo Fonte Canale 2019 exemplifies the region’s rich vinicultural heritage. Crafted by the esteemed Tenuta Tiberio, this Trebbiano undergoes meticulous hand harvesting in Fonte Canale's premier vineyards. Fermented in stainless steel tanks at controlled temperatures, it preserves the grape’s innate freshness and delicate aromas. The 2019 vintage showcases a pale straw hue with subtle floral notes complemented by citrus undertones and a crisp, mineral-driven finish. The estate employs sustainable farming practices, ensuring the terroir’s purity is reflected in each bottle. This elegant wine pairs beautifully with seafood and light pasta dishes, embodying the finesse and tradition for which Tenuta Tiberio is renowned. Tiberio Trebbiano Abruzzo Fonte Canale 2019 stands as a testament to expert craftsmanship and the sublime quality of Abruzzo’s white wines. |
|||||||||
|
|
Abruzzo | 1 | - |
Inc. TAX
€134.35 |
|||||
|
Tiberio Trebbiano Abruzzo Fonte Canale 2017 epitomises the elegance of Abruzzo's renowned Fonte Canale terroir. Handpicked from meticulously cultivated vineyards, the Trebbiano grapes undergo a delicate pressing process to preserve their vibrant acidity and subtle flavours. Fermented in temperature-controlled stainless steel tanks, this vintage showcases Tiberio's commitment to traditional winemaking techniques enhanced by modern precision. The wine presents a pale straw hue, with enticing aromas of citrus blossom and green apple, complemented by a crisp, mineral-driven palate and a lingering finish. Sourced from the heart of Abruzzo, Fonte Canale's unique soil composition imparts a distinctive minerality, reflecting the region's rich geological heritage. Tiberio, a respected name in fine wines, ensures each bottle embodies both the purity of the Trebbiano grape and the distinctive character of its origin, making the 2017 edition a remarkable expression of Italian vinification artistry. |
|||||||||
|
|
Abruzzo | 1 | 95 (VN) |
Inc. TAX
€98.35 |
|||||
Vinous (95)The 2018 Montepulciano d'Abruzzo Colle Vota is darkly alluring and intense, with a bouquet of cedar box, clove, crushed rocks, dried flowers, plum skins and blackcurrants plus complexities of curry leaf. The palate is nearly creamy, with violet florals, incense, a subtle herbal flair and citrus hints that elevate ripe wild berry fruit. A pulse of vibrant acidity keeps this lively throughout. Nuances of blood orange, dark chocolate and exotic spice linger long in a frame of sweet tannins. The 2018 is coming along beautifully and in a wonderful place right now. |
|||||||||
|
|
Sicily | 1 | - |
Inc. TAX
€590.39 |
|||||
|
|
Sicily | 1 | - |
Inc. TAX
€784.79 |
|||||
|
|
Sicily | 5 | - |
Inc. TAX
€328.54 |
|||||
|
|
Sicily | 2 | - |
Inc. TAX
€378.67 |
|||||
|
|
Tuscany | 3 | - |
Inc. TAX
€289.19 |
|||||
|
The Terre Nere Brunello di Montalcino 2010 is a fine specimen from the golden 2010 vintage, produced in the heart of Tuscany's Montalcino commune. This prized wine is an elegant embodiment of Terre Nere's spirited dedication to exceptional winemaking. It exhibits a deep garnet hue, exuding sumptuous aromas of ripe cherries, plums and violets underpinned by earthy, spicy undertones. Created from 100% Sangiovese Grosso, the grapes undergo meticulous selection, fermentation in concrete tanks, and maturation in Slovenian oak barrels for its distinctive character. Its complex flavour profile reveals layers of luscious dark fruits, balanced by mature tannins and an enduring minerality, culminating in an exemplary finish. Known for their uncompromising quality, the Terre Nere estate ensures that every bottle of their Brunello di Montalcino 2010 captures the spirit of the land, a testament to the rich Tuscan terroir. Savour this remarkable wine, and let the Terre Nere Brunello di Montalcino 2010 transport you to the sun-drenched vineyards of Italy. |
|||||||||
| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Tuscany | 1 | 97 (JS) |
In Bond
€987.00 |
|||||
James Suckling (97)This is amazing on the nose with blackberry, black truffle, dried cherry and hints of tobacco. So complex on the nose. Almost no need to taste it. Full body, soft and velvety tannins, and a persistent, fabulous finish. The mouthfeel is magic. 80% sangiovese and 20% cabernet sauvignon. Drink or hold. |
|||||||||
|
|
Tuscany | 1 | 96 (JS) |
In Bond
€831.00 |
|||||
James Suckling (96)Aromas of blackcurrants and blueberries with hints of lavender and violets. Full body, chewy and polished tannins and a long, flavorful finish. A beautifully linear and polished red. Give it time to show it all but this is already a beauty. The depth and class to this are indeed impressive. Better in 2017. |
|||||||||
|
|
Tuscany | 1 | 95 (VN) |
In Bond
€786.00 |
|||||
Vinous (95)Kirsch, rose petal, pomegranate, exotic spices and mint are woven together in a fabric of notable class in the 2011 Tignanello. An exotic wine that captures the essence of the year, the 2011 is endowed with magnificent complexity, nuance and class. The silky, polished finish makes the 2011 incredibly appealing today, but the wines from this site have always aged very well. The 2011 is going to need time to shed some of its baby fat, but it will always remain extroverted and racy to the core. I can't wait to see how the 2011 ages. |
|||||||||
|
|
Tuscany | 5 | 95 (VN) |
In Bond
€309.00 |
|||||
Vinous (95)Kirsch, rose petal, pomegranate, exotic spices and mint are woven together in a fabric of notable class in the 2011 Tignanello. An exotic wine that captures the essence of the year, the 2011 is endowed with magnificent complexity, nuance and class. The silky, polished finish makes the 2011 incredibly appealing today, but the wines from this site have always aged very well. The 2011 is going to need time to shed some of its baby fat, but it will always remain extroverted and racy to the core. I can't wait to see how the 2011 ages. |
|||||||||
|
|
Tuscany | 3 | 96 (JS) |
In Bond
€861.00 |
|||||
James Suckling (96)One of the best Tignanellos ever made. Aromas of currants and blueberries with hints of flowers. Full body with fine tannins and a refined finish. A red that delivers balance and beauty. Rich and gorgeous. Blend of sangiovese and cabernet sauvignon. Better in 2015. |
|||||||||
|
|
Tuscany | 1 | 95 (WE) |
In Bond
€1,195.00 |
|||||
Wine Enthusiast (95)The bottle that changed Italian wine forever, Tignanello is as modern and innovative as its first vintage many decades ago. Soft blackberry and cherry is backed by balanced spice, leather and toasted espresso. Those rich oak tones do a wonderful job of holding up the wine's natural richness and velvety smoothness. Hold 10 years or more. |
|||||||||
|
|
Tuscany | 1 | 94 (WA) |
In Bond
€1,025.00 |
|||||
Wine Advocate (94)The 2008 Tignanello is unquestionably one of the wines of the vintage. The 2008 isn’t a huge or obvious Tignanello, rather it is a wine that impresses for its sublime elegance and precision. Understated layers of fruit caress the palate like cashmere in this impeccable, soft wine. There is not a hard edge to be found. Black cherries, tobacco, smoke and licorice are some of the notes that come through on the finish. The flavor profile is decidedly on the dark side, but the wine’s structure is medium in body and intensity. In 2008 the Tignanello has more energy, focus and length than the Solaia. It is a fabulous achievement! The 2008 Tignanello is 80% Sangiovese aged in 300-liter French oak barrels (1/3rd new), 15% Cabernet Sauvignon and 5% Cabernet Franc, both aged in 100% new 225-liter French oak barriques. Anticipated maturity: 2014-2024. |
|||||||||
|
|
Tuscany | 1 | 93 (WA) |
In Bond
€1,090.00 |
|||||
Wine Advocate (93)The 2001 Tignanello is an object lesson in how to make Cabernet work with Sangiovese, the two varieties balancing and enhancing one another in admirable symbiosis. (The percentage of Cabernet, in fact, was reduced from the previous 20% to 15% in this vintage, an important sign - I hope - of how the wind is blowing.) A blackish ruby, its perfectly focused plum and cassis fruit, given an additional complexity by notes of sweet herbs and saddle leather, is fully and completely shaped in flavors of impeccable volume, roundness, and depth, caressing and powerful and with an additional power on the close which promises another 15 years of gratifying drinking. |
|||||||||
|
|
Abruzzo | 1 | - |
In Bond
€109.00 |
|||||
|
Produced in the heart of Abruzzo, Tiberio Trebbiano Abruzzo Fonte Canale 2019 exemplifies the region’s rich vinicultural heritage. Crafted by the esteemed Tenuta Tiberio, this Trebbiano undergoes meticulous hand harvesting in Fonte Canale's premier vineyards. Fermented in stainless steel tanks at controlled temperatures, it preserves the grape’s innate freshness and delicate aromas. The 2019 vintage showcases a pale straw hue with subtle floral notes complemented by citrus undertones and a crisp, mineral-driven finish. The estate employs sustainable farming practices, ensuring the terroir’s purity is reflected in each bottle. This elegant wine pairs beautifully with seafood and light pasta dishes, embodying the finesse and tradition for which Tenuta Tiberio is renowned. Tiberio Trebbiano Abruzzo Fonte Canale 2019 stands as a testament to expert craftsmanship and the sublime quality of Abruzzo’s white wines. |
|||||||||
|
|
Abruzzo | 1 | - |
In Bond
€108.00 |
|||||
|
Tiberio Trebbiano Abruzzo Fonte Canale 2017 epitomises the elegance of Abruzzo's renowned Fonte Canale terroir. Handpicked from meticulously cultivated vineyards, the Trebbiano grapes undergo a delicate pressing process to preserve their vibrant acidity and subtle flavours. Fermented in temperature-controlled stainless steel tanks, this vintage showcases Tiberio's commitment to traditional winemaking techniques enhanced by modern precision. The wine presents a pale straw hue, with enticing aromas of citrus blossom and green apple, complemented by a crisp, mineral-driven palate and a lingering finish. Sourced from the heart of Abruzzo, Fonte Canale's unique soil composition imparts a distinctive minerality, reflecting the region's rich geological heritage. Tiberio, a respected name in fine wines, ensures each bottle embodies both the purity of the Trebbiano grape and the distinctive character of its origin, making the 2017 edition a remarkable expression of Italian vinification artistry. |
|||||||||
|
|
Abruzzo | 1 | 95 (VN) |
In Bond
€78.00 |
|||||
Vinous (95)The 2018 Montepulciano d'Abruzzo Colle Vota is darkly alluring and intense, with a bouquet of cedar box, clove, crushed rocks, dried flowers, plum skins and blackcurrants plus complexities of curry leaf. The palate is nearly creamy, with violet florals, incense, a subtle herbal flair and citrus hints that elevate ripe wild berry fruit. A pulse of vibrant acidity keeps this lively throughout. Nuances of blood orange, dark chocolate and exotic spice linger long in a frame of sweet tannins. The 2018 is coming along beautifully and in a wonderful place right now. |
|||||||||
|
|
Sicily | 1 | - |
In Bond
€469.00 |
|||||
|
|
Sicily | 1 | - |
In Bond
€631.00 |
|||||
|
|
Sicily | 5 | - |
In Bond
€250.00 |
|||||
|
|
Sicily | 2 | - |
In Bond
€268.00 |
|||||
|
|
Tuscany | 3 | - |
In Bond
€218.00 |
|||||
|
The Terre Nere Brunello di Montalcino 2010 is a fine specimen from the golden 2010 vintage, produced in the heart of Tuscany's Montalcino commune. This prized wine is an elegant embodiment of Terre Nere's spirited dedication to exceptional winemaking. It exhibits a deep garnet hue, exuding sumptuous aromas of ripe cherries, plums and violets underpinned by earthy, spicy undertones. Created from 100% Sangiovese Grosso, the grapes undergo meticulous selection, fermentation in concrete tanks, and maturation in Slovenian oak barrels for its distinctive character. Its complex flavour profile reveals layers of luscious dark fruits, balanced by mature tannins and an enduring minerality, culminating in an exemplary finish. Known for their uncompromising quality, the Terre Nere estate ensures that every bottle of their Brunello di Montalcino 2010 captures the spirit of the land, a testament to the rich Tuscan terroir. Savour this remarkable wine, and let the Terre Nere Brunello di Montalcino 2010 transport you to the sun-drenched vineyards of Italy. |
|||||||||
