Barolo
Known as the king of wines, it is potent, complex and long-lived wine made from the Nebbiolo grape. The appellation is spread over 2,134 ha in total and consists of several villages and communes. divided into a multitude of individual vineyard sites and crus similar to Burgundy, with many producers owning small plots of the individual crus.
The main winemaking approach is a long maceration of Nebbiolo grapes - between 30 to 60 days -followed by a long maturation period in large old casks for a minimum of 38 months. And many producers often choose to age their wines even longer than this because of the intense fruit and powerful tannins of their grapes.
The combination of microclimate, altitude, soil, exposition and each winemaker’s individual touch is what makes every Barolo different. And in the main communes such as Serralunga, Castiglione Falletto, and La Morra, their Barolos are renowned for certain characteristics unique to each of them, due to their differing soils and exposition.
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Barolo
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| Product Name | Region | Qty | Score | Price | |||||
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Piedmont | 2 | 98 (KO) |
Inc. TAX
€688.79 |
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Kerin O'Keefe (98)Fragrant and loaded with finesse, this beauty opens with heady scents of woodland berry, new leather, violet, spice and the barest whiff of truffle. The full-bodied, delicious palate features juicy Marasca cherry, crushed raspberry and baking spice before a long licorice close. Bright acidity and taut but ultra-refined tannins provide seamless support. Drink 2026–2038. |
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Piedmont | 9 | 98 (KO) |
Inc. TAX
€587.99 |
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Kerin O'Keefe (98)Fragrant and loaded with finesse, this beauty opens with heady scents of woodland berry, new leather, violet, spice and the barest whiff of truffle. The full-bodied, delicious palate features juicy Marasca cherry, crushed raspberry and baking spice before a long licorice close. Bright acidity and taut but ultra-refined tannins provide seamless support. Drink 2026–2038. |
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Piedmont | 2 | 93 (VN) |
Inc. TAX
€773.99 |
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Vinous (93)The 2019 Barolo Brea Vigna Ca' Mia is a huge, powerful Serralunga Barolo. Like all the other 2019s here, it needs a ton of air to start showing well. Even so, the 2019 is naturally an infant. Dark cherry/plum fruit, cloves, licorice and dried herbs appear gradually over time. I can't wait to taste this again, maybe in another 7-10 years or so! |
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Piedmont | 1 | 96+ (WA) |
Inc. TAX
€823.19 |
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Wine Advocate (96+)Brovia’s Serralunga Barolo, the 2008 Barolo Ca’ Mia, saturates every corner of the palate. Dark fruit, smoke, melted road tar, graphite and incense wrap around the palate in this dramatic large-scaled Barolo. Even more promising than it was right after bottling, the 2008 impresses for its spherical personality and towering class. Serralunga is, of course, best known for producing powerful wines, but Brovia’s Ca’Mia is just as remarkable for its superb finesse and elegance. Anticipated maturity: 2020-2040. |
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Piedmont | 6 | 94+ (VN) |
Inc. TAX
€695.03 |
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Vinous (94+)(with the 2010 release, this wine will say Brea Ca' Mia on the label): Bright red. Captivatingly fresh, primary aromas of raspberry, minerals and flowers are accented by a sappy note of blood orange; reminded me a bit of a topnotch Burgundy from Vosne or Chambolle. Sweet and thick but with lovely acidity giving the wine a strong impression of inner-mouth tension. A step up in density and fullness from the foregoing wines, with its Serralunga limestone pungency coming through loud and clear. Finishes very long and horizontal, with serious but well-buffered tannins and excellent menthol lift. Wonderfully elegant and perfumed Barolo from a south/southeast-facing vineyard that is spared the hottest afternoon sun. |
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Piedmont | 2 | 94 (WA) |
Inc. TAX
€202.39 |
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Wine Advocate (94)Showing some immediate softness, the 2015 Barolo Garblèt Sue' is beautifully approachable and generously accommodating, even at this early stage in the wine's drinking window. Bring it out with a selection of goat cheeses. It's interesting to note that, at 40 years old, the vines of this cru in Castiglione Falletto actually rank as some of the youngest held by the Brovia estate, founded in 1863, before the unification of Italy. |
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Piedmont | 1 | 94 (WA) |
Inc. TAX
€435.59 |
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Wine Advocate (94)Showing some immediate softness, the 2015 Barolo Garblèt Sue' is beautifully approachable and generously accommodating, even at this early stage in the wine's drinking window. Bring it out with a selection of goat cheeses. It's interesting to note that, at 40 years old, the vines of this cru in Castiglione Falletto actually rank as some of the youngest held by the Brovia estate, founded in 1863, before the unification of Italy. |
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Piedmont | 1 | 96 (VN) |
Inc. TAX
€1,073.99 |
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Vinous (96)The 2016 Barolo Garblèt Sue’ is laced with bright red small berry fruit, wild flowers, sage, mint, star anise, apricot and blood orange. In 2016, the Garblèt Sue’ is incredibly sensual, with finer tannins than are the norm. A range of floral and savory notes add striking aromatic lift and exotic perfume. This is the most polished vintage of the Garblèt Sue’ I can remember tasting. As always, the Garblèt Sue’ is marked by a very obvious nervousness in its tannins, but the 2016 also has more than enough fruit to balance things out. |
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Piedmont | 1 | 97 (WE) |
Inc. TAX
€1,132.06 |
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Wine Enthusiast (97)Aromas of camphor, rose and violet mingle with woodland berry and forest floor on this fragrant, gorgeous wine. Full-bodied and all about elegance, the savory palate features strawberry compote, juicy red cherry and licorice alongside taut, refined tannins. Bright acidity keeps it vibrant and well balanced. |
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Piedmont | 1 | 97 (WE) |
Inc. TAX
€673.43 |
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Wine Enthusiast (97)Aromas of camphor, rose and violet mingle with woodland berry and forest floor on this fragrant, gorgeous wine. Full-bodied and all about elegance, the savory palate features strawberry compote, juicy red cherry and licorice alongside taut, refined tannins. Bright acidity keeps it vibrant and well balanced. |
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Piedmont | 9 | 97 (WE) |
Inc. TAX
€494.63 |
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Wine Enthusiast (97)Aromas of camphor, rose and violet mingle with woodland berry and forest floor on this fragrant, gorgeous wine. Full-bodied and all about elegance, the savory palate features strawberry compote, juicy red cherry and licorice alongside taut, refined tannins. Bright acidity keeps it vibrant and well balanced. |
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Piedmont | 1 | 92 (VN) |
Inc. TAX
€615.83 |
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Vinous (92)(bottled in August of 2012): Bright medium red. High-pitched aromas of raspberry, rose petal and mint. Juicy, youthfully tight and intense; not a rich style but elegant and perfumed, with good supporting minerality. No sign of overripeness here, unlike with many other 2009 Barolos from sandy soil. Finishes with building but ripe tannins and enticing lingering aromatic character. Very refined. |
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Piedmont | 4 | 94 (VN) |
Inc. TAX
€717.59 |
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Vinous (94)The 2011 Barolo Rocche di Castiglione is sweet, floral and wonderfully expressive, all Brovia signatures. Silky tannins provide the backdrop as this sensual, polished Barolo shows off its class. Perfumed notes are woven throughout, but it is the wine's exceptional textural finesse that stands out most. Hints of hard candy, mint, cinnamon and succulent red cherries add the final shades of dimension. In 2011, the Rocche stands out for its total sense of class. |
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Piedmont | 1 | 95 (VN) |
Inc. TAX
€131.80 |
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Vinous (95)The 2012 Barolo Rocche di Castiglione is extremely beautiful, open-knit and seductive. In other words; pure Rocche. Freshly cut flowers, mint, sweet red berries and bright spices come together in an effortless, lifted Barolo endowed with real class and pedigree. Unusually open at this stage, the 2012 is quite expressive, with striking purity in its fruit and fabulous overall balance. This racy, perfumed Barolo should drink well with minimal cellaring. There is so much to like. |
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Piedmont | 1 | 94 (VN) |
Inc. TAX
€1,094.36 |
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Vinous (94)Brovia's flagship 2015 Barolo Rocche di Castiglione is a decidedly full-bodied wine. The richness of this warm vintage comes through loud and clear in an ample, resonant Barolo endowed with serious textural depth. Lifted floral and spice notes add an attractive upper register as the 2015 starts to open up in the glass. Even so, the Rocche stands out for its volume and sheer size, both of which are unusual for this Castiglione Falletto site, where the wines tend to be more lithe. The Rocche appears to be the Barolo most shaped by the growing season in this range. |
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Piedmont | 4 | 94 (VN) |
Inc. TAX
€633.59 |
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Vinous (94)Brovia's flagship 2015 Barolo Rocche di Castiglione is a decidedly full-bodied wine. The richness of this warm vintage comes through loud and clear in an ample, resonant Barolo endowed with serious textural depth. Lifted floral and spice notes add an attractive upper register as the 2015 starts to open up in the glass. Even so, the Rocche stands out for its volume and sheer size, both of which are unusual for this Castiglione Falletto site, where the wines tend to be more lithe. The Rocche appears to be the Barolo most shaped by the growing season in this range. |
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Piedmont | 4 | 94 (VN) |
Inc. TAX
€668.39 |
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Vinous (94)Brovia's flagship 2015 Barolo Rocche di Castiglione is a decidedly full-bodied wine. The richness of this warm vintage comes through loud and clear in an ample, resonant Barolo endowed with serious textural depth. Lifted floral and spice notes add an attractive upper register as the 2015 starts to open up in the glass. Even so, the Rocche stands out for its volume and sheer size, both of which are unusual for this Castiglione Falletto site, where the wines tend to be more lithe. The Rocche appears to be the Barolo most shaped by the growing season in this range. |
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Piedmont | 1 | 96 (VN) |
Inc. TAX
€880.79 |
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Vinous (96)The 2016 Barolo Rocche di Castiglione Brovia is explosive and exuberant from the very first taste. There is a rush of sweet red plum, red cherry, mint, blood orange, cinnamon and wild flowers in this rich, heady Barolo that captures the essence of this Castiglione Falletto site. Plush fruit and silky tannins suggest the 2016 will drink well with just a few years in bottle. The 2016 is so alluring, even in the early going; it is not austere at all. The 2016 is fabulous - that’s pretty much all there is to it. |
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Piedmont | 1 | 96 (VN) |
Inc. TAX
€833.99 |
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Vinous (96)The 2016 Barolo Rocche di Castiglione Brovia is explosive and exuberant from the very first taste. There is a rush of sweet red plum, red cherry, mint, blood orange, cinnamon and wild flowers in this rich, heady Barolo that captures the essence of this Castiglione Falletto site. Plush fruit and silky tannins suggest the 2016 will drink well with just a few years in bottle. The 2016 is so alluring, even in the early going; it is not austere at all. The 2016 is fabulous - that’s pretty much all there is to it. |
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Piedmont | 1 | 98 (WE) |
Inc. TAX
€1,133.96 |
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Wine Enthusiast (98)Camphor, star anise, tobacco and underbrush are just some of the aromas you'll find on this stunning red. Full-bodied and elegantly structured, the savory palate doles out ripe Marasca cherry, rasberry compote, baking spice and licorice set against youthfully assertive, noble tannins. Give it time to fully develop. Drink 2027–2037. |
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Piedmont | 9 | 98 (WE) |
Inc. TAX
€257.59 |
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Wine Enthusiast (98)Camphor, star anise, tobacco and underbrush are just some of the aromas you'll find on this stunning red. Full-bodied and elegantly structured, the savory palate doles out ripe Marasca cherry, rasberry compote, baking spice and licorice set against youthfully assertive, noble tannins. Give it time to fully develop. Drink 2027–2037. |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
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Piedmont | 2 | 98 (KO) |
In Bond
€551.00 |
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Kerin O'Keefe (98)Fragrant and loaded with finesse, this beauty opens with heady scents of woodland berry, new leather, violet, spice and the barest whiff of truffle. The full-bodied, delicious palate features juicy Marasca cherry, crushed raspberry and baking spice before a long licorice close. Bright acidity and taut but ultra-refined tannins provide seamless support. Drink 2026–2038. |
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|
|
Piedmont | 9 | 98 (KO) |
In Bond
€467.00 |
|||||
Kerin O'Keefe (98)Fragrant and loaded with finesse, this beauty opens with heady scents of woodland berry, new leather, violet, spice and the barest whiff of truffle. The full-bodied, delicious palate features juicy Marasca cherry, crushed raspberry and baking spice before a long licorice close. Bright acidity and taut but ultra-refined tannins provide seamless support. Drink 2026–2038. |
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|
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Piedmont | 2 | 93 (VN) |
In Bond
€622.00 |
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Vinous (93)The 2019 Barolo Brea Vigna Ca' Mia is a huge, powerful Serralunga Barolo. Like all the other 2019s here, it needs a ton of air to start showing well. Even so, the 2019 is naturally an infant. Dark cherry/plum fruit, cloves, licorice and dried herbs appear gradually over time. I can't wait to taste this again, maybe in another 7-10 years or so! |
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Piedmont | 1 | 96+ (WA) |
In Bond
€663.00 |
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Wine Advocate (96+)Brovia’s Serralunga Barolo, the 2008 Barolo Ca’ Mia, saturates every corner of the palate. Dark fruit, smoke, melted road tar, graphite and incense wrap around the palate in this dramatic large-scaled Barolo. Even more promising than it was right after bottling, the 2008 impresses for its spherical personality and towering class. Serralunga is, of course, best known for producing powerful wines, but Brovia’s Ca’Mia is just as remarkable for its superb finesse and elegance. Anticipated maturity: 2020-2040. |
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Piedmont | 6 | 94+ (VN) |
In Bond
€557.00 |
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Vinous (94+)(with the 2010 release, this wine will say Brea Ca' Mia on the label): Bright red. Captivatingly fresh, primary aromas of raspberry, minerals and flowers are accented by a sappy note of blood orange; reminded me a bit of a topnotch Burgundy from Vosne or Chambolle. Sweet and thick but with lovely acidity giving the wine a strong impression of inner-mouth tension. A step up in density and fullness from the foregoing wines, with its Serralunga limestone pungency coming through loud and clear. Finishes very long and horizontal, with serious but well-buffered tannins and excellent menthol lift. Wonderfully elegant and perfumed Barolo from a south/southeast-facing vineyard that is spared the hottest afternoon sun. |
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Piedmont | 2 | 94 (WA) |
In Bond
€161.00 |
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Wine Advocate (94)Showing some immediate softness, the 2015 Barolo Garblèt Sue' is beautifully approachable and generously accommodating, even at this early stage in the wine's drinking window. Bring it out with a selection of goat cheeses. It's interesting to note that, at 40 years old, the vines of this cru in Castiglione Falletto actually rank as some of the youngest held by the Brovia estate, founded in 1863, before the unification of Italy. |
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Piedmont | 1 | 94 (WA) |
In Bond
€340.00 |
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Wine Advocate (94)Showing some immediate softness, the 2015 Barolo Garblèt Sue' is beautifully approachable and generously accommodating, even at this early stage in the wine's drinking window. Bring it out with a selection of goat cheeses. It's interesting to note that, at 40 years old, the vines of this cru in Castiglione Falletto actually rank as some of the youngest held by the Brovia estate, founded in 1863, before the unification of Italy. |
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|
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Piedmont | 1 | 96 (VN) |
In Bond
€872.00 |
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Vinous (96)The 2016 Barolo Garblèt Sue’ is laced with bright red small berry fruit, wild flowers, sage, mint, star anise, apricot and blood orange. In 2016, the Garblèt Sue’ is incredibly sensual, with finer tannins than are the norm. A range of floral and savory notes add striking aromatic lift and exotic perfume. This is the most polished vintage of the Garblèt Sue’ I can remember tasting. As always, the Garblèt Sue’ is marked by a very obvious nervousness in its tannins, but the 2016 also has more than enough fruit to balance things out. |
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Piedmont | 1 | 97 (WE) |
In Bond
€899.00 |
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Wine Enthusiast (97)Aromas of camphor, rose and violet mingle with woodland berry and forest floor on this fragrant, gorgeous wine. Full-bodied and all about elegance, the savory palate features strawberry compote, juicy red cherry and licorice alongside taut, refined tannins. Bright acidity keeps it vibrant and well balanced. |
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Piedmont | 1 | 97 (WE) |
In Bond
€539.00 |
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Wine Enthusiast (97)Aromas of camphor, rose and violet mingle with woodland berry and forest floor on this fragrant, gorgeous wine. Full-bodied and all about elegance, the savory palate features strawberry compote, juicy red cherry and licorice alongside taut, refined tannins. Bright acidity keeps it vibrant and well balanced. |
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Piedmont | 9 | 97 (WE) |
In Bond
€390.00 |
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Wine Enthusiast (97)Aromas of camphor, rose and violet mingle with woodland berry and forest floor on this fragrant, gorgeous wine. Full-bodied and all about elegance, the savory palate features strawberry compote, juicy red cherry and licorice alongside taut, refined tannins. Bright acidity keeps it vibrant and well balanced. |
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Piedmont | 1 | 92 (VN) |
In Bond
€491.00 |
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Vinous (92)(bottled in August of 2012): Bright medium red. High-pitched aromas of raspberry, rose petal and mint. Juicy, youthfully tight and intense; not a rich style but elegant and perfumed, with good supporting minerality. No sign of overripeness here, unlike with many other 2009 Barolos from sandy soil. Finishes with building but ripe tannins and enticing lingering aromatic character. Very refined. |
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Piedmont | 4 | 94 (VN) |
In Bond
€575.00 |
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Vinous (94)The 2011 Barolo Rocche di Castiglione is sweet, floral and wonderfully expressive, all Brovia signatures. Silky tannins provide the backdrop as this sensual, polished Barolo shows off its class. Perfumed notes are woven throughout, but it is the wine's exceptional textural finesse that stands out most. Hints of hard candy, mint, cinnamon and succulent red cherries add the final shades of dimension. In 2011, the Rocche stands out for its total sense of class. |
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Piedmont | 1 | 95 (VN) |
In Bond
€106.00 |
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Vinous (95)The 2012 Barolo Rocche di Castiglione is extremely beautiful, open-knit and seductive. In other words; pure Rocche. Freshly cut flowers, mint, sweet red berries and bright spices come together in an effortless, lifted Barolo endowed with real class and pedigree. Unusually open at this stage, the 2012 is quite expressive, with striking purity in its fruit and fabulous overall balance. This racy, perfumed Barolo should drink well with minimal cellaring. There is so much to like. |
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Piedmont | 1 | 94 (VN) |
In Bond
€866.00 |
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Vinous (94)Brovia's flagship 2015 Barolo Rocche di Castiglione is a decidedly full-bodied wine. The richness of this warm vintage comes through loud and clear in an ample, resonant Barolo endowed with serious textural depth. Lifted floral and spice notes add an attractive upper register as the 2015 starts to open up in the glass. Even so, the Rocche stands out for its volume and sheer size, both of which are unusual for this Castiglione Falletto site, where the wines tend to be more lithe. The Rocche appears to be the Barolo most shaped by the growing season in this range. |
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Piedmont | 4 | 94 (VN) |
In Bond
€505.00 |
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Vinous (94)Brovia's flagship 2015 Barolo Rocche di Castiglione is a decidedly full-bodied wine. The richness of this warm vintage comes through loud and clear in an ample, resonant Barolo endowed with serious textural depth. Lifted floral and spice notes add an attractive upper register as the 2015 starts to open up in the glass. Even so, the Rocche stands out for its volume and sheer size, both of which are unusual for this Castiglione Falletto site, where the wines tend to be more lithe. The Rocche appears to be the Barolo most shaped by the growing season in this range. |
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Piedmont | 4 | 94 (VN) |
In Bond
€534.00 |
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Vinous (94)Brovia's flagship 2015 Barolo Rocche di Castiglione is a decidedly full-bodied wine. The richness of this warm vintage comes through loud and clear in an ample, resonant Barolo endowed with serious textural depth. Lifted floral and spice notes add an attractive upper register as the 2015 starts to open up in the glass. Even so, the Rocche stands out for its volume and sheer size, both of which are unusual for this Castiglione Falletto site, where the wines tend to be more lithe. The Rocche appears to be the Barolo most shaped by the growing season in this range. |
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Piedmont | 1 | 96 (VN) |
In Bond
€711.00 |
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Vinous (96)The 2016 Barolo Rocche di Castiglione Brovia is explosive and exuberant from the very first taste. There is a rush of sweet red plum, red cherry, mint, blood orange, cinnamon and wild flowers in this rich, heady Barolo that captures the essence of this Castiglione Falletto site. Plush fruit and silky tannins suggest the 2016 will drink well with just a few years in bottle. The 2016 is so alluring, even in the early going; it is not austere at all. The 2016 is fabulous - that’s pretty much all there is to it. |
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Piedmont | 1 | 96 (VN) |
In Bond
€672.00 |
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Vinous (96)The 2016 Barolo Rocche di Castiglione Brovia is explosive and exuberant from the very first taste. There is a rush of sweet red plum, red cherry, mint, blood orange, cinnamon and wild flowers in this rich, heady Barolo that captures the essence of this Castiglione Falletto site. Plush fruit and silky tannins suggest the 2016 will drink well with just a few years in bottle. The 2016 is so alluring, even in the early going; it is not austere at all. The 2016 is fabulous - that’s pretty much all there is to it. |
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Piedmont | 1 | 98 (WE) |
In Bond
€899.00 |
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Wine Enthusiast (98)Camphor, star anise, tobacco and underbrush are just some of the aromas you'll find on this stunning red. Full-bodied and elegantly structured, the savory palate doles out ripe Marasca cherry, rasberry compote, baking spice and licorice set against youthfully assertive, noble tannins. Give it time to fully develop. Drink 2027–2037. |
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Piedmont | 9 | 98 (WE) |
In Bond
€207.00 |
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Wine Enthusiast (98)Camphor, star anise, tobacco and underbrush are just some of the aromas you'll find on this stunning red. Full-bodied and elegantly structured, the savory palate doles out ripe Marasca cherry, rasberry compote, baking spice and licorice set against youthfully assertive, noble tannins. Give it time to fully develop. Drink 2027–2037. |
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Known as the king of wines, it is potent, complex and long-lived wine made from the Nebbiolo grape. The appellation is spread over 2,134 ha in total and consists of several villages and communes. divided into a multitude of individual vineyard sites and crus similar to Burgundy, with many producers owning small plots of the individual crus.
The main winemaking approach is a long maceration of Nebbiolo grapes - between 30 to 60 days -followed by a long maturation period in large old casks for a minimum of 38 months. And many producers often choose to age their wines even longer than this because of the intense fruit and powerful tannins of their grapes.
The combination of microclimate, altitude, soil, exposition and each winemaker’s individual touch is what makes every Barolo different. And in the main communes such as Serralunga, Castiglione Falletto, and La Morra, their Barolos are renowned for certain characteristics unique to each of them, due to their differing soils and exposition.
