Region
Region
-
(1x150cl) 2015Inc. TAX€2,445.19 -
Inc. TAX€2,025.52 -
Inc. TAX€2,834.26 -
(1x150cl) 2017Inc. TAX€2,024.88 -
(1x150cl) 2018Inc. TAX€2,486.95 -
(1x75cl) 2018Inc. TAX€952.44 -
Inc. TAX€2,108.88 -
Inc. TAX€3,259.32 -
(6x75cl) 2008Vinous (92)
Caprili's 2008 Brunello di Montalcino is endowed with serious depth. Juicy and expressive, the 2008 offers up plums, black cherries, tobacco, smoke and licorice nuances. The balance of fruit, tannin and acidity is simply terrific. I imagine the 2008 will be even better in another year or two, but it is already pretty delicious.Inc. TAX€452.27 -
James Suckling (95)
This is a very decadent Brunello with dried stems, charcuterie, bay leaf, Thai basil and earth. Full-bodied and dense, the deeply interlocked layers of dark fruit nearly tripping over the ropey, chewy tannin structure. Drink from 2026.Inc. TAX€296.39 -
Wine Enthusiast (96)
Classic Sangiovese aromas of wild berry, forest floor, rose and new leather waft out of the glass along with whiffs of camphor. Delicious and smooth, the elegantly structured palate features ripe wild cherry, blood orange and licorice alongside polished tannins. It's well balanced, with fresh acidity—what a fantastic showing. It's already accessible but will age well for years to come.Inc. TAX€363.83 -
Kerin O'Keefe (96)
All about finesse and flavor, this stunner opens with quintessential aromas of classically crafted Brunello including violet, perfumed berry, new leather and forest floor that mingle with eucalyptus notes. It dances across the palate, offering juicy red cherry, orange zest, star anise and saline before a white almond close. Lithe tannins and fresh acidity keep it elegant and bright. Delicious and already approachable, it will age well for another decade or more.Inc. TAX€275.03 -
Wine Spectator (96)
This red is all about finesse, delivering superb balance and complexity, with cherry, raspberry, earth and wild herb aromas and flavors. Succulent and charming, yet with a solid base of tannins and vivid acidity, this remains focused through the long aftertaste. Best from 2026 through 2042. 4,575 cases made, 3,000 cases imported.Inc. TAX€249.59 -
(6x75cl) 2022Vinous - Antonio Galloni (94)
The 2022 Il Guercio is laced with hints of wild cherry, kirsch, dried flowers, mint and white pepper. High-toned aromatics remind me of Gianfranco Soldera's Brunellos. This ethereal, gracious pure Sangiovese needs time in bottle to come together. It is undeniably attractive.Inc. TAX€483.34 -
(6x75cl) 2016The Carlin de Paolo Barbaresco 2016 is a remarkable embodiment of Italian viticulture, hailing from the prestigious Piedmont region. Cultivated in the prized Barbaresco DOCG, this wine is curated meticulously by the artisan producers at Carlin de Paolo. The family-run winery has upheld four generations of unwavering commitment to creating unparalleled wines, a pledge palpable in each bottle of the Barbaresco 2016.
Decadently matured for 24 months in French oak barrels, the wine exhibits alluring aromas of plum, cherry, and truffle. On the palate, it unfolds subtle undertones of spices, licorice and potpourri, flanked by silky tannins that linger long in the finish. With its medium-bodied, well-balanced structure, the Carlin de Paolo Barbaresco 2016 represents quintessential Nebbiolo excellence. Truly a wine of distinction, an embodiment of Italian elegance fit for the discerning palates of true collectors and appreciators alike.
Inc. TAX€265.43 -
(6x75cl) 2018Vinous (87)
The 2018 Chianti Classico Riserva is a dark, brooding wine. Black cherry, smoke, licorice, tobacco and worn-in leather are signs of a wine that is evolving at a fast pace.Inc. TAX€345.83 -
The Carpineto Vino Nobile Riserva 2018 is a full-bodied, meticulously crafted Tuscan wine from the esteemed vineyards of Carpineto. Nestled in the rugged terroir of Montepulciano, Carpineto's expertise has been perfected over five decades, culminating in this splendid Riserva. The 2018 vintage presents a compelling blend of Sangiovese and Canaiolo, matured in Slovenian oak barrels for two years, the firm but refined tannins devolve elegantly with age.
A classic representation of the area, this expressive wine enrobes the palate with a melody of dark cherry, blackberry and subtle spice, enhanced by a fine, unbroken finish. The unparalleled depth of the Carpineto Vino Nobile Riserva 2018, alongside its ageing potential, delights even the most discerning connoisseurs. A hands-down achiever, Carpineto's commitment to sustainable viticulture and traditional wine-making has once again paid off handsomely.
Inc. TAX€212.63 -
(6x75cl) 1998Carraia Fobiano 1998 epitomises the excellence of Tuscan winemaking. Crafted in the esteemed hills of Bolgheri, this vintage benefits from the region’s optimal climate and rich terroir. Handpicked Sangiovese and Cabernet Sauvignon grapes undergo meticulous fermentation in temperature-controlled stainless steel vats, followed by ageing for 24 months in French oak barrels, imparting complexity and depth. The Carraia-Fobiano estate, renowned for its commitment to sustainable viticulture, employs traditional techniques blended with modern innovations to ensure each bottle reflects unparalleled quality. On the palate, Carraia Fobiano 1998 reveals layers of dark cherry, plum, and subtle spice, complemented by velvety tannins and a lingering finish. This exceptional wine showcases the producer’s dedication to elegance and character, making it a distinguished choice for connoisseurs seeking a memorable vintage. Experience the legacy of Carraia Fobiano 1998, a testament to fine Italian craftsmanship and enduring sophistication.
Inc. TAX€221.74 -
Wine Advocate (96)
The outstanding 2010 Brunello di Montalcino gives you everything you want to see in a great wine, a great Tuscan wine. This monumental expression of Sangiovese delivers top-notch intensity with seamless integration of aromas. They span from dark fruit and Morello cherry to chocolate, spice, licorice, balsam herb and rosemary sprig. The energy and vitality of the vintage is locked perfectly within. This Brunello exhibits especially soft, silky tannins with long persistence and momentum. There is nothing out of place and the price tag is certainly not exaggerated for this level of excellence.Inc. TAX€208.60 -
Wine Advocate (96)
The outstanding 2010 Brunello di Montalcino gives you everything you want to see in a great wine, a great Tuscan wine. This monumental expression of Sangiovese delivers top-notch intensity with seamless integration of aromas. They span from dark fruit and Morello cherry to chocolate, spice, licorice, balsam herb and rosemary sprig. The energy and vitality of the vintage is locked perfectly within. This Brunello exhibits especially soft, silky tannins with long persistence and momentum. There is nothing out of place and the price tag is certainly not exaggerated for this level of excellence.Inc. TAX€655.19 -
Vinous (94)
Luminous deep red. Captivating aromas of sweet red berries, cinnamon, violet and licorice. Then also very fruity in the mouth; refined, juicy red plum and raspberry flavors linger brightly on the fresh back end. Has a delightful red fruit cocktail quality that makes it practically impossible to put the glass back down. And though it is simply bursting at the seams with early appeal, this truly lovely Brunello will also age well. Unless my memory fails me, this may well be the best entry-level wine from Casanova di Neri that I have ever tasted.Inc. TAX€509.99 -
Vinous (94)
Good deep red. Saline aromas and flavors of red cherry, blueberries, herbs, blood orange and sweet spices. Smooth and long on the bright, very sweet finish. Really quite good.Inc. TAX€433.19 -
Wine Advocate (94)
The Casanova di Neri 2016 Brunello di Montalcino (or the so-called "white label" Brunello) takes a minute or two to open, and like all these new releases from the Neri family, you're best off opening your bottle five hours before serving them. This classic expression displays raspberry, tar, hazelnut, dried fig, asphalt and some crushed chalk. The wine is streamlined and compact in terms of mouthfeel, giving us an accessible Brunello from a benchmark Montalcino estate.Inc. TAX€175.00 -
Wine Advocate (94)
The Casanova di Neri 2016 Brunello di Montalcino (or the so-called "white label" Brunello) takes a minute or two to open, and like all these new releases from the Neri family, you're best off opening your bottle five hours before serving them. This classic expression displays raspberry, tar, hazelnut, dried fig, asphalt and some crushed chalk. The wine is streamlined and compact in terms of mouthfeel, giving us an accessible Brunello from a benchmark Montalcino estate.Inc. TAX€441.59 -
Vinous (92)
Dusty florals, musky cherry and raspberry with hints of mentholated herbs waft up from the 2017 Brunello di Montalcino. This is enveloping and soft, with sweet exotic spices and juicy, vibrant acidity giving way to tart wild berries and rosy inner florals. There’s amazing length, hard red candies and violets, and sweet tannin that goes on and on, creating a somewhat chewy yet also fresh expression. The 2017 benefits from all of the fruit that would usually go into the single-vineyard Cerretalto Brunello, though even with it, production is down by 35%. That said, this is stunning juice.Inc. TAX€364.79 -
(1x150cl) 2018Decanter (94)
Casanova di Neri’s newest Brunello hails from a 7ha plot purchased in 2017. In the slightly untamed area of Sesta, in Montalcino’s southeast, the vineyard boasts vines over 50 years of age. A superbly multifaceted wine, it expresses becoming scents of aromatic herbs and blood orange. Velvety layers of fleshy persimmon and ample pliable tannins are countered by citrussy acidity. There's a crunch of pomegranate as well as chocolatey depths of exotic carob. Plenty of verve and vibration here.Inc. TAX€193.68 -
Wine Advocate (95)
The Casanova di Neri 2019 Brunello di Montalcino shows thick fruit fabric with stitchings of underbrush, pressed rose, bright cherry, tobacco and balanced oak spice. This wine definitely has a special groove. It offers a ripe, round texture with good acidity followed by fine, chalky tannins. This is impressive quality for 109,600 bottles produced. In fact, this is one of the best village Brunellos from Giacomo Neri and his family made so far.Inc. TAX€386.39 -
Jeb Dunnuck (93)
A deep red/brick color, the 2020 Brunello Di Montalcino is ripe with notes of black cherries, tea leaves, dark, sappy herbs, and forest floor. Full-bodied, it's ripe and inviting, with a velvety texture and a great warming finish, and while it's a ripe wine, it carries it with a weightless feel and does not feel heavy-handed. It should continue to drink well over the next 10-12 years.Inc. TAX€285.34 -
Wine Advocate (94)
The 2008 Brunello di Montalcino Cerretalto is one of those wines that is just born young. When I first tasted it on release, the wine showed immediately accessible characteristics of wild berry fruit and spice, lavished over a streamlined mouthfeel. Not much has changed since then. This vintage has maintained that sense of youthfulness and overall accessibility. The tannins are sweet and balanced against the wine's inner fruit flavors. This expression of Cerretalto has fewer hidden dimensions. Instead, it is a frank and upfront Brunello.Inc. TAX€1,093.06 -
Wine Advocate (100)
Here is a stunning wine that exudes excellence in primary material and winemaking craft. Man and nature come together with perfect precision and harmony in the 2010 Brunello di Montalcino Cerretalto. The balance is exquisite. Bold cherry and blackberry notes are followed by crushed mineral, licorice, smoke and lightly fragrant cedar. The wine also shows convincing power and volume. It spreads evenly over the palate, and its flavor intensity can be counted over many long minutes. Cerretalto is beautifully concentrated and rich, but it is never too heavy or dense. This is an Italian icon that is still drinking young now, but it has an exciting world of possibility ahead. I think we'd all like to come along for the ride.Inc. TAX€1,676.26
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(1x150cl) 2015In Bond€2,030.00
-
In Bond€1,680.00
-
In Bond€2,350.00
-
(1x150cl) 2017In Bond€1,680.00
-
(1x150cl) 2018In Bond€2,065.00
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(1x75cl) 2018In Bond€790.00
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In Bond€1,750.00
-
In Bond€2,705.00
-
(6x75cl) 2008
Vinous (92)
Caprili's 2008 Brunello di Montalcino is endowed with serious depth. Juicy and expressive, the 2008 offers up plums, black cherries, tobacco, smoke and licorice nuances. The balance of fruit, tannin and acidity is simply terrific. I imagine the 2008 will be even better in another year or two, but it is already pretty delicious.In Bond€353.00 -
James Suckling (95)
This is a very decadent Brunello with dried stems, charcuterie, bay leaf, Thai basil and earth. Full-bodied and dense, the deeply interlocked layers of dark fruit nearly tripping over the ropey, chewy tannin structure. Drink from 2026.In Bond€224.00 -
Wine Enthusiast (96)
Classic Sangiovese aromas of wild berry, forest floor, rose and new leather waft out of the glass along with whiffs of camphor. Delicious and smooth, the elegantly structured palate features ripe wild cherry, blood orange and licorice alongside polished tannins. It's well balanced, with fresh acidity—what a fantastic showing. It's already accessible but will age well for years to come.In Bond€281.00 -
Kerin O'Keefe (96)
All about finesse and flavor, this stunner opens with quintessential aromas of classically crafted Brunello including violet, perfumed berry, new leather and forest floor that mingle with eucalyptus notes. It dances across the palate, offering juicy red cherry, orange zest, star anise and saline before a white almond close. Lithe tannins and fresh acidity keep it elegant and bright. Delicious and already approachable, it will age well for another decade or more.In Bond€207.00 -
Wine Spectator (96)
This red is all about finesse, delivering superb balance and complexity, with cherry, raspberry, earth and wild herb aromas and flavors. Succulent and charming, yet with a solid base of tannins and vivid acidity, this remains focused through the long aftertaste. Best from 2026 through 2042. 4,575 cases made, 3,000 cases imported.In Bond€185.00 -
(6x75cl) 2022
Vinous - Antonio Galloni (94)
The 2022 Il Guercio is laced with hints of wild cherry, kirsch, dried flowers, mint and white pepper. High-toned aromatics remind me of Gianfranco Soldera's Brunellos. This ethereal, gracious pure Sangiovese needs time in bottle to come together. It is undeniably attractive.In Bond€379.00 -
(6x75cl) 2016
The Carlin de Paolo Barbaresco 2016 is a remarkable embodiment of Italian viticulture, hailing from the prestigious Piedmont region. Cultivated in the prized Barbaresco DOCG, this wine is curated meticulously by the artisan producers at Carlin de Paolo. The family-run winery has upheld four generations of unwavering commitment to creating unparalleled wines, a pledge palpable in each bottle of the Barbaresco 2016.
Decadently matured for 24 months in French oak barrels, the wine exhibits alluring aromas of plum, cherry, and truffle. On the palate, it unfolds subtle undertones of spices, licorice and potpourri, flanked by silky tannins that linger long in the finish. With its medium-bodied, well-balanced structure, the Carlin de Paolo Barbaresco 2016 represents quintessential Nebbiolo excellence. Truly a wine of distinction, an embodiment of Italian elegance fit for the discerning palates of true collectors and appreciators alike.
In Bond€199.00 -
(6x75cl) 2018
Vinous (87)
The 2018 Chianti Classico Riserva is a dark, brooding wine. Black cherry, smoke, licorice, tobacco and worn-in leather are signs of a wine that is evolving at a fast pace.In Bond€266.00 -
The Carpineto Vino Nobile Riserva 2018 is a full-bodied, meticulously crafted Tuscan wine from the esteemed vineyards of Carpineto. Nestled in the rugged terroir of Montepulciano, Carpineto's expertise has been perfected over five decades, culminating in this splendid Riserva. The 2018 vintage presents a compelling blend of Sangiovese and Canaiolo, matured in Slovenian oak barrels for two years, the firm but refined tannins devolve elegantly with age.
A classic representation of the area, this expressive wine enrobes the palate with a melody of dark cherry, blackberry and subtle spice, enhanced by a fine, unbroken finish. The unparalleled depth of the Carpineto Vino Nobile Riserva 2018, alongside its ageing potential, delights even the most discerning connoisseurs. A hands-down achiever, Carpineto's commitment to sustainable viticulture and traditional wine-making has once again paid off handsomely.
In Bond€155.00 -
(6x75cl) 1998
Carraia Fobiano 1998 epitomises the excellence of Tuscan winemaking. Crafted in the esteemed hills of Bolgheri, this vintage benefits from the region’s optimal climate and rich terroir. Handpicked Sangiovese and Cabernet Sauvignon grapes undergo meticulous fermentation in temperature-controlled stainless steel vats, followed by ageing for 24 months in French oak barrels, imparting complexity and depth. The Carraia-Fobiano estate, renowned for its commitment to sustainable viticulture, employs traditional techniques blended with modern innovations to ensure each bottle reflects unparalleled quality. On the palate, Carraia Fobiano 1998 reveals layers of dark cherry, plum, and subtle spice, complemented by velvety tannins and a lingering finish. This exceptional wine showcases the producer’s dedication to elegance and character, making it a distinguished choice for connoisseurs seeking a memorable vintage. Experience the legacy of Carraia Fobiano 1998, a testament to fine Italian craftsmanship and enduring sophistication.
In Bond€161.00 -
Wine Advocate (96)
The outstanding 2010 Brunello di Montalcino gives you everything you want to see in a great wine, a great Tuscan wine. This monumental expression of Sangiovese delivers top-notch intensity with seamless integration of aromas. They span from dark fruit and Morello cherry to chocolate, spice, licorice, balsam herb and rosemary sprig. The energy and vitality of the vintage is locked perfectly within. This Brunello exhibits especially soft, silky tannins with long persistence and momentum. There is nothing out of place and the price tag is certainly not exaggerated for this level of excellence.In Bond€170.00 -
Wine Advocate (96)
The outstanding 2010 Brunello di Montalcino gives you everything you want to see in a great wine, a great Tuscan wine. This monumental expression of Sangiovese delivers top-notch intensity with seamless integration of aromas. They span from dark fruit and Morello cherry to chocolate, spice, licorice, balsam herb and rosemary sprig. The energy and vitality of the vintage is locked perfectly within. This Brunello exhibits especially soft, silky tannins with long persistence and momentum. There is nothing out of place and the price tag is certainly not exaggerated for this level of excellence.In Bond€523.00 -
Vinous (94)
Luminous deep red. Captivating aromas of sweet red berries, cinnamon, violet and licorice. Then also very fruity in the mouth; refined, juicy red plum and raspberry flavors linger brightly on the fresh back end. Has a delightful red fruit cocktail quality that makes it practically impossible to put the glass back down. And though it is simply bursting at the seams with early appeal, this truly lovely Brunello will also age well. Unless my memory fails me, this may well be the best entry-level wine from Casanova di Neri that I have ever tasted.In Bond€402.00 -
Vinous (94)
Good deep red. Saline aromas and flavors of red cherry, blueberries, herbs, blood orange and sweet spices. Smooth and long on the bright, very sweet finish. Really quite good.In Bond€338.00 -
Wine Advocate (94)
The Casanova di Neri 2016 Brunello di Montalcino (or the so-called "white label" Brunello) takes a minute or two to open, and like all these new releases from the Neri family, you're best off opening your bottle five hours before serving them. This classic expression displays raspberry, tar, hazelnut, dried fig, asphalt and some crushed chalk. The wine is streamlined and compact in terms of mouthfeel, giving us an accessible Brunello from a benchmark Montalcino estate.In Bond€142.00 -
Wine Advocate (94)
The Casanova di Neri 2016 Brunello di Montalcino (or the so-called "white label" Brunello) takes a minute or two to open, and like all these new releases from the Neri family, you're best off opening your bottle five hours before serving them. This classic expression displays raspberry, tar, hazelnut, dried fig, asphalt and some crushed chalk. The wine is streamlined and compact in terms of mouthfeel, giving us an accessible Brunello from a benchmark Montalcino estate.In Bond€345.00 -
Vinous (92)
Dusty florals, musky cherry and raspberry with hints of mentholated herbs waft up from the 2017 Brunello di Montalcino. This is enveloping and soft, with sweet exotic spices and juicy, vibrant acidity giving way to tart wild berries and rosy inner florals. There’s amazing length, hard red candies and violets, and sweet tannin that goes on and on, creating a somewhat chewy yet also fresh expression. The 2017 benefits from all of the fruit that would usually go into the single-vineyard Cerretalto Brunello, though even with it, production is down by 35%. That said, this is stunning juice.In Bond€281.00 -
(1x150cl) 2018
Decanter (94)
Casanova di Neri’s newest Brunello hails from a 7ha plot purchased in 2017. In the slightly untamed area of Sesta, in Montalcino’s southeast, the vineyard boasts vines over 50 years of age. A superbly multifaceted wine, it expresses becoming scents of aromatic herbs and blood orange. Velvety layers of fleshy persimmon and ample pliable tannins are countered by citrussy acidity. There's a crunch of pomegranate as well as chocolatey depths of exotic carob. Plenty of verve and vibration here.In Bond€155.00 -
Wine Advocate (95)
The Casanova di Neri 2019 Brunello di Montalcino shows thick fruit fabric with stitchings of underbrush, pressed rose, bright cherry, tobacco and balanced oak spice. This wine definitely has a special groove. It offers a ripe, round texture with good acidity followed by fine, chalky tannins. This is impressive quality for 109,600 bottles produced. In fact, this is one of the best village Brunellos from Giacomo Neri and his family made so far.In Bond€299.00 -
Jeb Dunnuck (93)
A deep red/brick color, the 2020 Brunello Di Montalcino is ripe with notes of black cherries, tea leaves, dark, sappy herbs, and forest floor. Full-bodied, it's ripe and inviting, with a velvety texture and a great warming finish, and while it's a ripe wine, it carries it with a weightless feel and does not feel heavy-handed. It should continue to drink well over the next 10-12 years.In Bond€214.00 -
Wine Advocate (94)
The 2008 Brunello di Montalcino Cerretalto is one of those wines that is just born young. When I first tasted it on release, the wine showed immediately accessible characteristics of wild berry fruit and spice, lavished over a streamlined mouthfeel. Not much has changed since then. This vintage has maintained that sense of youthfulness and overall accessibility. The tannins are sweet and balanced against the wine's inner fruit flavors. This expression of Cerretalto has fewer hidden dimensions. Instead, it is a frank and upfront Brunello.In Bond€899.00 -
Wine Advocate (100)
Here is a stunning wine that exudes excellence in primary material and winemaking craft. Man and nature come together with perfect precision and harmony in the 2010 Brunello di Montalcino Cerretalto. The balance is exquisite. Bold cherry and blackberry notes are followed by crushed mineral, licorice, smoke and lightly fragrant cedar. The wine also shows convincing power and volume. It spreads evenly over the palate, and its flavor intensity can be counted over many long minutes. Cerretalto is beautifully concentrated and rich, but it is never too heavy or dense. This is an Italian icon that is still drinking young now, but it has an exciting world of possibility ahead. I think we'd all like to come along for the ride.In Bond€1,385.00
