Region
Region
| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
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Piedmont | 6 | - |
Inc. TAX
€358.54 |
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Piero Busso Barbaresco San Stunet 2017 epitomises the elegance and complexity that Barbaresco is renowned for. Crafted from meticulously selected Nebbiolo grapes sourced from the prestigious San Stunet vineyard in the heart of Piedmont’s Langhe region, this vintage benefits from an optimal harvest year. The grapes undergo careful handpicking to ensure only the finest are chosen, followed by fermentation in temperature-controlled stainless steel tanks to preserve their delicate aromatics. Afterwards, the wine is aged for 18 months in French oak barrels, imparting subtle layers of complexity. Piero Busso, a revered name in fine winemaking, combines traditional techniques with modern precision to produce wines of exceptional quality and character. On the palate, the Barbaresco San Stunet 2017 reveals vibrant notes of red cherries, rose petals, and hints of earthy undertones, culminating in a smooth, long-lasting finish. This exquisite wine is a testament to Busso’s dedication to excellence and a perfect choice for discerning connoisseurs. |
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Piedmont | 10 | - |
Inc. TAX
€594.94 |
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Hailing from the esteemed land of Neive, Piedmont, the Piero Busso Barbaresco San Stunet 2020 exemplifies the fine craftsmanship of renowned viticulturist Piero Busso. Busso's dedication to biodynamic farming refracts beautifully through the soulful Nebbiolo grapes ensconced in this magisterial vintage. The vigour of the Nebbiolo vines, aged 30-35 years, basks elegantly through the bespoke oak-aging process that imparts a luscious texture and profound complexity to this wine. Distinguished by its seductive ruby hue, this Barbaresco entices the palate with layered notes of ripe cherries, spices and delicate floral undertones, culminating in a gracefully rounded finish that resonates in memory. A quintessential embodiment of its terroir, the Piero Busso Barbaresco San Stunet 2020 is a sublime testament to the depth and artistry of Italian winemaking—reflective of the gifted hand behind its creation. |
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Piedmont | 10 | 95 (VN (AG)) |
Inc. TAX
€594.94 |
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Vinous - Antonio Galloni (95)The 2021 Barbaresco San Stunet offers up an exotic mix of deeply pitched spice notes, dried herbs, menthol, licorice and crushed rocks. Deceptive in its mid-weight structure, the 2021 packs a pretty serious punch. The San Stunet emphasizes spice, mineral and earthy notes while fruit lies more in the background, adding to its striking complexity and dynamic personality. |
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Veneto | 5 | - |
Inc. TAX
€271.09 |
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Veneto | 30 | 90 (VN) |
Inc. TAX
€211.25 |
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Vinous (90)The 2023 Soave Classico is highly expressive and can be sensed over two feet from the glass. Swirling releases further depths of white flowers, candied lime, crushed green apples and hints of vanilla bean. It is energetic and supple with depths of tactile mineral tones and a core of saline-infused white pit fruits. This tapers off on a savory note, mixing green melon and hints of spice while leaving the palate completely refreshed. |
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Veneto | 1 | 94 (WA) |
Inc. TAX
€201.37 |
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Wine Advocate (94)Celebrating its 50th anniversary (1971-2021), the organic Pieropan 2021 Soave Classico Calvarino has a soft and richly textured side that is contrasted against the bright citrusy and mineral flavors that the Garganega and Trebbiano di Soave grapes are known for. This blend sees 70% of the first grape and 30% of the second, and the wine is aged in cement for up to 15 months. That's the special quality offered by Calvarino, a wine that is modern yet also rooted in local tradition. You get a lot of food-pairing potential out of this bottle, whether it be sushi or roasted chicken. Production is 70,000 bottles. |
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Veneto | 2 | 94+ (VN) |
Inc. TAX
€231.66 |
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Vinous (94+)Intense and nearly salty in character, the 2022 Soave Classico Calvarino opens with an array of crushed stones, savory herbs and citrus-inflected nectarines. It blends savory and sweet with a zesty core of acidity to balance, as vividly ripe orchard fruits mix with crunchy mineral tones throughout. Dramatically long and full of tension, the 2022 leaves the palate buzzing and craving another saline sip. Cellaring will likely reveal even more. |
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Veneto | 1 | 94+ (VN) |
Inc. TAX
€178.57 |
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Vinous (94+)Intense and nearly salty in character, the 2022 Soave Classico Calvarino opens with an array of crushed stones, savory herbs and citrus-inflected nectarines. It blends savory and sweet with a zesty core of acidity to balance, as vividly ripe orchard fruits mix with crunchy mineral tones throughout. Dramatically long and full of tension, the 2022 leaves the palate buzzing and craving another saline sip. Cellaring will likely reveal even more. |
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Veneto | 2 | 95 (JS) |
Inc. TAX
€273.12 |
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James Suckling (95)Aromas of chamomile, dried pineapple, preserved lemon, toasted almond and beeswax. It’s medium-to full-bodied with tangy acidity. So concentrated, layered and phenolic. Keeps going. Yet, it remains agile and vivid. From organically grown grapes. Drink or hold. |
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Veneto | 2 | 96 (JS) |
Inc. TAX
€255.12 |
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James Suckling (96)The only oak-inflected cuvee at the estate. Aged in 100% used tonneaux, both French and Slavonian. Superb aromas of pistachios, peaches and dried mangoes. Broad and expansive, yet funneled into a vortex of tension by freshness that sublimates any sense of obvious power. A wonderful expression of a warmer vintage that suits perfectly this compelling site. Drink or hold. |
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Veneto | 3 | 96 (JS) |
Inc. TAX
€244.32 |
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James Suckling (96)The only oak-inflected cuvee at the estate. Aged in 100% used tonneaux, both French and Slavonian. Superb aromas of pistachios, peaches and dried mangoes. Broad and expansive, yet funneled into a vortex of tension by freshness that sublimates any sense of obvious power. A wonderful expression of a warmer vintage that suits perfectly this compelling site. Drink or hold. |
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Veneto | 3 | 98 (JS) |
Inc. TAX
€283.92 |
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James Suckling (98)Classy and sophisticated wine with toasty and stony aromas, together with lemon peel, oranges, quince and ferns. Medium-bodied yet weighty, with vibrant acidity balancing the strength. Long, silky finish of toast and white chocolate. Outstanding. Drink or hold. |
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Tuscany | 1 | 98+ (JD) |
Inc. TAX
€358.79 |
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Jeb Dunnuck (98+)The 2016 Brunello di Montalcino is rich in aromatics of black raspberry, menthol, sage, and lavender. It is fruit forward upfront, with pure cherry fruit, balsamic, and black tea with classically structured tannins and acidity that lifts off the palate and a long finish. It was aged for 6 months in tonneaux followed by two years in large barrels. Cellar 2-4 years and enjoy 2024-2036. |
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Tuscany | 30 | 95 (JD) |
Inc. TAX
€345.29 |
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Jeb Dunnuck (95)The 2020 Brunello Di Montalcino pours a deep ruby/magenta color. It reveals notes of licorice, Amarena cherries, toasted sage, and forest earth. Full-bodied, with great purity and ripe tannins, it has wonderful concentration and extract, with a long finish and delicate saltines to accent and frame the wine. It has wonderful length and starts to show lots of polished leather on the finish. Drink over the coming 15 years. |
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30 | - |
Inc. TAX
€255.84 |
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Pilzer Grappa Di Nosiola NV exemplifies the pinnacle of Italian craftsmanship, meticulously distilled in the heart of the Trentino region. Crafted from the esteemed Nosiola grapes, renowned for their delicate floral and fruity characteristics, this grappa undergoes a precise distillation process to preserve its nuanced flavours. Pilzer, a distinguished producer with a legacy of excellence, employs traditional techniques coupled with modern precision to ensure each batch embodies purity and elegance. The result is a smooth, fragrant spirit, featuring subtle notes of almond, vanilla, and dried apricot, with a refined, lingering finish. Pilzer Grappa Di Nosiola NV is a testament to the artisanal heritage of fine Italian spirits, making it a quintessential addition to any connoisseur’s collection. |
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Piedmont | 2 | 90+ (VN) |
Inc. TAX
€539.99 |
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Vinous (90+)Good bright medium red. Plum, redcurrant, strawberry, mint, spices, earth and dried flowers on the nose, plus a whiff of leather. Tactile and rich, displaying good medicinal reserve to the flavors of red fruits, chocolate and herbs. Shows a slight dryness with air but this is not particularly austere. With its depth of flavor and dusty tannins, this is built to age. |
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Piedmont | 4 | - |
Inc. TAX
€793.16 |
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Piedmont | 8 | - |
Inc. TAX
€410.39 |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Piedmont | 6 | - |
In Bond
€275.00 |
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|
Piero Busso Barbaresco San Stunet 2017 epitomises the elegance and complexity that Barbaresco is renowned for. Crafted from meticulously selected Nebbiolo grapes sourced from the prestigious San Stunet vineyard in the heart of Piedmont’s Langhe region, this vintage benefits from an optimal harvest year. The grapes undergo careful handpicking to ensure only the finest are chosen, followed by fermentation in temperature-controlled stainless steel tanks to preserve their delicate aromatics. Afterwards, the wine is aged for 18 months in French oak barrels, imparting subtle layers of complexity. Piero Busso, a revered name in fine winemaking, combines traditional techniques with modern precision to produce wines of exceptional quality and character. On the palate, the Barbaresco San Stunet 2017 reveals vibrant notes of red cherries, rose petals, and hints of earthy undertones, culminating in a smooth, long-lasting finish. This exquisite wine is a testament to Busso’s dedication to excellence and a perfect choice for discerning connoisseurs. |
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|
Piedmont | 10 | - |
In Bond
€472.00 |
|||||
|
Hailing from the esteemed land of Neive, Piedmont, the Piero Busso Barbaresco San Stunet 2020 exemplifies the fine craftsmanship of renowned viticulturist Piero Busso. Busso's dedication to biodynamic farming refracts beautifully through the soulful Nebbiolo grapes ensconced in this magisterial vintage. The vigour of the Nebbiolo vines, aged 30-35 years, basks elegantly through the bespoke oak-aging process that imparts a luscious texture and profound complexity to this wine. Distinguished by its seductive ruby hue, this Barbaresco entices the palate with layered notes of ripe cherries, spices and delicate floral undertones, culminating in a gracefully rounded finish that resonates in memory. A quintessential embodiment of its terroir, the Piero Busso Barbaresco San Stunet 2020 is a sublime testament to the depth and artistry of Italian winemaking—reflective of the gifted hand behind its creation. |
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|
|
Piedmont | 10 | 95 (VN (AG)) |
In Bond
€472.00 |
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Vinous - Antonio Galloni (95)The 2021 Barbaresco San Stunet offers up an exotic mix of deeply pitched spice notes, dried herbs, menthol, licorice and crushed rocks. Deceptive in its mid-weight structure, the 2021 packs a pretty serious punch. The San Stunet emphasizes spice, mineral and earthy notes while fruit lies more in the background, adding to its striking complexity and dynamic personality. |
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Veneto | 5 | - |
In Bond
€216.00 |
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Veneto | 30 | 90 (VN) |
In Bond
€138.00 |
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Vinous (90)The 2023 Soave Classico is highly expressive and can be sensed over two feet from the glass. Swirling releases further depths of white flowers, candied lime, crushed green apples and hints of vanilla bean. It is energetic and supple with depths of tactile mineral tones and a core of saline-infused white pit fruits. This tapers off on a savory note, mixing green melon and hints of spice while leaving the palate completely refreshed. |
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|
Veneto | 1 | 94 (WA) |
In Bond
€148.00 |
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Wine Advocate (94)Celebrating its 50th anniversary (1971-2021), the organic Pieropan 2021 Soave Classico Calvarino has a soft and richly textured side that is contrasted against the bright citrusy and mineral flavors that the Garganega and Trebbiano di Soave grapes are known for. This blend sees 70% of the first grape and 30% of the second, and the wine is aged in cement for up to 15 months. That's the special quality offered by Calvarino, a wine that is modern yet also rooted in local tradition. You get a lot of food-pairing potential out of this bottle, whether it be sushi or roasted chicken. Production is 70,000 bottles. |
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Veneto | 2 | 94+ (VN) |
In Bond
€173.00 |
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Vinous (94+)Intense and nearly salty in character, the 2022 Soave Classico Calvarino opens with an array of crushed stones, savory herbs and citrus-inflected nectarines. It blends savory and sweet with a zesty core of acidity to balance, as vividly ripe orchard fruits mix with crunchy mineral tones throughout. Dramatically long and full of tension, the 2022 leaves the palate buzzing and craving another saline sip. Cellaring will likely reveal even more. |
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Veneto | 1 | 94+ (VN) |
In Bond
€129.00 |
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Vinous (94+)Intense and nearly salty in character, the 2022 Soave Classico Calvarino opens with an array of crushed stones, savory herbs and citrus-inflected nectarines. It blends savory and sweet with a zesty core of acidity to balance, as vividly ripe orchard fruits mix with crunchy mineral tones throughout. Dramatically long and full of tension, the 2022 leaves the palate buzzing and craving another saline sip. Cellaring will likely reveal even more. |
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Veneto | 2 | 95 (JS) |
In Bond
€207.00 |
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James Suckling (95)Aromas of chamomile, dried pineapple, preserved lemon, toasted almond and beeswax. It’s medium-to full-bodied with tangy acidity. So concentrated, layered and phenolic. Keeps going. Yet, it remains agile and vivid. From organically grown grapes. Drink or hold. |
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Veneto | 2 | 96 (JS) |
In Bond
€192.00 |
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James Suckling (96)The only oak-inflected cuvee at the estate. Aged in 100% used tonneaux, both French and Slavonian. Superb aromas of pistachios, peaches and dried mangoes. Broad and expansive, yet funneled into a vortex of tension by freshness that sublimates any sense of obvious power. A wonderful expression of a warmer vintage that suits perfectly this compelling site. Drink or hold. |
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Veneto | 3 | 96 (JS) |
In Bond
€183.00 |
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James Suckling (96)The only oak-inflected cuvee at the estate. Aged in 100% used tonneaux, both French and Slavonian. Superb aromas of pistachios, peaches and dried mangoes. Broad and expansive, yet funneled into a vortex of tension by freshness that sublimates any sense of obvious power. A wonderful expression of a warmer vintage that suits perfectly this compelling site. Drink or hold. |
|||||||||
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|
Veneto | 3 | 98 (JS) |
In Bond
€216.00 |
|||||
James Suckling (98)Classy and sophisticated wine with toasty and stony aromas, together with lemon peel, oranges, quince and ferns. Medium-bodied yet weighty, with vibrant acidity balancing the strength. Long, silky finish of toast and white chocolate. Outstanding. Drink or hold. |
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|
|
Tuscany | 1 | 98+ (JD) |
In Bond
€276.00 |
|||||
Jeb Dunnuck (98+)The 2016 Brunello di Montalcino is rich in aromatics of black raspberry, menthol, sage, and lavender. It is fruit forward upfront, with pure cherry fruit, balsamic, and black tea with classically structured tannins and acidity that lifts off the palate and a long finish. It was aged for 6 months in tonneaux followed by two years in large barrels. Cellar 2-4 years and enjoy 2024-2036. |
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|
|
Tuscany | 30 | 95 (JD) |
In Bond
€264.00 |
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Jeb Dunnuck (95)The 2020 Brunello Di Montalcino pours a deep ruby/magenta color. It reveals notes of licorice, Amarena cherries, toasted sage, and forest earth. Full-bodied, with great purity and ripe tannins, it has wonderful concentration and extract, with a long finish and delicate saltines to accent and frame the wine. It has wonderful length and starts to show lots of polished leather on the finish. Drink over the coming 15 years. |
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|
30 | - |
In Bond
€142.00 |
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|
Pilzer Grappa Di Nosiola NV exemplifies the pinnacle of Italian craftsmanship, meticulously distilled in the heart of the Trentino region. Crafted from the esteemed Nosiola grapes, renowned for their delicate floral and fruity characteristics, this grappa undergoes a precise distillation process to preserve its nuanced flavours. Pilzer, a distinguished producer with a legacy of excellence, employs traditional techniques coupled with modern precision to ensure each batch embodies purity and elegance. The result is a smooth, fragrant spirit, featuring subtle notes of almond, vanilla, and dried apricot, with a refined, lingering finish. Pilzer Grappa Di Nosiola NV is a testament to the artisanal heritage of fine Italian spirits, making it a quintessential addition to any connoisseur’s collection. |
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|
|
Piedmont | 2 | 90+ (VN) |
In Bond
€427.00 |
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Vinous (90+)Good bright medium red. Plum, redcurrant, strawberry, mint, spices, earth and dried flowers on the nose, plus a whiff of leather. Tactile and rich, displaying good medicinal reserve to the flavors of red fruits, chocolate and herbs. Shows a slight dryness with air but this is not particularly austere. With its depth of flavor and dusty tannins, this is built to age. |
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Piedmont | 4 | - |
In Bond
€615.00 |
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Piedmont | 8 | - |
In Bond
€319.00 |
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