Tuscany
Tuscany, a picturesque region in central Italy, is renowned for producing some of the world's finest wines. With its rolling hills, Mediterranean climate, and rich cultural heritage, Tuscany offers a perfect combination of terroir and winemaking expertise. The region is home to legendary vineyards and wineries that have become synonymous with excellence and tradition.
One of the most famous vineyards in Tuscany is Antinori, a family-owned winery with a history dating back over 600 years. Their wines, such as Tignanello and Solaia, have achieved iconic status, showcasing the region's commitment to quality and innovation. Another renowned vineyard is Castello di Volpaia, known for its exceptional Chianti Classico wines that beautifully represent the Sangiovese grape.
Tuscany is synonymous with Chianti, a red wine made primarily from Sangiovese grapes. Chianti Classico, produced in the heart of the Chianti region, is highly regarded for its balance, elegance, and age-worthiness. Vineyards like Castello di Ama, Fontodi, and Fèlsina craft outstanding Chianti Classico wines that capture the essence of Tuscan winemaking.
The region is also famous for Brunello di Montalcino, a prestigious red wine made from Sangiovese Grosso grapes. Montalcino is home to renowned wineries such as Biondi-Santi and Casanova di Neri, which produce exceptional Brunello di Montalcino wines with remarkable structure, depth, and longevity.
Tuscany's coastal region, Bolgheri, has gained international acclaim for its Super Tuscan wines. These wines often blend international grape varieties like Cabernet Sauvignon and Merlot with local varieties. Notable vineyards in Bolgheri include Tenuta San Guido, known for its iconic Sassicaia, and Ornellaia, which produces the renowned Ornellaia wine.
Tuscany's diverse terroir also allows for the production of white wines, with Vernaccia di San Gimignano being the most notable. Vernaccia vineyards like Teruzzi & Puthod and Panizzi create crisp and aromatic white wines that showcase the region's versatility.
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Tuscany
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Vinous (94)
The 2015 Chianti Classico Gran Selezione Badia a Passignano is a terrific example of how responsive Sangiovese can be to site. Here, the flavors are darker and richer, while at the same time the wine possesses a level of textural resonance and breadth that distinguishes it from the more linear wines Antinori makes at the Tignanello vineyard. Black cherry, plum, lavender, spice and menthol fill out the wine's frame effortlessly. This is another stellar wine from Antinori.Inc. TAX€114.84 -
Vinous (94)
The 2015 Chianti Classico Gran Selezione Badia a Passignano is a terrific example of how responsive Sangiovese can be to site. Here, the flavors are darker and richer, while at the same time the wine possesses a level of textural resonance and breadth that distinguishes it from the more linear wines Antinori makes at the Tignanello vineyard. Black cherry, plum, lavender, spice and menthol fill out the wine's frame effortlessly. This is another stellar wine from Antinori.Inc. TAX€415.43 -
Vinous (93)
The 2017 Chianti Classico Gran Selezione Badia a Passignano is dark and sumptuous, with its soft contours very much in evidence. In 2017, the Badia a Passignano is not quite as potent as it can be, but in exchange it will drink well pretty much right out of the gate. Time in the glass brings out red tonalities of fruit and sweet floral notes, along with hints of cedar, spice and red cherry that linger.Inc. TAX€133.68 -
James Suckling (95)
This is a really beautiful red with cherry, blackberry, violet and chocolate character. Full and layered, yet it remains linear and bright, with an energetic finish. So drinkable now, but better in 2024.Inc. TAX€134.32 -
James Suckling (95)
This is a really beautiful red with cherry, blackberry, violet and chocolate character. Full and layered, yet it remains linear and bright, with an energetic finish. So drinkable now, but better in 2024.Inc. TAX€327.34 -
Vinous (92)
The 2019 Chianti Classico Gran Selezione Badia a Passignano is packed with inky dark fruit, chocolate, spice, leather and incense. Opulent and flamboyant to the core, the 2019 speaks in a loud, brash voice. There's a ton of richness, but less in the way of finesse. After many years of tasting this wine, I have to conclude the Badia is never going to be a particularly refined Chianti Classico. It's just not in its DNA.Inc. TAX€344.63 -
(6x75cl) 2020Inc. TAX€500.39 -
Inc. TAX€320.39 -
(6x75cl) 1997Wine Spectator (97)
Very rich and plummy, with lots of mineral and floral undertones. Full, fresh and very powerful, with big, yet silky tannins and a long aftertaste of cherry and spices. Very, very long. Still needs time.--1997 Italian blind retrospective. Best after 2009.Inc. TAX€631.98 -
James Suckling (96)
Lots of candied-orange, dark-fruit and dried-flower character on the nose. Full body with soft, silky tannins and a chewy finish. Funky and intense. Lots of smoked-meat, berry and dark-chocolate character. Very rich and delicious. Best Brunello from here in a long time.Inc. TAX€577.43 -
(1x150cl) 2011Wine Advocate (89)
The 2011 Brunello di Montalcino Pian delle Vigne is a ripe and fruit-forward expression of Sangiovese from a warm vintage. The bouquet is very opulent and generous as a result with bold cherry, strawberry, candied raspberry and red currant. There is a little less complexity in this vintage, as Sangiovese is sensitive to summer heat. This Brunello shows a soft and smooth quality of tannins with medium persistence. I feel that Pian delle Vigne doesn't give the best of itself in this vintage.Inc. TAX€137.28 -
(1x150cl) 2013Wine Advocate (92)
The 2013 Brunello di Montalcino Pian delle Vigne shows a level of increased volume and texture that appears less frequently in its peers. This wine has always marched to its own drumbeat, and this newest release is no exception. A warmer microclimate characterizes the spot where these vineyards are located, and the fruit is opulent, ripe and exuberant as a result. The Antinori house style also comes through, and the wine has a more contemporary or international outlook as a result. What I really want to say is that Pian delle Vigne shows great results in this vintage. The Pian is back.Inc. TAX€137.28 -
(1x300cl) 2013Wine Advocate (92)
The 2013 Brunello di Montalcino Pian delle Vigne shows a level of increased volume and texture that appears less frequently in its peers. This wine has always marched to its own drumbeat, and this newest release is no exception. A warmer microclimate characterizes the spot where these vineyards are located, and the fruit is opulent, ripe and exuberant as a result. The Antinori house style also comes through, and the wine has a more contemporary or international outlook as a result. What I really want to say is that Pian delle Vigne shows great results in this vintage. The Pian is back.Inc. TAX€273.35 -
(1x300cl) 2014Vinous (92)
Bright red. Delicate nuances of quince and poached pear complement perfumed violet and lily of the valley aromas on the enticingly pure, almost aromatic nose. Then delicate flavors of almond kernel, raspberry and minerals on the tangy, piquant, lusciously fresh palate. More raspberry notes repeat on the nicely perfumed, lingering finish. An outstanding Brunello, in fact one of the better ones from Antinori in years; I especially like it because it just goes with the flow of the year rather than trying too hard to extract what could not be obtained from this weather-challenged vintage. Lovely stuff; well done.Inc. TAX€273.35 -
Vinous (94)
The nose shows an alluring display of hauntingly dark florals giving way to crushed black cherry, plums, and tobacco, with hints of spiced citrus and undergrowth adding further depths. On the palate, silky textures flood the senses with ripe red and black fruits, carried by vibrant acids, as sweet spices and minerals slowly saturate, and fine tannin begins to mount toward the finale. The finish is long and structured, resonating on zesty wild berry fruits, spice, and minerals; yet its tannic heft keeps it all in check. The 2015 Pian delle Vigne is one of the few wines of the vintage that requires some time in the cellar, and with this balance of primary fruits, acids, and structure, it should emerge as something to behold.Inc. TAX€435.83 -
Vinous (93)
The 2016 Pian delle Vigne Brunello di Montalcino from Antinori is dark and rich, displaying notes of brown spice, mocha and tobacco, before giving way to musky black cherries and sage. Its cooling, creamy textures usher in a dense wave of ripe red and hints of black fruit, with salty minerals and fine-grained tannins providing grip. Licorice and violets resonate, along with inner earth tones throughout the long and structured finish. The Pian delle Vigne will require many years of cellaring to show its best, but it is well worth the wait.Inc. TAX€525.18 -
Vinous (92)
The 2017 Brunello di Montalcino is dark and powerful, with wave after wave of balsamic spices, wild herbs and crushed black cherries emanating from the glass. The depth of texture here is something to behold, weighty and fleshy in feel, yet perfectly in balance, as brisk acids enliven the gobs of red and black fruits within. The tannins take a backseat as nuances of plum, clove, licorice and cocoa appear under an air of purple-tinged flowers. The 2017 tapers off remarkably long and potent, with a structure that will carry it for years to come. It’s a total success for such a difficult vintage.Inc. TAX€208.39 -
(1x300cl) 2017Vinous (92)
The 2017 Brunello di Montalcino is dark and powerful, with wave after wave of balsamic spices, wild herbs and crushed black cherries emanating from the glass. The depth of texture here is something to behold, weighty and fleshy in feel, yet perfectly in balance, as brisk acids enliven the gobs of red and black fruits within. The tannins take a backseat as nuances of plum, clove, licorice and cocoa appear under an air of purple-tinged flowers. The 2017 tapers off remarkably long and potent, with a structure that will carry it for years to come. It’s a total success for such a difficult vintage.Inc. TAX€259.58 -
Vinous (92)
The 2017 Brunello di Montalcino is dark and powerful, with wave after wave of balsamic spices, wild herbs and crushed black cherries emanating from the glass. The depth of texture here is something to behold, weighty and fleshy in feel, yet perfectly in balance, as brisk acids enliven the gobs of red and black fruits within. The tannins take a backseat as nuances of plum, clove, licorice and cocoa appear under an air of purple-tinged flowers. The 2017 tapers off remarkably long and potent, with a structure that will carry it for years to come. It’s a total success for such a difficult vintage.Inc. TAX€364.79 -
Inc. TAX€318.38 -
Inc. TAX€428.39 -
Jeb Dunnuck (92)
The 2020 Brunello Di Montalcino pours a saturated magenta/red color and is generous on the nose with notes of mixed berry compote, licorice candies, leather, and mocha. It fills the palate and has well-defined broad shoulders, with chalky tannins and a grounding mineral texture. A red consistent with what lovers of these wines can expect, it should have another 10 years ahead.Inc. TAX€313.43 -
James Suckling (94)
A tight, fruity red with black-cherry and blueberry aromas and flavors. It’s full-bodied with chewy yet fine-grained tannins. Love the polish and focus. Driven and linear. Drink after 2021.Inc. TAX€311.03 -
Wine Spectator (93)
Cherry, black currant and raspberry flavors are at the heart of this red, flanked by vanilla, toasty oak, mineral and tobacco elements. There is a beam of ripe fruit and dusty tannins right through the long finish. Sangiovese, Cabernet Sauvignon and Merlot. Drink now through 2028. 5,000 cases imported.Inc. TAX€212.63 -
Wine Spectator (94)
A harmonious red, offering an expression of cherry, blackberry and floral aromas and flavors offset by a vibrant, well-integrated structure. Shows iron, tobacco, smoke and a hint of wild herbs, which weigh in as this evolves on the palate toward a lingering aftertaste. Delivers finesse and energy. Sangiovese, Cabernet Sauvignon and Merlot. Best from 2024 through 2038. 5,000 cases imported.Inc. TAX€247.43 -
Wine Spectator (95)
A sleek, elegant red, with fine purity to the aromas of cherry, black currant, iron, olive and tobacco. Shows new oak on the palate, lending both spiciness and structure offset by ample fruit and texture. Ends with a balanced, complex finish. Sangiovese, Cabernet Sauvignon and Merlot. Best from 2026 through 2047. 5,000 cases imported.Inc. TAX€267.83 -
Wine Advocate (94+)
This is one of the big surprises of this tasting and ultimately represents one of the best buys in the entire extended Marchesi Antinori portfolio. The 2021 Chianti Classico Riserva Tenuta Tignanello Marchese Antinori shares the DNA of Tignanello. It is Sangiovese kissed with small parts of Cabernet Sauvignon and Merlot. Of course, the wine is more accessible and open compared to Tignanello, and spiritually, this wine is a Chianti Classico. By that I mean that the elegant minerality of these soils and the sunny flavors of its environs are the determining characteristics. You get wildflower, iris, tart fruit and plum. The wine's enhanced mineral character, with dusty white rock, is what adds lasting complexity and depth.Inc. TAX€253.19 -
Vinous - Antonio Galloni (91)
The 2022 Chianti Classico Riserva Villa Antinori is a deep, fleshy wine. Black cherry, spice, leather, mocha and dried herbs are nicely fleshed out. This soft, resonant Riserva offers tons of early appeal and immediacy. Plush contours wrap it all together in style.Inc. TAX€181.43 -
Wine Enthusiast (97)
Guado al Tasso is a wine that will make you fall uncontrollably in love with Italy. Cabernet Sauvignon, Merlot, Cabernet Franc and Petit Verdot are expertly blended to produce amazing intensity, purity and texture. You'll appreciate aromas of mineral, ripe fruit, leather, tobacco and chocolate.Inc. TAX€1,076.63 -
Wine Advocate (95)
Forever the superstar, the 2011 Bolgheri Superiore Guado al Tasso is a delicious wine that never holds back in terms of intensity and seamless integration. Every detail has been finessed. The blend is 57% Cabernet Sauvignon, 25% Merlot, 15% Cabernet Franc and 3% Petit Verdot. Each vineyard parcel is fermented separately to maintain varietal identity. The wine’s appearance is dark and luscious with thick extraction and a vibrant dark garnet hue. Generous aromas of dark fruit, tobacco and chocolate lift steadily from the glass. The mouthfeel is soft and yielding with a great sense of tannic persistency that holds up the finish, which can be counted in many long minutes. Give this wine five years or more to fully evolve.Inc. TAX€931.98
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Vinous (94)
The 2015 Chianti Classico Gran Selezione Badia a Passignano is a terrific example of how responsive Sangiovese can be to site. Here, the flavors are darker and richer, while at the same time the wine possesses a level of textural resonance and breadth that distinguishes it from the more linear wines Antinori makes at the Tignanello vineyard. Black cherry, plum, lavender, spice and menthol fill out the wine's frame effortlessly. This is another stellar wine from Antinori.In Bond€92.00 -
Vinous (94)
The 2015 Chianti Classico Gran Selezione Badia a Passignano is a terrific example of how responsive Sangiovese can be to site. Here, the flavors are darker and richer, while at the same time the wine possesses a level of textural resonance and breadth that distinguishes it from the more linear wines Antinori makes at the Tignanello vineyard. Black cherry, plum, lavender, spice and menthol fill out the wine's frame effortlessly. This is another stellar wine from Antinori.In Bond€324.00 -
Vinous (93)
The 2017 Chianti Classico Gran Selezione Badia a Passignano is dark and sumptuous, with its soft contours very much in evidence. In 2017, the Badia a Passignano is not quite as potent as it can be, but in exchange it will drink well pretty much right out of the gate. Time in the glass brings out red tonalities of fruit and sweet floral notes, along with hints of cedar, spice and red cherry that linger.In Bond€104.00 -
James Suckling (95)
This is a really beautiful red with cherry, blackberry, violet and chocolate character. Full and layered, yet it remains linear and bright, with an energetic finish. So drinkable now, but better in 2024.In Bond€104.00 -
James Suckling (95)
This is a really beautiful red with cherry, blackberry, violet and chocolate character. Full and layered, yet it remains linear and bright, with an energetic finish. So drinkable now, but better in 2024.In Bond€249.00 -
Vinous (92)
The 2019 Chianti Classico Gran Selezione Badia a Passignano is packed with inky dark fruit, chocolate, spice, leather and incense. Opulent and flamboyant to the core, the 2019 speaks in a loud, brash voice. There's a ton of richness, but less in the way of finesse. After many years of tasting this wine, I have to conclude the Badia is never going to be a particularly refined Chianti Classico. It's just not in its DNA.In Bond€265.00 -
(6x75cl) 2020In Bond€394.00
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In Bond€244.00
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(6x75cl) 1997
Wine Spectator (97)
Very rich and plummy, with lots of mineral and floral undertones. Full, fresh and very powerful, with big, yet silky tannins and a long aftertaste of cherry and spices. Very, very long. Still needs time.--1997 Italian blind retrospective. Best after 2009.In Bond€508.00 -
James Suckling (96)
Lots of candied-orange, dark-fruit and dried-flower character on the nose. Full body with soft, silky tannins and a chewy finish. Funky and intense. Lots of smoked-meat, berry and dark-chocolate character. Very rich and delicious. Best Brunello from here in a long time.In Bond€459.00 -
(1x150cl) 2011
Wine Advocate (89)
The 2011 Brunello di Montalcino Pian delle Vigne is a ripe and fruit-forward expression of Sangiovese from a warm vintage. The bouquet is very opulent and generous as a result with bold cherry, strawberry, candied raspberry and red currant. There is a little less complexity in this vintage, as Sangiovese is sensitive to summer heat. This Brunello shows a soft and smooth quality of tannins with medium persistence. I feel that Pian delle Vigne doesn't give the best of itself in this vintage.In Bond€107.00 -
(1x150cl) 2013
Wine Advocate (92)
The 2013 Brunello di Montalcino Pian delle Vigne shows a level of increased volume and texture that appears less frequently in its peers. This wine has always marched to its own drumbeat, and this newest release is no exception. A warmer microclimate characterizes the spot where these vineyards are located, and the fruit is opulent, ripe and exuberant as a result. The Antinori house style also comes through, and the wine has a more contemporary or international outlook as a result. What I really want to say is that Pian delle Vigne shows great results in this vintage. The Pian is back.In Bond€107.00 -
(1x300cl) 2013
Wine Advocate (92)
The 2013 Brunello di Montalcino Pian delle Vigne shows a level of increased volume and texture that appears less frequently in its peers. This wine has always marched to its own drumbeat, and this newest release is no exception. A warmer microclimate characterizes the spot where these vineyards are located, and the fruit is opulent, ripe and exuberant as a result. The Antinori house style also comes through, and the wine has a more contemporary or international outlook as a result. What I really want to say is that Pian delle Vigne shows great results in this vintage. The Pian is back.In Bond€213.00 -
(1x300cl) 2014
Vinous (92)
Bright red. Delicate nuances of quince and poached pear complement perfumed violet and lily of the valley aromas on the enticingly pure, almost aromatic nose. Then delicate flavors of almond kernel, raspberry and minerals on the tangy, piquant, lusciously fresh palate. More raspberry notes repeat on the nicely perfumed, lingering finish. An outstanding Brunello, in fact one of the better ones from Antinori in years; I especially like it because it just goes with the flow of the year rather than trying too hard to extract what could not be obtained from this weather-challenged vintage. Lovely stuff; well done.In Bond€213.00 -
Vinous (94)
The nose shows an alluring display of hauntingly dark florals giving way to crushed black cherry, plums, and tobacco, with hints of spiced citrus and undergrowth adding further depths. On the palate, silky textures flood the senses with ripe red and black fruits, carried by vibrant acids, as sweet spices and minerals slowly saturate, and fine tannin begins to mount toward the finale. The finish is long and structured, resonating on zesty wild berry fruits, spice, and minerals; yet its tannic heft keeps it all in check. The 2015 Pian delle Vigne is one of the few wines of the vintage that requires some time in the cellar, and with this balance of primary fruits, acids, and structure, it should emerge as something to behold.In Bond€341.00 -
Vinous (93)
The 2016 Pian delle Vigne Brunello di Montalcino from Antinori is dark and rich, displaying notes of brown spice, mocha and tobacco, before giving way to musky black cherries and sage. Its cooling, creamy textures usher in a dense wave of ripe red and hints of black fruit, with salty minerals and fine-grained tannins providing grip. Licorice and violets resonate, along with inner earth tones throughout the long and structured finish. The Pian delle Vigne will require many years of cellaring to show its best, but it is well worth the wait.In Bond€419.00 -
Vinous (92)
The 2017 Brunello di Montalcino is dark and powerful, with wave after wave of balsamic spices, wild herbs and crushed black cherries emanating from the glass. The depth of texture here is something to behold, weighty and fleshy in feel, yet perfectly in balance, as brisk acids enliven the gobs of red and black fruits within. The tannins take a backseat as nuances of plum, clove, licorice and cocoa appear under an air of purple-tinged flowers. The 2017 tapers off remarkably long and potent, with a structure that will carry it for years to come. It’s a total success for such a difficult vintage.In Bond€166.00 -
(1x300cl) 2017
Vinous (92)
The 2017 Brunello di Montalcino is dark and powerful, with wave after wave of balsamic spices, wild herbs and crushed black cherries emanating from the glass. The depth of texture here is something to behold, weighty and fleshy in feel, yet perfectly in balance, as brisk acids enliven the gobs of red and black fruits within. The tannins take a backseat as nuances of plum, clove, licorice and cocoa appear under an air of purple-tinged flowers. The 2017 tapers off remarkably long and potent, with a structure that will carry it for years to come. It’s a total success for such a difficult vintage.In Bond€201.00 -
Vinous (92)
The 2017 Brunello di Montalcino is dark and powerful, with wave after wave of balsamic spices, wild herbs and crushed black cherries emanating from the glass. The depth of texture here is something to behold, weighty and fleshy in feel, yet perfectly in balance, as brisk acids enliven the gobs of red and black fruits within. The tannins take a backseat as nuances of plum, clove, licorice and cocoa appear under an air of purple-tinged flowers. The 2017 tapers off remarkably long and potent, with a structure that will carry it for years to come. It’s a total success for such a difficult vintage.In Bond€281.00 -
In Bond€250.00
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In Bond€334.00
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Jeb Dunnuck (92)
The 2020 Brunello Di Montalcino pours a saturated magenta/red color and is generous on the nose with notes of mixed berry compote, licorice candies, leather, and mocha. It fills the palate and has well-defined broad shoulders, with chalky tannins and a grounding mineral texture. A red consistent with what lovers of these wines can expect, it should have another 10 years ahead.In Bond€239.00 -
James Suckling (94)
A tight, fruity red with black-cherry and blueberry aromas and flavors. It’s full-bodied with chewy yet fine-grained tannins. Love the polish and focus. Driven and linear. Drink after 2021.In Bond€237.00 -
Wine Spectator (93)
Cherry, black currant and raspberry flavors are at the heart of this red, flanked by vanilla, toasty oak, mineral and tobacco elements. There is a beam of ripe fruit and dusty tannins right through the long finish. Sangiovese, Cabernet Sauvignon and Merlot. Drink now through 2028. 5,000 cases imported.In Bond€155.00 -
Wine Spectator (94)
A harmonious red, offering an expression of cherry, blackberry and floral aromas and flavors offset by a vibrant, well-integrated structure. Shows iron, tobacco, smoke and a hint of wild herbs, which weigh in as this evolves on the palate toward a lingering aftertaste. Delivers finesse and energy. Sangiovese, Cabernet Sauvignon and Merlot. Best from 2024 through 2038. 5,000 cases imported.In Bond€184.00 -
Wine Spectator (95)
A sleek, elegant red, with fine purity to the aromas of cherry, black currant, iron, olive and tobacco. Shows new oak on the palate, lending both spiciness and structure offset by ample fruit and texture. Ends with a balanced, complex finish. Sangiovese, Cabernet Sauvignon and Merlot. Best from 2026 through 2047. 5,000 cases imported.In Bond€201.00 -
Wine Advocate (94+)
This is one of the big surprises of this tasting and ultimately represents one of the best buys in the entire extended Marchesi Antinori portfolio. The 2021 Chianti Classico Riserva Tenuta Tignanello Marchese Antinori shares the DNA of Tignanello. It is Sangiovese kissed with small parts of Cabernet Sauvignon and Merlot. Of course, the wine is more accessible and open compared to Tignanello, and spiritually, this wine is a Chianti Classico. By that I mean that the elegant minerality of these soils and the sunny flavors of its environs are the determining characteristics. You get wildflower, iris, tart fruit and plum. The wine's enhanced mineral character, with dusty white rock, is what adds lasting complexity and depth.In Bond€188.00 -
Vinous - Antonio Galloni (91)
The 2022 Chianti Classico Riserva Villa Antinori is a deep, fleshy wine. Black cherry, spice, leather, mocha and dried herbs are nicely fleshed out. This soft, resonant Riserva offers tons of early appeal and immediacy. Plush contours wrap it all together in style.In Bond€129.00 -
Wine Enthusiast (97)
Guado al Tasso is a wine that will make you fall uncontrollably in love with Italy. Cabernet Sauvignon, Merlot, Cabernet Franc and Petit Verdot are expertly blended to produce amazing intensity, purity and texture. You'll appreciate aromas of mineral, ripe fruit, leather, tobacco and chocolate.In Bond€875.00 -
Wine Advocate (95)
Forever the superstar, the 2011 Bolgheri Superiore Guado al Tasso is a delicious wine that never holds back in terms of intensity and seamless integration. Every detail has been finessed. The blend is 57% Cabernet Sauvignon, 25% Merlot, 15% Cabernet Franc and 3% Petit Verdot. Each vineyard parcel is fermented separately to maintain varietal identity. The wine’s appearance is dark and luscious with thick extraction and a vibrant dark garnet hue. Generous aromas of dark fruit, tobacco and chocolate lift steadily from the glass. The mouthfeel is soft and yielding with a great sense of tannic persistency that holds up the finish, which can be counted in many long minutes. Give this wine five years or more to fully evolve.In Bond€758.00
