Tuscany
Tuscany, a picturesque region in central Italy, is renowned for producing some of the world's finest wines. With its rolling hills, Mediterranean climate, and rich cultural heritage, Tuscany offers a perfect combination of terroir and winemaking expertise. The region is home to legendary vineyards and wineries that have become synonymous with excellence and tradition.
One of the most famous vineyards in Tuscany is Antinori, a family-owned winery with a history dating back over 600 years. Their wines, such as Tignanello and Solaia, have achieved iconic status, showcasing the region's commitment to quality and innovation. Another renowned vineyard is Castello di Volpaia, known for its exceptional Chianti Classico wines that beautifully represent the Sangiovese grape.
Tuscany is synonymous with Chianti, a red wine made primarily from Sangiovese grapes. Chianti Classico, produced in the heart of the Chianti region, is highly regarded for its balance, elegance, and age-worthiness. Vineyards like Castello di Ama, Fontodi, and Fèlsina craft outstanding Chianti Classico wines that capture the essence of Tuscan winemaking.
The region is also famous for Brunello di Montalcino, a prestigious red wine made from Sangiovese Grosso grapes. Montalcino is home to renowned wineries such as Biondi-Santi and Casanova di Neri, which produce exceptional Brunello di Montalcino wines with remarkable structure, depth, and longevity.
Tuscany's coastal region, Bolgheri, has gained international acclaim for its Super Tuscan wines. These wines often blend international grape varieties like Cabernet Sauvignon and Merlot with local varieties. Notable vineyards in Bolgheri include Tenuta San Guido, known for its iconic Sassicaia, and Ornellaia, which produces the renowned Ornellaia wine.
Tuscany's diverse terroir also allows for the production of white wines, with Vernaccia di San Gimignano being the most notable. Vernaccia vineyards like Teruzzi & Puthod and Panizzi create crisp and aromatic white wines that showcase the region's versatility.
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Tuscany
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| Product Name | Region | Qty | Score | Price | |||||
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Tuscany | 1 | 98 (JS) |
Inc. TAX
€435.46 |
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James Suckling (98)Ripe, decadent aromas of blackberries, black truffles and black cherries with hints of violets. Dark, wet earth, too. Full-bodied with a solid core of beautiful, pure fruit and creamy, round and fine tannins. Tight and reserved, but showing wonderful potential. Try after 2025. |
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Tuscany | 6 | 96 (JS) |
Inc. TAX
€451.06 |
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James Suckling (96)A finely structured and focused Brunello with a complex array of cherries, blackberries, dried roses, bark, licorice and hints of praline. Iodine and oyster shells, too. Medium-to full-bodied with firm, very fine tannins. Beautiful texture and balance. Remains fresh and fine until the end. Try in 2025. |
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Tuscany | 1 | 98 (JS) |
Inc. TAX
€430.66 |
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James Suckling (98)Black cherries and blueberries with walnut and lavender undertones. Medium body with very fine tannins that run the length of the wine and caress every inch of your palate. Fresh and vivid. A wine for the cellar, but already fantastic to taste. Best after 2027. |
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Tuscany | 8 | 96 (JA) |
Inc. TAX
€278.26 |
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Jane Anson Inside Bordeaux (96)Good typicity, skillful construction, more muscular than the other Brunellos in the lineup perhaps, imbued with the house style of Luce, but this is a lovely wine, food friendly with a ton of depth. Can drink now but can age. Alessandro Marini director and winemaker. |
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Tuscany | 3 | 99 (VN) |
Inc. TAX
€1,070.88 |
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Vinous (99)The 2013 Brunello di Montalcino Riserva Madonna delle Grazie pulls you close and holds your attention with a wildly perfumed and hauntingly seductive bouquet, boasting an intense array of wild strawberry, currants, waxy rose and licorice. There are depths of plush texture, dark and rich, yet with stimulating acidity to balance, and saturating mineral-tinged red fruits and spices that cascade across the palate. This leaves you with cheek-puckering tension, chiseled structure and tart red berry concentration that seems like it could go on for days. The 2013 is dense and youthfully poised, yet aching to explode. This is just a baby today, but the potential is off the charts. The Riserva is a special, single-barrel selection made by Alessandro Mori. While this was the first opportunity to taste the 2013 Brunello di Montalcino Riserva Madonna delle Grazie, the wine was originally released in 2019. |
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Tuscany | 1 | 98 (WS) |
Inc. TAX
€6,729.59 |
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Wine Spectator (98)This has a Mediterranean nose of wild rosemary, juniper, spice and ripe, rich cherry. Offers a superb expression of fruit, cedar and lead pencil flavors, matched to an elegant, harmonious profile. Terrific finish. Merlot. -- Non-blind Masseto vertical (October 2017). Drink now through 2032. 2,815 cases made, 675 cases imported. |
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Tuscany | 1 | 95+ (WA) |
Inc. TAX
€5,823.59 |
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Wine Advocate (95+)The 2002 is another eye-opening wine. The year is mostly remembered for its cool, wet summer and a number of dilute, uninteresting wines. Not here. The 2002 Masseto will go down as one of the handful of truly great wines made that year. I imagine in ten or twenty years it will be fascinating to taste alongside Miani’s Merlot, Soldera’s Brunello Riserva and Conterno’s Monfortino. There is no question the wine is in that league. Today the 2002 remains a baby, with tons of depth in its dark fruit. Hints of rose petal and spice develop in the glass, adding further complexity. There is plenty of structure underneath, suggesting the 2002 will be a very long-lived wine. Today, it is a knock-out. Anticipated maturity: 2012-2022. |
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Tuscany | 1 | 100 (VN) |
Inc. TAX
€3,650.26 |
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Vinous (100)The 2004 Masseto, one of my personal favorites, is positively stellar. I have always adored the 2004 for its silky tannins, stunning aromatic presence and total finesse, all of which are on display today. Beautifully pure to the long finish and profoundly beautiful in every way, the 2004 has it all. It was a textbook vintage that only presented one real challenge, and that was moderating the naturally high yields that resulted from an unblocking of energy the vines had held in store from the previous year. Where producers moderated yields, the wines are often stunning, as is very much the case here. If forced to choose only one vintage of Masseto I could own or drink it would be the 2004. |
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Tuscany | 1 | 100 (WA) |
Inc. TAX
€4,136.26 |
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Wine Advocate (100)The wine that most delighted me at this historic tasting of Tuscany's most iconic wines was the 2006 Masseto. This is a wine of sheer power, bliss, opulence, infinity and sublime seduction. This Merlot-based masterpiece hits all your senses with the grace of a ballerina and the power of a heavyweight. It is steady on its proverbial feet, but it also glides over the palate with a profound sense of elegance, harmony and rhythm. Among the prized vintages of Masseto, including 2001, 2004 and 2007, this edition is my favorite. The wine delivers an extra sense of tightness or firmness at the back that serves to stitch together its fleshy richness and general sumptuousness. The personality is sunny, expansive, articulate and sophisticated. You'll remember that the 2006 vintage is celebrated for the elegance of its wines. In the coastal Bolgheri appellation, it is also remembered for the power of its wines. You get the best of both worlds with this stunning creation: elegance and power. These traits are particularly well suited to the versatile grape variety at the heart of this Tuscan all-rounder. This is a true Renaissance wine. |
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Tuscany | 1 | 99 (JS) |
Inc. TAX
€3,014.75 |
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James Suckling (99)Opulent and complex, with dark fruits such as plums and blackberries. Milk chocolate. Dried herbs too. Black olives. Stunning nose. Full bodied, with firm and chewy tannins, but a very creamy texture, and lots of milk chocolate, berry and mineral character. It goes on for minutes. Clear and powerful. Savory and salty. One of the best Massetos ever. |
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Tuscany | 2 | 96 (VN) |
Inc. TAX
€2,019.52 |
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Vinous (96)Good full ruby. Superripe, pure aromas of blackberry, cassis, violet, minerals, milk chocolate and exotic spices. Superconcentrated, rich and seamless, offering explosive sweetness but also great verve, thanks to bright acidity that provides wonderful lift and clarity to the blackberry, blueberry and black cherry flavors. Finishes with ultra-suave tannins and a kaleidoscope of violet and Oriental spice flavors. A very great Masseto from a hot year, when I would have expected the merlot to suffer a bit. But unlike in 2003, when it wasn't just hot but dry as well, Masseto's unique microclimate allowed the merlot to avoid major stress in 2009. As good and refined as the Ornellaia is in 2009, I think the Masseto has an extra layer of complexity and depth. |
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Tuscany | 1 | 100 (VN (AG)) |
Inc. TAX
€2,559.19 |
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Vinous - Antonio Galloni (100)A wine of extraordinary purity, silkiness and finesse, the 2010 Masseto has it all. The flavors are bright, precise and exceptionally pure, but it is the wine’s total balance that is utterly compelling. What more can I ask from a wine? Absolutely nothing. There is often something magical about cooler, later-ripening vintages at the estate. The interplay of more moderate conditions with the inherent power of these sites can yield wines of profound beauty and brilliance. The 2010 is all that, and more. |
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Tuscany | 1 | 100 (VN (AG)) |
Inc. TAX
€2,941.79 |
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Vinous - Antonio Galloni (100)A wine of extraordinary purity, silkiness and finesse, the 2010 Masseto has it all. The flavors are bright, precise and exceptionally pure, but it is the wine’s total balance that is utterly compelling. What more can I ask from a wine? Absolutely nothing. There is often something magical about cooler, later-ripening vintages at the estate. The interplay of more moderate conditions with the inherent power of these sites can yield wines of profound beauty and brilliance. The 2010 is all that, and more. |
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Tuscany | 1 | 100 (JS) |
Inc. TAX
€1,887.19 |
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James Suckling (100)Wow. Fabulous aromas of currants, rosemary, mint and orange peel. Perfect nose. Full body with perfectly integrated tannins. It's long and incredible with tangerine, toasted-oak, berry, terracotta and chocolate flavors. It lasts for minutes on the palate. This needs at least five years to soften but so spellbinding now. |
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Tuscany | 1 | 100 (JS) |
Inc. TAX
€2,353.79 |
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James Suckling (100)Wow. Fabulous aromas of currants, rosemary, mint and orange peel. Perfect nose. Full body with perfectly integrated tannins. It's long and incredible with tangerine, toasted-oak, berry, terracotta and chocolate flavors. It lasts for minutes on the palate. This needs at least five years to soften but so spellbinding now. |
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Tuscany | 1 | 99 (JS) |
Inc. TAX
€2,528.26 |
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James Suckling (99)Fantastic aromas of lavender, rosemary, violets and currants. Full body, a wonderful concentration of fruit yet tense and taunt energy. The new wood is exposed now but will become integrated and polished. Give it three or four years together. The pure merlot magic is there. The 2011 was a perfect wine, and this is very close indeed. Drink in 2019. |
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Tuscany | 1 | 98 (JS) |
Inc. TAX
€2,755.79 |
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James Suckling (98)Aromas of blueberries, violets and roses turn to black truffles. Full body, ultra-fine tannins and great length. So gorgeous and persistent. It goes on for minutes. |
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Tuscany | 1 | 97 (JS) |
Inc. TAX
€2,372.88 |
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James Suckling (97)Beautiful aromas of violets and blackberry with hints of spice. Some sweet tobacco. Full body, yet refined and polished with ultra-fine tannins and a long, long finish. The texture and intensity are exceptional. Fantastic for the vintage. Drink in 2021 but a joy to taste. |
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Tuscany | 1 | 100 (WA) |
Inc. TAX
€1,052.20 |
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Wine Advocate (100)The release of this wine comes at a very happy time for the Masseto brand. The stunning 2015 Masseto is hitting the market just as the final touches are being made to the new Masseto winery. I'm told that Masseto might one day see other wines made under that same roof, so we can't exclude a future enlargement of the Masseto portfolio. The Masseto vineyard now covers seven hectares (divided into three plots), and the vines range from 30 to 40 years old. The wine is absolutely teeming with sensorial spirit that is transmitted through the bounty of the bouquet and the solid tannins of the mouthfeel. Nothing about the wine goes unnoticed or unchecked. Its many working pieces fit together with precision like a well-oiled machine. The 2015 vintage is characterized by a level of sheer exuberance that also defined the 2004 and 2007 vintages. Yet, it also reveals similar power, directness and linearity that we saw in the 2010 vintage. The 2015 Masseto takes the best of all those past vintages and confines those qualities to this single, spectacular bottle. |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Tuscany | 1 | 98 (JS) |
In Bond
€351.00 |
|||||
James Suckling (98)Ripe, decadent aromas of blackberries, black truffles and black cherries with hints of violets. Dark, wet earth, too. Full-bodied with a solid core of beautiful, pure fruit and creamy, round and fine tannins. Tight and reserved, but showing wonderful potential. Try after 2025. |
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Tuscany | 6 | 96 (JS) |
In Bond
€364.00 |
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James Suckling (96)A finely structured and focused Brunello with a complex array of cherries, blackberries, dried roses, bark, licorice and hints of praline. Iodine and oyster shells, too. Medium-to full-bodied with firm, very fine tannins. Beautiful texture and balance. Remains fresh and fine until the end. Try in 2025. |
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Tuscany | 1 | 98 (JS) |
In Bond
€347.00 |
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James Suckling (98)Black cherries and blueberries with walnut and lavender undertones. Medium body with very fine tannins that run the length of the wine and caress every inch of your palate. Fresh and vivid. A wine for the cellar, but already fantastic to taste. Best after 2027. |
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Tuscany | 8 | 96 (JA) |
In Bond
€220.00 |
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Jane Anson Inside Bordeaux (96)Good typicity, skillful construction, more muscular than the other Brunellos in the lineup perhaps, imbued with the house style of Luce, but this is a lovely wine, food friendly with a ton of depth. Can drink now but can age. Alessandro Marini director and winemaker. |
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Tuscany | 3 | 99 (VN) |
In Bond
€885.00 |
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Vinous (99)The 2013 Brunello di Montalcino Riserva Madonna delle Grazie pulls you close and holds your attention with a wildly perfumed and hauntingly seductive bouquet, boasting an intense array of wild strawberry, currants, waxy rose and licorice. There are depths of plush texture, dark and rich, yet with stimulating acidity to balance, and saturating mineral-tinged red fruits and spices that cascade across the palate. This leaves you with cheek-puckering tension, chiseled structure and tart red berry concentration that seems like it could go on for days. The 2013 is dense and youthfully poised, yet aching to explode. This is just a baby today, but the potential is off the charts. The Riserva is a special, single-barrel selection made by Alessandro Mori. While this was the first opportunity to taste the 2013 Brunello di Montalcino Riserva Madonna delle Grazie, the wine was originally released in 2019. |
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|
|
Tuscany | 1 | 98 (WS) |
In Bond
€5,585.00 |
|||||
Wine Spectator (98)This has a Mediterranean nose of wild rosemary, juniper, spice and ripe, rich cherry. Offers a superb expression of fruit, cedar and lead pencil flavors, matched to an elegant, harmonious profile. Terrific finish. Merlot. -- Non-blind Masseto vertical (October 2017). Drink now through 2032. 2,815 cases made, 675 cases imported. |
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Tuscany | 1 | 95+ (WA) |
In Bond
€4,830.00 |
|||||
Wine Advocate (95+)The 2002 is another eye-opening wine. The year is mostly remembered for its cool, wet summer and a number of dilute, uninteresting wines. Not here. The 2002 Masseto will go down as one of the handful of truly great wines made that year. I imagine in ten or twenty years it will be fascinating to taste alongside Miani’s Merlot, Soldera’s Brunello Riserva and Conterno’s Monfortino. There is no question the wine is in that league. Today the 2002 remains a baby, with tons of depth in its dark fruit. Hints of rose petal and spice develop in the glass, adding further complexity. There is plenty of structure underneath, suggesting the 2002 will be a very long-lived wine. Today, it is a knock-out. Anticipated maturity: 2012-2022. |
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Tuscany | 1 | 100 (VN) |
In Bond
€3,030.00 |
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Vinous (100)The 2004 Masseto, one of my personal favorites, is positively stellar. I have always adored the 2004 for its silky tannins, stunning aromatic presence and total finesse, all of which are on display today. Beautifully pure to the long finish and profoundly beautiful in every way, the 2004 has it all. It was a textbook vintage that only presented one real challenge, and that was moderating the naturally high yields that resulted from an unblocking of energy the vines had held in store from the previous year. Where producers moderated yields, the wines are often stunning, as is very much the case here. If forced to choose only one vintage of Masseto I could own or drink it would be the 2004. |
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|
|
Tuscany | 1 | 100 (WA) |
In Bond
€3,435.00 |
|||||
Wine Advocate (100)The wine that most delighted me at this historic tasting of Tuscany's most iconic wines was the 2006 Masseto. This is a wine of sheer power, bliss, opulence, infinity and sublime seduction. This Merlot-based masterpiece hits all your senses with the grace of a ballerina and the power of a heavyweight. It is steady on its proverbial feet, but it also glides over the palate with a profound sense of elegance, harmony and rhythm. Among the prized vintages of Masseto, including 2001, 2004 and 2007, this edition is my favorite. The wine delivers an extra sense of tightness or firmness at the back that serves to stitch together its fleshy richness and general sumptuousness. The personality is sunny, expansive, articulate and sophisticated. You'll remember that the 2006 vintage is celebrated for the elegance of its wines. In the coastal Bolgheri appellation, it is also remembered for the power of its wines. You get the best of both worlds with this stunning creation: elegance and power. These traits are particularly well suited to the versatile grape variety at the heart of this Tuscan all-rounder. This is a true Renaissance wine. |
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|
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Tuscany | 1 | 99 (JS) |
In Bond
€2,500.00 |
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James Suckling (99)Opulent and complex, with dark fruits such as plums and blackberries. Milk chocolate. Dried herbs too. Black olives. Stunning nose. Full bodied, with firm and chewy tannins, but a very creamy texture, and lots of milk chocolate, berry and mineral character. It goes on for minutes. Clear and powerful. Savory and salty. One of the best Massetos ever. |
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Tuscany | 2 | 96 (VN) |
In Bond
€1,675.00 |
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Vinous (96)Good full ruby. Superripe, pure aromas of blackberry, cassis, violet, minerals, milk chocolate and exotic spices. Superconcentrated, rich and seamless, offering explosive sweetness but also great verve, thanks to bright acidity that provides wonderful lift and clarity to the blackberry, blueberry and black cherry flavors. Finishes with ultra-suave tannins and a kaleidoscope of violet and Oriental spice flavors. A very great Masseto from a hot year, when I would have expected the merlot to suffer a bit. But unlike in 2003, when it wasn't just hot but dry as well, Masseto's unique microclimate allowed the merlot to avoid major stress in 2009. As good and refined as the Ornellaia is in 2009, I think the Masseto has an extra layer of complexity and depth. |
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|
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Tuscany | 1 | 100 (VN (AG)) |
In Bond
€2,125.00 |
|||||
Vinous - Antonio Galloni (100)A wine of extraordinary purity, silkiness and finesse, the 2010 Masseto has it all. The flavors are bright, precise and exceptionally pure, but it is the wine’s total balance that is utterly compelling. What more can I ask from a wine? Absolutely nothing. There is often something magical about cooler, later-ripening vintages at the estate. The interplay of more moderate conditions with the inherent power of these sites can yield wines of profound beauty and brilliance. The 2010 is all that, and more. |
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|
|
Tuscany | 1 | 100 (VN (AG)) |
In Bond
€2,440.00 |
|||||
Vinous - Antonio Galloni (100)A wine of extraordinary purity, silkiness and finesse, the 2010 Masseto has it all. The flavors are bright, precise and exceptionally pure, but it is the wine’s total balance that is utterly compelling. What more can I ask from a wine? Absolutely nothing. There is often something magical about cooler, later-ripening vintages at the estate. The interplay of more moderate conditions with the inherent power of these sites can yield wines of profound beauty and brilliance. The 2010 is all that, and more. |
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|
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Tuscany | 1 | 100 (JS) |
In Bond
€1,565.00 |
|||||
James Suckling (100)Wow. Fabulous aromas of currants, rosemary, mint and orange peel. Perfect nose. Full body with perfectly integrated tannins. It's long and incredible with tangerine, toasted-oak, berry, terracotta and chocolate flavors. It lasts for minutes on the palate. This needs at least five years to soften but so spellbinding now. |
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|
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Tuscany | 1 | 100 (JS) |
In Bond
€1,950.00 |
|||||
James Suckling (100)Wow. Fabulous aromas of currants, rosemary, mint and orange peel. Perfect nose. Full body with perfectly integrated tannins. It's long and incredible with tangerine, toasted-oak, berry, terracotta and chocolate flavors. It lasts for minutes on the palate. This needs at least five years to soften but so spellbinding now. |
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|
|
Tuscany | 1 | 99 (JS) |
In Bond
€2,095.00 |
|||||
James Suckling (99)Fantastic aromas of lavender, rosemary, violets and currants. Full body, a wonderful concentration of fruit yet tense and taunt energy. The new wood is exposed now but will become integrated and polished. Give it three or four years together. The pure merlot magic is there. The 2011 was a perfect wine, and this is very close indeed. Drink in 2019. |
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|
|
Tuscany | 1 | 98 (JS) |
In Bond
€2,285.00 |
|||||
James Suckling (98)Aromas of blueberries, violets and roses turn to black truffles. Full body, ultra-fine tannins and great length. So gorgeous and persistent. It goes on for minutes. |
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Tuscany | 1 | 97 (JS) |
In Bond
€1,970.00 |
|||||
James Suckling (97)Beautiful aromas of violets and blackberry with hints of spice. Some sweet tobacco. Full body, yet refined and polished with ultra-fine tannins and a long, long finish. The texture and intensity are exceptional. Fantastic for the vintage. Drink in 2021 but a joy to taste. |
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|
|
Tuscany | 1 | 100 (WA) |
In Bond
€873.00 |
|||||
Wine Advocate (100)The release of this wine comes at a very happy time for the Masseto brand. The stunning 2015 Masseto is hitting the market just as the final touches are being made to the new Masseto winery. I'm told that Masseto might one day see other wines made under that same roof, so we can't exclude a future enlargement of the Masseto portfolio. The Masseto vineyard now covers seven hectares (divided into three plots), and the vines range from 30 to 40 years old. The wine is absolutely teeming with sensorial spirit that is transmitted through the bounty of the bouquet and the solid tannins of the mouthfeel. Nothing about the wine goes unnoticed or unchecked. Its many working pieces fit together with precision like a well-oiled machine. The 2015 vintage is characterized by a level of sheer exuberance that also defined the 2004 and 2007 vintages. Yet, it also reveals similar power, directness and linearity that we saw in the 2010 vintage. The 2015 Masseto takes the best of all those past vintages and confines those qualities to this single, spectacular bottle. |
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