Piedmont
Piedmont, located in northwest Italy, is renowned for producing some of the world's most exquisite fine wines. With its breath-taking landscapes, diverse terroir, and a rich winemaking heritage, Piedmont offers a captivating range of wines that captivate the senses. The region is home to legendary vineyards and wineries that have gained global recognition for their exceptional quality.
One of the most famous vineyards in Piedmont is Gaja, a family-owned winery that has played a pivotal role in elevating the region's wines to international acclaim. Their wines, such as Barbaresco and Barolo, are synonymous with excellence and showcase the complexity and elegance of Piedmontese wines. Another esteemed vineyard is Vietti, known for its iconic Barolo wines that beautifully reflect the region's terroir and winemaking traditions.
Piedmont is renowned for its red wines, particularly Barolo and Barbaresco, both made from the Nebbiolo grape. Barolo is often referred to as the "King of Wines" due to its full-bodied structure, intense aromatics, and potential for aging. Notable vineyards like Bruno Giacosa, Giacomo Conterno, and Paolo Scavino craft outstanding Barolo wines that capture the essence of the region. Barbaresco, a neighboring appellation, offers equally exceptional wines with a slightly softer and more approachable character. Renowned vineyards such as Produttori del Barbaresco and Gaja produce remarkable Barbaresco wines that exemplify the region's winemaking prowess.
Piedmont is also famous for its white wine, Moscato d'Asti, a sweet and aromatic wine made from the Moscato grape. Producers such as Michele Chiarlo and Saracco offer delightful Moscato d'Asti wines that are loved for their fragrant bouquet and refreshing sweetness.
Additionally, the region produces other notable wines, including Barbera d'Alba, Dolcetto d'Alba, and Gavi. These wines exhibit unique characteristics that reflect the local terroir and grape varieties.
Piedmont's fine wines are a true expression of artistry and tradition, showcasing the region's commitment to excellence. Whether you're savoring a prestigious Barolo, an elegant Barbaresco, or a delightful Moscato d'Asti, Piedmont's wines offer a remarkable journey of flavors and a glimpse into the rich winemaking heritage of this captivating region.
Piedmont
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Inc. TAX€373.67 -
Vinous (92)
The 2014 Barbaresco Albesani Santo Stefano offers notable depth and raciness. Dark cherry, plum, sweet spice and floral notes are all given an extra kick of mid-palate sweetness and texture in its striking, exotic Barbaresco. Next to the 2015, the 2014 has a bit more mid-palate ripeness and overall body. This is an intriguing wine from Castello di Neive.Inc. TAX€303.83 -
Vinous (90)
The 2017 Barbaresco Albesani is a rich, heady wine that very much reflects the south radiance of the year. Super-ripe dark red cherry, red plum, mocha, leather and licorice flesh out nicely. The 2017 is ample, ripe and forward, with enough tannin and structure to develop nicely in bottle for a number of years to come. Like so many 2017 Barbarescos, it is a bit light, especially on the mid palate.Inc. TAX€520.15 -
Decanter (97)
Dried fennel, potpourri, and dried cranberry on the nose. Beneath that, densely packed red and black cherry. A sense of latent power that needs more time to release. Lithe, refreshing tannin, with an apricot blossom finish.Inc. TAX€362.39 -
Inc. TAX€566.63 -
Decanter (93)
Within the Albesani MGA, Santo Stefano represents the flagship of Castello di Neive's vineyards. Bright ruby with a garnet rim in the glass, it's focused on graphite minerality and dried cherry, completed by liquorice and a balsamic puff. More extracted than supple on the palate - despite a graceful attack - it is built with grainy, youthful, assertive but sweet tannins, and will develop amazing complexity in time.Inc. TAX€106.62 -
Inc. TAX€197.58 -
Inc. TAX€202.07 -
Inc. TAX€256.54 -
Embark on an olfactory journey with the Castello di Perno Barolo 2017, an exceptional vintage of passionate craftsmanship from the verdant hills of the Langhe region in Northern Italy. This elite vintage offers a distinctive blend, drawing character from its Nebbiolo grapes hand-harvested from 40 years old vines in calcareous marl soil. Traditional winemaking techniques are utilised by this acclaimed producer, with 30 days of fermentation in stainless steel tanks, followed by 24 months in Slavonian oak barrels. This process results in a decorated Barolo, recognisable by its ethereal bouquet, profound structure and elegant tannins.
The Castello di Perno Barolo 2017 has a kaleidoscope of intricate aromas, presenting generous layers of dried fruits, nuanced rose petal notes, with touches of spice and truffle. This wine is an exemplary illustration of Barolo's prestige, offering superior longevity and a finish as dramatic as its Italian heritage.
Inc. TAX€297.34 -
Jancis Robinson (17)
Monforte d'Alba. Mid ruby. This shows plenty of concentration, in fact more than many other Barolos of this vintage. Complex earthy nose with cherry and raspberry fruit and subtle spice. Succulent fruit on the palate that is still a little compact and a layer of polished tannins. Lively, fresh and long. Gritty tannins that cling to the palate on the finish. Could be GV.Inc. TAX€376.79 -
Experience the brilliance of the Castello di Perno Langhe Nascetta Bianco 2020, a diverse and delicious white wine rendered from the Nascetta grape varietal. Hailing from the prestigious Langhe region of Piedmont, Italy, it's the proud produce of the esteemed Castello di Perno vineyards. This exceptional wine stands out for its rich palette of citrus and aromatic herbs, underpinned by a subtle undertone of almond.
Launched upon meticulous, traditional winemaking techniques, this 2020 vintage showcases the impeccable dedication of its producer to quality. The winemaking process entails a gentle crushing of whole clusters followed by alcoholic fermentation in stainless steel vats, imparting it a distinctive freshness and complexity.
With the Castello di Perno Langhe Nascetta Bianco 2020, enjoy the allure of a wine that resonates with the vibrancy of the Italian terroir, and imbibe the legacy of a producer devoted to excellence.
Inc. TAX€194.14 -
Crafted with precision and elegance, the Castello di Perno Nizza 2018, from the renowned producer located in the rolling hills of Piedmont, Italy, is a stand out example of top-notch Barbera. Matured in medium-toasted French oak for 12 months, this varietal emanates a stunning complexity of ripe, blackberry fruit, enriched with subtle spicy notes from its oak ageing.
Guided by sustainable farming practices, the handpicked fruit was harvested from the producer’s very best terraced vineyards, each positioned with optimal exposure. Conveying all the hallmarks of a superb Nizza, the Castello di Perno Nizza 2018 reserves a well-structured palate with vivacious acidity and finely-integrated tannins.
Described in Decanter as 'a masterful expression of Barbera', this deeply concentrated yet brightly fresh wine promises more than a casual drink - it is a sophisticated and deeply satisfying vinous experience.
Inc. TAX€236.14 -
Castello di Verduno Barbaresco Rabaja 2010 epitomises the elegance and depth characteristic of this esteemed Piedmont estate. Cultivated from meticulously selected Nebbiolo grapes grown in the renowned Rabaja vineyard, this vintage benefits from optimal harvest conditions of 2010, yielding wines of exceptional concentration and balance. The grapes undergo traditional fermentation in temperature-controlled stainless steel tanks, followed by extended ageing in a combination of French and Slavonian oak barrels over 24 months, allowing for intricate flavour development and refined tannins. On the palate, it reveals a harmonious tapestry of ripe red berries, subtle spice, and earthy undertones, culminating in a lingering, sophisticated finish. Castello di Verduno’s commitment to sustainable viticulture and artisanal winemaking ensures that this Barbaresco Rabaja 2010 not only reflects the terroir’s unique minerality but also the producer’s dedication to quality and tradition. An exquisite choice for connoisseurs seeking a distinguished expression of Barbaresco.
Inc. TAX€110.35 -
(1x75cl) 2016Vinous (90)
Macerated black cherry, cloves, leather, graphite and menthol give the 2016 Barbaresco Rabajà-Bas a decidedly somber, rustic quality that also comes through in the wine's feel. I would give the 2016 a few years in bottle to settle down, but I expect it will always be a tannic, four-square powerhouse. This is an especially virile style that speaks more to power than finesse.Inc. TAX€125.95 -
Vinous (90)
Macerated black cherry, cloves, leather, graphite and menthol give the 2016 Barbaresco Rabajà-Bas a decidedly somber, rustic quality that also comes through in the wine's feel. I would give the 2016 a few years in bottle to settle down, but I expect it will always be a tannic, four-square powerhouse. This is an especially virile style that speaks more to power than finesse.Inc. TAX€276.94 -
Vinous (95)
The 2017 Barbaresco Rabajà is sure to put a smile on readers’ faces. Ample and generous, the 2017 captures the radiant side of the year, which gives the wine so much appeal and also softens some of the firmness that can make Rabajà Barbarescos hard to taste in their youth, although there is plenty of underlying structure. What I love most about the 2017 is the way it envelops all of the senses. It is, quite frankly, utterly irresistible.Inc. TAX€115.15 -
Vinous (93)
The 2018 Barbaresco Rabajà is broad and ample in feel, as wines from this site tend to be. Dried rose petal, mint, licorice, black cherry and incense lend striking aromatic presence, but the Rabajà is mostly notable for its overall resonance and feel. Ripeness feels just a bit pushed, but for wines that can be a bit austere in their youth, that is not a bad outcome at all.Inc. TAX€121.15 -
Vinous (94)
The 2019 Barbaresco Rabajà-Bas is super-expressive right out of the gate. A beguiling mélange of dark cherry, herbs, menthol, licorice, earthiness and dried flowers gives the 2019 strong savory tones to play off the Nebbiolo fruit. Translucent elegance and power come together beautifully in this deep, structured Barbaresco. Give this a year or two to soften.Inc. TAX€128.35 -
Vinous (94)
The 2020 Barbaresco Rabajà is compelling. All the elements are in the right place, and that is evident from the very first taste. The aromatics alone are beguiling. Kirsch, rose petal, mint and orange peel lend notable inner sweetness. There's plenty of Rabajà tannin, but at the same time the 2020 is incredibly refined, more Asili than Rabajà.Inc. TAX€128.35 -
Castello Verduno Barbaresco Rabaja Riserva 2010 epitomises the elegance of Piedmont’s esteemed Barbaresco region. Crafted by the venerable Castello Verduno estate, this vintage hails from the prestigious Rabaja vineyard, renowned for its ideal terroir and meticulously tended Nebbiolo grapes. The winemaking process begins with hand-harvesting, followed by gentle fermentation in stainless steel vats to preserve the wine’s pure essence. Ageing is undertaken for 36 months in a blend of French and Hungarian oak barrels, allowing the wine to develop intricate layers of flavour. The 2010 release presents a luminous garnet hue, unveiling an aromatic bouquet of ripe red berries, delicate violets, and subtle earthy undertones. On the palate, it offers a refined structure with silky tannins and vibrant acidity, culminating in a long, harmonious finish. Castello Verduno Barbaresco Rabaja Riserva 2010 is a testament to exceptional craftsmanship, promising a distinguished addition to any fine wine collection.
Inc. TAX€381.34 -
Castello Verduno Barbaresco Rabaja Riserva 2015 exemplifies the pinnacle of Piemonte’s renowned Barbaresco region. Crafted by Castello Verduno, a venerable estate with a legacy of excellence, this Riserva is meticulously produced from select Nebbiolo grapes harvested from prime vineyards. The 2015 vintage benefits from the region’s calcareous soils and optimal microclimate, imparting a distinctive minerality and complexity. After gentle fermentation, the wine undergoes an extended ageing process of 36 months, including time in French oak barrels, which enhances its structure and elegance. Aromas of ripe red cherries, delicate violets, and subtle spices unfold on the nose, while the palate is marked by fine tannins, vibrant acidity, and a harmonious balance that leads to a long, refined finish. Castello Verduno’s dedication to traditional winemaking techniques and sustainable practices ensures that the Barbaresco Rabaja Riserva 2015 is a distinguished expression of both terroir and craftsmanship, perfect for discerning connoisseurs seeking unparalleled quality.
Inc. TAX€137.95 -
(1x75cl) 2015Castello di Verduno Barbaresco Rabaja-Bas 2015 epitomises the esteemed terroir of Barbaresco, crafted meticulously by Castello di Verduno, a distinguished producer renowned for its commitment to excellence. Sourced from carefully selected Nebbiolo vineyards situated on the Rabaja-Bas slope, the 2015 vintage benefits from optimal sun exposure and mineral-rich soils, imparting a remarkable structure and depth. The grapes undergo traditional harvest methods, followed by gentle destemming and fermentation in temperature-controlled stainless steel tanks to preserve their delicate aromas. Ageing takes place in a combination of French and Slavonian oak barrels for 24 months, allowing the wine to develop complex layers of cherry, rose petal, and subtle earthy undertones. The result is a harmonious balance of finesse and power, with velvety tannins and a lingering finish. Castello di Verduno Barbaresco Rabaja-Bas 2015 is a quintessential expression of Nebbiolo, ideal for connoisseurs seeking elegance and sophistication in their fine wine collection.
Inc. TAX€109.15 -
Castello di Verduno Barbaresco Rabaja-Bas 2017 epitomises the elegance and complexity that Barbaresco wines are renowned for. Crafted from meticulously selected Nebbiolo grapes grown in the Rabaja-Bas vineyard, this 2017 vintage benefits from an exceptional growing season characterised by optimal sunshine and well-distributed rainfall. The estate, nestled in the heart of Piedmont, combines traditional winemaking techniques with modern precision. After hand-harvesting, the grapes undergo a delicate fermentation process in temperature-controlled stainless steel tanks, preserving their vibrant aromatics. The wine is then aged for 24 months in French oak barrels, imparting subtle tannins and enhancing its aromatic profile with notes of cherry, rose petal, and truffle. Castello di Verduno's commitment to quality and terroir is evident in every bottle, offering a harmonious balance, refined structure, and the potential for graceful ageing. Ideal for connoisseurs seeking a distinguished expression of Barbaresco.
Inc. TAX€101.95 -
Castello di Verduno Barbaresco Rabaja-Bas 2018 epitomises the elegance and complexity of the Barbaresco region. Crafted from meticulously selected Nebbiolo grapes grown in the Rabaja-Bas vineyard, this wine benefits from the estate’s traditional winemaking techniques combined with modern precision. Fermented in temperature-controlled stainless steel tanks and aged for 24 months in French oak barrels, it achieves a harmonious balance between finesse and structure. The terroir of Verduno, with its limestone-rich soils, imparts distinctive floral and berry nuances, while the 2018 vintage showcases exceptional clarity and depth. Castello di Verduno, renowned for its commitment to quality and sustainability, ensures each bottle reflects the unique character of its origin. This Barbaresco presents a vibrant ruby hue, enticing aromas of cherries and violets, and a persistent, elegant finish. Ideal for pairing with fine Italian cuisine, Castello di Verduno Barbaresco Rabaja-Bas 2018 is a testament to superior craftsmanship and regional heritage.
Inc. TAX€101.95 -
Castello di Verduno Barbaresco Rabaja-Bas 2019 epitomises the elegance and complexity characteristic of Piedmont’s esteemed Barbaresco region. Crafted from meticulously selected Nebbiolo grapes sourced from the Rabaja-Bas vineyard, this vintage benefits from the optimal climate and terroir that Castello di Verduno is renowned for. Fermented in temperature-controlled stainless steel tanks, the wine undergoes a delicate maceration process, ensuring the extraction of refined tannins and vibrant aromas. Aged for 24 months in French oak barrels, it develops a harmonious structure with notes of cherry, rose petal, and subtle earthiness, complemented by a lingering, silky finish. The estate’s commitment to sustainable viticulture and traditional winemaking techniques is evident in every bottle, reflecting a profound respect for the land and heritage. Ideal for pairing with rich Tuscan dishes or savouring on its own, the Castello di Verduno Barbaresco Rabaja-Bas 2019 is a testament to exceptional Italian craftsmanship.
Inc. TAX€105.55 -
Delight in the tasteful complexity of the Castello di Verduno Barolo Massara 2013. Expertly produced by the renowned Burlotto family in the heart of Italy's Piedmont region, this vintage is a testament to their historic wine-making traditions. Grown in the prominent Massara vineyard, the Nebbiolo grapes imbue it with robust, top-notch flavours. The wine-making process was meticulous: the grapes macerated for thirty days, then matured for thirty months in large Slavonian oak barrels. Bestowing an exquisite finesse, these venerable methods resulted in a finely balanced, medium-bodied red wine.
On the nose, the Castello di Verduno Barolo Massara 2013 reveals layers of vibrant red fruit, underpinned by notes of rose petal, anise and tea leaves. It promises a captivating taste exploration, culminating in a poised finish. Recommended pairings include succulent game and rich red sauces - perfect for a sumptuous dinner.
A sip of this particular Barolo is a ceremonial celebration of quality Piedmont wine-making at its finest.
Inc. TAX€122.35 -
An exquisite testament to fine Italian viticulture, the Castello di Verduno Barolo Massara 2015 is a must-have for discerning oenophiles. Birthed in the verdant hills of Verduno, this Piedmontese red is a product of Nebbiolo grapes grown at the historic Massara vineyard, painstakingly nurtured to encapsulate the epitome of terroir sophistication.
The Massara 2015 is sustainably grown, slow-fermented in stainless steel tanks for 30 days, then aged in large Slavonia oak casks for a total of approximately 38 months. The marinade of time and careful craftsmanship reveals a wine of expressive aromas – prominent layers of rose petals intertwined with hints of ripe cherry and spice.
This wine emanates from the hands of the Burlotto family who uphold a rich tradition since the 19th century. With over two centuries of winemaking prowess, their unwavering commitment to quality underscores the authenticity of the Castello di Verduno Barolo Massara 2015. A bottle that brims with both refinement and intensity.
Inc. TAX€121.15 -
An exquisite testament to fine Italian viticulture, the Castello di Verduno Barolo Massara 2015 is a must-have for discerning oenophiles. Birthed in the verdant hills of Verduno, this Piedmontese red is a product of Nebbiolo grapes grown at the historic Massara vineyard, painstakingly nurtured to encapsulate the epitome of terroir sophistication.
The Massara 2015 is sustainably grown, slow-fermented in stainless steel tanks for 30 days, then aged in large Slavonia oak casks for a total of approximately 38 months. The marinade of time and careful craftsmanship reveals a wine of expressive aromas – prominent layers of rose petals intertwined with hints of ripe cherry and spice.
This wine emanates from the hands of the Burlotto family who uphold a rich tradition since the 19th century. With over two centuries of winemaking prowess, their unwavering commitment to quality underscores the authenticity of the Castello di Verduno Barolo Massara 2015. A bottle that brims with both refinement and intensity.
Inc. TAX€381.34 -
Proudly presenting the exquisite Castello di Verduno Barolo Massara 2016. Nestled in the regal environs of Piedmont, Italy, this affluent red wine is a paragon of Barolo refinement. Expertly cultivated in the esteemed vines of Verduno, the Nebbiolo grape is the heart of this masterpiece. Well-known for their commitment to tradition, the Castello di Verduno winery has utilised the classic method of fermenting in wooden vessels, imbuing the wine with a unique complexity.
The Massara vineyard's favourable southern exposure, paired with the careful maturation in oak barrels, imparts a harmonious blend of robust tannins, elegant fruitiness and an enduring finish. The Castello di Verduno Barolo Massara 2016 radiates a majestic scarlet hue with fresh crimson glimmers. Exuding an invigorating nose of wild berries and roses, it has a balanced palate emphasising its refined structure. Among connoisseurs, Castello di Verduno Barolo Massara 2016 is recognised as a stellar reflection of Barolo's quintessence.
Inc. TAX€125.95
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In Bond€289.00
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Vinous (92)
The 2014 Barbaresco Albesani Santo Stefano offers notable depth and raciness. Dark cherry, plum, sweet spice and floral notes are all given an extra kick of mid-palate sweetness and texture in its striking, exotic Barbaresco. Next to the 2015, the 2014 has a bit more mid-palate ripeness and overall body. This is an intriguing wine from Castello di Neive.In Bond€231.00 -
Vinous (90)
The 2017 Barbaresco Albesani is a rich, heady wine that very much reflects the south radiance of the year. Super-ripe dark red cherry, red plum, mocha, leather and licorice flesh out nicely. The 2017 is ample, ripe and forward, with enough tannin and structure to develop nicely in bottle for a number of years to come. Like so many 2017 Barbarescos, it is a bit light, especially on the mid palate.In Bond€411.00 -
Decanter (97)
Dried fennel, potpourri, and dried cranberry on the nose. Beneath that, densely packed red and black cherry. A sense of latent power that needs more time to release. Lithe, refreshing tannin, with an apricot blossom finish.In Bond€279.00 -
In Bond€450.00
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Decanter (93)
Within the Albesani MGA, Santo Stefano represents the flagship of Castello di Neive's vineyards. Bright ruby with a garnet rim in the glass, it's focused on graphite minerality and dried cherry, completed by liquorice and a balsamic puff. More extracted than supple on the palate - despite a graceful attack - it is built with grainy, youthful, assertive but sweet tannins, and will develop amazing complexity in time.In Bond€85.00 -
In Bond€146.00
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In Bond€146.00
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In Bond€190.00
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Embark on an olfactory journey with the Castello di Perno Barolo 2017, an exceptional vintage of passionate craftsmanship from the verdant hills of the Langhe region in Northern Italy. This elite vintage offers a distinctive blend, drawing character from its Nebbiolo grapes hand-harvested from 40 years old vines in calcareous marl soil. Traditional winemaking techniques are utilised by this acclaimed producer, with 30 days of fermentation in stainless steel tanks, followed by 24 months in Slavonian oak barrels. This process results in a decorated Barolo, recognisable by its ethereal bouquet, profound structure and elegant tannins.
The Castello di Perno Barolo 2017 has a kaleidoscope of intricate aromas, presenting generous layers of dried fruits, nuanced rose petal notes, with touches of spice and truffle. This wine is an exemplary illustration of Barolo's prestige, offering superior longevity and a finish as dramatic as its Italian heritage.
In Bond€224.00 -
Jancis Robinson (17)
Monforte d'Alba. Mid ruby. This shows plenty of concentration, in fact more than many other Barolos of this vintage. Complex earthy nose with cherry and raspberry fruit and subtle spice. Succulent fruit on the palate that is still a little compact and a layer of polished tannins. Lively, fresh and long. Gritty tannins that cling to the palate on the finish. Could be GV.In Bond€291.00 -
Experience the brilliance of the Castello di Perno Langhe Nascetta Bianco 2020, a diverse and delicious white wine rendered from the Nascetta grape varietal. Hailing from the prestigious Langhe region of Piedmont, Italy, it's the proud produce of the esteemed Castello di Perno vineyards. This exceptional wine stands out for its rich palette of citrus and aromatic herbs, underpinned by a subtle undertone of almond.
Launched upon meticulous, traditional winemaking techniques, this 2020 vintage showcases the impeccable dedication of its producer to quality. The winemaking process entails a gentle crushing of whole clusters followed by alcoholic fermentation in stainless steel vats, imparting it a distinctive freshness and complexity.
With the Castello di Perno Langhe Nascetta Bianco 2020, enjoy the allure of a wine that resonates with the vibrancy of the Italian terroir, and imbibe the legacy of a producer devoted to excellence.
In Bond€138.00 -
Crafted with precision and elegance, the Castello di Perno Nizza 2018, from the renowned producer located in the rolling hills of Piedmont, Italy, is a stand out example of top-notch Barbera. Matured in medium-toasted French oak for 12 months, this varietal emanates a stunning complexity of ripe, blackberry fruit, enriched with subtle spicy notes from its oak ageing.
Guided by sustainable farming practices, the handpicked fruit was harvested from the producer’s very best terraced vineyards, each positioned with optimal exposure. Conveying all the hallmarks of a superb Nizza, the Castello di Perno Nizza 2018 reserves a well-structured palate with vivacious acidity and finely-integrated tannins.
Described in Decanter as 'a masterful expression of Barbera', this deeply concentrated yet brightly fresh wine promises more than a casual drink - it is a sophisticated and deeply satisfying vinous experience.
In Bond€173.00 -
Castello di Verduno Barbaresco Rabaja 2010 epitomises the elegance and depth characteristic of this esteemed Piedmont estate. Cultivated from meticulously selected Nebbiolo grapes grown in the renowned Rabaja vineyard, this vintage benefits from optimal harvest conditions of 2010, yielding wines of exceptional concentration and balance. The grapes undergo traditional fermentation in temperature-controlled stainless steel tanks, followed by extended ageing in a combination of French and Slavonian oak barrels over 24 months, allowing for intricate flavour development and refined tannins. On the palate, it reveals a harmonious tapestry of ripe red berries, subtle spice, and earthy undertones, culminating in a lingering, sophisticated finish. Castello di Verduno’s commitment to sustainable viticulture and artisanal winemaking ensures that this Barbaresco Rabaja 2010 not only reflects the terroir’s unique minerality but also the producer’s dedication to quality and tradition. An exquisite choice for connoisseurs seeking a distinguished expression of Barbaresco.
In Bond€88.00 -
(1x75cl) 2016
Vinous (90)
Macerated black cherry, cloves, leather, graphite and menthol give the 2016 Barbaresco Rabajà-Bas a decidedly somber, rustic quality that also comes through in the wine's feel. I would give the 2016 a few years in bottle to settle down, but I expect it will always be a tannic, four-square powerhouse. This is an especially virile style that speaks more to power than finesse.In Bond€101.00 -
Vinous (90)
Macerated black cherry, cloves, leather, graphite and menthol give the 2016 Barbaresco Rabajà-Bas a decidedly somber, rustic quality that also comes through in the wine's feel. I would give the 2016 a few years in bottle to settle down, but I expect it will always be a tannic, four-square powerhouse. This is an especially virile style that speaks more to power than finesse.In Bond€207.00 -
Vinous (95)
The 2017 Barbaresco Rabajà is sure to put a smile on readers’ faces. Ample and generous, the 2017 captures the radiant side of the year, which gives the wine so much appeal and also softens some of the firmness that can make Rabajà Barbarescos hard to taste in their youth, although there is plenty of underlying structure. What I love most about the 2017 is the way it envelops all of the senses. It is, quite frankly, utterly irresistible.In Bond€92.00 -
Vinous (93)
The 2018 Barbaresco Rabajà is broad and ample in feel, as wines from this site tend to be. Dried rose petal, mint, licorice, black cherry and incense lend striking aromatic presence, but the Rabajà is mostly notable for its overall resonance and feel. Ripeness feels just a bit pushed, but for wines that can be a bit austere in their youth, that is not a bad outcome at all.In Bond€97.00 -
Vinous (94)
The 2019 Barbaresco Rabajà-Bas is super-expressive right out of the gate. A beguiling mélange of dark cherry, herbs, menthol, licorice, earthiness and dried flowers gives the 2019 strong savory tones to play off the Nebbiolo fruit. Translucent elegance and power come together beautifully in this deep, structured Barbaresco. Give this a year or two to soften.In Bond€103.00 -
Vinous (94)
The 2020 Barbaresco Rabajà is compelling. All the elements are in the right place, and that is evident from the very first taste. The aromatics alone are beguiling. Kirsch, rose petal, mint and orange peel lend notable inner sweetness. There's plenty of Rabajà tannin, but at the same time the 2020 is incredibly refined, more Asili than Rabajà.In Bond€103.00 -
Castello Verduno Barbaresco Rabaja Riserva 2010 epitomises the elegance of Piedmont’s esteemed Barbaresco region. Crafted by the venerable Castello Verduno estate, this vintage hails from the prestigious Rabaja vineyard, renowned for its ideal terroir and meticulously tended Nebbiolo grapes. The winemaking process begins with hand-harvesting, followed by gentle fermentation in stainless steel vats to preserve the wine’s pure essence. Ageing is undertaken for 36 months in a blend of French and Hungarian oak barrels, allowing the wine to develop intricate layers of flavour. The 2010 release presents a luminous garnet hue, unveiling an aromatic bouquet of ripe red berries, delicate violets, and subtle earthy undertones. On the palate, it offers a refined structure with silky tannins and vibrant acidity, culminating in a long, harmonious finish. Castello Verduno Barbaresco Rabaja Riserva 2010 is a testament to exceptional craftsmanship, promising a distinguished addition to any fine wine collection.
In Bond€294.00 -
Castello Verduno Barbaresco Rabaja Riserva 2015 exemplifies the pinnacle of Piemonte’s renowned Barbaresco region. Crafted by Castello Verduno, a venerable estate with a legacy of excellence, this Riserva is meticulously produced from select Nebbiolo grapes harvested from prime vineyards. The 2015 vintage benefits from the region’s calcareous soils and optimal microclimate, imparting a distinctive minerality and complexity. After gentle fermentation, the wine undergoes an extended ageing process of 36 months, including time in French oak barrels, which enhances its structure and elegance. Aromas of ripe red cherries, delicate violets, and subtle spices unfold on the nose, while the palate is marked by fine tannins, vibrant acidity, and a harmonious balance that leads to a long, refined finish. Castello Verduno’s dedication to traditional winemaking techniques and sustainable practices ensures that the Barbaresco Rabaja Riserva 2015 is a distinguished expression of both terroir and craftsmanship, perfect for discerning connoisseurs seeking unparalleled quality.
In Bond€111.00 -
(1x75cl) 2015
Castello di Verduno Barbaresco Rabaja-Bas 2015 epitomises the esteemed terroir of Barbaresco, crafted meticulously by Castello di Verduno, a distinguished producer renowned for its commitment to excellence. Sourced from carefully selected Nebbiolo vineyards situated on the Rabaja-Bas slope, the 2015 vintage benefits from optimal sun exposure and mineral-rich soils, imparting a remarkable structure and depth. The grapes undergo traditional harvest methods, followed by gentle destemming and fermentation in temperature-controlled stainless steel tanks to preserve their delicate aromas. Ageing takes place in a combination of French and Slavonian oak barrels for 24 months, allowing the wine to develop complex layers of cherry, rose petal, and subtle earthy undertones. The result is a harmonious balance of finesse and power, with velvety tannins and a lingering finish. Castello di Verduno Barbaresco Rabaja-Bas 2015 is a quintessential expression of Nebbiolo, ideal for connoisseurs seeking elegance and sophistication in their fine wine collection.
In Bond€87.00 -
Castello di Verduno Barbaresco Rabaja-Bas 2017 epitomises the elegance and complexity that Barbaresco wines are renowned for. Crafted from meticulously selected Nebbiolo grapes grown in the Rabaja-Bas vineyard, this 2017 vintage benefits from an exceptional growing season characterised by optimal sunshine and well-distributed rainfall. The estate, nestled in the heart of Piedmont, combines traditional winemaking techniques with modern precision. After hand-harvesting, the grapes undergo a delicate fermentation process in temperature-controlled stainless steel tanks, preserving their vibrant aromatics. The wine is then aged for 24 months in French oak barrels, imparting subtle tannins and enhancing its aromatic profile with notes of cherry, rose petal, and truffle. Castello di Verduno's commitment to quality and terroir is evident in every bottle, offering a harmonious balance, refined structure, and the potential for graceful ageing. Ideal for connoisseurs seeking a distinguished expression of Barbaresco.
In Bond€81.00 -
Castello di Verduno Barbaresco Rabaja-Bas 2018 epitomises the elegance and complexity of the Barbaresco region. Crafted from meticulously selected Nebbiolo grapes grown in the Rabaja-Bas vineyard, this wine benefits from the estate’s traditional winemaking techniques combined with modern precision. Fermented in temperature-controlled stainless steel tanks and aged for 24 months in French oak barrels, it achieves a harmonious balance between finesse and structure. The terroir of Verduno, with its limestone-rich soils, imparts distinctive floral and berry nuances, while the 2018 vintage showcases exceptional clarity and depth. Castello di Verduno, renowned for its commitment to quality and sustainability, ensures each bottle reflects the unique character of its origin. This Barbaresco presents a vibrant ruby hue, enticing aromas of cherries and violets, and a persistent, elegant finish. Ideal for pairing with fine Italian cuisine, Castello di Verduno Barbaresco Rabaja-Bas 2018 is a testament to superior craftsmanship and regional heritage.
In Bond€81.00 -
Castello di Verduno Barbaresco Rabaja-Bas 2019 epitomises the elegance and complexity characteristic of Piedmont’s esteemed Barbaresco region. Crafted from meticulously selected Nebbiolo grapes sourced from the Rabaja-Bas vineyard, this vintage benefits from the optimal climate and terroir that Castello di Verduno is renowned for. Fermented in temperature-controlled stainless steel tanks, the wine undergoes a delicate maceration process, ensuring the extraction of refined tannins and vibrant aromas. Aged for 24 months in French oak barrels, it develops a harmonious structure with notes of cherry, rose petal, and subtle earthiness, complemented by a lingering, silky finish. The estate’s commitment to sustainable viticulture and traditional winemaking techniques is evident in every bottle, reflecting a profound respect for the land and heritage. Ideal for pairing with rich Tuscan dishes or savouring on its own, the Castello di Verduno Barbaresco Rabaja-Bas 2019 is a testament to exceptional Italian craftsmanship.
In Bond€84.00 -
Delight in the tasteful complexity of the Castello di Verduno Barolo Massara 2013. Expertly produced by the renowned Burlotto family in the heart of Italy's Piedmont region, this vintage is a testament to their historic wine-making traditions. Grown in the prominent Massara vineyard, the Nebbiolo grapes imbue it with robust, top-notch flavours. The wine-making process was meticulous: the grapes macerated for thirty days, then matured for thirty months in large Slavonian oak barrels. Bestowing an exquisite finesse, these venerable methods resulted in a finely balanced, medium-bodied red wine.
On the nose, the Castello di Verduno Barolo Massara 2013 reveals layers of vibrant red fruit, underpinned by notes of rose petal, anise and tea leaves. It promises a captivating taste exploration, culminating in a poised finish. Recommended pairings include succulent game and rich red sauces - perfect for a sumptuous dinner.
A sip of this particular Barolo is a ceremonial celebration of quality Piedmont wine-making at its finest.
In Bond€98.00 -
An exquisite testament to fine Italian viticulture, the Castello di Verduno Barolo Massara 2015 is a must-have for discerning oenophiles. Birthed in the verdant hills of Verduno, this Piedmontese red is a product of Nebbiolo grapes grown at the historic Massara vineyard, painstakingly nurtured to encapsulate the epitome of terroir sophistication.
The Massara 2015 is sustainably grown, slow-fermented in stainless steel tanks for 30 days, then aged in large Slavonia oak casks for a total of approximately 38 months. The marinade of time and careful craftsmanship reveals a wine of expressive aromas – prominent layers of rose petals intertwined with hints of ripe cherry and spice.
This wine emanates from the hands of the Burlotto family who uphold a rich tradition since the 19th century. With over two centuries of winemaking prowess, their unwavering commitment to quality underscores the authenticity of the Castello di Verduno Barolo Massara 2015. A bottle that brims with both refinement and intensity.
In Bond€97.00 -
An exquisite testament to fine Italian viticulture, the Castello di Verduno Barolo Massara 2015 is a must-have for discerning oenophiles. Birthed in the verdant hills of Verduno, this Piedmontese red is a product of Nebbiolo grapes grown at the historic Massara vineyard, painstakingly nurtured to encapsulate the epitome of terroir sophistication.
The Massara 2015 is sustainably grown, slow-fermented in stainless steel tanks for 30 days, then aged in large Slavonia oak casks for a total of approximately 38 months. The marinade of time and careful craftsmanship reveals a wine of expressive aromas – prominent layers of rose petals intertwined with hints of ripe cherry and spice.
This wine emanates from the hands of the Burlotto family who uphold a rich tradition since the 19th century. With over two centuries of winemaking prowess, their unwavering commitment to quality underscores the authenticity of the Castello di Verduno Barolo Massara 2015. A bottle that brims with both refinement and intensity.
In Bond€294.00 -
Proudly presenting the exquisite Castello di Verduno Barolo Massara 2016. Nestled in the regal environs of Piedmont, Italy, this affluent red wine is a paragon of Barolo refinement. Expertly cultivated in the esteemed vines of Verduno, the Nebbiolo grape is the heart of this masterpiece. Well-known for their commitment to tradition, the Castello di Verduno winery has utilised the classic method of fermenting in wooden vessels, imbuing the wine with a unique complexity.
The Massara vineyard's favourable southern exposure, paired with the careful maturation in oak barrels, imparts a harmonious blend of robust tannins, elegant fruitiness and an enduring finish. The Castello di Verduno Barolo Massara 2016 radiates a majestic scarlet hue with fresh crimson glimmers. Exuding an invigorating nose of wild berries and roses, it has a balanced palate emphasising its refined structure. Among connoisseurs, Castello di Verduno Barolo Massara 2016 is recognised as a stellar reflection of Barolo's quintessence.
In Bond€101.00
