Type
Type
| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Bordeaux | 2 | - |
Inc. TAX
€513.07 |
|||||
|
|
Bordeaux | 1 | 92 (WE) |
Inc. TAX
€594.67 |
|||||
Wine Enthusiast (92)91-93 Barrel sample. Well structured, this has dry tannins over vivid black fruits. It shows acidity but also great juicy sweetness. |
|||||||||
|
|
Champagne | 1 | - |
Inc. TAX
€1,684.82 |
|||||
|
Experience the embodiment of Chardonnay perfection in a bottle with the Dhondt-Grellet Blanc de Blancs Les Nogers 1er Cru Extra Brut 2013. Crafted in the heart of the Côte des Blancs in the illustrious Champagne region of France, this wine exemplifies the masterful artistry of the Dhondt-Grellet maison, a family-run winery renowned for their sustainable viticulture and traditional winemaking techniques. Grown in the premier Les Nogers vineyard, each grape bestows this wine with remarkable freshness, expressive minerality, and elegant complexity. Aged on lees for a minimum of four years before disgorgement, this artisanal Extra Brut vintage captures the essence of its terroir brilliantly, with alluring bouquet of crisp green apple, floral bloom, and subtle brioche notes. Savour each sip of the Dhondt-Grellet Blanc de Blancs Les Nogers 1er Cru Extra Brut 2013 as you revel in its phenomenal balance, delicate mousse, and persistent finish that echoes sophistication. |
|||||||||
|
|
Champagne | 3 | 95 (WA) |
Inc. TAX
€156.22 |
|||||
Wine Advocate (95)The new NV Blanc de Blancs Premier Cru Les Terres Fines is based on the 2022 vintage and was disgorged in January 2025 with a dosage of 1.5 grams per liter. A blend from Cuis and Grauves, aged in 228-liter barrels (around 25% new) and complemented by 30% wine from a perpetual reserve dating back to 1986, it soars from the glass with a bouquet of dried white flowers, lemon oil, peach, toasted bread and smoke. Full-bodied and concentrated, layered and slightly more incisive than Roc Solare of the same base, it is underpinned by racy acidity and an ample, structuring chalky extract. Adrien recalls 2022 as an easy vintage—hot and dry, without disease pressure—offering a marked stylistic contrast to the chiseled wines produced in 2021. |
|||||||||
|
|
Champagne | 2 | 95 (WA) |
Inc. TAX
€478.82 |
|||||
Wine Advocate (95)The new NV Blanc de Blancs Premier Cru Les Terres Fines is based on the 2022 vintage and was disgorged in January 2025 with a dosage of 1.5 grams per liter. A blend from Cuis and Grauves, aged in 228-liter barrels (around 25% new) and complemented by 30% wine from a perpetual reserve dating back to 1986, it soars from the glass with a bouquet of dried white flowers, lemon oil, peach, toasted bread and smoke. Full-bodied and concentrated, layered and slightly more incisive than Roc Solare of the same base, it is underpinned by racy acidity and an ample, structuring chalky extract. Adrien recalls 2022 as an easy vintage—hot and dry, without disease pressure—offering a marked stylistic contrast to the chiseled wines produced in 2021. |
|||||||||
|
|
Loire | 2 | - |
Inc. TAX
€1,234.75 |
|||||
|
|
Loire | 1 | - |
Inc. TAX
€1,420.75 |
|||||
|
|
Loire | 1 | 17 (JR) |
Inc. TAX
€874.32 |
|||||
Jancis Robinson (17)NHB. Creamy and different. Then really tight and introverted on the finish. These Didier Dageuneau wines taste as though the yields were pretty low and the grapes were very concentrated. Cool and without obvious richness. Some real grip and obvious ageing potential. |
|||||||||
| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Bordeaux | 2 | - |
In Bond
€380.00 |
|||||
|
|
Bordeaux | 1 | 92 (WE) |
In Bond
€448.00 |
|||||
Wine Enthusiast (92)91-93 Barrel sample. Well structured, this has dry tannins over vivid black fruits. It shows acidity but also great juicy sweetness. |
|||||||||
|
|
Champagne | 1 | - |
In Bond
€1,385.00 |
|||||
|
Experience the embodiment of Chardonnay perfection in a bottle with the Dhondt-Grellet Blanc de Blancs Les Nogers 1er Cru Extra Brut 2013. Crafted in the heart of the Côte des Blancs in the illustrious Champagne region of France, this wine exemplifies the masterful artistry of the Dhondt-Grellet maison, a family-run winery renowned for their sustainable viticulture and traditional winemaking techniques. Grown in the premier Les Nogers vineyard, each grape bestows this wine with remarkable freshness, expressive minerality, and elegant complexity. Aged on lees for a minimum of four years before disgorgement, this artisanal Extra Brut vintage captures the essence of its terroir brilliantly, with alluring bouquet of crisp green apple, floral bloom, and subtle brioche notes. Savour each sip of the Dhondt-Grellet Blanc de Blancs Les Nogers 1er Cru Extra Brut 2013 as you revel in its phenomenal balance, delicate mousse, and persistent finish that echoes sophistication. |
|||||||||
|
|
Champagne | 3 | 95 (WA) |
In Bond
€127.00 |
|||||
Wine Advocate (95)The new NV Blanc de Blancs Premier Cru Les Terres Fines is based on the 2022 vintage and was disgorged in January 2025 with a dosage of 1.5 grams per liter. A blend from Cuis and Grauves, aged in 228-liter barrels (around 25% new) and complemented by 30% wine from a perpetual reserve dating back to 1986, it soars from the glass with a bouquet of dried white flowers, lemon oil, peach, toasted bread and smoke. Full-bodied and concentrated, layered and slightly more incisive than Roc Solare of the same base, it is underpinned by racy acidity and an ample, structuring chalky extract. Adrien recalls 2022 as an easy vintage—hot and dry, without disease pressure—offering a marked stylistic contrast to the chiseled wines produced in 2021. |
|||||||||
|
|
Champagne | 2 | 95 (WA) |
In Bond
€380.00 |
|||||
Wine Advocate (95)The new NV Blanc de Blancs Premier Cru Les Terres Fines is based on the 2022 vintage and was disgorged in January 2025 with a dosage of 1.5 grams per liter. A blend from Cuis and Grauves, aged in 228-liter barrels (around 25% new) and complemented by 30% wine from a perpetual reserve dating back to 1986, it soars from the glass with a bouquet of dried white flowers, lemon oil, peach, toasted bread and smoke. Full-bodied and concentrated, layered and slightly more incisive than Roc Solare of the same base, it is underpinned by racy acidity and an ample, structuring chalky extract. Adrien recalls 2022 as an easy vintage—hot and dry, without disease pressure—offering a marked stylistic contrast to the chiseled wines produced in 2021. |
|||||||||
|
|
Loire | 2 | - |
In Bond
€1,025.00 |
|||||
|
|
Loire | 1 | - |
In Bond
€1,180.00 |
|||||
|
|
Loire | 1 | 17 (JR) |
In Bond
€708.00 |
|||||
Jancis Robinson (17)NHB. Creamy and different. Then really tight and introverted on the finish. These Didier Dageuneau wines taste as though the yields were pretty low and the grapes were very concentrated. Cool and without obvious richness. Some real grip and obvious ageing potential. |
|||||||||
