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(6x75cl) 2021Inc. TAX€354.48 -
(6x75cl) 2021Inc. TAX€392.63 -
(6x75cl) 2018Inc. TAX€884.14 -
Inc. TAX€818.14 -
Wine Advocate (97)
From a rocky, mica-schist lieu-dit that's only recently been showing up on single-vineyard wines, Chapoutier's 2017 Cote Rotie Neve is a bold, full-bodied and powerful example of the appellation. Blueberry and boysenberry fruit is couched in rich, velvety tannins, followed by a long, lingering finish. Impressive.Inc. TAX€944.63 -
Jeb Dunnuck (96+)
Coming from more mica-schist soils, the 2018 Côte Rôtie Nève was all destemmed and spent 18 months in 30% new French oak. Incredible notes of black raspberries, incense, acacia flowers, camphor, and a marine-like minerality all emerge from the glass of this beauty, and it turns more earthy, darker, and even more mineral-laced as it sits in the glass. Medium to full-bodied on the palate, it has a seamless, weightless texture, ripe yet firm tannins, nicely integrated acidity, and just a classy, elegant, age-worthy style. I'd give bottles 3-5 years in a cold cellar and it should evolve for 20+.Inc. TAX€798.48 -
Jeb Dunnuck (95-97+)
The 2019 Côte Rotie Nève isn't far off the 2018 in style and might even be a bigger, richer wine. Black raspberries, candied violets, flowers, and a kiss of classy oak all emerge from the glass, and it's medium to full-bodied, beautifully balanced, and elegant. This floral, mineral-laced, structured Côte Rôtie is going to need 2-4 years of bottle age and will drink brilliantly for 20 years or more.Inc. TAX€229.00 -
Jeb Dunnuck (95-97+)
The 2019 Côte Rotie Nève isn't far off the 2018 in style and might even be a bigger, richer wine. Black raspberries, candied violets, flowers, and a kiss of classy oak all emerge from the glass, and it's medium to full-bodied, beautifully balanced, and elegant. This floral, mineral-laced, structured Côte Rôtie is going to need 2-4 years of bottle age and will drink brilliantly for 20 years or more.Inc. TAX€809.99 -
Inc. TAX€183.96 -
Inc. TAX€417.47 -
Inc. TAX€528.94 -
Inc. TAX€459.12
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Vinous (91)
Dark red. Very ripe but somewhat stunted aromas of blackcurrant, plum, nuts and woodsmoke. Concentrated, ripe and full; very rich but rather uncompromisingly dry. The slightly roasted red fruit and nut flavors show more breadth than personality now, but this young Cote-Rotie is unusually fat and persistent, finishing with dusty, ripe tannins.Inc. TAX€1,519.68 -
(12x75cl) 2007Vinous (91-94)
Bright red. Powerfully scented, textbook Cote-Rotie aromas of red and dark berries, violet, bacon fat, tobacco and minerals. Extremely fresh, with sweet black raspberry and cassis flavors, velvety texture and mounting smokiness. Finishes with an echo of violet and lingering olive and mineral traces.Inc. TAX€1,989.07 -
(6x75cl) 2009Wine Spectator (97)
Bass notes of roasted mesquite and ganache support the fig and currant core, with lots of singed bay leaf, charcoal and espresso to fill in on the finish, where a black tea note echoes in the background. Shows serious muscle, but riveting acidity keeps it all harnessed. Needs a little time to settle in, but will be worth the wait for its terrific length and range. Best from 2015 through 2030. 471 cases made. -JMInc. TAX€1,040.06 -
Wine Advocate (94)
Showing beautifully from barrel and now from bottle, the 2013 Côte Rôtie la Mordorée comes from schist soils, was completely destemmed and spent 18 months in 25% new French oak. Its deep purple color is accompanied by classic notes of raspberries, bay leaf, olive tapenade and violets. Possessing beautiful minerality, a full, layered mid-palate and building tannin, drink this beautiful wine anytime over the coming 15 or more years.Inc. TAX€694.32 -
Jeb Dunnuck (98-100)
The flagship La Mordorée cuvée is always destemmed and vinified in concrete tanks before spending 18 months in 30% new French oak. Flamboyant, sexy, and pure, the 2017 Côte Rôtie La Mordorée knocks it out of the park with its crazy good bouquet of black raspberries, flowers, olives, bacon fat, and gamey, meaty nuances. Insanely complex, elegant and seamless, with a pure silk-like texture, this beauty has no hard edges, ultra-fine tannins, and a great, great finish. It has perfection written all over it and is quite possibly the wine of the vintage!Inc. TAX€170.04 -
Jeb Dunnuck (98-100)
The flagship La Mordorée cuvée is always destemmed and vinified in concrete tanks before spending 18 months in 30% new French oak. Flamboyant, sexy, and pure, the 2017 Côte Rôtie La Mordorée knocks it out of the park with its crazy good bouquet of black raspberries, flowers, olives, bacon fat, and gamey, meaty nuances. Insanely complex, elegant and seamless, with a pure silk-like texture, this beauty has no hard edges, ultra-fine tannins, and a great, great finish. It has perfection written all over it and is quite possibly the wine of the vintage!Inc. TAX€799.43 -
Jeb Dunnuck (97-99)
The 2018 Côte Rôtie La Mordorée comes from the La Côte Brune and the Côte Blonde lieux-dits and is brought up in demi-muids, roughly 35% being new. Black raspberries, currants, cured meats, new leather, and Asian spice notes all define the bouquet. Full-bodied, powerful, and opulent on the palate, it has lots of tannins, loads of fruit, and a great finish.Inc. TAX€672.23 -
(3x150cl) 2019Jeb Dunnuck (98+)
Deeply colored, the 2019 Côte Rotie La Mordorée is the flagship Côte Rôtie, offering gorgeous blackberry and black raspberry fruits as well as scorched earth, flowers, and peppery herbs. This beauty is full-bodied, has a seamless, elegant texture and incredible length, and is just magical stuff. It’s a blend of Côte Blonde and the Côte Brune.Inc. TAX€727.43 -
Inc. TAX€720.94 -
(6x75cl) 2023Jeb Dunnuck (90)
The 2023 Côtes Du Rhône Belleruche comes from a mix of 70% Grenache, 25% Syrah, and 5% Marselan that's all from the Gar region of the Southern Rhône. It reveals a beautiful black raspberry, peppery, violet, and spice nose as well as a rounded, medium-bodied, beautifully structured style on the palate and has terrific purity, ripe tannins, and a great finish.Inc. TAX€168.89 -
Inc. TAX€510.67 -
(6x75cl) 2012Vinous (92)
Vivid ruby. Highly aromatic cherry and red berry scents are complicated by licorice, Indian spices and cola. Deeply concentrated dark fruit flavors show a suave blend of sweet and tangy, with a mineral nuance adding lift. Gains weight and sweetness on the clinging finish, which features a cherry-cola quality and fine-grained tannins that come on late.Inc. TAX€429.18 -
(1x75cl) 2016Wine Advocate (94)
Grown on the western-facing portion of the Hermitage hill, on the same underlying granite as les Bessards, the 2016 Crozes Hermitage les Varonniers makes a mockery of most Crozes-Hermitages, coming across more like Hermitage itself. Aged in a mix of barriques and demi-muids, it frames cassis fruit with hints of pencil shavings and crushed stone. Full-bodied and concentrated, it shows granite-like reserve in its powerful expression and long, dusty finish.Inc. TAX€133.15 -
Jeb Dunnuck (98)
Always one of the top Crozes-Hermitage out there (although the case could be made that it's more Hermitage than Crozes), the 2018 Crozes-Ermitage Les Varonniers has a liqueur of rocks-like character as well as gorgeous blue fruits, violets, earth, and bouquet garni aromas and flavors. I'd unquestionably guess Hermitage in a blind lineup. This full-bodied beauty has a seamless texture, ample tannins, and a great finish. It's pure class and the finest Crozes Hermitage out there in 2018. It's a stunning value that readers should snatch up!Inc. TAX€441.59 -
Jeb Dunnuck (97-99)
Not yet bottled, the 2019 Crozes-Ermitage Les Varonniers comes from the Varogne lieu-dit located just to the west of Hermitage. This is a cooler, more shaded vineyard of pure granite soils, and I always find an Hermitage-like character in this wine. Lots of blackberry, cassis, crushed stone, leather, and violet notes emerge from the glass, and it's rich, full-bodied, and powerful on the palate, with lots of structure yet more than enough fruit. The quality of this cuvée has soared recently and the 2019 will be another gem readers will love.Inc. TAX€427.19 -
(6x75cl) 2022Jancis Robinson (16.5)
An appealing nose that shows vivid and expressive dark fruits. An olive-tapenade note as well as fig spice and slight bacon fat beneath. Lots of freshness here as well. Bizarrely the nose is rich and ripe and the palate is not showing as much alcohol as you would expect. Expressive. (AC)Inc. TAX€305.74 -
(6x75cl) 1997Wine Advocate (98-100)
It is no secret that I adore Chapoutier's luxury cuvee of white Hermitage called Cuvee L'Oree. Made from 90-year old vines and microscopic yields of 10-12 hectoliters per hectare, this wine flirts with perfection. It is a compelling white Hermitage. Made from 100% Marsanne, it is as rich and multidimensional as the fullest, most massive Montrachet money can buy. It is unctuously textured, yet extraordinarily and beautifully balanced. I suspect it will drink well early in life, and then shut down for a few years. It should last for 4-5 decades. It is a huge, chewy, multidimensional wine with spectacular concentration and richness. Notes of white flowers, honey, minerals, and peaches are present in astronomical quantities. In short, this wine must be tasted to be believed. Importer: Paterno Imports, Lake Bluff, IL; tel. (847) 604-8900Inc. TAX€1,478.78 -
Vinous (90+)
Perfumed aromas of apple, pear, white flowers and herbs. Concentrated, rich and still quite primary; really dense with material. Flavors of apple, hay and nut skin. Tastes like a barrel sample. Finishes with a dusty, minerally quality and excellent persistence.Inc. TAX€1,773.58
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(6x75cl) 2021In Bond€274.00
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(6x75cl) 2021In Bond€305.00
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(6x75cl) 2018In Bond€713.00
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In Bond€658.00
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Wine Advocate (97)
From a rocky, mica-schist lieu-dit that's only recently been showing up on single-vineyard wines, Chapoutier's 2017 Cote Rotie Neve is a bold, full-bodied and powerful example of the appellation. Blueberry and boysenberry fruit is couched in rich, velvety tannins, followed by a long, lingering finish. Impressive.In Bond€765.00 -
Jeb Dunnuck (96+)
Coming from more mica-schist soils, the 2018 Côte Rôtie Nève was all destemmed and spent 18 months in 30% new French oak. Incredible notes of black raspberries, incense, acacia flowers, camphor, and a marine-like minerality all emerge from the glass of this beauty, and it turns more earthy, darker, and even more mineral-laced as it sits in the glass. Medium to full-bodied on the palate, it has a seamless, weightless texture, ripe yet firm tannins, nicely integrated acidity, and just a classy, elegant, age-worthy style. I'd give bottles 3-5 years in a cold cellar and it should evolve for 20+.In Bond€644.00 -
Jeb Dunnuck (95-97+)
The 2019 Côte Rotie Nève isn't far off the 2018 in style and might even be a bigger, richer wine. Black raspberries, candied violets, flowers, and a kiss of classy oak all emerge from the glass, and it's medium to full-bodied, beautifully balanced, and elegant. This floral, mineral-laced, structured Côte Rôtie is going to need 2-4 years of bottle age and will drink brilliantly for 20 years or more.In Bond€187.00 -
Jeb Dunnuck (95-97+)
The 2019 Côte Rotie Nève isn't far off the 2018 in style and might even be a bigger, richer wine. Black raspberries, candied violets, flowers, and a kiss of classy oak all emerge from the glass, and it's medium to full-bodied, beautifully balanced, and elegant. This floral, mineral-laced, structured Côte Rôtie is going to need 2-4 years of bottle age and will drink brilliantly for 20 years or more.In Bond€652.00 -
In Bond€150.00
-
In Bond€338.00
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In Bond€417.00
-
In Bond€362.00
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Vinous (91)
Dark red. Very ripe but somewhat stunted aromas of blackcurrant, plum, nuts and woodsmoke. Concentrated, ripe and full; very rich but rather uncompromisingly dry. The slightly roasted red fruit and nut flavors show more breadth than personality now, but this young Cote-Rotie is unusually fat and persistent, finishing with dusty, ripe tannins.In Bond€1,245.00 -
(12x75cl) 2007
Vinous (91-94)
Bright red. Powerfully scented, textbook Cote-Rotie aromas of red and dark berries, violet, bacon fat, tobacco and minerals. Extremely fresh, with sweet black raspberry and cassis flavors, velvety texture and mounting smokiness. Finishes with an echo of violet and lingering olive and mineral traces.In Bond€1,610.00 -
(6x75cl) 2009
Wine Spectator (97)
Bass notes of roasted mesquite and ganache support the fig and currant core, with lots of singed bay leaf, charcoal and espresso to fill in on the finish, where a black tea note echoes in the background. Shows serious muscle, but riveting acidity keeps it all harnessed. Needs a little time to settle in, but will be worth the wait for its terrific length and range. Best from 2015 through 2030. 471 cases made. -JMIn Bond€846.00 -
Wine Advocate (94)
Showing beautifully from barrel and now from bottle, the 2013 Côte Rôtie la Mordorée comes from schist soils, was completely destemmed and spent 18 months in 25% new French oak. Its deep purple color is accompanied by classic notes of raspberries, bay leaf, olive tapenade and violets. Possessing beautiful minerality, a full, layered mid-palate and building tannin, drink this beautiful wine anytime over the coming 15 or more years.In Bond€558.00 -
Jeb Dunnuck (98-100)
The flagship La Mordorée cuvée is always destemmed and vinified in concrete tanks before spending 18 months in 30% new French oak. Flamboyant, sexy, and pure, the 2017 Côte Rôtie La Mordorée knocks it out of the park with its crazy good bouquet of black raspberries, flowers, olives, bacon fat, and gamey, meaty nuances. Insanely complex, elegant and seamless, with a pure silk-like texture, this beauty has no hard edges, ultra-fine tannins, and a great, great finish. It has perfection written all over it and is quite possibly the wine of the vintage!In Bond€138.00 -
Jeb Dunnuck (98-100)
The flagship La Mordorée cuvée is always destemmed and vinified in concrete tanks before spending 18 months in 30% new French oak. Flamboyant, sexy, and pure, the 2017 Côte Rôtie La Mordorée knocks it out of the park with its crazy good bouquet of black raspberries, flowers, olives, bacon fat, and gamey, meaty nuances. Insanely complex, elegant and seamless, with a pure silk-like texture, this beauty has no hard edges, ultra-fine tannins, and a great, great finish. It has perfection written all over it and is quite possibly the wine of the vintage!In Bond€644.00 -
Jeb Dunnuck (97-99)
The 2018 Côte Rôtie La Mordorée comes from the La Côte Brune and the Côte Blonde lieux-dits and is brought up in demi-muids, roughly 35% being new. Black raspberries, currants, cured meats, new leather, and Asian spice notes all define the bouquet. Full-bodied, powerful, and opulent on the palate, it has lots of tannins, loads of fruit, and a great finish.In Bond€538.00 -
(3x150cl) 2019
Jeb Dunnuck (98+)
Deeply colored, the 2019 Côte Rotie La Mordorée is the flagship Côte Rôtie, offering gorgeous blackberry and black raspberry fruits as well as scorched earth, flowers, and peppery herbs. This beauty is full-bodied, has a seamless, elegant texture and incredible length, and is just magical stuff. It’s a blend of Côte Blonde and the Côte Brune.In Bond€584.00 -
In Bond€577.00
-
(6x75cl) 2023
Jeb Dunnuck (90)
The 2023 Côtes Du Rhône Belleruche comes from a mix of 70% Grenache, 25% Syrah, and 5% Marselan that's all from the Gar region of the Southern Rhône. It reveals a beautiful black raspberry, peppery, violet, and spice nose as well as a rounded, medium-bodied, beautifully structured style on the palate and has terrific purity, ripe tannins, and a great finish.In Bond€117.00 -
In Bond€378.00
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(6x75cl) 2012
Vinous (92)
Vivid ruby. Highly aromatic cherry and red berry scents are complicated by licorice, Indian spices and cola. Deeply concentrated dark fruit flavors show a suave blend of sweet and tangy, with a mineral nuance adding lift. Gains weight and sweetness on the clinging finish, which features a cherry-cola quality and fine-grained tannins that come on late.In Bond€339.00 -
(1x75cl) 2016
Wine Advocate (94)
Grown on the western-facing portion of the Hermitage hill, on the same underlying granite as les Bessards, the 2016 Crozes Hermitage les Varonniers makes a mockery of most Crozes-Hermitages, coming across more like Hermitage itself. Aged in a mix of barriques and demi-muids, it frames cassis fruit with hints of pencil shavings and crushed stone. Full-bodied and concentrated, it shows granite-like reserve in its powerful expression and long, dusty finish.In Bond€107.00 -
Jeb Dunnuck (98)
Always one of the top Crozes-Hermitage out there (although the case could be made that it's more Hermitage than Crozes), the 2018 Crozes-Ermitage Les Varonniers has a liqueur of rocks-like character as well as gorgeous blue fruits, violets, earth, and bouquet garni aromas and flavors. I'd unquestionably guess Hermitage in a blind lineup. This full-bodied beauty has a seamless texture, ample tannins, and a great finish. It's pure class and the finest Crozes Hermitage out there in 2018. It's a stunning value that readers should snatch up!In Bond€345.00 -
Jeb Dunnuck (97-99)
Not yet bottled, the 2019 Crozes-Ermitage Les Varonniers comes from the Varogne lieu-dit located just to the west of Hermitage. This is a cooler, more shaded vineyard of pure granite soils, and I always find an Hermitage-like character in this wine. Lots of blackberry, cassis, crushed stone, leather, and violet notes emerge from the glass, and it's rich, full-bodied, and powerful on the palate, with lots of structure yet more than enough fruit. The quality of this cuvée has soared recently and the 2019 will be another gem readers will love.In Bond€333.00 -
(6x75cl) 2022
Jancis Robinson (16.5)
An appealing nose that shows vivid and expressive dark fruits. An olive-tapenade note as well as fig spice and slight bacon fat beneath. Lots of freshness here as well. Bizarrely the nose is rich and ripe and the palate is not showing as much alcohol as you would expect. Expressive. (AC)In Bond€231.00 -
(6x75cl) 1997
Wine Advocate (98-100)
It is no secret that I adore Chapoutier's luxury cuvee of white Hermitage called Cuvee L'Oree. Made from 90-year old vines and microscopic yields of 10-12 hectoliters per hectare, this wine flirts with perfection. It is a compelling white Hermitage. Made from 100% Marsanne, it is as rich and multidimensional as the fullest, most massive Montrachet money can buy. It is unctuously textured, yet extraordinarily and beautifully balanced. I suspect it will drink well early in life, and then shut down for a few years. It should last for 4-5 decades. It is a huge, chewy, multidimensional wine with spectacular concentration and richness. Notes of white flowers, honey, minerals, and peaches are present in astronomical quantities. In short, this wine must be tasted to be believed. Importer: Paterno Imports, Lake Bluff, IL; tel. (847) 604-8900In Bond€1,210.00 -
Vinous (90+)
Perfumed aromas of apple, pear, white flowers and herbs. Concentrated, rich and still quite primary; really dense with material. Flavors of apple, hay and nut skin. Tastes like a barrel sample. Finishes with a dusty, minerally quality and excellent persistence.In Bond€1,455.00
The most prevalent and recognised or 'international grape' varieties in the world are mostly of French origin. The enduring popularity and respect of French wine has meant that Chardonnay, Pinot Noir, Cabernet Sauvingon, Merlot and many others have been exported and experimented with around the world.
